Piedmont
Piedmont, located in northwest Italy, is renowned for producing some of the world's most exquisite fine wines. With its breath-taking landscapes, diverse terroir, and a rich winemaking heritage, Piedmont offers a captivating range of wines that captivate the senses. The region is home to legendary vineyards and wineries that have gained global recognition for their exceptional quality.
One of the most famous vineyards in Piedmont is Gaja, a family-owned winery that has played a pivotal role in elevating the region's wines to international acclaim. Their wines, such as Barbaresco and Barolo, are synonymous with excellence and showcase the complexity and elegance of Piedmontese wines. Another esteemed vineyard is Vietti, known for its iconic Barolo wines that beautifully reflect the region's terroir and winemaking traditions.
Piedmont is renowned for its red wines, particularly Barolo and Barbaresco, both made from the Nebbiolo grape. Barolo is often referred to as the "King of Wines" due to its full-bodied structure, intense aromatics, and potential for aging. Notable vineyards like Bruno Giacosa, Giacomo Conterno, and Paolo Scavino craft outstanding Barolo wines that capture the essence of the region. Barbaresco, a neighboring appellation, offers equally exceptional wines with a slightly softer and more approachable character. Renowned vineyards such as Produttori del Barbaresco and Gaja produce remarkable Barbaresco wines that exemplify the region's winemaking prowess.
Piedmont is also famous for its white wine, Moscato d'Asti, a sweet and aromatic wine made from the Moscato grape. Producers such as Michele Chiarlo and Saracco offer delightful Moscato d'Asti wines that are loved for their fragrant bouquet and refreshing sweetness.
Additionally, the region produces other notable wines, including Barbera d'Alba, Dolcetto d'Alba, and Gavi. These wines exhibit unique characteristics that reflect the local terroir and grape varieties.
Piedmont's fine wines are a true expression of artistry and tradition, showcasing the region's commitment to excellence. Whether you're savoring a prestigious Barolo, an elegant Barbaresco, or a delightful Moscato d'Asti, Piedmont's wines offer a remarkable journey of flavors and a glimpse into the rich winemaking heritage of this captivating region.
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Piedmont
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| Product Name | Region | Qty | Score | Price | |||||
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Piedmont | 1 | 96 (WA) |
Inc. GST
SG$2,093.28 |
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Wine Advocate (96)The 2017 Barbaresco Montefico Vecchie Viti (with a precious few 1,214 bottles made) is extremely fine, direct and linear with a quality of old-school Nebbiolo intensity that is hard to find in today's modern Barbarescos. The wine is silky and fragile in character with dried cherry, iris root and iodine. The Roagna house style shows very fine tannins, and you'll find those in this vintage too. The Montefico comes from vines grown in distinct blue-gray marl soils. |
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Piedmont | 3 | - |
Inc. GST
SG$1,058.54 |
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Piedmont | 2 | - |
Inc. GST
SG$3,250.84 |
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Piedmont | 2 | 97 (WA) |
Inc. GST
SG$1,127.21 |
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Wine Advocate (97)The 2019 Barbaresco Montefico Vecchie Viti comes from a parcel that was given as a dowry gift in 1929, thus changing hands to the Roagna family. It measures 0.24 hectares and production remains very limited at 1,222 bottles. Montefico tends to be more aromatic compared to Asili, and it reveals many layers of complexity that change rapidly and with fluidity. It starts off with a floral signature of roses and violets and then cedes to redcurrant and spicy licorice. The quality of the firm tannins in 2019 is terrific, and the acidity is spot on. There are elegant chalky sensations to close on this cellar-worthy Nebbiolo. |
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Piedmont | 1 | 97 (WA) |
Inc. GST
SG$1,388.34 |
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Wine Advocate (97)The 2019 Barbaresco Montefico Vecchie Viti comes from a parcel that was given as a dowry gift in 1929, thus changing hands to the Roagna family. It measures 0.24 hectares and production remains very limited at 1,222 bottles. Montefico tends to be more aromatic compared to Asili, and it reveals many layers of complexity that change rapidly and with fluidity. It starts off with a floral signature of roses and violets and then cedes to redcurrant and spicy licorice. The quality of the firm tannins in 2019 is terrific, and the acidity is spot on. There are elegant chalky sensations to close on this cellar-worthy Nebbiolo. |
