Type
Type
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The Jean Michel Giboulot Pommard En Brescul 2021 embodies the elegance that the Giboulot family is renowned for in the world of fine wines. Crafted in the spectacular terroirs of Pommard, a wine-growing area of Burgundy famed for its rich, full-bodied reds, this delightful wine uses biodynamically grown Pinot Noir grapes, upholding the Giboulot family's commitment to sustainable farming.
With carefully controlled ageing in French oak barrels, the end result promises a complex bouquet, harmonious balance and velvety finish. A Berries-rich palate with subtle hints of spice, it perfectly captures the authentic and concentrated charm of Pommard wines, making Jean Michel Giboulot Pommard En Brescul 2021 an excellent choice for the discerning connoisseur. Its deep ruby colour complements its aromatic complexity, enriching its aesthetic appeal. Reflecting the finesse and structure synonymous with Jean Michel Giboulot's craftsmanship, this wine captures the spirit of Burgundy's terroir in every sip.
Inc. GSTSG$513.83 -
Immerse yourself in the beauty of Burgundy with the Jean Michel Giboulot Savigny-les-Beaune 1er Cru Aux Serpentieres 2019. Exquisitely crafted from Pinot Noir grapes solely harvested in the world-renowned Aux Serpentieres vineyard, its splendid complexity is a testament to Michelin's organic farming and traditional winemaking techniques. Jean Michel Giboulot, a distinguished winemaker carrying a proud legacy of over half a century in the Côte de Beaune, refines his wines through 100% destemming and month-long fermentation, culminating in a magnificent marriage of robustness and delicacy. Expect an intoxicating bouquet of red cherries, forest floor, and exotic spices which elegantly teases the palate and gracefully crescendos into a silky, persistent finish. Sumptuously versatile, the Jean Michel Giboulot Savigny-les-Beaune 1er Cru Aux Serpentieres 2019 makes a splendid match with grilled beef, roasted poultry or cured cheeses. An exemplary wine that encapsulates the essence of an eminent winemaking territory.
Inc. GSTSG$415.73 -
Inc. GSTSG$2,189.22 -
Inc. GSTSG$1,058.83 -
Inc. GSTSG$945.53 -
Quench your palate with the exquisite Jean Michel Stephan Cote Rotie Coteaux Bassenon 2014. Sourced from the prestigious vineyards of Cote Rotie, its earthy undertones and rich flavours are testament to the expertise of acclaimed winemaker, Jean Michel Stephan. This exceptional offering is crafted in the traditional method, with the grapes sourced from a vineyard following organic principles, and aged in the time-honoured demi-muid barrels to ensure flavour development and complexity.
Stephan's passion for wine making and dedication to quality shines through the elegant bouquet of blackberries, violet undertones and smoky intensity. The velvety tannins and profound depth are a reflection of the Syrah-Viognier blend at its best, showcasing a truly memorable finish. The Jean Michel Stephan Cote Rotie Coteaux Bassenon 2014 is indeed a pinnacle of Rhone Valley winemaking, signifying a perfect symbiosis of time-honoured tradition and innovative vigor.
Inc. GSTSG$141.24 -
(6x150cl) 2018Jean Michel Stephan Cote Rotie Coteaux de Bassenon 2018 exemplifies the esteemed terroir of Northern Rhône. Crafted by the venerable Jean Michel Stephan, renowned for his meticulous vineyard practices, this wine is a harmonious expression of Syrah varietals grown in the prestigious Coteaux de Bassenon appellation. Hand-harvested grapes undergo a precise maceration process, ensuring optimal extraction of rich flavours and vibrant tannins. Fermented in temperature-controlled stainless steel vats, the wine benefits from a delicate balance between fruit intensity and structural elegance. Matured for 18 months in French oak barrels, it gains subtle complexity and a refined texture. The 2018 vintage presents an alluring nose of dark berries, violets, and hints of spice, leading to a full-bodied palate with layers of blackcurrant, pepper, and smoky undertones. This Cote Rotie stands as a testament to Jean Michel Stephan’s dedication to excellence, making it a quintessential choice for discerning wine enthusiasts.
Inc. GSTSG$1,596.68 -
Allow your senses to be enraptured by the exquisite Jean Michel Stephan Cote Rotie Coteaux Bassenon 2020. A product of steep, terraced vineyards in Northern Rhône, France, this wine bears the master craftsmanship of visionary winemaker Jean Michel Stephan who is renowned for his natural, organic approach. This vintage pulsates with character, reflecting Stephan's adoption of traditional, Burgundian vinification methods.
