Maison Arnaud Mortet
About Maison Arnaud Mortet
Arnaud Mortet is the negociant label of Domaine Denis Mortet. Arnaud created his own label after getting access to a 4-hectare estate from a retiring grower. While he buys the fruit from the grower, he exerts full control over the vineyard, applying the same standards as his family vines, which really makes Arnaud Mortet a “negociant” label in name only. The benefit of all this is that when compared to the other Grand Crus from the family estate, the Arnaud Mortet label is much more affordable.
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Vinous (92-94)
The 2020 Charmes-Chambertin Grand Cru, 50% whole bunch and 50% new oak, has an elegant bouquet that is cut from a different cloth compared to the Mazoyères that Mortet insisted should be vinified separately as they are two different terroirs. The palate is medium-bodied with crisp tannins, fine balanced, maybe not quite as sophisticated or as nuanced as the Mazoyères yet certainly long.Inc. GSTSG$4,937.05 -
(6x75cl) 2020Wine Advocate (92-94)
Another notable success is the 2020 Gevrey-Chambertin 1er Cru La Perrière, a medium to full-bodied, ample and velvety wine evocative of cherries, wild berries, rose petals and loamy soil. Textural and seamless, it concludes with a long, mouthwateringly saline finish.Inc. GSTSG$2,034.46 -
Vinous (89-91)
The 2021 Gevrey-Chambertin La Perrière 1er Cru, which is 50% whole bunches (pédicelles), has an open, earthy, slightly mulchy bouquet with light red berry fruit. The palate is medium-bodied with granular tannins, more black than red fruit, very nicely defined though it just lacks a bit of length on the finish.Inc. GSTSG$2,484.55 -
Inc. GSTSG$1,983.15 -
Inc. GSTSG$3,301.02 -
Vinous (90-92)
Using 70% whole bunch to compare with the domaine example, the 2018 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru is defined by those stems on the nose. The palate is medium-bodied and comes across more peppery than the domaine version, quite defined but maybe without the sensuality of the domaine.Inc. GSTSG$3,159.32 -
Inc. GSTSG$2,457.30 -
Inc. GSTSG$1,274.65 -
Inc. GSTSG$807.08 -
(6x75cl) 2019Inc. GSTSG$1,191.87 -
Inc. GSTSG$1,016.40 -
Inc. GSTSG$870.34 -
Inc. GSTSG$1,009.78 -
Vinous (96-98)
The 2020 Mazoyères-Chambertin Grand Cru contains 50% whole bunch and 50% new oak. This has a crystalline bouquet with shimmering black cherries and light cassis aromas, the underlying mineralité becoming more pronounced with aeration. The palate is medium-bodied with sappy red berry fruit, fine acidity, taut and fresh with just the right undertow of spiciness on the finish. It just oozes class though it will require a cool damp cellar and a bit of patience.Inc. GSTSG$866.44 -
(6x75cl) 2020Vinous (96-98)
The 2020 Mazoyères-Chambertin Grand Cru contains 50% whole bunch and 50% new oak. This has a crystalline bouquet with shimmering black cherries and light cassis aromas, the underlying mineralité becoming more pronounced with aeration. The palate is medium-bodied with sappy red berry fruit, fine acidity, taut and fresh with just the right undertow of spiciness on the finish. It just oozes class though it will require a cool damp cellar and a bit of patience.Inc. GSTSG$3,956.05 -
Inc. GSTSG$5,847.20
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Vinous (92-94)
The 2020 Charmes-Chambertin Grand Cru, 50% whole bunch and 50% new oak, has an elegant bouquet that is cut from a different cloth compared to the Mazoyères that Mortet insisted should be vinified separately as they are two different terroirs. The palate is medium-bodied with crisp tannins, fine balanced, maybe not quite as sophisticated or as nuanced as the Mazoyères yet certainly long.In BondSG$4,470.00 -
(6x75cl) 2020Wine Advocate (92-94)
Another notable success is the 2020 Gevrey-Chambertin 1er Cru La Perrière, a medium to full-bodied, ample and velvety wine evocative of cherries, wild berries, rose petals and loamy soil. Textural and seamless, it concludes with a long, mouthwateringly saline finish.In BondSG$1,815.00 -
Vinous (89-91)
The 2021 Gevrey-Chambertin La Perrière 1er Cru, which is 50% whole bunches (pédicelles), has an open, earthy, slightly mulchy bouquet with light red berry fruit. The palate is medium-bodied with granular tannins, more black than red fruit, very nicely defined though it just lacks a bit of length on the finish.In BondSG$2,220.00 -
In BondSG$1,760.00 -
In BondSG$2,975.00 -
Vinous (90-92)
Using 70% whole bunch to compare with the domaine example, the 2018 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru is defined by those stems on the nose. The palate is medium-bodied and comes across more peppery than the domaine version, quite defined but maybe without the sensuality of the domaine.In BondSG$2,845.00 -
In BondSG$2,195.00 -
In BondSG$1,110.00 -
In BondSG$685.00 -
(6x75cl) 2019In BondSG$1,040.00 -
In BondSG$881.00 -
In BondSG$747.00 -
In BondSG$867.00 -
Vinous (96-98)
The 2020 Mazoyères-Chambertin Grand Cru contains 50% whole bunch and 50% new oak. This has a crystalline bouquet with shimmering black cherries and light cassis aromas, the underlying mineralité becoming more pronounced with aeration. The palate is medium-bodied with sappy red berry fruit, fine acidity, taut and fresh with just the right undertow of spiciness on the finish. It just oozes class though it will require a cool damp cellar and a bit of patience.In BondSG$785.00 -
(6x75cl) 2020Vinous (96-98)
The 2020 Mazoyères-Chambertin Grand Cru contains 50% whole bunch and 50% new oak. This has a crystalline bouquet with shimmering black cherries and light cassis aromas, the underlying mineralité becoming more pronounced with aeration. The palate is medium-bodied with sappy red berry fruit, fine acidity, taut and fresh with just the right undertow of spiciness on the finish. It just oozes class though it will require a cool damp cellar and a bit of patience.In BondSG$3,570.00 -
In BondSG$5,305.00

