Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy
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Luigi Oddero Barolo 2021 epitomises the elegance and depth characteristic of the esteemed Barolo region in Piedmont. Meticulously crafted from selected Nebbiolo grapes harvested from the prestigious vineyards of La Morra, this vintage showcases the producer's unwavering commitment to quality. Fermented in temperature-controlled stainless steel tanks, followed by ageing in a combination of large Slavonian oak barrels and small French barriques, Luigi Oddero ensures a harmonious integration of fruit purity and subtle tannins. The 2021 release presents a vibrant ruby hue with complex aromas of red cherries, rose petals, and hints of tar. On the palate, it offers a refined structure, balanced acidity, and a lingering finish, reflecting the terroir’s unique minerality. Perfect for cellaring, Luigi Oddero Barolo 2021 promises to evolve gracefully, rewarding connoisseurs with its sophisticated character and distinguished profile.
Inc. GSTSG$153.58 -
(6x75cl) 2022Inc. GSTSG$904.05 -
(6x75cl) 2019The Pianpolvere Soprano Barolo Bussia 2019 is a jewel for any fine wine enthusiast. Well-crafted in the heart of Piedmont, Italy, this wine is a testament to the producer's commitment to traditional Italian winemaking methods. Century-old Nebbiolo grapevines from the grand cru Bussia vineyard have been meticulously hand-harvested and macerated before spending 36 months in classic large Slavonian oak barrels, followed by additional ageing in the bottle. The result is an intensely flavourful Barolo, with a complex bouquet of red fruits, rose petals, spices, and undergrowth. Its polished tannins, bright acidity, and long finish merit the attention of the discerning palate. Though hailing from a smaller producer, the Pianpolvere Soprano Barolo Bussia's brilliance is underscored by its limited availability, enhancing its exclusivity. When discussing Pianpolvere Soprano Barolo Bussia 2019, one thing is certain - this wine exemplifies nothing less than the pinnacle of Italian craftsmanship.
Inc. GSTSG$1,025.04 -
(6x75cl) 2021Vinous - Antonio Galloni (94)
The 2021 Barolo Rocche dell’Annunziata is a sensual, inviting wine. The latest addition to the range, the 2021 Barolo Rocche dell’Annunziata marries the finesse of this La Morra site with the depth that runs through all the 2021s. Plush, larger-scaled tannins wrap up a core of dark red fruit, rose petal, spice and blood orange. The 2021 is wonderfully layered and resonant yet also remains light on its feet for such a structured Barolo. Terrific.Inc. GSTSG$693.68 -
Jeb Dunnuck (92)
The ruby-hued 2021 Barbaresco is savory and ripe with aromas of medicinal herbs, cherry lozenge, sour cherries, salty earth, menthol, and licorice. Medium-bodied, it’s rich through the palate, with ripe tannins and notes of sanguine blood orange as well as iron-rich minerals on the finish. It offers good length and is a rather serious entry. Drink 2025-2035.Inc. GSTSG$200.34 -
Jeb Dunnuck (93)
The 2020 Barbaresco Faset lifts with a fruity nose of fresh strawberries, pressed roses, and sweet floral and herbal notes. One the palate, it offers ripe, savory tannins with a note of tea leaf and a slightly gamey, earthy texture and feel on the palate, with a bit of grip. Drink over the next 10-12 years.Inc. GSTSG$594.49 -
Inc. GSTSG$235.59 -
(5x75cl) 2018Inc. GSTSG$447.83 -
Jeb Dunnuck (100)
I’ve tasted the 2019 Barolo Monfortino three times before bottling at the estate, and it’s one of those vintages where no Francia was made, so all the fruit went into the Monfortino. This is a highly structured expression of the cuvée, yet it shows remarkable finesse and nimbleness in the glass. Aromas of leather, smoky earth, cherries, and floral cologne emerge with clarity and depth. The palate is tightly woven and precise, with firm yet balanced tannins, vibrant acidity, and a long, resonant finish. It’s already showing beautifully, and this is truly as good as it gets. The nobility of its structure is profound and promises decades of evolution. Speaking with Roberto Conterno during this tasting, he likened the wine to the 2013, but noted that it carries more elegance even now, something he attributes to the inclusion of Arrione in the final blend.Inc. GSTSG$3,906.24 -