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Piedmont | 1 | 94 (WA) |
Inc. GST
SG$921.55 |
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Wine Advocate (94)The Pajè vineyard is among the most calcareous in terms of soil composition within the entire Barbaresco appellation. The vines are 50 years old, and those six years of barrel and bottle aging are absolutely necessary. This plot is a little under two hectares in size, and this site has been in family hands since 1953. In fact, Roagna is releasing all its expressions from 2013 at the same time. Thanks in part to the relative youth of the vines (young I suppose only by Roagna standards), the 2013 Barbaresco Pajè's aromas are large in scale and generally more fleshed out. The tannins are also a bit more dry or astringent. The wine shows deep contrasts between the sweet nature of the bouquet and the very sharp nature of the mouthfeel. |
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Piedmont | 5 | 94+ (VN) |
Inc. GST
SG$1,009.82 |
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Vinous (94+)Cinnamon, cedar, sweet pipe tobacco and leather are some of the nuances that emerge from the 2014 Barbaresco Pajè. Pliant and open-knit, the 2014 is surprisingly open for a young Roagna Barbaresco, which makes it almost shockingly easy to enjoy even now (in relative terms), in what is the very early going by Roagna standards. Even, so there is plenty of Nebbiolo structure and tannin. Sweet rose petal, mint, tobacco, underbrush, game, and sweet red berry fruit add to the wine's stunning allure. |
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Piedmont | 1 | 94 (VN) |
Inc. GST
SG$243.33 |
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Vinous (94)The 2015 Barbaresco Pajè is the most nuanced and complete of the four wines in this lower tier of vineyard designates. Deceptively light in body, the 2015 possesses striking complexity and dimensions. Breadth and power are implied more than overtly stated. Clean, minerally notes punctuate the finish. The Pajè packs a serious punch. It will be even better in another few years' time. This is just classic Roagna and the wine in this range that offers the best value. I loved it. |
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Piedmont | 3 | 94 (VN) |
Inc. GST
SG$992.38 |
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Vinous (94)The 2015 Barbaresco Pajè is the most nuanced and complete of the four wines in this lower tier of vineyard designates. Deceptively light in body, the 2015 possesses striking complexity and dimensions. Breadth and power are implied more than overtly stated. Clean, minerally notes punctuate the finish. The Pajè packs a serious punch. It will be even better in another few years' time. This is just classic Roagna and the wine in this range that offers the best value. I loved it. |
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Piedmont | 4 | 98 (WE) |
Inc. GST
SG$1,283.39 |
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Wine Enthusiast (98)Structured but also loaded with finesse, this opens with earthy aromas of truffle, blue wildflowers, new leather and ripe dark-skinned berries. Juicy and delicious, the full-bodied palate doles out succulent Morello cherry, crushed raspberry and licorice before closing on a hint of tobacco. Noble tannins and fresh acidity provide the firm framework and balance. Give it plenty of time to fully develop. |
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Piedmont | 1 | 95 (JD) |
Inc. GST
SG$1,466.53 |
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Jeb Dunnuck (95)Approachable and long, the 2018 Barbaresco Paje boasts ripe tannins with a plush texture and displays a light rustic side, with ripe black raspberries, fresh flowers, and a rounded feel on the palate. It is long through the finish, with good ripeness in this vintage. Very approachable, it can be enjoyed now and over the next 15 years. |
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Piedmont | 1 | 96 (WA) |
Inc. GST
SG$1,361.85 |
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Wine Advocate (96)Luca Roagna's father was born in 1953, and that year also marks the first vintage this wine was produced by Luca's grandfather Alfredo, who was deeply convinced by the potential of this vineyard and went into deep financial debt after the war in order to purchase this land. The 2019 Barbaresco Pajè is muscular and firm with dark fruit and grippy tannins. There is a chalky quality that reflects the site's limestone soils. Delivering ample heft and dimension, this is a wine of substance. |
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Piedmont | 1 | 97 (WE) |
Inc. GST
SG$580.50 |
