Selection with Condition Photos
At Cru World Wine, we understand that bottle condition is crucial when it comes to purchasing wine, especially when buying back vintage wines. That's why we've created our "Selection with Condition Photos" page - a curated selection of wines that includes detailed photos of each bottle, so you can make an informed decision before making a purchase. Our photos show the condition of the bottle, including any signs of wear or damage, giving you the confidence to make an informed purchase decision.
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Selection with Condition Photos
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 96+ (WA) |
Inc. GST
SG$10,652.26 |
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Wine Advocate (96+)The 2009 Chambolle-Musigny Les Amoureses is sweet, layered and totally beautiful. At the same time, it is pretty clear the wine has already begun to shut down. With time in the glass, some of the typical weightless energy of Amoureuses comes through, but despite its considerable appeal, the wine is showing only a fraction of its ultimate potential. I imagine the 2009 will enjoy a long drinking window once it awakens from its current slumber. Anticipated maturity: 2019-2039. |
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Burgundy | 1 | 95 (VN) |
Inc. GST
SG$15,500.61 |
|||||
Vinous (95)Full medium red. Compellingly fresh, complex nose combines wild raspberry, minerals, smoked meat and mint. Wonderfully fine-grained and sappy, with its red berry, coffee and leather flavors conveying a distinctly youthful character. Boasts a terric spine of firm, integrated acidity and suave tannins and builds slowly and steadily on the rising finish. Great class here. Frédéric Mugnier recalled that he was quite happy with the quality of the 2001 tannins at the beginning and that he loves this vintage. The wines were always very pretty but now they show more structure, he told me. He added that he would still wait longer to drink this wine for more complexity and polish. |
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Burgundy | 1 | 92+ (VN) |
Inc. GST
SG$4,801.12 |
|||||
Vinous (92+)Full medium red. Aromas of black raspberry, minerals and flowers. Silky and supple, with restrained sweetness buffered by well-integrated acidity. Nicely dense and full-and quite concentrated for the vintage. This very fresh wine finishes long and solid. I'd hold off a good five or six years on this. Grivot told me that he leaves up to 12 clusters per vine here, as he does in his Echezeaux, due to the concentrating and yield-reducing effect of millerandage |
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Rhone | 1 | - |
Inc. GST
SG$1,862.49 |
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Burgundy | 1 | - |
Inc. GST
SG$611.21 |
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Burgundy | 1 | 96 (DC) |
Inc. GST
SG$2,525.24 |
|||||
Decanter (96)Planted way back in 1926, this 0.5ha parcel is always the most complex wine at the domaine. Violet and aniseed scents segue into a palate that's smooth, glossy and textured with bramble and black cherry fruit, some chalky undertones, stylish oak and subtle reduction. Supple, refined winemaking with appealing underlying precision and freshness. One of the best examples of the Grand Cru in 2018. |
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Rhone | 1 | 99+ (VN) |
Inc. GST
SG$47,414.67 |
|||||
Vinous (99+)Who knows when, if ever, this will be sold, but what the hell. Inky purple. Positively explosive aromas of mulberry, creme de mure, exotic chocolate, musky herbs, pungent flowers and smoky game, with wild potpourri and resin notes. Thick, chewy and almost ridiculously sweet, with the concentration, weight and fruit intensity of a great vintage port, yet with amazing freshness and energy. The finish builds endlessly, deepening and sweetening, and displaying simply remarkable persistence and a clinging raspberry liqueur note. I think I was tasting this the next morning. "I am so happy that I was able to make this wine with my father. If he hadn't been here to watch this it would have been very sad," Jean-Louis concluded. |
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Burgundy | 1 | - |
Inc. GST
SG$670.02 |
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|
