Type
Type
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(12x75cl) 2022The Chanterives Chassagne Montrachet Morgeots 2022 epitomises the distinguished terroir of Burgundy’s esteemed Chassagne-Montrachet region. Crafted by Domaine Chanterive, renowned for their meticulous vineyard practices, this Chardonnay is cultivated in the premier Morgeots appellation vineyards, where granite-rich soils impart exceptional minerality. Hand-harvested grapes undergo traditional fermentation in a combination of stainless steel and French oak barrels, allowing for a harmonious balance between fruit purity and subtle complexity. The meticulous ageing process ensures a refined texture and expressive aromatic profile, characterised by notes of citrus zest, white flowers, and a hint of buttery richness. Domaine Chanterive’s unwavering commitment to sustainable viticulture and artisanal winemaking techniques is evident in every bottle, delivering a wine of remarkable elegance and depth. The Chanterives Chassagne Montrachet Morgeots 2022 is a quintessential expression of Burgundy’s unparalleled white wine heritage, perfect for discerning connoisseurs seeking sophistication and finesse in their selection.
Inc. GSTSG$4,080.74 -
(12x75cl) 2000Vinous - Stephen Tanzer (90)
(includes a bit more merlot and more press wine than the grand vin Ruby-red. Aromatic nose combines redcurrant, raspberry and minerals. Quite suave and supple on the front half, with sweet flavors of raspberry and minerals. Then a bit tight on the back, with a peppery quality giving the tannins a distinctly firm edge. Not surprisingly, though, an outstanding vintage for Ausone's second wine.Inc. GSTSG$5,687.58 -
(12x75cl) 2003Wine Advocate (93)
One of the best second wines I have ever tasted, the 2003 Chapelle d’Ausone is rivaled by the 2003 Carruades de Lafite and 2003 Forts de Latour. Dense ruby/purple to the rim with an extraordinary nose of flowers, figs, black raspberries, blueberries, and sweet cherries along with striking minerality and precision, this exquisite second wine represents the essence of Ausone. It should drink well for 25+ years.Inc. GSTSG$2,522.04 -
Aside from producing some of the greatest, rarest wine on Earth, Ausone’s terroir is exceptional for its consistency. Vintage after vintage, both its Grand Vin and second wine excel whilst others stumble – the latter representing a miniscule 10% of the total production of an already dramatically small amount. The perfect illustration of this, barely 500 cases of Chapelle d’Ausone were made in 2005 – it is astonishing that there are any left!
2005 was a particularly extraordinary vintage for Ausone. The very first year in which Pauline Vauthier took full control of winemaking decisions, both wines from the property are as stunning a debut as any vigneron on the planet has had. 2005 is, in general, an excellent vintage in Bordeaux, famed for its purity, freshness and fruit underpinned by muscular yet fine tannins. A vintage that required time in bottle, it is finally rewarding collectors ten times over for their patience.Inc. GSTSG$3,210.53 -
Wine Enthusiast (90)
A smooth wine, rich for the vintage, with black currant and bright fruits and a strong underlay of wood. The acidity, though, is quite striking, with the freshest fruit and tight tannins.Inc. GSTSG$1,535.22 -
(1x75cl) 2008Wine Enthusiast (92)
91-93 Barrel sample. The second wine of Château Ausone is enticingly spicy, with wood aromas and flavors. They balance excellently with fruit and tannins, followed by a dark dryness, which lasts through as the aftertaste.Inc. GSTSG$316.00 -
(3x75cl) 2009
Wine Spectator (95-98)
Delivers blueberry and blackberry aromas, with hints of dark chocolate. Full-bodied, featuring chewy, rich tannins and a beautiful velvety texture. This is superb. Really structured. Score range: 95-98 -JSInc. GSTSG$867.33 -
Jane Anson Inside Bordeaux (95)
More serious, with the impact of Cabernet Sauvignon striking in the blend, partly because the vintage has the kind of structure that favours dark fruits character. Gives a pause to the fruit, a blast of fresh air between the opening beats and the close of play, has tension and grip, and is serious. Decades ahead. Winemaker/cellar master Philippe Baillarguet, overseen by Pauline Vauthier and father Alain, 100% new oak for ageing. Cabernet Sauvignon here, planted in 2006, on the slopes. 11th generation of the Vaulthiers.Inc. GSTSG$1,686.69 -
Vinous - Neal Martin (92)
