All Red Wines
Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.
Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.
Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.
Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.
Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.
Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.
At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.
All Red Wines
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Catalunya | 1 | 99 (DC) |
Inc. GST
SG$4,158.02 |
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Decanter (99)L’Ermita is the second of Alvaro Palacios’ top wines to gain the Gran Vinya Classificada category. The vineyard now measures 4.7ha; it increased when Palacios and René Barbier swapped land. Work has been done to graft red varieties onto white vines. The result of the labours – including the permissions required from the Archbishop of Zaragoza for this holy hermitage – is a delight. Gloriously aromatic nose, introducing a wonderfully complex palate of cherries integrated with savoury notes, a shaft of minerality, wild herbs, and dark fruit conserve. Well-deserving of its reputation as one of Spain's great wines. Gran Vinya Classificada. 4,930 bottles produced. |
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Catalunya | 1 | 98+ (WA) |
Inc. GST
SG$4,196.17 |
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Wine Advocate (98+)The "gran vinya classificada" single-vineyard 2023 L'Ermita was also bottled and singing. From the 4.7 hectares of the vineyard, they selected four for this vintage, with a blend of 84% Garnacha, 13% Cariñena, 2% Picapoll and 1% white grapes, Garnacha Blanca, Macabeo and PX. It fermented with part of full clusters and indigenous yeasts in oak vats with a longer maceration than in 2022, a total of 42 days, followed by an élevage in French oak oval foudres of 13 months and two more months in concrete. Last year, I found it darker, earthier and a little more rustic than the 2022 wine, but it has bloomed since then. It's much more ethereal and floral, with notes of fresh grape pulp, and it has contained energy, interwoven with spices. This is now somewhere in between the more perfumed and ethereal wines like Dofi and La Baixada and the earthier, darker and more powerful like La Baixada. 4,730 bottles were filled in February 2025. |
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Catalunya | 1 | - |
Inc. GST
SG$275.66 |
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Catalunya | 6 | - |
Inc. GST
SG$754.11 |
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Rioja | 1 | 97 (WA) |
Inc. GST
SG$545.98 |
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Wine Advocate (97)I tasted the 2022 Quiñón de Valmira that I had already tasted before bottling last year, but this time I tasted it from bottle and next to the 2023. The year seems to have marked a change in the weather and even the aromatic profiles of the wines, but the Garnacha seems to resist. It delivered what it promised but, unfortunately, suffered in the comparison with the superb 2023. It has a pale ruby color with purple tints of youth. It's 85% Garnacha (not 58%, as I wrote last year), with the remaining 15% from other traditional varieties, fermented with a long maceration and some full clusters and matured in oak foudres for 17 months, after which it rested in concrete for another six months. It's floral, expressive, elegant and open, a little shier than the 2023, with ripeness, juicy red fruit and very fine tannins, just slightly dusty. It finishes dry and with some stony austerity that I loved. It comes in at 14% alcohol, with a pH of 3.5 and 5.3 grams of acidity. 5,680 bottles produced. It was bottled in May 2024. |
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Salta | 30 | - |
Inc. GST
SG$186.83 |
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Burgundy | 2 | - |
Inc. GST
SG$948.74 |
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```html
More Info
The Amiot et Fils Chambolle-Musigny 2021 exemplifies Burgundian finesse and tradition. Cultivated in the heart of Chambolle-Musigny, this exquisite Pinot Noir is sourced from meticulously tended vineyards with limestone-rich soils that impart depth and complexity. Amiot et Fils, a venerable family estate with generations of expertise, employs sustainable viticultural practices to ensure the highest quality grapes. During the 2021 vintage, the grapes were hand-harvested at optimal ripeness, followed by gentle destemming and fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromas. The wine undergoes a restrained ageing process in French oak barrels, enhancing its structure without overshadowing the fruit’s purity. On the palate, Amiot et Fils Chambolle-Musigny 2021 reveals layers of red berries, subtle floral notes, and a harmonious balance of acidity and tannins, culminating in a graceful, lingering finish. A quintessential expression of fine Burgundy, this wine is a testament to Amiot et Fils’ unwavering commitment to excellence. ``` |
