Louis Jadot
About Maison Louis Jadot
A legendary name in Burgundy with which every collector will be intimately familiar, Maison Louis Jadot was founded in 1859 by the eponymous Louis Henry Denis Jadot, although the family had roots as grape growers in the region dating back far further than this.
Purchased by the Kopf family after the death of the last male members of the Jadot family, the Maison currently owns over 60 hectares of vines itself whilst purchasing fruit from select growers to supplement their holdings. In Jacques Lardière, this mighty winery has one of the most experienced and highly respected winemakers in the entire region, having held the position through the transition of ownership since 1970!
A true pioneer of low intervention viticulture and winemaking, Lardière believes the terroir of his sites is the single most beautiful tool at his disposal. It is the soil and sunlight of Burgundy which transposes the wines of Maison Louis Jadot, conveying a sense of time and place in the greatest of Burgundian fashions.
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 91+ (VN) |
Inc. GST
SG$1,315.06 |
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Vinous (91+)Medium red. Brooding aromas of dark fruits, mint and menthol. Rich and deep on the palate, with spicy red fruit flavors lifted by a note of orange peel. Finishes with substantial dusty tannins and juicy persistence. |
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|
Burgundy | 1 | 90+ (VN) |
Inc. GST
SG$1,057.74 |
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Vinous (90+)Medium red. Subdued but pure aromas of blueberry, dark cherry and spicy oak. Juicy, tight and intense, with red berry and chocolate flavors accented by pepper and herbs. Offers attractive flesh and sweetness, finishing with a slightly herbal aspect along with oak and menthol notes. This should evolve slowly. |
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|
Burgundy | 1 | 92 (VN) |
Inc. GST
SG$982.61 |
|||||
Vinous (92)Medium red. Cool, subtly herbal scents of raspberry, licorice, black pepper and leather, plus a hint of medicinal menthol. Supple, spicy and fine-grained, conveying a subtle sweetness to its raspberry and spice flavors. Opens nicely to fill the mouth, but without leaving any impression of heaviness. Delivers lovely perfumed lift--and darker fruits than it showed a year ago in the barrel. Finishes fresh, classically dry and persistent, with a fine dusting of tannins. Not particularly backward in the context of this collection. |
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|
Burgundy | 1 | 91+ (VN) |
Inc. GST
SG$1,301.90 |
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Vinous (91+)Good medium red. More complex and vibrant on the nose than the village wines I tasted from the Côte de Nuits, offering musky scents of black raspberry, licorice, menthol and violet. Then surprisingly fine-grained and sweet in the middle palate if still a bit youthfully compressed, communicating an impression of medicinal reserve to its rich dark fruit, spice and violet flavors. Way longer than the village wines, with more refined tannins and subtle floral lift. This lively midweight is showing the dark fruit side of the vintage. I may be underrating it today. |
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|
Burgundy | 5 | 90-92 (VN) |
Inc. GST
SG$1,036.00 |
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Vinous (90-92)The 2020 Nuits Saint-Georges Les Boudots 1er Cru has a conspicuous fish scale scent on the nose that complements the black fruit. The palate is medium-bodied with fine tannins, sappy red fruit, lightly spiced with a sinewy finish that just about manages to retain an essence of finesse. This could evolve nicely in bottle. |
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|
Burgundy | 1 | 89-91 (VN) |
Inc. GST
SG$1,241.95 |
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Vinous (89-91)The 2021 Nuits Saint-Georges Les Boudots 1er Cru is clearly a step up on the nose compared to the Village Cru, with much more complexity and terroir expression. It displays a mélange of red and black fruit, sous-bois and hints of clove. The palate is medium-bodied with supple tannins and dark cherry fruit, mulberry and a dash of white pepper. It maybe just misses the complexity of the 2020 on the finish. It should give at least a decade of pleasure. |
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|
