What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 1 | 96 (VN) |
Inc. GST
SG$1,377.66 |
|||||
Vinous (96)Saturated, dark red-ruby color. Soil-driven aromas of dark cherry, mocha, cocoa powder and pungent minerality. Like liquid silk in the mouth, with great finesse and perfume to its ineffable raspberry and mineral flavors. Wonderfully concentrated, classy wine with an utterly seamless texture. This saturates every millimeter of the mouth. The suave, perfumed finishing flavors go on and on yet remain virtually weightless. A great wine: Meunier considers it the best he has made since 1993. |
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|
Burgundy | 1 | 92+ (VN (ST)) |
Inc. GST
SG$5,641.45 |
|||||
Vinous - Stephen Tanzer (92+)Medium red. Wild, musky aromas of black raspberry, black cherry, mocha and coffee. Thick and dense but shapely, with good energy to the dark fruit, mineral and bitter chocolate flavors. At once large-scaled and confectionery for young RSV, this wine really calls for six to eight years of cellaring. |
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|
Burgundy | 1 | 95 (BH) |
Inc. GST
SG$4,605.95 |
|||||
Burghound (95)This is also notably floral in character with a panoply of spice elements that add both depth and breadth to the cool cherry, raspberry and red currant aromas. As was the case with the Beaux Monts there is a spicy inner mouth perfume to the delicious and classy middle weight flavors that are shaped by sophisticated and very fine tannins, all wrapped in a mouth coating, focused and seriously persistent finish. A classic RSV. |
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|
Burgundy | 1 | 95-97 (WA) |
Inc. GST
SG$3,598.89 |
|||||
Wine Advocate (95-97)The crown jewel is the 2012 Romanee-Saint-Vivant Grand Cru that comes from the 0.50-hectare slither planted in 1922. It already boasts an enticing bouquet laden with luscious dark cherry and creme de cassis fruit, stupendous mineralite and exotic touches of blood orange and marmalade. The palate is silky smooth with razor-sharp tannins, once again superb mineralite and a sleek, sensual, quite piercing sorbet-fresh finish that lingers in the mouth much longer than the Clos de Vougeot. This is a sophisticated, modern take on the grand cru, one with panache and oozing class. |
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|
Burgundy | 1 | 96 (VN) |
Inc. GST
SG$5,628.17 |
|||||
Vinous (96)The 2016 Romanée Saint Vivant Grand Cru has a beautifully defined bouquet. The fruit is darker than its peers: blackberry, boysenberry, hints of blueberry and crushed violet petals. This is quintessential Romanée-Saint-Vivant. The palate is medium-bodied with very fine tannin and perfectly judged acidity. This is endowed with disarming structure and poise, fanning out beautifully towards the finish. A fabulous wine but it deserves a decade in the cellar. Tasted blind at the 2016 Burgfest tasting. (DIAM 10 closure) |
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|
Burgundy | 2 | - |
Inc. GST
SG$4,707.12 |
|||||
|
Burgundy | 1 | 96 (DC) |
Inc. GST
SG$2,525.24 |
|||||
Decanter (96)Planted way back in 1926, this 0.5ha parcel is always the most complex wine at the domaine. Violet and aniseed scents segue into a palate that's smooth, glossy and textured with bramble and black cherry fruit, some chalky undertones, stylish oak and subtle reduction. Supple, refined winemaking with appealing underlying precision and freshness. One of the best examples of the Grand Cru in 2018. |
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|
Burgundy | 1 | 96 (DC) |
Inc. GST
SG$5,535.52 |
|||||
Decanter (96)Planted way back in 1926, this 0.5ha parcel is always the most complex wine at the domaine. Violet and aniseed scents segue into a palate that's smooth, glossy and textured with bramble and black cherry fruit, some chalky undertones, stylish oak and subtle reduction. Supple, refined winemaking with appealing underlying precision and freshness. One of the best examples of the Grand Cru in 2018. |
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|
Burgundy | 1 | - |
Inc. GST
SG$4,510.11 |
|||||
|
Burgundy | 1 | - |
Inc. GST
SG$3,847.37 |
|||||
|
Burgundy | 1 | 96 (VN) |