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Burgundy | 5 | - |
Inc. GST
SG$683.87 |
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Immerse yourself in a bottle of 'Amiot et Fils Morey-Saint-Denis 1er Cru Les Millandes 2020'. This impeccable French wine is a symbol of the renowned Burgundian winemaking prowess. Expertly handcrafted by the distinguished Amiot family in Morey-Saint-Denis, this 1er Cru is harvested from the Les Millandes vineyard. Renowned for its optimum conditions and unique terroir, this vineyard yields fruit that allows a delicate, detailed Pinot Noir to be produced. Subtle notes of dark cherry, wild raspberry, and subtle spice feature dominantly in the profile of this vintage. It matures gracefully, solely in French oak, promoting a sophisticated depth and complexity on the palate. The 'Amiot et Fils Morey-Saint-Denis 1er Cru Les Millandes 2020' encapsulates the artisanal finesse of winemaking, presenting us with a genuinely captivating wine, embodying the authenticity and character of its Burgundian roots. |
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Burgundy | 5 | - |
Inc. GST
SG$654.44 |
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Amiot et Fils Morey-Saint-Denis 1er Cru Les Millandes 2021 exemplifies the pinnacle of Burgundy winemaking. Cultivated in the esteemed Les Millandes vineyard, this Premier Cru benefits from meticulously managed Chardonnay and Pinot Noir vines, nurtured on clay-limestone soils that impart exceptional minerality and depth. Harvested by hand, the grapes undergo gentle destemming and fermentation in temperature-controlled stainless steel tanks, preserving the wine's intricate aromas and vibrant acidity. Aged for 18 months in French oak barrels, Amiot et Fils expertly balances subtle tannins with rich flavours of red berries, underpinned by hints of spice and earthy undertones. The 2021 vintage showcases a harmonious structure and elegant finesse, reflecting the dedication and expertise of Amiot et Fils, a family-owned estate with a longstanding tradition of excellence in Morey-Saint-Denis. This distinguished wine promises a refined and memorable experience for connoisseurs and collectors alike. |
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Burgundy | 1 | - |
Inc. GST
SG$1,220.15 |
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Burgundy | 2 | 91-93 (VN) |
Inc. GST
SG$1,656.15 |
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Vinous (91-93)The 2018 Chambolle-Musigny Derrière La Grange 1er Cru includes 40% whole bunch this year. It has the most vivacious and forward of the domaine’s cuvées, offering ebullient blackberry, raspberry, wild fennel and a hint of oyster shell. The palate is medium-bodied with supple tannins. Quite suave and very harmonious in texture, though it would benefit from more depth and grip toward the finish (perhaps a little more maceration might have helped). Still, this is a finely crafted, elegant Chambolle-Musigny. |
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Burgundy | 1 | 92 (VN) |
Inc. GST
SG$1,458.92 |
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Vinous (92)The 2019 Chambolle-Musigny Derrière La Grange 1er Cru has a lovely bouquet, the 30% whole bunch nicely integrated, ditto the 40% new oak. This just sings from the glass. The palate is medium-bodied with svelte tannins and candied red fruit laced with white pepper and curry leaf, leading to a cohesive, slightly ferrous finish. This will be fascinating to revisit in bottle. |
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Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$1,307.67 |
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Vinous (90-92)The 2020 Chambolle-Musigny Derrière La Grange 1er Cru has a vibrant, quite peppery bouquet thanks to the whole bunch addition, well defined with freshly-tilled loam filtering through the black and red fruit. The palate is well defined with succulent tannins, slightly confit-like with figgy notes on the finish. |
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Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$1,890.50 |
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Vinous (90-92)The 2020 Chambolle-Musigny Derrière La Grange 1er Cru has a vibrant, quite peppery bouquet thanks to the whole bunch addition, well defined with freshly-tilled loam filtering through the black and red fruit. The palate is well defined with succulent tannins, slightly confit-like with figgy notes on the finish. |
