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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 3 | 93 (VN (NM)) |
Inc. GST
SG$352.53 |
|||||
Vinous - Neal Martin (93)The 2019 Branas Grand Poujeaux, cropped at 39hL/ha, has a delightful bouquet of beautifully defined black cherry, raspberry and light cedar aromas that gently unfurl in the glass. The saline palate is medium-bodied with fine-grained tannins and lightly spiced. The harmonious, silky-smooth finish is irresistible. Go buy. |
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Bordeaux | 2 | 93 (VN (NM)) |
Inc. GST
SG$320.92 |
|||||
Vinous - Neal Martin (93)The 2019 Branas Grand Poujeaux, cropped at 39hL/ha, has a delightful bouquet of beautifully defined black cherry, raspberry and light cedar aromas that gently unfurl in the glass. The saline palate is medium-bodied with fine-grained tannins and lightly spiced. The harmonious, silky-smooth finish is irresistible. Go buy. |
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Bordeaux | 2 | 92 (VN (NM)) |
Inc. GST
SG$582.02 |
|||||
Vinous - Neal Martin (92)The 2020 Branas Grand Poujeaux has a fresh and focused bouquet with blackberry, briary, bay leaf and hints of pressed iris flower. The oak is very nicely integrated here. The palate is medium-bodied with finely-delineated tannins, lightly spiced with ample depth and grip. Lovely black fruit here and impressive tension on the finish. Bon vin. |
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Bordeaux | 1 | 92 (VN (NM)) |
Inc. GST
SG$168.03 |
|||||
Vinous - Neal Martin (92)The 2020 Branas Grand Poujeaux has a fresh and focused bouquet with blackberry, briary, bay leaf and hints of pressed iris flower. The oak is very nicely integrated here. The palate is medium-bodied with finely-delineated tannins, lightly spiced with ample depth and grip. Lovely black fruit here and impressive tension on the finish. Bon vin. |
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Bordeaux | 8 | 92 (VN (NM)) |
Inc. GST
SG$283.92 |
|||||
Vinous - Neal Martin (92)The 2020 Branas Grand Poujeaux has a fresh and focused bouquet with blackberry, briary, bay leaf and hints of pressed iris flower. The oak is very nicely integrated here. The palate is medium-bodied with finely-delineated tannins, lightly spiced with ample depth and grip. Lovely black fruit here and impressive tension on the finish. Bon vin. |
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Bordeaux | 9 | 91-93 (VN (NM)) |
Inc. GST
SG$243.57 |
|||||
Vinous - Neal Martin (91-93)The 2021 Branas Grand Poujeaux was picked from September 29 to October 13 at 38hL/ha and includes some whole-cluster addition; it was matured in 50% new oak. The well-defined bouquet features blackberry, raspberry, white pepper and a hint of undergrowth. The palate is medium-bodied with a spicy entry and gentle grip, the whole bunch working well here, and quite saline on the finish. Excellent. |
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Bordeaux | 1 | 93 (JD) |
Inc. GST
SG$239.58 |
|||||
Jeb Dunnuck (93)Ripe black cherries, darker currants, cedar pencil, and graphite, with some spicy, floral nuances developing with time in the glass, all emerge from the 2023 Château Branas Grand Poujeaux. Based on 50% Cabernet Sauvignon, 35% Merlot, and 15% Petit Verdot and aged 16 months in 92% French oak barrels with 8% in amphora, it sports a deep ruby hue and has a medium-bodied, concentrated, layered mouthfeel, ripe tannins, and a great finish. It's easily the finest vintage of this cuvée I've tasted, and while I love it today, it will cruise for two decades in cold cellars. There are 5,000 cases produced. Bravo! Drink 2026-2045. |
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Bordeaux | 1 | - |
Inc. GST
SG$1,491.99 |
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Bordeaux | 20 | 93 (WE) |
Inc. GST
SG$737.28 |
|||||
Wine Enthusiast (93)Solid wine, dark, firm and powerful. The black currant fruits shear through the tannic texture, giving a wine that is juicy, fresh, structured and definitely for aging. |
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Bordeaux | 2 | 98 (JA) |
Inc. GST
SG$972.78 |
|||||
Jane Anson Inside Bordeaux (98)The years when Brane was starting to really come sharply into focus, and this is easily one of the best 2009s in the Margaux appellation, and great value in comparison to some of the biggest names. One for serious Bordeaux lovers, just super competent and impressive winemaking. You get pretty much 90% of what you need to know on the aromatics alone, concentrated cassis, a ton of depth, with fruit, acidity and tannins all perfectly in balance, so juicy and drinkable, concentrated and enjoyable. Decades ahead of it. 70% new oak for ageing, harvest September 22 to October 9. |
