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All 100 Point Wines

All 100 Point Wines - Available Now

Look no further, we have collated an extensive list of the world's finest and perfectly scored wines. All rated with the maximum score of 100 points by the world's leading fine wine critics, you can rest assured that these wines are the best you are going to find.

Prices: In Bond Inc. GST

Year	Wine	Region	Format	Qty	Score	Price
Angelus 2018 (1x300cl) Inc. GST: SG$2,587.56
2018	Angelus 2018 (1x300cl) Jeb Dunnuck (100) I loved the 2018 Château Angélus from barrel last year and it blew me away from bottle, epitomizing the new, fresher, more elegant style of the estate while still bringing classic Angélus richness and power. The 2018 is a blend of 65% Merlot and 35% Cabernet Franc that was brought up in new oak, with a portion of the Cabernet Franc in foudre. A vivid purple color is followed by a vibrant bouquet of blackberries, crème de cassis, crushed violets, spring flowers, and cedar pencil. Beautifully concentrated, full-bodied, and flawlessly balanced on the palate, it has gorgeous tannins, remarkable purity of fruit, and awesome length. I followed this bottle for multiple days and it only improved, picking up additional depth and richness, while never showing a hint of oxidation. Pure perfection, it's going to benefit from 7-8 years of bottle age and keep for 3-4 decades. This is a sensational, magical wine from this talented team, led by winemaker Emmanuelle d'Aligny-Fulchi. Comparing this to the more opulent 2005 and 2009 over the coming decades will be an incredible experience. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (JD) Read Review/Description	Inc. GST: SG$2,587.56
Ausone 2014 (1x300cl) Inc. GST: SG$4,760.77
2014	Ausone 2014 (1x300cl) James Suckling (100) Fabulous aromas of currants, rose petals, dried strawberries and hints of lemon rind. Wet earth and chalk. Full and dense and so compacted and squeezed. What a texture. Phenomenal. Needs five to six years to open, but it’s a joy to taste. Amazing. Such energy! From organically grown grapes as well. I am in awe. In Stock in Hong Kong SAR China	Bordeaux	1x300cl	1	100 (JS) Read Review/Description	Inc. GST: SG$4,760.77
Ausone 2018 (1x300cl) Inc. GST: SG$6,032.96
2018	Ausone 2018 (1x300cl) Jane Anson Inside Bordeaux (100) The limestone soils of Ausone set the pace in St Emilion, and they have effortlessly dealt with the drought of the 2018 summer. What you get in the glass here is a push and pull of tannins and acidity, keeping the blackberry, cassis and redcurrant fruit walking the line between them. Eats its 100% new oak, which is apparent only through the creamy texture that becomes apparant through the mid palate as it opens. Displaying both tension and persistency, and the juicy scrape of limestone through the finish. his is deep and ripped, coming out you like a powerhouse, then it stops, tiptoes away, then rises up to slowly stretch out through the palate, displaying incredible tension and length. 3.6pH, 38hl/ha yield. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (JA) Read Review/Description	Inc. GST: SG$6,032.96
Beaucastel Chateauneuf-du-Pape Hommage a Jacques Perrin 2016 (1x300cl) Inc. GST: SG$3,165.36
2016	Beaucastel Chateauneuf-du-Pape Hommage a Jacques Perrin 2016 (1x300cl) James Suckling (100) A more savory, moody, strong expression. Deeply rich nose with minerals, flowers, wild herbs, tar, toasted spices and pepper. The dark berries have a smoky edge. Minerally edge, too, thanks to the 60 per cent mourvèdre. The palate has glossy, ripe and super-fine tannins in sheets. Deep-set, dark plums and blueberries in the finish. Noble tannins. Age-worthy. Estimated Arrival to United Kingdom: 4-5 months	Rhone	1x300cl	2	100 (JS) Read Review/Description	Inc. GST: SG$3,165.36
Beaucastel Chateauneuf-du-Pape Hommage a Jacques Perrin 2018 (1x300cl) Inc. GST: SG$2,822.96
2018	Beaucastel Chateauneuf-du-Pape Hommage a Jacques Perrin 2018 (1x300cl) The Wine Cellar Insider (100) The wine of the vintage. Compelling in every sense of the word, the wine is incredibly dark in color. The aromatics kick off with an amazing display of spices, herbs, wet earth, leaf, pepper, grilled meat, black raspberry, kirsch and plum notes. The weight, density and intensity on the palate coats your taste receptors, yet retains its lush, silky texture. The seamless finish leaves the 60 second mark in its wake. This should age for decades. Estimated Arrival to United Kingdom: 4-5 months	Rhone	1x300cl	1	100 (WCI) Read Review/Description	Inc. GST: SG$2,822.96
Beaucastel Chateauneuf-du-Pape Hommage a Jacques Perrin 2019 (1x300cl) Inc. GST: SG$2,079.31
2019	Beaucastel Chateauneuf-du-Pape Hommage a Jacques Perrin 2019 (1x300cl) Wine Advocate (100) Marvelously complex, deeply fruited and massively concentrated yet wonderfully drinkable, the 2019 Chateauneuf du Pape Hommage à Jacques Perrin challenges the number of superlatives that can be thrown at it. Scents of violets, tree bark, truffle, purple raspberries and blackberries all appear on the nose, while the full-bodied palate is rich, dense and velvety, and the finish shows enormous richness and length. Breathtaking stuff. Estimated Arrival to United Kingdom: 4-5 months	Rhone	1x300cl	1	100 (WA) Read Review/Description	Inc. GST: SG$2,079.31
Bruno Giacosa Barolo Falletto Vigna le Rocche Riserva 2011 (1x300cl) Inc. GST: SG$4,625.91
2011	Bruno Giacosa Barolo Falletto Vigna le Rocche Riserva 2011 (1x300cl) James Suckling (100) This reminds me of the perfect 2000. Aromas of blackberries, violets, smoke and sliced plums. Subtle, classic beauty for the nose. Full-bodied yet tight and refined. It starts off very slowly, but the finish comes after one minute of tasting. Spellbinding wine. So savory and salty. Extraordinary. 7,000 bottles. Estimated Arrival to United Kingdom: 4-5 months	Piedmont	1x300cl	1	100 (JS) Read Review/Description	Inc. GST: SG$4,625.91
Burlotto Barolo Monvigliero 2016 (1x300cl) Inc. GST: SG$6,204.16
2016	Burlotto Barolo Monvigliero 2016 (1x300cl) Vinous (100) The 2016 Barolo Monvigliero is utterly spellbinding in its profoundness. In this vintage, the Monvigliero moves into shades of more blue-toned fruit. Whole clusters, always 100%, are remarkably integrated. Rose petal, lavender, mint, crushed flowers, wild red berries, blueberry, blood orange and mint are some of the many notes that grace this exceptional, silky Barolo. The 2016 was fermented with low temperatures and spent two months on the skins. With its laser-like focus and incredible cut, tension and nuance, the Monvigliero will be slow to reveal itself, but wow - what a wine. Estimated Arrival to United Kingdom: 4-5 months	Piedmont	1x300cl	3	100 (VN) Read Review/Description	Inc. GST: SG$6,204.16