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Wine Enthusiast (97)Blue flower, tobacco, camphor and ripe berry are just some of the aromas you'll find on the stunning red. Firmly structured and still youthfully austere, the compelling palate features ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside noble tannins. Bright acidity keeps it well-balanced and lends a seriously ageworthy structure. |
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Piedmont | 1 | 97 (WE) |
Inc. GST
SG$5,049.34 |
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Wine Enthusiast (97)Blue flower, tobacco, camphor and ripe berry are just some of the aromas you'll find on the stunning red. Firmly structured and still youthfully austere, the compelling palate features ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside noble tannins. Bright acidity keeps it well-balanced and lends a seriously ageworthy structure. |
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Piedmont | 1 | 97 (WE) |
Inc. GST
SG$2,929.29 |
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Wine Enthusiast (97)Blue flower, tobacco, camphor and ripe berry are just some of the aromas you'll find on the stunning red. Firmly structured and still youthfully austere, the compelling palate features ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside noble tannins. Bright acidity keeps it well-balanced and lends a seriously ageworthy structure. |
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Piedmont | 1 | 94 (VN) |
Inc. GST
SG$2,220.79 |
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Vinous (94)The 2017 Barbaresco Pajè Vecchie Viti is fascinating to taste next to the straight Pajè. The old vines bottling shows more depth and muscle, along with a distinctly savory imprint that is quite beguiling. Sweet dried cherry, spice, crushed flowers, mint and incense infuse the 2017 with notable depth. The tannins are a bit unyielding today, so a few years of cellaring at a minimum seem warranted. |
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Piedmont | 1 | 96 (JD) |
Inc. GST
SG$668.79 |
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Jeb Dunnuck (96)A bright, transparent, youthful ruby color, the 2018 Barbaresco Paje Vecchie Viti is more intense on the nose and concentrated with aromas of rustic cherries, saddle leather, crushed roses, and fresh earth. Coming from vines as old as 90 years (compared to 50 years for the other Paje bottling), it offers fantastic structure, with velvety rich tannins, a delicate warmth on the finish, and a lot of length. It really steps up the game here. Drink 2026-2046. |
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Piedmont | 1 | 98 (WA) |
Inc. GST
SG$1,192.14 |
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Wine Advocate (98)Asili's ace card is elegance. Montefico has especially fragrant aromas, and Pajè is distinguished by its structure. That textural richness comes from the advanced age and deep roots of 80-year-old vines. The Roagna 2019 Barbaresco Pajè Vecchie Viti was born in an amphitheater of vines on limestone soils. The top part of the vineyard where the mineral signature is more pronounced goes to the Barbaresco Crichët Pajé, and the remaining fruit is used here. The wine shows a combination of sweetness and power with chalky tannins to close. Of the four Vecchie Viti wines (including three Barbarescos and one Barolo), this is the last wine served in the tasting. Luca Roagna makes this choice because the Pajè Vecchie Viti shows the biggest tannic structure. The Vecchie Viti wines will hit the market in January or February 2025. |
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Piedmont | 1 | 91 (VN) |
Inc. GST
SG$354.77 |
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Vinous (91)The 2014 Barolo Pira is a very pretty wine, but it is also quite open, both in its aromatics, and structural feel, where the wine feels unusually ample. Dark spice, tobacco, worn-in leather and mint are nicely laced together. This is a superb effort for the year, but I would not plan on cellaring it for too long, as it is quite open for a young Barolo, by Roagna standards. Relative to the other wines in this lineup, the Pira comes across as a touch flat and lacking in body. Much of that is attributable to the vintage. |
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Piedmont | 8 | 91 (VN) |
Inc. GST
SG$958.59 |
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Vinous (91)The 2014 Barolo Pira is a very pretty wine, but it is also quite open, both in its aromatics, and structural feel, where the wine feels unusually ample. Dark spice, tobacco, worn-in leather and mint are nicely laced together. This is a superb effort for the year, but I would not plan on cellaring it for too long, as it is quite open for a young Barolo, by Roagna standards. Relative to the other wines in this lineup, the Pira comes across as a touch flat and lacking in body. Much of that is attributable to the vintage. |