Inc. GST
SG$1,535.71 |
|||||
Vinous (96)(100% vendange entier): Bright, dark red. Very ripe but rather brooding aromas of blueberry, licorice, violet and tropical dark chocolate. Then wonderfully perfumed and precise in the mouth, conveying an impression of thickness and inner-mouth tension without weight. The stems provide another dimension without dominating the wine's fruits and flowers. A spectacular example of 2015, not yet fleshy but very dense and seductively sweet. The bracing, mounting finish goes on and on. This wine will need many years of cellaring to unfold and yet it's easier to taste today than its 2016 sibling, as are most of these '15s. |
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|
Burgundy | 1 | 95-97 (VN) |
Inc. GST
SG$1,508.46 |
|||||
Vinous (95-97)The 2019 Romanée-Saint-Vivant Grand Cru comprises 40% whole bunch and 25% new oak because winemaker Géraldine Godot wanted less wood influence during élevage. That was an astute decision, because it renders a very seductive, pure and engaging bouquet of copious red cherries, kirsch and blueberry fruit laced with pressed violets that is très R.S.V. The palate is medium-bodied with a sensual, velvety-smooth entry, a mixture of red and black fruit and impressive volume, but it also delivers the luxuriant elegance you expect from this Grand Cru. Fans out wonderfully on the finish. Just a gorgeous, sensual Grand Cru. |
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|
Burgundy | 1 | 95-97 (VN) |
Inc. GST
SG$1,536.07 |
|||||
Vinous (95-97)The 2020 Romanée-Saint-Vivant Grand Cru is beautiful on the nose with harmonious, very pure dark cherries, violet and peony, blackcurrants and touches of rosemary. You could just inhale this all day. The palate is medium-bodied with succulent ripe tannins, fine acidity, taut and fresh with just the right amount of spice towards the finish. So much energy here, this will be difficult to resist in its youth. |
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|
Burgundy | 1 | 17.5++ (JR) |
Inc. GST
SG$3,934.57 |
|||||
Jancis Robinson (17.5++)25 ares (0.6 acres), and just 4 barrels. From vines aged 40–45 years, purchased by AXA in 1991. Pale cherry. Vibrant floral nose – roses, peony, light red cherries, dense strawberry; lots of perfume. Huge charm and elegance, but concentrated, too. Bravo, wonderful – especially at 11.45 am! |
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|
Burgundy | 1 | 92 (BH) |
Inc. GST
SG$3,766.43 |
|||||
Burghound (92)This is a very understated wine with elegant, pure and extremely pretty spicy red fruit aromas followed by supple yet precise and focused middle weight flavors highlighted by a sappy, intense and persistent finish. Modern day Latour reds can often be on the light side but this offers solid concentration and more overall depth than usual. In short, this is lovely stuff. |
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|
Burgundy | 1 | 92 (WS) |
Inc. GST
SG$3,281.38 |
|||||
Wine Spectator (92)An expressive, fluid red, with cherry, raspberry, spice and mineral flavors riding the vibrant structure to a lingering conclusion. The tannins show up on the finish but are buffered by sweet fruit. Best from 2016 through 2030. 366 cases made. -BS |
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|
Burgundy | 1 | - |
Inc. GST
SG$3,671.62 |
|||||
|
Burgundy | 11 | 95 (JS) |
Inc. GST
SG$3,083.02 |
|||||
James Suckling (95)A beautiful and sexy red with blueberry and blackberry character. Hints of coffee and spices. Medium to full body, firm and silky tannins and a flavorful finish. Very fine and pretty. Delicious now, but there's plenty of backbone and structure for the future. Powerful underneath it all. Drink or hold. |
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|
Burgundy | 2 | 92-94 (WA) |
Inc. GST
SG$3,548.43 |
|||||
Wine Advocate (92-94)Aromas of raspberries, exotic spices, dried flowers and candied peel preface the 2017 Romanée-Saint-Vivant Grand Cru Les Quatre Journaux, a full-bodied, ample wine that's broader shouldered and more structured than even Latour's Chambertin, with a deep, layered core of juicy balancing acids, concluding with a long finish. It's a definite success. |
