Selection with Condition Photos
At Cru World Wine, we understand that bottle condition is crucial when it comes to purchasing wine, especially when buying back vintage wines. That's why we've created our "Selection with Condition Photos" page - a curated selection of wines that includes detailed photos of each bottle, so you can make an informed decision before making a purchase. Our photos show the condition of the bottle, including any signs of wear or damage, giving you the confidence to make an informed purchase decision.
Selection with Condition Photos
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 84-86 (VN) |
Inc. GST
SG$7,351.40 |
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Vinous (84-86)The 2017 Gevrey-Chambertin Clos du Château matures in used oak, has a lifted crushed strawberry and rose petal scented bouquet. The palate is light in terms of body but nicely balanced with tart cherry fruit and a slightly attenuated finish. |
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Burgundy | 1 | - |
Inc. GST
SG$1,667.37 |
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The Bernard Dugat-Py Gevrey Chambertin 1er Cru Fonteny 2018 is a remarkable embodiment of fine French winemaking. Under the masterful hands of globally admired producer, Bernard Dugat-Py, this wine hails from the esteemed vineyards of Gevrey Chambertin, in Burgundy, acknowledged worldwide for its distinguished terroir. This Pinot Noir expresses characteristic finesse with intense, pure flavours. The 2018 vintage, renowned for its exceptional quality, provides a charismatic complexity. The wine itself is matured in new oak barrels, imparting a delicate palate intricacy. Bernard Dugat-Py's unparalleled techniques assure a splendidly balanced wine, offering plush dark fruit aromas, harmonised with mineral undertones and a hint of spice. An exceptional choice for those in search of an impressive, nuanced wine, the Bernard Dugat-Py Gevrey Chambertin 1er Cru Fonteny 2018 brings the celebrated, traditional artistry of Burgundy’s vineyards right to your glass. |
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Burgundy | 1 | 91-94 (VN) |
Inc. GST
SG$1,367.73 |
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Vinous (91-94)The 2009 Gevrey-Chambertin 1er Cru is a totally seamless, opulent wine that caresses the palate with layers of intense fruit. Full-bodied and rich to the finish, the 1er Cru is flat-out beautiful. This authoritative Burgundy will require patience, but it is striking in is harmony. In 2009 the 1er Cru is made from parcels in Les Corbeaux and Les Perrières, as Dugat made the decision to vinify and age the Fontenys separately in this vintage. |
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Burgundy | 1 | - |
Inc. GST
SG$1,967.12 |
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Immerse yourself in the exquisite transference of terroir bestowed by the Bernard Dugat-Py Gevrey-Chambertin 1er Cru Champeaux Vieilles Vignes 2020. This distinguished wine, meticulously crafted from centuries-old vines located in the heartland of French viticulture - Gevrey-Chambertin, exhibits profound expressions of meticulous grape cultivation and empathetic winemaking. The regimen of Bernard Dugat-Py, a venerated estate synonymous with meticulous attention to detail, plays a pivotal role in guiding the grapes to reveal their innate nobility. Crafted with manual harvesting and deeply respectful vinification processes, the beautiful orchestration of flavours projects an illustrative example of Burgundian voluptuousness. Chambolle-like purity, tightly knit tannins and impeccable balance paint an unblemished portrait of a masterful rendition of Gevrey-Chambertin’s prized terroir. Award your palate with the luscious complexity of Bernard Dugat-Py Gevrey-Chambertin 1er Cru Champeaux Vieilles Vignes 2020, a true testament to timeless winemaking artistry. |
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Burgundy | 1 | 95+ (WA) |
Inc. GST
SG$1,324.13 |
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Wine Advocate (95+)Much as it was from barrel, the 2018 Gevrey-Chambertin 1er Cru Lavaux Saint-Jacques is immensely promising, mingling aromas of wild berries and cassis with hints of smoked meats, spices, rose petals and black truffles in an incipiently complex bouquet. Deep, full-bodied and multidimensional, it's layered and concentrated, with lively acids, immense concentration and a long, penetrating finish. Built to age, it will demand patience. |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$3,129.91 |
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Vinous (92-94)Dark red. Restrained but pure aromas of blackberry, currant, minerals and spices, complicated by a whiff of fresh blood. Densely packed and layered, with lovely finesse and minerality for this cuvee. Finishes spicy, sweet and long, with considerable dusty tannins and a whiff of black licorice. This is balanced to offer early appeal but has the juicy concentration and backbone to age well. |
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Burgundy | 1 | 90+ (VN) |