This impressive offering from Stephan's cellars is predominantly Syrah, with a tantalising smattering of Viognier to balance complexity and beauty. Hand harvested and fermented with indigenous yeasts, the attention to detail is apparent in every sip. The wine is aged in oak, with minimal interference, offering a raw reflection of the terroir.
The Jean Michel Stephan Cote Rotie Coteaux Bassenon 2020 is enigmatic, richly aromatic and sensously textured. Its pedigree of balance and finesse reveals notes of black fruit, olive and smoky minerals perfectly complemented by a long, spicy finish. A pinnacle of Gallic spirit in a bottle.
Inc. GSTSG$2,067.64 -
The Jean Monnier Beaune 1er Cru Les Montrevenots Rouge 2018 epitomises the elegance of Burgundy’s terroir. Cultivated in the esteemed Les Montrevenots vineyard, this Pinot Noir is meticulously handcrafted by the renowned Jean Monnier estate. The grapes are handpicked at optimal ripeness, ensuring exceptional quality. Fermentation takes place in temperature-controlled stainless steel tanks, preserving the wine’s delicate fruit aromas. Following fermentation, the wine undergoes ageing in a combination of French oak barrels and stainless steel, imparting subtle vanilla nuances while maintaining its vibrant acidity. On the palate, the 2018 vintage reveals a harmonious balance of red cherry and raspberry flavours, intertwined with hints of spice and earthy undertones. The finish is silky and persistent, showcasing the wine’s refined structure and complexity. Perfectly suited for pairing with gourmet cuisine, this exquisite rouge exemplifies Jean Monnier’s commitment to excellence and the distinctive character of Beaune’s premier cru vineyards.
Inc. GSTSG$555.68 -
(12x75cl) 2020Experience the exquisite elegance of the Jean Monnier Beaune 1er Cru Les Montrevenots Rouge 2020, a testament to Burgundy's illustrious viticultural heritage. Crafted from meticulously hand-harvested Pinot Noir grapes sourced from the esteemed Les Montrevenots vineyard in Beaune, this wine embodies the terroir's unique minerality and finesse. Jean Monnier, a respected family-owned producer, employs traditional Burgundian winemaking techniques, including gentle fermentation and ageing in premium French oak barrels, to preserve the wine's delicate structure and aromatic complexity. The 2020 vintage presents a deep ruby hue, unveiling enticing notes of ripe red berries, subtle spices, and earthy undertones. On the palate, it offers a harmonious balance of vibrant acidity and silky tannins, culminating in a long, refined finish. Ideal for discerning connoisseurs, this premier cru rouge exemplifies the pinnacle of Burgundian craftsmanship and sophistication.
Inc. GSTSG$702.83 -
Inc. GSTSG$1,187.45 -
Inc. GSTSG$1,214.70 -
Inc. GSTSG$914.95 -
Inc. GSTSG$962.91 -
Vinous (92)
The 2019 Chassagne-Montrachet La Boudriotte 1er Cru has a very seductive bouquet. Touches of candy floss, orange zest and French patisserie do not obscure the terroir expression. The palate is well balanced with a tangy, marmalade-tinged entry, one of the more saline expressions of the vintage. Fine definition on the quite strict finish. Excellent.Inc. GSTSG$1,003.30 -
(6x75cl) 2023Jasper Morris Inside Burgundy (91-93)
From a mix of barrel, tank and terracotta amphora. Pale primrose colour. The nose is very classy, with just a hint of gunflint reduction which works well with Chenevottes. Bounding energy on the palate, a little touch of smoky bacon, excellent weight and concentration. Drink from 2028-2032. Tasted Dec 2024.Inc. GSTSG$768.89 -
The Jean Pascal et Fils Puligny Montrachet 1er Cru Les Folatieres 2022 is the epitome of elegance, showcasing the artistry of expert winemakers. Located in Burgundy, the Pascal family has mastered the art of growing Chardonnay, and this wine truly reflects their commitment and passion.
Notably, the Folatieres vineyard provides a perfect terroir - the unique blend of limestone and clay producing concentrated flavours of citrus, green apple, and honeysuckle. This wine sees light oak treatment, retaining its natural finesse and minerality whilst adding a delicate layer of complexity.
