Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy
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Jeb Dunnuck (98)
The 2020 Brunello Di Montalcino Giovanni Neri boasts a darker red/purple hue and is completely different, offering aromas of dark mineral earth, polished leather, sappy herbs, black cherry compote, dark chocolate, and menthol. Fleshy and full, it saturates the palate with lush, ripe tannins and a more pronounced saltiness, giving the wine a mouthwatering feel and a long-lasting finish, with notes of blood orange lasting on the back palate. It deserves time in the cellar before drinking over the coming 20 years.Inc. GSTSG$955.60 -
Jeb Dunnuck (96)
A saturated red color, the 2020 Brunello Di Montalcino Filo Di Seta is supple and inviting, and has real structure and depth. With a more woodsy profile of mossy earth, it offers fleshy, full-bodied richness with a velvety texture and a long-lasting finish. It was a baby in this tasting and should start to show its best over the next few years. Drink 2027-2046.Inc. GSTSG$814.67 -
Jeb Dunnuck (99)
One of only nine Riservas ever produced at the estate, the 2019 Brunello Di Montalcino Riserva is a compelling benchmark for the house. The nose is pure and detailed, with red cherries, wild berries, floral perfume, saline earth, and savory spice. Full-bodied, it has a silky, weightless feel on the palate, with ripe tannins, mouthwatering acidity, and a long, finessed finish that stays bright and composed. It should drink beautifully for two decades or more. Drink 2027-2050.Inc. GSTSG$2,037.65 -
Vinous (97+)
The 2021 Barolo Arione is a wine of exquisite finesse and elegance. The bouquet alone is immediately arresting. Then again, that is such an Arione signature. Sage, rose petal, mint, orange peel and dried flowers begin to emerge over time. Nearly seamless tannins and exceptional balance add to its total allure, while strong floral and savory accents punctuate the finish.Inc. GSTSG$2,144.49 -
Wine Advocate (97)
The 2016 Bolgheri Superiore Argentiera is 50% Cabernet Sauvignon, 40% Merlot and 10% Cabernet Franc, and the Cabernet Sauvignon logically feels and tastes most prominent. This is a dark and penetrating Tuscan red that is beautifully elevated, thanks to the extremely elegant and buoyant quality of the aromas. They lift gracefully from the glass with light-footed, almost fleeting character. However, don't underestimate the power and the concentration of the wine, because this vintage delivers both with abundance. I've had my eye on this estate since the vineyards were first planted some 20 years ago, and there is no doubt that this vintage brings Tenuta Argentiera into a new era as a Bolgheri protagonist. Some 80,000 bottles were made.Inc. GSTSG$1,408.74 -
Decanter (96)
Despite its position at the southern end of the appellation Tenuta Argentiera is one of the highest estates in Bolgheri, with vineyards between 120 and 240 metres above sea level providing the grapes for this wine. The altitude increases the night and day average temperature differences, improving phenolic ripeness. The conversion from cordon to guyot training is increasing the freshness of the grapes. The blend doesn’t change, remaining 50% Cabernet Sauvignon, 40% Merlot and 10% Cabernet Franc. In 2017 the winery decided to avoid the production of Ventaglio, the 100% Cabernet Franc cru. Argentiera, however, is really good, confirming the usual grace of the wine with more density and power. On the nose a funky note of merde de poule follows clean, dark fruits with buttery and slightly leafy aromas, while the firm yet ripe palate ends with a dark chocolate character.Inc. GSTSG$1,098.09 -
(6x75cl) 2018James Suckling (96)
Aromas of plums and berries with some chocolate and vanilla undertones. Full-bodied and layered with soft tannins that are bright at the end. Currants and blackberries. Currant bush, too. Love the tannin texture to this. Drink in 2025.Inc. GSTSG$1,029.42 -
Wine Advocate (97)