Calon Segur 2018 (1x300cl) Inc. GST: SG$842.73
2018	Calon Segur 2018 (1x300cl) Jeb Dunnuck (97-100) In the running for the wine of the vintage in Saint-Estèphe (if not the whole Medoc), the 2018 Château Calon Ségur is a tentative blend of 65% Cabernet Sauvignon, 17% Merlot, 15% Cabernet Franc, and the balance Petit Verdot that will spend 20 months in new French oak. In comparison to the more backward Montrose and more classically styled Cos d’Estournel, this beauty is as sexy and opulent as Saint-Estèphe gets, revealing a saturated purple color, awesome notes of crème de cassis, crushed rocks, spicy oak, and cedar pencil, full body, remarkable purity, and sweet, mouth-coating tannins. Checking in at 14.9% natural alcohol, it’s a big wine, no doubt, yet is perfectly ripe (not overripe or underripe), has terrific purity of fruit and a seamless texture, all making for a singular, thrilling 2018. In Stock in United Kingdom	Bordeaux	1x300cl	3	97-100 (JD) Read Review/Description	Inc. GST: SG$842.73
Chapoutier Ermitage L'Ermite 2019 (1x300cl) Inc. GST: SG$2,175.61
2019	Chapoutier Ermitage L'Ermite 2019 (1x300cl) Wine Advocate (100) Marked by sensationally deep notes of crushed stone, cassis and blueberry, the 2019 Ermitage l'Ermite is a tremendous effort and a worthy rival to the wines produced in the past four vintages. Full-bodied, it's rich and restrained, expansive yet structured—just a complete wine from mouthwatering aromas to velvety mouthfeel and long, stony finish. While delicious now, I'd expect it to close up shortly, yet still be going strong two decades from now. Wow! Estimated Arrival to United Kingdom: 3-4 months	Rhone	1x300cl	1	100 (WA) Read Review/Description	Inc. GST: SG$2,175.61
Chapoutier Ermitage Le Pavillon 2010 (1x300cl) Inc. GST: SG$2,723.83
2010	Chapoutier Ermitage Le Pavillon 2010 (1x300cl) Wine Advocate (100) Tasting like the concentrated blood from an aged and grilled strip steak, the 2010 Ermitage Le Pavillon boasts a black/purple color along with creme de cassis, camphor, pen ink, white flower and lead pencil shaving characteristics in its massive, full-bodied personality. It almost defies description because of its ethereal concentration and off-the-charts extract levels. This is not for the faint of heart, or those who lack patience, as it will require 10-15 years of bottle age, and, as previously stated, will keep for 50 or more. There are just over 1,000 cases of the 2010 Le Pavillon, another perfect wine in the constellation of profound wines produced by Michel Chapoutier. Estimated Arrival to United Kingdom: 4-5 months	Rhone	1x300cl	1	100 (WA) Read Review/Description	Inc. GST: SG$2,723.83
Cheval Blanc 1998 (1x300cl) Inc. GST: SG$8,425.52
1998	Cheval Blanc 1998 (1x300cl) Wine Advocate (100) The 1998 Cheval Blanc, a blend of 65% Merlot and 35% Cabernet Franc, is deep garnet-brick in color and absolutely explodes with scents of exotic spices, incense, dried roses, cigar box and licorice, with a core of crème de cassis and dried cherries plus touches of black tea and dusty earth. Medium to full-bodied, it fills the mouth with rich, plushly textured fruit and then POW—it hits the mid-palate with an explosion of Chinese five spice and floral perfume sparks, leading to an epically long finish. This cannot fail to impress and can easily cellar for another 30 years or more. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	4	100 (WA) Read Review/Description	Inc. GST: SG$8,425.52
Cheval Blanc 2005 (1x300cl) Inc. GST: SG$5,234.40
2005	Cheval Blanc 2005 (1x300cl) Vinous - Antonio Galloni (100) The 2005 Cheval Blanc has been nothing less than magical on two separate occasions. A wine of breathtaking nuance and sophistication, the 2005 Cheval dazzles right out of the gate. With a few hours of aeration the aromatics blossom and the wine is explosive in every dimension. Espresso, rose petal, mint, blood orange and incense all open as the 2005 shows off its magnificence and pedigree. Bright saline underpinnings convey energy, tension and brilliance. Cheval Blanc is perhaps not as immediately seductive as some of the other top 2005s, but its all there. In spades. I would give it a few more years to unwind. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (VN (AG)) Read Review/Description	Inc. GST: SG$5,234.40
Cheval Blanc 2018 (1x300cl) Inc. GST: SG$6,546.56
2018	Cheval Blanc 2018 (1x300cl) Decanter (100) A great Cheval Blanc that stands up to the potential that I found during en primeur. Extremely restrained and classic in its construction, shot through with points of mint, liquorice, raspberry and eucalyptus. The fresh aromatics mean you could almost think that it is from a cool year, except for the huge density that runs through the palate, along with a creamy texture. Extremely good-quality. Something that you are going to want to put away for a good few decades. I get big, chewy tannins on the finish. Exceptionally good and extremely elegant. 3.77pH. Bottled July 2020. A yield of 44hl/ha. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (DC) Read Review/Description	Inc. GST: SG$6,546.56
Cheval Blanc 2019 (1x300cl) Inc. GST: SG$5,367.85
2019	Cheval Blanc 2019 (1x300cl) The Wine Independent (100) The 2019 Cheval Blanc is a blend of 58% Merlot, 34% Cabernet Franc, and 8% Cabernet Sauvignon. 41 out of 53 blocks have had a part to play this year, representing 10 different soil types. The Grand Vin in 2019 represents 82% of production. Deep purple-black in color, it needs a lot of swirling to shake loose fragrant scents of Indian spice, potpourri, star anise, and cardamom, over a core of preserved plums, boysenberries, and charcoal with touches of wood smoke and cracked black pepper. Full-bodied, rich and immediately impactful in the mouth, the layered nuances slowly expand, beautifully framed by ripe, rounded tannins and seamless freshness, finishing with cascading savory and earth flavors and lots of lingering mineral notes. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (WI) Read Review/Description	Inc. GST: SG$5,367.85
Clos des Papes Chateauneuf-du-Pape 2016 (1x300cl) Inc. GST: SG$1,110.57