The 2011 Chapelle d’Ausone has a well-defined, quite focused bouquet with high-toned but precise red berry fruit, crushed stone and rose petal aromas. The palate is medium-bodied with fine delineation, lifted red berry fruit laced with truffle, black pepper and a touch of clove. Lovely cohesion on the finish, this is an excellent 2011 that is ageing with style. Tasted blind at the annual 10-Year-On tasting.Inc. GSTSG$1,042.54 -
Wine Advocate (93)
One can’t say enough about the amazing job that Alain Vauthier and his daughter have done at this historic property on the decomposed limestone slopes of St.-Emilion. About half of their production goes into the second wine, Chapelle D’Ausone, which gives you an indication of the compulsive perfectionist attitude of the Vauthiers. The 2012 Chapelle D’Ausone has a dense ruby/purple color and is rich, broad and expansive, with notes of plum, blueberry and black raspberry fruit, powdered chalk and flowers. The wine is medium to full-bodied, beautifully pure and long and rich. This is better than many of the vintages of Ausone in the 1940s, 50s, 60s, 70s and 80s, which says a lot about what Vauthier has achieved. Drink it over the next 20-25 years.Inc. GSTSG$1,320.51 -
Wine Advocate (92)
The 2014 Chapelle d'Ausone came across quite plush when I tasted it from barrel. Now in bottle it has certainly attained a more classic style without compromising the satisfying delineation and focus. There is plenty of fresh red cherry, crushed strawberry and loganberry fruit to savor, an undercurrent and limestone that percolates through. The palate is medium-bodied with supple tannin, very refined and focused with superb tension and nuance. This just glides across the mouth, not a million miles away from the 2014 La Clotte in style, blessed with a very persistent finish.Inc. GSTSG$1,266.01 -
James Suckling (95-96)
This is really intense and powerful with fantastic energy and character. So much dark berry and walnut character. Full and chewy. Yet polished. Second wine of Ausone.Inc. GSTSG$1,646.38 -
Vinous - Neal Martin (95)
The 2016 Chapelle d’Ausone offers intense black cherries, raspberry coulis and marmalade aromas on the nose, manifesting more delineation in the glass over the course of 10–15 minutes. The palate is medium-bodied with fine-grained tannins, very pure black fruit and tangible mineralité and tension on the finish. This is pure class, a wine of nobility and deliciousness. Tasted blind at the annual Southwold tasting.Inc. GSTSG$846.64 -
Vinous - Neal Martin (95)
The 2016 Chapelle d’Ausone offers intense black cherries, raspberry coulis and marmalade aromas on the nose, manifesting more delineation in the glass over the course of 10–15 minutes. The palate is medium-bodied with fine-grained tannins, very pure black fruit and tangible mineralité and tension on the finish. This is pure class, a wine of nobility and deliciousness. Tasted blind at the annual Southwold tasting.Inc. GSTSG$1,660.57 -
Wine Enthusiast (95)
The richness of this fine wine is balanced by delicious freshness and acidity. It has firm tannins, of course, while also having a lift of black currant fruitiness. The tannic core promises great aging; drink from 2025.Inc. GSTSG$1,484.01 -
James Suckling (94-95)
This is a very tight and structured second wine with blueberry, spice and light hazelnut character. It’s full of volume, but shows underlying firmness and brightness. Lovely length.Inc. GSTSG$1,790.24 -
James Suckling (94-95)
This is a very tight and structured second wine with blueberry, spice and light hazelnut character. It’s full of volume, but shows underlying firmness and brightness. Lovely length.Inc. GSTSG$1,446.89 -
Vinous - Antonio Galloni (94)
The 2019 Chapelle d'Ausone is dense, powerful and beautifully layered in the glass. Wild red cherry, plum, exotic spice, dried flowers, mocha, rose petal and espresso are some of the many notes that give the bouquet its beguiling personality. There's real textural intensity and resonance here. As has been the case for some time, Chapelle d'Ausone is superb. If anything, it suffers from the perception of being a 'second wine.' It is that only in name.Inc. GSTSG$1,324.83 -
Vinous - Antonio Galloni (94)
The 2019 Chapelle d'Ausone is dense, powerful and beautifully layered in the glass. Wild red cherry, plum, exotic spice, dried flowers, mocha, rose petal and espresso are some of the many notes that give the bouquet its beguiling personality. There's real textural intensity and resonance here. As has been the case for some time, Chapelle d'Ausone is superb. If anything, it suffers from the perception of being a 'second wine.' It is that only in name.Inc. GSTSG$1,098.41 -
