Selection with Condition Photos
At Cru World Wine, we understand that bottle condition is crucial when it comes to purchasing wine, especially when buying back vintage wines. That's why we've created our "Selection with Condition Photos" page - a curated selection of wines that includes detailed photos of each bottle, so you can make an informed decision before making a purchase. Our photos show the condition of the bottle, including any signs of wear or damage, giving you the confidence to make an informed purchase decision.
Selection with Condition Photos
Product Name | Region | Qty | Score | Price | |||||
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Champagne | 1 | 95 (WA) |
Inc. GST
SG$2,950.06 |
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Wine Advocate (95)The 1999 Clos des Goisses flows from the glass with the essence of minerals, chalk, smoke, ash, white peaches, pears, flowers and sweet oak. This is a muscular, powerful wine that needs serious bottle age to come around, yet it possesses striking clarity and detail in its aromatics and flavors. Clos des Goisses is one of the most rewarding wines to drink when mature, and I have no doubt this will be another splendid version. This refined, sumptuous wine is not to be missed. Clos des Goisses is 70% Pinot Noir and 30% Chardonnay, and 30% of the wine was fermented in oak. This bottle was disgorged in March 2007. Anticipated maturity: 2011-2024. |
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Burgundy | 1 | 92-93 (WA) |
Inc. GST
SG$11,381.69 |
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Wine Advocate (92-93)Produced from a parcel located on the extreme northern end of its vineyard, just below Domaine Armand Rousseau's, Pierre Damoy's 1999 Chambertin was harvested at 32 hectoliters per hectare. It is medium to dark ruby-colored and reveals licorice, sweet cherry, blackberry, toasted oak, and spice flavors. This full-bodied wine has huge concentration to its rich and intense character. It is highly structured and youthfully austere, yet loaded with powerful black fruits and a strong oak influence. Anticipated maturity: 2005-2013+. |
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Jura | 1 | - |
Inc. GST
SG$4,261.68 |
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Explore rare elegance in every sip with the acclaimed Pierre Overnoy Arbois Pupillin Vin Jaune 1999. Crafted in the heart of Jura, France, this extraordinary yellow wine encapsulates the precision and passion of the master winemaker, Pierre Overnoy. His unique savoir-faire shines brightly in the 1999 vintage, as its bouquet unveils complex layers of walnut, spice, and nuanced fruit. This Jean Macle Vin Jaune expertly ages in oak barrels for over six years under a film of yeast, imparting exceptional depth. Pierre Overnoy's commitment to Bidynamic agriculture and 'ouillé' winemaking techniques yields a wine with extraordinary vibrancy, which mirrors the stunning terroir of Pupillin. Overflowing with character, the Pierre Overnoy Arbois Pupillin Vin Jaune 1999 is a timeless treasure for those who covet exceptional French wine. Enjoy it with complex dishes like coq au vin or truffle risotto, where it truly blossoms. |
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California | 1 | - |
Inc. GST
SG$2,791.49 |
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The Pride Mountain Napa and Sonoma Cabernet Sauvignon 1999 is a truly exquisite vintage, masterfully crafted by Pride Mountain Vineyards. Situated high atop Spring Mountain District that transcendently straddles Napa and Sonoma counties, this winery is acclaimed for its exceptional, full-bodied Cabernets. The sought-after 1999 blend reveals a harmonious unity of robust, multifaceted flavours. Decant this vintage to appreciate the intense, inky-purple hue, accompanied by captivating aromas of blackcurrant, tobacco, and fine-grain oak. Immaculately fermented, this wine showcases the rich, high-quality grapes, nurtured from the estate’s unique, high-elevation vineyards. The Pride Mountain Napa and Sonoma Cabernet Sauvignon 1999 offers an unforgettably velvety palate, where ripe plum, cherry, and dark chocolate notes merge with articulated tannins to proffer a long, complex finish. This vintage epitomises the winemaking craftsmanship that has positioned Pride Mountain Vineyards as a premier producer in the Napa and Sonoma Valleys. |
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Burgundy | 1 | - |
