Wine In Stock
At Cru World Wine, we understand that sometimes you need your wine in a hurry. That's why we've created our "Wine In Stock" page - a selection of wines that have been landed in our local warehouse and are ready for rapid delivery.
Our "Wine In Stock" selection includes a variety of wines from around the world, ranging from classic vintages to up-and-coming wineries. And with our local warehouse, you can be sure that your wine will be delivered quickly and efficiently, so you can enjoy it in no time.
Whether you're hosting a dinner party, planning a special occasion, or just want to stock up your cellar, our "Wine In Stock" page has something for everyone. So why wait? Shop our selection today and enjoy the convenience of fast and reliable delivery, straight from our local warehouse to your doorstep.
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Wine In Stock
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 1 | 95+ (WI) |
Inc. GST
SG$389.59 |
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The Wine Independent (95+)The 2019 Laroque, composed of 97% Merlot and 3% Cabernet Franc, is deep garnet-purple in color. It sports cedary overtones to start off, giving way to notes of stewed black plums, blueberry pie, and Chinese five spice with hints of crushed rocks and unsmoked cigars. The full-bodied palate has a formidable backbone of firm tannins, with a lively line and muscular fruit, finishing long. This one is built for the longhaul, so give it another 3-5 years in cellar and drink it over the following 15 to 20-years+. |
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Bordeaux | 1 | 97 (WI) |
Inc. GST
SG$389.59 |
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The Wine Independent (97)A blend of 99% Merlot and 1% Cabernet Franc, the 2020 Laroque is deep garnet-purple in color. A little subdued to begin, offering subtle notes of crushed rocks and damp soil, it opens out to a core of ripe black and red plums and fresh blackberries, plus a fragrant waft of lilacs. The full-bodied palate is bursting with taut, muscular black fruits and amazing tension, framed by ripe, rounded tannins, and finishing with great length and depth. |
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Bordeaux | 1 | 95 (JA) |
Inc. GST
SG$367.79 |
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Jane Anson Inside Bordeaux (95)Rch layer of damson and black cherry, raspberry coulis, saffron and white pepper, concetrated fruit while retaining the salinity of limestone, with grip and clear ageing-ability. 60ha estate with old vines on clay-limestone slopes, Nicolas Seillan winemaker, promoted in the 2022 ranking and this is the first vintage able to use it on the label. 52% new oak barrels (from 15 different forest. 3.6pH. |
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Bordeaux | 1 | 99 (WA) |
Inc. GST
SG$13,187.91 |
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Wine Advocate (99)A hot, dry August produced very concentrated grapes in 1996. However, it turned a bit rainy in mid-September through early October, making the vintage less consistent on the Right Bank and in Graves. But as the weather turned glorious from early October on, it was an amazing year for later-harvested Cabernet in the Médoc. There was new ownership at Latour by this time, and a new vat room was completed just prior to the harvest this year. The 1996 Latour is medium to deep garnet in color with a profound earthy, meaty, gamey nose with hints of blueberry preserves, crème de cassis and pencil shavings. The palate is full-bodied, concentrated and packed with muscular fruit, with a firm, ripe, grainy backbone and epically long finish. Showing much more youthfully than the 2000 tasted on the same day and still possessing bags of youthful fruit in the mid-palate, this beauty is going to go on and on! |
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Bordeaux | 1 | 99 (WA) |
Inc. GST
SG$7,683.96 |
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Wine Advocate (99)A hot, dry August produced very concentrated grapes in 1996. However, it turned a bit rainy in mid-September through early October, making the vintage less consistent on the Right Bank and in Graves. But as the weather turned glorious from early October on, it was an amazing year for later-harvested Cabernet in the Médoc. There was new ownership at Latour by this time, and a new vat room was completed just prior to the harvest this year. The 1996 Latour is medium to deep garnet in color with a profound earthy, meaty, gamey nose with hints of blueberry preserves, crème de cassis and pencil shavings. The palate is full-bodied, concentrated and packed with muscular fruit, with a firm, ripe, grainy backbone and epically long finish. Showing much more youthfully than the 2000 tasted on the same day and still possessing bags of youthful fruit in the mid-palate, this beauty is going to go on and on! |
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Bordeaux | 1 | 99 (JS) |
Inc. GST