Since the1960s, Jean Pascal et Fils has gained a reputation for producing exquisitely balanced, age-worthy Puligny Montrachets. The 2022 vintage of their premier cru, Les Folatieres, is no exception - it perfectly captures their mastery of subtlety and power. This is a prestigious offering from one of Burgundy's standout producers - an excellent addition to any serious wine cellar.
Inc. GSTSG$1,280.10 -
(1x75cl) 2017Vinous (94)
The 2017 Chablis Mont de Milieu 1er Cru is creamy and beautifully resonant as is opens in the glass. White flowers, ginger, spice and green orchard fruit add layer of nuance that are kicked up by bright, saline notes that giver the wine bracing energy and real feeling of vibrancy. I loved it.Inc. GSTSG$137.23 -
(12x75cl) 2018Vinous (93)
The 2018 Chablis Mont de Milieu 1er Cru has a lifted green apple, pear and crushed rock nose, touches of oyster shell developing with time in the glass. The palate is beautifully balanced and poised, demonstrating the finest tension and energy among Droin’s Premier Crus, with more bite toward the finish. Superb.Inc. GSTSG$1,097.59 -
Vinous - Neal Martin (93)
The 2022 Chablis Mont de Milieu 1er Cru does not quite deliver the complexity of Grosset's Mont de Milieu, opening with yellow flowers, peach skin and light flinty aromas. The palate is taut and fresh, quite tensile and steely, with bright acidity and plenty of sapidity, especially on a finish that leans more towards a traditional style of Chablis. Excellent. Bottled under Diam 5. Tasted blind at the annual Burgfest tasting.Inc. GSTSG$823.82 -
(6x75cl) 2022Vinous - Neal Martin (93)
The 2022 Chablis Mont de Milieu 1er Cru does not quite deliver the complexity of Grosset's Mont de Milieu, opening with yellow flowers, peach skin and light flinty aromas. The palate is taut and fresh, quite tensile and steely, with bright acidity and plenty of sapidity, especially on a finish that leans more towards a traditional style of Chablis. Excellent. Bottled under Diam 5. Tasted blind at the annual Burgfest tasting.Inc. GSTSG$498.57 -
Jasper Morris Inside Burgundy (90-92)
Full pale lemon. A rich peach and apricot nose, less exaggerated than was the case in 2019, and the Condrieu style fruit flavours soon depart in the mouth to leave a particularly classic marine mineral aftertaste, not too iodine. 25% wood, none new. Drink from 2027-2033. Tasted Jun 2024.Inc. GSTSG$846.71 -
Jasper Morris Inside Burgundy (90-92)
Full pale lemon. A rich peach and apricot nose, less exaggerated than was the case in 2019, and the Condrieu style fruit flavours soon depart in the mouth to leave a particularly classic marine mineral aftertaste, not too iodine. 25% wood, none new. Drink from 2027-2033. Tasted Jun 2024.Inc. GSTSG$197.18 -
Wine Advocate (95)
Jean-Paul Brun's 66-year-old vines in this prime lieux-dit have yielded a superb 2018 Fleurie Grille-Midi, a striking wine that unfurls in the glass with complex aromas of black raspberries, rose petals, smoked meats and violets. On the palate, it's medium to full-bodied, deep and satiny, with a bottomless core of concentrated fruit, velvety tannins and ripe acids, concluding with a long and sapid finish. This is a brilliant, age-worthy Fleurie worth special effort to track down.Inc. GSTSG$619.08 -
Wine Advocate (95)
Jean-Paul Brun's 66-year-old vines in this prime lieux-dit have yielded a superb 2018 Fleurie Grille-Midi, a striking wine that unfurls in the glass with complex aromas of black raspberries, rose petals, smoked meats and violets. On the palate, it's medium to full-bodied, deep and satiny, with a bottomless core of concentrated fruit, velvety tannins and ripe acids, concluding with a long and sapid finish. This is a brilliant, age-worthy Fleurie worth special effort to track down.Inc. GSTSG$322.07 -
The Jean Pierre Mathieu Charmes Chambertin Grand Cru 2006 2006 is a true marvel of artisan winemaking, hailing from the revered vineyards of Burgundy, France. This exceptional vintage was meticulously crafted at the hands of Jean Pierre Mathieu - a winemaker esteemed for his precision and respect for terroir. Famous wine critic Burghound described it as a wine of 'refinement and grace'.
