Selection with Condition Photos
At Cru World Wine, we understand that bottle condition is crucial when it comes to purchasing wine, especially when buying back vintage wines. That's why we've created our "Selection with Condition Photos" page - a curated selection of wines that includes detailed photos of each bottle, so you can make an informed decision before making a purchase. Our photos show the condition of the bottle, including any signs of wear or damage, giving you the confidence to make an informed purchase decision.
Selection with Condition Photos
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 1 | 91-94 (VN (ST)) |
Inc. GST
SG$5,553.22 |
|||||
Vinous - Stephen Tanzer (91-94)Good medium red. More serious, tangy aromas of raspberry, minerals and smoke. Wonderful sweetness on the palate; really stuffed with fruit and yet less forthcoming today-perhaps more dominated by its structure- than the Clos Vougeot. Finishes long and firm, with a suggestion of medicinal cherry. |
|||||||||
|
Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$4,952.50 |
|||||
Vinous (90-92)Good medium red. Cooler, more precise, perfumed aromas of cherry and flowers. Lovely clarity and intensity of flavor. Very long finish shows excellent grip. Demonstrates a lot of personality today. Rousseau's Clos de Beze is always showy at this stage, but the '97 seems a bit less oaky than usual. |
|||||||||
|
Burgundy | 1 | 93 (VN) |
Inc. GST
SG$162,321.49 |
|||||
Vinous (93)Domaine d’Auvenay’s 1997 Meursault Narvaux has a precise bouquet with impressive mineralité: flint like scents complemented by hazelnut, and just a suggestion of brioche with aeration. The palate is well balanced and certainly displaying much more ripeness than I expected, almost rounded in texture yet this is counterpoised by that acidity. It becomes more taut towards the finish, long and sustained in the mouth with a detailed, precise and deliciously saline aftertaste. Superb. Tasted at the La Paulée in Beaune. |
|||||||||
|
Tuscany | 1 | - |
Inc. GST
SG$1,830.98 |
|||||
|
Burgundy | 2 | 90.0 |
Inc. GST
SG$3,945.15 |
|||||
|
California | 20 | 100 (WA) |
Inc. GST
SG$1,994.95 |
|||||
Wine Advocate (100)I have consumed several bottles of the 1997 Cabernet Sauvignon Pritchard Hill. One of the most awesome young reds I have ever tasted, it possesses a black/purple color, a seamless texture, and freakishly high levels of intensity (cassis, black and blueberries infused with espresso, chocolate, and licorice) that are flawlessly presented in a full-bodied, massive yet elegant wine. Nothing is out of balance in this explosively rich, thick, highly-extracted Cabernet. A compelling, historic Cabernet Sauvignon, it will drink well for 30-35 years. |
|||||||||
|
Bordeaux | 1 | - |
Inc. GST
SG$859.79 |
|||||
Considered a hidden gem among fine wine collectors, the Camensac 1997 is a rare, exquisite blend from the esteemed Haut-Médoc region of Bordeaux, France. This wine is a remarkable product of Château de Camensac, a Fifth Growth estate renowned for its consistent performance. Camensac 1997 boasts an elegant and complex composition, primarily crafted from Cabernet Sauvignon and Merlot. The production process emphasizes traditional winemaking techniques, such as rigorous grape selection and extended fermentation, to enhance both the depth and longevity of the wine’s unique flavour profile. This vintage is thoroughly rewarded for its patience, embodying an alluring balance of delicate fruit layers, subtle spice undertones, and well-integrated tannins. The Camensac 1997 is truly a testament to the winemaker's uncompromising pursuit of quality, creating a wine offering an unrivalled richness and a lasting finish. Experience the remarkable journey of the Camensac 1997, a bottle that encapsulates the authentic terroir and noble heritage of Bordeaux. |
|||||||||
|
Rhone | 1 | - |
Inc. GST
SG$1,803.30 |
|||||
|
Burgundy | 1 | 92+ (VN) |
Inc. GST
SG$881.70 |
|||||
