Louis Jadot
About Maison Louis Jadot
A legendary name in Burgundy with which every collector will be intimately familiar, Maison Louis Jadot was founded in 1859 by the eponymous Louis Henry Denis Jadot, although the family had roots as grape growers in the region dating back far further than this.
Purchased by the Kopf family after the death of the last male members of the Jadot family, the Maison currently owns over 60 hectares of vines itself whilst purchasing fruit from select growers to supplement their holdings. In Jacques Lardière, this mighty winery has one of the most experienced and highly respected winemakers in the entire region, having held the position through the transition of ownership since 1970!
A true pioneer of low intervention viticulture and winemaking, Lardière believes the terroir of his sites is the single most beautiful tool at his disposal. It is the soil and sunlight of Burgundy which transposes the wines of Maison Louis Jadot, conveying a sense of time and place in the greatest of Burgundian fashions.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 17.5 (JR) |
Inc. GST
SG$887.74 |
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Jancis Robinson (17.5)Danish pastries and roasted plums on the nose, very sweet and spicy. Fleshy and opulent on the palate, with great intensity of fruit. The tannins build and offer depth, structure and savour. Long and expansive on the finish. |
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Burgundy | 1 | 93-95 (VN) |
Inc. GST
SG$912.83 |
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Vinous (93-95)The 2019 Gevrey-Chambertin Les Cazetiers 1er Cru has an exquisite bouquet of crystalline red berry fruit laced with minerals, wonderfully delineated and focused. The palate is smooth and sensual on the entry, and very cohesive, with a perfect line of acidity. Pure and ravishing, armed with a satin-textured finish, this is going to be very difficult to resist once in bottle. Superb. |
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Burgundy | 2 | 92-94 (VN) |
Inc. GST
SG$1,274.65 |
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Vinous (92-94)The 2020 Gevrey-Chambertin Les Cazetiers 1er Cru is very composed on the nose with blackberry, briary, Earl Grey and light marine nuances on the finish. The palate is medium-bodied with sappy ripe red fruit, grippy tannins and though there is some new oak to be assimilated on the finish, it just needs 5-7 years in the cellar before you will surely have a fine Cazetiers on your hands. |
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Burgundy | 1 | - |
Inc. GST
SG$971.63 |
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Burgundy | 4 | - |
Inc. GST
SG$1,008.69 |
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Burgundy | 1 | 86-88 (VN) |
Inc. GST
SG$521.52 |
|||||
Vinous (86-88)The 2019 Marsannay Les Longeroies offers crushed strawberry and cranberry jus on the nose, a little tight at the moment and perhaps missing the complexity of other examples from this vineyard. The medium-bodied palate offers sappy red fruit laced with white pepper and sage, finally gaining some complexity although it feels a little abrupt on the finish. |
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Burgundy | 5 | 91 (VN) |
Inc. GST
SG$1,176.55 |
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Vinous (91)The 2009 Meursault Charmes is a rather large-scaled, bombastic white bursting with fruit. Here the oak is a bit more pronounced, but not necessarily out of character given the wine's big, boisterous personality. All of the elements come together beautifully on the expansive finish. The Charmes saw 33% new barrels. |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$808.13 |
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Vinous (92-94)The 2017 Meursault Charmes 1er Cru comes from Domaine Prieur-Brunet, specifically two plots in Meursault Charmes-Dessus (1.2 hectares), one close to Les Referts and the other close to Genevrières. These are integrated with existing vineyards owned by Louis Jadot, so the label will be under Domaine Louis Jadot and not Prieur-Brunet. This has a pretty, quite precise bouquet of citrus fruit infused with yellow flower aromas; light touches of walnut emerge with time. The palate is well balanced with a fine bead of acidity and a hint of black currant leaf toward the finish; certainly a more elegant take on this Premier Cru. The cru has clearly benefited from the addition of the new holdings. An excellent Meursault. |