Vinous (99)
The 2021 Barolo Francia is a vertical, explosive Barolo endowed with tons of energy. Bright acids and fine beams of tannin provide the framework for this striking young Barolo. All the elements are so well balanced. Time in the glass brings out an interplay of mineral-drenched energy, persistence and textural breadth. There's a lot of structure, and yet the tannins feel fine-grained and finessed. I especially admire its translucent energy. Magnificent.Inc. GSTSG$2,427.89 -
Wine Advocate (98)
Here is another masterpiece from vintner Martino Manetti (and winemaker Paolo Salvi, following in the footsteps of long-time key figures Giulio Gambelli and Estate Manager Bruno Bini). The Montevertine 2022 Le Pergole Torte is 100% Sangiovese made in a similar winemaking style as the others, although both botte and barrique are used here. It opens to a dark garnet appearance that is velvety and rich yet shiny on the inside with a ruby brightness that is specific to this Tuscan grape. This is an amazing wine, so precise and balanced. I love the boldness of the vintage, and I am delighted by how elegantly it unfolds over the palate. The wine is contoured and pretty in terms of texture, and yet there are mineral notes that add freshness and vertical lift. This portfolio offers good scale with three wines, an entry-level, middle-level and top-end wine, each offering a distinct identity. Production is 30,000 bottles. This is one of my favorite wines from 2022, a vintage with highs and lows. This is definitely a high.Inc. GSTSG$1,924.33 -
Luigi Oddero Barbaresco Rombone 2020 epitomises the quintessential Nebbiolo expression from the esteemed Barbaresco region. Cultivated meticulously in the terraced vineyards of Rombone, each grape benefits from optimal exposure and terroir-driven minerality. Luigi Oddero, renowned for his commitment to sustainable viticulture, employs traditional winemaking techniques, including native yeast fermentation and ageing in French oak barrels for 18 months. This dedication results in a wine of remarkable elegance and depth, showcasing the finesse and complexity characteristic of Barbaresco. The 2020 vintage offers a vibrant bouquet of red cherries, rose petals, and subtle hints of truffle, underpinned by a refined tannic structure and a lingering finish. Perfectly balanced, Luigi Oddero Barbaresco Rombone 2020 is a testament to exceptional Italian craftsmanship, destined to enchant connoisseurs and elevate any fine wine collection.
Inc. GSTSG$506.20 -
Dolce & Gabbana & Donnafugata Rosa Sicilia 2024 embodies the quintessence of Sicilian viticulture, meticulously crafted in the sun-kissed vineyards of Donnafugata’s renowned estates. This exquisite rosé is a harmonious blend of Nero d’Avola, Grillo, and Syrah grapes, handpicked to ensure optimal ripeness and flavour. Fermented in stainless steel tanks to preserve its vibrant freshness, the wine undergoes a delicate ageing process, enhancing its aromatic complexity without compromising its lively acidity. The 2024 vintage showcases enticing notes of ripe berries, citrus zest, and subtle floral undertones, complemented by a refined mineral finish. Designed in collaboration with Dolce & Gabbana, the bottle reflects an elegant Sicilian aesthetic, making it a perfect expression of luxury and craftsmanship. Ideal for pairing with Mediterranean cuisine or enjoying as a sophisticated aperitif, Dolce & Gabbana & Donnafugata Rosa Sicilia 2024 is a testament to Italian elegance and winemaking excellence.