Vinous (92+)Perfumed aromas of hazelnut, lime and spice. Rich but racy and stylish; youthful and minerally. Rather elegantly styled wine, quite precise for the vintage. Very long on the finish. Lafon now uses just 50% new oak for his Genevrieres; as recently as 1992, this was made in all new barrels. |
|||||||||
|
Burgundy | 1 | 93-95 (VN (ST)) |
Inc. GST
SG$8,925.91 |
|||||
Vinous - Stephen Tanzer (93-95)Similar dark red. Perfumed, vinous aromas of crystallized dark berries and oriental spices. A step up in sweetness and depth of flavor; this already shows extravagant inner-mouth flavor and personality. Stronger but perfectly integrated acids give this superb grip for the vintage. Very long, subtle and firm on the finish, with a lively hint of licorice. Showing extremely well today. |
|||||||||
|
Burgundy | 1 | 93-95 (VN (ST)) |
Inc. GST
SG$31,328.49 |
|||||
Vinous - Stephen Tanzer (93-95)Similar dark red. Perfumed, vinous aromas of crystallized dark berries and oriental spices. A step up in sweetness and depth of flavor; this already shows extravagant inner-mouth flavor and personality. Stronger but perfectly integrated acids give this superb grip for the vintage. Very long, subtle and firm on the finish, with a lively hint of licorice. Showing extremely well today. |
|||||||||
|
Burgundy | 1 | 95 (RVF) |
Inc. GST
SG$6,549.35 |
|||||
LaRVF (95)Domaine de la Romanée-Conti Richebourg Grand Cru 1997 |
|||||||||
|
Burgundy | 1 | 95 (RVF) |
Inc. GST
SG$26,874.76 |
|||||
LaRVF (95)Domaine de la Romanée-Conti Richebourg Grand Cru 1997 |
|||||||||
|
Burgundy | 1 | 95 (RVF) |
Inc. GST
SG$37,810.55 |
|||||
LaRVF (95)Domaine de la Romanée-Conti Montrachet Grand Cru 1997 |
|||||||||
|
Burgundy | 1 | 89+ (VN) |
Inc. GST
SG$17,753.00 |
|||||
Vinous (89+)Full red-ruby. Roasted aromas of game, tar, iris and tobacco. Supple and thick on the palate, with an intriguing smoky/vegetal/autumnal aspect that reminded me of Clos des Lambrays. Comes across as considerably richer than the DRC '97 Grands-Echezeaux, but this also finishes with a slight dry edge. |
|||||||||
|
Burgundy | 1 | 89+ (VN) |
Inc. GST
SG$6,020.70 |
|||||
Vinous (89+)Full red-ruby. Roasted aromas of game, tar, iris and tobacco. Supple and thick on the palate, with an intriguing smoky/vegetal/autumnal aspect that reminded me of Clos des Lambrays. Comes across as considerably richer than the DRC '97 Grands-Echezeaux, but this also finishes with a slight dry edge. |
|||||||||
|
Burgundy | 3 | - |
Inc. GST
SG$782.16 |
|||||
|
Rhone | 1 | 87-90 (VN (ST)) |
Inc. GST
SG$8,304.49 |
|||||
Vinous - Stephen Tanzer (87-90)Three compnents tasted from barrel. Cinsault: Perfumed strawberry, smoke and game aroma. Intensely flavored, ripe and firm, with good acidity and finesse for '97. Grenache: Deeper red. Spicy cherry aroma. Fairly large-scaled but juicy. Plenty of palate presence. Another sample of grenache, at 15% alcohol: Riper red fruit, smoke and pepper aromas. Fatter and sweeter. Bigger tannic structure but less finesse. Should make a very rich Côtes du Rhône. |
|||||||||
|
Rhone | 1 | - |
Inc. GST
SG$1,122.59 |
|||||
In the realm of exquisite wines, the Fonsalette Cotes Du Rhone Syrah 1997 stands supreme. Produced in the illustrious vineyards of the southern Rhone region, it is a testament to French viticulture's finesse. Made under the expert hands of legendary vintner Emmanuel Reynaud, it combines tradition and innovation to birth excellence. Harvested solely from organic Syrah grapes, the wine is cultivated in famed centenarian vineyards and aged meticulously in old oak casks to enhance its noble character. The Fonsalette Cotes Du Rhone Syrah 1997 captivates with its intense garnet hue, hinting at its distinguished maturity. An aromatic medley of red berries, black pepper, and violets greets the senses, underpinned by a broad-shouldered structure that echoes its fine terroir. With an exceptional length and harmonious balance, each sip is a revelation. Regarded globally as a classic, the Fonsalette Cotes Du Rhone Syrah 1997 is a benchmark example of the Rhone Valley's winemaking prowess. |