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Burgundy | 2 | 92-95 (IB) |
Inc. GST
SG$1,236.50 |
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Jasper Morris Inside Burgundy (92-95)Clear mid yellow. So much energy here too. An impressively racy quality with plenty of weight, very Charmes in character, strong fruit, and then a crunch of acidity. A little saline touch yet also some of the more exotic side. Drink from 2026-2033. Tasted: October 2022 |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$1,427.25 |
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Vinous (92-94)The 2020 Meursault Les Genevrières 1er Cru is a step up in terms of precision and mineralité compared with the Meursault-Charmes. The palate is vibrant and well-balanced, quite tensile, touches of bitter lemon mixed with ginger and hazelnut, leading to a long and harmonious finish. This is recommended. Closure: Diam |
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Burgundy | 1 | 95-97 (VN) |
Inc. GST
SG$6,445.67 |
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Vinous (95-97)The 2017 Musigny Grand Cru, which contains just under 50% stems, demands more coaxing than the Les Amoureuses, eventually revealing cranberry and hints of hoisin, sous-bois, tobacco and crushed stone aromas, all very complex. The palate is medium-bodied, with supple tannin framing pure dark berry fruit laced with brown spice, tobacco and sage. This Musigny displays wonderful density and power, yet retains the precision of a noble Burgundy on the long finish. Outstanding. |
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Burgundy | 1 | 94-96 (VN) |
Inc. GST
SG$7,775.47 |
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Vinous (94-96)The 2018 Musigny Grand Cru has a much more composed and refined, almost understated bouquet compared to the Bonnes-Mares. Red berry fruit, sous-bois, touches of sandalwood and bay leaf aromas develop in the glass. The palate is medium-bodied with supple tannins and a fine bead of acidity. Lively and full of tension, displaying just a touch of piquancy toward the spicy finish and a very long tail. A lovely Musigny, although you cannot help but be seduced by the more flattering Bonnes-Mares. |
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Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$734.01 |
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Vinous (90-92)Medium red. Less fruity and more medicinal on the nose than the Vaucrains, offering complex scents of dark raspberry, dried flowers, mocha and earth. Then plush, silky and fine-grained on the palate, offering lovely floral lift to its raspberry fruit. The firm tannins turn a touch dry with air. (This cuvée is not vinified by Jadot.) |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$1,270.33 |
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Vinous (92-94)The 2018 Nuits Saint-Georges Les Saint-Georges 1er Cru has a classy bouquet of vibrant red berry fruit, sous-bois and brown spice aromas that gain intensity in the glass. The palate is medium-bodied with supple tannins. A fine-boned, focused Les Saint-Georges with admirable precision and mineralité on the finish. This is a step up from the Les Vaucrains. Excellent. |
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Burgundy | 2 | - |
Inc. GST
SG$631.55 |
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Burgundy | 1 | 90-92 (VN (NM)) |
Inc. GST
SG$483.31 |
|||||
Vinous - Neal Martin (90-92)The 2022 Pernand-Vergelesses Clos de la Croix de Pierre has more detail and terroir expression than the Combottes: well-defined with crushed stone and dried yellow flowers complementing the citrus fruit. The palate is well-balanced with a waxy texture. A dash of white pepper enlivens this Pernand, which fans out nicely on the finish. One of my picks from Jadot's whites this year. |
