La Mission Haut-Brion
Château La Mission Haut-Brion is a historic vineyard located in the Pessac-Léognan region, celebrated for its exceptional terroir and distinguished wines. This esteemed estate is renowned for its dedication to crafting some of the most prestigious wines in the world, showcasing the remarkable convergence of tradition and innovation. In this informative summary, we will uncover the exceptional artistry behind Château La Mission Haut-Brion and the incredible legacy embodied in each bottle.
Established in the early 16th century, Château La Mission Haut-Brion boasts an incredibly rich history, with its foundations built by the Talleyrand family. The estate experienced tremendous growth under the careful stewardship of various prominent families throughout the years, ultimately being acquired by the esteemed Clarence Dillon family in 1983. This highly respected family remains committed to preserving the estate's heritage and upholding its prestigious legacy today.
The remarkable terroir of Château La Mission Haut-Brion sets it apart from other châteaux in the Bordeaux region, contributing significantly to the distinct character of its wines. The diverse soils found within the estate are composed of gravel atop limestone and clay, creating optimal conditions for a variety of grape varieties to thrive. The unique way these varied elements harmonise allows Château La Mission Haut-Brion to produce wines that showcase an incredible range of complexity and finesse.
Château La Mission Haut-Brion wines are celebrated globally for their depth and elegance, earning rave reviews from wine enthusiasts and critics alike. The estate's flagship wine, Château La Mission Haut-Brion Rouge, is a sublime blend of Cabernet Sauvignon, Merlot and Cabernet Franc, exhibiting power, richness and balance. Meanwhile, their Château La Mission Haut-Brion Blanc is a rare and highly sought-after expression of Semillon and Sauvignon Blanc, often regarded as one of the finest white wines in the world.
When considering a bottle of Château La Mission Haut-Brion, rest assured that you are investing in a wine of exceptional quality, rich in history and crafted with extraordinary skill. To truly appreciate the mastery behind these wines, simply pour a glass and allow the opulent aromas and captivating flavours to sweep you away.
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James Suckling (94)
The thing that impresses here is the long finish of subtle currant, chocolate and walnut. Full body, silky tannins and a bright finish. Lingers and satisfies. Hints of oyster shell and walnut. Drink or hold.Inc. GSTSG$1,952.71 -
Vinous - Ian D'Agata (93-96)
(76% semillon and 24% sauvignon blanc; 46 h/h yield): Bright, pale yellow-gold. Subtly complex aromas of white stone fruits, lime, nut oil, nutmeg, menthol and bitter grapefruit. A huge, deep wine with laser-like acidity lifting the highly concentrated tropical fruit, white peach, spice and herb flavors. As youthfully chewy, thick and palate-staining as this is, it's also wonderfully light on its feet, showing uncommon class. One of the ten best Bordeaux wines of the year.Inc. GSTSG$4,040.34
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James Suckling (94)
The thing that impresses here is the long finish of subtle currant, chocolate and walnut. Full body, silky tannins and a bright finish. Lingers and satisfies. Hints of oyster shell and walnut. Drink or hold.In BondSG$1,740.00 -
Vinous - Ian D'Agata (93-96)
(76% semillon and 24% sauvignon blanc; 46 h/h yield): Bright, pale yellow-gold. Subtly complex aromas of white stone fruits, lime, nut oil, nutmeg, menthol and bitter grapefruit. A huge, deep wine with laser-like acidity lifting the highly concentrated tropical fruit, white peach, spice and herb flavors. As youthfully chewy, thick and palate-staining as this is, it's also wonderfully light on its feet, showing uncommon class. One of the ten best Bordeaux wines of the year.In BondSG$3,680.00