Vinous - Antonio Galloni (94)
The 2019 Chapelle d'Ausone is dense, powerful and beautifully layered in the glass. Wild red cherry, plum, exotic spice, dried flowers, mocha, rose petal and espresso are some of the many notes that give the bouquet its beguiling personality. There's real textural intensity and resonance here. As has been the case for some time, Chapelle d'Ausone is superb. If anything, it suffers from the perception of being a 'second wine.' It is that only in name.Inc. GSTSG$1,020.72 -
(3x150cl) 2020Vinous - Antonio Galloni (95)
The 2020 Chapelle d’Ausone is 60% Cabernet Franc, 35% Merlot and 5% Cabernet Franc. Rich, deep and expressive, the Chapelle is loaded with class. Dark cherry, plum, mocha, dried herbs, ginger, leather and dried flowers infuse the Chapelle with notable depth and complexity. This mid-weight, exotic Saint-Émilion is loaded with character. The clean, mineral-drenched finish is a thing of absolute beauty. The Chapelle is a blend of young vines and barrels that don't make it into the Grand Vin. In a word: dazzling.Inc. GSTSG$1,493.78 -
Vinous - Antonio Galloni (95)
The 2020 Chapelle d’Ausone is 60% Cabernet Franc, 35% Merlot and 5% Cabernet Franc. Rich, deep and expressive, the Chapelle is loaded with class. Dark cherry, plum, mocha, dried herbs, ginger, leather and dried flowers infuse the Chapelle with notable depth and complexity. This mid-weight, exotic Saint-Émilion is loaded with character. The clean, mineral-drenched finish is a thing of absolute beauty. The Chapelle is a blend of young vines and barrels that don't make it into the Grand Vin. In a word: dazzling.Inc. GSTSG$1,040.38 -
James Suckling (94-95)
Lots of cool blue fruit and violets with some stones and chocolate orange. Supple, silky and very sleek tannins. Medium to full body. Lengthy and fresh on the finish. 75% cabernet franc and 25% cabernet sauvignon.Inc. GSTSG$281.49 -
James Suckling (94-95)
Lots of cool blue fruit and violets with some stones and chocolate orange. Supple, silky and very sleek tannins. Medium to full body. Lengthy and fresh on the finish. 75% cabernet franc and 25% cabernet sauvignon.Inc. GSTSG$1,639.91 -
Jeb Dunnuck (96)
The second wine of this brilliant château, the 2022 Chapelle D'Ausone checks in as 65% Cabernet Franc, 35% Merlot, and the rest Cabernet Sauvignon that was raised 20 months in barrels. Classic Cabernet Franc notes of black raspberries, currants, spring flowers, candied violets, and sappy mint herbs all shine here, and it's medium to full-bodied on the palate, with a pure, layered, seamless mouthfeel, ripe tannins, and a great finish. While it's not the best vintage for the second wines, you wouldn't know it by tasting this.Inc. GSTSG$314.90 -
(12x75cl) 2023James Suckling (95-96)
Wow. This is really alluring, with multi-dimensional texture and length. Crisp and al-dente. It's medium- to full-bodied with ultra-fine tannins and crunchy, pure fruit. Salt comes through. 60% cabernet franc, 35% merlot and 5% cabernet sauvignon.Inc. GSTSG$3,023.44 -
James Suckling (95-96)
Wow. This is really alluring, with multi-dimensional texture and length. Crisp and al-dente. It's medium- to full-bodied with ultra-fine tannins and crunchy, pure fruit. Salt comes through. 60% cabernet franc, 35% merlot and 5% cabernet sauvignon.Inc. GSTSG$1,329.15 -
Chapelle de Blagny Meursault 1er Cru Les Ravelles 2020 epitomises the elegance and precision of Burgundy’s renowned appellation. Crafted from meticulously selected Chardonnay grapes grown in the prestigious Les Ravelles vineyard, this vintage showcases the unique terroir with its limestone-rich soils and optimal sun exposure. Under the expert stewardship of the Chapelle de Blagny estate, vinification employs traditional methods, including gentle hand harvesting and fermentation in stainless steel tanks to preserve the wine’s vibrant acidity and pure fruit expressions. A brief maturation in French oak barrels imparts subtle complexity without overshadowing the Chardonnay’s natural finesse. On the palate, the 2020 Les Ravelles presents layers of ripe citrus, white flowers, and a hint of toasted almond, culminating in a long, mineral-driven finish. This wine exemplifies sophistication and balance, making it a quintessential choice for connoisseurs seeking the finest expressions of Meursault.