The vineyard itself, Charmes Chambertin, is renowned for producing elegant and powerfully flavoured wines, effortlessly expressed through the Jean Pierre Mathieu Charmes Chambertin Grand Cru 2006. Each bottle boasts complex aromas of raspberry, geranium, and subtle earth notes, gracefully maturing over time. The palate is full of rich, ripe red fruits, complemented by well-integrated tannins, lending to a velvety finish.
Only the finest traditional winemaking methods were employed in its creation, further highlighting the label's devotion to quality and authenticity. The Jean Pierre Mathieu Charmes Chambertin Grand Cru 2006 is undoubtedly a magnificent embodiment of Burgundy's viticultural finesse.
Inc. GSTSG$7,209.70 -
(6x75cl) 2015Unveiling a masterstroke in winemaking, the Jean Pierre Mathieu Charmes Chambertin Grand Cru 2015 exemplifies the eloquence of Burgundy's red wines. This Grand Cru, produced by Jean Pierre Mathieu, a skilful and reputable winemaker, emerges from the esteemed vineyards of Charmes Chambertin, cherished for its climatic control and limestone-clay soils. The grapes undergo meticulous hand-sorting, ensuring impeccable quality right from the berry. Traditional vinification methods with open vats fermentation enhance its structure and depth.
Discerning wine connoisseurs will relish its bold ruby colour, whilst its complex bouquet marries wild strawberries with undergrowth fragrances and spice notes. On the palate, this exquisite drink graces the taste buds with full-bodied cherry and plum fruits, underpinned by velvety tannins and a lingering finish. The Jean Pierre Mathieu Charmes Chambertin Grand Cru 2015, awaiting in the cellar, guarantees an opulent drinking experience now and in the years to come.
Inc. GSTSG$19,755.60 -
Jean Pierre Mathieu Charmes-Chambertin Grand Cru Aux Mazoyeres 2015 epitomises the elegance of Burgundy's esteemed terroir. Harvested from meticulously tended vines in the Charmes-Chambertin Grand Cru vineyard, this wine reflects Jean Pierre Mathieu's unwavering commitment to traditional Burgundian winemaking. The grapes undergo gentle hand-picking and are fermented in open-top stainless steel vats to preserve their purity and express the vineyard's unique characteristics. Aged for 18 months in French oak barrels, it develops complex aromas of ripe red cherries, cassis, and subtle hints of spice. The palate is refined and balanced, showcasing vibrant acidity, fine tannins, and a lingering finish. This exceptional vintage embodies the finesse and depth that collectors and aficionados seek, making it a distinguished addition to any fine wine collection.
Inc. GSTSG$11,913.05 -
Jean Pierre Mathieu Charmes-Chambertin Grand Cru Aux Mazoyeres 2016 epitomises the elegance and depth of Burgundy's esteemed terroir. Cultivated in the heart of the Côte de Nuits, the Aux Mazoyeres vineyard benefits from optimal limestone-rich soils and meticulous vineyard management by the Mathieu family, renowned for their commitment to sustainable viticulture. Hand-harvested Pinot Noir grapes undergo a traditional fermentation process in temperature-controlled stainless steel tanks, ensuring the preservation of delicate aromas and complex flavours. Aged for 18 months in French oak barrels, this Grand Cru exhibits a vibrant ruby hue with enticing notes of red cherries, earthy undertones, and subtle spice. The 2016 vintage, celebrated for its exceptional balance and longevity, offers a harmonious structure and a lingering finish, making it a quintessential choice for discerning connoisseurs. Jean Pierre Mathieu’s dedication to excellence shines through in every bottle, reflecting the rich heritage and finesse of this prestigious appellation.
Inc. GSTSG$9,192.47 -
The Jean Pierre Villa Cote Rotie Fongeant 2016 is an exquisite specimen of fine winemaking from France's iconic Rhone Valley. This lustrous ruby Syrah, made by esteemed winemaker Jean-Pierre Villa, conveys the artisanal spirit of the Cote Rotie appellation. Known for its intricate vinification process, it embodies nobility and refinement. The grapes are meticulously hand-picked, following the traditional 'en goblet' training system, and ferment in open topped barrels. As a result, this wine emanates a harmonious balance of black fruit notes underpinned by defined minerality and spiced undertones. Its supple tannins and rounded acidity provide a robust structure and long-lasting finish. From the stony, iron-rich soils of the Fongeant vineyard, the Jean Pierre Villa Cote Rotie Fongeant 2016 stands as a testament to the region's celebrated terroir. An unmissable opportunity to experience the magical alchemy of old world viticulture and modern enology.
