Spain - All Red Wines
One of the most famous vineyards for red wines in Spain is Vega Sicilia, located in Ribera del Duero. Their flagship wine, Vega Sicilia Único, is a legendary red that exemplifies the region's mastery in crafting age-worthy and complex wines. With its deep color, intense aromatics, and a harmonious blend of Tempranillo and other varietals, Vega Sicilia Único has become an iconic representation of Spanish winemaking.
In Priorat, Clos Mogador is celebrated for its exceptional red wines. Their Clos Mogador, crafted from a blend of Grenache, Carignan, and other local varieties, showcases the rugged landscape of the region with its concentrated flavors, firm tannins, and remarkable aging potential.Moving to the region of Bierzo, Descendientes de Jose Palacios is a notable vineyard known for its Mencía-based red wines. Their Petalos del Bierzo is a stellar example of the region's winemaking excellence, offering vibrant fruit flavors, floral aromatics, and a lively acidity that epitomizes the elegance of Bierzo's red wines.
Spain's fine red wines beautifully reflect the country's winemaking diversity, from the bold and structured reds of Ribera del Duero and Rioja to the powerful and mineral-driven wines of Priorat and the elegant and aromatic expressions of Bierzo. With their depth, complexity, and the legacy of Spain's winemaking heritage, these red wines embody the essence of Spain's vibrant wine culture. Spanish red wines promise a journey of flavors that capture the essence of this captivating wine country.
Spain - All Red Wines
![Spanish red wine grapes](https://media.cruworldwine.com/media/resized/500_300/catalog/category/spanish-red-wine.jpg)
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Rioja | 1 | - |
Inc. GST
SG$932.39 |
|||||
The Telmo Rodriguez Estrada Lanzaga 2017 is a superbly articulated wine that is emblematic of the tenacity and craftsmanship of its respected producer, Telmo Rodriguez. This exceptional red wine, originating from the hallowed terrain of Rioja Alavesa in Spain, is concocted from a blend of predominantly Tempranillo grapes, with Garnacha and Graciano varieties adding complexity. Terrain is significant in the creation of Telmo Rodriguez Estrada Lanzaga 2017, with the vineyard resting on calcareous clay slopes, offering an ideal micro-climate for viticulture. Biodiversity is promoted via Organic and Biodynamic farming techniques, whilst minimal intervention in the winery allow the unique terroir to shine. Rated highly among prestigious wine publications, this wine is bright and expressive, laced with ripe fruit characteristics and striking minerality, mixing tradition and innovation in a seamless fashion. Elegant and balanced, Telmo Rodriguez Estrada Lanzaga 2017 is a testament to Rodriguez's passion for native varieties and reflection of terroir, making it a must for discerning wine lovers. |
|||||||||
|
Rioja | 1 | - |
Inc. GST
SG$932.39 |
|||||
Exhibiting finespun craftsmanship and exceptional pedigree, the Telmo Rodriguez Estrada Lanzaga 2018 is a sublime representation of Spain's Rioja region. This fine wine, courtesy of legendary winemaker Telmo Rodriguez, dazzles with its vibrant and elegant profile. Farmed biodynamically, the hand-picked Tempranillo, Garnacho, and Graciano grapes yield a wine imbued with impressive subtleness and vivacity. Fermented in traditional cement vats, followed by ageing in French oak, this velvety wine is expressive of its high-altitude origin. The Telmo Rodriguez Estrada Lanzaga 2018 astonishes with pristine fruit flavours melded harmoniously with a hint of minerality, leading towards a gratifyingly elongated finish. Its restrained power and richly textured body exude sheer winemaking mastery, offering an opulent drinking experience to discerning wine collectors and enthusiasts. Securing a bottle of this superbly structured, age-worthy wine amounts to investing in a liquid asset that only grows in value and admiration. |
|||||||||
|
Rioja | 1 | - |
Inc. GST
SG$932.39 |
|||||
For those with a discerning palate, the Telmo Rodriguez Estrada Lanzaga 2020 is a must-try. As an exceptional expression of its terroir, this wine hails from the sun-drenched climes of Rioja Alavesa, Spain, meticulously crafted in the hands of acclaimed winemaker, Telmo Rodriguez. This leading luminary of Spanish viticulture hones in his eco-sensitive philosophy, making use of painstakingly hand-harvested grapes from old Tempranillo vines. Aged in French oak barrels, this wine unveils complex layers of red fruits, spices, and earthy undertones, wrapped in a tapestry of smooth tannins. The 2020 vintage stands out with its remarkable freshness and vibrancy, testament to a sublime winemaking process that respects nature's rhythms. Enjoy the Telmo Rodriguez Estrada Lanzaga 2020 with grilled meats or aged cheeses; its complex flavour will enhance the gastronomic experience. A bottle of this wine underscores the nuances of Spanish viticulture, much to any connoisseur's delight. |