2016	Clos des Papes Chateauneuf-du-Pape 2016 (1x300cl) Jeb Dunnuck (100) Another perfect wine from this brilliant estate is the 2016 Châteauneuf-du-Pape, which matches the otherworldly 2007. A classic blend of 60% Grenache, 30% Mourvèdre and 10% Syrah brought up all in old foudre, this beauty's deep purple color is followed by a mammoth bouquet of kirsch liqueur, black currants, blueberries, Asian spices, and garrigue. Full-bodied, concentrated, and powerful, it nevertheless is as graceful as a ballerina on the palate and has ultra-fine tannins, a silky, seamless texture, and a finish that just won't quit. Hats off to vigneron Paul-Vincent Avril! In Stock in United Kingdom	Rhone	1x300cl	1	100 (JD) Read Review/Description	Inc. GST: SG$1,110.57
Cos d'Estournel 2016 (1x300cl) Inc. GST: SG$2,707.78
2016	Cos d'Estournel 2016 (1x300cl) The Wine Cellar Insider (100) You could lose count if you were trying to number all the layers of velvet drenched, powerful, lifted, sweet, fresh deep red fruits here. The wine offers incredible levels of concentration along with precision, purity, power and elegance. But to take all this in at its peak, patience is required as you will need at least 12 years or so before this really starts shining. But it is going to be worth the wait. In Stock in France	Bordeaux	1x300cl	3	100 (WCI) Read Review/Description	Inc. GST: SG$2,707.78
Dominus 2018 (1x300cl) Inc. GST: SG$2,443.11
2018	Dominus 2018 (1x300cl) Jeb Dunnuck (100) The flagship 2018 Cabernet Sauvignon checks in as 89% Cabernet Sauvignon, 6% Cabernet Franc, and 5% Petit Verdot brought up in 40% new French oak. With an essence of Cabernet-like character in its darker currants, green tobacco, cedar, graphite, and floral aromas and flavors, this gorgeous wine is full-bodied and has bright yet integrated acidity, polished tannins, and a great, great finish. It’s just gorgeously put together and a magical, flawless wine. It's going to take a decade to hit maturity but will evolve for 40-50 years in cold cellars. It is as good as it gets in classic, age-worthy Cabernet Sauvignon! Estimated Arrival to United Kingdom: 4-5 months	California	1x300cl	1	100 (JD) Read Review/Description	Inc. GST: SG$2,443.11
Ducru-Beaucaillou 2019 (1x300cl) Inc. GST: SG$1,537.55
2019	Ducru-Beaucaillou 2019 (1x300cl) James Suckling (99-100) A very powerful Ducru with intense tannins and backbone, showing blue fruit, black tea and tobacco. Full-bodied with impressive structure and so much tannin. It goes on for minutes. Very traditional. Owner Bruno Borie said it is a wine to last forever and I have to agree. 80% cabernet sauvignon and 20% merlot. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	99-100 (JS) Read Review/Description	Inc. GST: SG$1,537.55
El Enemigo Gran Enemigo Gualtallary 2013 (1x300cl) Inc. GST: SG$1,002.27
2013	El Enemigo Gran Enemigo Gualtallary 2013 (1x300cl) Wine Advocate (100) I was really looking forward to tasting the 2013 Gran Enemigo Gualtallary Single Vineyard since all of the previous vintages have been truly exceptional, and I wanted to see what it would be in a cooler year. The bottled wine contains perhaps 15% Malbec in the blend, and they will soon stop mentioning Cabernet Franc on the label. It fermented in 500-liter oak barrels with 50% of the Cabernet Franc and all of the Malbec and then matured in used oak foudres. It's very intense and powerful, but at the same time, there is a kind of lightness on the palate that makes if feel light on its feet but with great inner power. There is citrus acidity that makes it effervescent and electric. It has some 7.5 grams of acidity and a pH of 3.45, very healthy parameters. The peppery character appears after some time, giving it a Chinon-like twist, and it also reminds me of my favorite Bordeaux, Pomerol's Lafleur. This is definitely world-class and worth lying down, as it should develop further complexity in bottle. This is one of those wines where the only improvement I can think of is having magnums rather than bottles. Bravo! Some 3,000 bottles produced. It was bottled in March 2016. 1 In Stock - Immediate Delivery	Mendoza	1x300cl	1	100 (RP) Read Review/Description	Inc. GST: SG$1,002.27
Fontodi Flaccianello della Pieve 2018 (1x300cl) Inc. GST: SG$1,187.27
2018	Fontodi Flaccianello della Pieve 2018 (1x300cl) Vinous (100) The 2018 Flaccianello della Pieve is another stellar wine from Fontodi. It is the richest Flaccianello ever made (in terms of dry extract), with elevated acidity that trails the 2016 by just a touch, but it does not taste like that at all. Dark cherry, violet, lavender, spice, mocha and graphite build with a bit of time in the glass. Like the Sorbo, the 2018 Flaccianello is not a wine of size, as in most previous years, but rather a wine that exudes vibrancy, energy and class from start to finish. I absolutely loved it. Estimated Arrival to United Kingdom: 6-8 months	Tuscany	1x300cl	1	100 (VN) Read Review/Description	Inc. GST: SG$1,187.27
Giacomo Conterno Barolo Riserva Monfortino 2006 (1x300cl) Inc. GST: SG$10,307.61
2006	Giacomo Conterno Barolo Riserva Monfortino 2006 (1x300cl) Wine Advocate (98-100) Tasted from botte number 45, the 2006 Barolo Riserva Monfortino is gorgeous. Roberto tells me, “Monfortino is not a drinking wine, it’s a chewing wine.” His comment makes perfect sense and offers incredible insight into the profound beauty beholden before us. You almost feel the crunch of the young tannin and the snap of its presence in the mouth. The bouquet is perfectly matched to the wine. Elegance and finesse add contrast to the wine’s sheer power and determination. Dried rose, licorice, tar, spice and tobacco show immense definition and focus. The 2006 vintage is noted for its extraordinary aging potential. Anticipated maturity: 2025-2045. Estimated Arrival to United Kingdom: 4-5 months	Piedmont	1x300cl	1	98-100 (WA) Read Review/Description	Inc. GST: SG$10,307.61
Giacomo Conterno Barolo Riserva Monfortino 2014 (1x300cl) Inc. GST: SG$8,258.56
2014	Giacomo Conterno Barolo Riserva Monfortino 2014 (1x300cl) Wine Advocate (100) The Giacomo Conterno 2014 Barolo Riserva Monfortino is made with 100% fruit from the Francia cru, which is not the case for the 2015 vintage (that sees 22% Arione in the blend) or likely future vintages. In a sense, this 100-point wine represents a milestone or a chapter finale in the long and exciting trajectory of Italy's collected and revered Monfortino. I've had the great fortune of tasting this wine from barrel over the course of four years and twice again this summer during my visits to the Conterno estates (in Gattinara and in Monforte d'Alba). Estimated Arrival to United Kingdom: 4-5 months	Piedmont	1x300cl	1	100 (WA) Read Review/Description	Inc. GST: SG$8,258.56