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|
Burgundy | 1 | 100 (JS) |
Inc. GST
SG$4,518.53 |
|||||
James Suckling (100)This is like staring into an abyss, but being overwhelmed with joy. The essence of fine pinot noir and of Burgundy, which you don’t need to be any kind of expert to appreciate. Enormously concentrated, but so graceful, this makes you want to forget everything else you are supposed to be doing. Lean back and let yourself be overwhelmed. Drink or hold. |
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|
Burgundy | 1 | - |
Inc. GST
SG$7,454.95 |
|||||
|
Burgundy | 1 | - |
Inc. GST
SG$12,658.67 |
|||||
|
Burgundy | 2 | - |
Inc. GST
SG$8,474.10 |
|||||
Savour the opulence of the Maxime Cheurlin Noellat Romanee-Saint-Vivant Grand Cru 2019, a classic example of Burgundian mastery. Crafted in the legendary cellars of the celebrated Maxime Cheurlin Noellat estate, nestled within the heart of France's prestigious Burgundy region, this Grand Cru elicits excitement with its rarity and refinement. This vintage honours the signature Noellat style, championing a minimalist, non-interventionist approach to winemaking. Each handpicked Pinot Noir grape contributes to a subtle harmony of rich, ripe fruit, earthy undertones and structured tannins. A classic expression of its terroir, the Grand Cru 2019 delights the senses with its poised balance, elegant complexity and captivating longevity. A ruby-red gem, the Maxime Cheurlin Noellat Romanee-Saint-Vivant Grand Cru 2019 encapsulates the spirit of one of Burgundy’s most esteemed vineyards, promising a memorable journey for the refined connoisseur. A treasured addition to any serious wine collection. |
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|
Burgundy | 1 | - |
Inc. GST
SG$4,386.92 |
|||||
Indulge in the exquisite Pierre Girardin Romanee-Saint-Vivant Grand Cru 2018, a product of exceptional and meticulous winemaking from Burgundy's Côte de Nuits region, France. As a 13th generation viticulturist, Pierre Girardin produces this superb wine in limited quantities, marrying tradition with modern techniques. Grapes are hand-selected from 65-year old vines, ensuring each bottle embodies the unique terroir of Romanée-Saint-Vivant. The wine is aged for 16 months in French oak barrels, contributing to complexity and structure. The Pierre Girardin Romanee-Saint-Vivant Grand Cru 2018 presents a silky texture and vibrant minerality, with refined notes of red fruit, rose petals, and aromatic spices. Longevity is a hallmark of this grand cru, its beguiling layers revealing themselves gradually through years of cellaring. Revel in the subtle nuances and rich pedigree of this distinguished wine, a triumphant testament to the masterful craftmanship of Pierre Girardin. |
|||||||||
|
Burgundy | 1 | - |
Inc. GST
SG$5,253.47 |
|||||
Immerse your senses in luxury with the Pierre Girardin Romanee-Saint-Vivant Grand Cru 2019, a testament to the art of elegant winemaking. For five generations, the Girardin family has been cultivating exquisite wines in the Burgundy region of France, imparting centuries of expertise in every bottle. The Pierre Girardin Romanee-Saint-Vivant Grand Cru 2019 is produced with precision and passion, exclusively using Pinot Noir grapes from the historic Romanee-Saint-Vivant vineyard. Following the gentlest of pressings, the grape juice ferments naturally in French oak barrels, creating a wine of unparalleled complexity and depth. The result is a bouquet of vibrant red fruit, subtly balanced with hints of spice and a long, pleasant finish. This exquisite bottle offers both intensity and harmony, encapsulating the dedication to quality that defines Pierre Girardin. A worthy addition to any collection, the Pierre Girardin Romanee-Saint-Vivant Grand Cru 2019 secures its place within the echelons of esteemed Burgundy wines. |
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|
Burgundy | 1 | - |
Inc. GST
SG$5,508.27 |
|||||