Burgundy | 4 | - |
Inc. GST
SG$850.64 |
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|
Burgundy | 2 | 92-94 (VN) |
Inc. GST
SG$506.24 |
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Vinous (92-94)The 2020 Beaune Cras 1er Cru includes 30% whole bunch as a trial for Jadot whose policy has always been to de-stem. To be honest, if I had this blind, I would not have said there is stems in this blend, which I see as a good thing. The palate is medium-bodied with sappy red fruit, a fine bead of acidity, taut and fresh and I do think those stems lend more freshness on the finish. Excellent. |
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|
Burgundy | 1 | 16.5 (JR) |
Inc. GST
SG$548.77 |
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Jancis Robinson (16.5)Cask sample. Pale garnet. Sweet nose and rather less freshness than the Boucherottes. Just a little less precise. But all may come right with bottle age. |
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|
Burgundy | 2 | - |
Inc. GST
SG$850.64 |
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|
Burgundy | 5 | 92 (VN) |
Inc. GST
SG$836.73 |
|||||
Vinous (92)Jadot’s 2012 Beaune 1er Cru Celebration is aromatically quite expressive, with lovely bright, floral notes that play off a core of red berry and stone fruits. The gracious, almost feminine, bouquet is alluring and suggests a wine that is quite open, but the palate sensation is completely different. Tiny yields and high skin to juice ratios yielded red Burgundies with huge tannic clout that obscures the fruit, which is exactly how the wine comes across in tasting. It will be interesting to see if the 2012 softens over time, or if it gains volume with aging. Today, it is decidedly on the austere side of things. |
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|
Burgundy | 1 | 92 (VN) |
Inc. GST
SG$1,363.90 |
|||||
Vinous (92)Jadot’s 2012 Beaune 1er Cru Celebration is aromatically quite expressive, with lovely bright, floral notes that play off a core of red berry and stone fruits. The gracious, almost feminine, bouquet is alluring and suggests a wine that is quite open, but the palate sensation is completely different. Tiny yields and high skin to juice ratios yielded red Burgundies with huge tannic clout that obscures the fruit, which is exactly how the wine comes across in tasting. It will be interesting to see if the 2012 softens over time, or if it gains volume with aging. Today, it is decidedly on the austere side of things. |
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|
Burgundy | 1 | 96 (DC) |
Inc. GST
SG$550.95 |
|||||
Decanter (96)Open and pleasant nose showing pretty floral and ripe red berry fruit along with spicy oak. The palate is elegant and juicy with red apple, beetroot and dried cranberry flavours, crunchy, ripe tannins and a chalky undertone. Very fine, tasty and well handled. |
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|
Burgundy | 1 | 96 (DC) |
Inc. GST
SG$615.26 |
|||||
Decanter (96)Open and pleasant nose showing pretty floral and ripe red berry fruit along with spicy oak. The palate is elegant and juicy with red apple, beetroot and dried cranberry flavours, crunchy, ripe tannins and a chalky undertone. Very fine, tasty and well handled. |
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|
Burgundy | 2 | 92+ (WA) |
Inc. GST
SG$429.96 |
|||||
Wine Advocate (92+)Opening in the glass with aromas of sweet berries, cherries and plums framed by a deft application of toasty new oak, the 2018 Beaune 1er Cru Célébration (Maison Louis Jadot) is medium to full-bodied, deep and layered, with a fleshy core of fruit structured around rich tannins and succulent acids. It's a hearty, generous wine that should evolve nicely in the cellar. As usual, it's a blend of more than a dozen Beaune premiers crus. |
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|
Burgundy | 1 | 92 (WA) |
Inc. GST
SG$436.44 |
|||||
Wine Advocate (92)There are some 3,500 cases of the 2020 Beaune 1er Cru Célébration (Maison Louis Jadot), a medium to full-bodied, fleshy and seamless wine evocative of smoky berries, spices and licorice, framed by creamy new oak. More polished and elegant than the muscular 2018, the last rendition of this bottling (which blends more than a dozen of Beaune's premiers crus), it will offer a broad drinking window. |
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|
Burgundy | 2 | 90-92 (WA) |
Inc. GST