What a beauty and what an incredible leap forward to excellence. The Tenuta Argentiera 2019 Bolgheri Superiore Argentiera shows depth and wide shoulders with soft plushness and impeccable fruit. The full-bodied wine is dialed up on all levels from perfumes, intensity, mouthfeel, texture and freshness. This bottle should hold past the 20-year mark.Inc. GSTSG$935.68 -
Decanter (97)
This definitive wine of pure Carricante is given extensive contact on the lees, without wood, taking its structure from the grapes and terroir. Pale with golden highlights, it offers iodised notes on the expressive nose and an almost shy (still very young) palate that builds slowly in the mouth to a finale of energy and length.Inc. GSTSG$1,098.07 -
(6x75cl) 2019Vinous (95)
The 2019 Etna Bianco Superiore Pietra Marina captivates. It’s perfumed and floral, with enriching notes of almond paste and confectionery spice that perfectly accentuate a smoky core of white peaches. There’s more lift on the palate, but it's a little backward, possessing wiry textures and an intense mineral core that adds depth to its citrus-inflected orchard fruits. Nervous acidity forces the mouth to water and maintains a dazzling freshness as inner florals resonate and a sour lime concentration settles in. The 2019 is just an infant today, compact yet complex, balanced and loaded with character. It will be a gorgeous Etna Bianco to follow over the next decade or more.Inc. GSTSG$1,036.05 -
Effortlessly embodying the richness of Italian viniculture, the Accomasso Giovanni Barolo Vigneto Rocchette Riserva 2013 is a stunning wine from the prestigious Barolo region of Piedmont. Nurutred in the famous Rocchette vineyard, this regal wine reflects the artistry of its master producer, Giovanni Accomasso. The maker's commitment to hand-harvesting and extended maceration ensures a captivating depth of flavour and an alluring ruby red hue.
Fermented in stainless-steel vats and matured in Slavonian oak barrels, this Accomasso Giovanni Barolo Vigneto Rocchette Riserva 2013 exhibits a ripe, full-bodied profile with hints of red fruits, worn leather, and tantalising earthiness. With a finish as long as it's memorable, it complements game and hearty meat dishes perfectly. Expect a tannic backbone that’s quintessentially Barolo, also promising brilliant ageing potential. This wine encapsulates the very essence of classic, traditional Barolo, rendering it a must-have for any serious collection.
Inc. GSTSG$5,046.53 -
Vinous - Eric Guido (93)
The 2013 Aglianico del Vulture Il Sigillo opens with a dark and brooding bouquet of musky blackcurrants, underbrush, savory herbs and dark chocolate. Despite its weight and velvety textures, its citrus-infused red and black fruits display lovely lift and freshness. It finishes long with nuances of bitter cocoa and cedary spice.Inc. GSTSG$398.33 -
(6x75cl) 2016Agricola Brandini Barolo Annunziata 2016 is a distinguished expression of Nebbiolo from the heart of the Barolo region. Sourced from meticulously selected vineyards in La Morra, this vintage undergoes traditional vinification with extended maceration and ageing in French oak barrels, enhancing its complex structure. The 2016 harvest benefited from ideal climatic conditions, resulting in rich tannins and vibrant acidity. On the nose, it presents aromas of ripe red cherries, violets, and subtle hints of truffle. The palate is elegant and layered, offering flavours of dark berries, licorice, and earthy undertones, culminating in a long, refined finish. Agricola Brandini, renowned for their dedication to quality and sustainable viticulture, embodies the essence of Barolo with this exceptional Annunziata release. Ideal for ageing, the Agricola Brandini Barolo Annunziata 2016 promises to develop further complexity, making it a superb choice for discerning wine enthusiasts.
Inc. GSTSG$798.32 -
(6x75cl) 2006Experience the stunning quality of Agricola Le Querce Toscana Sancerbone 2006, a superb blend from the illustrious Tuscan vineyards. This distinguished vintage, expertly crafted by the renowned Italian winemaker Agricola Le Querce, is a harmonious composition of Merlot and Sangiovese. Its distinguished character is reflective of the careful ageing in French oak barriques for 24 months, granting it a complex and rich profile.