Renowned for its exquisite finesse and robust allure, the Poisot Romanee Saint Vivant Grand Cru 2010 is the embodiment of exceptional winemaking. Crafted in the revered vineyards of Vosne-Romanée in Burgundy, France, this red wine demonstrates a celebrated union of Pinot Noir grapes' vibrant character and the climatic idiosyncrasies of its terroir. Wine producer Rémi Poisot, a fourth-generation vintner, meticulously cultivates these grapes in a 0.48-hectare plot that holds unique geological complexities. Advanced viticultural practices with organic farming principles and manual harvest contribute significantly to the distinguished elegance of the Poisot Romanee Saint Vivant Grand Cru 2010. An intricate ageing process in oak barrels further amplifies its sophisticated profile, offering aromatic hints of red cherries, spice, and earthy minerals. On the palate, it reveals a profound depth with a stunning balance of acidity and tannins, cementing its place as an exquisite treasure amongst the world's finest wines. |
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|
Burgundy | 1 | 18.5 (JR) |
Inc. GST
SG$3,070.24 |
|||||
Jancis Robinson (18.5)Barrel sample. Deep crimson. Intense, dark fruit that puts the oak into the background. Terrific intensity on the palate, dark, savoury, charry but not at all over-oaked. Elegant tannins, extremely fine and deliciously dry. Immense length and refinement. |
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|
Burgundy | 1 | - |
Inc. GST
SG$4,806.79 |
|||||
|
Burgundy | 3 | 93-96 (VN) |
Inc. GST
SG$6,397.11 |
|||||
Vinous (93-96)Good full medium red. Slightly reduced nose offers sexy scents of dark cherry, cocoa powder, flowers and summer garrigue. Sweet, silky and fine-grained, with superb lift to its fruit and mineral flavors. This coats the palate in a completely different way from the previous samples. Finishes very long, with noble tannins and lovely finesse. Cathiard does look for big extraction here. |
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|
Burgundy | 1 | 93-96 (VN) |
Inc. GST
SG$4,266.16 |
|||||
Vinous (93-96)Good full red. Superripe, musky aromas of strawberry liqueur, roasted meat and smoky, stony minerality. Like a liquid confection in the mouth; thick and highly concentrated yet somehow lively and delineated, with terrific minerality and verve to its explosive flavors of sappy crushed berries and crushed rock. This impressively opulent and very ripe grand cru finishes extremely minerally and very long, with terrific grip and ineffable building perfume. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 1 | 96 (VN) |
In Bond
SG$1,255.00 |
|||||
Vinous (96)Saturated, dark red-ruby color. Soil-driven aromas of dark cherry, mocha, cocoa powder and pungent minerality. Like liquid silk in the mouth, with great finesse and perfume to its ineffable raspberry and mineral flavors. Wonderfully concentrated, classy wine with an utterly seamless texture. This saturates every millimeter of the mouth. The suave, perfumed finishing flavors go on and on yet remain virtually weightless. A great wine: Meunier considers it the best he has made since 1993. |
|||||||||
|
Burgundy | 1 | 92+ (VN (ST)) |
In Bond
SG$5,140.00 |
|||||
Vinous - Stephen Tanzer (92+)Medium red. Wild, musky aromas of black raspberry, black cherry, mocha and coffee. Thick and dense but shapely, with good energy to the dark fruit, mineral and bitter chocolate flavors. At once large-scaled and confectionery for young RSV, this wine really calls for six to eight years of cellaring. |
|||||||||
|
Burgundy | 1 | 95 (BH) |
In Bond
SG$4,190.00 |
|||||
Burghound (95)This is also notably floral in character with a panoply of spice elements that add both depth and breadth to the cool cherry, raspberry and red currant aromas. As was the case with the Beaux Monts there is a spicy inner mouth perfume to the delicious and classy middle weight flavors that are shaped by sophisticated and very fine tannins, all wrapped in a mouth coating, focused and seriously persistent finish. A classic RSV. |
|||||||||
|
Burgundy | 1 | 95-97 (WA) |
In Bond
SG$3,275.00 |
|||||
Wine Advocate (95-97)The crown jewel is the 2012 Romanee-Saint-Vivant Grand Cru that comes from the 0.50-hectare slither planted in 1922. It already boasts an enticing bouquet laden with luscious dark cherry and creme de cassis fruit, stupendous mineralite and exotic touches of blood orange and marmalade. The palate is silky smooth with razor-sharp tannins, once again superb mineralite and a sleek, sensual, quite piercing sorbet-fresh finish that lingers in the mouth much longer than the Clos de Vougeot. This is a sophisticated, modern take on the grand cru, one with panache and oozing class. |