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Piedmont | 1 | 93 (VN) |
Inc. GST
SG$1,004.37 |
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Vinous (93)The 2015 Barolo Pira is lifted and gracious in feel. In this vintage, the Pira is notably perfumed and restrained. Rose petal, mint, crushed flowers, dried cherry, star anise and cinnamon are some of the many notes that grace this delicate, lilting Barolo from Luca Roagna. The tannins are persistent and fine, lending a slightly nervous feel. |
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Piedmont | 1 | 98 (WE) |
Inc. GST
SG$1,005.46 |
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Wine Enthusiast (98)This drop-dead gorgeous red dazzles with an enticing fragrance of perfumed berry, fragrant blue flower, dark spice and camphor. Elegantly structured and focused, the taut, savory palate boasts remarkable finesse, vibrancy and a great depth of flavors including juicy red cherry, pomegranate, star anise and baking spice. It has incredible energy and balance thanks to taut, refined tannins and bright acidity. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 1 | 96 (WA) |
In Bond
SG$1,865.00 |
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Wine Advocate (96)The 2017 Barbaresco Montefico Vecchie Viti (with a precious few 1,214 bottles made) is extremely fine, direct and linear with a quality of old-school Nebbiolo intensity that is hard to find in today's modern Barbarescos. The wine is silky and fragile in character with dried cherry, iris root and iodine. The Roagna house style shows very fine tannins, and you'll find those in this vintage too. The Montefico comes from vines grown in distinct blue-gray marl soils. |
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Piedmont | 3 | - |
In Bond
SG$952.00 |
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Piedmont | 2 | - |
In Bond
SG$2,925.00 |
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Piedmont | 2 | 97 (WA) |
In Bond
SG$1,015.00 |
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Wine Advocate (97)The 2019 Barbaresco Montefico Vecchie Viti comes from a parcel that was given as a dowry gift in 1929, thus changing hands to the Roagna family. It measures 0.24 hectares and production remains very limited at 1,222 bottles. Montefico tends to be more aromatic compared to Asili, and it reveals many layers of complexity that change rapidly and with fluidity. It starts off with a floral signature of roses and violets and then cedes to redcurrant and spicy licorice. The quality of the firm tannins in 2019 is terrific, and the acidity is spot on. There are elegant chalky sensations to close on this cellar-worthy Nebbiolo. |
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Piedmont | 1 | 97 (WA) |
In Bond
SG$1,245.00 |
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Wine Advocate (97)The 2019 Barbaresco Montefico Vecchie Viti comes from a parcel that was given as a dowry gift in 1929, thus changing hands to the Roagna family. It measures 0.24 hectares and production remains very limited at 1,222 bottles. Montefico tends to be more aromatic compared to Asili, and it reveals many layers of complexity that change rapidly and with fluidity. It starts off with a floral signature of roses and violets and then cedes to redcurrant and spicy licorice. The quality of the firm tannins in 2019 is terrific, and the acidity is spot on. There are elegant chalky sensations to close on this cellar-worthy Nebbiolo. |
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Piedmont | 1 | 94 (WA) |
In Bond
SG$792.00 |
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Wine Advocate (94)The Pajè vineyard is among the most calcareous in terms of soil composition within the entire Barbaresco appellation. The vines are 50 years old, and those six years of barrel and bottle aging are absolutely necessary. This plot is a little under two hectares in size, and this site has been in family hands since 1953. In fact, Roagna is releasing all its expressions from 2013 at the same time. Thanks in part to the relative youth of the vines (young I suppose only by Roagna standards), the 2013 Barbaresco Pajè's aromas are large in scale and generally more fleshed out. The tannins are also a bit more dry or astringent. The wine shows deep contrasts between the sweet nature of the bouquet and the very sharp nature of the mouthfeel. |
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Piedmont | 5 | 94+ (VN) |
In Bond
SG$871.00 |
