Lamy-Caillat
About Lamy-Caillat
Lamy-Caillat is a micro-domaine founded in 2011 by husband and wife team Sébastien Caillat and Florence Lamy with just 1.2 hectares of vines. Sébastien used to manage Florence’s family domaine Lamy-Pillot, and the couple got their chance to run their own show when an elderly neighbour offered to lease them 1.2 hectares of vines. Armed with their ethos of “minimalist and essential”, Sébastien and Florence went on to produce what are now some of the most sought-after bottles of white Burgundy that have won unbelievably praise from renowned critics.
“… one of my favourite domaines in the Côte d'Or, and readers who have the opportunity to buy a few bottles shouldn't lose any time hesitating.” – William Kelley (Wine Advocate)
“Here is another producer that took a few attempts to see, but Sébastian Caillat’s wines are always worth waiting for as they are, quite simply, some of the finest wines from Chassagne-Montrachet that you will find.” – Neal Martin (Vinous)
A civil engineer by training, Sébastien is meticulous in his approach and leaves nothing to chance, taking as long as he needs to derive the best results from his vines. William Kelley reports that Lamy-Caillat is all about artisanal winemaking, where wines spend two winters on the lees before bottling by hand after natural clarification. The domaine produces only whites in minuscule quantities. Here’s what we have today
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Prices:
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Inc. GSTSG$2,401.07 -
Vinous (95)
The 2017 Chassagne-Montrachet La Romanée 1er Cru has an intriguing, complex bouquet of orange zest, honeysuckle and powdered granite aromas – just outstanding in every way. The palate is very well balanced with a fine bead of acidity that cuts through intense citrus fruit laced with walnut and hazelnut. There is great depth on the finish, but you can tell that it has a lot more to give. Wonderful salinity on the aftertaste. Outstanding.Inc. GSTSG$2,820.72 -
Inc. GSTSG$4,691.80 -
Inc. GSTSG$2,010.72 -
Inc. GSTSG$10,560.42 -
Wine Advocate (95+)
Unwinding in the glass with notes of Anjou pear, spring flowers, blanched almonds, citrus zest and white peach, the 2017 Chassagne-Montrachet 1er Cru Les Caillerets is full-bodied, deep and incisive, with a layered but tight-knit core that's built around racy acids and chalky dry extract, concluding with a long, searingly mineral finish. This might be the finest wine produced at Domaine Lamy-Caillat to date.Inc. GSTSG$11,307.07 -
Wine Advocate (95)
The 2018 Chassagne-Montrachet 1er Cru Les Caillerets has turned out brilliantly, revealing an incipiently complex bouquet featuring scents of white flowers, Anjou pear, fresh peach, fresh pastry and flinty reduction. Medium to full-bodied, deep and satiny, it's a lively, concentrated wine with lovely mid-palate amplitude and a lively, saline finish. Inherently more open and immediate than the superb 2017 rendition, it will nevertheless merit and reward some bottle age.Inc. GSTSG$3,360.27 -
Wine Advocate (95)
The 2018 Chassagne-Montrachet 1er Cru Les Caillerets has turned out brilliantly, revealing an incipiently complex bouquet featuring scents of white flowers, Anjou pear, fresh peach, fresh pastry and flinty reduction. Medium to full-bodied, deep and satiny, it's a lively, concentrated wine with lovely mid-palate amplitude and a lively, saline finish. Inherently more open and immediate than the superb 2017 rendition, it will nevertheless merit and reward some bottle age.Inc. GSTSG$10,037.22 -
Jasper Morris Inside Burgundy (97)
(5 Star Wine) Just bottled in early August. Gorgeous bright primrose. What sensuality on the palate but you know this wine is full of stones too. Not just on the label. The bouquet is going to take time. Just a baby, but this is going to be a truly beautiful wine. If you have this, you MUST wait because so much will be missed. Cashmere with little baby diamonds inside.Inc. GSTSG$11,228.61 -
Inc. GSTSG$2,340.40 -
Inc. GSTSG$2,377.81 -
Vinous (90-92)
The 2019 Saint-Aubin En L’Ébaupin, which comes from a steep slope that tends to become very cool at night, has a well defined, crushed stone and white flower scented bouquet. The palate is well balanced with a lightly spiced opening, good weight with seductive almond and yellow plum notes surfacing on the finish. Long and spicy, stem ginger aftertaste here - excellent. This is one of Sébastien Caillat’s favourite wines at this early stage.Inc. GSTSG$2,343.28 -