Inc. GSTSG$384.25 -
(6x75cl) 2022Wine Advocate (94)
This is one of the most original wines from the appellation. The Tenuta di Carleone 2022 Chianti Classico sees partial whole-cluster fruit and up to three months of extended fermentation. The wine opens to a medium-garnet color with a shiny element to its appearance. The bouquet is similarly bright and punchy with lots of tart red and blue fruits. Fruit for this 55,000-bottle release is sourced from across this 32-hectare estate in Radda in Chianti. This wine is extremely giving and bright at the moment.Inc. GSTSG$368.86 -
(1x75cl) 2010Experience the elegance of Campogiovanni, Brunello di Montalcino, Le Viti del 1976 2010, a quintessential Tuscan masterpiece. Crafted in the heart of Montalcino, this Brunello is produced by the esteemed Campogiovanni estate, renowned for its dedication to traditional viticulture. The Sangiovese grapes are meticulously handpicked from vineyards that benefit from the region’s unique clay and limestone soils, ensuring optimal flavour development. Fermentation takes place in stainless steel tanks, followed by aging in French oak barrels for 36 months, allowing the wine to develop its characteristic complexity and refined tannins. The 2010 vintage showcases deep ruby hues with enticing aromas of dark cherries, leather, and subtle spice notes. On the palate, it delivers a harmonious balance of rich fruit flavours and elegant acidity, culminating in a long, persistent finish. Perfect for pairing with hearty Italian dishes, this Brunello di Montalcino exemplifies excellence and tradition.
Inc. GSTSG$365.04 -
(1x75cl) 2011Discover the distinguished Campogiovanni, Brunello di Montalcino, Le Viti del 1976 2011, a quintessential expression of Tuscany’s esteemed wine heritage. Nestled in the heart of Montalcino, this Brunello is crafted from 100% Sangiovese grapes, meticulously handpicked from vineyards that benefit from the region’s unique terroir. Fermentation takes place in controlled stainless steel tanks, preserving the wine’s vibrant fruit character before ageing gracefully in Slavonian oak barrels for 36 months. The 2011 vintage showcases a deep ruby colour, unveiling complex aromas of ripe cherries, violets, and subtle hints of tobacco and spice. On the palate, it delivers a harmonious structure with fine tannins and a lingering, elegant finish. Campogiovanni, a producer since 1976, combines traditional winemaking techniques with modern precision, resulting in a Brunello of exceptional depth and ageing potential. Ideal for connoisseurs seeking sophistication and authenticity in every sip.
Inc. GSTSG$359.59 -
Decanter (97)
Cocoa powder and red berries on the nose, some softly ferrous notes with tobacco and rose florality. Thick and glossy but lively with lots of life and energy. This is broad and powerful, complex and muscular with flesh and chew. Tannins are grippy but they're joined by mouthwatering acidity that lifts the expression. Sun-kissed black fruit and spiced on the finish. It still feels a little compact at this stage, but is full of concentration and finesse with graphite, slate and a bloody tang on the finish. Grapes come from the best two crus of the estate. 2021 saw the latest harvest ever at the estate finishing on October 20th. Winemaker Alessandro Cellai. All I Sodi wines feature endangered bird species on the label, this one is the orange-headed bunting.Inc. GSTSG$585.81 -
Jeb Dunnuck (93)
For the 2023 Solengo, this blend of Cabernet Sauvignon, Sangiovese, and Petit Verdot is joined by the small addition of Cabernet Franc for the first time. The wine sports a saturated red/purple hue and a ripe, inviting nose of baked blackberries, plum, black olive, lavender, and fresh earth. It was aged for 18 months in 60% new French barriques. Full-bodied, it has polished tannins and a gamey richness that comes through on the palate, with refreshing acidity and a warming finish. It’s still a baby at this stage and will benefit from time in bottle. Drink 2028-2040.Inc. GSTSG$905.14 -
Vinous (95)
The 2016 Barbaresco Gaiun Martinenga packs a serious punch. The rich style of this site married to the classicism of the year results in a Barbaresco that is going to need a bit of time to come around. Gaiun is often plush and voluptuous. In 2016, large-scaled tannins wrap around all of that fruit intensity, adding a very appealing dimension of structure. Sweet red cherry, cinnamon, mint, cedar, rose petal and blood orange build into the complex, layered finish. I have seen the Gaiun age effortlessly in its top vintages. I have no doubt that it will be the case here as well.Inc. GSTSG$323.51 -