Inc. GST
SG$5,029.04 |
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Burgundy | 1 | 98 (VN) |
Inc. GST
SG$12,233.59 |
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Vinous (98)The 1999 Montrachet Grand Cru from Domaine Jean-Claude Ramonet was my pick of the three wines, a stunning expression of this vineyard. Limpid silver in hue with green tints, the wine offers a bouquet that is ineffably complex and bursts with energy. The mineralité is palpable, which is some achievement given the warmth of that growing season. Scents of hazelnut and black currant leaf appear with a couple of hours in the glass. The palate is intense and supremely well balanced, balancing tiptoe on an absolute killer line of acidity with hints of gunflint and bitter lemon toward the astonishingly persistent finish. This flirts with perfection. |
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Rhone | 1 | 91+ (VN) |
Inc. GST
SG$1,928.47 |
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Vinous (91+)Medium red-ruby. Smoky redcurrant nose, with hints of game, leather and pepper; surmuri notes of dried fruits. Fat but quite fine; less sweet and fruit-driven today than the Pignan but more complex, more serious. This has solid structure for aging. The Pignan always tastes better young than Rayas, Reynaud points out. |
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Rhone | 1 | 91+ (VN) |
Inc. GST
SG$5,175.84 |
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Vinous (91+)Medium red-ruby. Smoky redcurrant nose, with hints of game, leather and pepper; surmuri notes of dried fruits. Fat but quite fine; less sweet and fruit-driven today than the Pignan but more complex, more serious. This has solid structure for aging. The Pignan always tastes better young than Rayas, Reynaud points out. |
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Tuscany | 1 | 96 (VN) |
Inc. GST
SG$2,758.40 |
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Vinous (96)Our third flight kicks off with the 1999 Solaia. Still a powerhouse, the 1999 (magnum) packs a serious punch. Dark macerated cherry, espresso, chocolate, licorice and blackberry jam infuse the 1999 with so much character. The 1999 is very much a product of its era, a time when heavy extraction and a search for concentration ruled the day. Even so, it has aged impeccably. |
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Burgundy | 1 | - |
Inc. GST
SG$4,806.79 |
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Burgundy | 1 | - |
Inc. GST
SG$493.55 |
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Product Name | Region | Qty | Score | Price | |||||
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|
Champagne | 1 | 95 (WA) |
In Bond
SG$2,655.00 |
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Wine Advocate (95)The 1999 Clos des Goisses flows from the glass with the essence of minerals, chalk, smoke, ash, white peaches, pears, flowers and sweet oak. This is a muscular, powerful wine that needs serious bottle age to come around, yet it possesses striking clarity and detail in its aromatics and flavors. Clos des Goisses is one of the most rewarding wines to drink when mature, and I have no doubt this will be another splendid version. This refined, sumptuous wine is not to be missed. Clos des Goisses is 70% Pinot Noir and 30% Chardonnay, and 30% of the wine was fermented in oak. This bottle was disgorged in March 2007. Anticipated maturity: 2011-2024. |
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|
Burgundy | 1 | 92-93 (WA) |
In Bond
SG$10,335.00 |
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Wine Advocate (92-93)Produced from a parcel located on the extreme northern end of its vineyard, just below Domaine Armand Rousseau's, Pierre Damoy's 1999 Chambertin was harvested at 32 hectoliters per hectare. It is medium to dark ruby-colored and reveals licorice, sweet cherry, blackberry, toasted oak, and spice flavors. This full-bodied wine has huge concentration to its rich and intense character. It is highly structured and youthfully austere, yet loaded with powerful black fruits and a strong oak influence. Anticipated maturity: 2005-2013+. |
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|
Jura | 1 | - |
In Bond
SG$3,890.00 |
|||||