Inc. GSTSG$788.51
-
The Jean Michel Giboulot Pommard En Brescul 2021 embodies the elegance that the Giboulot family is renowned for in the world of fine wines. Crafted in the spectacular terroirs of Pommard, a wine-growing area of Burgundy famed for its rich, full-bodied reds, this delightful wine uses biodynamically grown Pinot Noir grapes, upholding the Giboulot family's commitment to sustainable farming.
With carefully controlled ageing in French oak barrels, the end result promises a complex bouquet, harmonious balance and velvety finish. A Berries-rich palate with subtle hints of spice, it perfectly captures the authentic and concentrated charm of Pommard wines, making Jean Michel Giboulot Pommard En Brescul 2021 an excellent choice for the discerning connoisseur. Its deep ruby colour complements its aromatic complexity, enriching its aesthetic appeal. Reflecting the finesse and structure synonymous with Jean Michel Giboulot's craftsmanship, this wine captures the spirit of Burgundy's terroir in every sip.
In BondSG$412.00 -
Immerse yourself in the beauty of Burgundy with the Jean Michel Giboulot Savigny-les-Beaune 1er Cru Aux Serpentieres 2019. Exquisitely crafted from Pinot Noir grapes solely harvested in the world-renowned Aux Serpentieres vineyard, its splendid complexity is a testament to Michelin's organic farming and traditional winemaking techniques. Jean Michel Giboulot, a distinguished winemaker carrying a proud legacy of over half a century in the Côte de Beaune, refines his wines through 100% destemming and month-long fermentation, culminating in a magnificent marriage of robustness and delicacy. Expect an intoxicating bouquet of red cherries, forest floor, and exotic spices which elegantly teases the palate and gracefully crescendos into a silky, persistent finish. Sumptuously versatile, the Jean Michel Giboulot Savigny-les-Beaune 1er Cru Aux Serpentieres 2019 makes a splendid match with grilled beef, roasted poultry or cured cheeses. An exemplary wine that encapsulates the essence of an eminent winemaking territory.
In BondSG$322.00 -
In BondSG$1,955.00 -
In BondSG$912.00 -
In BondSG$814.00 -
Quench your palate with the exquisite Jean Michel Stephan Cote Rotie Coteaux Bassenon 2014. Sourced from the prestigious vineyards of Cote Rotie, its earthy undertones and rich flavours are testament to the expertise of acclaimed winemaker, Jean Michel Stephan. This exceptional offering is crafted in the traditional method, with the grapes sourced from a vineyard following organic principles, and aged in the time-honoured demi-muid barrels to ensure flavour development and complexity.
Stephan's passion for wine making and dedication to quality shines through the elegant bouquet of blackberries, violet undertones and smoky intensity. The velvety tannins and profound depth are a reflection of the Syrah-Viognier blend at its best, showcasing a truly memorable finish. The Jean Michel Stephan Cote Rotie Coteaux Bassenon 2014 is indeed a pinnacle of Rhone Valley winemaking, signifying a perfect symbiosis of time-honoured tradition and innovative vigor.
In BondSG$121.00 -
(6x150cl) 2018Jean Michel Stephan Cote Rotie Coteaux de Bassenon 2018 exemplifies the esteemed terroir of Northern Rhône. Crafted by the venerable Jean Michel Stephan, renowned for his meticulous vineyard practices, this wine is a harmonious expression of Syrah varietals grown in the prestigious Coteaux de Bassenon appellation. Hand-harvested grapes undergo a precise maceration process, ensuring optimal extraction of rich flavours and vibrant tannins. Fermented in temperature-controlled stainless steel vats, the wine benefits from a delicate balance between fruit intensity and structural elegance. Matured for 18 months in French oak barrels, it gains subtle complexity and a refined texture. The 2018 vintage presents an alluring nose of dark berries, violets, and hints of spice, leading to a full-bodied palate with layers of blackcurrant, pepper, and smoky undertones. This Cote Rotie stands as a testament to Jean Michel Stephan’s dedication to excellence, making it a quintessential choice for discerning wine enthusiasts.