Vinous (90-92)
The 2019 Saint-Aubin En L’Ébaupin, which comes from a steep slope that tends to become very cool at night, has a well defined, crushed stone and white flower scented bouquet. The palate is well balanced with a lightly spiced opening, good weight with seductive almond and yellow plum notes surfacing on the finish. Long and spicy, stem ginger aftertaste here - excellent. This is one of Sébastien Caillat’s favourite wines at this early stage.Inc. GSTSG$4,779.00
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In BondSG$2,185.00
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Vinous (95)
The 2017 Chassagne-Montrachet La Romanée 1er Cru has an intriguing, complex bouquet of orange zest, honeysuckle and powdered granite aromas – just outstanding in every way. The palate is very well balanced with a fine bead of acidity that cuts through intense citrus fruit laced with walnut and hazelnut. There is great depth on the finish, but you can tell that it has a lot more to give. Wonderful salinity on the aftertaste. Outstanding.In BondSG$2,570.00 -
In BondSG$4,245.00
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In BondSG$1,815.00
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In BondSG$9,635.00
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Wine Advocate (95+)
Unwinding in the glass with notes of Anjou pear, spring flowers, blanched almonds, citrus zest and white peach, the 2017 Chassagne-Montrachet 1er Cru Les Caillerets is full-bodied, deep and incisive, with a layered but tight-knit core that's built around racy acids and chalky dry extract, concluding with a long, searingly mineral finish. This might be the finest wine produced at Domaine Lamy-Caillat to date.In BondSG$10,320.00 -
Wine Advocate (95)
The 2018 Chassagne-Montrachet 1er Cru Les Caillerets has turned out brilliantly, revealing an incipiently complex bouquet featuring scents of white flowers, Anjou pear, fresh peach, fresh pastry and flinty reduction. Medium to full-bodied, deep and satiny, it's a lively, concentrated wine with lovely mid-palate amplitude and a lively, saline finish. Inherently more open and immediate than the superb 2017 rendition, it will nevertheless merit and reward some bottle age.In BondSG$3,065.00 -
Wine Advocate (95)
The 2018 Chassagne-Montrachet 1er Cru Les Caillerets has turned out brilliantly, revealing an incipiently complex bouquet featuring scents of white flowers, Anjou pear, fresh peach, fresh pastry and flinty reduction. Medium to full-bodied, deep and satiny, it's a lively, concentrated wine with lovely mid-palate amplitude and a lively, saline finish. Inherently more open and immediate than the superb 2017 rendition, it will nevertheless merit and reward some bottle age.In BondSG$9,155.00 -
Jasper Morris Inside Burgundy (97)
(5 Star Wine) Just bottled in early August. Gorgeous bright primrose. What sensuality on the palate but you know this wine is full of stones too. Not just on the label. The bouquet is going to take time. Just a baby, but this is going to be a truly beautiful wine. If you have this, you MUST wait because so much will be missed. Cashmere with little baby diamonds inside.In BondSG$10,250.00 -
In BondSG$2,130.00
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In BondSG$2,130.00
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Vinous (90-92)
The 2019 Saint-Aubin En L’Ébaupin, which comes from a steep slope that tends to become very cool at night, has a well defined, crushed stone and white flower scented bouquet. The palate is well balanced with a lightly spiced opening, good weight with seductive almond and yellow plum notes surfacing on the finish. Long and spicy, stem ginger aftertaste here - excellent. This is one of Sébastien Caillat’s favourite wines at this early stage.In BondSG$2,130.00 -
Vinous (90-92)
The 2019 Saint-Aubin En L’Ébaupin, which comes from a steep slope that tends to become very cool at night, has a well defined, crushed stone and white flower scented bouquet. The palate is well balanced with a lightly spiced opening, good weight with seductive almond and yellow plum notes surfacing on the finish. Long and spicy, stem ginger aftertaste here - excellent. This is one of Sébastien Caillat’s favourite wines at this early stage.In BondSG$4,325.00
