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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 3 | 92 (WA) |
Inc. GST
SG$833.81 |
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Wine Advocate (92)The 2006 Cantemerle was the surprise package of the blind tasting at Farr Vintners' horizontal. It has a conservative nose with rosemary and undergrowth scents that open nicely in the glass, but retain a sense of classicism. The palate is medium-bodied with grainy tannin, lightly spiced red berry fruit, sage and white pepper, quite persistent on the finish, which feels very pure. What an outstanding 2006 Claret - a Cantemerle that punches well above its weight. Tasted April 2016. |
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Bordeaux | 1 | 95 (JS) |
Inc. GST
SG$882.86 |
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James Suckling (95)Gorgeous ripe fruit character, with loads of blueberries, blackberries and flowers. Full body, with velvety tannins and a fruity, fresh, grapefruit aftertaste. Really beautiful. Best ever from here. Best after 2018. |
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Bordeaux | 1 | 95 (JS) |
Inc. GST
SG$196.37 |
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James Suckling (95)Gorgeous ripe fruit character, with loads of blueberries, blackberries and flowers. Full body, with velvety tannins and a fruity, fresh, grapefruit aftertaste. Really beautiful. Best ever from here. Best after 2018. |
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Bordeaux | 1 | 94 (JS) |
Inc. GST
SG$864.33 |
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James Suckling (94)A wine with blueberry and mineral aromas follows through to a full body, with fine tannins and a juicy finish. Best for years from here. Needs at least three years of bottle age to soften. Could be better than 2009 in the long run. |
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Bordeaux | 2 | 92 (JS) |
Inc. GST
SG$875.23 |
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James Suckling (92)This red shows some cassis, blueberries and floral notes on the nose. Some tar, too. Medium to full body, juicy tannins and a fruity finish. Enticing wine. Drink now or hold. |
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Bordeaux | 3 | 94 (JS) |
Inc. GST
SG$586.38 |
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James Suckling (94)I like the floral character, which highlights the aromas of currants and berries. Full body and a firm and tight center palate. Silky tannins and a savory and creamy-textured finish. A beautifully balanced red. Try in 2021, but it’s already gorgeous to taste. |
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Bordeaux | 1 | 95 (WE) |
Inc. GST
SG$661.59 |
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Wine Enthusiast (95)This is another successful vintage from this estate. It is so finely structured that you notice the blackberry fruit more than the tannins, with a seam of crisp acidity throughout. |
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Bordeaux | 3 | 95 (WE) |
Inc. GST
SG$324.08 |
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Wine Enthusiast (95)This is another successful vintage from this estate. It is so finely structured that you notice the blackberry fruit more than the tannins, with a seam of crisp acidity throughout. |
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Bordeaux | 6 | 95 (WE) |
Inc. GST
SG$325.34 |
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Wine Enthusiast (95)This is another successful vintage from this estate. It is so finely structured that you notice the blackberry fruit more than the tannins, with a seam of crisp acidity throughout. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. GST
SG$424.71 |
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James Suckling (93-94)This shows a polished yet encompassing structure of solid tannins, which support flavors of mulberries and black cherries. Medium-bodied, velvety with rather chewy. Long finish. |
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Bordeaux | 4 | 93-94 (JS) |
Inc. GST
SG$294.82 |
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James Suckling (93-94)This shows a polished yet encompassing structure of solid tannins, which support flavors of mulberries and black cherries. Medium-bodied, velvety with rather chewy. Long finish. |
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Bordeaux | 100 | 94-95 (JS) |
Inc. GST
SG$273.02 |
|||||
James Suckling (94-95)A rich and layered young Bordeaux with a solid center palate of ripe fruit and coated with ripe and polished tannins. Tightly wound ball now. Pretty texture and length to this. |
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Bordeaux | 42 | 93-94 (JS) |
Inc. GST
SG$324.23 |
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James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
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Bordeaux | 55 | 93-94 (JS) |
Inc. GST
SG$563.44 |
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James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. GST
SG$266.66 |
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James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. GST
SG$471.19 |
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James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
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Bordeaux | 3 | 93-94 (JS) |
Inc. GST
SG$290.44 |
|||||
James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. GST
SG$276.27 |
|||||
James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
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Bordeaux | 5 | 93-94 (JS) |
Inc. GST
SG$295.89 |
|||||
James Suckling (93-94)Lots of richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. GST
SG$532.92 |
|||||
James Suckling (93-94)Lots of richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done. |
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Bordeaux | 3 | 93-94 (JS) |
Inc. GST
SG$245.05 |
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James Suckling (93-94)Lots of richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. GST
SG$266.66 |
|||||
James Suckling (93-94)Lots of richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. GST
SG$419.96 |
|||||
James Suckling (93-94)Lots of richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done. |
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Bordeaux | 10 | 93-94 (JS) |
Inc. GST
SG$287.17 |
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James Suckling (93-94)Lots of richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 3 | 92 (WA) |
In Bond
SG$662.00 |
|||||