Relish in its ruby-red colour and be enticed by its compelling aromas of red currants, wild berries, and subtle hints of spice. On the palate, Agricola Le Querce Toscana Sancerbone 2006 reveals succulent tannins and a well-rounded structure, enhanced by a persistent and elegant finish. This sophisticated wine indeed exemplifies the traditional winemaking excellence of Tuscany.
Savour the exquisite Agricola Le Querce Toscana Sancerbone 2006, a true embodiment of Italian finesse and passion for viticulture. Its rare refinement embraces the classic character of the region, enriching every tasting experience.
Inc. GSTSG$276.21 -
Agricola Pietro Zardini, Leone Zardini Riserva, Amarone della Valpolicella 2018 exemplifies the pinnacle of Veneto’s winemaking tradition. Crafted in the esteemed Valpolicella region, this Amarone is produced using meticulously selected Corvina, Rondinella, and a touch of Molinara grapes. The grapes undergo the appassimento process, where they are carefully dried on bamboo mats to concentrate flavours and sugars. Fermentation takes place slowly in temperature-controlled stainless steel tanks, allowing the intricate aromas to develop fully. Aged for an extended period in French oak barrels, the Riserva translates to enhanced complexity and depth. Agricola Pietro Zardini, a family-owned estate with decades of expertise, ensures each bottle reflects their commitment to excellence. The 2018 vintage offers a rich palette of dark cherries, dried figs, and subtle spice notes, culminating in a velvety, long-lasting finish. This Amarone is a distinguished choice for connoisseurs seeking sophistication and heritage in every sip.
Inc. GSTSG$637.00 -
Inc. GSTSG$472.41 -
Vinous (94+)
Dark as night, the 2020 Isola dei Nuraghi Barrua smolders with a beguiling bouquet of sweet spice and pipe tobacco that gives way to plum sauce, grilled herbs and gravel dust. This is pure elegance. It's velvety in feel with ripe red and black fruit tones that smooth over the palate as tension builds. Hints of blood orange and dark chocolate amass toward the close. Notes of fresh coffee grounds mingle with stony mineral tones and fine-grained tannins as the 2020 tapers off long, potent and structured. While more approachable than the typical Barrua at this age, the 2020 still possesses exceptional balance and complexity. Give it another year or two to blossom.Inc. GSTSG$413.55 -
(6x75cl) 2022Inc. GSTSG$625.01 -
James Suckling (95)
The purity of fruit and transparency are really captivating, with aromas of dried apples, limes, green mangoes and crushed stones. Medium-bodied with flavors of sliced apples and pears. Minerally undertone. Long and flavorful. Drink now.Inc. GSTSG$399.38 -
(1x75cl) 2017Wine Advocate (95)
Carlo Ferrini's Alberelli di Giodo is a newish reality on Etna that presented its first vintage in 2016, following years of Etna winemaking experience by this celebrated Tuscan consultant. He now has the 2017 Sicilia Nerello Mascalese on the market. This is an extremely elegant and expressive interpretation of Nerello Mascalese with lots of crisp energy and lively freshness. Obtaining this level of vigor is not always easy with this finicky grape, but Carlo nails it. His wine is supported by an extremely fine and silky texture, and the bouquet is impeccably clean and pure. There is a drying mineral note that reminds you of its volcanic roots and recalls the 2017 vintage heat. The vines are 80 years old and planted at 950 meters in elevation. This is Carlo's only Etna wine (for now) and he makes 7,200 bottles.Inc. GSTSG$176.11 -
Jancis Robinson (18)
Transparent ruby. Sweet, rich nose. Real bite and masses of freshness! Scrubs the inside of the palate! Long. Very energetic.Inc. GSTSG$395.06 -
Wine Advocate (96)
The Alberelli di Giodo 2019 Sicilia Nerello Mascalese is a wine true to its volcanic roots. This elegant grape variety reveals a tight embroidery of aromas with wild rose, sour cherry, white pepper and campfire ash. The tannins are polished and long, and this deftly made Nerello Mascalese is endowed with plenty of natural freshness and tart berry flavors that drive a long, nuanced finish. This is another super star bottle from winemaker Carlo Ferrini.Inc. GSTSG$365.63 -