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Burgundy | 2 | 86-88 (VN) |
Inc. GST
SG$540.03 |
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Vinous (86-88)The 2018 Pernand-Vergelesses Clos de la Croix de Pierre 1er Cru has a glossy, high-toned bouquet of toasty red fruit that misses the elegance found in some of Jadot’s Savignys. The fleshy palate is medium-bodied with a pastille-like entry and an almost corpulent finish, although I find it a little monotone compared to its peers. |
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Burgundy | 2 | 89-91 (IB) |
Inc. GST
SG$910.65 |
|||||
Jasper Morris Inside Burgundy (89-91)Pale to mid yellow. This time there are some floral notes to the bouquet, good acidity, a little more oak, lightly buttery, but a lovely balance with some intensity on the mineral side. Tasted: November 2021 |
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Burgundy | 1 | - |
Inc. GST
SG$1,182.00 |
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Burgundy | 7 | 91+ (VN) |
Inc. GST
SG$917.13 |
|||||
Vinous (91+)Bright medium red. Floral and peppery high notes to the aromas of red berries, medicinal red cherry, iron and herbs. Offers very good density and a fine-grained texture, showing a subtle sweetness to its red berry, spice and menthol flavors. Lovely inner-mouth definition and lift here: this wine really showcases the raciness of the vintage. This juicy, fruity but also minerally Rugiens finishes with a very fine dusting of tannins that reach the front teeth and attractive floral lift. Still a baby. |
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Burgundy | 4 | - |
Inc. GST
SG$937.84 |
|||||
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Burgundy | 2 | - |
Inc. GST
SG$732.92 |
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Burgundy | 1 | 91-93 (WA) |
Inc. GST
SG$1,287.81 |
|||||
Wine Advocate (91-93)The 2017 Puligny-Montrachet 1er Cru Les Combettes (Domaine Louis Jadot) is a decided success, offering up notes of ripe citrus fruit, white flowers, honeycomb, blanched almonds and mint. On the palate, the wine is medium to full-bodied, glossy and layered, with tangy acids, excellent depth at the core and a long, mouthwatering finish. |
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Burgundy | 1 | 91-93 (VN) |
Inc. GST
SG$1,173.36 |
|||||
Vinous (91-93)The 2020 Puligny-Montrachet Les Combettes 1er Cru has a clean and precise bouquet with beautifully defined citrus fruit laced with crushed stone. The palate is well balanced with good depth and grip, slightly waxy in style, fine acidity with touches of tangerine and orange pith towards the finish. Thoroughly enjoyable, this should age well in bottle. Closure: Diam |
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Burgundy | 1 | - |
Inc. GST
SG$1,318.25 |
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Burgundy | 1 | 94-96 (IB) |
Inc. GST
SG$1,318.25 |
|||||
Jasper Morris Inside Burgundy (94-96)5 Star Wine. There will be no En la Richarde Folatières from Héritiers Louis Jadot this year, but this bottling is superb. A little more toastiness on the nose. This builds beautifully to the back of the palate, showing an excellent backbone with just the right elegance of minerality. Really good. Bravo Drink from 2026-2033. Tasted: October 2022 |
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|
|
Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$521.46 |
|||||
Vinous (90-92)The 2021 Savigny-lès-Beaune La Dominode 1er Cru feels more constricted at present when compared to the Clos des Guettes. The nose highlights dark plum and raspberry, yet is just missing a little amplitude. The palate is medium-bodied with lithe tannins. The pedigree of the climat comes through here; it's pretty sweet and opulent towards the finish, so it belies the coolness of that summer. Give this a couple of years in bottle because it is a well-crafted Savigny. |
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|
|
Burgundy | 1 | 90-92+ (WA) |
Inc. GST
SG$779.79 |
|||||
