Kirwan
Chateau Kirwan is named after an 18th century Irish owner who was killed in the French Revolution. This Margaux estate was under achieving for a while but the appointment of Michel Rolland in 1991 has really helped; the wine is more complex, heavier bodied and with a richer more fruit forward bouquet.
Read More
Photo
AI Chat
Prices:
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | - |
Inc. GST
SG$514.92 |
|||||
|
|
Bordeaux | 7 | - |
Inc. GST
SG$557.86 |
|||||
|
|
Bordeaux | 18 | - |
Inc. GST
SG$306.73 |
|||||
|
|
Bordeaux | 5 | - |
Inc. GST
SG$419.30 |
|||||
|
|
Bordeaux | 3 | - |
Inc. GST
SG$763.39 |
|||||
|
|
Bordeaux | 1 | 94 (JS) |
Inc. GST
SG$1,479.04 |
|||||
James Suckling (94)This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019. |
|||||||||
|
|
Bordeaux | 1 | 94 (JS) |
Inc. GST
SG$572.95 |
|||||
James Suckling (94)This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019. |
|||||||||
|
|
Bordeaux | 1 | 94 (JS) |
Inc. GST
SG$1,053.25 |
|||||
James Suckling (94)This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019. |
|||||||||
|
|
Bordeaux | 6 | 89+ (WA) |
Inc. GST
SG$388.69 |
|||||
Wine Advocate (89+)The dense ruby/purple-colored, chunky, rich, slightly masculine 2011 Kirwan is medium-bodied and fleshy. It reveals excellent extraction of fruit and flavor, sweet, but noticeable tannins and a nicely textured mouthfeel as well as finish. While it may not be an archetypical Margaux, it is impressively endowed. Still young, it should hit its prime in 5-6 years and have 15-20 years of upside ahead of it. |
|||||||||
|
|
Bordeaux | 3 | 89+ (WA) |
Inc. GST
SG$718.53 |
|||||
Wine Advocate (89+)The dense ruby/purple-colored, chunky, rich, slightly masculine 2011 Kirwan is medium-bodied and fleshy. It reveals excellent extraction of fruit and flavor, sweet, but noticeable tannins and a nicely textured mouthfeel as well as finish. While it may not be an archetypical Margaux, it is impressively endowed. Still young, it should hit its prime in 5-6 years and have 15-20 years of upside ahead of it. |
|||||||||
|
|
Bordeaux | 6 | 88-90 (VN (ID)) |
Inc. GST
SG$354.60 |
|||||
Vinous - Ian D'Agata (88-90)Dark ruby. Bright blackcurrant and cherry aromas are complicated by violet and cedar: strikes me as deeper and richer nose than usual for Kirwan. Then somewhat more brooding in the mouth, with an austere quality but sneaky concentration to the herbal and inky dark fruit flavors. I like this wine's very fresh delivery of fruit, but the mouthcoating, building tannins keep the score down a bit. |
|||||||||
|
|
Bordeaux | 1 | 96 (WE) |
Inc. GST
SG$966.74 |
|||||
Wine Enthusiast (96)This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit. |
|||||||||
|
|
Bordeaux | 1 | 96 (WE) |
Inc. GST
SG$831.98 |
|||||
Wine Enthusiast (96)This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit. |
|||||||||
|
|
Bordeaux | 1 | 94 (WE) |
Inc. GST
SG$853.38 |
|||||
Wine Enthusiast (94)Layers of black currant fruit and ripe tannins give this wine an elegant character. It is not powerful, but is certainly balanced and full of fruit. It will age well over the medium-term, meaning it will be ready to drink from 2023. |
|||||||||
|
|
Bordeaux | 5 | 93 (DC) |
Inc. GST
SG$301.61 |
|||||
Decanter (93)The dark and serious fruit here is less exuberant than some and heads towards a more intellectual take on the vintage, possibly due to the concentrating effect of the 25hl/ha yields, a result of mildew and the summer heat. It has great persistency and spice, although the aromatics take a while to reveal themselves. The fresh acidity suggests this is going to age extremely well. |