Haut-Brion 2018 (1x300cl) Inc. GST: SG$3,962.51
2018	Haut-Brion 2018 (1x300cl) The Wine Cellar Insider (100) Opulent, powerful, full-bodied, dense and intense, this incredibly rich wine offers mouth-coating layers of ripe, lush, smoke and tobacco infused dark red and black fruits. What makes this wine great is that with all its power, you also find balance, elegance, harmony and layers of complexity. The expansive finish, with its ripe fruits, tobacco leaf, smoke, barbecue and oceanic minerality holds you captive for over 60 seconds! This will age for at least 3-4 decades with ease. The wine blends 56% Merlot, 37.5% Cabernet Sauvignon and 6.5% Cabernet Franc, 14.6 ABV. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (WCI) Read Review/Description	Inc. GST: SG$3,962.51
Haut-Brion 2019 (1x300cl) Inc. GST: SG$3,996.02
2019	Haut-Brion 2019 (1x300cl) The Wine Independent (100) A blend of 48.7% Merlot, 43.2% Cabernet Sauvignon, and 8.1% Cabernet Franc, the 2019 Haut-Brion is deep garnet-purple colored. It needs lots of swirling to begin to unlock beguiling scents of iron ore, Indian spices, roses, wood smoke, and licorice over a core of blueberry preserves, warm cassis, and blackberry pie, plus a an earthy waft of underbrush. The medium to full-bodied palate starts off quiet and grows into a crescendo of black and blue fruits with uplifting floral and earth accents, framed by super-ripe, fine-grained tannins, and finishing with long, lingering, exotic spice sparks. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (WI) Read Review/Description	Inc. GST: SG$3,996.02
Hosanna 2018 (1x300cl) Inc. GST: SG$1,160.52
2018	Hosanna 2018 (1x300cl) Jeb Dunnuck (99+) A real powerhouse of a Pomerol, the 2018 Château Hosanna checks in as a blend of 70% Merlot and 30% Cabernet Franc, all from a tiny, 11-acre parcel of blue clay and more red, gravelly soils in the heart of the appellation. This site has good neighbors, with Vieux Château Certan (and Certan de May) to the south, Lafleur just to the north, Petrus to the east, and La Fleur-Petrus to the west. Gorgeous blackcurrants, plum, chocolate, scorched earth, tobacco leaf, and graphite are just some of the nuances here, and this beauty is full-bodied, has a wonderfully textured, opulent mouthfeel, silky tannins, and one heavenly finish. It's up with the crème de la crème of the vintage, and that includes both banks. This straight-up stunning Pomerol will be drinkable with just 4-5 years of bottle age yet cruise for 30-40 years! Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	99+ (JD) Read Review/Description	Inc. GST: SG$1,160.52
Isole e Olena Cepparello 2019 (1x300cl) Inc. GST: SG$919.77
2019	Isole e Olena Cepparello 2019 (1x300cl) The Wine Independent (100) Paolo di Marchi’s leaving present to Tuscany is this delightful 2019 Isole e Olena Cepparello. Cepparello is a blend of Sangiovese from different vineyards, selected by Di Marchi on the basis of "the best exposure, elevation, soil, genetics and age. I feel this adds complexity.” The first vintage was in 1980 when 100% Sangiovese was not permitted under the Chianti Classico rules. Those rules have since changed but the wine remains an IGT Toscana. It has a supremely enticing nose with cream and exotic spice, reminding me of Arabian spice markets. With the 2019 there is an added precision to the aromas, less heavy oak, and no greenness on the palate. It is concentrated with a rich velvety texture but without any heaviness and with a gentle unforced quality. The tannins are fine and very well integrated, in fact finer and better integrated than even the excellent 2016 vintage. It is of course very young now but it’s almost too delicious not to drink! Supremely graceful, it just gets better and better. Estimated Arrival to United Kingdom: 4-5 months	Tuscany	1x300cl	1	100 (WI) Read Review/Description	Inc. GST: SG$919.77
La Mission Haut-Brion 2018 (1x300cl) Inc. GST: SG$2,566.16
2018	La Mission Haut-Brion 2018 (1x300cl) Jeb Dunnuck (100) Although it emerges from a similar terroir and the same winemaking team, the 2018 Château La Mission Haut-Brion is a dramatically different wine than the Haut-Brion and has a more concentrated, dense, powerful style that is all potential at this point. Dense purple-hued, with lots of crème de cassis, black cherries, smoked meats, lead pencil, graphite, and crushed stone aromatics, it hits the palate with full-bodied richness, a concentrated mid-palate, masses of ripe tannins, integrated acidity, and one hell of a finish. This blockbuster, backward, monster of a La Mission Haut-Brion needs to be forgotten for a good decade (or more) but is going to be just about immortal. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (JD) Read Review/Description	Inc. GST: SG$2,566.16
La Mission Haut-Brion 2019 (1x300cl) Inc. GST: SG$2,512.66
2019	La Mission Haut-Brion 2019 (1x300cl) Jeb Dunnuck (100) The 2019 Château La Mission Haut-Brion is Merlot-dominated, checking in as 53% Merlot, 40% Cabernet Sauvignon, and the rest Cabernet Franc. It's a more opulent wine compared to Haut-Brion, and the Merlot is front and center here, with ripe, sexy black cherry and redcurrant fruits as well as licorice, scorched earth, cedar pencil, and graphite aromas and flavors. Rich, exuberant, and straight up sexy on the palate, it's full-bodied, has a deep, layered mid-palate, building tannins, and a heavenly finish. Just a prodigious, powerful, off-the-charts expression of this terroir, it actually reminds me slightly of the 2005 (or 1998?) with its mix of sexiness and opulence. This is one of the few 2019s that will make your eyes roll back in your head. It will need 10-15 years of cellaring, but it’s a sensational wine on every level and will have 40+ years of prime drinking. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	2	100 (JD) Read Review/Description	Inc. GST: SG$2,512.66
Lafite Rothschild 1986 (1x300cl) Inc. GST: SG$10,532.01
1986	Lafite Rothschild 1986 (1x300cl) Decanter (100) We are in perfectly-aged claret territory here, the most beautiful impression of a wine at its plateau. It's perfectly ready to drink and is still generous, with a long life ahead of it. Its spicy notes, touches of pencil lead and still-concentrated cassis combine with menthol, buttery leather and that classic Médoc saline, mineral-edged flourish - this is the height of well-aged Cabernet Sauvignon. As per photo Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (DC) Read Review/Description	Inc. GST: SG$10,532.01