Inc. GST
SG$1,536.68 |
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Vinous (90+)Bright, full ruby. Captivating aromas of cassis, game, mocha and brown spices. Sweet, concentrated and chewy, with powerful cassis and kirsch fruit flavors. Already displays wonderful inner-mouth aromatic character. Finishes with rather strong, slightly tough tannins that will require patience. This is quite impressive, but the 2000 version appears to have sweeter tannins. |
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Burgundy | 1 | - |
Inc. GST
SG$689.68 |
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Burgundy | 2 | 88-91 (BH) |
Inc. GST
SG$3,880.18 |
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Burghound (88-91)A brooding and much more deeply pitched and sauvage-inflected nose offers up notes of red and dark currant along with more newly turned earth inferences. The slightly riper but still sleek and nicely rich middle weight flavors also possess outstanding delineation on the equally austere but longer finish. This needs to add depth, but it may well do so if allowed 6 to 8 years of bottle aging. (88-91)/2026+ |
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Burgundy | 1 | 89-91 (VN) |
Inc. GST
SG$9,721.49 |
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Vinous (89-91)Deep red-ruby. Complex, lively aromas of black raspberry, smoke, mocha, animal fur and minerals. The most concentrated and serious of these village wines to this point, with a strong mineral character contributing to the wine chewy firmness. Dusty tannins coat the palate. This will age slowly and well. |
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Burgundy | 1 | 92 (VN) |
Inc. GST
SG$1,623.99 |
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Vinous (92)Bright, moderately saturated medium red. Sexy perfume of raspberry, Asian spices, dried flowers, sandalwood and gentian root opened nicely in the glass. Spicy, fine-grained and vibrant on the palate; not especially sweet or fleshy but surprisingly fresh and easy to drink, showing lovely ripe acidity and excellent retention of fruit. This may not have the thickness of today's Mortet wines but it's just entering its plane of peak maturity. Finishes with fine-grained tannins and terrific spicy length. Arnaud Mortet noted that his father Denis aged this wine entirely in new oak. |
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Burgundy | 1 | 88-91 (VN (ST)) |
Inc. GST
SG$2,332.38 |
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Vinous - Stephen Tanzer (88-91)Red-ruby. Reticent nose hints at coffee and sweet oak. Locked up tight today and revealing very little personality. I don't get a lot of sweetness here. Finishes with noteworthy persistence but today the tannins dominate. Seems clearly less successful than the Champeaux. |
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Burgundy | 1 | 93-95 (VN) |
Inc. GST
SG$1,171.53 |
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Vinous (93-95)The 2020 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru contains 30% whole bunch with 50% new oak. It has a vibrant, tightly wound bouquet with wet limestone/petrichor scents complementing the shimmering black cherry and orange zest scents. The palate is medium-bodied with smooth tannins, fine acidity, veering more towards the red fruit profile with a pinch of brown spices on the finish. Long in the mouth, very classy. |
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Burgundy | 1 | - |
Inc. GST
SG$3,171.46 |
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Burgundy | 1 | - |
Inc. GST
SG$4,299.51 |
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Burgundy | 1 | - |
Inc. GST
SG$870.60 |
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Burgundy | 1 | 97 (VN) |
Inc. GST
SG$47,457.40 |
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Vinous (97)The 1990 Gevrey-Chambertin Les Combottes 1er Cru is an absolutely sensational wine that boasts astonishing detail on the nose, unbelievably fresh considering the warmth of the growing season, the stem addition completely subsumed. Hints of sage and oregano are discretely embroidered into the black fruit, later some gorgeous loam-like aromas. The palate is medium-bodied with filigree tannin, perfect acidity and with just a pinch of black pepper seasoning the black fruit. This is not just well balanced, but conveys an unerring sense of symmetry that leaves you awestruck. With aeration I notice more fruit and just a hint of balsamic towards the finish. Brilliant. Tasted at Tour d’Argent restaurant in Paris. |
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Burgundy | 1 | - |
Inc. GST
SG$11,291.09 |
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Burgundy | 1 | 90+ (VN) |
Inc. GST
SG$5,585.76 |
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Vinous (90+)Good deep, bright red. Liqueur-like aromas of maraschino cherry, mint and soy sauce. Suave on entry, then tangy in the middle palate, offering complex flavors of red fruits, spices and mint. Finishes with a serious tannic spine that gives this wine a youthful austerity. I find a captivating savory character reminiscent of mushroom umami from the nose straight through to the aftertaste. Lay this one down for at least six or seven years. |