|||||||||
|
|
Bordeaux | 1 | 94 (JA) |
Inc. GST
SG$983.09 |
|||||
Jane Anson Inside Bordeaux (94)Well-placed, sappy and succulent damson, blackberry and cassis fruits. This is graceful and well-balanced, with a lingering, gently spiced finish that stretches out with a satisfyingly juicy feel that has deepened over ageing. First vintage where you find a touch of Carmanère in Kirwan. Technical director Philippe Delfaut, this is an upscore this En Primeur. |
|||||||||
|
|
Bordeaux | 38 | 94 (JA) |
Inc. GST
SG$373.28 |
|||||
Jane Anson Inside Bordeaux (94)Well-placed, sappy and succulent damson, blackberry and cassis fruits. This is graceful and well-balanced, with a lingering, gently spiced finish that stretches out with a satisfyingly juicy feel that has deepened over ageing. First vintage where you find a touch of Carmanère in Kirwan. Technical director Philippe Delfaut, this is an upscore this En Primeur. |
|||||||||
|
|
Bordeaux | 2 | 94-95 (JS) |
Inc. GST
SG$282.00 |
|||||
James Suckling (94-95)Extremely exotic on the nose with crushed blackcurrants, raspberries and peaches, following through to a full-bodied palate with wonderful, refined tannins that are creamy and velvety in texture. Very long and persistent with a caressing finish. Best of the trilogy? |
|||||||||
|
|
Bordeaux | 200 | 94-95 (JS) |
Inc. GST
SG$371.12 |
|||||
James Suckling (94-95)Extremely exotic on the nose with crushed blackcurrants, raspberries and peaches, following through to a full-bodied palate with wonderful, refined tannins that are creamy and velvety in texture. Very long and persistent with a caressing finish. Best of the trilogy? |
|||||||||
|
|
Bordeaux | 3 | 94 (VN (AG)) |
Inc. GST
SG$357.96 |
|||||
Vinous - Antonio Galloni (94)The 2023 Kirwan turned out beautifully. Aromatic and poised, this mid-weight Margaux has a ton to offer. Crushed flowers, vibrant red-toned fruit, blood orange, cedar, mint and licorice are beautifully lifted. The 2023 is so classy and refined. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | - |
In Bond
SG$413.00 |
|||||
|
|
Bordeaux | 7 | - |
In Bond
SG$393.00 |
|||||
|
|
Bordeaux | 18 | - |
In Bond
SG$222.00 |
|||||
|
|
Bordeaux | 5 | - |
In Bond
SG$353.00 |
|||||
|
|
Bordeaux | 3 | - |
In Bond
SG$637.00 |
|||||
|
|
Bordeaux | 1 | 94 (JS) |
In Bond
SG$1,250.00 |
|||||
James Suckling (94)This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019. |
|||||||||
|
|
Bordeaux | 1 | 94 (JS) |
In Bond
SG$490.00 |
|||||
James Suckling (94)This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019. |
|||||||||
|
|
Bordeaux | 1 | 94 (JS) |
In Bond
SG$895.00 |
|||||
James Suckling (94)This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019. |
|||||||||
|
|
Bordeaux | 6 | 89+ (WA) |
In Bond
SG$317.00 |
|||||
Wine Advocate (89+)The dense ruby/purple-colored, chunky, rich, slightly masculine 2011 Kirwan is medium-bodied and fleshy. It reveals excellent extraction of fruit and flavor, sweet, but noticeable tannins and a nicely textured mouthfeel as well as finish. While it may not be an archetypical Margaux, it is impressively endowed. Still young, it should hit its prime in 5-6 years and have 15-20 years of upside ahead of it. |
|||||||||
|
|
Bordeaux | 3 | 89+ (WA) |
In Bond
SG$580.00 |
|||||
Wine Advocate (89+)The dense ruby/purple-colored, chunky, rich, slightly masculine 2011 Kirwan is medium-bodied and fleshy. It reveals excellent extraction of fruit and flavor, sweet, but noticeable tannins and a nicely textured mouthfeel as well as finish. While it may not be an archetypical Margaux, it is impressively endowed. Still young, it should hit its prime in 5-6 years and have 15-20 years of upside ahead of it. |