Inc. GSTSG$814.67 -
Discover the exquisite Chapelle de Blagny Meursault 1er Cru Les Ravelles 2022, a testament to Burgundy's illustrious terroir. Cultivated in the prestigious Les Ravelles vineyard within Meursault’s Côte de Beaune, this Premier Cru Chardonnay embodies the meticulous craftsmanship of Chapelle de Blagny. Hand-harvested grapes undergo gentle pressing, followed by fermentation in temperature-controlled stainless steel tanks to preserve their vibrant acidity and delicate aromas. The wine is then aged for twelve months in French oak barrels, imparting subtle nuances of vanilla and toasted brioche without overshadowing its inherent minerality. The 2022 vintage presents a luminous golden hue, offering a bouquet of ripe citrus, white peach, and a hint of flint. On the palate, it delivers a harmonious balance of richness and freshness, with a lingering, elegant finish that reflects the vineyard's unique limestone soils. Ideal for pairing with seafood or creamy poultry dishes, this wine exemplifies refined sophistication and enduring character.
Inc. GSTSG$786.41 -
The Chapelle de Blagny Meursault Blagny La Piece Sous le Bois 2022 epitomises the exquisite craftsmanship of Burgundian winemaking. Sourced from the esteemed La Piece Sous le Bois vineyard in the heart of Meursault, this Chardonnay undergoes meticulous hand harvesting to ensure optimal grape selection. Fermented in stainless steel vats to preserve its purity, it is then aged for twelve months in French oak barrels, imparting subtle vanilla and toast notes. The terroir-rich limestone and clay soils of Blagny grant the wine its distinctive minerality and elegance. Produced by the renowned Chapelle de Blagny estate, celebrated for its dedication to quality and tradition, the 2022 vintage exhibits a harmonious balance of vibrant acidity and refined complexity. Ideal for pairing with seafood or creamy cheeses, this Meursault exemplifies sophistication and depth, making it a coveted addition to any fine wine collection.
Inc. GSTSG$837.56
-
(12x75cl) 2022
The Chanterives Chassagne Montrachet Morgeots 2022 epitomises the distinguished terroir of Burgundy’s esteemed Chassagne-Montrachet region. Crafted by Domaine Chanterive, renowned for their meticulous vineyard practices, this Chardonnay is cultivated in the premier Morgeots appellation vineyards, where granite-rich soils impart exceptional minerality. Hand-harvested grapes undergo traditional fermentation in a combination of stainless steel and French oak barrels, allowing for a harmonious balance between fruit purity and subtle complexity. The meticulous ageing process ensures a refined texture and expressive aromatic profile, characterised by notes of citrus zest, white flowers, and a hint of buttery richness. Domaine Chanterive’s unwavering commitment to sustainable viticulture and artisanal winemaking techniques is evident in every bottle, delivering a wine of remarkable elegance and depth. The Chanterives Chassagne Montrachet Morgeots 2022 is a quintessential expression of Burgundy’s unparalleled white wine heritage, perfect for discerning connoisseurs seeking sophistication and finesse in their selection.
In BondSG$3,625.00 -
(12x75cl) 2000
Vinous - Stephen Tanzer (90)
(includes a bit more merlot and more press wine than the grand vin Ruby-red. Aromatic nose combines redcurrant, raspberry and minerals. Quite suave and supple on the front half, with sweet flavors of raspberry and minerals. Then a bit tight on the back, with a peppery quality giving the tannins a distinctly firm edge. Not surprisingly, though, an outstanding vintage for Ausone's second wine.In BondSG$5,115.00 -
(12x75cl) 2003
Wine Advocate (93)
One of the best second wines I have ever tasted, the 2003 Chapelle d’Ausone is rivaled by the 2003 Carruades de Lafite and 2003 Forts de Latour. Dense ruby/purple to the rim with an extraordinary nose of flowers, figs, black raspberries, blueberries, and sweet cherries along with striking minerality and precision, this exquisite second wine represents the essence of Ausone. It should drink well for 25+ years.In BondSG$2,195.00 -
Aside from producing some of the greatest, rarest wine on Earth, Ausone’s terroir is exceptional for its consistency. Vintage after vintage, both its Grand Vin and second wine excel whilst others stumble – the latter representing a miniscule 10% of the total production of an already dramatically small amount. The perfect illustration of this, barely 500 cases of Chapelle d’Ausone were made in 2005 – it is astonishing that there are any left!