Wine Advocate (92)The 2006 Cantemerle was the surprise package of the blind tasting at Farr Vintners' horizontal. It has a conservative nose with rosemary and undergrowth scents that open nicely in the glass, but retain a sense of classicism. The palate is medium-bodied with grainy tannin, lightly spiced red berry fruit, sage and white pepper, quite persistent on the finish, which feels very pure. What an outstanding 2006 Claret - a Cantemerle that punches well above its weight. Tasted April 2016. |
|||||||||
|
|
Bordeaux | 1 | 95 (JS) |
In Bond
SG$707.00 |
|||||
James Suckling (95)Gorgeous ripe fruit character, with loads of blueberries, blackberries and flowers. Full body, with velvety tannins and a fruity, fresh, grapefruit aftertaste. Really beautiful. Best ever from here. Best after 2018. |
|||||||||
|
|
Bordeaux | 1 | 95 (JS) |
In Bond
SG$163.00 |
|||||
James Suckling (95)Gorgeous ripe fruit character, with loads of blueberries, blackberries and flowers. Full body, with velvety tannins and a fruity, fresh, grapefruit aftertaste. Really beautiful. Best ever from here. Best after 2018. |
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|
|
Bordeaux | 1 | 94 (JS) |
In Bond
SG$690.00 |
|||||
James Suckling (94)A wine with blueberry and mineral aromas follows through to a full body, with fine tannins and a juicy finish. Best for years from here. Needs at least three years of bottle age to soften. Could be better than 2009 in the long run. |
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|
|
Bordeaux | 2 | 92 (JS) |
In Bond
SG$700.00 |
|||||
James Suckling (92)This red shows some cassis, blueberries and floral notes on the nose. Some tar, too. Medium to full body, juicy tannins and a fruity finish. Enticing wine. Drink now or hold. |
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|
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Bordeaux | 3 | 94 (JS) |
In Bond
SG$435.00 |
|||||
James Suckling (94)I like the floral character, which highlights the aromas of currants and berries. Full body and a firm and tight center palate. Silky tannins and a savory and creamy-textured finish. A beautifully balanced red. Try in 2021, but it’s already gorgeous to taste. |
|||||||||
|
|
Bordeaux | 1 | 95 (WE) |
In Bond
SG$504.00 |
|||||
Wine Enthusiast (95)This is another successful vintage from this estate. It is so finely structured that you notice the blackberry fruit more than the tannins, with a seam of crisp acidity throughout. |
|||||||||
|
|
Bordeaux | 3 | 95 (WE) |
In Bond
SG$263.00 |
|||||
Wine Enthusiast (95)This is another successful vintage from this estate. It is so finely structured that you notice the blackberry fruit more than the tannins, with a seam of crisp acidity throughout. |
|||||||||
|
|
Bordeaux | 6 | 95 (WE) |
In Bond
SG$247.00 |
|||||
Wine Enthusiast (95)This is another successful vintage from this estate. It is so finely structured that you notice the blackberry fruit more than the tannins, with a seam of crisp acidity throughout. |
|||||||||
|
|
Bordeaux | 1 | 93-94 (JS) |
In Bond
SG$321.00 |
|||||
James Suckling (93-94)This shows a polished yet encompassing structure of solid tannins, which support flavors of mulberries and black cherries. Medium-bodied, velvety with rather chewy. Long finish. |
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Bordeaux | 4 | 93-94 (JS) |
In Bond
SG$219.00 |
|||||
James Suckling (93-94)This shows a polished yet encompassing structure of solid tannins, which support flavors of mulberries and black cherries. Medium-bodied, velvety with rather chewy. Long finish. |
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|
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Bordeaux | 100 | 94-95 (JS) |
In Bond
SG$199.00 |
|||||
James Suckling (94-95)A rich and layered young Bordeaux with a solid center palate of ripe fruit and coated with ripe and polished tannins. Tightly wound ball now. Pretty texture and length to this. |
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|
|
Bordeaux | 42 | 93-94 (JS) |
In Bond
SG$244.00 |
|||||
James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
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Bordeaux | 55 | 93-94 (JS) |
In Bond
SG$410.00 |
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James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
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Bordeaux | 1 | 93-94 (JS) |
In Bond
SG$209.00 |
|||||
James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
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Bordeaux | 1 | 93-94 (JS) |
In Bond
SG$361.00 |
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James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
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Bordeaux | 3 | 93-94 (JS) |
In Bond
SG$213.00 |
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James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
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|
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Bordeaux | 1 | 93-94 (JS) |
In Bond
SG$200.00 |
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James Suckling (93-94)Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance. |
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Bordeaux | 5 | 93-94 (JS) |
In Bond
SG$218.00 |
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James Suckling (93-94)Lots of richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done. |
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Bordeaux | 1 | 93-94 (JS) |
In Bond
SG$382.00 |
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James Suckling (93-94)Lots of richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done. |
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Bordeaux | 3 | 93-94 (JS) |
In Bond
SG$207.00 |
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James Suckling (93-94)Lots of richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done. |
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Bordeaux | 1 | 93-94 (JS) |
In Bond
SG$209.00 |
|||||
James Suckling (93-94)Lots of richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done. |
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Bordeaux | 1 | 93-94 (JS) |
In Bond
SG$314.00 |
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James Suckling (93-94)Lots of richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done. |
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Bordeaux | 10 | 93-94 (JS) |
In Bond
SG$210.00 |
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James Suckling (93-94)Lots of richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done. |
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The most prevalent and recognised or 'international grape' varieties in the world are mostly of French origin. The enduring popularity and respect of French wine has meant that Chardonnay, Pinot Noir, Cabernet Sauvingon, Merlot and many others have been exported and experimented with around the world.