SG$935.85 |
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James Suckling (99)So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
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Tuscany | 1 | 98 (JD) |
Inc. GST
SG$932.43 |
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Jeb Dunnuck (98)The 2015 Le Chiuse Brunello is layered with black cherry, leather, sage, and forest floor. The palate is full-bodied and fruit-forward, with fresh fig, tomato leaf, warming amaro spice, and dark-mineral earth. Its structure is generous with ripe tannin and fresh acidity and does not feel weighed down by the warmth of the vintage. Another incredible, classic, and savory wine from the Le Chiuse estate worthy of enjoyment over many years. 2023-2040. |
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Tuscany | 1 | 100 (JD) |
Inc. GST
SG$2,242.59 |
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Jeb Dunnuck (100)The 2016 Brunello di Montalcino is lifted with aromatics of soft medicinal herbs, fresh soil, cherry fruit, and dried flowers. The palate is fresh with black cherry fruit, tea leaf, orange peel, and mineral-rich, stony earth. There is well-integrated structure, with crispness, fresh acidity, and a beautifully long finish. This is one of my favorite wines of the vintage for its classic structure, high complexity, and nuanced, balanced style. |
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Tuscany | 1 | 98 (VN) |
Inc. GST
SG$634.84 |
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Vinous (98)The 2017 Petresco is a stunning, utterly captivating wine. In a vintage that produced so many rich, opulent reds, Petresco is vertical in build and endowed with tremendous energy. Black cherry, spice, leather, tobacco, licorice and dried flowers open with a bit of coaxing. All the elements are so well balanced. The purity of the fruit is breathtaking. What a wine! |
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Bordeaux | 1 | 96-97 (JS) |
Inc. GST
SG$1,475.27 |
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James Suckling (96-97)Very plush and tannic with full body and lots of structure and intensity. Top second wine. Very solid and quite muscular with fine tannins and texture. |
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Bordeaux | 1 | 93 (WE) |
Inc. GST
SG$1,080.06 |
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Wine Enthusiast (93)92-94 Barrel sample. A wine obviously for aging, with its severe tannins and very mineral character. It is dark, brooding, solidly ripe and powerful, with a great waft of final juiciness. |
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Bordeaux | 2 | 98-99 (JS) |
Inc. GST
SG$1,571.19 |
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James Suckling (98-99)This is a young red with great intensity and vision that starts off slowly and builds with energy and verve. It’s so minerally with salty, chalky and spice undertones to the cool and vibrant, purple and subtle-fruit flavors. The tannins are wonderfully toned and polished and build on the palate to deliver something very special. |
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Tuscany | 1 | 97+ (WA) |
Inc. GST
SG$1,697.59 |
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Wine Advocate (97+)The Three Graces of Le Macchiole are Messorio, Scrio and Paleo (Merlot, Syrah and Cabernet Franc, respectively). Of these three top-tier releases, my favorite is the 2017 Paleo. This is an upright and direct expression of the grape that carefully sheds some dusty or mineral aromas before opening the way for determined black fruit, charred meat, spice and cured tobacco or cigar. There is quite a bit of oak, but it works beautifully against the natural intensity and rich concentration of the hot vintage. More unexpected are those pretty tones of lilac, blue flower and aniseed that add to the detailed rendering and complexity of the bouquet. This wine won my heart. |
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Bordeaux | 1 | 94 (VN (AG)) |
Inc. GST
SG$495.36 |
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Vinous - Antonio Galloni (94)The 2016 Le Petit Haut Lafitte is a fabulous second wine from Smith Haut Lafitte. Inky blue/purplish berry fruit, lavender, menthol, licorice and cloves give the Petit Haut Lafitte its striking aromatic complexity. Deep, resonant and exquisitely layered, the 2016 is a real joy to taste. I would cellar it for another year or two. The 2016 has enough depth and pedigree to develop beautifully for the next 10-15 years. |
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Bordeaux | 1 | 94 (VN (AG)) |
Inc. GST
SG$411.39 |
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Vinous - Antonio Galloni (94)The 2019 Le Petit Smith Haut Lafitte is fabulous. Rich, powerful and vibrant, Le Petit packs a serious punch. Readers will have a hard time keeping their hands off this jewel of a wine. Black cherry, plum, new leather, licorice, mocha and dried herbs build as this effusive, generous wine shows off its racy, alluring personality. I loved it. |