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Burgundy | 1 | 93 (WE) |
Inc. GST
SG$1,618.54 |
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Wine Enthusiast (93)All the proper structure of young Gevrey-Chambertin with the addition of rich, generous fruit. The core is of wood and dry fruit tannins, the fruit of rich black plum juice. At this stage, the wine is firm. Give it 5-6 years to open up. |
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Burgundy | 1 | 91+ (VN) |
Inc. GST
SG$802.13 |
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Vinous (91+)Captivating aromas of pristine red fruits, minerals and underbrush, plus a whiff of porcini. Juicy and penetrating on the palate, with terrific high-pitched precision to the red raspberry and cherry flavors. Lovely cut here, as well as a tannic spine that calls for four or five years of aging. Jeremy Seysses noted that with the estate's clonal material, their grapes are riper. We start pulling leaves on the north side of the vines not long after the flowering, and we get thicker skins, he told me, adding that the estate's 2011s are tannic wines. |
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Burgundy | 1 | 17 (JR) |
Inc. GST
SG$6,369.37 |
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Jancis Robinson (17)In hot vintages this site does not show the heat that much (13.2% approx). Barrel samples. Sample 1: from a new barrel racked to a new barrel (thus not representative of the finished wine) Deep and rich in dark-red fruit. Peppery, spicy and creamy too. But a bit dry on the finish because of the new oak. Sample 2: from a different barrel More open on the nose, still lovely dark and lifted fruit. More peppery. Juicier and more aromatic. Great finesse both in the fruit and the tannins. Super-elegant and while it has 2018’s characteristic dark fruit, it has 2017 freshness and finesse. |
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Burgundy | 1 | 95 (VN) |
Inc. GST
SG$3,140.00 |
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Vinous (95)The 2017 Gevrey-Chambertin Clos Saint-Jacques Vieilles Vignes 1er Cru has a well-defined bouquet of mixed red and black fruit and a faint touch of tomato vine. It becomes more floral with aeration. The palate has fine structure, and there’s some clever stem addition apparent here, lending this Clos Saint-Jacques a subtle leafy character. Focused with fine weight toward the finish, this is very persistent and quite saline on the aftertaste. Reserved, but the pedigree is undeniable. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | - |
Inc. GST
SG$804.20 |
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Exhibiting the class of exceptional Burgundian vintages, Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2015 is an unforgettable ensemble of perfection. Crafted in the prestigious vineyards of Gevrey Chambertin in Burgundy, France, this fine wine reflects the convivial character of its terroir. The expertise of the winemaker Harmand Geoffroy, whose deep-rooted understanding of the land spans several generations, is discernible in every sip. This hand-harvested Pinot Noir, matured in oak barrels, imbues a vivid ruby hue encapsulating hand-picked red and dark fruits. The hints of earthiness and delicate tannins combine to celebrate the vitality of the 2015 vintage. It stands testament to Harmand Geoffroy's dedication to natural winemaking with minimal intervention. Savour the enduring complexity and refined elegance of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2015 – a wine connoisseur’s delight. |
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Burgundy | 1 | - |
Inc. GST
SG$950.04 |
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A masterpiece of Burgundian viticulture, the Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2017 embodies the producer's remarkable command over the terroir of Gevrey-Chambertin. Renowned for transforming complex geological strata into a symphony of flavour, Harmand Geoffroy harvested the ripe fruit for this vintage of Pinot Noir with great precision. The wine was traditionally vinified, using wild yeast for fermentation, and expertly matured in French oak to accentuate its distinguished profile. The enticing bouquet unravels luscious notes of black cherry, raspberry, and underlying hint of earthiness, reminiscent of the estate's clay-limestone soils. The mature palate mirrors these aromas, further enriched by vibrant acidity and sophisticated tannins. The Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2017 truly is a testament to the artful finesse of this accomplished vigneron, from one of Burgundy's most revered Premier Cru vineyards. |
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Burgundy | 1 | - |
Inc. GST
SG$1,291.21 |