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Bordeaux | 1 | 95 (WE) |
Inc. GST
SG$1,213.13 |
|||||
Wine Enthusiast (95)This is a complete wine, full of both tannins and great swathes of ripe fruit. It has a serious side as well in its solid structure and concentration. The juicy blackberry fruits are beginning to calm down and meld into a fine dense wine that will age very well. Drink from 2025. |
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Bordeaux | 1 | 96 (JA) |
Inc. GST
SG$1,391.84 |
|||||
Jane Anson Inside Bordeaux (96)Lush and intense, grip and expansion through the palate, this is expertly put together, great quality, gentle white pepper spice, fragrant smoked cumin, crushed raspberry and red cherry, peony and roses smoked earth and black tea. Owner Henri Lurton, technical director Christophe Capdeville. |
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Bordeaux | 11 | 96 (JA) |
Inc. GST
SG$728.62 |
|||||
Jane Anson Inside Bordeaux (96)Lush and intense, grip and expansion through the palate, this is expertly put together, great quality, gentle white pepper spice, fragrant smoked cumin, crushed raspberry and red cherry, peony and roses smoked earth and black tea. Owner Henri Lurton, technical director Christophe Capdeville. |
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Bordeaux | 1 | 97 (JA) |
Inc. GST
SG$1,440.89 |
|||||
Jane Anson Inside Bordeaux (97)Full sweet spot Brane Cantenac, not tasting quite as luscious as during the recent vertical at the estate, with the austerity more evident in the tannins, but come on, this is still hard to argue with, full of character and sap and vivid life, cocoa bean, brambled autumnal fruit, cola, crushed rocks and crayons. 70% new oak barrels. Eric Boissenot consultant, Henri Lurton owner, Christophe Capdeville technical director. |
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|
|
Bordeaux | 3 | 97 (JA) |
Inc. GST
SG$737.34 |
|||||
Jane Anson Inside Bordeaux (97)Full sweet spot Brane Cantenac, not tasting quite as luscious as during the recent vertical at the estate, with the austerity more evident in the tannins, but come on, this is still hard to argue with, full of character and sap and vivid life, cocoa bean, brambled autumnal fruit, cola, crushed rocks and crayons. 70% new oak barrels. Eric Boissenot consultant, Henri Lurton owner, Christophe Capdeville technical director. |
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|
|
Bordeaux | 1 | 95 (WE) |
Inc. GST
SG$1,001.67 |
|||||
Wine Enthusiast (95)While the wood flavors are palpable in this wine, so are the firm tannins and dense black fruit. These elements suggest a wine that will have power and great concentration while also generous blackberry fruits. Drink from 2024. |
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Bordeaux | 3 | 95 (WE) |
Inc. GST
SG$1,009.30 |
|||||
Wine Enthusiast (95)While the wood flavors are palpable in this wine, so are the firm tannins and dense black fruit. These elements suggest a wine that will have power and great concentration while also generous blackberry fruits. Drink from 2024. |
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|
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Bordeaux | 93 | 95 (WE) |
Inc. GST
SG$540.07 |
|||||
Wine Enthusiast (95)While the wood flavors are palpable in this wine, so are the firm tannins and dense black fruit. These elements suggest a wine that will have power and great concentration while also generous blackberry fruits. Drink from 2024. |
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|
Bordeaux | 1 | 95-96 (JS) |
Inc. GST
SG$459.59 |
|||||
James Suckling (95-96)What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit. |
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|
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Bordeaux | 1 | 95-96 (JS) |
Inc. GST
SG$871.22 |
|||||
James Suckling (95-96)What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit. |
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Bordeaux | 3 | 95-96 (JS) |
Inc. GST
SG$614.17 |
|||||
James Suckling (95-96)What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit. |
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|
|
Bordeaux | 1 | 95-96 (JS) |
Inc. GST
SG$594.55 |
|||||
James Suckling (95-96)What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit. |
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|
|
Bordeaux | 1 | 97 (WA) |
Inc. GST
SG$1,119.30 |
|||||