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Bordeaux | 1 | 94 (VN (AG)) |
Inc. GST
SG$347.12 |
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Vinous - Antonio Galloni (94)The 2020 Le Petit Smith Haut Lafitte is a gorgeous second wine. Dark cherry, grilled herbs, menthol, licorice, plum, spice and tobacco infuse the 2020 with striking aromatic nuance. Cabernet Sauvignon drives the blend, and that is very much in evidence in the wine's flavor profile and overall structure. There's terrific depth and density here, not to mention tons of character. |
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Bordeaux | 1 | 98 (VN (AG)) |
Inc. GST
SG$877.28 |
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Vinous - Antonio Galloni (98)One of the unquestioned Sleeper jewels of the year, the 2016 Le Prieuré is off the charts beautiful. Silky and impossibly refined, the 2016 is a wine of pure and total precision. Today, the 2016 is a bit more restrained than it was from barrel, when it was a more overt wine. That is not a bad thing, though, as I suspect the 2016 is going to need a number of years to be at its finest. Dark, beautifully perfumed and gracious, Le Prieuré represents the height of finesse in Saint-Émilion. Jean-Claude Berrouet consults for the Artemis Group, which is now the sole owner of Le Prieuré. The 2016 is a fabulous wine by any measure. Don't miss it. |
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Tuscany | 1 | 94 (JS) |
Inc. GST
SG$681.71 |
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James Suckling (94)Appreciate the aromas of crushed stones and currants that follow through to a full body, velvety tannins and a juicy finish. Lots of dark-berry and walnut character in the aftertaste. Beautiful second wine of Ornellaia. Already very attractive, but better after 2022. |
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Tuscany | 1 | 93 (JS) |
Inc. GST
SG$738.39 |
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James Suckling (93)An integrated, ripe red with currant, berry and light tobacco character. Medium to full body, silky tannins and a flavorful finish. Second wine of Ornellaia. Lovely now, but better in a year or two. Try after 2021. |
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Tuscany | 1 | 95 (JS) |
Inc. GST
SG$602.14 |
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James Suckling (95)Currants, sweet tobacco, walnut husk and flowers on the nose. Medium-to full-bodied, it grows on the palate, with firm yet polished tannins and a flavorful finish. Very solid and well-crafted second wine from Ornellaia. Drink after 2023. |
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Tuscany | 1 | 93 (WA) |
Inc. GST
SG$607.59 |
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Wine Advocate (93)The Ornellaia 2020 Bolgheri Rosso Le Serre Nuove dell'Ornellaia (a proprietary blend of Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot) is a generous and darkly toned red blend that has the extra fruit fiber, sweetness and generous plumpness of a warm vintage. The fullness of the fruit is on full display, but in a very relaxed and natural manner. The wine never feels like too much. The tannins are yielding and velvety, and this purebred Tuscan red wraps thickly over the palate. It's poised for near- and medium-term drinking. |
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Bordeaux | 1 | 93 (DC) |
Inc. GST
SG$496.43 |
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Decanter (93)A rather opulent nose, with fresh and dried black cherry, raspberry, dark chocolate, liquorice and cigar box notes. Very fine in the mouth with silky tannins and excellent concentration of fruit. |
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Bordeaux | 1 | 97 (WE) |
Inc. GST
SG$2,728.23 |
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Wine Enthusiast (97)Ripe, sweet but also intensely juicy, a delicious wine, full of sweetness and rich complexity. The new wood element is there, but just brings out the beauty of the fruit. |
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Bordeaux | 1 | 96 (WE) |
Inc. GST
SG$1,026.21 |
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Wine Enthusiast (96)This boldly tannic wine has a firm structure that gives it excellent aging potential. That's because the great blackberry fruits are just as prominent, offering a ripe, juicy character that is already succulent and delicious. Drink this wine from 2024. |
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Bordeaux | 2 | 97 (JS) |
Inc. GST
SG$725.33 |
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James Suckling (97)Sweet berries, blackberries, raspberries and violets follow through to a full body with extremely creamy, polished tannins that caress the palate. It’s really long and polished. Gorgeous finish. Drink after 2025. |
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Bordeaux | 1 | 97-99+ (JD) |
Inc. GST
SG$861.58 |