Year	Wine	Region	Format	Qty	Score	Price
Angelus 2018 (1x300cl) In Bond: SG$2,380.00
2018	Angelus 2018 (1x300cl) Jeb Dunnuck (100) I loved the 2018 Château Angélus from barrel last year and it blew me away from bottle, epitomizing the new, fresher, more elegant style of the estate while still bringing classic Angélus richness and power. The 2018 is a blend of 65% Merlot and 35% Cabernet Franc that was brought up in new oak, with a portion of the Cabernet Franc in foudre. A vivid purple color is followed by a vibrant bouquet of blackberries, crème de cassis, crushed violets, spring flowers, and cedar pencil. Beautifully concentrated, full-bodied, and flawlessly balanced on the palate, it has gorgeous tannins, remarkable purity of fruit, and awesome length. I followed this bottle for multiple days and it only improved, picking up additional depth and richness, while never showing a hint of oxidation. Pure perfection, it's going to benefit from 7-8 years of bottle age and keep for 3-4 decades. This is a sensational, magical wine from this talented team, led by winemaker Emmanuelle d'Aligny-Fulchi. Comparing this to the more opulent 2005 and 2009 over the coming decades will be an incredible experience. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (JD) Read Review/Description	In Bond: SG$2,380.00
Ausone 2014 (1x300cl) In Bond: SG$4,415.00
2014	Ausone 2014 (1x300cl) James Suckling (100) Fabulous aromas of currants, rose petals, dried strawberries and hints of lemon rind. Wet earth and chalk. Full and dense and so compacted and squeezed. What a texture. Phenomenal. Needs five to six years to open, but it’s a joy to taste. Amazing. Such energy! From organically grown grapes as well. I am in awe. In Stock in Hong Kong SAR China	Bordeaux	1x300cl	1	100 (JS) Read Review/Description	In Bond: SG$4,415.00
Ausone 2018 (1x300cl) In Bond: SG$5,600.00
2018	Ausone 2018 (1x300cl) Jane Anson Inside Bordeaux (100) The limestone soils of Ausone set the pace in St Emilion, and they have effortlessly dealt with the drought of the 2018 summer. What you get in the glass here is a push and pull of tannins and acidity, keeping the blackberry, cassis and redcurrant fruit walking the line between them. Eats its 100% new oak, which is apparent only through the creamy texture that becomes apparant through the mid palate as it opens. Displaying both tension and persistency, and the juicy scrape of limestone through the finish. his is deep and ripped, coming out you like a powerhouse, then it stops, tiptoes away, then rises up to slowly stretch out through the palate, displaying incredible tension and length. 3.6pH, 38hl/ha yield. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (JA) Read Review/Description	In Bond: SG$5,600.00
Beaucastel Chateauneuf-du-Pape Hommage a Jacques Perrin 2016 (1x300cl) In Bond: SG$2,920.00
2016	Beaucastel Chateauneuf-du-Pape Hommage a Jacques Perrin 2016 (1x300cl) James Suckling (100) A more savory, moody, strong expression. Deeply rich nose with minerals, flowers, wild herbs, tar, toasted spices and pepper. The dark berries have a smoky edge. Minerally edge, too, thanks to the 60 per cent mourvèdre. The palate has glossy, ripe and super-fine tannins in sheets. Deep-set, dark plums and blueberries in the finish. Noble tannins. Age-worthy. Estimated Arrival to United Kingdom: 4-5 months	Rhone	1x300cl	2	100 (JS) Read Review/Description	In Bond: SG$2,920.00
Beaucastel Chateauneuf-du-Pape Hommage a Jacques Perrin 2018 (1x300cl) In Bond: SG$2,600.00
2018	Beaucastel Chateauneuf-du-Pape Hommage a Jacques Perrin 2018 (1x300cl) The Wine Cellar Insider (100) The wine of the vintage. Compelling in every sense of the word, the wine is incredibly dark in color. The aromatics kick off with an amazing display of spices, herbs, wet earth, leaf, pepper, grilled meat, black raspberry, kirsch and plum notes. The weight, density and intensity on the palate coats your taste receptors, yet retains its lush, silky texture. The seamless finish leaves the 60 second mark in its wake. This should age for decades. Estimated Arrival to United Kingdom: 4-5 months	Rhone	1x300cl	1	100 (WCI) Read Review/Description	In Bond: SG$2,600.00
Beaucastel Chateauneuf-du-Pape Hommage a Jacques Perrin 2019 (1x300cl) In Bond: SG$1,905.00
2019	Beaucastel Chateauneuf-du-Pape Hommage a Jacques Perrin 2019 (1x300cl) Wine Advocate (100) Marvelously complex, deeply fruited and massively concentrated yet wonderfully drinkable, the 2019 Chateauneuf du Pape Hommage à Jacques Perrin challenges the number of superlatives that can be thrown at it. Scents of violets, tree bark, truffle, purple raspberries and blackberries all appear on the nose, while the full-bodied palate is rich, dense and velvety, and the finish shows enormous richness and length. Breathtaking stuff. Estimated Arrival to United Kingdom: 4-5 months	Rhone	1x300cl	1	100 (WA) Read Review/Description	In Bond: SG$1,905.00
Bruno Giacosa Barolo Falletto Vigna le Rocche Riserva 2011 (1x300cl) In Bond: SG$4,285.00
2011	Bruno Giacosa Barolo Falletto Vigna le Rocche Riserva 2011 (1x300cl) James Suckling (100) This reminds me of the perfect 2000. Aromas of blackberries, violets, smoke and sliced plums. Subtle, classic beauty for the nose. Full-bodied yet tight and refined. It starts off very slowly, but the finish comes after one minute of tasting. Spellbinding wine. So savory and salty. Extraordinary. 7,000 bottles. Estimated Arrival to United Kingdom: 4-5 months	Piedmont	1x300cl	1	100 (JS) Read Review/Description	In Bond: SG$4,285.00
Burlotto Barolo Monvigliero 2016 (1x300cl) In Bond: SG$5,760.00
2016	Burlotto Barolo Monvigliero 2016 (1x300cl) Vinous (100) The 2016 Barolo Monvigliero is utterly spellbinding in its profoundness. In this vintage, the Monvigliero moves into shades of more blue-toned fruit. Whole clusters, always 100%, are remarkably integrated. Rose petal, lavender, mint, crushed flowers, wild red berries, blueberry, blood orange and mint are some of the many notes that grace this exceptional, silky Barolo. The 2016 was fermented with low temperatures and spent two months on the skins. With its laser-like focus and incredible cut, tension and nuance, the Monvigliero will be slow to reveal itself, but wow - what a wine. Estimated Arrival to United Kingdom: 4-5 months	Piedmont	1x300cl	3	100 (VN) Read Review/Description	In Bond: SG$5,760.00