Vinous (92)
The 2017 Barbaresco Gaiun Martinenga is a soft, delicate wine. It offers a bit less textural richness than is often the case. Orange peel, spice, mint, crushed raspberry and dried flowers open nicely in the glass. Gaiun is typically a more exuberant wine than this. The 2017 is attractive, but also a bit light. I would give the tannins a few years to soften.Inc. GSTSG$301.71 -
(1x300cl) 2017Vinous (92)
The 2017 Barbaresco Gaiun Martinenga is a soft, delicate wine. It offers a bit less textural richness than is often the case. Orange peel, spice, mint, crushed raspberry and dried flowers open nicely in the glass. Gaiun is typically a more exuberant wine than this. The 2017 is attractive, but also a bit light. I would give the tannins a few years to soften.Inc. GSTSG$578.35 -
Vinous (87)
The 2018 Barolo Aeroplan Servaj has reasonable depth and body, but it lacks the complexity and pedigree of a truly great Barolo. Blood orange, sweet red cherry and licorice linger.Inc. GSTSG$796.14 -
(6x75cl) 2020Rivetto Barbaresco Marcarini 2020 epitomises the elegance and complexity of the Langhe region. Crafted from meticulously selected Nebbiolo grapes sourced from the esteemed Marcarini vineyard, this vintage showcases Rivetto’s dedication to traditional winemaking. Fermentation occurs in temperature-controlled stainless steel vats, preserving the varietal’s intrinsic aromas and structural finesse. Following fermentation, the wine undergoes ageing in French oak barrels, granting subtle tannins and a refined bouquet. The terroir of Marcarini, with its calcareous soils and optimal sun exposure, imparts distinctive floral and red berry notes, complemented by nuances of truffle and spice. Rivetto, a venerable estate with decades of winemaking heritage, ensures each bottle of Rivetto Barbaresco Marcarini 2020 reflects both precision and passion. This exemplary wine promises a harmonious balance, making it a distinguished choice for connoisseurs seeking authenticity and excellence.
Inc. GSTSG$571.60 -
(1x150cl) 2019Inc. GSTSG$348.95 -
Inc. GSTSG$158.67 -
(6x150cl) 2015Inc. GSTSG$2,337.88 -
Jeb Dunnuck (94)
A medium ruby color, the 2021 Barbaresco Rombone is lifted on opening with fresh aromas of rose petal, orange peel, fresh herbs, and cranberries. Medium-bodied, it offers an approachable feel, with fine tannins, balanced ripeness, and fresh, even acidity. This is a very appealing and approachable Barbaresco to enjoy over the next 8-10 years.Inc. GSTSG$151.40 -
Specogna Identita Friuli Colli Orientali 2021 epitomises the elegance and tradition of the Friuli Colli Orientali region. Crafted by the esteemed Specogna winery, renowned for their meticulous attention to terroir, this vintage showcases the pristine expression of indigenous varietals. Hand-harvested grapes are carefully selected from vineyards nestled in the eastern hills, benefiting from the region’s unique microclimate and mineral-rich soils. The fermentation process is conducted in stainless steel vats to preserve the wine’s vibrant acidity and aromatic finesse, followed by ageing in neutral oak barrels to enhance its complexity without overpowering the delicate nuances. On the palate, Specogna Identita Friuli Colli Orientali 2021 offers a harmonious balance of crisp citrus notes, subtle floral undertones, and a lingering minerality, making it a quintessential choice for discerning connoisseurs. This exceptional wine reflects Specogna’s dedication to quality and their profound respect for Friuli’s rich vinicultural heritage.
Inc. GSTSG$384.12 -
Caparzo Ca Del Pazzo 2020 epitomises the distinguished craftsmanship of Casa Caparzo, nestled in the heart of Abruzzo's renowned vineyards. Meticulously harvested from selected Montepulciano grapes, this vintage undergoes a carefully controlled fermentation in stainless steel tanks, preserving its vibrant fruit profile. The wine is then aged for 12 months in French oak barrels, imparting subtle spice and a velvety tannin structure. Originating from the fertile hills of the Province of Chieti, Ca Del Pazzo 2020 showcases deep ruby hues with alluring aromas of dark cherries, plums, and hints of vanilla. On the palate, it reveals a harmonious balance of richness and elegance, culminating in a lingering, refined finish. Perfectly paired with hearty Italian cuisine, this exquisite vintage embodies Casa Caparzo's commitment to quality and tradition, making Caparzo Ca Del Pazzo 2020 a quintessential choice for discerning wine enthusiasts.