|||||||||
|
Rioja | 1 | - |
Inc. GST
SG$1,361.85 |
|||||
The Telmo Rodriguez Estrada Lanzaga 2021 is a compelling, single-vineyard Rioja wine, revealing the ingenious creativity of its eponymous winemaker. Produced in the prestigious Rioja Alavesa region of Spain, this distinguished bottle represents Telmo Rodriguez’s philosophy of rediscovering lost regions and revitalising indigenous grape varieties. Every inch the perfectionist, Rodriguez tends to his vines with meticulous, organic practices, believing this to be key to expressing the true character of this famed terroir. The wine is a tantalising blend of traditional Tempranillo, Graciano, and Garnacha grapes, aged exquisitely in French oak for 18 months. The ensuing result is an aromatic masterpiece offering complex layers of ripe red fruits, interlaced with spices and a sublime mineral edge. Its velvety palate and long, elegant finish make the Telmo Rodriguez Estrada Lanzaga 2021 an unparalleled choice for discerning viticulture enthusiasts. |
|||||||||
|
Galicia | 1 | - |
Inc. GST
SG$932.39 |
|||||
|
Galicia | 1 | - |
Inc. GST
SG$863.72 |
|||||
|
Galicia | 1 | 95 (WA) |
Inc. GST
SG$728.56 |
|||||
Wine Advocate (95)The 2015 O Diviso felt closed, more reticent, and seems more powerful, despite the fact they did a nonextractive vinification; they did nothing and let the wine ferment at its own pace. This matured in one 600-liter oak barrel, and this is the only red that has a slight note from the oak. There is also a relevant amount of Garnacha Tintorera, so the combination of a warm year, the small barrel and the varietal mix resulted in a more austere and backward wine that is going to require more time in bottle. The fruit is darker and the wine is more powerful than the 2014. It might evolve with time in bottle, because it certainly has the stuffing to do so, but today As Caborcas was singing, and I have to give it the edge. 895 bottles produced. It was bottled in May 2016. |
|||||||||
|
Castilla y Leon | 1 | - |
Inc. GST
SG$1,004.33 |
|||||
|
Rioja | 1 | 99 (JS) |
Inc. GST
SG$1,634.35 |
|||||
James Suckling (99)Amazing aromas of rose petals and blueberries that turn to violets. Full bodied with seamless tannins and an endless finish. A truly superb wine with incredible polish and balance. Stunning. Perfect to taste now but will age forever. 1,488 bottles made. |
|||||||||
|
Rioja | 1 | - |
Inc. GST
SG$1,634.35 |
|||||
Introducing the Telmo Rodriguez Rioja Las Beatas 2017, an iconic masterpiece by renowned winemaker, Telmo Rodriguez. Born out of the prestigious Rioja region in Spain, this wine is a celebration of ancient, low-yield vineyards, cultivated on mixed clay and limestone terraces at altitudes of 550-600 metres. Rodriguez heroically restored these near-extinct, bush-vine Tempranillo vineyards to their original glory, embedding the rich history and unique terroir in each bottle. Fermented in opened wooden vats and aged for 15 months in fine French oak barrels, this exquisite wine boasts tantalising red fruit, wildflower, spice and earthy tones, gracefully balanced with vibrant acidity and impeccable structure. The Telmo Rodriguez Rioja Las Beatas 2017 genuinely encapsulates Rodriguez's devotion to artisan winemaking and conservation, setting the benchmark for pure, focused Tempranillo of unique depth and complexity. A highly coveted, ethereal expression of Rioja; it's certainly a must-have for discerning collectors and enthusiasts alike. |
|||||||||
|
Rioja | 1 | - |
Inc. GST
SG$1,394.55 |
|||||
|
Castilla y Leon | 1 | - |
Inc. GST
SG$932.39 |
|||||
Immerse yourself in the world of exceptional Spanish wine with the Telmo Rodriguez Toro Pago Jara 2020. This bold Red provides a luxurious tasting experience worth savouring, meticulously crafted by renowned winemaker Telmo Rodriguez. Sourced from the historic Pago La Jara vineyards in Spain's exceptional Toro region, Rodriguez uses predomesticated vine strains to ensure a unique flavour-profile — a reflection of the land's identity. Proponents of sustainable viticulture, this boutique winery prioritises organic farming methods to produce high-quality and noble wines. The Telmo Rodriguez Toro Pago Jara 2020 wine is characterised by the richness of its full-bodied taste, layered with complex black fruit notes, a spice-filled undertone and an enduring finish. Matured in French oak barrels, this wine exhibits an unmatched finesse and structure. An impeccable choice for the discerning connoisseur, the Telmo Rodriguez Toro Pago Jara 2020 embodies the epitome of Spanish winemaking craftsmanship. |
|||||||||
|
Galicia | 1 | - |
Inc. GST
SG$899.69 |
|||||