Wine Advocate (90-92+)From the southern side of this large premier cru, the 2017 Volnay 1er Cru Clos des Chênes (Maison Louis Jadot) offers up appealing aromas of plums, pomegranate, espresso roast, raw cocoa and spices. On the palate, the wine is medium to full-bodied, with good depth and concentration and a broad-shouldered chassis of fine but chalky tannin. This looks promising. |
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|
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Burgundy | 1 | 94 (TA) |
Inc. GST
SG$702.44 |
|||||
Tim Atkin MW (94)Densely flavorful on the palate, there are mulberries, cherry pits, grilled hazelnuts and a touch of underbrush. The fine-boned tannins chisel the rounded, medium-bodied palate before the perky acidity floods the nicely detailed finish. 2023-28 |
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|
|
Burgundy | 2 | 91-93 (VN) |
Inc. GST
SG$952.01 |
|||||
Vinous (91-93)The 2021 Volnay Les Santenots 1er Cru has a very attractive, pure bouquet with shimmering red berry fruit, wilted rose petal and a touch of undergrowth that becomes increasingly floral with aeration. Impressive delineation. The palate is medium-bodied with silky tannins. Sensual and supple, there are no hard edges here, and the finish seems to glide. This will be tempting young, but it has the substance to age. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 17.5 (JR) |
In Bond
SG$759.00 |
|||||
Jancis Robinson (17.5)Danish pastries and roasted plums on the nose, very sweet and spicy. Fleshy and opulent on the palate, with great intensity of fruit. The tannins build and offer depth, structure and savour. Long and expansive on the finish. |
|||||||||
|
|
Burgundy | 1 | 93-95 (VN) |
In Bond
SG$784.00 |
|||||
Vinous (93-95)The 2019 Gevrey-Chambertin Les Cazetiers 1er Cru has an exquisite bouquet of crystalline red berry fruit laced with minerals, wonderfully delineated and focused. The palate is smooth and sensual on the entry, and very cohesive, with a perfect line of acidity. Pure and ravishing, armed with a satin-textured finish, this is going to be very difficult to resist once in bottle. Superb. |
|||||||||
|
|
Burgundy | 2 | 92-94 (VN) |
In Bond
SG$1,110.00 |
|||||
Vinous (92-94)The 2020 Gevrey-Chambertin Les Cazetiers 1er Cru is very composed on the nose with blackberry, briary, Earl Grey and light marine nuances on the finish. The palate is medium-bodied with sappy ripe red fruit, grippy tannins and though there is some new oak to be assimilated on the finish, it just needs 5-7 years in the cellar before you will surely have a fine Cazetiers on your hands. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$832.00 |
|||||
|
|
Burgundy | 4 | - |
In Bond
SG$866.00 |
|||||
|
|
Burgundy | 1 | 86-88 (VN) |
In Bond
SG$425.00 |
|||||
Vinous (86-88)The 2019 Marsannay Les Longeroies offers crushed strawberry and cranberry jus on the nose, a little tight at the moment and perhaps missing the complexity of other examples from this vineyard. The medium-bodied palate offers sappy red fruit laced with white pepper and sage, finally gaining some complexity although it feels a little abrupt on the finish. |
|||||||||
|
|
Burgundy | 5 | 91 (VN) |
In Bond
SG$1,020.00 |
|||||
Vinous (91)The 2009 Meursault Charmes is a rather large-scaled, bombastic white bursting with fruit. Here the oak is a bit more pronounced, but not necessarily out of character given the wine's big, boisterous personality. All of the elements come together beautifully on the expansive finish. The Charmes saw 33% new barrels. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$682.00 |
|||||
Vinous (92-94)The 2017 Meursault Charmes 1er Cru comes from Domaine Prieur-Brunet, specifically two plots in Meursault Charmes-Dessus (1.2 hectares), one close to Les Referts and the other close to Genevrières. These are integrated with existing vineyards owned by Louis Jadot, so the label will be under Domaine Louis Jadot and not Prieur-Brunet. This has a pretty, quite precise bouquet of citrus fruit infused with yellow flower aromas; light touches of walnut emerge with time. The palate is well balanced with a fine bead of acidity and a hint of black currant leaf toward the finish; certainly a more elegant take on this Premier Cru. The cru has clearly benefited from the addition of the new holdings. An excellent Meursault. |