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Burgundy | 1 | 93-95 (VN) |
Inc. GST
SG$5,154.02 |
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Vinous (93-95)The 2018 Chambolle-Musigny Les Amoureuses 1er Cru uses 15% whole bunch from the 25-year-old vines (the rest are 10 years old). It has a fragrant, elegant bouquet of blackberry, briar, sage and subtle oxtail aromas that gently unfold in the glass. The palate is medium-bodied with supple, very fine tannins, and here the Les Amoureuses character really shines. Veins of blue fruit and spices burst through on the finish. There is an appealing crescendo to this wine and it should age with style and panache. |
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$1,432.16 |
|||||
Vinous (93)The 2019 Chambolle-Musigny Les Amoureuses 1er Cru is blended with 57% whole bunch (one-third of this vineyard has just been replanted). It has a lovely bouquet of black cherries, cherry liqueur, black pepper and just a touch of balsamic. The palate is medium-bodied with supple tannins, a little more austere than other Les Amoureuses that I have tasted, but leading to a precise finish. |
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Burgundy | 4 | 91+ (VN) |
Inc. GST
SG$2,192.99 |
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Vinous (91+)(10% vendange entier): Bright medium red. Fruitier on the nose but less complex than the Plantes, offering scents of cherry, raspberry and olive. Offers lovely sweetness and depth, as well as captivating inner-mouth perfume, but a bit less refined and smooth in the early going than the Plantes. Today this nicely balanced, energetic wine's tannins are a bit pronounced but the finish shows excellent juicy length. (Incidentally, Prune Amiot noted that this wine's tannins are often suaver than those of the Plantes but added that these wines change every day. |
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Burgundy | 1 | 90-92 (BH) |
Inc. GST
SG$222.26 |
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Burghound (90-92)Here the wood is a bit more prominent though by no means invasive to the nicely spicy nose of mostly dark currant and poached plum nuances. The palate impression of the bigger medium-bodied flavors is surprisingly mineral-driven with fine backend energy on the dusty, compact and equally serious finale that isn't quite as complex, at least not at present. |
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Burgundy | 2 | 90-92 (BH) |
Inc. GST
SG$1,268.17 |
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Burghound (90-92)Here the wood is a bit more prominent though by no means invasive to the nicely spicy nose of mostly dark currant and poached plum nuances. The palate impression of the bigger medium-bodied flavors is surprisingly mineral-driven with fine backend energy on the dusty, compact and equally serious finale that isn't quite as complex, at least not at present. |
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Burgundy | 3 | 91-93 (VN) |
Inc. GST
SG$1,331.41 |
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Vinous (91-93)The 2020 Chambolle-Musigny Les Charmes 1er Cru has 38% whole bunch. It has one of the finest aromatics from the Domaine with quite precise and pure brambly red fruit, crushed stone and rose petal scents. The palate is medium-bodied with fine tannins, well-integrated oak, fine grip towards the finish. Give it four to five years in bottle. |
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Burgundy | 5 | 88-90 (VN) |
Inc. GST
SG$1,066.46 |
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Vinous (88-90)The 2017 Chambolle-Musigny Les Plantes 1er Cru was a little muted compared to the other crus on the day of my visit. The palate is more expressive, with a confit-like entry and a fine bead of acidity, and quite energetic and vibrant toward the nicely focused finish. Probably one of the earlier-drinking wines from the domaine. Charming, though. |
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Burgundy | 8 | 90-92 (VN) |
Inc. GST
SG$1,123.14 |
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Vinous (90-92)The 2018 Chambolle-Musignes Les Plantes 1er Cru has a cohesive, slightly minty bouquet, the 35% whole bunch quite discreet. The palate is medium-bodied with supple tannins and well-judged acidity, and quite elegant in style – more so than previous vintages – with a judicious pinch of white pepper and bay leaf toward the finish. This has plenty of character and should age well over the next 12 to 15 years. |
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Burgundy | 3 | 89 (VN) |
Inc. GST
SG$799.47 |