In BondSG$1,350.00 -
Allow your senses to be enraptured by the exquisite Jean Michel Stephan Cote Rotie Coteaux Bassenon 2020. A product of steep, terraced vineyards in Northern Rhône, France, this wine bears the master craftsmanship of visionary winemaker Jean Michel Stephan who is renowned for his natural, organic approach. This vintage pulsates with character, reflecting Stephan's adoption of traditional, Burgundian vinification methods.
This impressive offering from Stephan's cellars is predominantly Syrah, with a tantalising smattering of Viognier to balance complexity and beauty. Hand harvested and fermented with indigenous yeasts, the attention to detail is apparent in every sip. The wine is aged in oak, with minimal interference, offering a raw reflection of the terroir.
The Jean Michel Stephan Cote Rotie Coteaux Bassenon 2020 is enigmatic, richly aromatic and sensously textured. Its pedigree of balance and finesse reveals notes of black fruit, olive and smoky minerals perfectly complemented by a long, spicy finish. A pinnacle of Gallic spirit in a bottle.
In BondSG$1,790.00 -
The Jean Monnier Beaune 1er Cru Les Montrevenots Rouge 2018 epitomises the elegance of Burgundy’s terroir. Cultivated in the esteemed Les Montrevenots vineyard, this Pinot Noir is meticulously handcrafted by the renowned Jean Monnier estate. The grapes are handpicked at optimal ripeness, ensuring exceptional quality. Fermentation takes place in temperature-controlled stainless steel tanks, preserving the wine’s delicate fruit aromas. Following fermentation, the wine undergoes ageing in a combination of French oak barrels and stainless steel, imparting subtle vanilla nuances while maintaining its vibrant acidity. On the palate, the 2018 vintage reveals a harmonious balance of red cherry and raspberry flavours, intertwined with hints of spice and earthy undertones. The finish is silky and persistent, showcasing the wine’s refined structure and complexity. Perfectly suited for pairing with gourmet cuisine, this exquisite rouge exemplifies Jean Monnier’s commitment to excellence and the distinctive character of Beaune’s premier cru vineyards.
In BondSG$391.00 -
(12x75cl) 2020Experience the exquisite elegance of the Jean Monnier Beaune 1er Cru Les Montrevenots Rouge 2020, a testament to Burgundy's illustrious viticultural heritage. Crafted from meticulously hand-harvested Pinot Noir grapes sourced from the esteemed Les Montrevenots vineyard in Beaune, this wine embodies the terroir's unique minerality and finesse. Jean Monnier, a respected family-owned producer, employs traditional Burgundian winemaking techniques, including gentle fermentation and ageing in premium French oak barrels, to preserve the wine's delicate structure and aromatic complexity. The 2020 vintage presents a deep ruby hue, unveiling enticing notes of ripe red berries, subtle spices, and earthy undertones. On the palate, it offers a harmonious balance of vibrant acidity and silky tannins, culminating in a long, refined finish. Ideal for discerning connoisseurs, this premier cru rouge exemplifies the pinnacle of Burgundian craftsmanship and sophistication.
In BondSG$526.00 -
In BondSG$1,030.00 -
In BondSG$1,055.00 -
In BondSG$780.00 -
In BondSG$824.00 -
Vinous (92)
The 2019 Chassagne-Montrachet La Boudriotte 1er Cru has a very seductive bouquet. Touches of candy floss, orange zest and French patisserie do not obscure the terroir expression. The palate is well balanced with a tangy, marmalade-tinged entry, one of the more saline expressions of the vintage. Fine definition on the quite strict finish. Excellent.In BondSG$867.00 -
(6x75cl) 2023Jasper Morris Inside Burgundy (91-93)
From a mix of barrel, tank and terracotta amphora. Pale primrose colour. The nose is very classy, with just a hint of gunflint reduction which works well with Chenevottes. Bounding energy on the palate, a little touch of smoky bacon, excellent weight and concentration. Drink from 2028-2032. Tasted Dec 2024.In BondSG$646.00 -
The Jean Pascal et Fils Puligny Montrachet 1er Cru Les Folatieres 2022 is the epitome of elegance, showcasing the artistry of expert winemakers. Located in Burgundy, the Pascal family has mastered the art of growing Chardonnay, and this wine truly reflects their commitment and passion.
Notably, the Folatieres vineyard provides a perfect terroir - the unique blend of limestone and clay producing concentrated flavours of citrus, green apple, and honeysuckle. This wine sees light oak treatment, retaining its natural finesse and minerality whilst adding a delicate layer of complexity.