Wine Advocate (97)Derived exclusively from the château's holdings on the deep gravel soils of the plateau of Brane, the 2019 Brane-Cantenac has turned out brilliantly and merits a special effort to seek out. Wafting from the glass with aromas of wild berries, pencil shavings, violets, sweet loamy soil and cardamon, it's medium to full-bodied, layered and concentrated, with lively acids, ripe tannins and a beautifully seamless, perfumed profile. Retaining all the estate's signature elegance but with an extra dimension of depth and intensity, it's the finest Brane-Cantenac of the modern era and one of the great successes of the 2019 vintage. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 3 | 93 (VN (NM)) |
In Bond
SG$266.00 |
|||||
Vinous - Neal Martin (93)The 2019 Branas Grand Poujeaux, cropped at 39hL/ha, has a delightful bouquet of beautifully defined black cherry, raspberry and light cedar aromas that gently unfurl in the glass. The saline palate is medium-bodied with fine-grained tannins and lightly spiced. The harmonious, silky-smooth finish is irresistible. Go buy. |
|||||||||
|
|
Bordeaux | 2 | 93 (VN (NM)) |
In Bond
SG$237.00 |
|||||
Vinous - Neal Martin (93)The 2019 Branas Grand Poujeaux, cropped at 39hL/ha, has a delightful bouquet of beautifully defined black cherry, raspberry and light cedar aromas that gently unfurl in the glass. The saline palate is medium-bodied with fine-grained tannins and lightly spiced. The harmonious, silky-smooth finish is irresistible. Go buy. |
|||||||||
|
|
Bordeaux | 2 | 92 (VN (NM)) |
In Bond
SG$431.00 |
|||||
Vinous - Neal Martin (92)The 2020 Branas Grand Poujeaux has a fresh and focused bouquet with blackberry, briary, bay leaf and hints of pressed iris flower. The oak is very nicely integrated here. The palate is medium-bodied with finely-delineated tannins, lightly spiced with ample depth and grip. Lovely black fruit here and impressive tension on the finish. Bon vin. |
|||||||||
|
|
Bordeaux | 1 | 92 (VN (NM)) |
In Bond
SG$137.00 |
|||||
Vinous - Neal Martin (92)The 2020 Branas Grand Poujeaux has a fresh and focused bouquet with blackberry, briary, bay leaf and hints of pressed iris flower. The oak is very nicely integrated here. The palate is medium-bodied with finely-delineated tannins, lightly spiced with ample depth and grip. Lovely black fruit here and impressive tension on the finish. Bon vin. |
|||||||||
|
|
Bordeaux | 8 | 92 (VN (NM)) |
In Bond
SG$209.00 |
|||||
Vinous - Neal Martin (92)The 2020 Branas Grand Poujeaux has a fresh and focused bouquet with blackberry, briary, bay leaf and hints of pressed iris flower. The oak is very nicely integrated here. The palate is medium-bodied with finely-delineated tannins, lightly spiced with ample depth and grip. Lovely black fruit here and impressive tension on the finish. Bon vin. |
|||||||||
|
|
Bordeaux | 9 | 91-93 (VN (NM)) |
In Bond
SG$170.00 |
|||||
Vinous - Neal Martin (91-93)The 2021 Branas Grand Poujeaux was picked from September 29 to October 13 at 38hL/ha and includes some whole-cluster addition; it was matured in 50% new oak. The well-defined bouquet features blackberry, raspberry, white pepper and a hint of undergrowth. The palate is medium-bodied with a spicy entry and gentle grip, the whole bunch working well here, and quite saline on the finish. Excellent. |
|||||||||
|
|
Bordeaux | 1 | 93 (JD) |
In Bond
SG$200.00 |
|||||
Jeb Dunnuck (93)Ripe black cherries, darker currants, cedar pencil, and graphite, with some spicy, floral nuances developing with time in the glass, all emerge from the 2023 Château Branas Grand Poujeaux. Based on 50% Cabernet Sauvignon, 35% Merlot, and 15% Petit Verdot and aged 16 months in 92% French oak barrels with 8% in amphora, it sports a deep ruby hue and has a medium-bodied, concentrated, layered mouthfeel, ripe tannins, and a great finish. It's easily the finest vintage of this cuvée I've tasted, and while I love it today, it will cruise for two decades in cold cellars. There are 5,000 cases produced. Bravo! Drink 2026-2045. |
|||||||||
|
|
Bordeaux | 1 | - |
In Bond
SG$1,250.00 |
|||||
|
|
Bordeaux | 20 | 93 (WE) |
In Bond
SG$617.00 |
|||||
Wine Enthusiast (93)Solid wine, dark, firm and powerful. The black currant fruits shear through the tannic texture, giving a wine that is juicy, fresh, structured and definitely for aging. |
|||||||||
|
|
Bordeaux | 2 | 98 (JA) |
In Bond
SG$839.00 |
|||||
Jane Anson Inside Bordeaux (98)The years when Brane was starting to really come sharply into focus, and this is easily one of the best 2009s in the Margaux appellation, and great value in comparison to some of the biggest names. One for serious Bordeaux lovers, just super competent and impressive winemaking. You get pretty much 90% of what you need to know on the aromatics alone, concentrated cassis, a ton of depth, with fruit, acidity and tannins all perfectly in balance, so juicy and drinkable, concentrated and enjoyable. Decades ahead of it. 70% new oak for ageing, harvest September 22 to October 9. |
|||||||||
|
|
Bordeaux | 1 | 95 (WE) |
In Bond
SG$1,010.00 |
|||||