(12x75cl) 2021Wine Advocate (96)
Closed with a red wax capsule, the Alberelli di Giodo 2021 Nerello Mascalese does a great job of transmitting energy, finesse and elegance. This is an exceptional expression of Etna's protagonist grape. It effortlessly shows small berry aromas of cassis and wild berry along with some dried herb, mountain flower, orange peel and crushed stone. Carlo Ferrini has hit this nail squarely on the head.Inc. GSTSG$915.47 -
Wine Advocate (96)
Closed with a red wax capsule, the Alberelli di Giodo 2021 Nerello Mascalese does a great job of transmitting energy, finesse and elegance. This is an exceptional expression of Etna's protagonist grape. It effortlessly shows small berry aromas of cassis and wild berry along with some dried herb, mountain flower, orange peel and crushed stone. Carlo Ferrini has hit this nail squarely on the head.Inc. GSTSG$395.06 -
Wine Advocate (95)
From Tuscan winemaker Carlo Ferrini, who shares deep love for Sicily, the Alberelli di Giodo 2022 Nerello Mascalese (a production of 9,000 bottles all with a red wax capsule) is one of the best made wines from the volcano on the market today. Carlo Ferrini's signature touch adds an extra layer of dark fruit concentration and sweet spice. Indeed, the wine ages in 500- and 700-liter barrels for 18 months. Fruit comes from a 1.9-hectare site with 50- to 80-year-old plants at 560 to 850 meters in elevation on the north side of Etna. The tannins are expertly managed, and although you feel that firm structure, there is enough dark fruit to smooth it all out, giving the wine depth and power.Inc. GSTSG$399.38 -
Vinous (92)
The 2016 Barolo Capalot Vecchie Viti is dark, beguiling and very pretty. Rose petal, orange peel, cinnamon, kirsch, sweet red cherry and sweet pipe tobacco give the Capalot striking aromatic nuance and a real sense of exoticism that is quite inviting. Medium in body and constantly changing in the glass, the Capalot captures all of the complexities that make Nebbiolo and Barolo so fascinating. The tannins need time to soften, but there is plenty to look forward to once that happens.Inc. GSTSG$249.39 -
Vinous (92)
The 2016 Barolo Capalot Vecchie Viti is dark, beguiling and very pretty. Rose petal, orange peel, cinnamon, kirsch, sweet red cherry and sweet pipe tobacco give the Capalot striking aromatic nuance and a real sense of exoticism that is quite inviting. Medium in body and constantly changing in the glass, the Capalot captures all of the complexities that make Nebbiolo and Barolo so fascinating. The tannins need time to soften, but there is plenty to look forward to once that happens.Inc. GSTSG$458.45 -
Vinous (92)
The 2016 Barolo Capalot Vecchie Viti is dark, beguiling and very pretty. Rose petal, orange peel, cinnamon, kirsch, sweet red cherry and sweet pipe tobacco give the Capalot striking aromatic nuance and a real sense of exoticism that is quite inviting. Medium in body and constantly changing in the glass, the Capalot captures all of the complexities that make Nebbiolo and Barolo so fascinating. The tannins need time to soften, but there is plenty to look forward to once that happens.Inc. GSTSG$533.45 -
Vinous (94)
The 2017 Barolo Capalot Vecchie Viti is another fabulous wine from Burzi. Dark, mysterious and beautifully layered in the glass, the Capalot is just captivating from the very first taste. Macerated black cherry, lavender, sage, spice, coffee and leather are some of the many notes that open over time in a Barolo that is deep yet also wonderfully transparent. The 2017 is so nuanced, so complex, so beautiful. It is also easily the best wine I have tasted from Burzi.Inc. GSTSG$225.78 -
Vinous (94)
The 2017 Barolo Capalot Vecchie Viti is another fabulous wine from Burzi. Dark, mysterious and beautifully layered in the glass, the Capalot is just captivating from the very first taste. Macerated black cherry, lavender, sage, spice, coffee and leather are some of the many notes that open over time in a Barolo that is deep yet also wonderfully transparent. The 2017 is so nuanced, so complex, so beautiful. It is also easily the best wine I have tasted from Burzi.Inc. GSTSG$445.03
