Doisy Daene
This Sauternes second growth is one of the region's most stylishly made, consistent wines. Regularly challenging neighboring first growth estates, it is easily among the top tier of Barsac chateaux. The top sweet wine from Doisy-Daene offers a fresh and exhilarating experience to the drinker and ages as well as any other. Naturally the lion's share of the attention falls justly upon this superlative nectar however a very fine dry white is also produced here.
Read More
Photo
AI Chat
Prices:
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | 96 (VN (NM)) |
Inc. GST
SG$380.89 |
|||||
Vinous - Neal Martin (96)The first bottle of 2016 Doisy-Daëne was corked. The second is clean and precise on the nose, offering honeycomb, lanolin, crushed rocks and light yellow flower aromas that gain intensity with aeration. The palate is very well balanced, and a fine bead of acidity cuts through the intense botrytized fruit. Very harmonious and poised, with impressive intensity on the finish. This is a marvelous Sauternes. Excellent. Tasted blind at the annual Southwold tasting. |
|||||||||
|
|
Bordeaux | 1 | 96 (VN (NM)) |
Inc. GST
SG$425.54 |
|||||
Vinous - Neal Martin (96)The 2019 Doisy-Daëne has a gorgeous bouquet of wild honey, quince, saffron and touch of shucked oyster shell, intense and utterly seductive. The palate is well balanced, taut and fresh, with a fine bead of such perfectly pitched acidity that you barely notice the botrytized finish. An outstanding wine from Jean-Jacques Dubourdieu. |
|||||||||
|
|
Bordeaux | 1 | 96 (VN (NM)) |
Inc. GST
SG$806.38 |
|||||
Vinous - Neal Martin (96)The 2019 Doisy-Daëne has a gorgeous bouquet of wild honey, quince, saffron and touch of shucked oyster shell, intense and utterly seductive. The palate is well balanced, taut and fresh, with a fine bead of such perfectly pitched acidity that you barely notice the botrytized finish. An outstanding wine from Jean-Jacques Dubourdieu. |
|||||||||
|
|
Bordeaux | 2 | 96 (DC) |
Inc. GST
SG$746.56 |
|||||
Decanter (96)Rich and powerful, this is a seductive Barsac that has a great balance of acidity and sweetness, nothing too over the top, full of lime zest and mandarin, with tongue-licking slate on the finish. Great stuff, extremely well balanced. A yield of 16hl/ha. 10 months in barrel for ageing followed by nine months in stainless steel. |
|||||||||
|
|
Bordeaux | 4 | 96 (DC) |
Inc. GST
SG$405.98 |
|||||
Decanter (96)Rich and powerful, this is a seductive Barsac that has a great balance of acidity and sweetness, nothing too over the top, full of lime zest and mandarin, with tongue-licking slate on the finish. Great stuff, extremely well balanced. A yield of 16hl/ha. 10 months in barrel for ageing followed by nine months in stainless steel. |
|||||||||
|
|
Bordeaux | 1 | 98 (VN (NM)) |
Inc. GST
SG$2,122.80 |
|||||
Vinous - Neal Martin (98)The 2007 L’Extravagant de Doisy-Daëne has a ripe and generous bouquet with orange pith, apricot, crème brûlée and quince, unfurling beautifully in the glass. The palate is supremely well balanced with fine definition, wonderful acidity and a composed, almost Tokaji-like finish that lingers with enticing marmalade and quince notes. So precise. So delicious. |
|||||||||
|
|
Bordeaux | 2 | 98 (WA) |
Inc. GST
SG$2,975.16 |
|||||
Wine Advocate (98)Pale to medium gold colored, the 2009 L'Extravagant drifts sensuously from the glass with evolving notions of burnt sugar, apple pie, crème caramel and praline plus hints of honey-coated walnuts and powdered ginger. Very sweet, rich, full-on unctuous and densely laden in the mouth, the palate possesses almost electric freshness supporting layer after layer of dried fruit and nut notions, finishing very long. It won’t cellar for as long as some of the 2009s, but this sure is delicious right now. |
|||||||||
|
|
Bordeaux | 2 | 97-99 (WA) |
Inc. GST
SG$1,957.36 |
|||||
Wine Advocate (97-99)Pale to medium gold in color, the 2019 L'Extravagant is a powerhouse from start to finish. The nose is such a complex cocktail, it nearly blows you over with scents of pineapple upside-down cake, preserved mandarin peel, candied ginger and mango pudding plus nuances of acacia honey, beeswax, baker's yeast, wild fungi and burnt sugar. The palate is full-on pedal to the metal unctuousness with the rich sweetness beautifully offset by refreshing acidity and layer upon layer of savory, tropical fruit and earthy flavors, finishing with a long-lingering zesty lift. Strap yourselves in for this thrill ride and do not even attempt to drink anything else after this! |
|||||||||
|
|
Bordeaux | 1 | 97 (VN (AG)) |
Inc. GST
SG$1,234.28 |
|||||