Exquisite and elegant, the Jean-Marc Millot Vosne-Romanee 2020 is an epitome of impeccable Burgundian craftsmanship. Nurtured in the famed vineyards of Vosne-Romanee, in the heart of France's illustrious wine region, Burgundy, this wine radiates authenticity and refinement. Jean-Marc Millot, the adept winemaker, delicately manages his family holdings, crafting wines that truly reflect their terroir. The 2020 vintage exudes enchanting aromas of ripe red fruits, supplemented by the undercurrent of sweet spices, while presenting matchless intensity and complexity. Maturing in French oak barrels, it portrays subtle tannic structure and a long, harmonious finish. Like its predecessors, the Jean-Marc Millot Vosne-Romanee 2020 stands as a testament to the producer's exceptional touch, implementing biodynamic practices and minimal intervention techniques. Truly an irresistible choice for the discerning palate, this wine harmoniously blends heritage, mastery, and terroir, encapsulating the essence of the fine Burgundy tradition. |
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Burgundy | 1 | 96 (VN) |
Inc. GST
SG$4,350.99 |
|||||
Vinous (96)The 2004 Montrachet Grand Cru is a big and very pleasant surprise. Clean and silvery in color, it has an intense, bewitching bouquet of white peach and yellow plum, touches of petrichor developing in the glass. Taut and strict yet utterly compelling, this is what a Montrachet should be about. The palate offers brilliant delineation based on a killer line of acidity, revealing hints of lemongrass and lemon peel toward the energetic finish. This is a Montrachet that just feels so “alive.” Highly recommended. Tasted at the Montrachet vertical in London. |
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Bordeaux | 1 | 92-94 (VN) |
Inc. GST
SG$913.14 |
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Vinous (92-94)The 2013 L'Evangile is one of the more textured, layered wines of the year. Mocha, cloves, plums and black cherries meld together in a wine with considerable richness and vivid, expressive fruit. The 100% new French oak is impeccably integrated for a wine of this age. Raspberry jam, wild flowers and sweet spices linger on the close. This is a terrific showing, especially for the vintage. The 2013 is 85% Merlot and 15% Cabernet Franc, brought in from September 27 to early October. |
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Bordeaux | 1 | 100 (WS) |
Inc. GST
SG$1,690.31 |
|||||
Wine Spectator (100)Fantastic. Dark ruby color with hints of purple. Glorious aromas of blackberry, tobacco, cedar and slightly wet earth. Full-bodied, with supersilky tannins and a fabulous finish. This is subtle and refined. Wonderful length. Tasted side by side with the 2000 Pétrus, it is clearly better. Today, I give it two points higher than previous tastings. Perfection.--Pétrus non-blind vertical. Best after 2012. |
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Bordeaux | 1 | - |
Inc. GST
SG$905.46 |
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Languedoc | 1 | - |
Inc. GST
SG$3,133.42 |
|||||
|
Indulge in a captivating glass of La Grange des Peres Vin de Pays de l'Herault Blanc 2014, an illustrious French white wine that whispers of age-old sophistication. Harvested from vineyards in the renowned Languedoc region, this divine compilation seamlessly blends Chardonnay, Roussanne, and Marsanne in its symphony of tantalising flavours. Each grape is pressed gently, ensuring the retention of their innate flavours and qualities, a testament to meticulous vinification that underlines La Grange des Peres' prestige. With its radiant golden hue, enchanting aroma of white fruits, hint of almonds, and a characteristically vivid finish, this wine truly sets an unrivalled benchmark for Vin de Pays wines. The subtle caress of oak ageing bestows an added depth and complexity to the flavour, simultaneously upholding the fruit's natural vivacity. The La Grange des Peres estate, led by visionary winemaker Laurent Vaillé, consistently delivers wines that epitomise fine French viticulture, making the La Grange des Peres Vin de Pays de l'Herault Blanc 2014 an unmissable indulgence for the discerning oenophile. |
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Bordeaux | 1 | - |
Inc. GST
SG$5,427.87 |
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Bordeaux | 1 | 91 (JS) |
Inc. GST
SG$3,416.88 |