|||||||||
|
Burgundy | 1 | - |
Inc. GST
SG$673.18 |
|||||
|
Piedmont | 1 | 98 (VN) |
Inc. GST
SG$2,577.02 |
|||||
Vinous (98)The 1997 Barolo Riserva Monfortino (magnum) is the first wine in this tasting that I started to get to know when it was in cask. Back then it was unbelievably unctuous and exotic. Today, it is all that, and more. Red cherry jam, mocha, licorice, sweet rose petal and leather are some of many notes that open in the glass, but ultimately the 1997 is not a wine that is drunk, but one that is enjoyed as a total sensory overload. |
|||||||||
|
Bordeaux | 1 | 91 (VN (ST)) |
Inc. GST
SG$2,324.05 |
|||||
Vinous - Stephen Tanzer (91)Good deep red. Thoroughly ripe aromas of redcurrant, Cuban tobacco and chestnut. Lovely purity and delineation of flavor; lively and intense. Finishes with ripe, very fine tannins and impressive persistence. The finish still hints at youthful austerity. A star of the vintage. |
|||||||||
|
Bordeaux | 1 | 91 (VN (ST)) |
Inc. GST
SG$4,216.01 |
|||||
Vinous - Stephen Tanzer (91)Good deep red. Thoroughly ripe aromas of redcurrant, Cuban tobacco and chestnut. Lovely purity and delineation of flavor; lively and intense. Finishes with ripe, very fine tannins and impressive persistence. The finish still hints at youthful austerity. A star of the vintage. |
|||||||||
|
Burgundy | 1 | 92 (VN) |
Inc. GST
SG$37,897.99 |
|||||
Vinous (92)Bright cherry-red. Tangy, stony aromas of raspberry, coffee and pungent spices, plus a liqueur-like suggestion of confiture. Silky and pure in the mouth, with wonderfully sweet, suave fruit that demonstrates superb freshness for the vintage. Finishes long, generous and vibrant. The fruit began with 14% potential alcohol, and the wine was bottled at 13.5%; in comparison, the '98 Mugnier Musigny was chaptalized from 12.3% to 12.9%. But this is not at all a weighty wine. |
|||||||||
|
Bordeaux | 1 | 89 (VN (ST)) |
Inc. GST
SG$830.47 |
|||||
Vinous - Stephen Tanzer (89)Complex, expressive aromas of lemon, honey, ginger, quinine, butterscotch and fresh herbs, plus a waxy suggestion of semillon. Supple and ripe, with moderate depth of flavor and good citric cut. Seems a bit stunted by the August '98 bottling. Finishes with good but not outstanding length. |
|||||||||
|
Bordeaux | 1 | 89-93 (VN (ST)) |
Inc. GST
SG$6,230.96 |
|||||
Vinous - Stephen Tanzer (89-93)Very good deep red color. Complex aromas of black cherry, currant, chocolate, herbs, licorice and tobacco leaf. Fairly sweet and dense on the palate, with very good concentration and firm acidity for the year. This is aged in 100% new oak, but the wood is very much in the background. Finishes very long and subtle, with excellent grip and a suggestion of earthy terroir |
|||||||||
|
Bordeaux | 1 | 89-93 (VN (ST)) |
Inc. GST
SG$5,556.71 |
|||||
Vinous - Stephen Tanzer (89-93)Very good deep red color. Complex aromas of black cherry, currant, chocolate, herbs, licorice and tobacco leaf. Fairly sweet and dense on the palate, with very good concentration and firm acidity for the year. This is aged in 100% new oak, but the wood is very much in the background. Finishes very long and subtle, with excellent grip and a suggestion of earthy terroir |
|||||||||
|
Bordeaux | 1 | 91-92 (VN (ST)) |
Inc. GST
SG$10,538.08 |
|||||
Vinous - Stephen Tanzer (91-92)(also sur colle) Very good deep ruby. Blackcurrant, cedar and Havana tobacco on the nose. Lush but vibrant, with superb depth of flavor and layered texture for the vintage. Dense but tender. Ripely oaky finish features even, tongue-dusting tannins. |
|||||||||
|
Bordeaux | 1 | 91-92 (VN (ST)) |
Inc. GST
SG$4,688.61 |
|||||
Vinous - Stephen Tanzer (91-92)(also sur colle) Very good deep ruby. Blackcurrant, cedar and Havana tobacco on the nose. Lush but vibrant, with superb depth of flavor and layered texture for the vintage. Dense but tender. Ripely oaky finish features even, tongue-dusting tannins. |
|||||||||
|
Bordeaux | 1 | 91-92 (VN (ST)) |