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Jeb Dunnuck (97-99+)The vivid purple, almost blue-hued 2019 Château Léoville Barton is a Cabernet Sauvignon-dominated wine that includes 16% Merlot. It will spend 18 months in a mix of new and used barrels. Classic Barton notes of cassis, scorched earth, burning embers, new leather, and violets emerge from the glass, and this beauty is full-bodied, massively concentrated, and structured on the palate, yet it has a beautiful elegance as well as a plushness in its texture. Nevertheless, it's not for those seeking instant gratification and is going to need 10-15 years of bottle age to hit maturity. It reminds me of the 1990 and is a great, great wine in the making. If you love Léoville Barton, don't miss this wine! |
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Bordeaux | 1 | 97 (WE) |
Inc. GST
SG$2,181.61 |
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Wine Enthusiast (97)A classic in development, a wine that will last for decades. It is certainly powerful, but already the shape is finalized, with its plums and berries settling down with perfumes, acidity, just enough tannins and a warm, welcoming richness. A great argument for the superiority of 2001 over 2000. |
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Bordeaux | 1 | 98.0 |
Inc. GST
SG$3,899.98 |
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Bordeaux | 1 | 99 (JD) |
Inc. GST
SG$2,238.27 |
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Jeb Dunnuck (99)A legendary wine in the making from the Delon Family is the 2015 Leoville Las Cases and there are very few wines more impressive in the vintage. A blend of 85% Cabernet Sauvignon, 9% Cabernet Franc, and the balance Merlot, this full-bodied, tight, super-concentrated, focused 2015 boasts an awesome bouquet of crème de cassis, graphite, charcoal, lead pencil, and minerality. Deep, layered, with perfect ripeness and building tannin, hide bottle for 6-7 years and enjoy this prodigious effort over the following 3-4 decades. |
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Bordeaux | 1 | 100 (WI) |
Inc. GST
SG$2,478.07 |
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The Wine Independent (100)A blend of 75% Cabernet Sauvignon, 14% Merlot, and 11% Cabernet Franc, the 2016 Leoville Las Cases is deep purple-black in color. It bursts forth with flamboyant notes of crushed blackcurrants, juicy blackberries, and candied violets, giving way to slowly emerging nuances of charcoal, iron ore, wet pebbles, mossy tree bark, and black truffles. Medium to full-bodied, the palate is a powerhouse of black fruit and mineral layers, supported by super-firm, super-ripe tannins and fantastic tension, finishing epically long and achingly beautiful. So Good! You could actually drink this now, crime that it would be, but it is just so delicious even in its youth. It should go on for half a century or more. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 1 | 95+ (WI) |
In Bond
SG$300.00 |
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The Wine Independent (95+)The 2019 Laroque, composed of 97% Merlot and 3% Cabernet Franc, is deep garnet-purple in color. It sports cedary overtones to start off, giving way to notes of stewed black plums, blueberry pie, and Chinese five spice with hints of crushed rocks and unsmoked cigars. The full-bodied palate has a formidable backbone of firm tannins, with a lively line and muscular fruit, finishing long. This one is built for the longhaul, so give it another 3-5 years in cellar and drink it over the following 15 to 20-years+. |
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Bordeaux | 1 | 97 (WI) |
In Bond
SG$300.00 |
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The Wine Independent (97)A blend of 99% Merlot and 1% Cabernet Franc, the 2020 Laroque is deep garnet-purple in color. A little subdued to begin, offering subtle notes of crushed rocks and damp soil, it opens out to a core of ripe black and red plums and fresh blackberries, plus a fragrant waft of lilacs. The full-bodied palate is bursting with taut, muscular black fruits and amazing tension, framed by ripe, rounded tannins, and finishing with great length and depth. |
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Bordeaux | 1 | 95 (JA) |
In Bond
SG$280.00 |
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Jane Anson Inside Bordeaux (95)Rch layer of damson and black cherry, raspberry coulis, saffron and white pepper, concetrated fruit while retaining the salinity of limestone, with grip and clear ageing-ability. 60ha estate with old vines on clay-limestone slopes, Nicolas Seillan winemaker, promoted in the 2022 ranking and this is the first vintage able to use it on the label. 52% new oak barrels (from 15 different forest. 3.6pH. |
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Bordeaux | 1 | 99 (WA) |
In Bond
SG$12,000.00 |