|||||||||
|
|
Burgundy | 2 | 92-95 (IB) |
In Bond
SG$1,075.00 |
|||||
Jasper Morris Inside Burgundy (92-95)Clear mid yellow. So much energy here too. An impressively racy quality with plenty of weight, very Charmes in character, strong fruit, and then a crunch of acidity. A little saline touch yet also some of the more exotic side. Drink from 2026-2033. Tasted: October 2022 |
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|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$1,250.00 |
|||||
Vinous (92-94)The 2020 Meursault Les Genevrières 1er Cru is a step up in terms of precision and mineralité compared with the Meursault-Charmes. The palate is vibrant and well-balanced, quite tensile, touches of bitter lemon mixed with ginger and hazelnut, leading to a long and harmonious finish. This is recommended. Closure: Diam |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
In Bond
SG$5,860.00 |
|||||
Vinous (95-97)The 2017 Musigny Grand Cru, which contains just under 50% stems, demands more coaxing than the Les Amoureuses, eventually revealing cranberry and hints of hoisin, sous-bois, tobacco and crushed stone aromas, all very complex. The palate is medium-bodied, with supple tannin framing pure dark berry fruit laced with brown spice, tobacco and sage. This Musigny displays wonderful density and power, yet retains the precision of a noble Burgundy on the long finish. Outstanding. |
|||||||||
|
|
Burgundy | 1 | 94-96 (VN) |
In Bond
SG$7,080.00 |
|||||
Vinous (94-96)The 2018 Musigny Grand Cru has a much more composed and refined, almost understated bouquet compared to the Bonnes-Mares. Red berry fruit, sous-bois, touches of sandalwood and bay leaf aromas develop in the glass. The palate is medium-bodied with supple tannins and a fine bead of acidity. Lively and full of tension, displaying just a touch of piquancy toward the spicy finish and a very long tail. A lovely Musigny, although you cannot help but be seduced by the more flattering Bonnes-Mares. |
|||||||||
|
|
Burgundy | 1 | 90-92 (VN) |
In Bond
SG$614.00 |
|||||
Vinous (90-92)Medium red. Less fruity and more medicinal on the nose than the Vaucrains, offering complex scents of dark raspberry, dried flowers, mocha and earth. Then plush, silky and fine-grained on the palate, offering lovely floral lift to its raspberry fruit. The firm tannins turn a touch dry with air. (This cuvée is not vinified by Jadot.) |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$1,110.00 |
|||||
Vinous (92-94)The 2018 Nuits Saint-Georges Les Saint-Georges 1er Cru has a classy bouquet of vibrant red berry fruit, sous-bois and brown spice aromas that gain intensity in the glass. The palate is medium-bodied with supple tannins. A fine-boned, focused Les Saint-Georges with admirable precision and mineralité on the finish. This is a step up from the Les Vaucrains. Excellent. |
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|
|
Burgundy | 2 | - |
In Bond
SG$520.00 |
|||||
|
|
Burgundy | 1 | 90-92 (VN (NM)) |
In Bond
SG$384.00 |
|||||
Vinous - Neal Martin (90-92)The 2022 Pernand-Vergelesses Clos de la Croix de Pierre has more detail and terroir expression than the Combottes: well-defined with crushed stone and dried yellow flowers complementing the citrus fruit. The palate is well-balanced with a waxy texture. A dash of white pepper enlivens this Pernand, which fans out nicely on the finish. One of my picks from Jadot's whites this year. |
|||||||||
|
|
Burgundy | 2 | 86-88 (VN) |
In Bond
SG$440.00 |
|||||
Vinous (86-88)The 2018 Pernand-Vergelesses Clos de la Croix de Pierre 1er Cru has a glossy, high-toned bouquet of toasty red fruit that misses the elegance found in some of Jadot’s Savignys. The fleshy palate is medium-bodied with a pastille-like entry and an almost corpulent finish, although I find it a little monotone compared to its peers. |
|||||||||
|
|
Burgundy | 2 | 89-91 (IB) |
In Bond
SG$782.00 |
|||||
Jasper Morris Inside Burgundy (89-91)Pale to mid yellow. This time there are some floral notes to the bouquet, good acidity, a little more oak, lightly buttery, but a lovely balance with some intensity on the mineral side. Tasted: November 2021 |