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Vinous (94+)Cinnamon, cedar, sweet pipe tobacco and leather are some of the nuances that emerge from the 2014 Barbaresco Pajè. Pliant and open-knit, the 2014 is surprisingly open for a young Roagna Barbaresco, which makes it almost shockingly easy to enjoy even now (in relative terms), in what is the very early going by Roagna standards. Even, so there is plenty of Nebbiolo structure and tannin. Sweet rose petal, mint, tobacco, underbrush, game, and sweet red berry fruit add to the wine's stunning allure. |
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Piedmont | 1 | 94 (VN) |
In Bond
SG$214.00 |
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Vinous (94)The 2015 Barbaresco Pajè is the most nuanced and complete of the four wines in this lower tier of vineyard designates. Deceptively light in body, the 2015 possesses striking complexity and dimensions. Breadth and power are implied more than overtly stated. Clean, minerally notes punctuate the finish. The Pajè packs a serious punch. It will be even better in another few years' time. This is just classic Roagna and the wine in this range that offers the best value. I loved it. |
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Piedmont | 3 | 94 (VN) |
In Bond
SG$855.00 |
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Vinous (94)The 2015 Barbaresco Pajè is the most nuanced and complete of the four wines in this lower tier of vineyard designates. Deceptively light in body, the 2015 possesses striking complexity and dimensions. Breadth and power are implied more than overtly stated. Clean, minerally notes punctuate the finish. The Pajè packs a serious punch. It will be even better in another few years' time. This is just classic Roagna and the wine in this range that offers the best value. I loved it. |
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Piedmont | 4 | 98 (WE) |
In Bond
SG$1,120.00 |
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Wine Enthusiast (98)Structured but also loaded with finesse, this opens with earthy aromas of truffle, blue wildflowers, new leather and ripe dark-skinned berries. Juicy and delicious, the full-bodied palate doles out succulent Morello cherry, crushed raspberry and licorice before closing on a hint of tobacco. Noble tannins and fresh acidity provide the firm framework and balance. Give it plenty of time to fully develop. |
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Piedmont | 1 | 95 (JD) |
In Bond
SG$1,290.00 |
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Jeb Dunnuck (95)Approachable and long, the 2018 Barbaresco Paje boasts ripe tannins with a plush texture and displays a light rustic side, with ripe black raspberries, fresh flowers, and a rounded feel on the palate. It is long through the finish, with good ripeness in this vintage. Very approachable, it can be enjoyed now and over the next 15 years. |
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Piedmont | 1 | 96 (WA) |
In Bond
SG$1,190.00 |
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Wine Advocate (96)Luca Roagna's father was born in 1953, and that year also marks the first vintage this wine was produced by Luca's grandfather Alfredo, who was deeply convinced by the potential of this vineyard and went into deep financial debt after the war in order to purchase this land. The 2019 Barbaresco Pajè is muscular and firm with dark fruit and grippy tannins. There is a chalky quality that reflects the site's limestone soils. Delivering ample heft and dimension, this is a wine of substance. |
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Piedmont | 1 | 97 (WE) |
In Bond
SG$523.00 |
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Wine Enthusiast (97)Blue flower, tobacco, camphor and ripe berry are just some of the aromas you'll find on the stunning red. Firmly structured and still youthfully austere, the compelling palate features ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside noble tannins. Bright acidity keeps it well-balanced and lends a seriously ageworthy structure. |
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Piedmont | 1 | 97 (WE) |
In Bond
SG$4,575.00 |
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Wine Enthusiast (97)Blue flower, tobacco, camphor and ripe berry are just some of the aromas you'll find on the stunning red. Firmly structured and still youthfully austere, the compelling palate features ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside noble tannins. Bright acidity keeps it well-balanced and lends a seriously ageworthy structure. |
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Piedmont | 1 | 97 (WE) |
In Bond
SG$2,630.00 |
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Wine Enthusiast (97)Blue flower, tobacco, camphor and ripe berry are just some of the aromas you'll find on the stunning red. Firmly structured and still youthfully austere, the compelling palate features ripe Marasca cherry, crushed raspberry, licorice and crushed mint alongside noble tannins. Bright acidity keeps it well-balanced and lends a seriously ageworthy structure. |
