Type
Type
-
(6x75cl) 2019Indulge your taste buds in the sensuous experience that is Reysson Reserve 2019, a triumph of viticulture from the prestigious Haut-Medoc region of Bordeaux. This robust Bordeaux blend is a masterstroke from the revered wine producer, Vignobles Dourthe. Paired with the ideal 2019 vintage, the Reysson Reserve showcases a harmonious marriage of Cabernet Sauvignon and Merlot grapes, unveiling a rich symphony of flavours that arrest your senses.
Renowned for its lavish palate, the Reysson Reserve 2019 promises discerning connoisseurs a journey through exquisite notes of black fruits, rich oak and delicate spices. Its brilliant structure evident from the carefully controlled vinification processes implemented by Dourthe in their state-of-the-art winemaking facilities. After aging for 12 months in French oak, it delights with a finish that's both potent and sophisticated.
Acquiring a bottle of Reysson Reserve 2019, is an investment in refined taste and a testament to an outstanding Bordeaux harvest.
Inc. GSTSG$201.00 -
(6x75cl) 2020
Emanating from the stunning vineyards of Haut-Medoc, the Reysson Reserve 2020 is an upscale embodiment of exceptional Bordeaux winemaking. This respectable red is a result of meticulous viniculture practices and the expert precision of winemaker Laurent Duffau. The fusion of the estate's dominant Merlot with a subsequent splash of Cabernet Sauvignon promises an all-encompassing arraying of striking fruit nuances with an undertow of warming spice.
The grapes in Reysson Reserve 2020 are meticulously handpicked, ensuring only the finest berries contribute to the velvety richness of each bottle. 12-months aging in French oak barrels bestows a noteworthy touch of toasty charisma, finishing with a whisper of finely-grained tannins.
Reysson Reserve 2020 is a delightful testament to its terroir - a masterpiece of balance, structure, and envious complexity. It is undisputedly a wine of elegance, depth and exquisite refinement.
Inc. GSTSG$204.27 -
(1x75cl) 2011Richard Leroy Les Noels Montbenault 2011 is a white wine from France, made by one of the Loire Valley’s most exacting vignerons. Working organically and with exceptionally low yields, Richard Leroy is renowned in the fine-wine press for painstaking viticulture and a refusal to compromise on ripeness and balance. Les Noels Montbenault comes from old-vine Chenin Blanc and is vinified with a minimalist hand: indigenous yeasts, gentle élevage in oak to build texture without overt make-up, and careful bottling to preserve clarity and energy.
In the glass, Richard Leroy Les Noels Montbenault shows the quietly authoritative style that collectors prize: layered orchard fruit and citrus peel, a stony, saline undercurrent and the kind of tensile acidity that carries complexity rather than sharpness. The 2011 vintage delivers depth with poise, finishing long, dry and mineral, with superb potential for further bottle age.
Inc. GSTSG$637.54 -
(1x75cl) 2018Radiating beauty, elegance, and balance, the Richard Leroy Les Noels Montbenault 2018 is a resplendent Chenin Blanc that sets the benchmark for French wine. Produced in the Loire Valley, the fertile heartland for French viticulture, this product hails from a seven-hectare vineyard lovingly tended by Richard Leroy himself. This innovative vintner shuns modern techniques, favouring minimal intervention and low yields, resulting in a wine of exceptional depth and complexity.
The 2018 vintage is a masterpiece of balance, blending invigorating acidity with heady aromas of ripe pear, baked apple, honey, and gentle hints of vanilla. Blessed with tremendous aging potential, it delivers a fruit-driven palate supported by an enduring mineral streak from the Montbenault's renowned limestone-rich soil. Nerudite wine enthusiasts and novices alike will delight in the elegant structure and tantalising finish of the Richard Leroy Les Noels Montbenault 2018, a wine synonymous with excellence and harmony.