Calon Segur 2018 (1x300cl) In Bond: SG$748.00
2018	Calon Segur 2018 (1x300cl) Jeb Dunnuck (97-100) In the running for the wine of the vintage in Saint-Estèphe (if not the whole Medoc), the 2018 Château Calon Ségur is a tentative blend of 65% Cabernet Sauvignon, 17% Merlot, 15% Cabernet Franc, and the balance Petit Verdot that will spend 20 months in new French oak. In comparison to the more backward Montrose and more classically styled Cos d’Estournel, this beauty is as sexy and opulent as Saint-Estèphe gets, revealing a saturated purple color, awesome notes of crème de cassis, crushed rocks, spicy oak, and cedar pencil, full body, remarkable purity, and sweet, mouth-coating tannins. Checking in at 14.9% natural alcohol, it’s a big wine, no doubt, yet is perfectly ripe (not overripe or underripe), has terrific purity of fruit and a seamless texture, all making for a singular, thrilling 2018. In Stock in United Kingdom	Bordeaux	1x300cl	3	97-100 (JD) Read Review/Description	In Bond: SG$748.00
Chapoutier Ermitage L'Ermite 2019 (1x300cl) In Bond: SG$1,995.00
2019	Chapoutier Ermitage L'Ermite 2019 (1x300cl) Wine Advocate (100) Marked by sensationally deep notes of crushed stone, cassis and blueberry, the 2019 Ermitage l'Ermite is a tremendous effort and a worthy rival to the wines produced in the past four vintages. Full-bodied, it's rich and restrained, expansive yet structured—just a complete wine from mouthwatering aromas to velvety mouthfeel and long, stony finish. While delicious now, I'd expect it to close up shortly, yet still be going strong two decades from now. Wow! Estimated Arrival to United Kingdom: 3-4 months	Rhone	1x300cl	1	100 (WA) Read Review/Description	In Bond: SG$1,995.00
Chapoutier Ermitage Le Pavillon 2010 (1x300cl) In Bond: SG$2,510.00
2010	Chapoutier Ermitage Le Pavillon 2010 (1x300cl) Wine Advocate (100) Tasting like the concentrated blood from an aged and grilled strip steak, the 2010 Ermitage Le Pavillon boasts a black/purple color along with creme de cassis, camphor, pen ink, white flower and lead pencil shaving characteristics in its massive, full-bodied personality. It almost defies description because of its ethereal concentration and off-the-charts extract levels. This is not for the faint of heart, or those who lack patience, as it will require 10-15 years of bottle age, and, as previously stated, will keep for 50 or more. There are just over 1,000 cases of the 2010 Le Pavillon, another perfect wine in the constellation of profound wines produced by Michel Chapoutier. Estimated Arrival to United Kingdom: 4-5 months	Rhone	1x300cl	1	100 (WA) Read Review/Description	In Bond: SG$2,510.00
Cheval Blanc 1998 (1x300cl) In Bond: SG$7,840.00
1998	Cheval Blanc 1998 (1x300cl) Wine Advocate (100) The 1998 Cheval Blanc, a blend of 65% Merlot and 35% Cabernet Franc, is deep garnet-brick in color and absolutely explodes with scents of exotic spices, incense, dried roses, cigar box and licorice, with a core of crème de cassis and dried cherries plus touches of black tea and dusty earth. Medium to full-bodied, it fills the mouth with rich, plushly textured fruit and then POW—it hits the mid-palate with an explosion of Chinese five spice and floral perfume sparks, leading to an epically long finish. This cannot fail to impress and can easily cellar for another 30 years or more. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	4	100 (WA) Read Review/Description	In Bond: SG$7,840.00
Cheval Blanc 2005 (1x300cl) In Bond: SG$4,855.00
2005	Cheval Blanc 2005 (1x300cl) Vinous - Antonio Galloni (100) The 2005 Cheval Blanc has been nothing less than magical on two separate occasions. A wine of breathtaking nuance and sophistication, the 2005 Cheval dazzles right out of the gate. With a few hours of aeration the aromatics blossom and the wine is explosive in every dimension. Espresso, rose petal, mint, blood orange and incense all open as the 2005 shows off its magnificence and pedigree. Bright saline underpinnings convey energy, tension and brilliance. Cheval Blanc is perhaps not as immediately seductive as some of the other top 2005s, but its all there. In spades. I would give it a few more years to unwind. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (VN (AG)) Read Review/Description	In Bond: SG$4,855.00
Cheval Blanc 2018 (1x300cl) In Bond: SG$6,080.00
2018	Cheval Blanc 2018 (1x300cl) Decanter (100) A great Cheval Blanc that stands up to the potential that I found during en primeur. Extremely restrained and classic in its construction, shot through with points of mint, liquorice, raspberry and eucalyptus. The fresh aromatics mean you could almost think that it is from a cool year, except for the huge density that runs through the palate, along with a creamy texture. Extremely good-quality. Something that you are going to want to put away for a good few decades. I get big, chewy tannins on the finish. Exceptionally good and extremely elegant. 3.77pH. Bottled July 2020. A yield of 44hl/ha. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (DC) Read Review/Description	In Bond: SG$6,080.00
Cheval Blanc 2019 (1x300cl) In Bond: SG$4,985.00
2019	Cheval Blanc 2019 (1x300cl) The Wine Independent (100) The 2019 Cheval Blanc is a blend of 58% Merlot, 34% Cabernet Franc, and 8% Cabernet Sauvignon. 41 out of 53 blocks have had a part to play this year, representing 10 different soil types. The Grand Vin in 2019 represents 82% of production. Deep purple-black in color, it needs a lot of swirling to shake loose fragrant scents of Indian spice, potpourri, star anise, and cardamom, over a core of preserved plums, boysenberries, and charcoal with touches of wood smoke and cracked black pepper. Full-bodied, rich and immediately impactful in the mouth, the layered nuances slowly expand, beautifully framed by ripe, rounded tannins and seamless freshness, finishing with cascading savory and earth flavors and lots of lingering mineral notes. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (WI) Read Review/Description	In Bond: SG$4,985.00
Clos des Papes Chateauneuf-du-Pape 2016 (1x300cl) In Bond: SG$997.00