|||||||||
|
Burgundy | 1 | 96 (VN) |
In Bond
SG$5,110.00 |
|||||
Vinous (96)The 2016 Romanée Saint Vivant Grand Cru has a beautifully defined bouquet. The fruit is darker than its peers: blackberry, boysenberry, hints of blueberry and crushed violet petals. This is quintessential Romanée-Saint-Vivant. The palate is medium-bodied with very fine tannin and perfectly judged acidity. This is endowed with disarming structure and poise, fanning out beautifully towards the finish. A fabulous wine but it deserves a decade in the cellar. Tasted blind at the 2016 Burgfest tasting. (DIAM 10 closure) |
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|
Burgundy | 2 | - |
In Bond
SG$4,265.00 |
|||||
|
Burgundy | 1 | 96 (DC) |
In Bond
SG$2,290.00 |
|||||
Decanter (96)Planted way back in 1926, this 0.5ha parcel is always the most complex wine at the domaine. Violet and aniseed scents segue into a palate that's smooth, glossy and textured with bramble and black cherry fruit, some chalky undertones, stylish oak and subtle reduction. Supple, refined winemaking with appealing underlying precision and freshness. One of the best examples of the Grand Cru in 2018. |
|||||||||
|
Burgundy | 1 | 96 (DC) |
In Bond
SG$5,025.00 |
|||||
Decanter (96)Planted way back in 1926, this 0.5ha parcel is always the most complex wine at the domaine. Violet and aniseed scents segue into a palate that's smooth, glossy and textured with bramble and black cherry fruit, some chalky undertones, stylish oak and subtle reduction. Supple, refined winemaking with appealing underlying precision and freshness. One of the best examples of the Grand Cru in 2018. |
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|
Burgundy | 1 | - |
In Bond
SG$4,110.00 |
|||||
|
Burgundy | 1 | - |
In Bond
SG$3,500.00 |
|||||
|
Burgundy | 1 | 96 (VN) |
In Bond
SG$1,400.00 |
|||||
Vinous (96)(100% vendange entier): Bright, dark red. Very ripe but rather brooding aromas of blueberry, licorice, violet and tropical dark chocolate. Then wonderfully perfumed and precise in the mouth, conveying an impression of thickness and inner-mouth tension without weight. The stems provide another dimension without dominating the wine's fruits and flowers. A spectacular example of 2015, not yet fleshy but very dense and seductively sweet. The bracing, mounting finish goes on and on. This wine will need many years of cellaring to unfold and yet it's easier to taste today than its 2016 sibling, as are most of these '15s. |
|||||||||
|
Burgundy | 1 | 95-97 (VN) |
In Bond
SG$1,375.00 |
|||||
Vinous (95-97)The 2019 Romanée-Saint-Vivant Grand Cru comprises 40% whole bunch and 25% new oak because winemaker Géraldine Godot wanted less wood influence during élevage. That was an astute decision, because it renders a very seductive, pure and engaging bouquet of copious red cherries, kirsch and blueberry fruit laced with pressed violets that is très R.S.V. The palate is medium-bodied with a sensual, velvety-smooth entry, a mixture of red and black fruit and impressive volume, but it also delivers the luxuriant elegance you expect from this Grand Cru. Fans out wonderfully on the finish. Just a gorgeous, sensual Grand Cru. |
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|
Burgundy | 1 | 95-97 (VN) |
In Bond
SG$1,400.00 |
|||||
Vinous (95-97)The 2020 Romanée-Saint-Vivant Grand Cru is beautiful on the nose with harmonious, very pure dark cherries, violet and peony, blackcurrants and touches of rosemary. You could just inhale this all day. The palate is medium-bodied with succulent ripe tannins, fine acidity, taut and fresh with just the right amount of spice towards the finish. So much energy here, this will be difficult to resist in its youth. |
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|
Burgundy | 1 | 17.5++ (JR) |
In Bond
SG$3,580.00 |
|||||
