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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 1 | 97 (WE) |
Inc. GST
SG$552.00 |
|||||
Wine Enthusiast (97)From the township of Novello and from what is now widely recognized as one of the denomination's top vineyard sites, this is just stunning, offering intense aromas of wild berries, new leather, floral notes, camphor and grilled herb. The delicious, structured palate shows finesse and power, featuring ripe red cherry, blood orange, cedar, licorice and mineral notes suggesting tangy iron. Noble tannins provide support. Reflecting the vintage, this won't need years to come around but will also age well for at least another decade. |
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|
|
Piedmont | 1 | 97 (WA) |
Inc. GST
SG$618.51 |
|||||
Wine Advocate (97)The organic G.D. Vajra 2019 Barolo Ravera (with fruit from the most sought-after cru in the village of Novello) reveals gorgeous tonality and color. The wine shines bright with dark ruby and garnet gemstone. Healthy Nebbiolo colors like this can be admired across the 2019 vintage. Ravera represents a union of different geologies from Barolo and Castiglione Falletto. The site has shown extraordinary versatility, especially in the face of climate change, to make wines of both strength and elegance. It is softly textured but also strong in fiber, with silky sensations followed by dark fruit and concentration. Ravera has a character all its own, and the operative word here is power. |
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|
Piedmont | 2 | 96 (JD) |
Inc. GST
SG$770.02 |
|||||
Jeb Dunnuck (96)Bright ruby-colored, the 2020 Barolo Ravera is fresh and fruity with notes of cherry candies, lilacs, darker spice (almost anise, but sweeter), and sweet sage, but it’s all well-integrated. Medium-bodied on the palate, it takes on more depth and richness, with a velvety, iron-rich texture that Giuseppe Vajra believes can be attributed to the microclimate of the vineyard, where nights are cooler and the lower parts of the vineyard are warmer. Drink 2026-2046. |
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|
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Piedmont | 1 | 94+ (VN) |
Inc. GST
SG$299.12 |
|||||
Vinous (94+)The 2016 Langhe Freisa Kyé is a gorgeous wine, but it is going to need at least a few years in bottle to be at its very best. Scorched earth, smoke, tobacco, grilled herbs and black pepper give the Kyé its distinctive brooding personality. As always, the Kyé is a powerful, deep wine, but, as in recent years, the style is a bit more restrained than the more explosive wines in the past. The Kyé emerges from a parcel in the Vajra family's Bricco delle Viole home vineyard. |
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Piedmont | 1 | - |
Inc. GST
SG$351.85 |
|||||
|
|
Piedmont | 12 | - |
Inc. GST
SG$335.50 |
|||||
|
|
Piedmont | 15 | - |
Inc. GST
SG$320.24 |
|||||
|
|
Piedmont | 9 | - |
Inc. GST
SG$677.54 |
|||||
|
|
Piedmont | 4 | - |
Inc. GST
SG$808.13 |
|||||
|
|
Piedmont | 1 | - |
Inc. GST
SG$795.05 |
|||||
|
|
Piedmont | 20 | - |
Inc. GST
SG$334.06 |
|||||
|
|
Piedmont | 2 | - |
Inc. GST
SG$301.28 |
|||||
|
|
Piedmont | 10 | - |
Inc. GST
SG$306.73 |
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|
|
Piedmont | 1 | 93 (WE) |
Inc. GST
SG$652.30 |
|||||
Wine Enthusiast (93)Silky and smooth, this poised red opens with aromas of woodland berry, forest floor and camphor. It's savory and polished, offering flavors of juicy black cherry and licorice with a hint of hazelnut before finishing on a note of blood orange. Lithe tannins and fresh acidity keep it balanced. It's already accessible, but will also age well for several years. Drink through 2026. |
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|
|
Piedmont | 1 | - |
Inc. GST
SG$251.69 |
|||||
|
|
Piedmont | 1 | 94 (VN) |
Inc. GST
SG$652.26 |
|||||
Vinous (94)The 2018 Barbera d'Alba Vigna Cerretta is so elegant and refined in this vintage. The 2018 is lithe and precise, with lovely red berry, floral and blood orange flavors that are woven together into a fabric of total class. The long, silky finish is a thing of beauty. With a bit of time, the Cerretta starts to show its trademark pliancy. I would give it a few years in bottle. |
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|
|
Piedmont | 1 | 94 (VN) |
Inc. GST
SG$720.93 |
|||||
Vinous (94)The 2022 Barbera d'Alba Vigna Cerretta is superb. Dark, ample and expressive, the 2022 is irresistible. Succulent black cherry, lavender, menthol, licorice, hard candy and new leather fill out the layers. This really blossoms nicely in the glass, showing the best this tricky vintage had to offer. |
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|
|
Piedmont | 2 | 94 (VN) |
Inc. GST
SG$171.02 |
|||||
Vinous (94)The 2012 Barbera d'Alba Cascina Francia stands out for its exceptional finesse and delicacy. Sweet rose petals, mint, cinnamon and red berries are all laced together in a soft, polished Barbera long on class and finesse. Perfumed notes continues to open up in the glass, while brighter, more saline-inflected notes give the wine its sense of energy and tension. This is a magnificent showing. Ideally, readers will be able to give the 2012 at least another year or two in bottle. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 1 | 97 (WE) |
In Bond
SG$449.00 |
