Piedmont
Piedmont, located in northwest Italy, is renowned for producing some of the world's most exquisite fine wines. With its breath-taking landscapes, diverse terroir, and a rich winemaking heritage, Piedmont offers a captivating range of wines that captivate the senses. The region is home to legendary vineyards and wineries that have gained global recognition for their exceptional quality.
One of the most famous vineyards in Piedmont is Gaja, a family-owned winery that has played a pivotal role in elevating the region's wines to international acclaim. Their wines, such as Barbaresco and Barolo, are synonymous with excellence and showcase the complexity and elegance of Piedmontese wines. Another esteemed vineyard is Vietti, known for its iconic Barolo wines that beautifully reflect the region's terroir and winemaking traditions.
Piedmont is renowned for its red wines, particularly Barolo and Barbaresco, both made from the Nebbiolo grape. Barolo is often referred to as the "King of Wines" due to its full-bodied structure, intense aromatics, and potential for aging. Notable vineyards like Bruno Giacosa, Giacomo Conterno, and Paolo Scavino craft outstanding Barolo wines that capture the essence of the region. Barbaresco, a neighboring appellation, offers equally exceptional wines with a slightly softer and more approachable character. Renowned vineyards such as Produttori del Barbaresco and Gaja produce remarkable Barbaresco wines that exemplify the region's winemaking prowess.
Piedmont is also famous for its white wine, Moscato d'Asti, a sweet and aromatic wine made from the Moscato grape. Producers such as Michele Chiarlo and Saracco offer delightful Moscato d'Asti wines that are loved for their fragrant bouquet and refreshing sweetness.
Additionally, the region produces other notable wines, including Barbera d'Alba, Dolcetto d'Alba, and Gavi. These wines exhibit unique characteristics that reflect the local terroir and grape varieties.
Piedmont's fine wines are a true expression of artistry and tradition, showcasing the region's commitment to excellence. Whether you're savoring a prestigious Barolo, an elegant Barbaresco, or a delightful Moscato d'Asti, Piedmont's wines offer a remarkable journey of flavors and a glimpse into the rich winemaking heritage of this captivating region.
Piedmont
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Wine Enthusiast (97)
Aromas of forest berry, new leather, dark spice and camphor come to the forefront on this gorgeous red. Full-bodied and delicious, the elegantly structured palate doles out crushed raspberry, licorice, orange zest and mint while bright acidity lends youthful, nervous tension. Taut, refined tannins provide structure and impeccable balance.Inc. GSTSG$822.32 -
Wine Enthusiast (97)
Aromas of forest berry, new leather, dark spice and camphor come to the forefront on this gorgeous red. Full-bodied and delicious, the elegantly structured palate doles out crushed raspberry, licorice, orange zest and mint while bright acidity lends youthful, nervous tension. Taut, refined tannins provide structure and impeccable balance.Inc. GSTSG$811.42 -
Vinous (93)
The 2019 Barolo Villero is another imposing wine in this range. It shows all the deep spice and savory notes typical of this site, along with plenty of muscle. The 2019 is an ample, virile Barolo with quite a bit of depth that only emerges with several hours of air. Patience is key.Inc. GSTSG$936.77 -
(6x75cl) 2019Vinous (89)
The 2019 Dolcetto d'Alba Solatìo is the first release of this wine since the 2009. Brovia makes the Solatìo only in exceptional years that allow for a slightly later harvest of the Dolcetto. Inky dark fruit, leather, menthol, lavender and spice are dialed up in this potent, authoritative Dolcetto from Brovia.Inc. GSTSG$399.42 -
Inc. GSTSG$299.10 -
Vinous (90)