Unveiling exceptional quality and craftsmanship, the Telmo Rodriguez Valdeorras LG Valbuxan Tinto Lexitimo 2020 is a fine red wine of exemplary vintage. Crafted by the formidable Telmo Rodriguez brand, this blend is birthed in the historic Valdeorras region of Spain. Specialising in regenerating classic regions with native vines, Rodriguez innovatively utilises biodynamic practices to bring genuine refinement to his produce. This wine is seamlessly crafted from 100% handpicked Mencia grapes, vinified in foudres, and aged in large tino (chestnut barrels) to optimize its aromatic complexity and depth. Encapsulating true authenticity, the Telmo Rodriguez Valdeorras LG Valbuxan Tinto Lexitimo 2020 harmoniously balances vibrant flavours of blackberry, currant, and cocoa with subtle hints of earthy minerals. Undoubtedly, this lavish offering from one of Spain's most respected vintners exhibits a captivating charm that leaves an indelible mark on the discerning palate. |
|||||||||
|
Galicia | 3 | - |
Inc. GST
SG$594.49 |
|||||
Immerse in the pleasing enigma of the Telmo Rodriguez Valdeorras LG Valbuxan Tinto Lexitimo 2021, a superlative expression of Spanish viticulture. Crafted by iconic winemaker Telmo Rodriguez, this romantic red, hailing from the Valdeorras region in North-western Spain, is a memorable U-turn to the traditional methods exercised in centuries past. Highly indicative of the Godello grape, this wine is made using biodynamic farming, with the vines aged for 40-60 years, encompassing an exceptional terroir. The vinification involves native yeasts and aging in French oak, resulting in an opulent palate with vibrant acidity and a nuanced minerality. The final offering is a wine of remarkable complexity, vivacious fruit notes, and a tantalisingly long finish. Savour this piece of art that Telmo Rodriguez Valdeorras LG Valbuxan Tinto Lexitimo 2021 is, a token of Spain's treasured viticultural heritage. |
|||||||||
|
Rioja | 1 | - |
Inc. GST
SG$932.39 |
|||||
Experience the intriguing tapestry of flavours in the Telmo Rodriguez Velado Lanzaga 2020. Handcrafted at the historic Lanzaga vineyards of Spain's prestigious Rioja region, this impeccable wine reflects the passion of creator Telmo Rodriguez, a renowned winemaker esteemed for his artisanal approach. Organic farming techniques and indigenous yeasts are employed to enhance the natural characteristics of the native Tempranillo and Graciano grapes, subtly clothed in French oak for 14 months to infuse notes of mystique. On the palette, Telmo Rodriguez Velado Lanzaga 2020 unfolds with arresting complexity - layers of nuanced dark fruits courting undertones of dried herbs and exotic spices, delineated by an unparalleled balance of acidity and silky tannins. This 2020 vintage bottle encapsulates Rodriguez’s dedication to honouring the land and tradition, resulting in a wine that truly manifests the soul of Rioja with an incomparable finesse and depth. Savour the expressive journey of the Telmo Rodriguez Velado Lanzaga 2020, a testament to Spain's viticulture grandeur. |
|||||||||
|
Catalunya | 2 | 95+ (WA) |
Inc. GST
SG$634.88 |
|||||
Wine Advocate (95+)Similar to the Dits del Terra but from a north-facing slope, the 2013 Arbossar is pure Cariñena from an ancient vineyard planted around 90 years ago, and it is always a fresher and more floral style of Cariñena, matured in a Stockinger foudre for some 16 months. I already tasted an unbottled sample last year and it showed great, lively, very red fruit-driven, electric and full of flowers and minerals, and the bottled version has delivered as expected. It's a bright ruby colored red, which is always fragrant and perfumed, more feminine than the Dits del Terra, which is the comparison because both vineyards are in Torroja and the wines share the same price range. The nose reveals bright red fruit, and feels fresher than the 2014. The tannins are ultra-sleek, really elegant and balanced. This is a superb, elegant and fresh Cariñena, without any rusticity. Super! 4,669 bottles were filled in August 2015. |
|||||||||
|
Catalunya | 1 | 95 (WA) |
Inc. GST
SG$700.28 |
|||||
Wine Advocate (95)The south-facing Cariñena vineyard used for the 2018 Dits del Terra is worked biodynamically and is in the process of being certified organic. The grapes fermented in concrete with indigenous yeasts, and the wine matured in 50% oak foudre and 50% in concrete. The 2019 will be 100% concrete. You can immediately notice the cooler year and the longer ripening cycle here compared with the 2017; there is more depth here, and the quality of the tannins is completely different and provide for a more elegant mouthfeel. The oak is neatly integrated and folded into the structure of the wine. It comes through as medium-bodied, powerful and elegant. It should develop nicely in bottle. 2,006 bottles were filled in September 2020. |
|||||||||
|
Catalunya | 1 | 96 (WA) |
Inc. GST