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Revel in the elegance of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2018, a standout amongst Premier Crus. The vineyard, located in the prestigious terroir of Gevrey-Chambertin in Burgundy, abides by organic principles. Harmand Geoffroy, a celebrated fourth-generation vintner, expertly balances traditional and contemporary techniques, fostering grapes that yield an extraordinary wine. This 2018 vintage, characterised by its red fruit bouquet and divine earthy undertones, doesn’t hold back on complexity or charm. Its ageing potential further entices savvy collectors. The wine showcases the sublime Pinot Noir varietal, nurtured in Limestone clay soil and matured in French oak barrels for 18 months. The Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2018 personifies a remarkable expression of its timeless terrain. Intricate and profoundly satisfying, this micro-crafted Burgundy gem is indeed a connoisseur's rapture. |
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Burgundy | 1 | - |
Inc. GST
SG$679.96 |
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Delight in the exquisite complexity of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2019, a superbly balanced red Burgundy produced in the renowned Gevrey-Chambertin appellation of Côte de Nuits. The estate, owned by the well-respected Harmand family for four generations, meticulously crafts this tantalising Pinot Noir. The soil's keen minerality is echoed in the wine's elegant structure. A combination of destemming and traditional vinification techniques extracts the grapes' true essence while drawing out layers of red fruit and spicy undertones. Each sip of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2019 offers a splendidly silky texture, highlighting a memorable finish. Sophisticated ageing in French oak barrels further amplifies its grace and depth. Dedicated to sustainable viticulture, the Harmand-Geoffroy estate ensures purity in every bottle. This wine’s harmonious merger of power and finesse makes it a testament to its exceptional terroir and the Harmand family's devotion to quality. |
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Burgundy | 1 | - |
Inc. GST
SG$672.80 |
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Burgundy | 9 | - |
Inc. GST
SG$777.63 |
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Burgundy | 8 | 91-93 (VN) |
Inc. GST
SG$399.92 |
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Vinous (91-93)The 2020 Gevrey-Chambertin 1er Cru comes from the "young old vines", around 25-years in age, and is 100% de-stemmed. It’s funny because on the nose, its spiciness implies there are some stems in this blend, well defined and focused. The palate is medium-bodied with a ripe, velvety opening. This is plush and seductive, quite Vosne-like in style, some new oak to be subsumed on the finish. I cannot help falling for this Gevrey and you might too. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 84-86 (VN) |
In Bond
SG$6,685.00 |
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Vinous (84-86)The 2017 Gevrey-Chambertin Clos du Château matures in used oak, has a lifted crushed strawberry and rose petal scented bouquet. The palate is light in terms of body but nicely balanced with tart cherry fruit and a slightly attenuated finish. |
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Burgundy | 1 | - |
In Bond
SG$1,500.00 |
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The Bernard Dugat-Py Gevrey Chambertin 1er Cru Fonteny 2018 is a remarkable embodiment of fine French winemaking. Under the masterful hands of globally admired producer, Bernard Dugat-Py, this wine hails from the esteemed vineyards of Gevrey Chambertin, in Burgundy, acknowledged worldwide for its distinguished terroir. This Pinot Noir expresses characteristic finesse with intense, pure flavours. The 2018 vintage, renowned for its exceptional quality, provides a charismatic complexity. The wine itself is matured in new oak barrels, imparting a delicate palate intricacy. Bernard Dugat-Py's unparalleled techniques assure a splendidly balanced wine, offering plush dark fruit aromas, harmonised with mineral undertones and a hint of spice. An exceptional choice for those in search of an impressive, nuanced wine, the Bernard Dugat-Py Gevrey Chambertin 1er Cru Fonteny 2018 brings the celebrated, traditional artistry of Burgundy’s vineyards right to your glass. |
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Burgundy | 1 | 91-94 (VN) |
In Bond
SG$1,235.00 |
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Vinous (91-94)The 2009 Gevrey-Chambertin 1er Cru is a totally seamless, opulent wine that caresses the palate with layers of intense fruit. Full-bodied and rich to the finish, the 1er Cru is flat-out beautiful. This authoritative Burgundy will require patience, but it is striking in is harmony. In 2009 the 1er Cru is made from parcels in Les Corbeaux and Les Perrières, as Dugat made the decision to vinify and age the Fontenys separately in this vintage. |
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Burgundy | 1 | - |
In Bond
SG$1,775.00 |