Vinous - Antonio Galloni (97)The 2020 Doisy-Daëne L'Extravagant is gracious and light on its feet. Scents of tangerine peel, mint, lemon confit, marzipan, jasmine and passionfruit are all beautifully lifted. Weightless and elegant, L'Extravagant is wonderfully subdued in 2020. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | 96 (VN (NM)) |
In Bond
SG$294.00 |
|||||
Vinous - Neal Martin (96)The first bottle of 2016 Doisy-Daëne was corked. The second is clean and precise on the nose, offering honeycomb, lanolin, crushed rocks and light yellow flower aromas that gain intensity with aeration. The palate is very well balanced, and a fine bead of acidity cuts through the intense botrytized fruit. Very harmonious and poised, with impressive intensity on the finish. This is a marvelous Sauternes. Excellent. Tasted blind at the annual Southwold tasting. |
|||||||||
|
|
Bordeaux | 1 | 96 (VN (NM)) |
In Bond
SG$331.00 |
|||||
Vinous - Neal Martin (96)The 2019 Doisy-Daëne has a gorgeous bouquet of wild honey, quince, saffron and touch of shucked oyster shell, intense and utterly seductive. The palate is well balanced, taut and fresh, with a fine bead of such perfectly pitched acidity that you barely notice the botrytized finish. An outstanding wine from Jean-Jacques Dubourdieu. |
|||||||||
|
|
Bordeaux | 1 | 96 (VN (NM)) |
In Bond
SG$621.00 |
|||||
Vinous - Neal Martin (96)The 2019 Doisy-Daëne has a gorgeous bouquet of wild honey, quince, saffron and touch of shucked oyster shell, intense and utterly seductive. The palate is well balanced, taut and fresh, with a fine bead of such perfectly pitched acidity that you barely notice the botrytized finish. An outstanding wine from Jean-Jacques Dubourdieu. |
|||||||||
|
|
Bordeaux | 2 | 96 (DC) |
In Bond
SG$578.00 |
|||||
Decanter (96)Rich and powerful, this is a seductive Barsac that has a great balance of acidity and sweetness, nothing too over the top, full of lime zest and mandarin, with tongue-licking slate on the finish. Great stuff, extremely well balanced. A yield of 16hl/ha. 10 months in barrel for ageing followed by nine months in stainless steel. |
|||||||||
|
|
Bordeaux | 4 | 96 (DC) |
In Bond
SG$319.00 |
|||||
Decanter (96)Rich and powerful, this is a seductive Barsac that has a great balance of acidity and sweetness, nothing too over the top, full of lime zest and mandarin, with tongue-licking slate on the finish. Great stuff, extremely well balanced. A yield of 16hl/ha. 10 months in barrel for ageing followed by nine months in stainless steel. |
|||||||||
|
|
Bordeaux | 1 | 98 (VN (NM)) |
In Bond
SG$1,900.00 |
|||||
Vinous - Neal Martin (98)The 2007 L’Extravagant de Doisy-Daëne has a ripe and generous bouquet with orange pith, apricot, crème brûlée and quince, unfurling beautifully in the glass. The palate is supremely well balanced with fine definition, wonderful acidity and a composed, almost Tokaji-like finish that lingers with enticing marmalade and quince notes. So precise. So delicious. |
|||||||||
|
|
Bordeaux | 2 | 98 (WA) |
In Bond
SG$2,680.00 |
|||||
Wine Advocate (98)Pale to medium gold colored, the 2009 L'Extravagant drifts sensuously from the glass with evolving notions of burnt sugar, apple pie, crème caramel and praline plus hints of honey-coated walnuts and powdered ginger. Very sweet, rich, full-on unctuous and densely laden in the mouth, the palate possesses almost electric freshness supporting layer after layer of dried fruit and nut notions, finishing very long. It won’t cellar for as long as some of the 2009s, but this sure is delicious right now. |
|||||||||
|
|
Bordeaux | 2 | 97-99 (WA) |
In Bond
SG$1,770.00 |
|||||
Wine Advocate (97-99)Pale to medium gold in color, the 2019 L'Extravagant is a powerhouse from start to finish. The nose is such a complex cocktail, it nearly blows you over with scents of pineapple upside-down cake, preserved mandarin peel, candied ginger and mango pudding plus nuances of acacia honey, beeswax, baker's yeast, wild fungi and burnt sugar. The palate is full-on pedal to the metal unctuousness with the rich sweetness beautifully offset by refreshing acidity and layer upon layer of savory, tropical fruit and earthy flavors, finishing with a long-lingering zesty lift. Strap yourselves in for this thrill ride and do not even attempt to drink anything else after this! |
|||||||||
|
|
Bordeaux | 1 | 97 (VN (AG)) |
In Bond
SG$1,120.00 |
|||||
Vinous - Antonio Galloni (97)The 2020 Doisy-Daëne L'Extravagant is gracious and light on its feet. Scents of tangerine peel, mint, lemon confit, marzipan, jasmine and passionfruit are all beautifully lifted. Weightless and elegant, L'Extravagant is wonderfully subdued in 2020. |
|||||||||