Inc. GST
SG$5,629.92 |
|||||
Vinous - Stephen Tanzer (91-92)(also sur colle) Very good deep ruby. Blackcurrant, cedar and Havana tobacco on the nose. Lush but vibrant, with superb depth of flavor and layered texture for the vintage. Dense but tender. Ripely oaky finish features even, tongue-dusting tannins. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 1 | 91-94 (VN (ST)) |
In Bond
SG$5,065.00 |
|||||
Vinous - Stephen Tanzer (91-94)Good medium red. More serious, tangy aromas of raspberry, minerals and smoke. Wonderful sweetness on the palate; really stuffed with fruit and yet less forthcoming today-perhaps more dominated by its structure- than the Clos Vougeot. Finishes long and firm, with a suggestion of medicinal cherry. |
|||||||||
|
Burgundy | 1 | 90-92 (VN) |
In Bond
SG$4,535.00 |
|||||
Vinous (90-92)Good medium red. Cooler, more precise, perfumed aromas of cherry and flowers. Lovely clarity and intensity of flavor. Very long finish shows excellent grip. Demonstrates a lot of personality today. Rousseau's Clos de Beze is always showy at this stage, but the '97 seems a bit less oaky than usual. |
|||||||||
|
Burgundy | 1 | 93 (VN) |
In Bond
SG$148,800.00 |
|||||
Vinous (93)Domaine d’Auvenay’s 1997 Meursault Narvaux has a precise bouquet with impressive mineralité: flint like scents complemented by hazelnut, and just a suggestion of brioche with aeration. The palate is well balanced and certainly displaying much more ripeness than I expected, almost rounded in texture yet this is counterpoised by that acidity. It becomes more taut towards the finish, long and sustained in the mouth with a detailed, precise and deliciously saline aftertaste. Superb. Tasted at the La Paulée in Beaune. |
|||||||||
|
Tuscany | 1 | - |
In Bond
SG$1,660.00 |
|||||
|
Burgundy | 2 | 90.0 |
In Bond
SG$3,560.00 |
|||||
|
California | 20 | 100 (WA) |
In Bond
SG$1,820.00 |
|||||
Wine Advocate (100)I have consumed several bottles of the 1997 Cabernet Sauvignon Pritchard Hill. One of the most awesome young reds I have ever tasted, it possesses a black/purple color, a seamless texture, and freakishly high levels of intensity (cassis, black and blueberries infused with espresso, chocolate, and licorice) that are flawlessly presented in a full-bodied, massive yet elegant wine. Nothing is out of balance in this explosively rich, thick, highly-extracted Cabernet. A compelling, historic Cabernet Sauvignon, it will drink well for 30-35 years. |
|||||||||
|
Bordeaux | 1 | - |
In Bond
SG$670.00 |
|||||
Considered a hidden gem among fine wine collectors, the Camensac 1997 is a rare, exquisite blend from the esteemed Haut-Médoc region of Bordeaux, France. This wine is a remarkable product of Château de Camensac, a Fifth Growth estate renowned for its consistent performance. Camensac 1997 boasts an elegant and complex composition, primarily crafted from Cabernet Sauvignon and Merlot. The production process emphasizes traditional winemaking techniques, such as rigorous grape selection and extended fermentation, to enhance both the depth and longevity of the wine’s unique flavour profile. This vintage is thoroughly rewarded for its patience, embodying an alluring balance of delicate fruit layers, subtle spice undertones, and well-integrated tannins. The Camensac 1997 is truly a testament to the winemaker's uncompromising pursuit of quality, creating a wine offering an unrivalled richness and a lasting finish. Experience the remarkable journey of the Camensac 1997, a bottle that encapsulates the authentic terroir and noble heritage of Bordeaux. |
|||||||||
|
Rhone | 1 | - |
In Bond
SG$1,595.00 |
|||||
|
Burgundy | 1 | 92+ (VN) |
In Bond
SG$799.00 |
|||||
Vinous (92+)Perfumed aromas of hazelnut, lime and spice. Rich but racy and stylish; youthful and minerally. Rather elegantly styled wine, quite precise for the vintage. Very long on the finish. Lafon now uses just 50% new oak for his Genevrieres; as recently as 1992, this was made in all new barrels. |
|||||||||
|
Burgundy | 1 | 93-95 (VN (ST)) |