The 2019 Dolcetto d'Alba Vignavillej is a deep, fleshy and voluminous wine. Inky blue/purplish fruit, spice, leather and licorice are all amplified in this decidedly large-scaled Dolcetto from Brovia. Most of this fruit is from the family's Brea property in Serralunga.Inc. GSTSG$292.62 -
Vinous (89)
The 2020 Dolcetto d'Alba Vignavillej, from vines in both Castiglione Falletto and Serralunga, is a powerhouse. A blast of dark fruit, smoke, licorice, melted road tar and licorice add to an impression of virile intensity. This is far from an easygoing Dolcetto.Inc. GSTSG$290.38 -
Inc. GSTSG$299.10 -
Inc. GSTSG$341.65 -
Inc. GSTSG$398.33 -
Inc. GSTSG$290.38 -
Inc. GSTSG$262.04 -
(3x150cl) 2014Wine Advocate (93+)
Here's an interesting expression from Alex Sanchez and Elena and Cristina Brovia in Castiglione Falletto. The 2014 Barolo Unìo opens to a dark color tonality and an immediately velvety texture. The bouquet is brimming with dark fruit aromas spanning from Morello cherry to bitter currant. Spice, tar, cola and balsam herb fill in the background evenly and with harmony. This is a well-balanced wine from the 2014 vintage that shows impressive integrity across all the senses. Some 24,000 bottles were produced.Inc. GSTSG$827.79 -
Wine Advocate (93+)
Here's an interesting expression from Alex Sanchez and Elena and Cristina Brovia in Castiglione Falletto. The 2014 Barolo Unìo opens to a dark color tonality and an immediately velvety texture. The bouquet is brimming with dark fruit aromas spanning from Morello cherry to bitter currant. Spice, tar, cola and balsam herb fill in the background evenly and with harmony. This is a well-balanced wine from the 2014 vintage that shows impressive integrity across all the senses. Some 24,000 bottles were produced.Inc. GSTSG$529.13 -
The Bruna Grimaldi Barolo Badarina 2019 epitomises the elegance and complexity inherent to the Barolo region. Crafted in the esteemed vineyards of Monforte d'Alba, this Nebbiolo-based wine undergoes meticulous vinification, including traditional maceration and ageing in French oak barrels for 24 months. The estate, renowned for its commitment to sustainable viticulture, ensures each vine matures under optimal conditions, reflecting the terroir's rich limestone and clay soils. On the nose, aromas of red cherries, roses, and subtle truffles unfold, leading to a full-bodied palate characterised by silky tannins and vibrant acidity. The finish is long and graceful, offering hints of spices and dried fruits. Bruna Grimaldi's dedication to quality and tradition shines through in every bottle, making the 2019 Badarina a distinguished choice for connoisseurs seeking authentic Barolo finesse.
Inc. GSTSG$520.37 -
Jeb Dunnuck (90)
Medium red in color, the 2020 Barolo Badarina displays a more savory and spiced profile, with notes of dried cranberries, mint, pine needles, and orange rind. Midweight and light on its feet, it’s ripe, though it feels a bit dilute, with fine tannins and a clean finish. It is a charming Barolo to enjoy over the near term.Inc. GSTSG$554.18 -
Famed for its supreme sophistication, the Bruna Grimaldi Barolo Bricco Ambrogio 2019 is a testament to Italy's long-established winemaking prowess. Produced by the revered Bruna Grimaldi winery, nestled in the revered terra of Barolo, this noble wine is crafted from 100% Nebbiolo, one of Italy's most distinguished varieties. Exclusively cultivated on Bricco Ambrogio's south-east facing slopes, where the unique composition of clay, limestone and sandstone infuse an unrivalled complexity. Traditional vinification techniques, including an extended maceration period and ageing in Slovenian oak barrels, imparts the profound depth of character in this stellar 2019 vintage. An illustrious symphony of cherry and raspberry notes unfold on the palate, underpinned by earthy undertones and balanced acidity. This full-bodied wine concludes with a lingering, velvety finish. Exceptional now, Bruna Grimaldi Barolo Bricco Ambrogio 2019 will further evolve with careful cellaring. An exquisite embodiment of Italy's esteemed Barolo region.