2005 was a particularly extraordinary vintage for Ausone. The very first year in which Pauline Vauthier took full control of winemaking decisions, both wines from the property are as stunning a debut as any vigneron on the planet has had. 2005 is, in general, an excellent vintage in Bordeaux, famed for its purity, freshness and fruit underpinned by muscular yet fine tannins. A vintage that required time in bottle, it is finally rewarding collectors ten times over for their patience.In BondSG$2,890.00 -
Wine Enthusiast (90)
A smooth wine, rich for the vintage, with black currant and bright fruits and a strong underlay of wood. The acidity, though, is quite striking, with the freshest fruit and tight tannins.In BondSG$1,355.00 -
(1x75cl) 2008
Wine Enthusiast (92)
91-93 Barrel sample. The second wine of Château Ausone is enticingly spicy, with wood aromas and flavors. They balance excellently with fruit and tannins, followed by a dark dryness, which lasts through as the aftertaste.In BondSG$281.00 -
(3x75cl) 2009
Wine Spectator (95-98)
Delivers blueberry and blackberry aromas, with hints of dark chocolate. Full-bodied, featuring chewy, rich tannins and a beautiful velvety texture. This is superb. Really structured. Score range: 95-98 -JSIn BondSG$768.00 -
Jane Anson Inside Bordeaux (95)
More serious, with the impact of Cabernet Sauvignon striking in the blend, partly because the vintage has the kind of structure that favours dark fruits character. Gives a pause to the fruit, a blast of fresh air between the opening beats and the close of play, has tension and grip, and is serious. Decades ahead. Winemaker/cellar master Philippe Baillarguet, overseen by Pauline Vauthier and father Alain, 100% new oak for ageing. Cabernet Sauvignon here, planted in 2006, on the slopes. 11th generation of the Vaulthiers.In BondSG$1,490.00 -
Vinous - Neal Martin (92)
The 2011 Chapelle d’Ausone has a well-defined, quite focused bouquet with high-toned but precise red berry fruit, crushed stone and rose petal aromas. The palate is medium-bodied with fine delineation, lifted red berry fruit laced with truffle, black pepper and a touch of clove. Lovely cohesion on the finish, this is an excellent 2011 that is ageing with style. Tasted blind at the annual 10-Year-On tasting.In BondSG$903.00 -
Wine Advocate (93)
One can’t say enough about the amazing job that Alain Vauthier and his daughter have done at this historic property on the decomposed limestone slopes of St.-Emilion. About half of their production goes into the second wine, Chapelle D’Ausone, which gives you an indication of the compulsive perfectionist attitude of the Vauthiers. The 2012 Chapelle D’Ausone has a dense ruby/purple color and is rich, broad and expansive, with notes of plum, blueberry and black raspberry fruit, powdered chalk and flowers. The wine is medium to full-bodied, beautifully pure and long and rich. This is better than many of the vintages of Ausone in the 1940s, 50s, 60s, 70s and 80s, which says a lot about what Vauthier has achieved. Drink it over the next 20-25 years.In BondSG$1,160.00 -
Wine Advocate (92)
The 2014 Chapelle d'Ausone came across quite plush when I tasted it from barrel. Now in bottle it has certainly attained a more classic style without compromising the satisfying delineation and focus. There is plenty of fresh red cherry, crushed strawberry and loganberry fruit to savor, an undercurrent and limestone that percolates through. The palate is medium-bodied with supple tannin, very refined and focused with superb tension and nuance. This just glides across the mouth, not a million miles away from the 2014 La Clotte in style, blessed with a very persistent finish.In BondSG$1,110.00 -
James Suckling (95-96)
This is really intense and powerful with fantastic energy and character. So much dark berry and walnut character. Full and chewy. Yet polished. Second wine of Ausone.In BondSG$1,455.00 -
Vinous - Neal Martin (95)
The 2016 Chapelle d’Ausone offers intense black cherries, raspberry coulis and marmalade aromas on the nose, manifesting more delineation in the glass over the course of 10–15 minutes. The palate is medium-bodied with fine-grained tannins, very pure black fruit and tangible mineralité and tension on the finish. This is pure class, a wine of nobility and deliciousness. Tasted blind at the annual Southwold tasting.In BondSG$750.00 -