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Jeb Dunnuck (98)
The 2020 Brunello Di Montalcino Giovanni Neri boasts a darker red/purple hue and is completely different, offering aromas of dark mineral earth, polished leather, sappy herbs, black cherry compote, dark chocolate, and menthol. Fleshy and full, it saturates the palate with lush, ripe tannins and a more pronounced saltiness, giving the wine a mouthwatering feel and a long-lasting finish, with notes of blood orange lasting on the back palate. It deserves time in the cellar before drinking over the coming 20 years.In BondSG$847.00 -
Jeb Dunnuck (96)
A saturated red color, the 2020 Brunello Di Montalcino Filo Di Seta is supple and inviting, and has real structure and depth. With a more woodsy profile of mossy earth, it offers fleshy, full-bodied richness with a velvety texture and a long-lasting finish. It was a baby in this tasting and should start to show its best over the next few years. Drink 2027-2046.In BondSG$688.00 -
Jeb Dunnuck (99)
One of only nine Riservas ever produced at the estate, the 2019 Brunello Di Montalcino Riserva is a compelling benchmark for the house. The nose is pure and detailed, with red cherries, wild berries, floral perfume, saline earth, and savory spice. Full-bodied, it has a silky, weightless feel on the palate, with ripe tannins, mouthwatering acidity, and a long, finessed finish that stays bright and composed. It should drink beautifully for two decades or more. Drink 2027-2050.In BondSG$1,810.00 -
Vinous (97+)
The 2021 Barolo Arione is a wine of exquisite finesse and elegance. The bouquet alone is immediately arresting. Then again, that is such an Arione signature. Sage, rose petal, mint, orange peel and dried flowers begin to emerge over time. Nearly seamless tannins and exceptional balance add to its total allure, while strong floral and savory accents punctuate the finish.In BondSG$1,910.00 -
Wine Advocate (97)
The 2016 Bolgheri Superiore Argentiera is 50% Cabernet Sauvignon, 40% Merlot and 10% Cabernet Franc, and the Cabernet Sauvignon logically feels and tastes most prominent. This is a dark and penetrating Tuscan red that is beautifully elevated, thanks to the extremely elegant and buoyant quality of the aromas. They lift gracefully from the glass with light-footed, almost fleeting character. However, don't underestimate the power and the concentration of the wine, because this vintage delivers both with abundance. I've had my eye on this estate since the vineyards were first planted some 20 years ago, and there is no doubt that this vintage brings Tenuta Argentiera into a new era as a Bolgheri protagonist. Some 80,000 bottles were made.In BondSG$1,235.00 -
Decanter (96)
Despite its position at the southern end of the appellation Tenuta Argentiera is one of the highest estates in Bolgheri, with vineyards between 120 and 240 metres above sea level providing the grapes for this wine. The altitude increases the night and day average temperature differences, improving phenolic ripeness. The conversion from cordon to guyot training is increasing the freshness of the grapes. The blend doesn’t change, remaining 50% Cabernet Sauvignon, 40% Merlot and 10% Cabernet Franc. In 2017 the winery decided to avoid the production of Ventaglio, the 100% Cabernet Franc cru. Argentiera, however, is really good, confirming the usual grace of the wine with more density and power. On the nose a funky note of merde de poule follows clean, dark fruits with buttery and slightly leafy aromas, while the firm yet ripe palate ends with a dark chocolate character.In BondSG$950.00 -
(6x75cl) 2018
James Suckling (96)
Aromas of plums and berries with some chocolate and vanilla undertones. Full-bodied and layered with soft tannins that are bright at the end. Currants and blackberries. Currant bush, too. Love the tannin texture to this. Drink in 2025.In BondSG$887.00 -
Wine Advocate (97)