SG$1,513.42 |
|||||
Wine Advocate (96)The top Cariñena is the 2013 Les Tosses, which for Dominik Huber is the pure expression of graphite and cherries, from an ancient plot on black slate soils fermented with full clusters and a short maceration and matured in oak foudres for two years. There was a volatile whiff and that sensation of warm slate that really transported me to the character of the roads in Priorat. There's also something that made me think of iron and raw meat. It's all relative of course, because compared to most other Priorats, this would feel extremely elegant and floral. The palate has even more of that tactile sensation of the graphite, with abundant, albeit extremely fine tannins and showing great balance. Some 1,000 bottles were filled in August 2015. |
|||||||||
|
Rioja | 2 | 94+ (WA) |
Inc. GST
SG$459.35 |
|||||
Wine Advocate (94+)I found a very complete 2015 Finca Martelo that followed the style and the quality path of the previous vintages. The release of this wine was an important milestone for Torre de Oña, where they look for the typicity of Rioja Alavesa through a blend of old-vine Tempranillo with 6% other varieties (Mazuelo, Garnacha and even white Viura). 2015 was a healthy harvest, and the wine shows a nice combination of power and elegance. It's clean and modern but with a traditional twist, some developed aromas and very fine chalky tannins from the limestone-rich soils. 80,000 bottles produced. It was bottled in January 2019. |
|||||||||
|
Rioja | 2 | 95 (WA) |
Inc. GST
SG$306.75 |
|||||
Wine Advocate (95)The 2016 Finca Martelo comes from one of the longest harvests in their history. It's a blend of Tempranillo with 6% other varieties, Mazuelo, Garnacha and even white Viura intermixed in the field with a south-facing slope on very white soils. The grapes were hand picked, destemmed and crushed, then put through a seven-day cold soak before fermenting (uncrushed) in stainless steel followed by malolactic that took 98 days. The wine matured in used oak barrels, 80% American and 20% French, for 24 months with four traditional rackings. This wine has a separate winery with smaller vats for each of the plots, and the wine was kept in vat for a further six months before it was bottled in June 2020. It has 14.5% alcohol and a pH of 3.57. It has a lively and young color and a very expressive nose (the cold soak and the semi-carbonic maceration), and there is a strong spiciness despite the fact they never use any new oak. It's mellow and round, with glossy tannins and a very gentle mouthfeel, with good complexity and those chalky tannins. This is a young and more modern wine than the range from la Rioja Alta. This is a wine that was developed between 2005 and 2012, and they saw the mix of barrels worked better than a single origin. 80,000 bottles produced. |
|||||||||
|
Catalunya | 4 | - |
Inc. GST
SG$847.37 |
|||||
|
Castilla y Leon | 1 | 97 (TA) |
Inc. GST
SG$663.18 |
|||||
Tim Atkin MW (97)Valdaya's top red, Mirum, keeps improving with every vintage and is now among the best wines in Ribera del Duero. Made with Tinto Fino from old-vine parcels - Los Bueyes and Las Piedras - in Baños de Valdearodos, it's very much a limestone-influenced style from 925 metres, with subtle wood, chalky minerality, red berry fruit, tension and floral, violet top notes. Long, stylish and beautifully judged. 2022-30 |
|||||||||
|
Castilla y Leon | 1 | 97 (TA) |
Inc. GST
SG$627.21 |
|||||
Tim Atkin MW (97)One of the great wines of Spain, not just Ribera del Duero, Mirum comes from a single, 1.2-hectare parcel in Baños de Valdearados. Fermented in concrete vats and aged in 20% new wood, it's pure, focused and violetscented, with pure plum and black cherry fruit, wonderful vivacity and focus, textured tannins, subtle wood spices and a long, chiselled, balanced finish. Drink 2023-32 |
|||||||||
|
Catalunya | 1 | 98 (DC) |
Inc. GST
SG$2,599.00 |
|||||
Decanter (98)Ripe dark fruits, notes of cherry, dried fig and boysenberry along with sage, black liquorice, potpourri, light rose petal and violet floral notes. Very fine tannins on the palate with a powdery aspect to the wine overall, lengthy acidity leading to a crisp finish. Very open note, but still developing. Certified as 'velles vinyes'. |
|||||||||
|
Castilla y Leon | 1 | - |
Inc. GST
SG$334.09 |
|||||
A gorgeous Tempranillo that has been left to slumber in the winery cellar for close to two decades, this ex-winery parcel of Valsardo Ribera del Duero Reserva Superior 2002 is a total no brainer. Showcasing fully integrated, soft and supple tannins, there remains plenty of lovely black fruit with classic gamey and leathery notes alongside its impeccable backbone and freshness. Made without sulphur and at only 12.5% ABV, this blend of 90% Tempranillo, with the rest Cabernet Sauvignon and Merlot, has aged amazing well.