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James Suckling (91)Aromas of peat and fruits, with hints of cedar and berries. Full and velvety with good fruit and a medium finish. Goes mushroomy. A little light. |
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Bordeaux | 1 | 100 (WI) |
Inc. GST
SG$5,840.99 |
|||||
The Wine Independent (100)Lafleur 2016 is 45% Merlot and 55% Cabernet Franc giving a deep garnet color, with a touch of purple. It storms out of the glass with profound scents of plum preserves, dark chocolate, black cherry compote, and cast iron pan, leading to fragrant hints of mossy tree bark and lilacs. Full-bodied, the palate is so multi-layered and intense it is mind-blowing, delivering densely packed layers of black fruits, exotic spices and earthy elements, framed by super-firm, grained tannins and perfectly knit freshness, finishing with epic length and depth. WOW what a wine! |
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Bordeaux | 1 | 100 (WS) |
Inc. GST
SG$16,901.26 |
|||||
Wine Spectator (100)What amazing aromas. It's like black truffle oil, with cedar and crushed blackberries as well as wet, decadent earth. Full-bodied, with ultraripe and velvety tannins. Goes on and on. Raisins, cappuccino, with mushrooms and meat. So long. A unique experience. I am speechless.¿'88/'98 Bordeaux blind retrospective (2008). Best after . 450 cases made. -JS |
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Bordeaux | 1 | 98 (WS) |
Inc. GST
SG$12,587.01 |
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Wine Spectator (98)A river of ganache-coated raspberry pâte de fruit flavors courses through this version, flecked liberally with anise notes and underscored by warm earth accents. Shows terrific concentration for the vintage, brimming with energy as the fruit cascades through a sweet, tobacco-accented finish that is ridiculously long. This transcends the general vintage profile, delivering extra depth and drive to the fruit. A tannic spine matches the fresh acidity. |
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Burgundy | 1 | 95-98 (BH) |
Inc. GST
SG$5,757.09 |
|||||
Burghound (95-98)(Don't Miss!) Once again a subtle but not invisible application of wood frames cool and ripe aromas of green apple, acacia blossom, petrol and airy zest-tinged nuances. Interestingly, the middleweight flavors aren't quite as dense as those of the Bienvenues-Bâtard-Montrachet yet the intensity is even higher, indeed it's almost painful, while flashing impressive power on the gorgeously complex, sneaky long and equally well-balanced finale. This is also stunning but patience required. |
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Burgundy | 1 | - |
Inc. GST
SG$759.45 |
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Burgundy | 1 | 99 (TA) |
Inc. GST
SG$6,344.61 |
|||||
Tim Atkin MW (99)Situated above Le Montrachet and often rivalling it in bottle, this is a superb release from Domaine Leflaive that is one of the white wines of the vintage. Rich, yet floral, it's a remarkably dense, multi-layered wine that's more focused than the Bâtard. Ethereal and graceful, it offers flavours of orange peel, white peach and vanilla oak, underpinned by a chalky, tangy bite. |
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Burgundy | 1 | 97 (IB) |
Inc. GST
SG$2,552.49 |
|||||
Jasper Morris Inside Burgundy (97)Fresh pale primrose. The bouquet is undeveloped at first but shows promise. A little bit of sulphur checks the back of the throat. Really fine intensity, white fruit, a touch of greengage, untogether at the moment but with fine potential. Indeed, there is immense potential, this may be the most concentrated wine of the day. In fact, for me the wine of the whole four day tasting event. DIAM closure. |
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Burgundy | 1 | 87-90 (VN (ST)) |
Inc. GST
SG$1,934.42 |
|||||
Vinous - Stephen Tanzer (87-90)Pale, green-tinged color. Perfumed, fresh aromas of peach and flowers, with a hint of fresh herbs. Spicy, peachy and quite dry, with sound balancing acidity. A bit tart-edged today, and perhaps somewhat hardened by the gas, but nicely persistent. |
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Burgundy | 1 | 93-95 (WA) |
Inc. GST
SG$67,276.69 |