Vinous - Neal Martin (95)
The 2016 Chapelle d’Ausone offers intense black cherries, raspberry coulis and marmalade aromas on the nose, manifesting more delineation in the glass over the course of 10–15 minutes. The palate is medium-bodied with fine-grained tannins, very pure black fruit and tangible mineralité and tension on the finish. This is pure class, a wine of nobility and deliciousness. Tasted blind at the annual Southwold tasting.In BondSG$1,470.00 -
Wine Enthusiast (95)
The richness of this fine wine is balanced by delicious freshness and acidity. It has firm tannins, of course, while also having a lift of black currant fruitiness. The tannic core promises great aging; drink from 2025.In BondSG$1,310.00 -
James Suckling (94-95)
This is a very tight and structured second wine with blueberry, spice and light hazelnut character. It’s full of volume, but shows underlying firmness and brightness. Lovely length.In BondSG$1,585.00 -
James Suckling (94-95)
This is a very tight and structured second wine with blueberry, spice and light hazelnut character. It’s full of volume, but shows underlying firmness and brightness. Lovely length.In BondSG$1,270.00 -
Vinous - Antonio Galloni (94)
The 2019 Chapelle d'Ausone is dense, powerful and beautifully layered in the glass. Wild red cherry, plum, exotic spice, dried flowers, mocha, rose petal and espresso are some of the many notes that give the bouquet its beguiling personality. There's real textural intensity and resonance here. As has been the case for some time, Chapelle d'Ausone is superb. If anything, it suffers from the perception of being a 'second wine.' It is that only in name.In BondSG$1,160.00 -
Vinous - Antonio Galloni (94)
The 2019 Chapelle d'Ausone is dense, powerful and beautifully layered in the glass. Wild red cherry, plum, exotic spice, dried flowers, mocha, rose petal and espresso are some of the many notes that give the bouquet its beguiling personality. There's real textural intensity and resonance here. As has been the case for some time, Chapelle d'Ausone is superb. If anything, it suffers from the perception of being a 'second wine.' It is that only in name.In BondSG$980.00 -
Vinous - Antonio Galloni (94)
The 2019 Chapelle d'Ausone is dense, powerful and beautifully layered in the glass. Wild red cherry, plum, exotic spice, dried flowers, mocha, rose petal and espresso are some of the many notes that give the bouquet its beguiling personality. There's real textural intensity and resonance here. As has been the case for some time, Chapelle d'Ausone is superb. If anything, it suffers from the perception of being a 'second wine.' It is that only in name.In BondSG$881.00 -
(3x150cl) 2020
Vinous - Antonio Galloni (95)
The 2020 Chapelle d’Ausone is 60% Cabernet Franc, 35% Merlot and 5% Cabernet Franc. Rich, deep and expressive, the Chapelle is loaded with class. Dark cherry, plum, mocha, dried herbs, ginger, leather and dried flowers infuse the Chapelle with notable depth and complexity. This mid-weight, exotic Saint-Émilion is loaded with character. The clean, mineral-drenched finish is a thing of absolute beauty. The Chapelle is a blend of young vines and barrels that don't make it into the Grand Vin. In a word: dazzling.In BondSG$1,315.00 -
Vinous - Antonio Galloni (95)
The 2020 Chapelle d’Ausone is 60% Cabernet Franc, 35% Merlot and 5% Cabernet Franc. Rich, deep and expressive, the Chapelle is loaded with class. Dark cherry, plum, mocha, dried herbs, ginger, leather and dried flowers infuse the Chapelle with notable depth and complexity. This mid-weight, exotic Saint-Émilion is loaded with character. The clean, mineral-drenched finish is a thing of absolute beauty. The Chapelle is a blend of young vines and barrels that don't make it into the Grand Vin. In a word: dazzling.In BondSG$903.00 -
James Suckling (94-95)
Lots of cool blue fruit and violets with some stones and chocolate orange. Supple, silky and very sleek tannins. Medium to full body. Lengthy and fresh on the finish. 75% cabernet franc and 25% cabernet sauvignon.In BondSG$250.00 -
James Suckling (94-95)
Lots of cool blue fruit and violets with some stones and chocolate orange. Supple, silky and very sleek tannins. Medium to full body. Lengthy and fresh on the finish. 75% cabernet franc and 25% cabernet sauvignon.In BondSG$1,455.00 -
