Thibault Liger Belair
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In the world of exquisite wines, the Thibault Liger Belair Moulin A Vent Champ de Cour 2018 stands as a sublime embodiment of fine craftsmanship. This divine offering springs from the treasured vineyards of Moulin-à-Vent, Beaujolais, a terroir known for its depth and complexity.
Bearing the prestigious signature of Thibault Liger-Belair, it reflects his dedication to organic and biodynamic viticulture. Each grape is hand-picked, de-stemmed and fermented with indigenous yeasts in cement before maturation in oak barrels for an entire year.
The result? An inviting seduction of black cherry mixed with crushed rock aromas. Its engaging, ripe, juicy palate synchronises seamlessly with layers of texture, delivering an enticing array of fresh herbs and spices. The Thibault Liger Belair Moulin A Vent Champ de Cour 2018 is an ethereal blend of tradition, terroir, and modern oenology - a perfect testament to French viticultural excellence.
Inc. GSTSG$844.53 -
Vinous (92-94)
The 2017 Nuits Saint-Georges Les Saint-Georges 1er Cru includes 40% whole cluster fruit, the most that Thibaut has used thus far. Matured in 60% new oak, it has a refined bouquet of pure black cherries, black currant, briar and crushed granite aromas, almost chalky in style. The palate is medium-bodied with immediate mineralité that alerts the senses. This is not a subtle Les Saint-Georges; it races out of the blocks with vivacious, almost flint-infused dark berry fruit and touches of bergamot and chai tea toward the sustained finish. Excellent.Inc. GSTSG$2,336.74 -
Vinous (93-95)
Including just shy of 40% whole cluster, the 2019 Nuits Saint-Georges Les Saint-Georges 1er Cru has an outstanding bouquet of beautifully defined brambly red fruit, commingling with crushed stone and wilted rose petal scents. The tensile palate is medium-bodied with chalky tannins, a fine bead of acidity and a crisp, structured, classically styled finish. Bon vin.Inc. GSTSG$4,055.76
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In the world of exquisite wines, the Thibault Liger Belair Moulin A Vent Champ de Cour 2018 stands as a sublime embodiment of fine craftsmanship. This divine offering springs from the treasured vineyards of Moulin-à-Vent, Beaujolais, a terroir known for its depth and complexity.
Bearing the prestigious signature of Thibault Liger-Belair, it reflects his dedication to organic and biodynamic viticulture. Each grape is hand-picked, de-stemmed and fermented with indigenous yeasts in cement before maturation in oak barrels for an entire year.
The result? An inviting seduction of black cherry mixed with crushed rock aromas. Its engaging, ripe, juicy palate synchronises seamlessly with layers of texture, delivering an enticing array of fresh herbs and spices. The Thibault Liger Belair Moulin A Vent Champ de Cour 2018 is an ethereal blend of tradition, terroir, and modern oenology - a perfect testament to French viticultural excellence.
In BondSG$656.00 -
Vinous (92-94)
The 2017 Nuits Saint-Georges Les Saint-Georges 1er Cru includes 40% whole cluster fruit, the most that Thibaut has used thus far. Matured in 60% new oak, it has a refined bouquet of pure black cherries, black currant, briar and crushed granite aromas, almost chalky in style. The palate is medium-bodied with immediate mineralité that alerts the senses. This is not a subtle Les Saint-Georges; it races out of the blocks with vivacious, almost flint-infused dark berry fruit and touches of bergamot and chai tea toward the sustained finish. Excellent.In BondSG$2,025.00 -
Vinous (93-95)
Including just shy of 40% whole cluster, the 2019 Nuits Saint-Georges Les Saint-Georges 1er Cru has an outstanding bouquet of beautifully defined brambly red fruit, commingling with crushed stone and wilted rose petal scents. The tensile palate is medium-bodied with chalky tannins, a fine bead of acidity and a crisp, structured, classically styled finish. Bon vin.In BondSG$3,610.00
