Type
Type
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Champagne | 1 | 99 (WE) |
Inc. GST
SG$2,043.21 |
|||||
Wine Enthusiast (99)There is a wonderful biscuity aroma to this Pinot Noir-dominated Champagne. Named after the British war-time prime minister and an avid consumer of Champagne, the wine is mature, full of ripe yeasty flavors and concentration. The wine, from a great vintage, is at a perfect stage and ready to be drunk. But the wine will also age for many years, certainly until 2030. |
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|
|
Champagne | 1 | 99 (WE) |
Inc. GST
SG$1,460.06 |
|||||
Wine Enthusiast (99)There is a wonderful biscuity aroma to this Pinot Noir-dominated Champagne. Named after the British war-time prime minister and an avid consumer of Champagne, the wine is mature, full of ripe yeasty flavors and concentration. The wine, from a great vintage, is at a perfect stage and ready to be drunk. But the wine will also age for many years, certainly until 2030. |
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|
|
Bordeaux | 6 | - |
Inc. GST
SG$712.21 |
|||||
|
Immerse yourself in the exquisite refinement of Pomeaux 2018, a harmonious amalgamation of French sophistication and artisan skill. This majestic vintage hails from the heart of France's illustrious Loire Valley, embodying a profound richness associated with the region's celebrated viticulture. Produced meticulously by Thierry Puzelat, a globally recognised vintner, Pomeaux 2018 articulates a unique crafting process that marries traditional cultivation methods with modern winemaking techniques. Each grape is hand-picked, ensuring meticulous selection and authentic, intense flavours. Imbibers will savour its opulent blend of red and black fruits, embellished with delicate notes of spice and cocoa. Its firm, yet smoothly integrated, tannins underpin an intriguing complexity, promising excellent ageing potential. Pomeaux 2018 is a lusciously well-rounded dessert wine, accentuating the producer's flair for coaxing layered aromatics and well-balanced sweetness. With its alluring depth of character and lush, lingering finish, Pomeaux 2018 stands as a testament to French winemaking prowess. An indulgent treat to enliven your fine wine collection. |
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|
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Champagne | 6 | - |
Inc. GST
SG$402.65 |
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|
|
Champagne | 80 | 90 (WS) |
Inc. GST
SG$342.81 |
|||||
Wine Spectator (90)This fresh, elegant Champagne is harmonious, with a refined mousse and subtle flavors of persimmon, biscuit, golden raisin and chalky mineral. |
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|
|
Champagne | 1 | 97 (JS) |
Inc. GST
SG$930.32 |
|||||
James Suckling (97)Grilled bread with flowers, pears and apples. Lots of perfumes. Lavender and some herbs and nutmeg. The palate is tight and solid with fine phenolics and a long, intense finish. Pure and extremely linear and lively. Sophisticated and thought-provoking. Drink or hold. |
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|
|
Burgundy | 1 | - |
Inc. GST
SG$7,367.09 |
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|
|
Burgundy | 1 | 86-89 (BH) |
Inc. GST
SG$497.56 |
|||||
Burghound (86-89)A notably ripe yet attractively fresh nose speaks of both red and dark berries along with soft earth nuances. There is fine volume to the relatively full-bodied flavors that possess a lovely mid-plate texture before concluding in a mildly rustic and warm finish. Still, this is really quite good and worth considering as a quality option for an all-around house red. |
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|
|
Burgundy | 1 | - |
Inc. GST
SG$10,876.89 |
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|
|
Burgundy | 1 | 89-91 (WA) |
Inc. GST
SG$1,546.12 |
|||||
Wine Advocate (89-91)The 2012 Chambolle-Musigny 1er Cru les Charmes has a lovely, well-defined, vibrant bouquet with brambly black and red fruit – blackcurrant pastilles emerging with aeration in the glass. The palate is firm in the mouth with good backbone. Plenty of clean and pure black fruit with dash of black pepper sprinkled lightly on the masculine but long finish. Fine. |
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|
|
Burgundy | 1 | 89-91 (WA) |
Inc. GST
SG$1,694.30 |
|||||
Wine Advocate (89-91)The 2013 Chambolle-Musigny 1er Cru Les Charmes was slightly reduced on the nose, but on the palate there feels like a little more depth and extraction compared to Laurent Ponsot’s other 2013 crus with succulent ripe tannins, plenty of blackcurrant and wild strawberry fruit with a dense finish that will require some bottle age. I just like the way this stays true to what one expects from a Chambolle-Musigny, but it does not go that extra mile. |
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|
|
Burgundy | 1 | 88-90 (VN) |
Inc. GST
SG$1,400.00 |
|||||
Vinous (88-90)(this, the Gevrey and the Charmes-Chambertin were the only 2006s that had been racked as of early November) Good full red. Sappy raspberry and cherry aromas show a slightly liqueur-like aspect. Fat and dry, with a red raspberry flavor complicated by notes of iron, smoke and meat. A concentrated, soil-driven wine that's a bit heavy and lacking in high notes for Chambolle. (There's no Morey villages in 2006 as the vines were replaced after the 2005 harvest.) |