Jancis Robinson (17.5++)25 ares (0.6 acres), and just 4 barrels. From vines aged 40–45 years, purchased by AXA in 1991. Pale cherry. Vibrant floral nose – roses, peony, light red cherries, dense strawberry; lots of perfume. Huge charm and elegance, but concentrated, too. Bravo, wonderful – especially at 11.45 am! |
|||||||||
|
Burgundy | 1 | 92 (BH) |
In Bond
SG$3,400.00 |
|||||
Burghound (92)This is a very understated wine with elegant, pure and extremely pretty spicy red fruit aromas followed by supple yet precise and focused middle weight flavors highlighted by a sappy, intense and persistent finish. Modern day Latour reds can often be on the light side but this offers solid concentration and more overall depth than usual. In short, this is lovely stuff. |
|||||||||
|
Burgundy | 1 | 92 (WS) |
In Bond
SG$2,955.00 |
|||||
Wine Spectator (92)An expressive, fluid red, with cherry, raspberry, spice and mineral flavors riding the vibrant structure to a lingering conclusion. The tannins show up on the finish but are buffered by sweet fruit. Best from 2016 through 2030. 366 cases made. -BS |
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|
Burgundy | 1 | - |
In Bond
SG$3,315.00 |
|||||
|
Burgundy | 11 | 95 (JS) |
In Bond
SG$2,775.00 |
|||||
James Suckling (95)A beautiful and sexy red with blueberry and blackberry character. Hints of coffee and spices. Medium to full body, firm and silky tannins and a flavorful finish. Very fine and pretty. Delicious now, but there's plenty of backbone and structure for the future. Powerful underneath it all. Drink or hold. |
|||||||||
|
Burgundy | 2 | 92-94 (WA) |
In Bond
SG$3,200.00 |
|||||
Wine Advocate (92-94)Aromas of raspberries, exotic spices, dried flowers and candied peel preface the 2017 Romanée-Saint-Vivant Grand Cru Les Quatre Journaux, a full-bodied, ample wine that's broader shouldered and more structured than even Latour's Chambertin, with a deep, layered core of juicy balancing acids, concluding with a long finish. It's a definite success. |
|||||||||
|
Burgundy | 1 | 100 (JS) |
In Bond
SG$4,090.00 |
|||||
James Suckling (100)This is like staring into an abyss, but being overwhelmed with joy. The essence of fine pinot noir and of Burgundy, which you don’t need to be any kind of expert to appreciate. Enormously concentrated, but so graceful, this makes you want to forget everything else you are supposed to be doing. Lean back and let yourself be overwhelmed. Drink or hold. |
|||||||||
|
Burgundy | 1 | - |
In Bond
SG$6,780.00 |
|||||
|
Burgundy | 1 | - |
In Bond
SG$11,560.00 |
|||||
|
Burgundy | 2 | - |
In Bond
SG$7,715.00 |
|||||
Savour the opulence of the Maxime Cheurlin Noellat Romanee-Saint-Vivant Grand Cru 2019, a classic example of Burgundian mastery. Crafted in the legendary cellars of the celebrated Maxime Cheurlin Noellat estate, nestled within the heart of France's prestigious Burgundy region, this Grand Cru elicits excitement with its rarity and refinement. This vintage honours the signature Noellat style, championing a minimalist, non-interventionist approach to winemaking. Each handpicked Pinot Noir grape contributes to a subtle harmony of rich, ripe fruit, earthy undertones and structured tannins. A classic expression of its terroir, the Grand Cru 2019 delights the senses with its poised balance, elegant complexity and captivating longevity. A ruby-red gem, the Maxime Cheurlin Noellat Romanee-Saint-Vivant Grand Cru 2019 encapsulates the spirit of one of Burgundy’s most esteemed vineyards, promising a memorable journey for the refined connoisseur. A treasured addition to any serious wine collection. |
|||||||||
|
Burgundy | 1 | - |
In Bond
SG$3,995.00 |
|||||
Indulge in the exquisite Pierre Girardin Romanee-Saint-Vivant Grand Cru 2018, a product of exceptional and meticulous winemaking from Burgundy's Côte de Nuits region, France. As a 13th generation viticulturist, Pierre Girardin produces this superb wine in limited quantities, marrying tradition with modern techniques. Grapes are hand-selected from 65-year old vines, ensuring each bottle embodies the unique terroir of Romanée-Saint-Vivant. The wine is aged for 16 months in French oak barrels, contributing to complexity and structure. The Pierre Girardin Romanee-Saint-Vivant Grand Cru 2018 presents a silky texture and vibrant minerality, with refined notes of red fruit, rose petals, and aromatic spices. Longevity is a hallmark of this grand cru, its beguiling layers revealing themselves gradually through years of cellaring. Revel in the subtle nuances and rich pedigree of this distinguished wine, a triumphant testament to the masterful craftmanship of Pierre Girardin. |
