Jasper Morris Inside Burgundy (94-96)

The Pierre Damoy Chambertin-Clos-de-Beze Grand Cru 2018 is an elegant masterpiece from the celebrated vineyards of Chambertin-Clos-de-Beze in Burgundy, France. Pierre Damoy, a fifth-generation vintner, continues to uphold the family heritage with his utmost dedication to organic wine-growing practices. This full-bodied red is crafted predominantly from old vines, aged for a period of 18 months in oak barrels, infusing the wine with remarkable complexity and an intense depth of flavour. On the palate, notes of ripe red fruit are seamlessly interlaced with hints of sweet spices and earthy undertones, culminating in an exceptionally balanced finish. Renowned for its impressive ageing ability, the Pierre Damoy Chambertin-Clos-de-Beze Grand Cru 2018 is an intriguing expression of terroir designed for the discerning oenophile. This intricately composed bottle is undoubtedly a testament to Pierre Damoy’s dedication to the traditional craftsmanship of Burgundian winemaking.

The Pierre Damoy Chambertin-Clos-de-Beze Grand Cru 2018 is an elegant masterpiece from the celebrated vineyards of Chambertin-Clos-de-Beze in Burgundy, France. Pierre Damoy, a fifth-generation vintner, continues to uphold the family heritage with his utmost dedication to organic wine-growing practices. This full-bodied red is crafted predominantly from old vines, aged for a period of 18 months in oak barrels, infusing the wine with remarkable complexity and an intense depth of flavour. On the palate, notes of ripe red fruit are seamlessly interlaced with hints of sweet spices and earthy undertones, culminating in an exceptionally balanced finish. Renowned for its impressive ageing ability, the Pierre Damoy Chambertin-Clos-de-Beze Grand Cru 2018 is an intriguing expression of terroir designed for the discerning oenophile. This intricately composed bottle is undoubtedly a testament to Pierre Damoy’s dedication to the traditional craftsmanship of Burgundian winemaking.

Dignified and opulent, the Pierre Damoy Chambolle-Musigny 2018 reflects the unique savoir-faire of its vintner, one of Burgundy's revered winemakers. Birthed in the illustrious Chambolle-Musigny village vineyards, exclusive to Pinot Noir vine cultivation, this wine is a testament to the ancestral mastery of the Damoy family.

Hallowed for its complex, evocative burgundy palette, and known for abundant layers of smooth, luscious cherries and deep forest-fruit whispers, Pierre Damoy Chambolle-Musigny 2018 carries a signature velvety elegance that redefines French winemaking. Aged in premium French oak barrels, the wine develops an engaging earthy, spicy undertone beautifully interspersed with the gentle tannic structure.

Vintage 2018 has been lauded for its exceptional charm, ending in a lengthy, captivating finale. Savour this ethereal libation, defining the epitome of excellence that is Pierre Damoy Chambolle-Musigny 2018; a divine conversance between the drinker and the essence of the terroir, making every sip a celebration.

Showcasing the talent of Pierre Damoy, the Pierre Damoy Chambolle-Musigny 2019 is a quintessential representation of French Pinot Noir at its best. The wine hails from Damoy's vineyard situated in the prestigious Chambolle-Musigny region of Burgundy, France. The 2019 vintage encapsulates all the subtleties of these famous, mineral-rich soils.

Traditional winemaking techniques are employed to harness the purity and accentuate the terroir. Meticulous hand-harvesting and fermentation in oak barrels help maintain the grape’s complex characteristics. Predominantly red fruit aromas, the wine delivers a captivating nose of ripe strawberries and cherries, underscored by an enchanting hint of mushroom.

On the palate, Pierre Damoy Chamboll-Musigny 2019 offers a refined balance of acidity and tanins, culminating in a prolonged finish. Aged beautifully, this wine is a perfect choice for anyone seeking quality French Pinot Noir. The bottle stands as a testament to the exceptional craftmanship of Pierre Damoy.