Inc. GSTSG$483.33 -
Jeb Dunnuck (92)
Rich ruby in hue, the 2020 Barolo Bricco Ambrogio offers notes of licorice, red cherries, menthol, and cedar. Medium-bodied, it retains good freshness and nice concentration while being light on its feet, with a clean, tapered finish. Floral and pretty on the palate, this very attractive red is open now and will have a wide window for enjoyment over the next 5-7 years.Inc. GSTSG$490.96 -
Immerse yourself in the sublime elegance of Bruna Grimaldi Barolo Camilla 2019, a distinguished vintage etched with the signature of the esteemed Bruna Grimaldi estate. Nestled upon the undulating slopes of Langhe in Piedmont, northern Italy, the producer demonstrates an exceptional command of the Nebbiolo grape. The wine is aged for 24 months in large Slavonian oak casks, cultivating an intense ruby red hue and complex nose. Within the 14.5% ABV of Bruna Grimaldi Barolo Camilla 2019, you will find a delightful harmony of ripe grapes, rosehip and liquorice on the palate, balanced by a gentle acidity and audacious mineral streak. This enchanting libation pairs beautifully with robust meats and mature cheeses. As an embodiment of tradition and quality, the Bruna Grimaldi Barolo Camilla 2019 marks a truly unforgettable wine-drinking experience.
Inc. GSTSG$397.20 -
(6x75cl) 2020Jeb Dunnuck (90)
Bright ruby red in hue, the 2020 Barolo Camilla offers up a lifted and zesty aromatic profile with notes of spiced cranberries and orange peel. Medium-bodied, it offers brightness up front along with more savory iron tones and ripe tannins. With a plush texture and a good finish, it’s a solid entry from this warming vintage to enjoy over the next 4-5 years.Inc. GSTSG$430.99 -
Wine Advocate (93)
This is a difficult wine to find in the marketplace and it is rarely presented for official review. In fact, the last time it was produced was way back in 2008. The 2014 Barbaresco sees fruit sourced from the lower part of the Asili cru with some smaller amounts from Rabajà. This is a very opulent and rich expression with forward determination and power. This is an unusual vintage with a cool summer and a very warm pre-harvest period. It produced interesting wines specifically in Barbaresco and almost nowhere else in Northern Italy. The quality of fruit is ripe and a touch sweet. Its texture is succulent and soft. The wine feels like it could be ready to drink now, but it also has the pedigree and beautiful inner structure for long cellar aging.Inc. GSTSG$998.90 -
Inc. GSTSG$251.32 -
Inc. GSTSG$1,223.44 -
(6x75cl) 1990Inc. GSTSG$17,602.85 -
(6x75cl) 1993Vinous (89)
The 1993 Barbaresco Santo Stefano is a perfect wine to start the evening, as it introduces a number of themes without being so serious or important as to be overpowering. Sweet tobacco, leather and a host of fully mature, tertiary notes give the wine its distinct personality. There is plenty of depth to the fruit, but the aromatics are fully tertiary. For that reason, any remaining bottles are best finished off sooner rather than later.Inc. GSTSG$2,720.03 -
(6x75cl) 2001Vinous (94+)
I am shocked (pleasantly, I must say), by how closed the 2001 Barbaresco Santo Stefano is. Powerful, tightly wound and totally closed down, the 2001 exudes class. Orange rind, tobacco and smoke add striking aromatic complexity to the intense dark fruit. Today, the tannins are surprisingly intense and raw, so readers will have to be patient. The 2001 is superb, but the wine’s full personality will not be on display for at least another few years. There is a good bit of upside here.Inc. GSTSG$2,698.23 -
(6x75cl) 2004Vinous (96)
The 2004 Barbaresco Santo Stefano shows the pedigree of this great Piedmont vintage. An ample, complex wine, the 2004 fills out in all directions with myriad of aromatics and layers of flavor. Dark red stone fruit, exotic spice, leather and licorice all develop in the glass. The wine’s pure textural finesse and creaminess show what makes the finest 2004s so appealing.Inc. GSTSG$6,513.23 -
(6x75cl) 2007Vinous (95)
Good full red. Aromas of currant, camphor, mocha and cedar lifted by an exotic floral perfume. Silky-sweet, precise and intense, with superb calcaire lift to the red fruit and spice flavors. Wonderfully juicy and imploded wine, finishing with serious but very fine-grained tannins and terrific length.Inc. GSTSG$2,117.24 -
(6x75cl) 2004Wine Advocate (98)
The 2004 Barbaresco Riserva Asili is even more compelling than the Rabaja. It floats on the palate with an ethereal core of sweet fruit that calls to mind a profound Musigny, but with the unmistakable structure of Nebbiolo. The perfumed purity of the fruit carries all the way through to the deeply satisfying, resonating finish. Made in a soft, seductive style, this remarkable wine is decidedly more approachable and easy to appreciate today than the Rabaja. Giacosa fans will have a great time discussing the merits of the Rabaja and the Asili in 2004, but to me they are virtually equally moving; Asili for its feminine gracefulness and Rabaja for its size and power. The Asili should prove more accessible at an earlier age. Bruno Giacosa says his 2004 Asili Riserva will turn out to be just like his 2000 Asili Riserva, the wine he still thinks is the best he's ever made. Anticipated maturity: 2010-2025.Inc. GSTSG$6,969.90 -