Explore rare elegance in every sip with the acclaimed Pierre Overnoy Arbois Pupillin Vin Jaune 1999. Crafted in the heart of Jura, France, this extraordinary yellow wine encapsulates the precision and passion of the master winemaker, Pierre Overnoy. His unique savoir-faire shines brightly in the 1999 vintage, as its bouquet unveils complex layers of walnut, spice, and nuanced fruit. This Jean Macle Vin Jaune expertly ages in oak barrels for over six years under a film of yeast, imparting exceptional depth. Pierre Overnoy's commitment to Bidynamic agriculture and 'ouillé' winemaking techniques yields a wine with extraordinary vibrancy, which mirrors the stunning terroir of Pupillin. Overflowing with character, the Pierre Overnoy Arbois Pupillin Vin Jaune 1999 is a timeless treasure for those who covet exceptional French wine. Enjoy it with complex dishes like coq au vin or truffle risotto, where it truly blossoms. |
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|
California | 1 | - |
In Bond
SG$2,495.00 |
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The Pride Mountain Napa and Sonoma Cabernet Sauvignon 1999 is a truly exquisite vintage, masterfully crafted by Pride Mountain Vineyards. Situated high atop Spring Mountain District that transcendently straddles Napa and Sonoma counties, this winery is acclaimed for its exceptional, full-bodied Cabernets. The sought-after 1999 blend reveals a harmonious unity of robust, multifaceted flavours. Decant this vintage to appreciate the intense, inky-purple hue, accompanied by captivating aromas of blackcurrant, tobacco, and fine-grain oak. Immaculately fermented, this wine showcases the rich, high-quality grapes, nurtured from the estate’s unique, high-elevation vineyards. The Pride Mountain Napa and Sonoma Cabernet Sauvignon 1999 offers an unforgettably velvety palate, where ripe plum, cherry, and dark chocolate notes merge with articulated tannins to proffer a long, complex finish. This vintage epitomises the winemaking craftsmanship that has positioned Pride Mountain Vineyards as a premier producer in the Napa and Sonoma Valleys. |
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Burgundy | 1 | - |
In Bond
SG$4,495.00 |
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|
Burgundy | 1 | 98 (VN) |
In Bond
SG$11,205.00 |
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Vinous (98)The 1999 Montrachet Grand Cru from Domaine Jean-Claude Ramonet was my pick of the three wines, a stunning expression of this vineyard. Limpid silver in hue with green tints, the wine offers a bouquet that is ineffably complex and bursts with energy. The mineralité is palpable, which is some achievement given the warmth of that growing season. Scents of hazelnut and black currant leaf appear with a couple of hours in the glass. The palate is intense and supremely well balanced, balancing tiptoe on an absolute killer line of acidity with hints of gunflint and bitter lemon toward the astonishingly persistent finish. This flirts with perfection. |
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|
Rhone | 1 | 91+ (VN) |
In Bond
SG$1,760.00 |
|||||
Vinous (91+)Medium red-ruby. Smoky redcurrant nose, with hints of game, leather and pepper; surmuri notes of dried fruits. Fat but quite fine; less sweet and fruit-driven today than the Pignan but more complex, more serious. This has solid structure for aging. The Pignan always tastes better young than Rayas, Reynaud points out. |
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|
Rhone | 1 | 91+ (VN) |
In Bond
SG$4,730.00 |
|||||
Vinous (91+)Medium red-ruby. Smoky redcurrant nose, with hints of game, leather and pepper; surmuri notes of dried fruits. Fat but quite fine; less sweet and fruit-driven today than the Pignan but more complex, more serious. This has solid structure for aging. The Pignan always tastes better young than Rayas, Reynaud points out. |
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|
Tuscany | 1 | 96 (VN) |
In Bond
SG$2,495.00 |
|||||
Vinous (96)Our third flight kicks off with the 1999 Solaia. Still a powerhouse, the 1999 (magnum) packs a serious punch. Dark macerated cherry, espresso, chocolate, licorice and blackberry jam infuse the 1999 with so much character. The 1999 is very much a product of its era, a time when heavy extraction and a search for concentration ruled the day. Even so, it has aged impeccably. |
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|
Burgundy | 1 | - |
In Bond
SG$4,400.00 |
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|
Burgundy | 1 | - |
In Bond
SG$433.00 |
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