In Bond
SG$8,180.00 |
|||||
Vinous - Stephen Tanzer (93-95)Similar dark red. Perfumed, vinous aromas of crystallized dark berries and oriental spices. A step up in sweetness and depth of flavor; this already shows extravagant inner-mouth flavor and personality. Stronger but perfectly integrated acids give this superb grip for the vintage. Very long, subtle and firm on the finish, with a lively hint of licorice. Showing extremely well today. |
|||||||||
|
Burgundy | 1 | 93-95 (VN (ST)) |
In Bond
SG$28,715.00 |
|||||
Vinous - Stephen Tanzer (93-95)Similar dark red. Perfumed, vinous aromas of crystallized dark berries and oriental spices. A step up in sweetness and depth of flavor; this already shows extravagant inner-mouth flavor and personality. Stronger but perfectly integrated acids give this superb grip for the vintage. Very long, subtle and firm on the finish, with a lively hint of licorice. Showing extremely well today. |
|||||||||
|
Burgundy | 1 | 95 (RVF) |
In Bond
SG$6,000.00 |
|||||
LaRVF (95)Domaine de la Romanée-Conti Richebourg Grand Cru 1997 |
|||||||||
|
Burgundy | 1 | 95 (RVF) |
In Bond
SG$24,630.00 |
|||||
LaRVF (95)Domaine de la Romanée-Conti Richebourg Grand Cru 1997 |
|||||||||
|
Burgundy | 1 | 95 (RVF) |
In Bond
SG$34,680.00 |
|||||
LaRVF (95)Domaine de la Romanée-Conti Montrachet Grand Cru 1997 |
|||||||||
|
Burgundy | 1 | 89+ (VN) |
In Bond
SG$16,270.00 |
|||||
Vinous (89+)Full red-ruby. Roasted aromas of game, tar, iris and tobacco. Supple and thick on the palate, with an intriguing smoky/vegetal/autumnal aspect that reminded me of Clos des Lambrays. Comes across as considerably richer than the DRC '97 Grands-Echezeaux, but this also finishes with a slight dry edge. |
|||||||||
|
Burgundy | 1 | 89+ (VN) |
In Bond
SG$5,515.00 |
|||||
Vinous (89+)Full red-ruby. Roasted aromas of game, tar, iris and tobacco. Supple and thick on the palate, with an intriguing smoky/vegetal/autumnal aspect that reminded me of Clos des Lambrays. Comes across as considerably richer than the DRC '97 Grands-Echezeaux, but this also finishes with a slight dry edge. |
|||||||||
|
Burgundy | 3 | - |
In Bond
SG$709.00 |
|||||
|
Rhone | 1 | 87-90 (VN (ST)) |
In Bond
SG$7,500.00 |
|||||
Vinous - Stephen Tanzer (87-90)Three compnents tasted from barrel. Cinsault: Perfumed strawberry, smoke and game aroma. Intensely flavored, ripe and firm, with good acidity and finesse for '97. Grenache: Deeper red. Spicy cherry aroma. Fairly large-scaled but juicy. Plenty of palate presence. Another sample of grenache, at 15% alcohol: Riper red fruit, smoke and pepper aromas. Fatter and sweeter. Bigger tannic structure but less finesse. Should make a very rich Côtes du Rhône. |
|||||||||
|
Rhone | 1 | - |
In Bond
SG$1,020.00 |
|||||
In the realm of exquisite wines, the Fonsalette Cotes Du Rhone Syrah 1997 stands supreme. Produced in the illustrious vineyards of the southern Rhone region, it is a testament to French viticulture's finesse. Made under the expert hands of legendary vintner Emmanuel Reynaud, it combines tradition and innovation to birth excellence. Harvested solely from organic Syrah grapes, the wine is cultivated in famed centenarian vineyards and aged meticulously in old oak casks to enhance its noble character. The Fonsalette Cotes Du Rhone Syrah 1997 captivates with its intense garnet hue, hinting at its distinguished maturity. An aromatic medley of red berries, black pepper, and violets greets the senses, underpinned by a broad-shouldered structure that echoes its fine terroir. With an exceptional length and harmonious balance, each sip is a revelation. Regarded globally as a classic, the Fonsalette Cotes Du Rhone Syrah 1997 is a benchmark example of the Rhone Valley's winemaking prowess. |
|||||||||
|
Burgundy | 1 | - |
In Bond
SG$578.00 |
|||||
|
Piedmont | 1 | 98 (VN) |
In Bond
SG$2,355.00 |
|||||