(3x150cl) 2005Vinous (95)
The 2005 Barbaresco Asili is a jewel of a wine. I suppose the 2005 doesn't have the sweetness not finesse of the very best vintages, but it comes very, very close. The ineffable Asili perfume comes through beautifully in a sensual, complete Barbaresco that will thrill Giacosa fans. Rose petal, mint, plum and cinnamon are some of the many nuances that inform the silky, inviting finish.Inc. GSTSG$3,297.73
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Wine Enthusiast (97)
Aromas of forest berry, new leather, dark spice and camphor come to the forefront on this gorgeous red. Full-bodied and delicious, the elegantly structured palate doles out crushed raspberry, licorice, orange zest and mint while bright acidity lends youthful, nervous tension. Taut, refined tannins provide structure and impeccable balance.In BondSG$697.00 -
Wine Enthusiast (97)
Aromas of forest berry, new leather, dark spice and camphor come to the forefront on this gorgeous red. Full-bodied and delicious, the elegantly structured palate doles out crushed raspberry, licorice, orange zest and mint while bright acidity lends youthful, nervous tension. Taut, refined tannins provide structure and impeccable balance.In BondSG$687.00 -
Vinous (93)
The 2019 Barolo Villero is another imposing wine in this range. It shows all the deep spice and savory notes typical of this site, along with plenty of muscle. The 2019 is an ample, virile Barolo with quite a bit of depth that only emerges with several hours of air. Patience is key.In BondSG$802.00 -
(6x75cl) 2019Vinous (89)
The 2019 Dolcetto d'Alba Solatìo is the first release of this wine since the 2009. Brovia makes the Solatìo only in exceptional years that allow for a slightly later harvest of the Dolcetto. Inky dark fruit, leather, menthol, lavender and spice are dialed up in this potent, authoritative Dolcetto from Brovia.In BondSG$311.00 -
In BondSG$215.00 -
Vinous (90)
The 2019 Dolcetto d'Alba Vignavillej is a deep, fleshy and voluminous wine. Inky blue/purplish fruit, spice, leather and licorice are all amplified in this decidedly large-scaled Dolcetto from Brovia. Most of this fruit is from the family's Brea property in Serralunga.In BondSG$215.00 -
Vinous (89)
The 2020 Dolcetto d'Alba Vignavillej, from vines in both Castiglione Falletto and Serralunga, is a powerhouse. A blast of dark fruit, smoke, licorice, melted road tar and licorice add to an impression of virile intensity. This is far from an easygoing Dolcetto.In BondSG$207.00 -
In BondSG$215.00 -
In BondSG$258.00 -
In BondSG$310.00 -
In BondSG$207.00 -
In BondSG$181.00 -
(3x150cl) 2014Wine Advocate (93+)
Here's an interesting expression from Alex Sanchez and Elena and Cristina Brovia in Castiglione Falletto. The 2014 Barolo Unìo opens to a dark color tonality and an immediately velvety texture. The bouquet is brimming with dark fruit aromas spanning from Morello cherry to bitter currant. Spice, tar, cola and balsam herb fill in the background evenly and with harmony. This is a well-balanced wine from the 2014 vintage that shows impressive integrity across all the senses. Some 24,000 bottles were produced.In BondSG$704.00 -
Wine Advocate (93+)
Here's an interesting expression from Alex Sanchez and Elena and Cristina Brovia in Castiglione Falletto. The 2014 Barolo Unìo opens to a dark color tonality and an immediately velvety texture. The bouquet is brimming with dark fruit aromas spanning from Morello cherry to bitter currant. Spice, tar, cola and balsam herb fill in the background evenly and with harmony. This is a well-balanced wine from the 2014 vintage that shows impressive integrity across all the senses. Some 24,000 bottles were produced.In BondSG$430.00 -
The Bruna Grimaldi Barolo Badarina 2019 epitomises the elegance and complexity inherent to the Barolo region. Crafted in the esteemed vineyards of Monforte d'Alba, this Nebbiolo-based wine undergoes meticulous vinification, including traditional maceration and ageing in French oak barrels for 24 months. The estate, renowned for its commitment to sustainable viticulture, ensures each vine matures under optimal conditions, reflecting the terroir's rich limestone and clay soils. On the nose, aromas of red cherries, roses, and subtle truffles unfold, leading to a full-bodied palate characterised by silky tannins and vibrant acidity. The finish is long and graceful, offering hints of spices and dried fruits. Bruna Grimaldi's dedication to quality and tradition shines through in every bottle, making the 2019 Badarina a distinguished choice for connoisseurs seeking authentic Barolo finesse.