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Vinous (89)The 2019 Chambolle-Musigny Village includes around 25% whole bunch this year and about 20% new oak. This has a little more cohesion than the Morey Village at the moment on the nose of dark berry fruit, almost pastille-like. The palate is medium-bodied with good grip, fine tannins and commendable delineation on the finish. Quite strict, in the style of a Morey-Village, but there is commendable vigor. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Catalunya | 1 | 99 (DC) |
In Bond
SG$3,785.00 |
|||||
Decanter (99)L’Ermita is the second of Alvaro Palacios’ top wines to gain the Gran Vinya Classificada category. The vineyard now measures 4.7ha; it increased when Palacios and René Barbier swapped land. Work has been done to graft red varieties onto white vines. The result of the labours – including the permissions required from the Archbishop of Zaragoza for this holy hermitage – is a delight. Gloriously aromatic nose, introducing a wonderfully complex palate of cherries integrated with savoury notes, a shaft of minerality, wild herbs, and dark fruit conserve. Well-deserving of its reputation as one of Spain's great wines. Gran Vinya Classificada. 4,930 bottles produced. |
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Catalunya | 1 | 98+ (WA) |
In Bond
SG$3,820.00 |
|||||
Wine Advocate (98+)The "gran vinya classificada" single-vineyard 2023 L'Ermita was also bottled and singing. From the 4.7 hectares of the vineyard, they selected four for this vintage, with a blend of 84% Garnacha, 13% Cariñena, 2% Picapoll and 1% white grapes, Garnacha Blanca, Macabeo and PX. It fermented with part of full clusters and indigenous yeasts in oak vats with a longer maceration than in 2022, a total of 42 days, followed by an élevage in French oak oval foudres of 13 months and two more months in concrete. Last year, I found it darker, earthier and a little more rustic than the 2022 wine, but it has bloomed since then. It's much more ethereal and floral, with notes of fresh grape pulp, and it has contained energy, interwoven with spices. This is now somewhere in between the more perfumed and ethereal wines like Dofi and La Baixada and the earthier, darker and more powerful like La Baixada. 4,730 bottles were filled in February 2025. |
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Catalunya | 1 | - |
In Bond
SG$243.00 |
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Catalunya | 6 | - |
In Bond
SG$577.00 |
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Rioja | 1 | 97 (WA) |
In Bond
SG$491.00 |
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Wine Advocate (97)I tasted the 2022 Quiñón de Valmira that I had already tasted before bottling last year, but this time I tasted it from bottle and next to the 2023. The year seems to have marked a change in the weather and even the aromatic profiles of the wines, but the Garnacha seems to resist. It delivered what it promised but, unfortunately, suffered in the comparison with the superb 2023. It has a pale ruby color with purple tints of youth. It's 85% Garnacha (not 58%, as I wrote last year), with the remaining 15% from other traditional varieties, fermented with a long maceration and some full clusters and matured in oak foudres for 17 months, after which it rested in concrete for another six months. It's floral, expressive, elegant and open, a little shier than the 2023, with ripeness, juicy red fruit and very fine tannins, just slightly dusty. It finishes dry and with some stony austerity that I loved. It comes in at 14% alcohol, with a pH of 3.5 and 5.3 grams of acidity. 5,680 bottles produced. It was bottled in May 2024. |
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Salta | 30 | - |
In Bond
SG$112.00 |
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Burgundy | 2 | - |
In Bond
SG$811.00 |
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```html
More Info
The Amiot et Fils Chambolle-Musigny 2021 exemplifies Burgundian finesse and tradition. Cultivated in the heart of Chambolle-Musigny, this exquisite Pinot Noir is sourced from meticulously tended vineyards with limestone-rich soils that impart depth and complexity. Amiot et Fils, a venerable family estate with generations of expertise, employs sustainable viticultural practices to ensure the highest quality grapes. During the 2021 vintage, the grapes were hand-harvested at optimal ripeness, followed by gentle destemming and fermentation in temperature-controlled stainless steel tanks to preserve their delicate aromas. The wine undergoes a restrained ageing process in French oak barrels, enhancing its structure without overshadowing the fruit’s purity. On the palate, Amiot et Fils Chambolle-Musigny 2021 reveals layers of red berries, subtle floral notes, and a harmonious balance of acidity and tannins, culminating in a graceful, lingering finish. A quintessential expression of fine Burgundy, this wine is a testament to Amiot et Fils’ unwavering commitment to excellence. ``` |