More Info
Sourced directly from the winery, this parcel is, in fact, a clearance sale as the winery no longer bottles under its own label, and as such they are selling off all remaining inventory. With the winery now having halted production, this is a piece of Ribera del Duero history. |
|||||||||
|
Castilla y Leon | 1 | 93 (WA) |
Inc. GST
SG$1,359.69 |
|||||
Wine Advocate (93)The 2009 Alion, pure Tempranillo aged in French oak, has had the benefit of a couple more years in bottle than the 2011 and shows more nuances, more restraint and a more serious aroma profile. It’s also a ripe year, with notes of plums and shy violets, the oak well-integrated into the wine. The palate is full-bodied with abundant, fine-grained tannins and a velvety, juicy texture, with good extraction and stuffing: I think this will be longer lived than the 2011. They have different styles – this is classier, and 2011 is more exuberant – but they are both at a similar quality level. 320,000 bottles produced. Drink now-2021. |
|||||||||
|
Castilla y Leon | 1 | 96 (JS) |
Inc. GST
SG$827.75 |
|||||
James Suckling (96)Fresh and very floral with violets and berries. Blackberries and orange peel, too. Medium-to full-bodied with firm, linear tannins. Excellent length and structure. Seriously structured, Better after 2024, but already beautiful. |
|||||||||
|
Castilla y Leon | 7 | 95 (JS) |
Inc. GST
SG$664.25 |
|||||
James Suckling (95)Ripe, tarry plums and black cherries with violets, rocks, coffee and graphite. Refined notes of balsamic fruit and cocoa powder, too. Full-bodied and juicy with an iron fist of tannins, yet at the same time so velvety and polished. Very long, focused finish, showing lots of finesse and layers. Drinkable now, but better after 2025. |
|||||||||
|
Rioja | 1 | 97 (TA) |
Inc. GST
SG$768.93 |
|||||
Tim Atkin MW (97)Little by little, this no-expense-spared winery is approaching the peak of Rioja and now deserves to be considered among the region’s leading producers. Fine, perfumed, elegant and well balanced, with notes of blackberry and orange zest, complemented by sweet, aromatic oak and finishing with freshness and balletic poise. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Rioja | 1 | - |
In Bond
SG$796.00 |
|||||
The Telmo Rodriguez Estrada Lanzaga 2017 is a superbly articulated wine that is emblematic of the tenacity and craftsmanship of its respected producer, Telmo Rodriguez. This exceptional red wine, originating from the hallowed terrain of Rioja Alavesa in Spain, is concocted from a blend of predominantly Tempranillo grapes, with Garnacha and Graciano varieties adding complexity. Terrain is significant in the creation of Telmo Rodriguez Estrada Lanzaga 2017, with the vineyard resting on calcareous clay slopes, offering an ideal micro-climate for viticulture. Biodiversity is promoted via Organic and Biodynamic farming techniques, whilst minimal intervention in the winery allow the unique terroir to shine. Rated highly among prestigious wine publications, this wine is bright and expressive, laced with ripe fruit characteristics and striking minerality, mixing tradition and innovation in a seamless fashion. Elegant and balanced, Telmo Rodriguez Estrada Lanzaga 2017 is a testament to Rodriguez's passion for native varieties and reflection of terroir, making it a must for discerning wine lovers. |
|||||||||
|
Rioja | 1 | - |
In Bond
SG$796.00 |
|||||
Exhibiting finespun craftsmanship and exceptional pedigree, the Telmo Rodriguez Estrada Lanzaga 2018 is a sublime representation of Spain's Rioja region. This fine wine, courtesy of legendary winemaker Telmo Rodriguez, dazzles with its vibrant and elegant profile. Farmed biodynamically, the hand-picked Tempranillo, Garnacho, and Graciano grapes yield a wine imbued with impressive subtleness and vivacity. Fermented in traditional cement vats, followed by ageing in French oak, this velvety wine is expressive of its high-altitude origin. The Telmo Rodriguez Estrada Lanzaga 2018 astonishes with pristine fruit flavours melded harmoniously with a hint of minerality, leading towards a gratifyingly elongated finish. Its restrained power and richly textured body exude sheer winemaking mastery, offering an opulent drinking experience to discerning wine collectors and enthusiasts. Securing a bottle of this superbly structured, age-worthy wine amounts to investing in a liquid asset that only grows in value and admiration. |
|||||||||
|
Rioja | 1 | - |
In Bond
SG$796.00 |
|||||
For those with a discerning palate, the Telmo Rodriguez Estrada Lanzaga 2020 is a must-try. As an exceptional expression of its terroir, this wine hails from the sun-drenched climes of Rioja Alavesa, Spain, meticulously crafted in the hands of acclaimed winemaker, Telmo Rodriguez. This leading luminary of Spanish viticulture hones in his eco-sensitive philosophy, making use of painstakingly hand-harvested grapes from old Tempranillo vines. Aged in French oak barrels, this wine unveils complex layers of red fruits, spices, and earthy undertones, wrapped in a tapestry of smooth tannins. The 2020 vintage stands out with its remarkable freshness and vibrancy, testament to a sublime winemaking process that respects nature's rhythms. Enjoy the Telmo Rodriguez Estrada Lanzaga 2020 with grilled meats or aged cheeses; its complex flavour will enhance the gastronomic experience. A bottle of this wine underscores the nuances of Spanish viticulture, much to any connoisseur's delight. |
|||||||||
|
Rioja | 1 | - |