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|
|
Burgundy | 1 | - |
In Bond
SG$1,025.00 |
|||||
|
|
Burgundy | 7 | 91+ (VN) |
In Bond
SG$782.00 |
|||||
Vinous (91+)Bright medium red. Floral and peppery high notes to the aromas of red berries, medicinal red cherry, iron and herbs. Offers very good density and a fine-grained texture, showing a subtle sweetness to its red berry, spice and menthol flavors. Lovely inner-mouth definition and lift here: this wine really showcases the raciness of the vintage. This juicy, fruity but also minerally Rugiens finishes with a very fine dusting of tannins that reach the front teeth and attractive floral lift. Still a baby. |
|||||||||
|
|
Burgundy | 4 | - |
In Bond
SG$801.00 |
|||||
|
|
Burgundy | 2 | - |
In Bond
SG$613.00 |
|||||
|
|
Burgundy | 1 | 91-93 (WA) |
In Bond
SG$1,130.00 |
|||||
Wine Advocate (91-93)The 2017 Puligny-Montrachet 1er Cru Les Combettes (Domaine Louis Jadot) is a decided success, offering up notes of ripe citrus fruit, white flowers, honeycomb, blanched almonds and mint. On the palate, the wine is medium to full-bodied, glossy and layered, with tangy acids, excellent depth at the core and a long, mouthwatering finish. |
|||||||||
|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
SG$1,025.00 |
|||||
Vinous (91-93)The 2020 Puligny-Montrachet Les Combettes 1er Cru has a clean and precise bouquet with beautifully defined citrus fruit laced with crushed stone. The palate is well balanced with good depth and grip, slightly waxy in style, fine acidity with touches of tangerine and orange pith towards the finish. Thoroughly enjoyable, this should age well in bottle. Closure: Diam |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$1,150.00 |
|||||
|
|
Burgundy | 1 | 94-96 (IB) |
In Bond
SG$1,150.00 |
|||||
Jasper Morris Inside Burgundy (94-96)5 Star Wine. There will be no En la Richarde Folatières from Héritiers Louis Jadot this year, but this bottling is superb. A little more toastiness on the nose. This builds beautifully to the back of the palate, showing an excellent backbone with just the right elegance of minerality. Really good. Bravo Drink from 2026-2033. Tasted: October 2022 |
|||||||||
|
|
Burgundy | 1 | 90-92 (VN) |
In Bond
SG$419.00 |
|||||
Vinous (90-92)The 2021 Savigny-lès-Beaune La Dominode 1er Cru feels more constricted at present when compared to the Clos des Guettes. The nose highlights dark plum and raspberry, yet is just missing a little amplitude. The palate is medium-bodied with lithe tannins. The pedigree of the climat comes through here; it's pretty sweet and opulent towards the finish, so it belies the coolness of that summer. Give this a couple of years in bottle because it is a well-crafted Savigny. |
|||||||||
|
|
Burgundy | 1 | 90-92+ (WA) |
In Bond
SG$656.00 |
|||||
Wine Advocate (90-92+)From the southern side of this large premier cru, the 2017 Volnay 1er Cru Clos des Chênes (Maison Louis Jadot) offers up appealing aromas of plums, pomegranate, espresso roast, raw cocoa and spices. On the palate, the wine is medium to full-bodied, with good depth and concentration and a broad-shouldered chassis of fine but chalky tannin. This looks promising. |
|||||||||
|
|
Burgundy | 1 | 94 (TA) |
In Bond
SG$589.00 |
|||||
Tim Atkin MW (94)Densely flavorful on the palate, there are mulberries, cherry pits, grilled hazelnuts and a touch of underbrush. The fine-boned tannins chisel the rounded, medium-bodied palate before the perky acidity floods the nicely detailed finish. 2023-28 |
|||||||||
|
|
Burgundy | 2 | 91-93 (VN) |
In Bond
SG$814.00 |
|||||
Vinous (91-93)The 2021 Volnay Les Santenots 1er Cru has a very attractive, pure bouquet with shimmering red berry fruit, wilted rose petal and a touch of undergrowth that becomes increasingly floral with aeration. Impressive delineation. The palate is medium-bodied with silky tannins. Sensual and supple, there are no hard edges here, and the finish seems to glide. This will be tempting young, but it has the substance to age. |
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