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Wine Advocate (93-95)After the outstanding Latricieres-Chambertin ’13, the 2013 Chambertin appeared sultrier and introspective, difficult to read at the moment. The palate is medium-bodied with very fine tannin, perhaps more backbone than the Latricieres but at the same time, its seriousness is quite arresting after the flamboyance of its “sister” Grand Cru. It is a Chambertin that does not quite want to get to know you at this absurdly premature juncture and it will require 8-10 years in bottle. |
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Burgundy | 1 | 94+ (WA) |
Inc. GST
SG$24,628.22 |
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Wine Advocate (94+)The 2009 Nuits St. Georges Aux Boudots is a big, explosive wine endowed with considerable textural depth and power. Endless waves of flavor wrap around the palate in this extroverted Burgundy. Despite the wine’s size, it also has more than enough polish and class to balance some of its more overt tendencies. Black cherries, smoke, spices and asphalt are some of the nuances that add complexity to the long finish. Anticipated maturity: 2019-2039. |
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Burgundy | 1 | - |
Inc. GST
SG$6,850.32 |
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Burgundy | 1 | 89 (VN) |
Inc. GST
SG$18,262.62 |
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Vinous (89)Good deep, bright red. Wild, slightly reduced aromas of dark cherry, spices, smoke and game. Round, supple and sweet, with an almost liqueur-like quality to its red fruit flavors. Benefits from a firming edge of acidity, and enticing notes of minerals, spices and herbs. Lovely village wine. |
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Burgundy | 1 | 90 (WA) |
Inc. GST
SG$14,083.61 |
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Wine Advocate (90)The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020. |
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$14,045.46 |
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Vinous (93)The 2014 Pommard Les Vignots is powerful, sinewy and intense, with notable structure and tannin presently enshrouding the fruit. Although the Vignots is often quite approachable - and frankly delicious young - the 2014 is very tightly wound and likely to require at least a few years to come into its own. |
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$21,021.46 |
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Vinous (93)The 2015 Pommard Les Vignots is outrageously beautiful, not to mention a remarkable wine with which to kick off the tasting. Bold and racy, the 2015 exudes a level of depth and textural richness that is frankly hard to imagine at this level. The Vignots is surprisingly expressive, open and giving today. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 96+ (WA) |
In Bond
SG$9,745.00 |
|||||
Wine Advocate (96+)The 2009 Chambolle-Musigny Les Amoureses is sweet, layered and totally beautiful. At the same time, it is pretty clear the wine has already begun to shut down. With time in the glass, some of the typical weightless energy of Amoureuses comes through, but despite its considerable appeal, the wine is showing only a fraction of its ultimate potential. I imagine the 2009 will enjoy a long drinking window once it awakens from its current slumber. Anticipated maturity: 2019-2039. |
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|
|
Burgundy | 1 | 95 (VN) |
In Bond
SG$14,195.00 |
|||||
Vinous (95)Full medium red. Compellingly fresh, complex nose combines wild raspberry, minerals, smoked meat and mint. Wonderfully fine-grained and sappy, with its red berry, coffee and leather flavors conveying a distinctly youthful character. Boasts a terric spine of firm, integrated acidity and suave tannins and builds slowly and steadily on the rising finish. Great class here. Frédéric Mugnier recalled that he was quite happy with the quality of the 2001 tannins at the beginning and that he loves this vintage. The wines were always very pretty but now they show more structure, he told me. He added that he would still wait longer to drink this wine for more complexity and polish. |
|||||||||
|
|
Burgundy | 1 | 92+ (VN) |
In Bond
SG$4,375.00 |
|||||
Vinous (92+)Full medium red. Aromas of black raspberry, minerals and flowers. Silky and supple, with restrained sweetness buffered by well-integrated acidity. Nicely dense and full-and quite concentrated for the vintage. This very fresh wine finishes long and solid. I'd hold off a good five or six years on this. Grivot told me that he leaves up to 12 clusters per vine here, as he does in his Echezeaux, due to the concentrating and yield-reducing effect of millerandage |