Since the1960s, Jean Pascal et Fils has gained a reputation for producing exquisitely balanced, age-worthy Puligny Montrachets. The 2022 vintage of their premier cru, Les Folatieres, is no exception - it perfectly captures their mastery of subtlety and power. This is a prestigious offering from one of Burgundy's standout producers - an excellent addition to any serious wine cellar.
In BondSG$1,115.00 -
(1x75cl) 2017Vinous (94)
The 2017 Chablis Mont de Milieu 1er Cru is creamy and beautifully resonant as is opens in the glass. White flowers, ginger, spice and green orchard fruit add layer of nuance that are kicked up by bright, saline notes that giver the wine bracing energy and real feeling of vibrancy. I loved it.In BondSG$116.00 -
(12x75cl) 2018Vinous (93)
The 2018 Chablis Mont de Milieu 1er Cru has a lifted green apple, pear and crushed rock nose, touches of oyster shell developing with time in the glass. The palate is beautifully balanced and poised, demonstrating the finest tension and energy among Droin’s Premier Crus, with more bite toward the finish. Superb.In BondSG$904.00 -
Vinous - Neal Martin (93)
The 2022 Chablis Mont de Milieu 1er Cru does not quite deliver the complexity of Grosset's Mont de Milieu, opening with yellow flowers, peach skin and light flinty aromas. The palate is taut and fresh, quite tensile and steely, with bright acidity and plenty of sapidity, especially on a finish that leans more towards a traditional style of Chablis. Excellent. Bottled under Diam 5. Tasted blind at the annual Burgfest tasting.In BondSG$637.00 -
(6x75cl) 2022Vinous - Neal Martin (93)
The 2022 Chablis Mont de Milieu 1er Cru does not quite deliver the complexity of Grosset's Mont de Milieu, opening with yellow flowers, peach skin and light flinty aromas. The palate is taut and fresh, quite tensile and steely, with bright acidity and plenty of sapidity, especially on a finish that leans more towards a traditional style of Chablis. Excellent. Bottled under Diam 5. Tasted blind at the annual Burgfest tasting.In BondSG$398.00 -
Jasper Morris Inside Burgundy (90-92)
Full pale lemon. A rich peach and apricot nose, less exaggerated than was the case in 2019, and the Condrieu style fruit flavours soon depart in the mouth to leave a particularly classic marine mineral aftertaste, not too iodine. 25% wood, none new. Drink from 2027-2033. Tasted Jun 2024.In BondSG$658.00 -
Jasper Morris Inside Burgundy (90-92)
Full pale lemon. A rich peach and apricot nose, less exaggerated than was the case in 2019, and the Condrieu style fruit flavours soon depart in the mouth to leave a particularly classic marine mineral aftertaste, not too iodine. 25% wood, none new. Drink from 2027-2033. Tasted Jun 2024.In BondSG$171.00 -
Wine Advocate (95)
Jean-Paul Brun's 66-year-old vines in this prime lieux-dit have yielded a superb 2018 Fleurie Grille-Midi, a striking wine that unfurls in the glass with complex aromas of black raspberries, rose petals, smoked meats and violets. On the palate, it's medium to full-bodied, deep and satiny, with a bottomless core of concentrated fruit, velvety tannins and ripe acids, concluding with a long and sapid finish. This is a brilliant, age-worthy Fleurie worth special effort to track down.In BondSG$465.00 -
Wine Advocate (95)
Jean-Paul Brun's 66-year-old vines in this prime lieux-dit have yielded a superb 2018 Fleurie Grille-Midi, a striking wine that unfurls in the glass with complex aromas of black raspberries, rose petals, smoked meats and violets. On the palate, it's medium to full-bodied, deep and satiny, with a bottomless core of concentrated fruit, velvety tannins and ripe acids, concluding with a long and sapid finish. This is a brilliant, age-worthy Fleurie worth special effort to track down.In BondSG$244.00 -
The Jean Pierre Mathieu Charmes Chambertin Grand Cru 2006 2006 is a true marvel of artisan winemaking, hailing from the revered vineyards of Burgundy, France. This exceptional vintage was meticulously crafted at the hands of Jean Pierre Mathieu - a winemaker esteemed for his precision and respect for terroir. Famous wine critic Burghound described it as a wine of 'refinement and grace'.