SG$1,429.51 |
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Wine Advocate (90-92)The 2013 Beaune 1er Cru Clos des Couchereaux has a fragrant and the most floral bouquet compared to Jadot's fellow 2013 Beaune crus, with touches of orange sorbet and fresh raspberries developing nicely in the glass. The palate is medium-bodied with slightly stringy tannins at the moment, the acidity nicely judged and showing fine focus on the elegant finish. Excellent. |
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|
Burgundy | 2 | 91-93 (VN) |
Inc. GST
SG$795.05 |
|||||
Vinous (91-93)The 2020 Beaune Clos des Couchereaux 1er Cru has a sorbet-fresh bouquet, touches of blood orange suffusing the vivacious red fruit. The oak here is nicely integrated. The palate is medium-bodied with supple tannins, gentle grip, slightly darker fruit than the Theurons with a dash of cracked black pepper on the finish. Good potential, but it will require 3-5 years in bottle. |
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|
Burgundy | 1 | - |
Inc. GST
SG$734.01 |
|||||
|
Burgundy | 1 | 93-95 (VN) |
Inc. GST
SG$3,072.12 |
|||||
Vinous (93-95)The 2017 Chambolle-Musigny Les Amoureuses 1er Cru has a charming bouquet of red berry fruit infused with orange pith and hints of nougat. There is real intensity to this Les Amoureuses, equal to that of the Bonnes-Mares. The palate is medium-bodied with fine-grained tannin, beautifully integrated oak, lovely depth and a hint of dark chocolate on the lactic finish. It will take time for everything to meld together, but this feels very assured even at such a premature stage. |
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|
Burgundy | 3 | 91-93 (VN) |
Inc. GST
SG$769.44 |
|||||
Vinous (91-93)The 2018 Chambolle-Musigny Les Amoureuses 1er Cru has a gorgeous bouquet of violet-infused black cherry and wild strawberry fruit, extremely elegant and refined and gaining intensity with every swirl of the glass. The medium-bodied palate features mint-chocolate-tinged black fruit. The oak is quite conspicuous at the moment and occludes the terroir profile toward the finish. Give it a few years to meld together so the palate matches the breeding of the aromatics. |
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|
Burgundy | 3 | 90-92 (VN) |
Inc. GST
SG$1,090.50 |
|||||
Vinous (90-92)The 2010 Chambolle-Musigny Les Feusselottes sweeps across the palate with rich, textured dark cherries, flowers, mint and graphite. The fleshy fruit is nicely supported by veins of minerality in this expansive, generous wine. Here, too, the style is quite serious and powerful. The darker side of Chambolle comes through in spades, but there is also plenty of sensuality and grace. In short, this is a marvelous wine endowed with terrific overall balance. |
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|
Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$1,061.01 |
|||||
Vinous (92-94)The 2020 Chambolle-Musigny Fuesselottes 1er Cru has a complex and generous bouquet: dense red berry fruit, smoke, cigar box and touches of dried blood. The palate is medium-bodied with supple tannins, a fine bead of acidity, taut and fresh with blood orange and even a tang of marmalade on the spicy finish. There’s a lot going on in this Chambolle. Superb. |
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|
Burgundy | 1 | - |
Inc. GST
SG$796.46 |
|||||
|
Burgundy | 1 | - |
Inc. GST
SG$1,252.85 |
|||||
|
Burgundy | 1 | 90-92 (VN (ST)) |
Inc. GST
SG$905.14 |
|||||
Vinous - Stephen Tanzer (90-92)Medium red, less bright than the Feusselottes. Reticent nose hints at crushed stone. Silky-sweet on entry, then surprisingly open-knit in the middle, with sweet berry and mineral flavors carrying nicely through a broad, fine-grained finish. Has the stuffing to support its smooth tannins. (My sample of the Chambolle-Musigny Baudes was locked up tight and in a dry phase; it will require revisiting next year in bottle.) |
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|
Burgundy | 1 | 17 (JR) |
Inc. GST
SG$1,192.90 |
|||||
Jancis Robinson (17)Star anise, red plum and red cherry on this complex and bright nose. Silky smooth but plentiful tannins frame an expansive core of floral red fruits on the palate. Quite marked smoky, chocolatey oak at this stage but such is the power of fruit that it should knit together well with time. |
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|
Burgundy | 1 | 92-96 (IB) |