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|
|
Burgundy | 2 | - |
Inc. GST
SG$949.83 |
|||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Champagne | 1 | 99 (WE) |
In Bond
SG$1,825.00 |
|||||
Wine Enthusiast (99)There is a wonderful biscuity aroma to this Pinot Noir-dominated Champagne. Named after the British war-time prime minister and an avid consumer of Champagne, the wine is mature, full of ripe yeasty flavors and concentration. The wine, from a great vintage, is at a perfect stage and ready to be drunk. But the wine will also age for many years, certainly until 2030. |
|||||||||
|
|
Champagne | 1 | 99 (WE) |
In Bond
SG$1,290.00 |
|||||
Wine Enthusiast (99)There is a wonderful biscuity aroma to this Pinot Noir-dominated Champagne. Named after the British war-time prime minister and an avid consumer of Champagne, the wine is mature, full of ripe yeasty flavors and concentration. The wine, from a great vintage, is at a perfect stage and ready to be drunk. But the wine will also age for many years, certainly until 2030. |
|||||||||
|
|
Bordeaux | 6 | - |
In Bond
SG$594.00 |
|||||
|
Immerse yourself in the exquisite refinement of Pomeaux 2018, a harmonious amalgamation of French sophistication and artisan skill. This majestic vintage hails from the heart of France's illustrious Loire Valley, embodying a profound richness associated with the region's celebrated viticulture. Produced meticulously by Thierry Puzelat, a globally recognised vintner, Pomeaux 2018 articulates a unique crafting process that marries traditional cultivation methods with modern winemaking techniques. Each grape is hand-picked, ensuring meticulous selection and authentic, intense flavours. Imbibers will savour its opulent blend of red and black fruits, embellished with delicate notes of spice and cocoa. Its firm, yet smoothly integrated, tannins underpin an intriguing complexity, promising excellent ageing potential. Pomeaux 2018 is a lusciously well-rounded dessert wine, accentuating the producer's flair for coaxing layered aromatics and well-balanced sweetness. With its alluring depth of character and lush, lingering finish, Pomeaux 2018 stands as a testament to French winemaking prowess. An indulgent treat to enliven your fine wine collection. |
|||||||||
|
|
Champagne | 6 | - |
In Bond
SG$310.00 |
|||||
|
|
Champagne | 80 | 90 (WS) |
In Bond
SG$265.00 |
|||||
Wine Spectator (90)This fresh, elegant Champagne is harmonious, with a refined mousse and subtle flavors of persimmon, biscuit, golden raisin and chalky mineral. |
|||||||||
|
|
Champagne | 1 | 97 (JS) |
In Bond
SG$804.00 |
|||||
James Suckling (97)Grilled bread with flowers, pears and apples. Lots of perfumes. Lavender and some herbs and nutmeg. The palate is tight and solid with fine phenolics and a long, intense finish. Pure and extremely linear and lively. Sophisticated and thought-provoking. Drink or hold. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$6,640.00 |
|||||
|
|
Burgundy | 1 | 86-89 (BH) |
In Bond
SG$405.00 |
|||||
Burghound (86-89)A notably ripe yet attractively fresh nose speaks of both red and dark berries along with soft earth nuances. There is fine volume to the relatively full-bodied flavors that possess a lovely mid-plate texture before concluding in a mildly rustic and warm finish. Still, this is really quite good and worth considering as a quality option for an all-around house red. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$9,860.00 |
|||||
|
|
Burgundy | 1 | 89-91 (WA) |
In Bond
SG$1,365.00 |
|||||
Wine Advocate (89-91)The 2012 Chambolle-Musigny 1er Cru les Charmes has a lovely, well-defined, vibrant bouquet with brambly black and red fruit – blackcurrant pastilles emerging with aeration in the glass. The palate is firm in the mouth with good backbone. Plenty of clean and pure black fruit with dash of black pepper sprinkled lightly on the masculine but long finish. Fine. |
|||||||||
|
|
Burgundy | 1 | 89-91 (WA) |
In Bond
SG$1,495.00 |
|||||
Wine Advocate (89-91)The 2013 Chambolle-Musigny 1er Cru Les Charmes was slightly reduced on the nose, but on the palate there feels like a little more depth and extraction compared to Laurent Ponsot’s other 2013 crus with succulent ripe tannins, plenty of blackcurrant and wild strawberry fruit with a dense finish that will require some bottle age. I just like the way this stays true to what one expects from a Chambolle-Musigny, but it does not go that extra mile. |
|||||||||
|
|
Burgundy | 1 | 88-90 (VN) |
In Bond
SG$1,225.00 |
|||||
Vinous (88-90)(this, the Gevrey and the Charmes-Chambertin were the only 2006s that had been racked as of early November) Good full red. Sappy raspberry and cherry aromas show a slightly liqueur-like aspect. Fat and dry, with a red raspberry flavor complicated by notes of iron, smoke and meat. A concentrated, soil-driven wine that's a bit heavy and lacking in high notes for Chambolle. (There's no Morey villages in 2006 as the vines were replaced after the 2005 harvest.) |
|||||||||
|
|
Burgundy | 2 | - |
In Bond
SG$812.00 |
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