Inc. GSTSG$617.20 -
Richard Maniere Vosne-Romanee 1er Cru Suchots 2022 exemplifies the pinnacle of Burgundy’s esteemed terroir. Cultivated in the prestigious Suchots vineyard, this exquisite Pinot Noir is nurtured through meticulous hand harvesting and traditional vinification methods. Richard Maniere, renowned for his dedication to artisanal craftsmanship, employs gentle pressing and fermentation in selected French oak barrels, enhancing the wine’s complexity and finesse. The 2022 vintage reveals a deep ruby hue with aromatic layers of red cherries, subtle spice, and earthy undertones. On the palate, it offers a harmonious balance of vibrant acidity and silky tannins, culminating in a long, elegant finish. Matured patiently in cellar conditions, this 1er Cru Suchots delivers exceptional structure and depth, making it a distinguished choice for connoisseurs seeking the authentic expression of Vosne-Romanee’s noble vineyards. A true testament to Richard Maniere’s expertise and passion for fine winemaking.
Inc. GSTSG$1,394.55 -
(6x75cl) 1983Wine Spectator (94)
Nectar-like if a bit on the sweet side, impressively complex, concentrated and focused. Deep gold, big, sweet and rich, with gobs of concentrated fig, brown sugar, butterscotch and oak flavor. A knockout. -Inc. GSTSG$916.08 -
(12x75cl) 1998Wine Advocate (95)
The 1998 Rieussec is medium gold colored and scented of paraffin, dried lemon peel, key lime pie and musk perfume with an earthy undercurrent. Very rich, concentrated and sexy in the mouth, it sports layer upon layer of citrus, earth and fungi notes with seamless freshness and fantastic length. Wow.Inc. GSTSG$1,093.14 -
Vinous - Stephen Tanzer (94)
(- bottled shortly before my tasting) Explosive aromas of apricot,peach, minerals, creme caramel, grilled nuts and spices, along with cooler hints of licorice and menthol. Thick, sweet and chewy with extract; an impressively mouthfilling wine with lovely framing acidity. Characteristically big and peachy. Finishes spicy, shapely and very long. The class of the tasting.Inc. GSTSG$1,358.01 -
(12x75cl) 2003
James Suckling (98)
This is big and powerful with a dense and very sweet palate. Full of botrytis and spices, from cinnamon to cloves to nutmeg. The finish is nutty with more spices and orange peel. Very stunning. Why wait? This has a slight dried grape character from the hot vintage. 151 grams of RS.Inc. GSTSG$779.22 -
(12x75cl) 2005
Wine Spectator (95-100)
Loads of spicy honey and apple character. Full-bodied, medium-sweet, with a solid core of fruit and lots of botrytis character. Very racy. Not the 2001 but superb. Score range: 95-100Inc. GSTSG$1,254.46 -
Wine Spectator (93-96)
Balanced and very spicy, with almond paste and apricot. Full-bodied, medium sweet, with a long, fruity, tangy finish. Layered and stylish. Score range: 93-96 -JSInc. GSTSG$902.43 -
Wine Spectator (93-96)
Balanced and very spicy, with almond paste and apricot. Full-bodied, medium sweet, with a long, fruity, tangy finish. Layered and stylish. Score range: 93-96 -JSInc. GSTSG$1,173.84 -
Wine Enthusiast (93)
92-94 Barrel sample. Rich rather than sweet, this is stuffed full of botrytis. The wine is powered through with this dusty texture, rolling richly but catching the dried fruit character.Inc. GSTSG$919.87 -
Wine Advocate (98)
Pale to medium gold colored, the 2009 Rieussec sings of crème caramel, chopped nuts, baked apples and spiced pears with hints of jasmine, peach blossoms and beeswax. Full-bodied, rich and decadently creamy in the mouth, the multilayered palate is beautifully lifted with fantastic freshness. It has a very long finish offering a lasting impression of great elegance and finesse. Simply stunning.Inc. GSTSG$870.82 -
(12x75cl) 2010
Vinous - Neal Martin (96)
The 2010 Rieussec is slightly more backwards on the nose. It is very focused with almond, saffron, orange pith and dried honey aromas that gain intensity with aeration. The palate is medium-bodied with a harmonious entry. Impressive depth with lovely vanillary new oak, it is long and pure towards the finish. A Sauternes with pedigree. Superb. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal.Inc. GSTSG$771.59 -
James Suckling (96-97)