What a beauty and what an incredible leap forward to excellence. The Tenuta Argentiera 2019 Bolgheri Superiore Argentiera shows depth and wide shoulders with soft plushness and impeccable fruit. The full-bodied wine is dialed up on all levels from perfumes, intensity, mouthfeel, texture and freshness. This bottle should hold past the 20-year mark.In BondSG$801.00 -
Decanter (97)
This definitive wine of pure Carricante is given extensive contact on the lees, without wood, taking its structure from the grapes and terroir. Pale with golden highlights, it offers iodised notes on the expressive nose and an almost shy (still very young) palate that builds slowly in the mouth to a finale of energy and length.In BondSG$948.00 -
(6x75cl) 2019
Vinous (95)
The 2019 Etna Bianco Superiore Pietra Marina captivates. It’s perfumed and floral, with enriching notes of almond paste and confectionery spice that perfectly accentuate a smoky core of white peaches. There’s more lift on the palate, but it's a little backward, possessing wiry textures and an intense mineral core that adds depth to its citrus-inflected orchard fruits. Nervous acidity forces the mouth to water and maintains a dazzling freshness as inner florals resonate and a sour lime concentration settles in. The 2019 is just an infant today, compact yet complex, balanced and loaded with character. It will be a gorgeous Etna Bianco to follow over the next decade or more.In BondSG$901.00 -
Effortlessly embodying the richness of Italian viniculture, the Accomasso Giovanni Barolo Vigneto Rocchette Riserva 2013 is a stunning wine from the prestigious Barolo region of Piedmont. Nurutred in the famous Rocchette vineyard, this regal wine reflects the artistry of its master producer, Giovanni Accomasso. The maker's commitment to hand-harvesting and extended maceration ensures a captivating depth of flavour and an alluring ruby red hue.
Fermented in stainless-steel vats and matured in Slavonian oak barrels, this Accomasso Giovanni Barolo Vigneto Rocchette Riserva 2013 exhibits a ripe, full-bodied profile with hints of red fruits, worn leather, and tantalising earthiness. With a finish as long as it's memorable, it complements game and hearty meat dishes perfectly. Expect a tannic backbone that’s quintessentially Barolo, also promising brilliant ageing potential. This wine encapsulates the very essence of classic, traditional Barolo, rendering it a must-have for any serious collection.
In BondSG$4,515.00 -
Vinous - Eric Guido (93)
The 2013 Aglianico del Vulture Il Sigillo opens with a dark and brooding bouquet of musky blackcurrants, underbrush, savory herbs and dark chocolate. Despite its weight and velvety textures, its citrus-infused red and black fruits display lovely lift and freshness. It finishes long with nuances of bitter cocoa and cedary spice.In BondSG$310.00 -
(6x75cl) 2016
Agricola Brandini Barolo Annunziata 2016 is a distinguished expression of Nebbiolo from the heart of the Barolo region. Sourced from meticulously selected vineyards in La Morra, this vintage undergoes traditional vinification with extended maceration and ageing in French oak barrels, enhancing its complex structure. The 2016 harvest benefited from ideal climatic conditions, resulting in rich tannins and vibrant acidity. On the nose, it presents aromas of ripe red cherries, violets, and subtle hints of truffle. The palate is elegant and layered, offering flavours of dark berries, licorice, and earthy undertones, culminating in a long, refined finish. Agricola Brandini, renowned for their dedication to quality and sustainable viticulture, embodies the essence of Barolo with this exceptional Annunziata release. Ideal for ageing, the Agricola Brandini Barolo Annunziata 2016 promises to develop further complexity, making it a superb choice for discerning wine enthusiasts.
In BondSG$673.00 -
(6x75cl) 2006
Experience the stunning quality of Agricola Le Querce Toscana Sancerbone 2006, a superb blend from the illustrious Tuscan vineyards. This distinguished vintage, expertly crafted by the renowned Italian winemaker Agricola Le Querce, is a harmonious composition of Merlot and Sangiovese. Its distinguished character is reflective of the careful ageing in French oak barriques for 24 months, granting it a complex and rich profile.
