Wine Advocate (94-96)

The Wine Independent (94)

Embarking on a tasting journey with the exquisite Justices 2016 is a sublime adventure. This transcendent vintage comes from the revered vineyards in the fertile slopes of Bordeaux, France, meticulously crafted under the guidance of renowned winemaker Jean Philippe Justices himself. Justices 2016 is a rare blend of Merlot and Cabernet Franc, matured using traditional barrel ageing methods which contribute to its astounding complexity and richness. This vintage exudes an enchanting bouquet of ripe black cherries, wild raspberries and delicate violet nuances, all underscored by a provocative layer of minerality. The palate is beautifully balanced, marrying fruity opulence with suave tannins, culminating in a devilishly long finish. Justices 2016, operating under the umbrella of Chateau Fayau, has received critical acclaim from Masters of Wine and top sommeliers globally. It presents a wonderful opportunity for collectors and enthusiasts seeking an outstanding expression of the quintessential Bordeaux blend.

Chateau Les Vieux Ormes 2014 exemplifies the quintessential Bordeaux craftsmanship from the esteemed Pomerol appellation. Cultivated on meticulously maintained clay and gravel soils, the estate's Merlot-dominant vineyards benefit from optimal sun exposure and rigorous selection. Hand-harvested, the grapes undergo gentle destemming and fermentation in temperature-controlled stainless steel vats, preserving the varietal's delicate nuances. Malolactic fermentation and extended ageing in French oak barrels enhance the wine's complexity and structure. The 2014 vintage is revered for its balance and elegance, displaying rich notes of blackcurrant, plum, and subtle hints of graphite and spice, culminating in a velvety, persistent finish. Under the stewardship of the distinguished producer, Chateau Les Vieux Ormes maintains a legacy of excellence, delivering a wine that promises both immediate pleasure and graceful ageing potential. Ideal for connoisseurs seeking a refined expression of Pomerol terroir, Chateau Les Vieux Ormes 2014 stands as a testament to superior viticultural and winemaking practices.

Chateau Marsannay Clos Vougeot 2019 epitomises the elegance and tradition of Burgundy’s esteemed Clos Vougeot appellation. Crafted from meticulously selected Pinot Noir grapes, this vintage benefits from the region’s limestone-rich soils, imparting a distinct minerality and finesse. The vineyards are sustainably managed, ensuring optimal grape quality and expression of terroir. Fermentation occurs in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 18 months, allowing subtle integration of tannins and the development of complex flavours. On the nose, it reveals enticing layers of red berries, cherries, and subtle earthy undertones, while the palate is supple yet structured, offering a harmonious balance and a lingering finish. Chateau Marsannay, renowned for its heritage and unwavering commitment to excellence, delivers a wine that is both refined and expressive, making its 2019 Clos Vougeot a distinguished choice for connoisseurs seeking authenticity and sophistication in every sip.

Discover the exquisite Chateau Marsannay Gevrey-Chambertin 1er Cru Champeaux 2017, a testament to Burgundy’s prestigious viticultural heritage. Cultivated in the esteemed Champeaux vineyard, this Pinot Noir flourishes in the region’s limestone-rich soils, imparting a distinctive minerality. The 2017 vintage benefited from an optimal growing season, characterised by balanced sunshine and rainfall, ensuring optimal grape ripeness. Chateau Marsannay employs traditional winemaking techniques, including hand harvesting and meticulous sorting, to preserve the grape’s integrity. Fermentation takes place in temperature-controlled stainless steel vats, followed by ageing in French oak barrels for 12 months, which enhances the wine’s complexity without overshadowing its delicate fruit profile. The Chateau Marsannay Gevrey-Chambertin 1er Cru Champeaux 2017 boasts vibrant aromas of red cherries, raspberries, and subtle earthy undertones, culminating in a harmonious, elegant palate with refined tannins and a lingering finish. Ideal for discerning collectors, this wine exemplifies exceptional craftsmanship and terroir expression.

Chateau Marsannay Gevrey-Chambertin 1er Cru Champeaux 2018 embodies the quintessential elegance of Burgundy. Cultivated in the esteemed Champeaux vineyard, this wine benefits from the region's renowned limestone-rich soils and optimal microclimate. Hand-harvested Pinot Noir grapes undergo meticulous fermentation in temperature-controlled stainless steel vats, followed by ageing in French oak barrels for 18 months, ensuring a harmonious balance between fruit purity and subtle oak nuances. Produced by the esteemed Chateau Marsannay winery, a family-owned estate with a legacy dating back over a century, this 2018 vintage showcases deep ruby hues and complex aromas of red berries, cherry, and delicate earth undertones. On the palate, it offers a refined structure with velvety tannins and a lingering finish, reflecting the meticulous craftsmanship and terroir excellence. Ideal for connoisseurs seeking a distinguished expression of Gevrey-Chambertin’s 1er Cru heritage.