In Bond
SG$1,190.00 |
|||||
The Telmo Rodriguez Estrada Lanzaga 2021 is a compelling, single-vineyard Rioja wine, revealing the ingenious creativity of its eponymous winemaker. Produced in the prestigious Rioja Alavesa region of Spain, this distinguished bottle represents Telmo Rodriguez’s philosophy of rediscovering lost regions and revitalising indigenous grape varieties. Every inch the perfectionist, Rodriguez tends to his vines with meticulous, organic practices, believing this to be key to expressing the true character of this famed terroir. The wine is a tantalising blend of traditional Tempranillo, Graciano, and Garnacha grapes, aged exquisitely in French oak for 18 months. The ensuing result is an aromatic masterpiece offering complex layers of ripe red fruits, interlaced with spices and a sublime mineral edge. Its velvety palate and long, elegant finish make the Telmo Rodriguez Estrada Lanzaga 2021 an unparalleled choice for discerning viticulture enthusiasts. |
|||||||||
|
Galicia | 1 | - |
In Bond
SG$796.00 |
|||||
|
Galicia | 1 | - |
In Bond
SG$733.00 |
|||||
|
Galicia | 1 | 95 (WA) |
In Bond
SG$609.00 |
|||||
Wine Advocate (95)The 2015 O Diviso felt closed, more reticent, and seems more powerful, despite the fact they did a nonextractive vinification; they did nothing and let the wine ferment at its own pace. This matured in one 600-liter oak barrel, and this is the only red that has a slight note from the oak. There is also a relevant amount of Garnacha Tintorera, so the combination of a warm year, the small barrel and the varietal mix resulted in a more austere and backward wine that is going to require more time in bottle. The fruit is darker and the wine is more powerful than the 2014. It might evolve with time in bottle, because it certainly has the stuffing to do so, but today As Caborcas was singing, and I have to give it the edge. 895 bottles produced. It was bottled in May 2016. |
|||||||||
|
Castilla y Leon | 1 | - |
In Bond
SG$862.00 |
|||||
|
Rioja | 1 | 99 (JS) |
In Bond
SG$1,440.00 |
|||||
James Suckling (99)Amazing aromas of rose petals and blueberries that turn to violets. Full bodied with seamless tannins and an endless finish. A truly superb wine with incredible polish and balance. Stunning. Perfect to taste now but will age forever. 1,488 bottles made. |
|||||||||
|
Rioja | 1 | - |
In Bond
SG$1,440.00 |
|||||
Introducing the Telmo Rodriguez Rioja Las Beatas 2017, an iconic masterpiece by renowned winemaker, Telmo Rodriguez. Born out of the prestigious Rioja region in Spain, this wine is a celebration of ancient, low-yield vineyards, cultivated on mixed clay and limestone terraces at altitudes of 550-600 metres. Rodriguez heroically restored these near-extinct, bush-vine Tempranillo vineyards to their original glory, embedding the rich history and unique terroir in each bottle. Fermented in opened wooden vats and aged for 15 months in fine French oak barrels, this exquisite wine boasts tantalising red fruit, wildflower, spice and earthy tones, gracefully balanced with vibrant acidity and impeccable structure. The Telmo Rodriguez Rioja Las Beatas 2017 genuinely encapsulates Rodriguez's devotion to artisan winemaking and conservation, setting the benchmark for pure, focused Tempranillo of unique depth and complexity. A highly coveted, ethereal expression of Rioja; it's certainly a must-have for discerning collectors and enthusiasts alike. |
|||||||||
|
Rioja | 1 | - |
In Bond
SG$1,220.00 |
|||||
|
Castilla y Leon | 1 | - |
In Bond
SG$796.00 |
|||||
Immerse yourself in the world of exceptional Spanish wine with the Telmo Rodriguez Toro Pago Jara 2020. This bold Red provides a luxurious tasting experience worth savouring, meticulously crafted by renowned winemaker Telmo Rodriguez. Sourced from the historic Pago La Jara vineyards in Spain's exceptional Toro region, Rodriguez uses predomesticated vine strains to ensure a unique flavour-profile — a reflection of the land's identity. Proponents of sustainable viticulture, this boutique winery prioritises organic farming methods to produce high-quality and noble wines. The Telmo Rodriguez Toro Pago Jara 2020 wine is characterised by the richness of its full-bodied taste, layered with complex black fruit notes, a spice-filled undertone and an enduring finish. Matured in French oak barrels, this wine exhibits an unmatched finesse and structure. An impeccable choice for the discerning connoisseur, the Telmo Rodriguez Toro Pago Jara 2020 embodies the epitome of Spanish winemaking craftsmanship. |
|||||||||
|
Galicia | 1 | - |
In Bond
SG$766.00 |
|||||
Unveiling exceptional quality and craftsmanship, the Telmo Rodriguez Valdeorras LG Valbuxan Tinto Lexitimo 2020 is a fine red wine of exemplary vintage. Crafted by the formidable Telmo Rodriguez brand, this blend is birthed in the historic Valdeorras region of Spain. Specialising in regenerating classic regions with native vines, Rodriguez innovatively utilises biodynamic practices to bring genuine refinement to his produce. This wine is seamlessly crafted from 100% handpicked Mencia grapes, vinified in foudres, and aged in large tino (chestnut barrels) to optimize its aromatic complexity and depth. Encapsulating true authenticity, the Telmo Rodriguez Valdeorras LG Valbuxan Tinto Lexitimo 2020 harmoniously balances vibrant flavours of blackberry, currant, and cocoa with subtle hints of earthy minerals. Undoubtedly, this lavish offering from one of Spain's most respected vintners exhibits a captivating charm that leaves an indelible mark on the discerning palate. |