Relish in its ruby-red colour and be enticed by its compelling aromas of red currants, wild berries, and subtle hints of spice. On the palate, Agricola Le Querce Toscana Sancerbone 2006 reveals succulent tannins and a well-rounded structure, enhanced by a persistent and elegant finish. This sophisticated wine indeed exemplifies the traditional winemaking excellence of Tuscany.
Savour the exquisite Agricola Le Querce Toscana Sancerbone 2006, a true embodiment of Italian finesse and passion for viticulture. Its rare refinement embraces the classic character of the region, enriching every tasting experience.
In BondSG$194.00 -
Agricola Pietro Zardini, Leone Zardini Riserva, Amarone della Valpolicella 2018 exemplifies the pinnacle of Veneto’s winemaking tradition. Crafted in the esteemed Valpolicella region, this Amarone is produced using meticulously selected Corvina, Rondinella, and a touch of Molinara grapes. The grapes undergo the appassimento process, where they are carefully dried on bamboo mats to concentrate flavours and sugars. Fermentation takes place slowly in temperature-controlled stainless steel tanks, allowing the intricate aromas to develop fully. Aged for an extended period in French oak barrels, the Riserva translates to enhanced complexity and depth. Agricola Pietro Zardini, a family-owned estate with decades of expertise, ensures each bottle reflects their commitment to excellence. The 2018 vintage offers a rich palette of dark cherries, dried figs, and subtle spice notes, culminating in a velvety, long-lasting finish. This Amarone is a distinguished choice for connoisseurs seeking sophistication and heritage in every sip.
In BondSG$525.00 -
In BondSG$374.00
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Vinous (94+)
Dark as night, the 2020 Isola dei Nuraghi Barrua smolders with a beguiling bouquet of sweet spice and pipe tobacco that gives way to plum sauce, grilled herbs and gravel dust. This is pure elegance. It's velvety in feel with ripe red and black fruit tones that smooth over the palate as tension builds. Hints of blood orange and dark chocolate amass toward the close. Notes of fresh coffee grounds mingle with stony mineral tones and fine-grained tannins as the 2020 tapers off long, potent and structured. While more approachable than the typical Barrua at this age, the 2020 still possesses exceptional balance and complexity. Give it another year or two to blossom.In BondSG$320.00 -
(6x75cl) 2022In BondSG$514.00
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James Suckling (95)
The purity of fruit and transparency are really captivating, with aromas of dried apples, limes, green mangoes and crushed stones. Medium-bodied with flavors of sliced apples and pears. Minerally undertone. Long and flavorful. Drink now.In BondSG$307.00 -
(1x75cl) 2017
Wine Advocate (95)
Carlo Ferrini's Alberelli di Giodo is a newish reality on Etna that presented its first vintage in 2016, following years of Etna winemaking experience by this celebrated Tuscan consultant. He now has the 2017 Sicilia Nerello Mascalese on the market. This is an extremely elegant and expressive interpretation of Nerello Mascalese with lots of crisp energy and lively freshness. Obtaining this level of vigor is not always easy with this finicky grape, but Carlo nails it. His wine is supported by an extremely fine and silky texture, and the bouquet is impeccably clean and pure. There is a drying mineral note that reminds you of its volcanic roots and recalls the 2017 vintage heat. The vines are 80 years old and planted at 950 meters in elevation. This is Carlo's only Etna wine (for now) and he makes 7,200 bottles.In BondSG$152.00 -
Jancis Robinson (18)
Transparent ruby. Sweet, rich nose. Real bite and masses of freshness! Scrubs the inside of the palate! Long. Very energetic.In BondSG$307.00 -
Wine Advocate (96)
The Alberelli di Giodo 2019 Sicilia Nerello Mascalese is a wine true to its volcanic roots. This elegant grape variety reveals a tight embroidery of aromas with wild rose, sour cherry, white pepper and campfire ash. The tannins are polished and long, and this deftly made Nerello Mascalese is endowed with plenty of natural freshness and tart berry flavors that drive a long, nuanced finish. This is another super star bottle from winemaker Carlo Ferrini.In BondSG$280.00 -