2016	Clos des Papes Chateauneuf-du-Pape 2016 (1x300cl) Jeb Dunnuck (100) Another perfect wine from this brilliant estate is the 2016 Châteauneuf-du-Pape, which matches the otherworldly 2007. A classic blend of 60% Grenache, 30% Mourvèdre and 10% Syrah brought up all in old foudre, this beauty's deep purple color is followed by a mammoth bouquet of kirsch liqueur, black currants, blueberries, Asian spices, and garrigue. Full-bodied, concentrated, and powerful, it nevertheless is as graceful as a ballerina on the palate and has ultra-fine tannins, a silky, seamless texture, and a finish that just won't quit. Hats off to vigneron Paul-Vincent Avril! In Stock in United Kingdom	Rhone	1x300cl	1	100 (JD) Read Review/Description	In Bond: SG$997.00
Cos d'Estournel 2016 (1x300cl) In Bond: SG$2,495.00
2016	Cos d'Estournel 2016 (1x300cl) The Wine Cellar Insider (100) You could lose count if you were trying to number all the layers of velvet drenched, powerful, lifted, sweet, fresh deep red fruits here. The wine offers incredible levels of concentration along with precision, purity, power and elegance. But to take all this in at its peak, patience is required as you will need at least 12 years or so before this really starts shining. But it is going to be worth the wait. In Stock in France	Bordeaux	1x300cl	3	100 (WCI) Read Review/Description	In Bond: SG$2,495.00
Dominus 2018 (1x300cl) In Bond: SG$2,245.00
2018	Dominus 2018 (1x300cl) Jeb Dunnuck (100) The flagship 2018 Cabernet Sauvignon checks in as 89% Cabernet Sauvignon, 6% Cabernet Franc, and 5% Petit Verdot brought up in 40% new French oak. With an essence of Cabernet-like character in its darker currants, green tobacco, cedar, graphite, and floral aromas and flavors, this gorgeous wine is full-bodied and has bright yet integrated acidity, polished tannins, and a great, great finish. It’s just gorgeously put together and a magical, flawless wine. It's going to take a decade to hit maturity but will evolve for 40-50 years in cold cellars. It is as good as it gets in classic, age-worthy Cabernet Sauvignon! Estimated Arrival to United Kingdom: 4-5 months	California	1x300cl	1	100 (JD) Read Review/Description	In Bond: SG$2,245.00
Ducru-Beaucaillou 2019 (1x300cl) In Bond: SG$1,400.00
2019	Ducru-Beaucaillou 2019 (1x300cl) James Suckling (99-100) A very powerful Ducru with intense tannins and backbone, showing blue fruit, black tea and tobacco. Full-bodied with impressive structure and so much tannin. It goes on for minutes. Very traditional. Owner Bruno Borie said it is a wine to last forever and I have to agree. 80% cabernet sauvignon and 20% merlot. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	99-100 (JS) Read Review/Description	In Bond: SG$1,400.00
El Enemigo Gran Enemigo Gualtallary 2013 (1x300cl) In Bond: SG$900.00
2013	El Enemigo Gran Enemigo Gualtallary 2013 (1x300cl) Wine Advocate (100) I was really looking forward to tasting the 2013 Gran Enemigo Gualtallary Single Vineyard since all of the previous vintages have been truly exceptional, and I wanted to see what it would be in a cooler year. The bottled wine contains perhaps 15% Malbec in the blend, and they will soon stop mentioning Cabernet Franc on the label. It fermented in 500-liter oak barrels with 50% of the Cabernet Franc and all of the Malbec and then matured in used oak foudres. It's very intense and powerful, but at the same time, there is a kind of lightness on the palate that makes if feel light on its feet but with great inner power. There is citrus acidity that makes it effervescent and electric. It has some 7.5 grams of acidity and a pH of 3.45, very healthy parameters. The peppery character appears after some time, giving it a Chinon-like twist, and it also reminds me of my favorite Bordeaux, Pomerol's Lafleur. This is definitely world-class and worth lying down, as it should develop further complexity in bottle. This is one of those wines where the only improvement I can think of is having magnums rather than bottles. Bravo! Some 3,000 bottles produced. It was bottled in March 2016. 1 In Stock - Immediate Delivery	Mendoza	1x300cl	1	100 (RP) Read Review/Description	In Bond: SG$900.00
Fontodi Flaccianello della Pieve 2018 (1x300cl) In Bond: SG$1,070.00
2018	Fontodi Flaccianello della Pieve 2018 (1x300cl) Vinous (100) The 2018 Flaccianello della Pieve is another stellar wine from Fontodi. It is the richest Flaccianello ever made (in terms of dry extract), with elevated acidity that trails the 2016 by just a touch, but it does not taste like that at all. Dark cherry, violet, lavender, spice, mocha and graphite build with a bit of time in the glass. Like the Sorbo, the 2018 Flaccianello is not a wine of size, as in most previous years, but rather a wine that exudes vibrancy, energy and class from start to finish. I absolutely loved it. Estimated Arrival to United Kingdom: 6-8 months	Tuscany	1x300cl	1	100 (VN) Read Review/Description	In Bond: SG$1,070.00
Giacomo Conterno Barolo Riserva Monfortino 2006 (1x300cl) In Bond: SG$9,595.00
2006	Giacomo Conterno Barolo Riserva Monfortino 2006 (1x300cl) Wine Advocate (98-100) Tasted from botte number 45, the 2006 Barolo Riserva Monfortino is gorgeous. Roberto tells me, “Monfortino is not a drinking wine, it’s a chewing wine.” His comment makes perfect sense and offers incredible insight into the profound beauty beholden before us. You almost feel the crunch of the young tannin and the snap of its presence in the mouth. The bouquet is perfectly matched to the wine. Elegance and finesse add contrast to the wine’s sheer power and determination. Dried rose, licorice, tar, spice and tobacco show immense definition and focus. The 2006 vintage is noted for its extraordinary aging potential. Anticipated maturity: 2025-2045. Estimated Arrival to United Kingdom: 4-5 months	Piedmont	1x300cl	1	98-100 (WA) Read Review/Description	In Bond: SG$9,595.00
Giacomo Conterno Barolo Riserva Monfortino 2014 (1x300cl) In Bond: SG$7,680.00
2014	Giacomo Conterno Barolo Riserva Monfortino 2014 (1x300cl) Wine Advocate (100) The Giacomo Conterno 2014 Barolo Riserva Monfortino is made with 100% fruit from the Francia cru, which is not the case for the 2015 vintage (that sees 22% Arione in the blend) or likely future vintages. In a sense, this 100-point wine represents a milestone or a chapter finale in the long and exciting trajectory of Italy's collected and revered Monfortino. I've had the great fortune of tasting this wine from barrel over the course of four years and twice again this summer during my visits to the Conterno estates (in Gattinara and in Monforte d'Alba). Estimated Arrival to United Kingdom: 4-5 months	Piedmont	1x300cl	1	100 (WA) Read Review/Description	In Bond: SG$7,680.00
Haut-Brion 2018 (1x300cl) In Bond: SG$3,665.00