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|
|
Rhone | 1 | - |
In Bond
SG$1,680.00 |
|||||
|
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Burgundy | 1 | - |
In Bond
SG$535.00 |
|||||
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Burgundy | 1 | 96 (DC) |
In Bond
SG$2,290.00 |
|||||
Decanter (96)Planted way back in 1926, this 0.5ha parcel is always the most complex wine at the domaine. Violet and aniseed scents segue into a palate that's smooth, glossy and textured with bramble and black cherry fruit, some chalky undertones, stylish oak and subtle reduction. Supple, refined winemaking with appealing underlying precision and freshness. One of the best examples of the Grand Cru in 2018. |
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|
|
Rhone | 1 | 99+ (VN) |
In Bond
SG$43,470.00 |
|||||
Vinous (99+)Who knows when, if ever, this will be sold, but what the hell. Inky purple. Positively explosive aromas of mulberry, creme de mure, exotic chocolate, musky herbs, pungent flowers and smoky game, with wild potpourri and resin notes. Thick, chewy and almost ridiculously sweet, with the concentration, weight and fruit intensity of a great vintage port, yet with amazing freshness and energy. The finish builds endlessly, deepening and sweetening, and displaying simply remarkable persistence and a clinging raspberry liqueur note. I think I was tasting this the next morning. "I am so happy that I was able to make this wine with my father. If he hadn't been here to watch this it would have been very sad," Jean-Louis concluded. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$585.00 |
|||||
|
Exquisite and elegant, the Jean-Marc Millot Vosne-Romanee 2020 is an epitome of impeccable Burgundian craftsmanship. Nurtured in the famed vineyards of Vosne-Romanee, in the heart of France's illustrious wine region, Burgundy, this wine radiates authenticity and refinement. Jean-Marc Millot, the adept winemaker, delicately manages his family holdings, crafting wines that truly reflect their terroir. The 2020 vintage exudes enchanting aromas of ripe red fruits, supplemented by the undercurrent of sweet spices, while presenting matchless intensity and complexity. Maturing in French oak barrels, it portrays subtle tannic structure and a long, harmonious finish. Like its predecessors, the Jean-Marc Millot Vosne-Romanee 2020 stands as a testament to the producer's exceptional touch, implementing biodynamic practices and minimal intervention techniques. Truly an irresistible choice for the discerning palate, this wine harmoniously blends heritage, mastery, and terroir, encapsulating the essence of the fine Burgundy tradition. |
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|
|
Burgundy | 1 | 96 (VN) |
In Bond
SG$3,965.00 |
|||||
Vinous (96)The 2004 Montrachet Grand Cru is a big and very pleasant surprise. Clean and silvery in color, it has an intense, bewitching bouquet of white peach and yellow plum, touches of petrichor developing in the glass. Taut and strict yet utterly compelling, this is what a Montrachet should be about. The palate offers brilliant delineation based on a killer line of acidity, revealing hints of lemongrass and lemon peel toward the energetic finish. This is a Montrachet that just feels so “alive.” Highly recommended. Tasted at the Montrachet vertical in London. |
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|
|
Bordeaux | 1 | 92-94 (VN) |
In Bond
SG$812.00 |
|||||
Vinous (92-94)The 2013 L'Evangile is one of the more textured, layered wines of the year. Mocha, cloves, plums and black cherries meld together in a wine with considerable richness and vivid, expressive fruit. The 100% new French oak is impeccably integrated for a wine of this age. Raspberry jam, wild flowers and sweet spices linger on the close. This is a terrific showing, especially for the vintage. The 2013 is 85% Merlot and 15% Cabernet Franc, brought in from September 27 to early October. |
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|
|
Bordeaux | 1 | 100 (WS) |
In Bond
SG$1,525.00 |
|||||