Wine Enthusiast (95)This is a complete wine, full of both tannins and great swathes of ripe fruit. It has a serious side as well in its solid structure and concentration. The juicy blackberry fruits are beginning to calm down and meld into a fine dense wine that will age very well. Drink from 2025. |
|||||||||
|
|
Bordeaux | 1 | 96 (JA) |
In Bond
SG$1,170.00 |
|||||
Jane Anson Inside Bordeaux (96)Lush and intense, grip and expansion through the palate, this is expertly put together, great quality, gentle white pepper spice, fragrant smoked cumin, crushed raspberry and red cherry, peony and roses smoked earth and black tea. Owner Henri Lurton, technical director Christophe Capdeville. |
|||||||||
|
|
Bordeaux | 11 | 96 (JA) |
In Bond
SG$615.00 |
|||||
Jane Anson Inside Bordeaux (96)Lush and intense, grip and expansion through the palate, this is expertly put together, great quality, gentle white pepper spice, fragrant smoked cumin, crushed raspberry and red cherry, peony and roses smoked earth and black tea. Owner Henri Lurton, technical director Christophe Capdeville. |
|||||||||
|
|
Bordeaux | 1 | 97 (JA) |
In Bond
SG$1,215.00 |
|||||
Jane Anson Inside Bordeaux (97)Full sweet spot Brane Cantenac, not tasting quite as luscious as during the recent vertical at the estate, with the austerity more evident in the tannins, but come on, this is still hard to argue with, full of character and sap and vivid life, cocoa bean, brambled autumnal fruit, cola, crushed rocks and crayons. 70% new oak barrels. Eric Boissenot consultant, Henri Lurton owner, Christophe Capdeville technical director. |
|||||||||
|
|
Bordeaux | 3 | 97 (JA) |
In Bond
SG$623.00 |
|||||
Jane Anson Inside Bordeaux (97)Full sweet spot Brane Cantenac, not tasting quite as luscious as during the recent vertical at the estate, with the austerity more evident in the tannins, but come on, this is still hard to argue with, full of character and sap and vivid life, cocoa bean, brambled autumnal fruit, cola, crushed rocks and crayons. 70% new oak barrels. Eric Boissenot consultant, Henri Lurton owner, Christophe Capdeville technical director. |
|||||||||
|
|
Bordeaux | 1 | 95 (WE) |
In Bond
SG$816.00 |
|||||
Wine Enthusiast (95)While the wood flavors are palpable in this wine, so are the firm tannins and dense black fruit. These elements suggest a wine that will have power and great concentration while also generous blackberry fruits. Drink from 2024. |
|||||||||
|
|
Bordeaux | 3 | 95 (WE) |
In Bond
SG$823.00 |
|||||
Wine Enthusiast (95)While the wood flavors are palpable in this wine, so are the firm tannins and dense black fruit. These elements suggest a wine that will have power and great concentration while also generous blackberry fruits. Drink from 2024. |
|||||||||
|
|
Bordeaux | 93 | 95 (WE) |
In Bond
SG$444.00 |
|||||
Wine Enthusiast (95)While the wood flavors are palpable in this wine, so are the firm tannins and dense black fruit. These elements suggest a wine that will have power and great concentration while also generous blackberry fruits. Drink from 2024. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
SG$386.00 |
|||||
James Suckling (95-96)What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
SG$728.00 |
|||||
James Suckling (95-96)What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit. |
|||||||||
|
|
Bordeaux | 3 | 95-96 (JS) |
In Bond
SG$510.00 |
|||||
James Suckling (95-96)What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit. |
|||||||||
|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
SG$492.00 |
|||||
James Suckling (95-96)What strikes me about this Brane-Cantenac is the gorgeous center palate of ripe fruit, which gives an impression of generosity, yet it’s tight and reserved at the same time. Fine and polished tannins follow on and drive this gorgeous fruit. |
|||||||||
|
|
Bordeaux | 1 | 97 (WA) |
In Bond
SG$916.00 |
|||||
Wine Advocate (97)Derived exclusively from the château's holdings on the deep gravel soils of the plateau of Brane, the 2019 Brane-Cantenac has turned out brilliantly and merits a special effort to seek out. Wafting from the glass with aromas of wild berries, pencil shavings, violets, sweet loamy soil and cardamon, it's medium to full-bodied, layered and concentrated, with lively acids, ripe tannins and a beautifully seamless, perfumed profile. Retaining all the estate's signature elegance but with an extra dimension of depth and intensity, it's the finest Brane-Cantenac of the modern era and one of the great successes of the 2019 vintage. |
|||||||||
The most prevalent and recognised or 'international grape' varieties in the world are mostly of French origin. The enduring popularity and respect of French wine has meant that Chardonnay, Pinot Noir, Cabernet Sauvingon, Merlot and many others have been exported and experimented with around the world.