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Wine Advocate (99)A hot, dry August produced very concentrated grapes in 1996. However, it turned a bit rainy in mid-September through early October, making the vintage less consistent on the Right Bank and in Graves. But as the weather turned glorious from early October on, it was an amazing year for later-harvested Cabernet in the Médoc. There was new ownership at Latour by this time, and a new vat room was completed just prior to the harvest this year. The 1996 Latour is medium to deep garnet in color with a profound earthy, meaty, gamey nose with hints of blueberry preserves, crème de cassis and pencil shavings. The palate is full-bodied, concentrated and packed with muscular fruit, with a firm, ripe, grainy backbone and epically long finish. Showing much more youthfully than the 2000 tasted on the same day and still possessing bags of youthful fruit in the mid-palate, this beauty is going to go on and on! |
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Bordeaux | 1 | 99 (WA) |
In Bond
SG$7,000.00 |
|||||
Wine Advocate (99)A hot, dry August produced very concentrated grapes in 1996. However, it turned a bit rainy in mid-September through early October, making the vintage less consistent on the Right Bank and in Graves. But as the weather turned glorious from early October on, it was an amazing year for later-harvested Cabernet in the Médoc. There was new ownership at Latour by this time, and a new vat room was completed just prior to the harvest this year. The 1996 Latour is medium to deep garnet in color with a profound earthy, meaty, gamey nose with hints of blueberry preserves, crème de cassis and pencil shavings. The palate is full-bodied, concentrated and packed with muscular fruit, with a firm, ripe, grainy backbone and epically long finish. Showing much more youthfully than the 2000 tasted on the same day and still possessing bags of youthful fruit in the mid-palate, this beauty is going to go on and on! |
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Bordeaux | 1 | 99 (JS) |
In Bond
SG$850.00 |
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James Suckling (99)So much violets, licorice, pencil, flowers and currants define this on the nose before it moves to fresh mushrooms. It’s full-bodied yet compacted with tension and a compressed center palate. Incredible, fine-grained tannins and energy. The length is truly great. Should be even more beautiful in 2024. Give it time. |
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Tuscany | 1 | 98 (JD) |
In Bond
SG$800.00 |
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Jeb Dunnuck (98)The 2015 Le Chiuse Brunello is layered with black cherry, leather, sage, and forest floor. The palate is full-bodied and fruit-forward, with fresh fig, tomato leaf, warming amaro spice, and dark-mineral earth. Its structure is generous with ripe tannin and fresh acidity and does not feel weighed down by the warmth of the vintage. Another incredible, classic, and savory wine from the Le Chiuse estate worthy of enjoyment over many years. 2023-2040. |
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Tuscany | 1 | 100 (JD) |
In Bond
SG$2,000.00 |
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Jeb Dunnuck (100)The 2016 Brunello di Montalcino is lifted with aromatics of soft medicinal herbs, fresh soil, cherry fruit, and dried flowers. The palate is fresh with black cherry fruit, tea leaf, orange peel, and mineral-rich, stony earth. There is well-integrated structure, with crispness, fresh acidity, and a beautifully long finish. This is one of my favorite wines of the vintage for its classic structure, high complexity, and nuanced, balanced style. |
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Tuscany | 1 | 98 (VN) |
In Bond
SG$525.00 |
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Vinous (98)The 2017 Petresco is a stunning, utterly captivating wine. In a vintage that produced so many rich, opulent reds, Petresco is vertical in build and endowed with tremendous energy. Black cherry, spice, leather, tobacco, licorice and dried flowers open with a bit of coaxing. All the elements are so well balanced. The purity of the fruit is breathtaking. What a wine! |
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Bordeaux | 1 | 96-97 (JS) |
In Bond
SG$1,300.00 |
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James Suckling (96-97)Very plush and tannic with full body and lots of structure and intensity. Top second wine. Very solid and quite muscular with fine tannins and texture. |
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Bordeaux | 1 | 93 (WE) |
In Bond
SG$880.00 |
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Wine Enthusiast (93)92-94 Barrel sample. A wine obviously for aging, with its severe tannins and very mineral character. It is dark, brooding, solidly ripe and powerful, with a great waft of final juiciness. |
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Bordeaux | 2 | 98-99 (JS) |
In Bond
SG$1,388.00 |