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Immerse yourself in the exquisite transference of terroir bestowed by the Bernard Dugat-Py Gevrey-Chambertin 1er Cru Champeaux Vieilles Vignes 2020. This distinguished wine, meticulously crafted from centuries-old vines located in the heartland of French viticulture - Gevrey-Chambertin, exhibits profound expressions of meticulous grape cultivation and empathetic winemaking. The regimen of Bernard Dugat-Py, a venerated estate synonymous with meticulous attention to detail, plays a pivotal role in guiding the grapes to reveal their innate nobility. Crafted with manual harvesting and deeply respectful vinification processes, the beautiful orchestration of flavours projects an illustrative example of Burgundian voluptuousness. Chambolle-like purity, tightly knit tannins and impeccable balance paint an unblemished portrait of a masterful rendition of Gevrey-Chambertin’s prized terroir. Award your palate with the luscious complexity of Bernard Dugat-Py Gevrey-Chambertin 1er Cru Champeaux Vieilles Vignes 2020, a true testament to timeless winemaking artistry. |
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Burgundy | 1 | 95+ (WA) |
In Bond
SG$1,195.00 |
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Wine Advocate (95+)Much as it was from barrel, the 2018 Gevrey-Chambertin 1er Cru Lavaux Saint-Jacques is immensely promising, mingling aromas of wild berries and cassis with hints of smoked meats, spices, rose petals and black truffles in an incipiently complex bouquet. Deep, full-bodied and multidimensional, it's layered and concentrated, with lively acids, immense concentration and a long, penetrating finish. Built to age, it will demand patience. |
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Burgundy | 1 | 92-94 (VN) |
In Bond
SG$2,820.00 |
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Vinous (92-94)Dark red. Restrained but pure aromas of blackberry, currant, minerals and spices, complicated by a whiff of fresh blood. Densely packed and layered, with lovely finesse and minerality for this cuvee. Finishes spicy, sweet and long, with considerable dusty tannins and a whiff of black licorice. This is balanced to offer early appeal but has the juicy concentration and backbone to age well. |
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Burgundy | 1 | 90+ (VN) |
In Bond
SG$1,390.00 |
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Vinous (90+)Bright, full ruby. Captivating aromas of cassis, game, mocha and brown spices. Sweet, concentrated and chewy, with powerful cassis and kirsch fruit flavors. Already displays wonderful inner-mouth aromatic character. Finishes with rather strong, slightly tough tannins that will require patience. This is quite impressive, but the 2000 version appears to have sweeter tannins. |
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Burgundy | 1 | - |
In Bond
SG$606.00 |
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Burgundy | 2 | 88-91 (BH) |
In Bond
SG$3,540.00 |
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Burghound (88-91)A brooding and much more deeply pitched and sauvage-inflected nose offers up notes of red and dark currant along with more newly turned earth inferences. The slightly riper but still sleek and nicely rich middle weight flavors also possess outstanding delineation on the equally austere but longer finish. This needs to add depth, but it may well do so if allowed 6 to 8 years of bottle aging. (88-91)/2026+ |
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Burgundy | 1 | 89-91 (VN) |
In Bond
SG$8,800.00 |
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Vinous (89-91)Deep red-ruby. Complex, lively aromas of black raspberry, smoke, mocha, animal fur and minerals. The most concentrated and serious of these village wines to this point, with a strong mineral character contributing to the wine chewy firmness. Dusty tannins coat the palate. This will age slowly and well. |
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Burgundy | 1 | 92 (VN) |
In Bond
SG$1,480.00 |
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Vinous (92)Bright, moderately saturated medium red. Sexy perfume of raspberry, Asian spices, dried flowers, sandalwood and gentian root opened nicely in the glass. Spicy, fine-grained and vibrant on the palate; not especially sweet or fleshy but surprisingly fresh and easy to drink, showing lovely ripe acidity and excellent retention of fruit. This may not have the thickness of today's Mortet wines but it's just entering its plane of peak maturity. Finishes with fine-grained tannins and terrific spicy length. Arnaud Mortet noted that his father Denis aged this wine entirely in new oak. |
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Burgundy | 1 | 88-91 (VN (ST)) |
In Bond
SG$2,120.00 |
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Vinous - Stephen Tanzer (88-91)Red-ruby. Reticent nose hints at coffee and sweet oak. Locked up tight today and revealing very little personality. I don't get a lot of sweetness here. Finishes with noteworthy persistence but today the tannins dominate. Seems clearly less successful than the Champeaux. |