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Burgundy | 5 | - |
In Bond
SG$568.00 |
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Immerse yourself in a bottle of 'Amiot et Fils Morey-Saint-Denis 1er Cru Les Millandes 2020'. This impeccable French wine is a symbol of the renowned Burgundian winemaking prowess. Expertly handcrafted by the distinguished Amiot family in Morey-Saint-Denis, this 1er Cru is harvested from the Les Millandes vineyard. Renowned for its optimum conditions and unique terroir, this vineyard yields fruit that allows a delicate, detailed Pinot Noir to be produced. Subtle notes of dark cherry, wild raspberry, and subtle spice feature dominantly in the profile of this vintage. It matures gracefully, solely in French oak, promoting a sophisticated depth and complexity on the palate. The 'Amiot et Fils Morey-Saint-Denis 1er Cru Les Millandes 2020' encapsulates the artisanal finesse of winemaking, presenting us with a genuinely captivating wine, embodying the authenticity and character of its Burgundian roots. |
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Burgundy | 5 | - |
In Bond
SG$541.00 |
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Amiot et Fils Morey-Saint-Denis 1er Cru Les Millandes 2021 exemplifies the pinnacle of Burgundy winemaking. Cultivated in the esteemed Les Millandes vineyard, this Premier Cru benefits from meticulously managed Chardonnay and Pinot Noir vines, nurtured on clay-limestone soils that impart exceptional minerality and depth. Harvested by hand, the grapes undergo gentle destemming and fermentation in temperature-controlled stainless steel tanks, preserving the wine's intricate aromas and vibrant acidity. Aged for 18 months in French oak barrels, Amiot et Fils expertly balances subtle tannins with rich flavours of red berries, underpinned by hints of spice and earthy undertones. The 2021 vintage showcases a harmonious structure and elegant finesse, reflecting the dedication and expertise of Amiot et Fils, a family-owned estate with a longstanding tradition of excellence in Morey-Saint-Denis. This distinguished wine promises a refined and memorable experience for connoisseurs and collectors alike. |
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Burgundy | 1 | - |
In Bond
SG$1,060.00 |
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Burgundy | 2 | 91-93 (VN) |
In Bond
SG$1,460.00 |
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Vinous (91-93)The 2018 Chambolle-Musigny Derrière La Grange 1er Cru includes 40% whole bunch this year. It has the most vivacious and forward of the domaine’s cuvées, offering ebullient blackberry, raspberry, wild fennel and a hint of oyster shell. The palate is medium-bodied with supple tannins. Quite suave and very harmonious in texture, though it would benefit from more depth and grip toward the finish (perhaps a little more maceration might have helped). Still, this is a finely crafted, elegant Chambolle-Musigny. |
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Burgundy | 1 | 92 (VN) |
In Bond
SG$1,285.00 |
|||||
Vinous (92)The 2019 Chambolle-Musigny Derrière La Grange 1er Cru has a lovely bouquet, the 30% whole bunch nicely integrated, ditto the 40% new oak. This just sings from the glass. The palate is medium-bodied with svelte tannins and candied red fruit laced with white pepper and curry leaf, leading to a cohesive, slightly ferrous finish. This will be fascinating to revisit in bottle. |
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|
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Burgundy | 1 | 90-92 (VN) |
In Bond
SG$1,170.00 |
|||||
Vinous (90-92)The 2020 Chambolle-Musigny Derrière La Grange 1er Cru has a vibrant, quite peppery bouquet thanks to the whole bunch addition, well defined with freshly-tilled loam filtering through the black and red fruit. The palate is well defined with succulent tannins, slightly confit-like with figgy notes on the finish. |
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Burgundy | 1 | 90-92 (VN) |
In Bond
SG$1,675.00 |
|||||
Vinous (90-92)The 2020 Chambolle-Musigny Derrière La Grange 1er Cru has a vibrant, quite peppery bouquet thanks to the whole bunch addition, well defined with freshly-tilled loam filtering through the black and red fruit. The palate is well defined with succulent tannins, slightly confit-like with figgy notes on the finish. |
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|
|
Burgundy | 1 | 93-95 (VN) |
In Bond
SG$4,675.00 |