This is a fabulous Sauternes with dried peaches, pineapples and mango. Apricots and hints of spices. Even jam. Full-bodied, medium sweet with intense and powerful palate. This wine has 147 grams of residual sugar. So balanced and long. We will see what is better -- Rieussec or Yquem?Inc. GSTSG$663.20 -
Vinous - Ian D'Agata (91-94)
(95.5% semillon and 4.5% sauvignon blanc): Full medium yellow. Pineapple and mango along with lemony botrytis and sexy vanillin oak notes on the enticing nose. Big, rich, dense and powerful, with and impressively rich semillon texture; pineapple and ripe, smoky yellow peach flavors are given a penetrating quality by strong, harmonious acidity. This firmly built, long Sauternes ought to age very well.Inc. GSTSG$661.04 -
Vinous - Antonio Galloni (94)
The 2014 Rieussec is rich, creamy and ample. Orange peel, mint, apricot jam and tropical fruits grace the palate in a sensual, rich Sauternes that exudes class. Already showing slightly forward notes in its bouquet, the 2014 will enter its prime drinking window sooner than other recent vintages (the 2013 comes to mind). This is a very pretty and complete Sauternes with all of its elements in the right place.Inc. GSTSG$562.92 -
(12x37.5cl) 2015James Suckling (97-98)
The is a phenomenal wine with dried pineapple and pear aromas and flavors. Full, very sweet. Incredible depth and power. Super complex.Inc. GSTSG$490.98 -
(6x150cl) 2015James Suckling (97-98)
The is a phenomenal wine with dried pineapple and pear aromas and flavors. Full, very sweet. Incredible depth and power. Super complex.Inc. GSTSG$1,013.57 -
(6x75cl) 2015
James Suckling (97-98)
The is a phenomenal wine with dried pineapple and pear aromas and flavors. Full, very sweet. Incredible depth and power. Super complex.Inc. GSTSG$514.96 -
James Suckling (97)
So much botrytis on the nose with spice, dried mushrooms and nutmeg. Dried lemons and mangoes. Full-bodied and medium sweet with density and, at the same time, lightness. I like that it is full of botrytis on the palate at the beginning and then turns fruity and very pretty at the end with citrus and fruit. Balanced, creamy and rich. Try after 2024, but already gorgeous.Inc. GSTSG$1,143.32 -
James Suckling (97)
So much botrytis on the nose with spice, dried mushrooms and nutmeg. Dried lemons and mangoes. Full-bodied and medium sweet with density and, at the same time, lightness. I like that it is full of botrytis on the palate at the beginning and then turns fruity and very pretty at the end with citrus and fruit. Balanced, creamy and rich. Try after 2024, but already gorgeous.Inc. GSTSG$511.71 -
(12x37.5cl) 2017
Jeb Dunnuck (98)
Getting a big “Wow” in my notes, the 2017 Chateau Rieussec is an extraordinary Sauternes that has everything. Awesome notes of orange zest, honeyed flowers, ripe pineapple, peach, and spice all soar from the glass, and this beauty is already complex, has full-bodied richness and power, a great mid-palate, and a beautiful spine of acidity. It's a brilliant, brilliant wine that can be enjoyed today or cellared for two decades or more.Inc. GSTSG$545.48 -
Jeb Dunnuck (98)
Getting a big “Wow” in my notes, the 2017 Chateau Rieussec is an extraordinary Sauternes that has everything. Awesome notes of orange zest, honeyed flowers, ripe pineapple, peach, and spice all soar from the glass, and this beauty is already complex, has full-bodied richness and power, a great mid-palate, and a beautiful spine of acidity. It's a brilliant, brilliant wine that can be enjoyed today or cellared for two decades or more.Inc. GSTSG$249.04 -
Jeb Dunnuck (98)
Getting a big “Wow” in my notes, the 2017 Chateau Rieussec is an extraordinary Sauternes that has everything. Awesome notes of orange zest, honeyed flowers, ripe pineapple, peach, and spice all soar from the glass, and this beauty is already complex, has full-bodied richness and power, a great mid-palate, and a beautiful spine of acidity. It's a brilliant, brilliant wine that can be enjoyed today or cellared for two decades or more.Inc. GSTSG$441.93 -
Wine Advocate (93-95)