Vinous (92-94)

An embodiment of masterful winemaking, the Pierre Damoy Chapelle-Chambertin Grand Cru 2017 exudes opulence and sophistication. This French jewel hails from Gevrey-Chambertin, a renowned wine commune in the Burgundy region, known for being the largest Grand Cru appellation in the Côte de Nuits. Pierre Damoy, an acclaimed fifth-generation grower, has passionately carried on the family's legacy of producing world-class wines. This 2017 vintage has been carefully hand-harvested and aged in new oak barrels for a period of 20 months, resulting in a harmonious blend of complexity and elegance. Boasting a robust palette yet nuanced profile, the Pierre Damoy Chapelle-Chambertin Grand Cru 2017 makes for a worthy splurge. Indulge in the beautiful juxtaposition of its deep dark fruit notes, exquisite acidity, and silky tannins. Reputed sources applaud this wine for its longevity and consistent bottle-ageing potential. Drink now, or cellar for years to relish its evolving richness persistently.

Vinous (88)

Pierre Damoy Fixin Mogottes 2019 epitomises Burgundy’s esteemed tradition, meticulously crafted in the heart of the Côte de Nuits. Sourced from the premier Mogottes vineyard, this Pinot Noir undergoes hand harvesting to ensure optimal grape selection. Fermentation is conducted in temperature-controlled stainless steel vats, preserving the wine’s delicate aromas and vibrant acidity. Aging occurs in French oak barrels for twelve months, imparting subtle vanilla and spice notes without overshadowing the fruit’s character. Pierre Damoy, a respected vintner with decades of expertise, champions sustainable viticulture practices, enhancing the terroir’s expression in each bottle. The 2019 vintage showcases deep ruby hues, with a complex bouquet of red berries, earthy undertones, and a hint of floral elegance. On the palate, it delivers a harmonious balance of supple tannins and bright acidity, culminating in a long, refined finish. Ideal for pairing with gourmet cuisine, Pierre Damoy Fixin Mogottes 2019 is a testament to exceptional craftsmanship and Burgundy’s illustrious winemaking heritage.

The Pierre Damoy Gevrey-Chambertin 2019 is an elegant embodiment of skilled wine-making from the acclaimed Burgundy region of France. Hailing from a respected lineage of vintners, Pierre Damoy's 2019 vintage offers outstanding complexities from its unique terroir. The Damoy family personally oversees the cultivation of this remarkable Pinot Noir, ensuring a minimal intervention approach in the vineyard and observing traditional winemaking techniques with respect.

This illustrious wine boasts a balance of alluringly rich, ripe fruit and refined tannins. It is redolent with dark cherry and earthy undertones, rounded by subtle hints of oak. A product of the beautifully managed, old vines and limestone-rich soils of the estate, the Pierre Damoy Gevrey-Chambertin 2019 is bottle-aged for optimal maturity and drinking pleasure. Highly-rated in several esteemed wine publications, this vintage is an exceptional choice for collectors looking to expand their cellars with fine Burgundian wine.

Wine Advocate (89)

Wine Spectator (93)

Indulge in an exquisite Burgundian delight, Pierre Damoy Gevrey-Chambertin 1er Cru Clos Tamisot 2017. This eminent wine stems from Gevrey-Chambertin, a revered wine-producing commune in France's acclaimed Côte de Nuits region. A conversation starter for any fine wine connoisseur, Pierre Damoy, the winemaker, gracefully crafts this unique Pinot Noir. The grapes are grown in optimal conditions, within a compact 1.23-acre walled vineyard; a hidden gem owned exclusively by the Damoy family since 1923.

With the vineyard's prime old vines, some dating back to 1920, the Pierre Damoy Gevrey-Chambertin 1er Cru Clos Tamisot 2017 radiates concentrated cherry, blackcurrant and smoky undertones. Aged in French oak barrels, the result is an intimate combination of intense flavor with a layered depth and finesse. This elegant masterpiece surpasses any Burgundy wine expectations. Time in the cellar will reward the patient collector, making it a commendable addition to any wine collection.

