Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
Wine In Stock
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 16 (JR) |
Inc. GST
SG$402.76 |
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Jancis Robinson (16)Cask sample. Quite sweet and ripe on the nose. I’m not sure I would pick this as a Chablis blind! Really quite rich with a streak of green and it finishes rather suddenly. It certainly has weight… A big Chablis. |
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Provence | 1 | 90 (VN) |
Inc. GST
SG$299.18 |
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Vinous (90)Pale, shimmering orange. Bright and focused on the nose, displaying fresh red berry, nectarine and orange zest aromas, with floral and mineral overtones. Strawberry and nectarine flavors show good depth and a bracing jolt of juicy acidity. The floral note repeats on the lively finish, which lingers with very good tenacity. - Josh Raynolds |
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Burgundy | 1 | 92 (WA) |
Inc. GST
SG$1,216.40 |
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Wine Advocate (92)Bottled in February 2021 (no, that isn't a typo), Defaix's 2009 Chablis 1er Cru Côte de Léchet wafts from the glass with aromas of honeycomb, golden orchard fruit, apricot, spices and dried white flowers. Medium to full-bodied, broad and satiny, it's a lively, saline wine that concludes with a delicately nutty finish. |
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Burgundy | 1 | - |
Inc. GST
SG$633.29 |
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Domaine des Malandes Chablis Envers de Valmur 2019 is an exquisite beacon of French viticulture hailing from the historic vineyards of Chablis. Produced by the revered winegrowers of Domaine des Malandes, this white wine encapsulates their commitment to upholding the elegance and purity of the terroir. On the nose, expect a medley of vibrant, fruit-driven notes, seamlessly harmonised with delicate minerality; unfolding on the palate with exceptional balance and texture. Harvested meticulously by hand, the rich Chardonnay grapes of Envers de Valmur are pressed in a pneumatic press to safeguard the natural aromas. Subsequently, alcoholic fermentation in stainless steel tanks and maturation on lees for 12 months ensures depth of character, revealing the nuanced complexity of this emblematic wine. Perfectly embodying the finesse of Chablis, Domaine des Malandes Chablis Envers de Valmur 2019 is a testament to the passion and precision of genuine Burgundian winemaking. |
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Provence | 1 | 95 (DC) |
Inc. GST
SG$319.87 |
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Decanter (95)Launched in 2008, this certified organic and biodynamic estate situated between Aix-en-Provence and the Luberon National Park houses not only vineyards and a modern winery designed by French architect Jean Nouvel, but a spa hotel complete with 28 villa suites, restaurants and an art gallery. The winery itself is made up of two large corrugated iron cylindrical buildings with a vast chamber 17m below ground containing all the vats and wine storage. This wine is a blend of 60% Grenache, 30% Syrah and 10% Cinsault from the 208ha vineyard surrounding this beautiful luxury complex. Elizabeth Gabay MW: Strong pink. Good weight and structure – quite a serious rosé with lots of intense, wild red berry fruit, a few black berries, mineral core and firm phenolic finish. A lovely, serious, gastronomic rosé. Blind Tasted. Joanna Simon: Deep dayglow copper-pink. Peach and pear aromas, quite complex. Fleshy peach and peppery spice on the palate. Full-bodied, powerful, rich and leesy. Complex. Blind Tasted. Rod Smith MW: Mid-pale pink colour. Earthy cranberry and raspberry fruit aromas. Some spice. Fruity and flavoursome, with good depth and spice. Balanced acidity and some creaminess. Blind Tasted. |
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Burgundy | 1 | 93+ (WA) |
Inc. GST
SG$777.13 |
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Wine Advocate (93+)Deriving from Vaulorent, Billaud's 2019 Chablis 1er Cru Les Fourchaumes mingles notes of citrus oil and green apple with hints of beeswax and pastry cream in an inviting bouquet. Medium to full-bodied, satiny and layered, it's a tangy, tightly wound wine that's structured and reserved. This will merit and reward a bit of bottle age. |
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Burgundy | 1 | 93 (DC) |
Inc. GST
SG$424.56 |
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Decanter (93)Domaine wine with 50-year-old vines from a number of vineyards, including north-facing plots underneath Les Lys, north west facing opposite Vaillons and south facing around Troesmes, plus some mineral soils from around Chichée. Intense and driven, you can smell the Kimmeridgian. Great energy and focus. Spice on the finish, precise acidity. Will age for many years. Bottled just before the 2021 harvest. |