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Burgundy | 1 | 93-95 (VN) |
In Bond
SG$1,055.00 |
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Vinous (93-95)The 2020 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru contains 30% whole bunch with 50% new oak. It has a vibrant, tightly wound bouquet with wet limestone/petrichor scents complementing the shimmering black cherry and orange zest scents. The palate is medium-bodied with smooth tannins, fine acidity, veering more towards the red fruit profile with a pinch of brown spices on the finish. Long in the mouth, very classy. |
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Burgundy | 1 | - |
In Bond
SG$2,870.00 |
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Burgundy | 1 | - |
In Bond
SG$3,895.00 |
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Burgundy | 1 | - |
In Bond
SG$771.00 |
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Burgundy | 1 | 97 (VN) |
In Bond
SG$43,430.00 |
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Vinous (97)The 1990 Gevrey-Chambertin Les Combottes 1er Cru is an absolutely sensational wine that boasts astonishing detail on the nose, unbelievably fresh considering the warmth of the growing season, the stem addition completely subsumed. Hints of sage and oregano are discretely embroidered into the black fruit, later some gorgeous loam-like aromas. The palate is medium-bodied with filigree tannin, perfect acidity and with just a pinch of black pepper seasoning the black fruit. This is not just well balanced, but conveys an unerring sense of symmetry that leaves you awestruck. With aeration I notice more fruit and just a hint of balsamic towards the finish. Brilliant. Tasted at Tour d’Argent restaurant in Paris. |
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Burgundy | 1 | - |
In Bond
SG$10,240.00 |
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Burgundy | 1 | 90+ (VN) |
In Bond
SG$5,080.00 |
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Vinous (90+)Good deep, bright red. Liqueur-like aromas of maraschino cherry, mint and soy sauce. Suave on entry, then tangy in the middle palate, offering complex flavors of red fruits, spices and mint. Finishes with a serious tannic spine that gives this wine a youthful austerity. I find a captivating savory character reminiscent of mushroom umami from the nose straight through to the aftertaste. Lay this one down for at least six or seven years. |
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Burgundy | 1 | 93 (WE) |
In Bond
SG$1,475.00 |
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Wine Enthusiast (93)All the proper structure of young Gevrey-Chambertin with the addition of rich, generous fruit. The core is of wood and dry fruit tannins, the fruit of rich black plum juice. At this stage, the wine is firm. Give it 5-6 years to open up. |
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Burgundy | 1 | 91+ (VN) |
In Bond
SG$726.00 |
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Vinous (91+)Captivating aromas of pristine red fruits, minerals and underbrush, plus a whiff of porcini. Juicy and penetrating on the palate, with terrific high-pitched precision to the red raspberry and cherry flavors. Lovely cut here, as well as a tannic spine that calls for four or five years of aging. Jeremy Seysses noted that with the estate's clonal material, their grapes are riper. We start pulling leaves on the north side of the vines not long after the flowering, and we get thicker skins, he told me, adding that the estate's 2011s are tannic wines. |
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Burgundy | 1 | 17 (JR) |
In Bond
SG$5,790.00 |
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Jancis Robinson (17)In hot vintages this site does not show the heat that much (13.2% approx). Barrel samples. Sample 1: from a new barrel racked to a new barrel (thus not representative of the finished wine) Deep and rich in dark-red fruit. Peppery, spicy and creamy too. But a bit dry on the finish because of the new oak. Sample 2: from a different barrel More open on the nose, still lovely dark and lifted fruit. More peppery. Juicier and more aromatic. Great finesse both in the fruit and the tannins. Super-elegant and while it has 2018’s characteristic dark fruit, it has 2017 freshness and finesse. |
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Burgundy | 1 | 95 (VN) |
In Bond
SG$2,854.00 |
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Vinous (95)The 2017 Gevrey-Chambertin Clos Saint-Jacques Vieilles Vignes 1er Cru has a well-defined bouquet of mixed red and black fruit and a faint touch of tomato vine. It becomes more floral with aeration. The palate has fine structure, and there’s some clever stem addition apparent here, lending this Clos Saint-Jacques a subtle leafy character. Focused with fine weight toward the finish, this is very persistent and quite saline on the aftertaste. Reserved, but the pedigree is undeniable. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | - |
In Bond
SG$718.00 |