Inc. GSTSG$340.52 -
(1x150cl) 2021Inc. GSTSG$148.02
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Luigi Oddero Barolo 2021 epitomises the elegance and depth characteristic of the esteemed Barolo region in Piedmont. Meticulously crafted from selected Nebbiolo grapes harvested from the prestigious vineyards of La Morra, this vintage showcases the producer's unwavering commitment to quality. Fermented in temperature-controlled stainless steel tanks, followed by ageing in a combination of large Slavonian oak barrels and small French barriques, Luigi Oddero ensures a harmonious integration of fruit purity and subtle tannins. The 2021 release presents a vibrant ruby hue with complex aromas of red cherries, rose petals, and hints of tar. On the palate, it offers a refined structure, balanced acidity, and a lingering finish, reflecting the terroir’s unique minerality. Perfect for cellaring, Luigi Oddero Barolo 2021 promises to evolve gracefully, rewarding connoisseurs with its sophisticated character and distinguished profile.
In BondSG$131.00 -
(6x75cl) 2022In BondSG$770.00
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(6x75cl) 2019
The Pianpolvere Soprano Barolo Bussia 2019 is a jewel for any fine wine enthusiast. Well-crafted in the heart of Piedmont, Italy, this wine is a testament to the producer's commitment to traditional Italian winemaking methods. Century-old Nebbiolo grapevines from the grand cru Bussia vineyard have been meticulously hand-harvested and macerated before spending 36 months in classic large Slavonian oak barrels, followed by additional ageing in the bottle. The result is an intensely flavourful Barolo, with a complex bouquet of red fruits, rose petals, spices, and undergrowth. Its polished tannins, bright acidity, and long finish merit the attention of the discerning palate. Though hailing from a smaller producer, the Pianpolvere Soprano Barolo Bussia's brilliance is underscored by its limited availability, enhancing its exclusivity. When discussing Pianpolvere Soprano Barolo Bussia 2019, one thing is certain - this wine exemplifies nothing less than the pinnacle of Italian craftsmanship.
In BondSG$881.00 -
(6x75cl) 2021
Vinous - Antonio Galloni (94)
The 2021 Barolo Rocche dell’Annunziata is a sensual, inviting wine. The latest addition to the range, the 2021 Barolo Rocche dell’Annunziata marries the finesse of this La Morra site with the depth that runs through all the 2021s. Plush, larger-scaled tannins wrap up a core of dark red fruit, rose petal, spice and blood orange. The 2021 is wonderfully layered and resonant yet also remains light on its feet for such a structured Barolo. Terrific.In BondSG$577.00 -
Jeb Dunnuck (92)
The ruby-hued 2021 Barbaresco is savory and ripe with aromas of medicinal herbs, cherry lozenge, sour cherries, salty earth, menthol, and licorice. Medium-bodied, it’s rich through the palate, with ripe tannins and notes of sanguine blood orange as well as iron-rich minerals on the finish. It offers good length and is a rather serious entry. Drink 2025-2035.In BondSG$164.00 -
Jeb Dunnuck (93)
The 2020 Barbaresco Faset lifts with a fruity nose of fresh strawberries, pressed roses, and sweet floral and herbal notes. One the palate, it offers ripe, savory tannins with a note of tea leaf and a slightly gamey, earthy texture and feel on the palate, with a bit of grip. Drink over the next 10-12 years.In BondSG$486.00 -
In BondSG$197.00
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(5x75cl) 2018In BondSG$363.00
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Jeb Dunnuck (100)