(12x75cl) 2021
Wine Advocate (96)
Closed with a red wax capsule, the Alberelli di Giodo 2021 Nerello Mascalese does a great job of transmitting energy, finesse and elegance. This is an exceptional expression of Etna's protagonist grape. It effortlessly shows small berry aromas of cassis and wild berry along with some dried herb, mountain flower, orange peel and crushed stone. Carlo Ferrini has hit this nail squarely on the head.In BondSG$729.00 -
Wine Advocate (96)
Closed with a red wax capsule, the Alberelli di Giodo 2021 Nerello Mascalese does a great job of transmitting energy, finesse and elegance. This is an exceptional expression of Etna's protagonist grape. It effortlessly shows small berry aromas of cassis and wild berry along with some dried herb, mountain flower, orange peel and crushed stone. Carlo Ferrini has hit this nail squarely on the head.In BondSG$307.00 -
Wine Advocate (95)
From Tuscan winemaker Carlo Ferrini, who shares deep love for Sicily, the Alberelli di Giodo 2022 Nerello Mascalese (a production of 9,000 bottles all with a red wax capsule) is one of the best made wines from the volcano on the market today. Carlo Ferrini's signature touch adds an extra layer of dark fruit concentration and sweet spice. Indeed, the wine ages in 500- and 700-liter barrels for 18 months. Fruit comes from a 1.9-hectare site with 50- to 80-year-old plants at 560 to 850 meters in elevation on the north side of Etna. The tannins are expertly managed, and although you feel that firm structure, there is enough dark fruit to smooth it all out, giving the wine depth and power.In BondSG$307.00 -
Vinous (92)
The 2016 Barolo Capalot Vecchie Viti is dark, beguiling and very pretty. Rose petal, orange peel, cinnamon, kirsch, sweet red cherry and sweet pipe tobacco give the Capalot striking aromatic nuance and a real sense of exoticism that is quite inviting. Medium in body and constantly changing in the glass, the Capalot captures all of the complexities that make Nebbiolo and Barolo so fascinating. The tannins need time to soften, but there is plenty to look forward to once that happens.In BondSG$209.00 -
Vinous (92)
The 2016 Barolo Capalot Vecchie Viti is dark, beguiling and very pretty. Rose petal, orange peel, cinnamon, kirsch, sweet red cherry and sweet pipe tobacco give the Capalot striking aromatic nuance and a real sense of exoticism that is quite inviting. Medium in body and constantly changing in the glass, the Capalot captures all of the complexities that make Nebbiolo and Barolo so fascinating. The tannins need time to soften, but there is plenty to look forward to once that happens.In BondSG$381.00 -
Vinous (92)
The 2016 Barolo Capalot Vecchie Viti is dark, beguiling and very pretty. Rose petal, orange peel, cinnamon, kirsch, sweet red cherry and sweet pipe tobacco give the Capalot striking aromatic nuance and a real sense of exoticism that is quite inviting. Medium in body and constantly changing in the glass, the Capalot captures all of the complexities that make Nebbiolo and Barolo so fascinating. The tannins need time to soften, but there is plenty to look forward to once that happens.In BondSG$430.00 -
Vinous (94)
The 2017 Barolo Capalot Vecchie Viti is another fabulous wine from Burzi. Dark, mysterious and beautifully layered in the glass, the Capalot is just captivating from the very first taste. Macerated black cherry, lavender, sage, spice, coffee and leather are some of the many notes that open over time in a Barolo that is deep yet also wonderfully transparent. The 2017 is so nuanced, so complex, so beautiful. It is also easily the best wine I have tasted from Burzi.In BondSG$188.00 -
Vinous (94)
The 2017 Barolo Capalot Vecchie Viti is another fabulous wine from Burzi. Dark, mysterious and beautifully layered in the glass, the Capalot is just captivating from the very first taste. Macerated black cherry, lavender, sage, spice, coffee and leather are some of the many notes that open over time in a Barolo that is deep yet also wonderfully transparent. The 2017 is so nuanced, so complex, so beautiful. It is also easily the best wine I have tasted from Burzi.In BondSG$370.00