|||||||||
|
Galicia | 3 | - |
In Bond
SG$486.00 |
|||||
Immerse in the pleasing enigma of the Telmo Rodriguez Valdeorras LG Valbuxan Tinto Lexitimo 2021, a superlative expression of Spanish viticulture. Crafted by iconic winemaker Telmo Rodriguez, this romantic red, hailing from the Valdeorras region in North-western Spain, is a memorable U-turn to the traditional methods exercised in centuries past. Highly indicative of the Godello grape, this wine is made using biodynamic farming, with the vines aged for 40-60 years, encompassing an exceptional terroir. The vinification involves native yeasts and aging in French oak, resulting in an opulent palate with vibrant acidity and a nuanced minerality. The final offering is a wine of remarkable complexity, vivacious fruit notes, and a tantalisingly long finish. Savour this piece of art that Telmo Rodriguez Valdeorras LG Valbuxan Tinto Lexitimo 2021 is, a token of Spain's treasured viticultural heritage. |
|||||||||
|
Rioja | 1 | - |
In Bond
SG$796.00 |
|||||
Experience the intriguing tapestry of flavours in the Telmo Rodriguez Velado Lanzaga 2020. Handcrafted at the historic Lanzaga vineyards of Spain's prestigious Rioja region, this impeccable wine reflects the passion of creator Telmo Rodriguez, a renowned winemaker esteemed for his artisanal approach. Organic farming techniques and indigenous yeasts are employed to enhance the natural characteristics of the native Tempranillo and Graciano grapes, subtly clothed in French oak for 14 months to infuse notes of mystique. On the palette, Telmo Rodriguez Velado Lanzaga 2020 unfolds with arresting complexity - layers of nuanced dark fruits courting undertones of dried herbs and exotic spices, delineated by an unparalleled balance of acidity and silky tannins. This 2020 vintage bottle encapsulates Rodriguez’s dedication to honouring the land and tradition, resulting in a wine that truly manifests the soul of Rioja with an incomparable finesse and depth. Savour the expressive journey of the Telmo Rodriguez Velado Lanzaga 2020, a testament to Spain's viticulture grandeur. |
|||||||||
|
Catalunya | 2 | 95+ (WA) |
In Bond
SG$529.00 |
|||||
Wine Advocate (95+)Similar to the Dits del Terra but from a north-facing slope, the 2013 Arbossar is pure Cariñena from an ancient vineyard planted around 90 years ago, and it is always a fresher and more floral style of Cariñena, matured in a Stockinger foudre for some 16 months. I already tasted an unbottled sample last year and it showed great, lively, very red fruit-driven, electric and full of flowers and minerals, and the bottled version has delivered as expected. It's a bright ruby colored red, which is always fragrant and perfumed, more feminine than the Dits del Terra, which is the comparison because both vineyards are in Torroja and the wines share the same price range. The nose reveals bright red fruit, and feels fresher than the 2014. The tannins are ultra-sleek, really elegant and balanced. This is a superb, elegant and fresh Cariñena, without any rusticity. Super! 4,669 bottles were filled in August 2015. |
|||||||||
|
Catalunya | 1 | 95 (WA) |
In Bond
SG$589.00 |
|||||
Wine Advocate (95)The south-facing Cariñena vineyard used for the 2018 Dits del Terra is worked biodynamically and is in the process of being certified organic. The grapes fermented in concrete with indigenous yeasts, and the wine matured in 50% oak foudre and 50% in concrete. The 2019 will be 100% concrete. You can immediately notice the cooler year and the longer ripening cycle here compared with the 2017; there is more depth here, and the quality of the tannins is completely different and provide for a more elegant mouthfeel. The oak is neatly integrated and folded into the structure of the wine. It comes through as medium-bodied, powerful and elegant. It should develop nicely in bottle. 2,006 bottles were filled in September 2020. |
|||||||||
|
Catalunya | 1 | 96 (WA) |
In Bond
SG$1,335.00 |
|||||
Wine Advocate (96)The top Cariñena is the 2013 Les Tosses, which for Dominik Huber is the pure expression of graphite and cherries, from an ancient plot on black slate soils fermented with full clusters and a short maceration and matured in oak foudres for two years. There was a volatile whiff and that sensation of warm slate that really transported me to the character of the roads in Priorat. There's also something that made me think of iron and raw meat. It's all relative of course, because compared to most other Priorats, this would feel extremely elegant and floral. The palate has even more of that tactile sensation of the graphite, with abundant, albeit extremely fine tannins and showing great balance. Some 1,000 bottles were filled in August 2015. |
|||||||||
|
Rioja | 2 | 94+ (WA) |
In Bond
SG$364.00 |
|||||
Wine Advocate (94+)I found a very complete 2015 Finca Martelo that followed the style and the quality path of the previous vintages. The release of this wine was an important milestone for Torre de Oña, where they look for the typicity of Rioja Alavesa through a blend of old-vine Tempranillo with 6% other varieties (Mazuelo, Garnacha and even white Viura). 2015 was a healthy harvest, and the wine shows a nice combination of power and elegance. It's clean and modern but with a traditional twist, some developed aromas and very fine chalky tannins from the limestone-rich soils. 80,000 bottles produced. It was bottled in January 2019. |
|||||||||