|||||||||
|
|
Bordeaux | 6 | 88-90 (VN (ID)) |
In Bond
SG$291.00 |
|||||
Vinous - Ian D'Agata (88-90)Dark ruby. Bright blackcurrant and cherry aromas are complicated by violet and cedar: strikes me as deeper and richer nose than usual for Kirwan. Then somewhat more brooding in the mouth, with an austere quality but sneaky concentration to the herbal and inky dark fruit flavors. I like this wine's very fresh delivery of fruit, but the mouthcoating, building tannins keep the score down a bit. |
|||||||||
|
|
Bordeaux | 1 | 96 (WE) |
In Bond
SG$780.00 |
|||||
Wine Enthusiast (96)This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit. |
|||||||||
|
|
Bordeaux | 1 | 96 (WE) |
In Bond
SG$692.00 |
|||||
Wine Enthusiast (96)This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit. |
|||||||||
|
|
Bordeaux | 1 | 94 (WE) |
In Bond
SG$676.00 |
|||||
Wine Enthusiast (94)Layers of black currant fruit and ripe tannins give this wine an elegant character. It is not powerful, but is certainly balanced and full of fruit. It will age well over the medium-term, meaning it will be ready to drink from 2023. |
|||||||||
|
|
Bordeaux | 5 | 93 (DC) |
In Bond
SG$248.00 |
|||||
Decanter (93)The dark and serious fruit here is less exuberant than some and heads towards a more intellectual take on the vintage, possibly due to the concentrating effect of the 25hl/ha yields, a result of mildew and the summer heat. It has great persistency and spice, although the aromatics take a while to reveal themselves. The fresh acidity suggests this is going to age extremely well. |
|||||||||
|
|
Bordeaux | 1 | 94 (JA) |
In Bond
SG$795.00 |
|||||
Jane Anson Inside Bordeaux (94)Well-placed, sappy and succulent damson, blackberry and cassis fruits. This is graceful and well-balanced, with a lingering, gently spiced finish that stretches out with a satisfyingly juicy feel that has deepened over ageing. First vintage where you find a touch of Carmanère in Kirwan. Technical director Philippe Delfaut, this is an upscore this En Primeur. |
|||||||||
|
|
Bordeaux | 38 | 94 (JA) |
In Bond
SG$289.00 |
|||||
Jane Anson Inside Bordeaux (94)Well-placed, sappy and succulent damson, blackberry and cassis fruits. This is graceful and well-balanced, with a lingering, gently spiced finish that stretches out with a satisfyingly juicy feel that has deepened over ageing. First vintage where you find a touch of Carmanère in Kirwan. Technical director Philippe Delfaut, this is an upscore this En Primeur. |
|||||||||
|
|
Bordeaux | 2 | 94-95 (JS) |
In Bond
SG$231.00 |
|||||
James Suckling (94-95)Extremely exotic on the nose with crushed blackcurrants, raspberries and peaches, following through to a full-bodied palate with wonderful, refined tannins that are creamy and velvety in texture. Very long and persistent with a caressing finish. Best of the trilogy? |
|||||||||
|
|
Bordeaux | 200 | 94-95 (JS) |
In Bond
SG$289.00 |
|||||
James Suckling (94-95)Extremely exotic on the nose with crushed blackcurrants, raspberries and peaches, following through to a full-bodied palate with wonderful, refined tannins that are creamy and velvety in texture. Very long and persistent with a caressing finish. Best of the trilogy? |
|||||||||
|
|
Bordeaux | 3 | 94 (VN (AG)) |
In Bond
SG$269.00 |
|||||
Vinous - Antonio Galloni (94)The 2023 Kirwan turned out beautifully. Aromatic and poised, this mid-weight Margaux has a ton to offer. Crushed flowers, vibrant red-toned fruit, blood orange, cedar, mint and licorice are beautifully lifted. The 2023 is so classy and refined. |
|||||||||