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Vinous (93-95)The 2018 Chambolle-Musigny Les Amoureuses 1er Cru uses 15% whole bunch from the 25-year-old vines (the rest are 10 years old). It has a fragrant, elegant bouquet of blackberry, briar, sage and subtle oxtail aromas that gently unfold in the glass. The palate is medium-bodied with supple, very fine tannins, and here the Les Amoureuses character really shines. Veins of blue fruit and spices burst through on the finish. There is an appealing crescendo to this wine and it should age with style and panache. |
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|
|
Burgundy | 1 | 93 (VN) |
In Bond
SG$1,305.00 |
|||||
Vinous (93)The 2019 Chambolle-Musigny Les Amoureuses 1er Cru is blended with 57% whole bunch (one-third of this vineyard has just been replanted). It has a lovely bouquet of black cherries, cherry liqueur, black pepper and just a touch of balsamic. The palate is medium-bodied with supple tannins, a little more austere than other Les Amoureuses that I have tasted, but leading to a precise finish. |
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Burgundy | 4 | 91+ (VN) |
In Bond
SG$1,905.00 |
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Vinous (91+)(10% vendange entier): Bright medium red. Fruitier on the nose but less complex than the Plantes, offering scents of cherry, raspberry and olive. Offers lovely sweetness and depth, as well as captivating inner-mouth perfume, but a bit less refined and smooth in the early going than the Plantes. Today this nicely balanced, energetic wine's tannins are a bit pronounced but the finish shows excellent juicy length. (Incidentally, Prune Amiot noted that this wine's tannins are often suaver than those of the Plantes but added that these wines change every day. |
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Burgundy | 1 | 90-92 (BH) |
In Bond
SG$195.00 |
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Burghound (90-92)Here the wood is a bit more prominent though by no means invasive to the nicely spicy nose of mostly dark currant and poached plum nuances. The palate impression of the bigger medium-bodied flavors is surprisingly mineral-driven with fine backend energy on the dusty, compact and equally serious finale that isn't quite as complex, at least not at present. |
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Burgundy | 2 | 90-92 (BH) |
In Bond
SG$1,110.00 |
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Burghound (90-92)Here the wood is a bit more prominent though by no means invasive to the nicely spicy nose of mostly dark currant and poached plum nuances. The palate impression of the bigger medium-bodied flavors is surprisingly mineral-driven with fine backend energy on the dusty, compact and equally serious finale that isn't quite as complex, at least not at present. |
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Burgundy | 3 | 91-93 (VN) |
In Bond
SG$1,170.00 |
|||||
Vinous (91-93)The 2020 Chambolle-Musigny Les Charmes 1er Cru has 38% whole bunch. It has one of the finest aromatics from the Domaine with quite precise and pure brambly red fruit, crushed stone and rose petal scents. The palate is medium-bodied with fine tannins, well-integrated oak, fine grip towards the finish. Give it four to five years in bottle. |
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Burgundy | 5 | 88-90 (VN) |
In Bond
SG$919.00 |
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Vinous (88-90)The 2017 Chambolle-Musigny Les Plantes 1er Cru was a little muted compared to the other crus on the day of my visit. The palate is more expressive, with a confit-like entry and a fine bead of acidity, and quite energetic and vibrant toward the nicely focused finish. Probably one of the earlier-drinking wines from the domaine. Charming, though. |
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Burgundy | 8 | 90-92 (VN) |
In Bond
SG$971.00 |
|||||
Vinous (90-92)The 2018 Chambolle-Musignes Les Plantes 1er Cru has a cohesive, slightly minty bouquet, the 35% whole bunch quite discreet. The palate is medium-bodied with supple tannins and well-judged acidity, and quite elegant in style – more so than previous vintages – with a judicious pinch of white pepper and bay leaf toward the finish. This has plenty of character and should age well over the next 12 to 15 years. |
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Burgundy | 3 | 89 (VN) |
In Bond
SG$680.00 |
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Vinous (89)The 2019 Chambolle-Musigny Village includes around 25% whole bunch this year and about 20% new oak. This has a little more cohesion than the Morey Village at the moment on the nose of dark berry fruit, almost pastille-like. The palate is medium-bodied with good grip, fine tannins and commendable delineation on the finish. Quite strict, in the style of a Morey-Village, but there is commendable vigor. |
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