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James Suckling (98-99)This is a young red with great intensity and vision that starts off slowly and builds with energy and verve. It’s so minerally with salty, chalky and spice undertones to the cool and vibrant, purple and subtle-fruit flavors. The tannins are wonderfully toned and polished and build on the palate to deliver something very special. |
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|
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Tuscany | 1 | 97+ (WA) |
In Bond
SG$1,500.00 |
|||||
Wine Advocate (97+)The Three Graces of Le Macchiole are Messorio, Scrio and Paleo (Merlot, Syrah and Cabernet Franc, respectively). Of these three top-tier releases, my favorite is the 2017 Paleo. This is an upright and direct expression of the grape that carefully sheds some dusty or mineral aromas before opening the way for determined black fruit, charred meat, spice and cured tobacco or cigar. There is quite a bit of oak, but it works beautifully against the natural intensity and rich concentration of the hot vintage. More unexpected are those pretty tones of lilac, blue flower and aniseed that add to the detailed rendering and complexity of the bouquet. This wine won my heart. |
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Bordeaux | 1 | 94 (VN (AG)) |
In Bond
SG$401.00 |
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Vinous - Antonio Galloni (94)The 2016 Le Petit Haut Lafitte is a fabulous second wine from Smith Haut Lafitte. Inky blue/purplish berry fruit, lavender, menthol, licorice and cloves give the Petit Haut Lafitte its striking aromatic complexity. Deep, resonant and exquisitely layered, the 2016 is a real joy to taste. I would cellar it for another year or two. The 2016 has enough depth and pedigree to develop beautifully for the next 10-15 years. |
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Bordeaux | 1 | 94 (VN (AG)) |
In Bond
SG$320.00 |
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Vinous - Antonio Galloni (94)The 2019 Le Petit Smith Haut Lafitte is fabulous. Rich, powerful and vibrant, Le Petit packs a serious punch. Readers will have a hard time keeping their hands off this jewel of a wine. Black cherry, plum, new leather, licorice, mocha and dried herbs build as this effusive, generous wine shows off its racy, alluring personality. I loved it. |
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Bordeaux | 1 | 94 (VN (AG)) |
In Bond
SG$265.00 |
|||||
Vinous - Antonio Galloni (94)The 2020 Le Petit Smith Haut Lafitte is a gorgeous second wine. Dark cherry, grilled herbs, menthol, licorice, plum, spice and tobacco infuse the 2020 with striking aromatic nuance. Cabernet Sauvignon drives the blend, and that is very much in evidence in the wine's flavor profile and overall structure. There's terrific depth and density here, not to mention tons of character. |
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Bordeaux | 1 | 98 (VN (AG)) |
In Bond
SG$690.00 |
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Vinous - Antonio Galloni (98)One of the unquestioned Sleeper jewels of the year, the 2016 Le Prieuré is off the charts beautiful. Silky and impossibly refined, the 2016 is a wine of pure and total precision. Today, the 2016 is a bit more restrained than it was from barrel, when it was a more overt wine. That is not a bad thing, though, as I suspect the 2016 is going to need a number of years to be at its finest. Dark, beautifully perfumed and gracious, Le Prieuré represents the height of finesse in Saint-Émilion. Jean-Claude Berrouet consults for the Artemis Group, which is now the sole owner of Le Prieuré. The 2016 is a fabulous wine by any measure. Don't miss it. |
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Tuscany | 1 | 94 (JS) |
In Bond
SG$568.00 |
|||||
James Suckling (94)Appreciate the aromas of crushed stones and currants that follow through to a full body, velvety tannins and a juicy finish. Lots of dark-berry and walnut character in the aftertaste. Beautiful second wine of Ornellaia. Already very attractive, but better after 2022. |
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Tuscany | 1 | 93 (JS) |
In Bond
SG$620.00 |
|||||
James Suckling (93)An integrated, ripe red with currant, berry and light tobacco character. Medium to full body, silky tannins and a flavorful finish. Second wine of Ornellaia. Lovely now, but better in a year or two. Try after 2021. |
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Tuscany | 1 | 95 (JS) |
In Bond
SG$495.00 |
|||||
James Suckling (95)Currants, sweet tobacco, walnut husk and flowers on the nose. Medium-to full-bodied, it grows on the palate, with firm yet polished tannins and a flavorful finish. Very solid and well-crafted second wine from Ornellaia. Drink after 2023. |
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Tuscany | 1 | 93 (WA) |
In Bond
SG$500.00 |