2018	Haut-Brion 2018 (1x300cl) The Wine Cellar Insider (100) Opulent, powerful, full-bodied, dense and intense, this incredibly rich wine offers mouth-coating layers of ripe, lush, smoke and tobacco infused dark red and black fruits. What makes this wine great is that with all its power, you also find balance, elegance, harmony and layers of complexity. The expansive finish, with its ripe fruits, tobacco leaf, smoke, barbecue and oceanic minerality holds you captive for over 60 seconds! This will age for at least 3-4 decades with ease. The wine blends 56% Merlot, 37.5% Cabernet Sauvignon and 6.5% Cabernet Franc, 14.6 ABV. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (WCI) Read Review/Description	In Bond: SG$3,665.00
Haut-Brion 2019 (1x300cl) In Bond: SG$3,695.00
2019	Haut-Brion 2019 (1x300cl) The Wine Independent (100) A blend of 48.7% Merlot, 43.2% Cabernet Sauvignon, and 8.1% Cabernet Franc, the 2019 Haut-Brion is deep garnet-purple colored. It needs lots of swirling to begin to unlock beguiling scents of iron ore, Indian spices, roses, wood smoke, and licorice over a core of blueberry preserves, warm cassis, and blackberry pie, plus a an earthy waft of underbrush. The medium to full-bodied palate starts off quiet and grows into a crescendo of black and blue fruits with uplifting floral and earth accents, framed by super-ripe, fine-grained tannins, and finishing with long, lingering, exotic spice sparks. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (WI) Read Review/Description	In Bond: SG$3,695.00
Hosanna 2018 (1x300cl) In Bond: SG$1,045.00
2018	Hosanna 2018 (1x300cl) Jeb Dunnuck (99+) A real powerhouse of a Pomerol, the 2018 Château Hosanna checks in as a blend of 70% Merlot and 30% Cabernet Franc, all from a tiny, 11-acre parcel of blue clay and more red, gravelly soils in the heart of the appellation. This site has good neighbors, with Vieux Château Certan (and Certan de May) to the south, Lafleur just to the north, Petrus to the east, and La Fleur-Petrus to the west. Gorgeous blackcurrants, plum, chocolate, scorched earth, tobacco leaf, and graphite are just some of the nuances here, and this beauty is full-bodied, has a wonderfully textured, opulent mouthfeel, silky tannins, and one heavenly finish. It's up with the crème de la crème of the vintage, and that includes both banks. This straight-up stunning Pomerol will be drinkable with just 4-5 years of bottle age yet cruise for 30-40 years! Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	99+ (JD) Read Review/Description	In Bond: SG$1,045.00
Isole e Olena Cepparello 2019 (1x300cl) In Bond: SG$820.00
2019	Isole e Olena Cepparello 2019 (1x300cl) The Wine Independent (100) Paolo di Marchi’s leaving present to Tuscany is this delightful 2019 Isole e Olena Cepparello. Cepparello is a blend of Sangiovese from different vineyards, selected by Di Marchi on the basis of "the best exposure, elevation, soil, genetics and age. I feel this adds complexity.” The first vintage was in 1980 when 100% Sangiovese was not permitted under the Chianti Classico rules. Those rules have since changed but the wine remains an IGT Toscana. It has a supremely enticing nose with cream and exotic spice, reminding me of Arabian spice markets. With the 2019 there is an added precision to the aromas, less heavy oak, and no greenness on the palate. It is concentrated with a rich velvety texture but without any heaviness and with a gentle unforced quality. The tannins are fine and very well integrated, in fact finer and better integrated than even the excellent 2016 vintage. It is of course very young now but it’s almost too delicious not to drink! Supremely graceful, it just gets better and better. Estimated Arrival to United Kingdom: 4-5 months	Tuscany	1x300cl	1	100 (WI) Read Review/Description	In Bond: SG$820.00
La Mission Haut-Brion 2018 (1x300cl) In Bond: SG$2,360.00
2018	La Mission Haut-Brion 2018 (1x300cl) Jeb Dunnuck (100) Although it emerges from a similar terroir and the same winemaking team, the 2018 Château La Mission Haut-Brion is a dramatically different wine than the Haut-Brion and has a more concentrated, dense, powerful style that is all potential at this point. Dense purple-hued, with lots of crème de cassis, black cherries, smoked meats, lead pencil, graphite, and crushed stone aromatics, it hits the palate with full-bodied richness, a concentrated mid-palate, masses of ripe tannins, integrated acidity, and one hell of a finish. This blockbuster, backward, monster of a La Mission Haut-Brion needs to be forgotten for a good decade (or more) but is going to be just about immortal. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (JD) Read Review/Description	In Bond: SG$2,360.00
La Mission Haut-Brion 2019 (1x300cl) In Bond: SG$2,310.00
2019	La Mission Haut-Brion 2019 (1x300cl) Jeb Dunnuck (100) The 2019 Château La Mission Haut-Brion is Merlot-dominated, checking in as 53% Merlot, 40% Cabernet Sauvignon, and the rest Cabernet Franc. It's a more opulent wine compared to Haut-Brion, and the Merlot is front and center here, with ripe, sexy black cherry and redcurrant fruits as well as licorice, scorched earth, cedar pencil, and graphite aromas and flavors. Rich, exuberant, and straight up sexy on the palate, it's full-bodied, has a deep, layered mid-palate, building tannins, and a heavenly finish. Just a prodigious, powerful, off-the-charts expression of this terroir, it actually reminds me slightly of the 2005 (or 1998?) with its mix of sexiness and opulence. This is one of the few 2019s that will make your eyes roll back in your head. It will need 10-15 years of cellaring, but it’s a sensational wine on every level and will have 40+ years of prime drinking. Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	2	100 (JD) Read Review/Description	In Bond: SG$2,310.00
Lafite Rothschild 1986 (1x300cl) In Bond: SG$9,810.00
1986	Lafite Rothschild 1986 (1x300cl) Decanter (100) We are in perfectly-aged claret territory here, the most beautiful impression of a wine at its plateau. It's perfectly ready to drink and is still generous, with a long life ahead of it. Its spicy notes, touches of pencil lead and still-concentrated cassis combine with menthol, buttery leather and that classic Médoc saline, mineral-edged flourish - this is the height of well-aged Cabernet Sauvignon. As per photo Estimated Arrival to United Kingdom: 4-5 months	Bordeaux	1x300cl	1	100 (DC) Read Review/Description	In Bond: SG$9,810.00

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