|||||
Wine Enthusiast (97)From the township of Novello and from what is now widely recognized as one of the denomination's top vineyard sites, this is just stunning, offering intense aromas of wild berries, new leather, floral notes, camphor and grilled herb. The delicious, structured palate shows finesse and power, featuring ripe red cherry, blood orange, cedar, licorice and mineral notes suggesting tangy iron. Noble tannins provide support. Reflecting the vintage, this won't need years to come around but will also age well for at least another decade. |
|||||||||
|
|
Piedmont | 1 | 97 (WA) |
In Bond
SG$512.00 |
|||||
Wine Advocate (97)The organic G.D. Vajra 2019 Barolo Ravera (with fruit from the most sought-after cru in the village of Novello) reveals gorgeous tonality and color. The wine shines bright with dark ruby and garnet gemstone. Healthy Nebbiolo colors like this can be admired across the 2019 vintage. Ravera represents a union of different geologies from Barolo and Castiglione Falletto. The site has shown extraordinary versatility, especially in the face of climate change, to make wines of both strength and elegance. It is softly textured but also strong in fiber, with silky sensations followed by dark fruit and concentration. Ravera has a character all its own, and the operative word here is power. |
|||||||||
|
|
Piedmont | 2 | 96 (JD) |
In Bond
SG$651.00 |
|||||
Jeb Dunnuck (96)Bright ruby-colored, the 2020 Barolo Ravera is fresh and fruity with notes of cherry candies, lilacs, darker spice (almost anise, but sweeter), and sweet sage, but it’s all well-integrated. Medium-bodied on the palate, it takes on more depth and richness, with a velvety, iron-rich texture that Giuseppe Vajra believes can be attributed to the microclimate of the vineyard, where nights are cooler and the lower parts of the vineyard are warmer. Drink 2026-2046. |
|||||||||
|
|
Piedmont | 1 | 94+ (VN) |
In Bond
SG$217.00 |
|||||
Vinous (94+)The 2016 Langhe Freisa Kyé is a gorgeous wine, but it is going to need at least a few years in bottle to be at its very best. Scorched earth, smoke, tobacco, grilled herbs and black pepper give the Kyé its distinctive brooding personality. As always, the Kyé is a powerful, deep wine, but, as in recent years, the style is a bit more restrained than the more explosive wines in the past. The Kyé emerges from a parcel in the Vajra family's Bricco delle Viole home vineyard. |
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|
|
Piedmont | 1 | - |
In Bond
SG$303.00 |
|||||
|
|
Piedmont | 12 | - |
In Bond
SG$288.00 |
|||||
|
|
Piedmont | 15 | - |
In Bond
SG$274.00 |
|||||
|
|
Piedmont | 9 | - |
In Bond
SG$582.00 |
|||||
|
|
Piedmont | 4 | - |
In Bond
SG$682.00 |
|||||
|
|
Piedmont | 1 | - |
In Bond
SG$670.00 |
|||||
|
|
Piedmont | 20 | - |
In Bond
SG$288.00 |
|||||
|
|
Piedmont | 2 | - |
In Bond
SG$217.00 |
|||||
|
|
Piedmont | 10 | - |
In Bond
SG$222.00 |
|||||
|
|
Piedmont | 1 | 93 (WE) |
In Bond
SG$543.00 |
|||||
Wine Enthusiast (93)Silky and smooth, this poised red opens with aromas of woodland berry, forest floor and camphor. It's savory and polished, offering flavors of juicy black cherry and licorice with a hint of hazelnut before finishing on a note of blood orange. Lithe tannins and fresh acidity keep it balanced. It's already accessible, but will also age well for several years. Drink through 2026. |
|||||||||
|
|
Piedmont | 1 | - |
In Bond
SG$222.00 |
|||||
|
|
Piedmont | 1 | 94 (VN) |
In Bond
SG$539.00 |
|||||
Vinous (94)The 2018 Barbera d'Alba Vigna Cerretta is so elegant and refined in this vintage. The 2018 is lithe and precise, with lovely red berry, floral and blood orange flavors that are woven together into a fabric of total class. The long, silky finish is a thing of beauty. With a bit of time, the Cerretta starts to show its trademark pliancy. I would give it a few years in bottle. |
|||||||||
|
|
Piedmont | 1 | 94 (VN) |
In Bond
SG$602.00 |
|||||
Vinous (94)The 2022 Barbera d'Alba Vigna Cerretta is superb. Dark, ample and expressive, the 2022 is irresistible. Succulent black cherry, lavender, menthol, licorice, hard candy and new leather fill out the layers. This really blossoms nicely in the glass, showing the best this tricky vintage had to offer. |
|||||||||
|
|
Piedmont | 2 | 94 (VN) |
In Bond
SG$147.00 |
|||||
Vinous (94)The 2012 Barbera d'Alba Cascina Francia stands out for its exceptional finesse and delicacy. Sweet rose petals, mint, cinnamon and red berries are all laced together in a soft, polished Barbera long on class and finesse. Perfumed notes continues to open up in the glass, while brighter, more saline-inflected notes give the wine its sense of energy and tension. This is a magnificent showing. Ideally, readers will be able to give the 2012 at least another year or two in bottle. |
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Italy has gone from strength to strength, with standards of winemaking improving all the time and more indigenous varietals than ever before reaching foreign markets. Every single region is a treasure trove of undiscovered gems worth exploring, while the more classic wines like Barolo and Brunello di Montalcino have more than caught up in quality with their French counterparts without catching up in price. A dizzying array of style and a natural affinity with food means there is really no need to look any further no matter the occasion.