Rieussec was hit by hail on the 15th of July, says Eric Kohler. For Sauternes, the botrytis began very late. It was very difficult for the botrytis to begin. There was not so much sugar this year and not so much botrytis. This is not as great a year as 2015 or 2017. Harvest at Rieussec began on October 10 and ended on October 31. Blended of 75% Sémillon and 25% Sauvignon Blanc, the pale lemon-gold colored 2018 Rieussec reveals delicate scents of lemon drops, pear tart, marzipan and crushed stones over a core of orange blossoms, white peaches and lime leaves. The palate has a quiet intensity of an array of citrus and savory layers with amazing freshness, finishing with great length and depth.Inc. GSTSG$517.12 -
(6x75cl) 2018
Wine Advocate (93-95)
Rieussec was hit by hail on the 15th of July, says Eric Kohler. For Sauternes, the botrytis began very late. It was very difficult for the botrytis to begin. There was not so much sugar this year and not so much botrytis. This is not as great a year as 2015 or 2017. Harvest at Rieussec began on October 10 and ended on October 31. Blended of 75% Sémillon and 25% Sauvignon Blanc, the pale lemon-gold colored 2018 Rieussec reveals delicate scents of lemon drops, pear tart, marzipan and crushed stones over a core of orange blossoms, white peaches and lime leaves. The palate has a quiet intensity of an array of citrus and savory layers with amazing freshness, finishing with great length and depth.Inc. GSTSG$419.02 -
Vinous - Antonio Galloni (97)
The 2019 Rieussec is absolutely gorgeous. Gracious and supremely elegant in feel, the 2019 is immediately impressive. An exotic melange of lemon confit, marzipan, white flowers, passionfruit and tangerine oil opens effortlessly. The 2019 is compelling from start to finish. Harvest took place from October 8 to 15, in three passes. The 2019 is the first vintage that will be offered in a stylish new bottle. It is no secret Sauternes has struggled of late. I must say I really liked the new and very modern presentation, which shows a more playful side of Sauternes that might just work in creating a bit more excitement around these wines.Inc. GSTSG$362.93 -
Vinous - Neal Martin (94)
The 2020 Rieussec has a slightly more petrolly bouquet than its peers, well-defined and focused—not complex, but there is admirable purity. The palate is very elegant on the entry, with superb levels of botrytis and a silver bead of acidity that upholds focus and tension. This Sauternes fans out wonderfully on the finish. Superb. Tasted blind at the annual Southwold tasting.Inc. GSTSG$230.97
-
(6x75cl) 2019
Indulge your taste buds in the sensuous experience that is Reysson Reserve 2019, a triumph of viticulture from the prestigious Haut-Medoc region of Bordeaux. This robust Bordeaux blend is a masterstroke from the revered wine producer, Vignobles Dourthe. Paired with the ideal 2019 vintage, the Reysson Reserve showcases a harmonious marriage of Cabernet Sauvignon and Merlot grapes, unveiling a rich symphony of flavours that arrest your senses.
Renowned for its lavish palate, the Reysson Reserve 2019 promises discerning connoisseurs a journey through exquisite notes of black fruits, rich oak and delicate spices. Its brilliant structure evident from the carefully controlled vinification processes implemented by Dourthe in their state-of-the-art winemaking facilities. After aging for 12 months in French oak, it delights with a finish that's both potent and sophisticated.
Acquiring a bottle of Reysson Reserve 2019, is an investment in refined taste and a testament to an outstanding Bordeaux harvest.
In BondSG$125.00 -
(6x75cl) 2020
Emanating from the stunning vineyards of Haut-Medoc, the Reysson Reserve 2020 is an upscale embodiment of exceptional Bordeaux winemaking. This respectable red is a result of meticulous viniculture practices and the expert precision of winemaker Laurent Duffau. The fusion of the estate's dominant Merlot with a subsequent splash of Cabernet Sauvignon promises an all-encompassing arraying of striking fruit nuances with an undertow of warming spice.
The grapes in Reysson Reserve 2020 are meticulously handpicked, ensuring only the finest berries contribute to the velvety richness of each bottle. 12-months aging in French oak barrels bestows a noteworthy touch of toasty charisma, finishing with a whisper of finely-grained tannins.
Reysson Reserve 2020 is a delightful testament to its terroir - a masterpiece of balance, structure, and envious complexity. It is undisputedly a wine of elegance, depth and exquisite refinement.