Inc. GST
SG$1,154.75 |
|||||
Jasper Morris Inside Burgundy (92-96)A crisp bright purple colour. This has a gorgeous purity and precision, a ravishing lifted red fruit intensity, good acidity and well ripened tannins. Very elegant yet intense Chambolle, with a beautiful finish. Tasted: November 2021 |
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|
Burgundy | 2 | 90-92 (VN) |
Inc. GST
SG$1,247.40 |
|||||
Vinous (90-92)The 2021 Chambolle-Musigny Les Fuées 1er Cru shows more reduction than the Les Baudes, and consequently, I find this warm and more difficult to read. The palate is medium-bodied with grainy tannins, more sorbet-like than the Les Baudes and slightly candied towards the finish but without quite the same pedigree. However, it should still drink well for a number of years. |
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|
Burgundy | 1 | 16++ (JR) |
Inc. GST
SG$812.49 |
|||||
Jancis Robinson (16++)Cask sample. Just a little fragile on the nose. A bit brutal in terms of astringency. Not a charmer but there is certainly enough acidity and tannin. Hard work at the moment. |
Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgundy | 1 | 91+ (VN) |
In Bond
SG$1,155.00 |
|||||
Vinous (91+)Medium red. Brooding aromas of dark fruits, mint and menthol. Rich and deep on the palate, with spicy red fruit flavors lifted by a note of orange peel. Finishes with substantial dusty tannins and juicy persistence. |
|||||||||
|
Burgundy | 1 | 90+ (VN) |
In Bond
SG$911.00 |
|||||
Vinous (90+)Medium red. Subdued but pure aromas of blueberry, dark cherry and spicy oak. Juicy, tight and intense, with red berry and chocolate flavors accented by pepper and herbs. Offers attractive flesh and sweetness, finishing with a slightly herbal aspect along with oak and menthol notes. This should evolve slowly. |
|||||||||
|
Burgundy | 1 | 92 (VN) |
In Bond
SG$850.00 |
|||||
Vinous (92)Medium red. Cool, subtly herbal scents of raspberry, licorice, black pepper and leather, plus a hint of medicinal menthol. Supple, spicy and fine-grained, conveying a subtle sweetness to its raspberry and spice flavors. Opens nicely to fill the mouth, but without leaving any impression of heaviness. Delivers lovely perfumed lift--and darker fruits than it showed a year ago in the barrel. Finishes fresh, classically dry and persistent, with a fine dusting of tannins. Not particularly backward in the context of this collection. |
|||||||||
|
Burgundy | 1 | 91+ (VN) |
In Bond
SG$1,135.00 |
|||||
Vinous (91+)Good medium red. More complex and vibrant on the nose than the village wines I tasted from the Côte de Nuits, offering musky scents of black raspberry, licorice, menthol and violet. Then surprisingly fine-grained and sweet in the middle palate if still a bit youthfully compressed, communicating an impression of medicinal reserve to its rich dark fruit, spice and violet flavors. Way longer than the village wines, with more refined tannins and subtle floral lift. This lively midweight is showing the dark fruit side of the vintage. I may be underrating it today. |
|||||||||
|
Burgundy | 5 | 90-92 (VN) |
In Bond
SG$897.00 |
|||||
Vinous (90-92)The 2020 Nuits Saint-Georges Les Boudots 1er Cru has a conspicuous fish scale scent on the nose that complements the black fruit. The palate is medium-bodied with fine tannins, sappy red fruit, lightly spiced with a sinewy finish that just about manages to retain an essence of finesse. This could evolve nicely in bottle. |
|||||||||
|
Burgundy | 1 | 89-91 (VN) |
In Bond
SG$1,080.00 |
|||||
Vinous (89-91)The 2021 Nuits Saint-Georges Les Boudots 1er Cru is clearly a step up on the nose compared to the Village Cru, with much more complexity and terroir expression. It displays a mélange of red and black fruit, sous-bois and hints of clove. The palate is medium-bodied with supple tannins and dark cherry fruit, mulberry and a dash of white pepper. It maybe just misses the complexity of the 2020 on the finish. It should give at least a decade of pleasure. |
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|
Burgundy | 4 | - |
In Bond
SG$721.00 |
|||||
|
Burgundy | 2 | 92-94 (VN) |
In Bond
SG$409.00 |
|||||
Vinous (92-94)The 2020 Beaune Cras 1er Cru includes 30% whole bunch as a trial for Jadot whose policy has always been to de-stem. To be honest, if I had this blind, I would not have said there is stems in this blend, which I see as a good thing. The palate is medium-bodied with sappy red fruit, a fine bead of acidity, taut and fresh and I do think those stems lend more freshness on the finish. Excellent. |