Wine Spectator (100)Fantastic. Dark ruby color with hints of purple. Glorious aromas of blackberry, tobacco, cedar and slightly wet earth. Full-bodied, with supersilky tannins and a fabulous finish. This is subtle and refined. Wonderful length. Tasted side by side with the 2000 Pétrus, it is clearly better. Today, I give it two points higher than previous tastings. Perfection.--Pétrus non-blind vertical. Best after 2012. |
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|
|
Bordeaux | 1 | - |
In Bond
SG$801.00 |
|||||
|
|
Languedoc | 1 | - |
In Bond
SG$2,845.00 |
|||||
|
Indulge in a captivating glass of La Grange des Peres Vin de Pays de l'Herault Blanc 2014, an illustrious French white wine that whispers of age-old sophistication. Harvested from vineyards in the renowned Languedoc region, this divine compilation seamlessly blends Chardonnay, Roussanne, and Marsanne in its symphony of tantalising flavours. Each grape is pressed gently, ensuring the retention of their innate flavours and qualities, a testament to meticulous vinification that underlines La Grange des Peres' prestige. With its radiant golden hue, enchanting aroma of white fruits, hint of almonds, and a characteristically vivid finish, this wine truly sets an unrivalled benchmark for Vin de Pays wines. The subtle caress of oak ageing bestows an added depth and complexity to the flavour, simultaneously upholding the fruit's natural vivacity. The La Grange des Peres estate, led by visionary winemaker Laurent Vaillé, consistently delivers wines that epitomise fine French viticulture, making the La Grange des Peres Vin de Pays de l'Herault Blanc 2014 an unmissable indulgence for the discerning oenophile. |
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|
|
Bordeaux | 1 | - |
In Bond
SG$4,950.00 |
|||||
|
|
Bordeaux | 1 | 91 (JS) |
In Bond
SG$3,110.00 |
|||||
James Suckling (91)Aromas of peat and fruits, with hints of cedar and berries. Full and velvety with good fruit and a medium finish. Goes mushroomy. A little light. |
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|
|
Bordeaux | 1 | 100 (WI) |
In Bond
SG$5,330.00 |
|||||
The Wine Independent (100)Lafleur 2016 is 45% Merlot and 55% Cabernet Franc giving a deep garnet color, with a touch of purple. It storms out of the glass with profound scents of plum preserves, dark chocolate, black cherry compote, and cast iron pan, leading to fragrant hints of mossy tree bark and lilacs. Full-bodied, the palate is so multi-layered and intense it is mind-blowing, delivering densely packed layers of black fruits, exotic spices and earthy elements, framed by super-firm, grained tannins and perfectly knit freshness, finishing with epic length and depth. WOW what a wine! |
|||||||||
|
|
Bordeaux | 1 | 100 (WS) |
In Bond
SG$15,480.00 |
|||||
Wine Spectator (100)What amazing aromas. It's like black truffle oil, with cedar and crushed blackberries as well as wet, decadent earth. Full-bodied, with ultraripe and velvety tannins. Goes on and on. Raisins, cappuccino, with mushrooms and meat. So long. A unique experience. I am speechless.¿'88/'98 Bordeaux blind retrospective (2008). Best after . 450 cases made. -JS |
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|
|
Bordeaux | 1 | 98 (WS) |
In Bond
SG$11,520.00 |
|||||
Wine Spectator (98)A river of ganache-coated raspberry pâte de fruit flavors courses through this version, flecked liberally with anise notes and underscored by warm earth accents. Shows terrific concentration for the vintage, brimming with energy as the fruit cascades through a sweet, tobacco-accented finish that is ridiculously long. This transcends the general vintage profile, delivering extra depth and drive to the fruit. A tannic spine matches the fresh acidity. |
|||||||||
|
|
Burgundy | 1 | 95-98 (BH) |
In Bond
SG$5,255.00 |
|||||
Burghound (95-98)(Don't Miss!) Once again a subtle but not invisible application of wood frames cool and ripe aromas of green apple, acacia blossom, petrol and airy zest-tinged nuances. Interestingly, the middleweight flavors aren't quite as dense as those of the Bienvenues-Bâtard-Montrachet yet the intensity is even higher, indeed it's almost painful, while flashing impressive power on the gorgeously complex, sneaky long and equally well-balanced finale. This is also stunning but patience required. |
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|
|
Burgundy | 1 | - |
In Bond
SG$671.00 |
|||||
|
|
Burgundy | 1 | 99 (TA) |
In Bond
SG$5,795.00 |
|||||