In BondSG$128.00 -
(1x75cl) 2011
Richard Leroy Les Noels Montbenault 2011 is a white wine from France, made by one of the Loire Valley’s most exacting vignerons. Working organically and with exceptionally low yields, Richard Leroy is renowned in the fine-wine press for painstaking viticulture and a refusal to compromise on ripeness and balance. Les Noels Montbenault comes from old-vine Chenin Blanc and is vinified with a minimalist hand: indigenous yeasts, gentle élevage in oak to build texture without overt make-up, and careful bottling to preserve clarity and energy.
In the glass, Richard Leroy Les Noels Montbenault shows the quietly authoritative style that collectors prize: layered orchard fruit and citrus peel, a stony, saline undercurrent and the kind of tensile acidity that carries complexity rather than sharpness. The 2011 vintage delivers depth with poise, finishing long, dry and mineral, with superb potential for further bottle age.
In BondSG$575.00 -
(1x75cl) 2018
Radiating beauty, elegance, and balance, the Richard Leroy Les Noels Montbenault 2018 is a resplendent Chenin Blanc that sets the benchmark for French wine. Produced in the Loire Valley, the fertile heartland for French viticulture, this product hails from a seven-hectare vineyard lovingly tended by Richard Leroy himself. This innovative vintner shuns modern techniques, favouring minimal intervention and low yields, resulting in a wine of exceptional depth and complexity.
The 2018 vintage is a masterpiece of balance, blending invigorating acidity with heady aromas of ripe pear, baked apple, honey, and gentle hints of vanilla. Blessed with tremendous aging potential, it delivers a fruit-driven palate supported by an enduring mineral streak from the Montbenault's renowned limestone-rich soil. Nerudite wine enthusiasts and novices alike will delight in the elegant structure and tantalising finish of the Richard Leroy Les Noels Montbenault 2018, a wine synonymous with excellence and harmony.
In BondSG$557.00 -
Richard Maniere Vosne-Romanee 1er Cru Suchots 2022 exemplifies the pinnacle of Burgundy’s esteemed terroir. Cultivated in the prestigious Suchots vineyard, this exquisite Pinot Noir is nurtured through meticulous hand harvesting and traditional vinification methods. Richard Maniere, renowned for his dedication to artisanal craftsmanship, employs gentle pressing and fermentation in selected French oak barrels, enhancing the wine’s complexity and finesse. The 2022 vintage reveals a deep ruby hue with aromatic layers of red cherries, subtle spice, and earthy undertones. On the palate, it offers a harmonious balance of vibrant acidity and silky tannins, culminating in a long, elegant finish. Matured patiently in cellar conditions, this 1er Cru Suchots delivers exceptional structure and depth, making it a distinguished choice for connoisseurs seeking the authentic expression of Vosne-Romanee’s noble vineyards. A true testament to Richard Maniere’s expertise and passion for fine winemaking.
In BondSG$1,220.00 -
(6x75cl) 1983
Wine Spectator (94)
Nectar-like if a bit on the sweet side, impressively complex, concentrated and focused. Deep gold, big, sweet and rich, with gobs of concentrated fig, brown sugar, butterscotch and oak flavor. A knockout. -In BondSG$785.00 -
(12x75cl) 1998
Wine Advocate (95)
The 1998 Rieussec is medium gold colored and scented of paraffin, dried lemon peel, key lime pie and musk perfume with an earthy undercurrent. Very rich, concentrated and sexy in the mouth, it sports layer upon layer of citrus, earth and fungi notes with seamless freshness and fantastic length. Wow.In BondSG$892.00 -
Vinous - Stephen Tanzer (94)
(- bottled shortly before my tasting) Explosive aromas of apricot,peach, minerals, creme caramel, grilled nuts and spices, along with cooler hints of licorice and menthol. Thick, sweet and chewy with extract; an impressively mouthfilling wine with lovely framing acidity. Characteristically big and peachy. Finishes spicy, shapely and very long. The class of the tasting.In BondSG$1,135.00 -
(12x75cl) 2003
James Suckling (98)
This is big and powerful with a dense and very sweet palate. Full of botrytis and spices, from cinnamon to cloves to nutmeg. The finish is nutty with more spices and orange peel. Very stunning. Why wait? This has a slight dried grape character from the hot vintage. 151 grams of RS.In BondSG$604.00 -
