Direct from the verdant vineyards of Bourgogne, France, the Les Gravieres 2015 bewitches the senses with its complex notes and discerning subtleties. Painstakingly crafted by illustrious winemaker Domaine de la Denante, this Pinot Noir exhibits the intimate knowledge of the grape and the cherished terroir of St-Aubin. The alluring melody of French oak ageing composes an opulent symphony, expressing underlying tones of ripe, black cherry swathed in mulled spice and forest floor. Les Gravieres 2015 reflects the particular elegance and balance emblematic of the vintage, celebrated for its excellent ageing potential. Its delicate balance and pronounced minerality testify to the limestone soils of St-Aubin, a quaint village nestled in valleys north-east of Puligny and Chassagne. Exquisite and refined, Les Gravieres 2015 makes a striking encore bottle for the discerning cellar. This is truly the nectar of aficionados, cementing its prestige as a cornerstone of French viticulture.

Vinous - Neal Martin (91)

Wine Advocate (94-96)

Wine Advocate (94-96)

Wine Advocate (94-96)

Vinous - Antonio Galloni (94)

Vinous - Antonio Galloni (94)

The Wine Independent (94)

The Wine Independent (94)

The Wine Independent (94)

The Wine Independent (94)

James Suckling (91-92)

Embarking on a tasting journey with the exquisite Justices 2016 is a sublime adventure. This transcendent vintage comes from the revered vineyards in the fertile slopes of Bordeaux, France, meticulously crafted under the guidance of renowned winemaker Jean Philippe Justices himself. Justices 2016 is a rare blend of Merlot and Cabernet Franc, matured using traditional barrel ageing methods which contribute to its astounding complexity and richness. This vintage exudes an enchanting bouquet of ripe black cherries, wild raspberries and delicate violet nuances, all underscored by a provocative layer of minerality. The palate is beautifully balanced, marrying fruity opulence with suave tannins, culminating in a devilishly long finish. Justices 2016, operating under the umbrella of Chateau Fayau, has received critical acclaim from Masters of Wine and top sommeliers globally. It presents a wonderful opportunity for collectors and enthusiasts seeking an outstanding expression of the quintessential Bordeaux blend.

Chateau Les Vieux Ormes 2014 exemplifies the quintessential Bordeaux craftsmanship from the esteemed Pomerol appellation. Cultivated on meticulously maintained clay and gravel soils, the estate's Merlot-dominant vineyards benefit from optimal sun exposure and rigorous selection. Hand-harvested, the grapes undergo gentle destemming and fermentation in temperature-controlled stainless steel vats, preserving the varietal's delicate nuances. Malolactic fermentation and extended ageing in French oak barrels enhance the wine's complexity and structure. The 2014 vintage is revered for its balance and elegance, displaying rich notes of blackcurrant, plum, and subtle hints of graphite and spice, culminating in a velvety, persistent finish. Under the stewardship of the distinguished producer, Chateau Les Vieux Ormes maintains a legacy of excellence, delivering a wine that promises both immediate pleasure and graceful ageing potential. Ideal for connoisseurs seeking a refined expression of Pomerol terroir, Chateau Les Vieux Ormes 2014 stands as a testament to superior viticultural and winemaking practices.

Chateau Marsannay Clos Vougeot 2019 epitomises the elegance and tradition of Burgundy’s esteemed Clos Vougeot appellation. Crafted from meticulously selected Pinot Noir grapes, this vintage benefits from the region’s limestone-rich soils, imparting a distinct minerality and finesse. The vineyards are sustainably managed, ensuring optimal grape quality and expression of terroir. Fermentation occurs in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for 18 months, allowing subtle integration of tannins and the development of complex flavours. On the nose, it reveals enticing layers of red berries, cherries, and subtle earthy undertones, while the palate is supple yet structured, offering a harmonious balance and a lingering finish. Chateau Marsannay, renowned for its heritage and unwavering commitment to excellence, delivers a wine that is both refined and expressive, making its 2019 Clos Vougeot a distinguished choice for connoisseurs seeking authenticity and sophistication in every sip.

Discover the exquisite Chateau Marsannay Gevrey-Chambertin 1er Cru Champeaux 2017, a testament to Burgundy’s prestigious viticultural heritage. Cultivated in the esteemed Champeaux vineyard, this Pinot Noir flourishes in the region’s limestone-rich soils, imparting a distinctive minerality. The 2017 vintage benefited from an optimal growing season, characterised by balanced sunshine and rainfall, ensuring optimal grape ripeness. Chateau Marsannay employs traditional winemaking techniques, including hand harvesting and meticulous sorting, to preserve the grape’s integrity. Fermentation takes place in temperature-controlled stainless steel vats, followed by ageing in French oak barrels for 12 months, which enhances the wine’s complexity without overshadowing its delicate fruit profile. The Chateau Marsannay Gevrey-Chambertin 1er Cru Champeaux 2017 boasts vibrant aromas of red cherries, raspberries, and subtle earthy undertones, culminating in a harmonious, elegant palate with refined tannins and a lingering finish. Ideal for discerning collectors, this wine exemplifies exceptional craftsmanship and terroir expression.

Chateau Marsannay Gevrey-Chambertin 1er Cru Champeaux 2018 embodies the quintessential elegance of Burgundy. Cultivated in the esteemed Champeaux vineyard, this wine benefits from the region's renowned limestone-rich soils and optimal microclimate. Hand-harvested Pinot Noir grapes undergo meticulous fermentation in temperature-controlled stainless steel vats, followed by ageing in French oak barrels for 18 months, ensuring a harmonious balance between fruit purity and subtle oak nuances. Produced by the esteemed Chateau Marsannay winery, a family-owned estate with a legacy dating back over a century, this 2018 vintage showcases deep ruby hues and complex aromas of red berries, cherry, and delicate earth undertones. On the palate, it offers a refined structure with velvety tannins and a lingering finish, reflecting the meticulous craftsmanship and terroir excellence. Ideal for connoisseurs seeking a distinguished expression of Gevrey-Chambertin’s 1er Cru heritage.

Steeped in the revered tradition of Rhone Valley viticulture, the Chateau Pegau Cotes du Rhone Maclura 2019 represents the epitome of authentic, artisanal winemaking. Produced by the esteemed Chateau Pegau, a renowned winery established in the 17th century and a beloved name among wine connoisseurs worldwide. This compelling blend is composed predominantly of Grenache, paired harmoniously with Syrah and Mourvèdre. The wine is crafted traditionally, fermented in concrete vats, and aged in large oak foudres, which magnifies its depth and complexity.

The Chateau Pegau Cotes du Rhone Maclura 2019, acclaimed for its rugged elegance, exhibits ripe black fruit and garrigue-laden aromas. Its robust structure on the palate is balanced by ripe, silky tannins, leading to a resoundingly long finish. Uniting power, finesse and timeless appeal, this vintage is a definitive expression of its unique terroir and the skilled hands that crafted it.