I’ve tasted the 2019 Barolo Monfortino three times before bottling at the estate, and it’s one of those vintages where no Francia was made, so all the fruit went into the Monfortino. This is a highly structured expression of the cuvée, yet it shows remarkable finesse and nimbleness in the glass. Aromas of leather, smoky earth, cherries, and floral cologne emerge with clarity and depth. The palate is tightly woven and precise, with firm yet balanced tannins, vibrant acidity, and a long, resonant finish. It’s already showing beautifully, and this is truly as good as it gets. The nobility of its structure is profound and promises decades of evolution. Speaking with Roberto Conterno during this tasting, he likened the wine to the 2013, but noted that it carries more elegance even now, something he attributes to the inclusion of Arrione in the final blend.In BondSG$3,555.00 -
Vinous (99)
The 2021 Barolo Francia is a vertical, explosive Barolo endowed with tons of energy. Bright acids and fine beams of tannin provide the framework for this striking young Barolo. All the elements are so well balanced. Time in the glass brings out an interplay of mineral-drenched energy, persistence and textural breadth. There's a lot of structure, and yet the tannins feel fine-grained and finessed. I especially admire its translucent energy. Magnificent.In BondSG$2,170.00 -
Wine Advocate (98)
Here is another masterpiece from vintner Martino Manetti (and winemaker Paolo Salvi, following in the footsteps of long-time key figures Giulio Gambelli and Estate Manager Bruno Bini). The Montevertine 2022 Le Pergole Torte is 100% Sangiovese made in a similar winemaking style as the others, although both botte and barrique are used here. It opens to a dark garnet appearance that is velvety and rich yet shiny on the inside with a ruby brightness that is specific to this Tuscan grape. This is an amazing wine, so precise and balanced. I love the boldness of the vintage, and I am delighted by how elegantly it unfolds over the palate. The wine is contoured and pretty in terms of texture, and yet there are mineral notes that add freshness and vertical lift. This portfolio offers good scale with three wines, an entry-level, middle-level and top-end wine, each offering a distinct identity. Production is 30,000 bottles. This is one of my favorite wines from 2022, a vintage with highs and lows. This is definitely a high.In BondSG$1,710.00 -
Luigi Oddero Barbaresco Rombone 2020 epitomises the quintessential Nebbiolo expression from the esteemed Barbaresco region. Cultivated meticulously in the terraced vineyards of Rombone, each grape benefits from optimal exposure and terroir-driven minerality. Luigi Oddero, renowned for his commitment to sustainable viticulture, employs traditional winemaking techniques, including native yeast fermentation and ageing in French oak barrels for 18 months. This dedication results in a wine of remarkable elegance and depth, showcasing the finesse and complexity characteristic of Barbaresco. The 2020 vintage offers a vibrant bouquet of red cherries, rose petals, and subtle hints of truffle, underpinned by a refined tannic structure and a lingering finish. Perfectly balanced, Luigi Oddero Barbaresco Rombone 2020 is a testament to exceptional Italian craftsmanship, destined to enchant connoisseurs and elevate any fine wine collection.
In BondSG$405.00 -
Dolce & Gabbana & Donnafugata Rosa Sicilia 2024 embodies the quintessence of Sicilian viticulture, meticulously crafted in the sun-kissed vineyards of Donnafugata’s renowned estates. This exquisite rosé is a harmonious blend of Nero d’Avola, Grillo, and Syrah grapes, handpicked to ensure optimal ripeness and flavour. Fermented in stainless steel tanks to preserve its vibrant freshness, the wine undergoes a delicate ageing process, enhancing its aromatic complexity without compromising its lively acidity. The 2024 vintage showcases enticing notes of ripe berries, citrus zest, and subtle floral undertones, complemented by a refined mineral finish. Designed in collaboration with Dolce & Gabbana, the bottle reflects an elegant Sicilian aesthetic, making it a perfect expression of luxury and craftsmanship. Ideal for pairing with Mediterranean cuisine or enjoying as a sophisticated aperitif, Dolce & Gabbana & Donnafugata Rosa Sicilia 2024 is a testament to Italian elegance and winemaking excellence.