(12x75cl) 2005
Wine Spectator (95-100)
Loads of spicy honey and apple character. Full-bodied, medium-sweet, with a solid core of fruit and lots of botrytis character. Very racy. Not the 2001 but superb. Score range: 95-100In BondSG$1,040.00 -
Wine Spectator (93-96)
Balanced and very spicy, with almond paste and apricot. Full-bodied, medium sweet, with a long, fruity, tangy finish. Layered and stylish. Score range: 93-96 -JSIn BondSG$721.00 -
Wine Spectator (93-96)
Balanced and very spicy, with almond paste and apricot. Full-bodied, medium sweet, with a long, fruity, tangy finish. Layered and stylish. Score range: 93-96 -JSIn BondSG$970.00 -
Wine Enthusiast (93)
92-94 Barrel sample. Rich rather than sweet, this is stuffed full of botrytis. The wine is powered through with this dusty texture, rolling richly but catching the dried fruit character.In BondSG$737.00 -
Wine Advocate (98)
Pale to medium gold colored, the 2009 Rieussec sings of crème caramel, chopped nuts, baked apples and spiced pears with hints of jasmine, peach blossoms and beeswax. Full-bodied, rich and decadently creamy in the mouth, the multilayered palate is beautifully lifted with fantastic freshness. It has a very long finish offering a lasting impression of great elegance and finesse. Simply stunning.In BondSG$692.00 -
(12x75cl) 2010
Vinous - Neal Martin (96)
The 2010 Rieussec is slightly more backwards on the nose. It is very focused with almond, saffron, orange pith and dried honey aromas that gain intensity with aeration. The palate is medium-bodied with a harmonious entry. Impressive depth with lovely vanillary new oak, it is long and pure towards the finish. A Sauternes with pedigree. Superb. Tasted blind at Farr Vintners 10-Year On Bordeaux horizontal.In BondSG$597.00 -
James Suckling (96-97)
This is a fabulous Sauternes with dried peaches, pineapples and mango. Apricots and hints of spices. Even jam. Full-bodied, medium sweet with intense and powerful palate. This wine has 147 grams of residual sugar. So balanced and long. We will see what is better -- Rieussec or Yquem?In BondSG$553.00 -
Vinous - Ian D'Agata (91-94)
(95.5% semillon and 4.5% sauvignon blanc): Full medium yellow. Pineapple and mango along with lemony botrytis and sexy vanillin oak notes on the enticing nose. Big, rich, dense and powerful, with and impressively rich semillon texture; pineapple and ripe, smoky yellow peach flavors are given a penetrating quality by strong, harmonious acidity. This firmly built, long Sauternes ought to age very well.In BondSG$553.00 -
Vinous - Antonio Galloni (94)
The 2014 Rieussec is rich, creamy and ample. Orange peel, mint, apricot jam and tropical fruits grace the palate in a sensual, rich Sauternes that exudes class. Already showing slightly forward notes in its bouquet, the 2014 will enter its prime drinking window sooner than other recent vintages (the 2013 comes to mind). This is a very pretty and complete Sauternes with all of its elements in the right place.In BondSG$461.00 -
(12x37.5cl) 2015
James Suckling (97-98)
The is a phenomenal wine with dried pineapple and pear aromas and flavors. Full, very sweet. Incredible depth and power. Super complex.In BondSG$395.00 -
(6x150cl) 2015
James Suckling (97-98)
The is a phenomenal wine with dried pineapple and pear aromas and flavors. Full, very sweet. Incredible depth and power. Super complex.In BondSG$819.00 -
(6x75cl) 2015
James Suckling (97-98)
The is a phenomenal wine with dried pineapple and pear aromas and flavors. Full, very sweet. Incredible depth and power. Super complex.In BondSG$417.00 -
James Suckling (97)
So much botrytis on the nose with spice, dried mushrooms and nutmeg. Dried lemons and mangoes. Full-bodied and medium sweet with density and, at the same time, lightness. I like that it is full of botrytis on the palate at the beginning and then turns fruity and very pretty at the end with citrus and fruit. Balanced, creamy and rich. Try after 2024, but already gorgeous.In BondSG$942.00 -
James Suckling (97)
