Fourrier
Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. GST
SG$568.70 |
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Burgundy | 1 | - |
Inc. GST
SG$1,896.27 |
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|
Burgundy | 1 | 95 (VN) |
Inc. GST
SG$3,140.00 |
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Vinous (95)The 2017 Gevrey-Chambertin Clos Saint-Jacques Vieilles Vignes 1er Cru has a well-defined bouquet of mixed red and black fruit and a faint touch of tomato vine. It becomes more floral with aeration. The palate has fine structure, and there’s some clever stem addition apparent here, lending this Clos Saint-Jacques a subtle leafy character. Focused with fine weight toward the finish, this is very persistent and quite saline on the aftertaste. Reserved, but the pedigree is undeniable. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 96 (IB) |
Inc. GST
SG$3,048.44 |
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Jasper Morris Inside Burgundy (96)Medium deep crimson purple. A very floral bouquet, on first impression perhaps this Clos St-Jacques could use more precision. Sensual and succulent, dark raspberry and blackberry, the suggestion of stems (were some added back in?) add a little structure which is probably necessary as the tannins and acidity are not otherwise pronounced. Still a wine which will give great pleasure. Now I can find the precision at the back, allied to the charm. Drink from 2028. |
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Burgundy | 1 | - |
Inc. GST
SG$1,887.59 |
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|
Burgundy | 1 | - |
Inc. GST
SG$1,078.77 |
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|
Burgundy | 1 | 94-96 (WA) |
Inc. GST
SG$5,333.06 |
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Wine Advocate (94-96)The 2014 Griottes Chambertin Grand Cru has a very intense bouquet with maraschino, blueberry and violets blossoming in the glass. The palate is medium-bodied with succulent ripe black fruit, blueberry and a hint of balsamic, leading to a quite a structured and dense finish that just needs a touch more finesse. I think that will develop with time. Superb. |
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Burgundy | 1 | - |
Inc. GST
SG$5,716.72 |
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|
Burgundy | 1 | 89-91 (IB) |
Inc. GST
SG$1,074.46 |
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Jasper Morris Inside Burgundy (89-91)Fine purple, the nose flirts with breadstick volatile, unless that is the effect of the re addition of the stems. Pure red fruit, some plumpness, nothing overripe, just the light volatility. Fresh juicy finish. Tasted: December 2021 |
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Burgundy | 1 | - |
Inc. GST
SG$1,078.77 |
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|
Burgundy | 1 | - |
Inc. GST
SG$2,828.22 |
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|
Burgundy | 1 | - |
Inc. GST
SG$4,049.02 |
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|
Burgundy | 1 | - |
Inc. GST
SG$3,384.12 |
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Product Name | Region | Qty | Score | Price | |||||
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|
Burgundy | 1 | - |
In Bond
SG$496.00 |
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|
Burgundy | 1 | - |
In Bond
SG$1,710.00 |
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|
Burgundy | 1 | 95 (VN) |
In Bond
SG$2,854.00 |
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Vinous (95)The 2017 Gevrey-Chambertin Clos Saint-Jacques Vieilles Vignes 1er Cru has a well-defined bouquet of mixed red and black fruit and a faint touch of tomato vine. It becomes more floral with aeration. The palate has fine structure, and there’s some clever stem addition apparent here, lending this Clos Saint-Jacques a subtle leafy character. Focused with fine weight toward the finish, this is very persistent and quite saline on the aftertaste. Reserved, but the pedigree is undeniable. Tasted blind at the Burgfest 2017 tasting. |
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|
Burgundy | 1 | 96 (IB) |
In Bond
SG$2,770.00 |
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Jasper Morris Inside Burgundy (96)Medium deep crimson purple. A very floral bouquet, on first impression perhaps this Clos St-Jacques could use more precision. Sensual and succulent, dark raspberry and blackberry, the suggestion of stems (were some added back in?) add a little structure which is probably necessary as the tannins and acidity are not otherwise pronounced. Still a wine which will give great pleasure. Now I can find the precision at the back, allied to the charm. Drink from 2028. |
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|
Burgundy | 1 | - |
In Bond
SG$1,705.00 |
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|
Burgundy | 1 | - |
In Bond
SG$960.00 |
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|
Burgundy | 1 | 94-96 (WA) |
In Bond
SG$4,865.00 |
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Wine Advocate (94-96)The 2014 Griottes Chambertin Grand Cru has a very intense bouquet with maraschino, blueberry and violets blossoming in the glass. The palate is medium-bodied with succulent ripe black fruit, blueberry and a hint of balsamic, leading to a quite a structured and dense finish that just needs a touch more finesse. I think that will develop with time. Superb. |
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|
Burgundy | 1 | - |
In Bond
SG$5,215.00 |
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|
Burgundy | 1 | 89-91 (IB) |
In Bond
SG$960.00 |
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Jasper Morris Inside Burgundy (89-91)Fine purple, the nose flirts with breadstick volatile, unless that is the effect of the re addition of the stems. Pure red fruit, some plumpness, nothing overripe, just the light volatility. Fresh juicy finish. Tasted: December 2021 |
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|
Burgundy | 1 | - |
In Bond
SG$960.00 |
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|
Burgundy | 1 | - |
In Bond
SG$2,565.00 |
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|
Burgundy | 1 | - |
In Bond
SG$3,685.00 |
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|
Burgundy | 1 | - |
In Bond
SG$3,075.00 |
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