Jeb Dunnuck (96)
The second wine of this brilliant château, the 2022 Chapelle D'Ausone checks in as 65% Cabernet Franc, 35% Merlot, and the rest Cabernet Sauvignon that was raised 20 months in barrels. Classic Cabernet Franc notes of black raspberries, currants, spring flowers, candied violets, and sappy mint herbs all shine here, and it's medium to full-bodied on the palate, with a pure, layered, seamless mouthfeel, ripe tannins, and a great finish. While it's not the best vintage for the second wines, you wouldn't know it by tasting this.In BondSG$279.00 -
(12x75cl) 2023
James Suckling (95-96)
Wow. This is really alluring, with multi-dimensional texture and length. Crisp and al-dente. It's medium- to full-bodied with ultra-fine tannins and crunchy, pure fruit. Salt comes through. 60% cabernet franc, 35% merlot and 5% cabernet sauvignon.In BondSG$2,655.00 -
James Suckling (95-96)
Wow. This is really alluring, with multi-dimensional texture and length. Crisp and al-dente. It's medium- to full-bodied with ultra-fine tannins and crunchy, pure fruit. Salt comes through. 60% cabernet franc, 35% merlot and 5% cabernet sauvignon.In BondSG$1,160.00 -
Chapelle de Blagny Meursault 1er Cru Les Ravelles 2020 epitomises the elegance and precision of Burgundy’s renowned appellation. Crafted from meticulously selected Chardonnay grapes grown in the prestigious Les Ravelles vineyard, this vintage showcases the unique terroir with its limestone-rich soils and optimal sun exposure. Under the expert stewardship of the Chapelle de Blagny estate, vinification employs traditional methods, including gentle hand harvesting and fermentation in stainless steel tanks to preserve the wine’s vibrant acidity and pure fruit expressions. A brief maturation in French oak barrels imparts subtle complexity without overshadowing the Chardonnay’s natural finesse. On the palate, the 2020 Les Ravelles presents layers of ripe citrus, white flowers, and a hint of toasted almond, culminating in a long, mineral-driven finish. This wine exemplifies sophistication and balance, making it a quintessential choice for connoisseurs seeking the finest expressions of Meursault.
In BondSG$688.00 -
Discover the exquisite Chapelle de Blagny Meursault 1er Cru Les Ravelles 2022, a testament to Burgundy's illustrious terroir. Cultivated in the prestigious Les Ravelles vineyard within Meursault’s Côte de Beaune, this Premier Cru Chardonnay embodies the meticulous craftsmanship of Chapelle de Blagny. Hand-harvested grapes undergo gentle pressing, followed by fermentation in temperature-controlled stainless steel tanks to preserve their vibrant acidity and delicate aromas. The wine is then aged for twelve months in French oak barrels, imparting subtle nuances of vanilla and toasted brioche without overshadowing its inherent minerality. The 2022 vintage presents a luminous golden hue, offering a bouquet of ripe citrus, white peach, and a hint of flint. On the palate, it delivers a harmonious balance of richness and freshness, with a lingering, elegant finish that reflects the vineyard's unique limestone soils. Ideal for pairing with seafood or creamy poultry dishes, this wine exemplifies refined sophistication and enduring character.
In BondSG$670.00 -
The Chapelle de Blagny Meursault Blagny La Piece Sous le Bois 2022 epitomises the exquisite craftsmanship of Burgundian winemaking. Sourced from the esteemed La Piece Sous le Bois vineyard in the heart of Meursault, this Chardonnay undergoes meticulous hand harvesting to ensure optimal grape selection. Fermented in stainless steel vats to preserve its purity, it is then aged for twelve months in French oak barrels, imparting subtle vanilla and toast notes. The terroir-rich limestone and clay soils of Blagny grant the wine its distinctive minerality and elegance. Produced by the renowned Chapelle de Blagny estate, celebrated for its dedication to quality and tradition, the 2022 vintage exhibits a harmonious balance of vibrant acidity and refined complexity. Ideal for pairing with seafood or creamy cheeses, this Meursault exemplifies sophistication and depth, making it a coveted addition to any fine wine collection.
In BondSG$709.00