In BondSG$418.00 -
Jeb Dunnuck (90)
Medium red in color, the 2020 Barolo Badarina displays a more savory and spiced profile, with notes of dried cranberries, mint, pine needles, and orange rind. Midweight and light on its feet, it’s ripe, though it feels a bit dilute, with fine tannins and a clean finish. It is a charming Barolo to enjoy over the near term.In BondSG$451.00 -
Famed for its supreme sophistication, the Bruna Grimaldi Barolo Bricco Ambrogio 2019 is a testament to Italy's long-established winemaking prowess. Produced by the revered Bruna Grimaldi winery, nestled in the revered terra of Barolo, this noble wine is crafted from 100% Nebbiolo, one of Italy's most distinguished varieties. Exclusively cultivated on Bricco Ambrogio's south-east facing slopes, where the unique composition of clay, limestone and sandstone infuse an unrivalled complexity. Traditional vinification techniques, including an extended maceration period and ageing in Slovenian oak barrels, imparts the profound depth of character in this stellar 2019 vintage. An illustrious symphony of cherry and raspberry notes unfold on the palate, underpinned by earthy undertones and balanced acidity. This full-bodied wine concludes with a lingering, velvety finish. Exceptional now, Bruna Grimaldi Barolo Bricco Ambrogio 2019 will further evolve with careful cellaring. An exquisite embodiment of Italy's esteemed Barolo region.
In BondSG$386.00 -
Jeb Dunnuck (92)
Rich ruby in hue, the 2020 Barolo Bricco Ambrogio offers notes of licorice, red cherries, menthol, and cedar. Medium-bodied, it retains good freshness and nice concentration while being light on its feet, with a clean, tapered finish. Floral and pretty on the palate, this very attractive red is open now and will have a wide window for enjoyment over the next 5-7 years.In BondSG$393.00 -
Immerse yourself in the sublime elegance of Bruna Grimaldi Barolo Camilla 2019, a distinguished vintage etched with the signature of the esteemed Bruna Grimaldi estate. Nestled upon the undulating slopes of Langhe in Piedmont, northern Italy, the producer demonstrates an exceptional command of the Nebbiolo grape. The wine is aged for 24 months in large Slavonian oak casks, cultivating an intense ruby red hue and complex nose. Within the 14.5% ABV of Bruna Grimaldi Barolo Camilla 2019, you will find a delightful harmony of ripe grapes, rosehip and liquorice on the palate, balanced by a gentle acidity and audacious mineral streak. This enchanting libation pairs beautifully with robust meats and mature cheeses. As an embodiment of tradition and quality, the Bruna Grimaldi Barolo Camilla 2019 marks a truly unforgettable wine-drinking experience.