|
Rioja | 2 | 95 (WA) |
In Bond
SG$224.00 |
|||||
Wine Advocate (95)The 2016 Finca Martelo comes from one of the longest harvests in their history. It's a blend of Tempranillo with 6% other varieties, Mazuelo, Garnacha and even white Viura intermixed in the field with a south-facing slope on very white soils. The grapes were hand picked, destemmed and crushed, then put through a seven-day cold soak before fermenting (uncrushed) in stainless steel followed by malolactic that took 98 days. The wine matured in used oak barrels, 80% American and 20% French, for 24 months with four traditional rackings. This wine has a separate winery with smaller vats for each of the plots, and the wine was kept in vat for a further six months before it was bottled in June 2020. It has 14.5% alcohol and a pH of 3.57. It has a lively and young color and a very expressive nose (the cold soak and the semi-carbonic maceration), and there is a strong spiciness despite the fact they never use any new oak. It's mellow and round, with glossy tannins and a very gentle mouthfeel, with good complexity and those chalky tannins. This is a young and more modern wine than the range from la Rioja Alta. This is a wine that was developed between 2005 and 2012, and they saw the mix of barrels worked better than a single origin. 80,000 bottles produced. |
|||||||||
|
Catalunya | 4 | - |
In Bond
SG$718.00 |
|||||
|
Castilla y Leon | 1 | 97 (TA) |
In Bond
SG$551.00 |
|||||
Tim Atkin MW (97)Valdaya's top red, Mirum, keeps improving with every vintage and is now among the best wines in Ribera del Duero. Made with Tinto Fino from old-vine parcels - Los Bueyes and Las Piedras - in Baños de Valdearodos, it's very much a limestone-influenced style from 925 metres, with subtle wood, chalky minerality, red berry fruit, tension and floral, violet top notes. Long, stylish and beautifully judged. 2022-30 |
|||||||||
|
Castilla y Leon | 1 | 97 (TA) |
In Bond
SG$518.00 |
|||||
Tim Atkin MW (97)One of the great wines of Spain, not just Ribera del Duero, Mirum comes from a single, 1.2-hectare parcel in Baños de Valdearados. Fermented in concrete vats and aged in 20% new wood, it's pure, focused and violetscented, with pure plum and black cherry fruit, wonderful vivacity and focus, textured tannins, subtle wood spices and a long, chiselled, balanced finish. Drink 2023-32 |
|||||||||
|
Catalunya | 1 | 98 (DC) |
In Bond
SG$2,325.00 |
|||||
Decanter (98)Ripe dark fruits, notes of cherry, dried fig and boysenberry along with sage, black liquorice, potpourri, light rose petal and violet floral notes. Very fine tannins on the palate with a powdery aspect to the wine overall, lengthy acidity leading to a crisp finish. Very open note, but still developing. Certified as 'velles vinyes'. |
|||||||||
|
Castilla y Leon | 1 | - |
In Bond
SG$257.00 |
|||||
A gorgeous Tempranillo that has been left to slumber in the winery cellar for close to two decades, this ex-winery parcel of Valsardo Ribera del Duero Reserva Superior 2002 is a total no brainer. Showcasing fully integrated, soft and supple tannins, there remains plenty of lovely black fruit with classic gamey and leathery notes alongside its impeccable backbone and freshness. Made without sulphur and at only 12.5% ABV, this blend of 90% Tempranillo, with the rest Cabernet Sauvignon and Merlot, has aged amazing well.
More Info
Sourced directly from the winery, this parcel is, in fact, a clearance sale as the winery no longer bottles under its own label, and as such they are selling off all remaining inventory. With the winery now having halted production, this is a piece of Ribera del Duero history. |
|||||||||
|
Castilla y Leon | 1 | 93 (WA) |
In Bond
SG$1,190.00 |
|||||
Wine Advocate (93)The 2009 Alion, pure Tempranillo aged in French oak, has had the benefit of a couple more years in bottle than the 2011 and shows more nuances, more restraint and a more serious aroma profile. It’s also a ripe year, with notes of plums and shy violets, the oak well-integrated into the wine. The palate is full-bodied with abundant, fine-grained tannins and a velvety, juicy texture, with good extraction and stuffing: I think this will be longer lived than the 2011. They have different styles – this is classier, and 2011 is more exuberant – but they are both at a similar quality level. 320,000 bottles produced. Drink now-2021. |
|||||||||
|
Castilla y Leon | 1 | 96 (JS) |
In Bond
SG$700.00 |
|||||
James Suckling (96)Fresh and very floral with violets and berries. Blackberries and orange peel, too. Medium-to full-bodied with firm, linear tannins. Excellent length and structure. Seriously structured, Better after 2024, but already beautiful. |
|||||||||
|
Castilla y Leon | 7 | 95 (JS) |
In Bond
SG$550.00 |
|||||
James Suckling (95)Ripe, tarry plums and black cherries with violets, rocks, coffee and graphite. Refined notes of balsamic fruit and cocoa powder, too. Full-bodied and juicy with an iron fist of tannins, yet at the same time so velvety and polished. Very long, focused finish, showing lots of finesse and layers. Drinkable now, but better after 2025. |
|||||||||
|
Rioja | 1 | 97 (TA) |
In Bond
SG$650.00 |
|||||
Tim Atkin MW (97)Little by little, this no-expense-spared winery is approaching the peak of Rioja and now deserves to be considered among the region’s leading producers. Fine, perfumed, elegant and well balanced, with notes of blackberry and orange zest, complemented by sweet, aromatic oak and finishing with freshness and balletic poise. |