The vineyard itself, Charmes Chambertin, is renowned for producing elegant and powerfully flavoured wines, effortlessly expressed through the Jean Pierre Mathieu Charmes Chambertin Grand Cru 2006. Each bottle boasts complex aromas of raspberry, geranium, and subtle earth notes, gracefully maturing over time. The palate is full of rich, ripe red fruits, complemented by well-integrated tannins, lending to a velvety finish.
Only the finest traditional winemaking methods were employed in its creation, further highlighting the label's devotion to quality and authenticity. The Jean Pierre Mathieu Charmes Chambertin Grand Cru 2006 is undoubtedly a magnificent embodiment of Burgundy's viticultural finesse.
In BondSG$6,555.00 -
(6x75cl) 2015Unveiling a masterstroke in winemaking, the Jean Pierre Mathieu Charmes Chambertin Grand Cru 2015 exemplifies the eloquence of Burgundy's red wines. This Grand Cru, produced by Jean Pierre Mathieu, a skilful and reputable winemaker, emerges from the esteemed vineyards of Charmes Chambertin, cherished for its climatic control and limestone-clay soils. The grapes undergo meticulous hand-sorting, ensuring impeccable quality right from the berry. Traditional vinification methods with open vats fermentation enhance its structure and depth.
Discerning wine connoisseurs will relish its bold ruby colour, whilst its complex bouquet marries wild strawberries with undergrowth fragrances and spice notes. On the palate, this exquisite drink graces the taste buds with full-bodied cherry and plum fruits, underpinned by velvety tannins and a lingering finish. The Jean Pierre Mathieu Charmes Chambertin Grand Cru 2015, awaiting in the cellar, guarantees an opulent drinking experience now and in the years to come.
In BondSG$18,065.00 -
Jean Pierre Mathieu Charmes-Chambertin Grand Cru Aux Mazoyeres 2015 epitomises the elegance of Burgundy's esteemed terroir. Harvested from meticulously tended vines in the Charmes-Chambertin Grand Cru vineyard, this wine reflects Jean Pierre Mathieu's unwavering commitment to traditional Burgundian winemaking. The grapes undergo gentle hand-picking and are fermented in open-top stainless steel vats to preserve their purity and express the vineyard's unique characteristics. Aged for 18 months in French oak barrels, it develops complex aromas of ripe red cherries, cassis, and subtle hints of spice. The palate is refined and balanced, showcasing vibrant acidity, fine tannins, and a lingering finish. This exceptional vintage embodies the finesse and depth that collectors and aficionados seek, making it a distinguished addition to any fine wine collection.
In BondSG$10,870.00 -
Jean Pierre Mathieu Charmes-Chambertin Grand Cru Aux Mazoyeres 2016 epitomises the elegance and depth of Burgundy's esteemed terroir. Cultivated in the heart of the Côte de Nuits, the Aux Mazoyeres vineyard benefits from optimal limestone-rich soils and meticulous vineyard management by the Mathieu family, renowned for their commitment to sustainable viticulture. Hand-harvested Pinot Noir grapes undergo a traditional fermentation process in temperature-controlled stainless steel tanks, ensuring the preservation of delicate aromas and complex flavours. Aged for 18 months in French oak barrels, this Grand Cru exhibits a vibrant ruby hue with enticing notes of red cherries, earthy undertones, and subtle spice. The 2016 vintage, celebrated for its exceptional balance and longevity, offers a harmonious structure and a lingering finish, making it a quintessential choice for discerning connoisseurs. Jean Pierre Mathieu’s dedication to excellence shines through in every bottle, reflecting the rich heritage and finesse of this prestigious appellation.
In BondSG$8,380.00 -
The Jean Pierre Villa Cote Rotie Fongeant 2016 is an exquisite specimen of fine winemaking from France's iconic Rhone Valley. This lustrous ruby Syrah, made by esteemed winemaker Jean-Pierre Villa, conveys the artisanal spirit of the Cote Rotie appellation. Known for its intricate vinification process, it embodies nobility and refinement. The grapes are meticulously hand-picked, following the traditional 'en goblet' training system, and ferment in open topped barrels. As a result, this wine emanates a harmonious balance of black fruit notes underpinned by defined minerality and spiced undertones. Its supple tannins and rounded acidity provide a robust structure and long-lasting finish. From the stony, iron-rich soils of the Fongeant vineyard, the Jean Pierre Villa Cote Rotie Fongeant 2016 stands as a testament to the region's celebrated terroir. An unmissable opportunity to experience the magical alchemy of old world viticulture and modern enology.
In BondSG$664.00