In BondSG$305.00 -
(6x75cl) 2020Jeb Dunnuck (90)
Bright ruby red in hue, the 2020 Barolo Camilla offers up a lifted and zesty aromatic profile with notes of spiced cranberries and orange peel. Medium-bodied, it offers brightness up front along with more savory iron tones and ripe tannins. With a plush texture and a good finish, it’s a solid entry from this warming vintage to enjoy over the next 4-5 years.In BondSG$336.00 -
Wine Advocate (93)
This is a difficult wine to find in the marketplace and it is rarely presented for official review. In fact, the last time it was produced was way back in 2008. The 2014 Barbaresco sees fruit sourced from the lower part of the Asili cru with some smaller amounts from Rabajà. This is a very opulent and rich expression with forward determination and power. This is an unusual vintage with a cool summer and a very warm pre-harvest period. It produced interesting wines specifically in Barbaresco and almost nowhere else in Northern Italy. The quality of fruit is ripe and a touch sweet. Its texture is succulent and soft. The wine feels like it could be ready to drink now, but it also has the pedigree and beautiful inner structure for long cellar aging.In BondSG$859.00 -
In BondSG$221.00 -
In BondSG$1,065.00 -
(6x75cl) 1990In BondSG$16,090.00 -
(6x75cl) 1993Vinous (89)
The 1993 Barbaresco Santo Stefano is a perfect wine to start the evening, as it introduces a number of themes without being so serious or important as to be overpowering. Sweet tobacco, leather and a host of fully mature, tertiary notes give the wine its distinct personality. There is plenty of depth to the fruit, but the aromatics are fully tertiary. For that reason, any remaining bottles are best finished off sooner rather than later.In BondSG$2,440.00 -
(6x75cl) 2001Vinous (94+)
I am shocked (pleasantly, I must say), by how closed the 2001 Barbaresco Santo Stefano is. Powerful, tightly wound and totally closed down, the 2001 exudes class. Orange rind, tobacco and smoke add striking aromatic complexity to the intense dark fruit. Today, the tannins are surprisingly intense and raw, so readers will have to be patient. The 2001 is superb, but the wine’s full personality will not be on display for at least another few years. There is a good bit of upside here.In BondSG$2,420.00 -
(6x75cl) 2004Vinous (96)
The 2004 Barbaresco Santo Stefano shows the pedigree of this great Piedmont vintage. An ample, complex wine, the 2004 fills out in all directions with myriad of aromatics and layers of flavor. Dark red stone fruit, exotic spice, leather and licorice all develop in the glass. The wine’s pure textural finesse and creaminess show what makes the finest 2004s so appealing.In BondSG$5,920.00 -
(6x75cl) 2007Vinous (95)
Good full red. Aromas of currant, camphor, mocha and cedar lifted by an exotic floral perfume. Silky-sweet, precise and intense, with superb calcaire lift to the red fruit and spice flavors. Wonderfully juicy and imploded wine, finishing with serious but very fine-grained tannins and terrific length.In BondSG$1,885.00 -
(6x75cl) 2004Wine Advocate (98)
The 2004 Barbaresco Riserva Asili is even more compelling than the Rabaja. It floats on the palate with an ethereal core of sweet fruit that calls to mind a profound Musigny, but with the unmistakable structure of Nebbiolo. The perfumed purity of the fruit carries all the way through to the deeply satisfying, resonating finish. Made in a soft, seductive style, this remarkable wine is decidedly more approachable and easy to appreciate today than the Rabaja. Giacosa fans will have a great time discussing the merits of the Rabaja and the Asili in 2004, but to me they are virtually equally moving; Asili for its feminine gracefulness and Rabaja for its size and power. The Asili should prove more accessible at an earlier age. Bruno Giacosa says his 2004 Asili Riserva will turn out to be just like his 2000 Asili Riserva, the wine he still thinks is the best he's ever made. Anticipated maturity: 2010-2025.In BondSG$6,335.00 -
(3x150cl) 2005Vinous (95)
The 2005 Barbaresco Asili is a jewel of a wine. I suppose the 2005 doesn't have the sweetness not finesse of the very best vintages, but it comes very, very close. The ineffable Asili perfume comes through beautifully in a sensual, complete Barbaresco that will thrill Giacosa fans. Rose petal, mint, plum and cinnamon are some of the many nuances that inform the silky, inviting finish.In BondSG$2,970.00