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Piedmont | 1 | 94 (VN) |
In Bond
SG$1,980.00 |
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Vinous (94)The 2017 Barbaresco Pajè Vecchie Viti is fascinating to taste next to the straight Pajè. The old vines bottling shows more depth and muscle, along with a distinctly savory imprint that is quite beguiling. Sweet dried cherry, spice, crushed flowers, mint and incense infuse the 2017 with notable depth. The tannins are a bit unyielding today, so a few years of cellaring at a minimum seem warranted. |
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|
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Piedmont | 1 | 96 (JD) |
In Bond
SG$604.00 |
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Jeb Dunnuck (96)A bright, transparent, youthful ruby color, the 2018 Barbaresco Paje Vecchie Viti is more intense on the nose and concentrated with aromas of rustic cherries, saddle leather, crushed roses, and fresh earth. Coming from vines as old as 90 years (compared to 50 years for the other Paje bottling), it offers fantastic structure, with velvety rich tannins, a delicate warmth on the finish, and a lot of length. It really steps up the game here. Drink 2026-2046. |
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Piedmont | 1 | 98 (WA) |
In Bond
SG$1,065.00 |
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Wine Advocate (98)Asili's ace card is elegance. Montefico has especially fragrant aromas, and Pajè is distinguished by its structure. That textural richness comes from the advanced age and deep roots of 80-year-old vines. The Roagna 2019 Barbaresco Pajè Vecchie Viti was born in an amphitheater of vines on limestone soils. The top part of the vineyard where the mineral signature is more pronounced goes to the Barbaresco Crichët Pajé, and the remaining fruit is used here. The wine shows a combination of sweetness and power with chalky tannins to close. Of the four Vecchie Viti wines (including three Barbarescos and one Barolo), this is the last wine served in the tasting. Luca Roagna makes this choice because the Pajè Vecchie Viti shows the biggest tannic structure. The Vecchie Viti wines will hit the market in January or February 2025. |
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Piedmont | 1 | 91 (VN) |
In Bond
SG$307.00 |
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Vinous (91)The 2014 Barolo Pira is a very pretty wine, but it is also quite open, both in its aromatics, and structural feel, where the wine feels unusually ample. Dark spice, tobacco, worn-in leather and mint are nicely laced together. This is a superb effort for the year, but I would not plan on cellaring it for too long, as it is quite open for a young Barolo, by Roagna standards. Relative to the other wines in this lineup, the Pira comes across as a touch flat and lacking in body. Much of that is attributable to the vintage. |
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Piedmont | 8 | 91 (VN) |
In Bond
SG$824.00 |
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Vinous (91)The 2014 Barolo Pira is a very pretty wine, but it is also quite open, both in its aromatics, and structural feel, where the wine feels unusually ample. Dark spice, tobacco, worn-in leather and mint are nicely laced together. This is a superb effort for the year, but I would not plan on cellaring it for too long, as it is quite open for a young Barolo, by Roagna standards. Relative to the other wines in this lineup, the Pira comes across as a touch flat and lacking in body. Much of that is attributable to the vintage. |
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Piedmont | 1 | 93 (VN) |
In Bond
SG$866.00 |
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Vinous (93)The 2015 Barolo Pira is lifted and gracious in feel. In this vintage, the Pira is notably perfumed and restrained. Rose petal, mint, crushed flowers, dried cherry, star anise and cinnamon are some of the many notes that grace this delicate, lilting Barolo from Luca Roagna. The tannins are persistent and fine, lending a slightly nervous feel. |
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Piedmont | 1 | 98 (WE) |
In Bond
SG$867.00 |
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Wine Enthusiast (98)This drop-dead gorgeous red dazzles with an enticing fragrance of perfumed berry, fragrant blue flower, dark spice and camphor. Elegantly structured and focused, the taut, savory palate boasts remarkable finesse, vibrancy and a great depth of flavors including juicy red cherry, pomegranate, star anise and baking spice. It has incredible energy and balance thanks to taut, refined tannins and bright acidity. |
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