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Wine Advocate (93)The Ornellaia 2020 Bolgheri Rosso Le Serre Nuove dell'Ornellaia (a proprietary blend of Merlot, Cabernet Sauvignon, Cabernet Franc and Petit Verdot) is a generous and darkly toned red blend that has the extra fruit fiber, sweetness and generous plumpness of a warm vintage. The fullness of the fruit is on full display, but in a very relaxed and natural manner. The wine never feels like too much. The tannins are yielding and velvety, and this purebred Tuscan red wraps thickly over the palate. It's poised for near- and medium-term drinking. |
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Bordeaux | 1 | 93 (DC) |
In Bond
SG$400.00 |
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Decanter (93)A rather opulent nose, with fresh and dried black cherry, raspberry, dark chocolate, liquorice and cigar box notes. Very fine in the mouth with silky tannins and excellent concentration of fruit. |
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Bordeaux | 1 | 97 (WE) |
In Bond
SG$2,400.00 |
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Wine Enthusiast (97)Ripe, sweet but also intensely juicy, a delicious wine, full of sweetness and rich complexity. The new wood element is there, but just brings out the beauty of the fruit. |
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Bordeaux | 1 | 96 (WE) |
In Bond
SG$890.00 |
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Wine Enthusiast (96)This boldly tannic wine has a firm structure that gives it excellent aging potential. That's because the great blackberry fruits are just as prominent, offering a ripe, juicy character that is already succulent and delicious. Drink this wine from 2024. |
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Bordeaux | 2 | 97 (JS) |
In Bond
SG$610.00 |
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James Suckling (97)Sweet berries, blackberries, raspberries and violets follow through to a full body with extremely creamy, polished tannins that caress the palate. It’s really long and polished. Gorgeous finish. Drink after 2025. |
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Bordeaux | 1 | 97-99+ (JD) |
In Bond
SG$735.00 |
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Jeb Dunnuck (97-99+)The vivid purple, almost blue-hued 2019 Château Léoville Barton is a Cabernet Sauvignon-dominated wine that includes 16% Merlot. It will spend 18 months in a mix of new and used barrels. Classic Barton notes of cassis, scorched earth, burning embers, new leather, and violets emerge from the glass, and this beauty is full-bodied, massively concentrated, and structured on the palate, yet it has a beautiful elegance as well as a plushness in its texture. Nevertheless, it's not for those seeking instant gratification and is going to need 10-15 years of bottle age to hit maturity. It reminds me of the 1990 and is a great, great wine in the making. If you love Léoville Barton, don't miss this wine! |
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Bordeaux | 1 | 97 (WE) |
In Bond
SG$1,950.00 |
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Wine Enthusiast (97)A classic in development, a wine that will last for decades. It is certainly powerful, but already the shape is finalized, with its plums and berries settling down with perfumes, acidity, just enough tannins and a warm, welcoming richness. A great argument for the superiority of 2001 over 2000. |
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Bordeaux | 1 | 98.0 |
In Bond
SG$3,475.00 |
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Bordeaux | 1 | 99 (JD) |
In Bond
SG$2,000.00 |
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Jeb Dunnuck (99)A legendary wine in the making from the Delon Family is the 2015 Leoville Las Cases and there are very few wines more impressive in the vintage. A blend of 85% Cabernet Sauvignon, 9% Cabernet Franc, and the balance Merlot, this full-bodied, tight, super-concentrated, focused 2015 boasts an awesome bouquet of crème de cassis, graphite, charcoal, lead pencil, and minerality. Deep, layered, with perfect ripeness and building tannin, hide bottle for 6-7 years and enjoy this prodigious effort over the following 3-4 decades. |
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Bordeaux | 1 | 100 (WI) |
In Bond
SG$2,220.00 |
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The Wine Independent (100)A blend of 75% Cabernet Sauvignon, 14% Merlot, and 11% Cabernet Franc, the 2016 Leoville Las Cases is deep purple-black in color. It bursts forth with flamboyant notes of crushed blackcurrants, juicy blackberries, and candied violets, giving way to slowly emerging nuances of charcoal, iron ore, wet pebbles, mossy tree bark, and black truffles. Medium to full-bodied, the palate is a powerhouse of black fruit and mineral layers, supported by super-firm, super-ripe tannins and fantastic tension, finishing epically long and achingly beautiful. So Good! You could actually drink this now, crime that it would be, but it is just so delicious even in its youth. It should go on for half a century or more. |
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