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Exhibiting the class of exceptional Burgundian vintages, Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2015 is an unforgettable ensemble of perfection. Crafted in the prestigious vineyards of Gevrey Chambertin in Burgundy, France, this fine wine reflects the convivial character of its terroir. The expertise of the winemaker Harmand Geoffroy, whose deep-rooted understanding of the land spans several generations, is discernible in every sip. This hand-harvested Pinot Noir, matured in oak barrels, imbues a vivid ruby hue encapsulating hand-picked red and dark fruits. The hints of earthiness and delicate tannins combine to celebrate the vitality of the 2015 vintage. It stands testament to Harmand Geoffroy's dedication to natural winemaking with minimal intervention. Savour the enduring complexity and refined elegance of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2015 – a wine connoisseur’s delight. |
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Burgundy | 1 | - |
In Bond
SG$832.00 |
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A masterpiece of Burgundian viticulture, the Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2017 embodies the producer's remarkable command over the terroir of Gevrey-Chambertin. Renowned for transforming complex geological strata into a symphony of flavour, Harmand Geoffroy harvested the ripe fruit for this vintage of Pinot Noir with great precision. The wine was traditionally vinified, using wild yeast for fermentation, and expertly matured in French oak to accentuate its distinguished profile. The enticing bouquet unravels luscious notes of black cherry, raspberry, and underlying hint of earthiness, reminiscent of the estate's clay-limestone soils. The mature palate mirrors these aromas, further enriched by vibrant acidity and sophisticated tannins. The Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2017 truly is a testament to the artful finesse of this accomplished vigneron, from one of Burgundy's most revered Premier Cru vineyards. |
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Burgundy | 1 | - |
In Bond
SG$1,145.00 |
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Revel in the elegance of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2018, a standout amongst Premier Crus. The vineyard, located in the prestigious terroir of Gevrey-Chambertin in Burgundy, abides by organic principles. Harmand Geoffroy, a celebrated fourth-generation vintner, expertly balances traditional and contemporary techniques, fostering grapes that yield an extraordinary wine. This 2018 vintage, characterised by its red fruit bouquet and divine earthy undertones, doesn’t hold back on complexity or charm. Its ageing potential further entices savvy collectors. The wine showcases the sublime Pinot Noir varietal, nurtured in Limestone clay soil and matured in French oak barrels for 18 months. The Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2018 personifies a remarkable expression of its timeless terrain. Intricate and profoundly satisfying, this micro-crafted Burgundy gem is indeed a connoisseur's rapture. |
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Burgundy | 1 | - |
In Bond
SG$606.00 |
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Delight in the exquisite complexity of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2019, a superbly balanced red Burgundy produced in the renowned Gevrey-Chambertin appellation of Côte de Nuits. The estate, owned by the well-respected Harmand family for four generations, meticulously crafts this tantalising Pinot Noir. The soil's keen minerality is echoed in the wine's elegant structure. A combination of destemming and traditional vinification techniques extracts the grapes' true essence while drawing out layers of red fruit and spicy undertones. Each sip of Harmand Geoffroy Gevrey-Chambertin 1er Cru Lavaux St Jacques 2019 offers a splendidly silky texture, highlighting a memorable finish. Sophisticated ageing in French oak barrels further amplifies its grace and depth. Dedicated to sustainable viticulture, the Harmand-Geoffroy estate ensures purity in every bottle. This wine’s harmonious merger of power and finesse makes it a testament to its exceptional terroir and the Harmand family's devotion to quality. |
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Burgundy | 1 | - |
In Bond
SG$576.00 |
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Burgundy | 9 | - |
In Bond
SG$656.00 |
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Burgundy | 8 | 91-93 (VN) |
In Bond
SG$357.00 |
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Vinous (91-93)The 2020 Gevrey-Chambertin 1er Cru comes from the "young old vines", around 25-years in age, and is 100% de-stemmed. It’s funny because on the nose, its spiciness implies there are some stems in this blend, well defined and focused. The palate is medium-bodied with a ripe, velvety opening. This is plush and seductive, quite Vosne-like in style, some new oak to be subsumed on the finish. I cannot help falling for this Gevrey and you might too. |
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