Tim Atkin MW (99)Situated above Le Montrachet and often rivalling it in bottle, this is a superb release from Domaine Leflaive that is one of the white wines of the vintage. Rich, yet floral, it's a remarkably dense, multi-layered wine that's more focused than the Bâtard. Ethereal and graceful, it offers flavours of orange peel, white peach and vanilla oak, underpinned by a chalky, tangy bite. |
|||||||||
|
|
Burgundy | 1 | 97 (IB) |
In Bond
SG$2,315.00 |
|||||
Jasper Morris Inside Burgundy (97)Fresh pale primrose. The bouquet is undeveloped at first but shows promise. A little bit of sulphur checks the back of the throat. Really fine intensity, white fruit, a touch of greengage, untogether at the moment but with fine potential. Indeed, there is immense potential, this may be the most concentrated wine of the day. In fact, for me the wine of the whole four day tasting event. DIAM closure. |
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|
|
Burgundy | 1 | 87-90 (VN (ST)) |
In Bond
SG$1,745.00 |
|||||
Vinous - Stephen Tanzer (87-90)Pale, green-tinged color. Perfumed, fresh aromas of peach and flowers, with a hint of fresh herbs. Spicy, peachy and quite dry, with sound balancing acidity. A bit tart-edged today, and perhaps somewhat hardened by the gas, but nicely persistent. |
|||||||||
|
|
Burgundy | 1 | 93-95 (WA) |
In Bond
SG$61,695.00 |
|||||
Wine Advocate (93-95)After the outstanding Latricieres-Chambertin ’13, the 2013 Chambertin appeared sultrier and introspective, difficult to read at the moment. The palate is medium-bodied with very fine tannin, perhaps more backbone than the Latricieres but at the same time, its seriousness is quite arresting after the flamboyance of its “sister” Grand Cru. It is a Chambertin that does not quite want to get to know you at this absurdly premature juncture and it will require 8-10 years in bottle. |
|||||||||
|
|
Burgundy | 1 | 94+ (WA) |
In Bond
SG$22,565.00 |
|||||
Wine Advocate (94+)The 2009 Nuits St. Georges Aux Boudots is a big, explosive wine endowed with considerable textural depth and power. Endless waves of flavor wrap around the palate in this extroverted Burgundy. Despite the wine’s size, it also has more than enough polish and class to balance some of its more overt tendencies. Black cherries, smoke, spices and asphalt are some of the nuances that add complexity to the long finish. Anticipated maturity: 2019-2039. |
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Burgundy | 1 | - |
In Bond
SG$6,255.00 |
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Burgundy | 1 | 89 (VN) |
In Bond
SG$16,725.00 |
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Vinous (89)Good deep, bright red. Wild, slightly reduced aromas of dark cherry, spices, smoke and game. Round, supple and sweet, with an almost liqueur-like quality to its red fruit flavors. Benefits from a firming edge of acidity, and enticing notes of minerals, spices and herbs. Lovely village wine. |
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Burgundy | 1 | 90 (WA) |
In Bond
SG$12,895.00 |
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Wine Advocate (90)The 2011 Pommard Les Vignots was bottled December 2012. It has a complex, slightly earthy bouquet with subtle marine influences, defined and focused with hints of black olive emerging with aeration. The palate is medium-bodied with fine focus, imbued with an Oriental edge (hoisin) which is folded into a fine silky finish. Drink now-2020. |
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Burgundy | 1 | 93 (VN) |
In Bond
SG$12,860.00 |
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Vinous (93)The 2014 Pommard Les Vignots is powerful, sinewy and intense, with notable structure and tannin presently enshrouding the fruit. Although the Vignots is often quite approachable - and frankly delicious young - the 2014 is very tightly wound and likely to require at least a few years to come into its own. |
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Burgundy | 1 | 93 (VN) |
In Bond
SG$19,260.00 |
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Vinous (93)The 2015 Pommard Les Vignots is outrageously beautiful, not to mention a remarkable wine with which to kick off the tasting. Bold and racy, the 2015 exudes a level of depth and textural richness that is frankly hard to imagine at this level. The Vignots is surprisingly expressive, open and giving today. |
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