|||||||||
|
Burgundy | 1 | 16.5 (JR) |
In Bond
SG$450.00 |
|||||
Jancis Robinson (16.5)Cask sample. Pale garnet. Sweet nose and rather less freshness than the Boucherottes. Just a little less precise. But all may come right with bottle age. |
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|
Burgundy | 2 | - |
In Bond
SG$721.00 |
|||||
|
Burgundy | 5 | 92 (VN) |
In Bond
SG$732.00 |
|||||
Vinous (92)Jadot’s 2012 Beaune 1er Cru Celebration is aromatically quite expressive, with lovely bright, floral notes that play off a core of red berry and stone fruits. The gracious, almost feminine, bouquet is alluring and suggests a wine that is quite open, but the palate sensation is completely different. Tiny yields and high skin to juice ratios yielded red Burgundies with huge tannic clout that obscures the fruit, which is exactly how the wine comes across in tasting. It will be interesting to see if the 2012 softens over time, or if it gains volume with aging. Today, it is decidedly on the austere side of things. |
|||||||||
|
Burgundy | 1 | 92 (VN) |
In Bond
SG$1,180.00 |
|||||
Vinous (92)Jadot’s 2012 Beaune 1er Cru Celebration is aromatically quite expressive, with lovely bright, floral notes that play off a core of red berry and stone fruits. The gracious, almost feminine, bouquet is alluring and suggests a wine that is quite open, but the palate sensation is completely different. Tiny yields and high skin to juice ratios yielded red Burgundies with huge tannic clout that obscures the fruit, which is exactly how the wine comes across in tasting. It will be interesting to see if the 2012 softens over time, or if it gains volume with aging. Today, it is decidedly on the austere side of things. |
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|
Burgundy | 1 | 96 (DC) |
In Bond
SG$452.00 |
|||||
Decanter (96)Open and pleasant nose showing pretty floral and ripe red berry fruit along with spicy oak. The palate is elegant and juicy with red apple, beetroot and dried cranberry flavours, crunchy, ripe tannins and a chalky undertone. Very fine, tasty and well handled. |
|||||||||
|
Burgundy | 1 | 96 (DC) |
In Bond
SG$511.00 |
|||||
Decanter (96)Open and pleasant nose showing pretty floral and ripe red berry fruit along with spicy oak. The palate is elegant and juicy with red apple, beetroot and dried cranberry flavours, crunchy, ripe tannins and a chalky undertone. Very fine, tasty and well handled. |
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|
Burgundy | 2 | 92+ (WA) |
In Bond
SG$341.00 |
|||||
Wine Advocate (92+)Opening in the glass with aromas of sweet berries, cherries and plums framed by a deft application of toasty new oak, the 2018 Beaune 1er Cru Célébration (Maison Louis Jadot) is medium to full-bodied, deep and layered, with a fleshy core of fruit structured around rich tannins and succulent acids. It's a hearty, generous wine that should evolve nicely in the cellar. As usual, it's a blend of more than a dozen Beaune premiers crus. |
|||||||||
|
Burgundy | 1 | 92 (WA) |
In Bond
SG$341.00 |
|||||
Wine Advocate (92)There are some 3,500 cases of the 2020 Beaune 1er Cru Célébration (Maison Louis Jadot), a medium to full-bodied, fleshy and seamless wine evocative of smoky berries, spices and licorice, framed by creamy new oak. More polished and elegant than the muscular 2018, the last rendition of this bottling (which blends more than a dozen of Beaune's premiers crus), it will offer a broad drinking window. |
|||||||||
|
Burgundy | 2 | 90-92 (WA) |
In Bond
SG$1,260.00 |
|||||
Wine Advocate (90-92)The 2013 Beaune 1er Cru Clos des Couchereaux has a fragrant and the most floral bouquet compared to Jadot's fellow 2013 Beaune crus, with touches of orange sorbet and fresh raspberries developing nicely in the glass. The palate is medium-bodied with slightly stringy tannins at the moment, the acidity nicely judged and showing fine focus on the elegant finish. Excellent. |
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|
Burgundy | 2 | 91-93 (VN) |
In Bond
SG$670.00 |
|||||
Vinous (91-93)The 2020 Beaune Clos des Couchereaux 1er Cru has a sorbet-fresh bouquet, touches of blood orange suffusing the vivacious red fruit. The oak here is nicely integrated. The palate is medium-bodied with supple tannins, gentle grip, slightly darker fruit than the Theurons with a dash of cracked black pepper on the finish. Good potential, but it will require 3-5 years in bottle. |