|||||||||
|
Burgundy | 1 | - |
In Bond
SG$4,790.00 |
|||||
Immerse your senses in luxury with the Pierre Girardin Romanee-Saint-Vivant Grand Cru 2019, a testament to the art of elegant winemaking. For five generations, the Girardin family has been cultivating exquisite wines in the Burgundy region of France, imparting centuries of expertise in every bottle. The Pierre Girardin Romanee-Saint-Vivant Grand Cru 2019 is produced with precision and passion, exclusively using Pinot Noir grapes from the historic Romanee-Saint-Vivant vineyard. Following the gentlest of pressings, the grape juice ferments naturally in French oak barrels, creating a wine of unparalleled complexity and depth. The result is a bouquet of vibrant red fruit, subtly balanced with hints of spice and a long, pleasant finish. This exquisite bottle offers both intensity and harmony, encapsulating the dedication to quality that defines Pierre Girardin. A worthy addition to any collection, the Pierre Girardin Romanee-Saint-Vivant Grand Cru 2019 secures its place within the echelons of esteemed Burgundy wines. |
|||||||||
|
Burgundy | 1 | - |
In Bond
SG$5,000.00 |
|||||
Renowned for its exquisite finesse and robust allure, the Poisot Romanee Saint Vivant Grand Cru 2010 is the embodiment of exceptional winemaking. Crafted in the revered vineyards of Vosne-Romanée in Burgundy, France, this red wine demonstrates a celebrated union of Pinot Noir grapes' vibrant character and the climatic idiosyncrasies of its terroir. Wine producer Rémi Poisot, a fourth-generation vintner, meticulously cultivates these grapes in a 0.48-hectare plot that holds unique geological complexities. Advanced viticultural practices with organic farming principles and manual harvest contribute significantly to the distinguished elegance of the Poisot Romanee Saint Vivant Grand Cru 2010. An intricate ageing process in oak barrels further amplifies its sophisticated profile, offering aromatic hints of red cherries, spice, and earthy minerals. On the palate, it reveals a profound depth with a stunning balance of acidity and tannins, cementing its place as an exquisite treasure amongst the world's finest wines. |
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Burgundy | 1 | 18.5 (JR) |
In Bond
SG$2,790.00 |
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Jancis Robinson (18.5)Barrel sample. Deep crimson. Intense, dark fruit that puts the oak into the background. Terrific intensity on the palate, dark, savoury, charry but not at all over-oaked. Elegant tannins, extremely fine and deliciously dry. Immense length and refinement. |
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Burgundy | 1 | - |
In Bond
SG$4,400.00 |
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Burgundy | 3 | 93-96 (VN) |
In Bond
SG$5,860.00 |
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Vinous (93-96)Good full medium red. Slightly reduced nose offers sexy scents of dark cherry, cocoa powder, flowers and summer garrigue. Sweet, silky and fine-grained, with superb lift to its fruit and mineral flavors. This coats the palate in a completely different way from the previous samples. Finishes very long, with noble tannins and lovely finesse. Cathiard does look for big extraction here. |
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Burgundy | 1 | 93-96 (VN) |
In Bond
SG$3,905.00 |
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Vinous (93-96)Good full red. Superripe, musky aromas of strawberry liqueur, roasted meat and smoky, stony minerality. Like a liquid confection in the mouth; thick and highly concentrated yet somehow lively and delineated, with terrific minerality and verve to its explosive flavors of sappy crushed berries and crushed rock. This impressively opulent and very ripe grand cru finishes extremely minerally and very long, with terrific grip and ineffable building perfume. |