Vinous (98)The 1997 Barolo Riserva Monfortino (magnum) is the first wine in this tasting that I started to get to know when it was in cask. Back then it was unbelievably unctuous and exotic. Today, it is all that, and more. Red cherry jam, mocha, licorice, sweet rose petal and leather are some of many notes that open in the glass, but ultimately the 1997 is not a wine that is drunk, but one that is enjoyed as a total sensory overload. |
|||||||||
|
Bordeaux | 1 | 91 (VN (ST)) |
In Bond
SG$2,115.00 |
|||||
Vinous - Stephen Tanzer (91)Good deep red. Thoroughly ripe aromas of redcurrant, Cuban tobacco and chestnut. Lovely purity and delineation of flavor; lively and intense. Finishes with ripe, very fine tannins and impressive persistence. The finish still hints at youthful austerity. A star of the vintage. |
|||||||||
|
Bordeaux | 1 | 91 (VN (ST)) |
In Bond
SG$3,825.00 |
|||||
Vinous - Stephen Tanzer (91)Good deep red. Thoroughly ripe aromas of redcurrant, Cuban tobacco and chestnut. Lovely purity and delineation of flavor; lively and intense. Finishes with ripe, very fine tannins and impressive persistence. The finish still hints at youthful austerity. A star of the vintage. |
|||||||||
|
Burgundy | 1 | 92 (VN) |
In Bond
SG$34,650.00 |
|||||
Vinous (92)Bright cherry-red. Tangy, stony aromas of raspberry, coffee and pungent spices, plus a liqueur-like suggestion of confiture. Silky and pure in the mouth, with wonderfully sweet, suave fruit that demonstrates superb freshness for the vintage. Finishes long, generous and vibrant. The fruit began with 14% potential alcohol, and the wine was bottled at 13.5%; in comparison, the '98 Mugnier Musigny was chaptalized from 12.3% to 12.9%. But this is not at all a weighty wine. |
|||||||||
|
Bordeaux | 1 | 89 (VN (ST)) |
In Bond
SG$752.00 |
|||||
Vinous - Stephen Tanzer (89)Complex, expressive aromas of lemon, honey, ginger, quinine, butterscotch and fresh herbs, plus a waxy suggestion of semillon. Supple and ripe, with moderate depth of flavor and good citric cut. Seems a bit stunted by the August '98 bottling. Finishes with good but not outstanding length. |
|||||||||
|
Bordeaux | 1 | 89-93 (VN (ST)) |
In Bond
SG$5,665.00 |
|||||
Vinous - Stephen Tanzer (89-93)Very good deep red color. Complex aromas of black cherry, currant, chocolate, herbs, licorice and tobacco leaf. Fairly sweet and dense on the palate, with very good concentration and firm acidity for the year. This is aged in 100% new oak, but the wood is very much in the background. Finishes very long and subtle, with excellent grip and a suggestion of earthy terroir |
|||||||||
|
Bordeaux | 1 | 89-93 (VN (ST)) |
In Bond
SG$5,055.00 |
|||||
Vinous - Stephen Tanzer (89-93)Very good deep red color. Complex aromas of black cherry, currant, chocolate, herbs, licorice and tobacco leaf. Fairly sweet and dense on the palate, with very good concentration and firm acidity for the year. This is aged in 100% new oak, but the wood is very much in the background. Finishes very long and subtle, with excellent grip and a suggestion of earthy terroir |
|||||||||
|
Bordeaux | 1 | 91-92 (VN (ST)) |
In Bond
SG$9,565.00 |
|||||
Vinous - Stephen Tanzer (91-92)(also sur colle) Very good deep ruby. Blackcurrant, cedar and Havana tobacco on the nose. Lush but vibrant, with superb depth of flavor and layered texture for the vintage. Dense but tender. Ripely oaky finish features even, tongue-dusting tannins. |
|||||||||
|
Bordeaux | 1 | 91-92 (VN (ST)) |
In Bond
SG$4,250.00 |
|||||
Vinous - Stephen Tanzer (91-92)(also sur colle) Very good deep ruby. Blackcurrant, cedar and Havana tobacco on the nose. Lush but vibrant, with superb depth of flavor and layered texture for the vintage. Dense but tender. Ripely oaky finish features even, tongue-dusting tannins. |
|||||||||
|
Bordeaux | 1 | 91-92 (VN (ST)) |
In Bond
SG$5,105.00 |
|||||
Vinous - Stephen Tanzer (91-92)(also sur colle) Very good deep ruby. Blackcurrant, cedar and Havana tobacco on the nose. Lush but vibrant, with superb depth of flavor and layered texture for the vintage. Dense but tender. Ripely oaky finish features even, tongue-dusting tannins. |