In BondSG$305.00 -
(6x75cl) 2022
Wine Advocate (94)
This is one of the most original wines from the appellation. The Tenuta di Carleone 2022 Chianti Classico sees partial whole-cluster fruit and up to three months of extended fermentation. The wine opens to a medium-garnet color with a shiny element to its appearance. The bouquet is similarly bright and punchy with lots of tart red and blue fruits. Fruit for this 55,000-bottle release is sourced from across this 32-hectare estate in Radda in Chianti. This wine is extremely giving and bright at the moment.In BondSG$279.00 -
(1x75cl) 2010
Experience the elegance of Campogiovanni, Brunello di Montalcino, Le Viti del 1976 2010, a quintessential Tuscan masterpiece. Crafted in the heart of Montalcino, this Brunello is produced by the esteemed Campogiovanni estate, renowned for its dedication to traditional viticulture. The Sangiovese grapes are meticulously handpicked from vineyards that benefit from the region’s unique clay and limestone soils, ensuring optimal flavour development. Fermentation takes place in stainless steel tanks, followed by aging in French oak barrels for 36 months, allowing the wine to develop its characteristic complexity and refined tannins. The 2010 vintage showcases deep ruby hues with enticing aromas of dark cherries, leather, and subtle spice notes. On the palate, it delivers a harmonious balance of rich fruit flavours and elegant acidity, culminating in a long, persistent finish. Perfect for pairing with hearty Italian dishes, this Brunello di Montalcino exemplifies excellence and tradition.
In BondSG$325.00 -
(1x75cl) 2011
Discover the distinguished Campogiovanni, Brunello di Montalcino, Le Viti del 1976 2011, a quintessential expression of Tuscany’s esteemed wine heritage. Nestled in the heart of Montalcino, this Brunello is crafted from 100% Sangiovese grapes, meticulously handpicked from vineyards that benefit from the region’s unique terroir. Fermentation takes place in controlled stainless steel tanks, preserving the wine’s vibrant fruit character before ageing gracefully in Slavonian oak barrels for 36 months. The 2011 vintage showcases a deep ruby colour, unveiling complex aromas of ripe cherries, violets, and subtle hints of tobacco and spice. On the palate, it delivers a harmonious structure with fine tannins and a lingering, elegant finish. Campogiovanni, a producer since 1976, combines traditional winemaking techniques with modern precision, resulting in a Brunello of exceptional depth and ageing potential. Ideal for connoisseurs seeking sophistication and authenticity in every sip.
In BondSG$320.00 -
Decanter (97)
Cocoa powder and red berries on the nose, some softly ferrous notes with tobacco and rose florality. Thick and glossy but lively with lots of life and energy. This is broad and powerful, complex and muscular with flesh and chew. Tannins are grippy but they're joined by mouthwatering acidity that lifts the expression. Sun-kissed black fruit and spiced on the finish. It still feels a little compact at this stage, but is full of concentration and finesse with graphite, slate and a bloody tang on the finish. Grapes come from the best two crus of the estate. 2021 saw the latest harvest ever at the estate finishing on October 20th. Winemaker Alessandro Cellai. All I Sodi wines feature endangered bird species on the label, this one is the orange-headed bunting.In BondSG$482.00 -
Jeb Dunnuck (93)
For the 2023 Solengo, this blend of Cabernet Sauvignon, Sangiovese, and Petit Verdot is joined by the small addition of Cabernet Franc for the first time. The wine sports a saturated red/purple hue and a ripe, inviting nose of baked blackberries, plum, black olive, lavender, and fresh earth. It was aged for 18 months in 60% new French barriques. Full-bodied, it has polished tannins and a gamey richness that comes through on the palate, with refreshing acidity and a warming finish. It’s still a baby at this stage and will benefit from time in bottle. Drink 2028-2040.In BondSG$771.00 -
Vinous (95)
The 2016 Barbaresco Gaiun Martinenga packs a serious punch. The rich style of this site married to the classicism of the year results in a Barbaresco that is going to need a bit of time to come around. Gaiun is often plush and voluptuous. In 2016, large-scaled tannins wrap around all of that fruit intensity, adding a very appealing dimension of structure. Sweet red cherry, cinnamon, mint, cedar, rose petal and blood orange build into the complex, layered finish. I have seen the Gaiun age effortlessly in its top vintages. I have no doubt that it will be the case here as well.In BondSG$277.00 -
Vinous (92)