Vinous (87)

Experience the sublime elegance and rich complexity of Pierre et Jean-Baptiste Lebreuil Savigny Beaune Dessus Gollardes 2020. This finely crafted Burgundy - a prestigious appellation in the heart of France - is produced by the reputable Lebreuil family, respected custodians of an esteemed winemaking legacy dating back four generations. Subtly embodying Savigny-lès-Beaune's unique terroir, this wine reveals layers of nuanced aromas, a testament to the meticulously tended vineyard site undulated in 'Gollardes'. Burgeoning with dark fruit profiles, intuitive oak influence and ably rounded by supple tannin structure, it showcases the family's dedication to traditional winemaking practices, including manual harvesting and respectful vineyard management. Remarkably food-friendly, this red wine seamlessly enhances a multitude of dishes. Indulge in a tasting journey with Pierre et Jean-Baptiste Lebreuil Savigny Beaune Dessus Gollardes 2020, that epitomises Burgundy's viticultural prowess.

Discover Pierre Gaillard Cote-Rotie 2020, a passionately crafted Rhône Valley treasure. Deep ruby in colour, this Syrah-based blend offers captivating notes of ripe black fruits, complimented by hints of spice, leather, and violets. Pierre Gaillard, esteemed winemaker, employs traditional vine-growing techniques on steep, south-facing terraced vineyards located in the ancient wine-growing region of Côte-Rôtie. Harnessing state-of-the-art winery facilities, the grapes undergo a prolonged maceration to maximise colour and flavour, before ageing in fine-grained oak barrels. This process results in an exquisitely structured wine, boasting a velvety texture, notable depth, and a lingering minerally finish. A meticulously handcrafted jewel, the Pierre Gaillard Cote-Rotie 2020 will gracefully age, exponentially intensifying its innate complexity. It's an ideal choice for enthusiasts seeking an opulent addition to their collection, or a sumptuous pairing to rich, savoury dishes. Savour the refined elegance and respectful celebration of terroir that Pierre Gaillard's renowned expertise brings to each bottle.

Pierre Gaillard is celebrated for excellent expressions of Rhône varietals, and the Cote-Rotie Esprit de Blonde 2016 is no exception. This exquisite red wine hails from the sun-kissed vineyards of Cote-Rotie, a highly-regarded wine-producing region in France. The grape varietals in this territory flourish in decomposed schist and mica schist soils, imparting distinct minerality into the wines produced here. The 'esprit' in the name, which translates to 'spirit,' captures the soulful characteristics of these vineyards.

Like all Pierre Gaillard Cote-Rotie Esprit de Blonde 2016, this vintage was nurtured through meticulous selection of grapes, diligent crushing, and prolonged maceration, before maturation in French oak barrels for 18 months. It is an embodiment of the producer's passion for excellence and an ode to the magnificent terroir of northern Rhône. This elegant Syrah offers complex aromas of red fruit, spices and violets, underscored by smooth tannins and a lingering, full-bodied finish.

Pierre Gaillard is celebrated for excellent expressions of Rhône varietals, and the Cote-Rotie Esprit de Blonde 2016 is no exception. This exquisite red wine hails from the sun-kissed vineyards of Cote-Rotie, a highly-regarded wine-producing region in France. The grape varietals in this territory flourish in decomposed schist and mica schist soils, imparting distinct minerality into the wines produced here. The 'esprit' in the name, which translates to 'spirit,' captures the soulful characteristics of these vineyards.

Like all Pierre Gaillard Cote-Rotie Esprit de Blonde 2016, this vintage was nurtured through meticulous selection of grapes, diligent crushing, and prolonged maceration, before maturation in French oak barrels for 18 months. It is an embodiment of the producer's passion for excellence and an ode to the magnificent terroir of northern Rhône. This elegant Syrah offers complex aromas of red fruit, spices and violets, underscored by smooth tannins and a lingering, full-bodied finish.

Vinous (95)