So much botrytis on the nose with spice, dried mushrooms and nutmeg. Dried lemons and mangoes. Full-bodied and medium sweet with density and, at the same time, lightness. I like that it is full of botrytis on the palate at the beginning and then turns fruity and very pretty at the end with citrus and fruit. Balanced, creamy and rich. Try after 2024, but already gorgeous.In BondSG$416.00 -
(12x37.5cl) 2017
Jeb Dunnuck (98)
Getting a big “Wow” in my notes, the 2017 Chateau Rieussec is an extraordinary Sauternes that has everything. Awesome notes of orange zest, honeyed flowers, ripe pineapple, peach, and spice all soar from the glass, and this beauty is already complex, has full-bodied richness and power, a great mid-palate, and a beautiful spine of acidity. It's a brilliant, brilliant wine that can be enjoyed today or cellared for two decades or more.In BondSG$445.00 -
Jeb Dunnuck (98)
Getting a big “Wow” in my notes, the 2017 Chateau Rieussec is an extraordinary Sauternes that has everything. Awesome notes of orange zest, honeyed flowers, ripe pineapple, peach, and spice all soar from the glass, and this beauty is already complex, has full-bodied richness and power, a great mid-palate, and a beautiful spine of acidity. It's a brilliant, brilliant wine that can be enjoyed today or cellared for two decades or more.In BondSG$210.00 -
Jeb Dunnuck (98)
Getting a big “Wow” in my notes, the 2017 Chateau Rieussec is an extraordinary Sauternes that has everything. Awesome notes of orange zest, honeyed flowers, ripe pineapple, peach, and spice all soar from the glass, and this beauty is already complex, has full-bodied richness and power, a great mid-palate, and a beautiful spine of acidity. It's a brilliant, brilliant wine that can be enjoyed today or cellared for two decades or more.In BondSG$350.00 -
Wine Advocate (93-95)
Rieussec was hit by hail on the 15th of July, says Eric Kohler. For Sauternes, the botrytis began very late. It was very difficult for the botrytis to begin. There was not so much sugar this year and not so much botrytis. This is not as great a year as 2015 or 2017. Harvest at Rieussec began on October 10 and ended on October 31. Blended of 75% Sémillon and 25% Sauvignon Blanc, the pale lemon-gold colored 2018 Rieussec reveals delicate scents of lemon drops, pear tart, marzipan and crushed stones over a core of orange blossoms, white peaches and lime leaves. The palate has a quiet intensity of an array of citrus and savory layers with amazing freshness, finishing with great length and depth.In BondSG$417.00 -
(6x75cl) 2018
Wine Advocate (93-95)
Rieussec was hit by hail on the 15th of July, says Eric Kohler. For Sauternes, the botrytis began very late. It was very difficult for the botrytis to begin. There was not so much sugar this year and not so much botrytis. This is not as great a year as 2015 or 2017. Harvest at Rieussec began on October 10 and ended on October 31. Blended of 75% Sémillon and 25% Sauvignon Blanc, the pale lemon-gold colored 2018 Rieussec reveals delicate scents of lemon drops, pear tart, marzipan and crushed stones over a core of orange blossoms, white peaches and lime leaves. The palate has a quiet intensity of an array of citrus and savory layers with amazing freshness, finishing with great length and depth.In BondSG$327.00 -
Vinous - Antonio Galloni (97)
The 2019 Rieussec is absolutely gorgeous. Gracious and supremely elegant in feel, the 2019 is immediately impressive. An exotic melange of lemon confit, marzipan, white flowers, passionfruit and tangerine oil opens effortlessly. The 2019 is compelling from start to finish. Harvest took place from October 8 to 15, in three passes. The 2019 is the first vintage that will be offered in a stylish new bottle. It is no secret Sauternes has struggled of late. I must say I really liked the new and very modern presentation, which shows a more playful side of Sauternes that might just work in creating a bit more excitement around these wines.In BondSG$296.00 -
Vinous - Neal Martin (94)
The 2020 Rieussec has a slightly more petrolly bouquet than its peers, well-defined and focused—not complex, but there is admirable purity. The palate is very elegant on the entry, with superb levels of botrytis and a silver bead of acidity that upholds focus and tension. This Sauternes fans out wonderfully on the finish. Superb. Tasted blind at the annual Southwold tasting.In BondSG$202.00