The 2017 Barbaresco Gaiun Martinenga is a soft, delicate wine. It offers a bit less textural richness than is often the case. Orange peel, spice, mint, crushed raspberry and dried flowers open nicely in the glass. Gaiun is typically a more exuberant wine than this. The 2017 is attractive, but also a bit light. I would give the tannins a few years to soften.In BondSG$257.00 -
(1x300cl) 2017
Vinous (92)
The 2017 Barbaresco Gaiun Martinenga is a soft, delicate wine. It offers a bit less textural richness than is often the case. Orange peel, spice, mint, crushed raspberry and dried flowers open nicely in the glass. Gaiun is typically a more exuberant wine than this. The 2017 is attractive, but also a bit light. I would give the tannins a few years to soften.In BondSG$491.00 -
Vinous (87)
The 2018 Barolo Aeroplan Servaj has reasonable depth and body, but it lacks the complexity and pedigree of a truly great Barolo. Blood orange, sweet red cherry and licorice linger.In BondSG$671.00 -
(6x75cl) 2020
Rivetto Barbaresco Marcarini 2020 epitomises the elegance and complexity of the Langhe region. Crafted from meticulously selected Nebbiolo grapes sourced from the esteemed Marcarini vineyard, this vintage showcases Rivetto’s dedication to traditional winemaking. Fermentation occurs in temperature-controlled stainless steel vats, preserving the varietal’s intrinsic aromas and structural finesse. Following fermentation, the wine undergoes ageing in French oak barrels, granting subtle tannins and a refined bouquet. The terroir of Marcarini, with its calcareous soils and optimal sun exposure, imparts distinctive floral and red berry notes, complemented by nuances of truffle and spice. Rivetto, a venerable estate with decades of winemaking heritage, ensures each bottle of Rivetto Barbaresco Marcarini 2020 reflects both precision and passion. This exemplary wine promises a harmonious balance, making it a distinguished choice for connoisseurs seeking authenticity and excellence.
In BondSG$465.00 -
(1x150cl) 2019In BondSG$301.00
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In BondSG$136.00
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(6x150cl) 2015In BondSG$2,030.00
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Jeb Dunnuck (94)
A medium ruby color, the 2021 Barbaresco Rombone is lifted on opening with fresh aromas of rose petal, orange peel, fresh herbs, and cranberries. Medium-bodied, it offers an approachable feel, with fine tannins, balanced ripeness, and fresh, even acidity. This is a very appealing and approachable Barbaresco to enjoy over the next 8-10 years.In BondSG$129.00 -
Specogna Identita Friuli Colli Orientali 2021 epitomises the elegance and tradition of the Friuli Colli Orientali region. Crafted by the esteemed Specogna winery, renowned for their meticulous attention to terroir, this vintage showcases the pristine expression of indigenous varietals. Hand-harvested grapes are carefully selected from vineyards nestled in the eastern hills, benefiting from the region’s unique microclimate and mineral-rich soils. The fermentation process is conducted in stainless steel vats to preserve the wine’s vibrant acidity and aromatic finesse, followed by ageing in neutral oak barrels to enhance its complexity without overpowering the delicate nuances. On the palate, Specogna Identita Friuli Colli Orientali 2021 offers a harmonious balance of crisp citrus notes, subtle floral undertones, and a lingering minerality, making it a quintessential choice for discerning connoisseurs. This exceptional wine reflects Specogna’s dedication to quality and their profound respect for Friuli’s rich vinicultural heritage.
In BondSG$293.00 -
Caparzo Ca Del Pazzo 2020 epitomises the distinguished craftsmanship of Casa Caparzo, nestled in the heart of Abruzzo's renowned vineyards. Meticulously harvested from selected Montepulciano grapes, this vintage undergoes a carefully controlled fermentation in stainless steel tanks, preserving its vibrant fruit profile. The wine is then aged for 12 months in French oak barrels, imparting subtle spice and a velvety tannin structure. Originating from the fertile hills of the Province of Chieti, Ca Del Pazzo 2020 showcases deep ruby hues with alluring aromas of dark cherries, plums, and hints of vanilla. On the palate, it reveals a harmonious balance of richness and elegance, culminating in a lingering, refined finish. Perfectly paired with hearty Italian cuisine, this exquisite vintage embodies Casa Caparzo's commitment to quality and tradition, making Caparzo Ca Del Pazzo 2020 a quintessential choice for discerning wine enthusiasts.
In BondSG$253.00 -
(1x150cl) 2021In BondSG$116.00