Chateau Moncontour, Vouvray, Brut NV epitomises the excellence of Loire Valley sparkling wines. Crafted with meticulous care in the esteemed Vouvray appellation, this Brut NV is produced by the distinguished Chateau Moncontour, a family-owned estate with a heritage spanning over three centuries. The winery employs the traditional méthode champenoise, selecting premium Chenin Blanc grapes from organically and biodynamically managed vineyards that thrive in the region’s unique terroir. Fermentation occurs in temperature-controlled stainless steel tanks, ensuring purity and precision, followed by an extended lees aging period of 30 months to develop depth and complexity. The wine reveals an elegant bouquet of green apple, pear, citrus blossom, and subtle brioche notes. On the palate, it offers vibrant acidity balanced by fine, persistent bubbles, with layers of citrus zest, mineral undertones, and a clean, lingering finish. Ideal as an aperitif or paired with seafood and poultry, Chateau Moncontour, Vouvray, Brut NV stands as a testament to exceptional craftsmanship and timeless sophistication.

Chateau Philippe-Le-Hardi Clos de Vougeot Grand Cru 2019 epitomises the exquisite craftsmanship of Burgundy’s esteemed vineyards. Nestled within the renowned Clos de Vougeot Grand Cru in Côte de Nuits, this Pinot Noir undergoes meticulous hand harvesting to ensure optimal grape selection. The estate, led by the venerable Philippe Le-Hardi, employs traditional winemaking techniques combined with modern precision, including gentle fermentation in temperature-controlled stainless steel vats and ageing in French oak barrels for 18 months. The 2019 vintage benefits from a balanced climate, allowing the grapes to develop profound aromatics and a structured palate. On the nose, one can discern notes of ripe red berries, subtle earthiness, and hints of spice, while the palate reveals a harmonious blend of silky tannins and vibrant acidity, culminating in a long, elegant finish. Chateau Philippe-Le-Hardi Clos de Vougeot Grand Cru 2019 is a testament to exceptional terroir and masterful vinification, ideal for discerning collectors and enthusiasts alike.

Chateau Philippe-Le-Hardi Mercurey Vieilles Vignes 2022 is a distinguished expression from the esteemed vineyards of Mercurey. Crafted with meticulous attention, this wine is produced from old-vine Pinot Noir grapes, ensuring remarkable depth and complexity. The vines, exceeding several decades in age, flourish in the limestone-rich soils characteristic of the Côte Chalonnaise, imparting a distinct minerality and elegance. Under the expert stewardship of Philippe Le-Hardi, renowned for sustainable viticulture, the 2022 vintage underwent a precise fermentation process in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels. The result is a harmonious balance of ripe red fruits, subtle spice, and refined tannins, showcasing the terroir's exquisite character. Chateau Philippe-Le-Hardi Mercurey Vieilles Vignes 2022 exemplifies the producer’s unwavering commitment to quality and tradition, making it a prized addition to any fine wine collection.

The Chateau Pommard Chambertin-Clos Beze Grand Cru 2013 is an exquisite expression of French winemaking excellence. Crafted in the world-renowned vineyards of Chateau Pommard, the heart of Burgundy's Côte de Nuits, this wine retains the region's distinctive terroir. The vinification takes place in French oak casks chosen for their fine grain and moderate toasting. Hand-harvested grapes are meticulously selected to preserve the fine balance between power and aromatic precision.

This vintage offers a profound clarity of taste, enriched with exuberant aromas of ripe red fruits, ethereal, earthy undertones, followed by a long, sophisticated finish. Wines of Chateau Pommard are distinctively authentic, produced from century-old practices, and the 2013 Chambertin-Clos Beze Grand Cru is no exception. This rich, red wine is inarguably a crowning symbol of the Chateau's uncompromising quality and heritage, with every bottle encapsulating the unique subtleties of its birth year

Handcrafted from the verdant vineyards of Burgundy, Chateau Pommard Clos Marey-Monge Monopole 2008 is a luxurious, full-bodied red. This exclusive, award-winning wine derives from the oldest monopole in Burgundy, making it undeniably rare. Its exquisite flavour profile marries rich black fruits with sumptuous, earthy undertones and delicate hints of dark chocolate. Meticulously aged in French oak barrels to mature its flavour and opulent complexity, it is instantly recognisable by its intense, ruby hue. The wine's well-balanced tannins and crisp acidity have resulted in rave reviews from oenophiles around the globe.

The prestigious Chateau Pommard, cherished for centuries of vinicultural excellence, has meticulously cared for this unique terroir since 1726. Biodynamic cultivation practices translate into the bottle, reflecting the dedication to preserving the vineyard's rich diversity. Emanating elegance and refinement, Chateau Pommard Clos Marey-Monge Monopole 2008 unquestionably offers an unmatched and unforgettable tasting experience.

Experience the embodiment of immaculate Burgundy winemaking with the stunning Chateau Pommard Clos Marey-Monge Monopole 2009. Crafted in the renowned Pommard commune of France and sourced from the legendary Clos Marey-Monge vineyard, this esteemed, richly-hued pinot noir exploits the unique terroir of its birthplace in the heart of the Côte de Beaune. Intricate vinification methods such as délestage and remontage lend a refined complexity to the Monopole, which encapsulates powerful, lingering notes of red fruit, blended with subtle threading of spice and velvety tannins. Superbly balanced, this age-worthy gem also reveals hints of oak, clove and underbrush from its nuanced fermentation in French oak barrels. Celebrated for its rarity and prestige, Chateau Pommard Clos Marey-Monge Monopole 2009 is indeed a testament to the enduring fine wine manifestation of the Pommard estate.