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|
Burgundy | 1 | - |
In Bond
SG$614.00 |
|||||
|
Burgundy | 1 | 93-95 (VN) |
In Bond
SG$2,765.00 |
|||||
Vinous (93-95)The 2017 Chambolle-Musigny Les Amoureuses 1er Cru has a charming bouquet of red berry fruit infused with orange pith and hints of nougat. There is real intensity to this Les Amoureuses, equal to that of the Bonnes-Mares. The palate is medium-bodied with fine-grained tannin, beautifully integrated oak, lovely depth and a hint of dark chocolate on the lactic finish. It will take time for everything to meld together, but this feels very assured even at such a premature stage. |
|||||||||
|
Burgundy | 3 | 91-93 (VN) |
In Bond
SG$697.00 |
|||||
Vinous (91-93)The 2018 Chambolle-Musigny Les Amoureuses 1er Cru has a gorgeous bouquet of violet-infused black cherry and wild strawberry fruit, extremely elegant and refined and gaining intensity with every swirl of the glass. The medium-bodied palate features mint-chocolate-tinged black fruit. The oak is quite conspicuous at the moment and occludes the terroir profile toward the finish. Give it a few years to meld together so the palate matches the breeding of the aromatics. |
|||||||||
|
Burgundy | 3 | 90-92 (VN) |
In Bond
SG$947.00 |
|||||
Vinous (90-92)The 2010 Chambolle-Musigny Les Feusselottes sweeps across the palate with rich, textured dark cherries, flowers, mint and graphite. The fleshy fruit is nicely supported by veins of minerality in this expansive, generous wine. Here, too, the style is quite serious and powerful. The darker side of Chambolle comes through in spades, but there is also plenty of sensuality and grace. In short, this is a marvelous wine endowed with terrific overall balance. |
|||||||||
|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$914.00 |
|||||
Vinous (92-94)The 2020 Chambolle-Musigny Fuesselottes 1er Cru has a complex and generous bouquet: dense red berry fruit, smoke, cigar box and touches of dried blood. The palate is medium-bodied with supple tannins, a fine bead of acidity, taut and fresh with blood orange and even a tang of marmalade on the spicy finish. There’s a lot going on in this Chambolle. Superb. |
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|
Burgundy | 1 | - |
In Bond
SG$701.00 |
|||||
|
Burgundy | 1 | - |
In Bond
SG$1,090.00 |
|||||
|
Burgundy | 1 | 90-92 (VN (ST)) |
In Bond
SG$771.00 |
|||||
Vinous - Stephen Tanzer (90-92)Medium red, less bright than the Feusselottes. Reticent nose hints at crushed stone. Silky-sweet on entry, then surprisingly open-knit in the middle, with sweet berry and mineral flavors carrying nicely through a broad, fine-grained finish. Has the stuffing to support its smooth tannins. (My sample of the Chambolle-Musigny Baudes was locked up tight and in a dry phase; it will require revisiting next year in bottle.) |
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|
Burgundy | 1 | 17 (JR) |
In Bond
SG$1,035.00 |
|||||
Jancis Robinson (17)Star anise, red plum and red cherry on this complex and bright nose. Silky smooth but plentiful tannins frame an expansive core of floral red fruits on the palate. Quite marked smoky, chocolatey oak at this stage but such is the power of fruit that it should knit together well with time. |
|||||||||
|
Burgundy | 1 | 92-96 (IB) |
In Bond
SG$1,000.00 |
|||||
Jasper Morris Inside Burgundy (92-96)A crisp bright purple colour. This has a gorgeous purity and precision, a ravishing lifted red fruit intensity, good acidity and well ripened tannins. Very elegant yet intense Chambolle, with a beautiful finish. Tasted: November 2021 |
|||||||||
|
Burgundy | 2 | 90-92 (VN) |
In Bond
SG$1,085.00 |
|||||
Vinous (90-92)The 2021 Chambolle-Musigny Les Fuées 1er Cru shows more reduction than the Les Baudes, and consequently, I find this warm and more difficult to read. The palate is medium-bodied with grainy tannins, more sorbet-like than the Les Baudes and slightly candied towards the finish but without quite the same pedigree. However, it should still drink well for a number of years. |
|||||||||
|
Burgundy | 1 | 16++ (JR) |
In Bond
SG$686.00 |
|||||
Jancis Robinson (16++)Cask sample. Just a little fragile on the nose. A bit brutal in terms of astringency. Not a charmer but there is certainly enough acidity and tannin. Hard work at the moment. |