Product Name | Region | Qty | Score | Price | |||||
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|
Burgundy | 1 | 16 (JR) |
In Bond
SG$320.00 |
|||||
Jancis Robinson (16)Cask sample. Quite sweet and ripe on the nose. I’m not sure I would pick this as a Chablis blind! Really quite rich with a streak of green and it finishes rather suddenly. It certainly has weight… A big Chablis. |
|||||||||
|
Provence | 1 | 90 (VN) |
In Bond
SG$223.00 |
|||||
Vinous (90)Pale, shimmering orange. Bright and focused on the nose, displaying fresh red berry, nectarine and orange zest aromas, with floral and mineral overtones. Strawberry and nectarine flavors show good depth and a bracing jolt of juicy acidity. The floral note repeats on the lively finish, which lingers with very good tenacity. - Josh Raynolds |
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|
Burgundy | 1 | 92 (WA) |
In Bond
SG$1,013.00 |
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Wine Advocate (92)Bottled in February 2021 (no, that isn't a typo), Defaix's 2009 Chablis 1er Cru Côte de Léchet wafts from the glass with aromas of honeycomb, golden orchard fruit, apricot, spices and dried white flowers. Medium to full-bodied, broad and satiny, it's a lively, saline wine that concludes with a delicately nutty finish. |
|||||||||
|
Burgundy | 1 | - |
In Bond
SG$482.00 |
|||||
Domaine des Malandes Chablis Envers de Valmur 2019 is an exquisite beacon of French viticulture hailing from the historic vineyards of Chablis. Produced by the revered winegrowers of Domaine des Malandes, this white wine encapsulates their commitment to upholding the elegance and purity of the terroir. On the nose, expect a medley of vibrant, fruit-driven notes, seamlessly harmonised with delicate minerality; unfolding on the palate with exceptional balance and texture. Harvested meticulously by hand, the rich Chardonnay grapes of Envers de Valmur are pressed in a pneumatic press to safeguard the natural aromas. Subsequently, alcoholic fermentation in stainless steel tanks and maturation on lees for 12 months ensures depth of character, revealing the nuanced complexity of this emblematic wine. Perfectly embodying the finesse of Chablis, Domaine des Malandes Chablis Envers de Valmur 2019 is a testament to the passion and precision of genuine Burgundian winemaking. |
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|
Provence | 1 | 95 (DC) |
In Bond
SG$240.00 |
|||||
Decanter (95)Launched in 2008, this certified organic and biodynamic estate situated between Aix-en-Provence and the Luberon National Park houses not only vineyards and a modern winery designed by French architect Jean Nouvel, but a spa hotel complete with 28 villa suites, restaurants and an art gallery. The winery itself is made up of two large corrugated iron cylindrical buildings with a vast chamber 17m below ground containing all the vats and wine storage. This wine is a blend of 60% Grenache, 30% Syrah and 10% Cinsault from the 208ha vineyard surrounding this beautiful luxury complex. Elizabeth Gabay MW: Strong pink. Good weight and structure – quite a serious rosé with lots of intense, wild red berry fruit, a few black berries, mineral core and firm phenolic finish. A lovely, serious, gastronomic rosé. Blind Tasted. Joanna Simon: Deep dayglow copper-pink. Peach and pear aromas, quite complex. Fleshy peach and peppery spice on the palate. Full-bodied, powerful, rich and leesy. Complex. Blind Tasted. Rod Smith MW: Mid-pale pink colour. Earthy cranberry and raspberry fruit aromas. Some spice. Fruity and flavoursome, with good depth and spice. Balanced acidity and some creaminess. Blind Tasted. |
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|
Burgundy | 1 | 93+ (WA) |
In Bond
SG$610.00 |
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Wine Advocate (93+)Deriving from Vaulorent, Billaud's 2019 Chablis 1er Cru Les Fourchaumes mingles notes of citrus oil and green apple with hints of beeswax and pastry cream in an inviting bouquet. Medium to full-bodied, satiny and layered, it's a tangy, tightly wound wine that's structured and reserved. This will merit and reward a bit of bottle age. |
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|
Burgundy | 1 | 93 (DC) |
In Bond
SG$340.00 |
|||||
Decanter (93)Domaine wine with 50-year-old vines from a number of vineyards, including north-facing plots underneath Les Lys, north west facing opposite Vaillons and south facing around Troesmes, plus some mineral soils from around Chichée. Intense and driven, you can smell the Kimmeridgian. Great energy and focus. Spice on the finish, precise acidity. Will age for many years. Bottled just before the 2021 harvest. |