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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 2 | 94-96 (WA) |
Inc. GST
SG$9,656.09 |
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Wine Advocate (94-96)The 2009 Chambertin-Clos de Beze literally explodes on the palate with an array of dark fruit, roses, sweet spices and minerals. This is a deep, beautifully articulated Beze with tons of structure and a magical weightlessness that is hard to describe with mere words. Simply put, this is a great wine in the making. Anticipated maturity: 2019-2029. |
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Burgundy | 1 | 94-96 (WA) |
Inc. GST
SG$9,916.78 |
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Wine Advocate (94-96)The 2010 Chambertin-Clos de Beze seems to hover on the palate. Dark red berries, freshly cut flowers, minerals and mint are all supported by the silkiest of tannins. The Beze boasts striking inner perfume and fabulous overall balance. Though deceptively medium in body, there is plenty of stuffing and structure to support a long life in the cellar. This is a decidedly feminine Beze that impresses for its sheer elegance and pure class. In sum, it is pure Bruno Clair. Anticipated maturity: 2025-2045. |
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Burgundy | 1 | 94 (VN) |
Inc. GST
SG$4,984.53 |
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Vinous (94)The 2011 Chambertin Clos-de-Bèze Grand Cru has a perfumed bouquet with rose petal and bergamot tea scents complementing the red berry fruit, the oak neatly integrated. The palate is supple and lithe with a seam of orange rind infusing the redcurrant and cranberry fruit, a little salinité and black truffle towards the grainy-textured finish. This is a very assured and noble Clos-de-Bèze from the Domaine. Tasted at Flint Wines Burgundy 2011 tasting. |
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Burgundy | 1 | 95 (VN) |
Inc. GST
SG$3,549.56 |
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Vinous (95)The 2012 Chambertin Clos de Béze is going to need time to fully come together. The combination of huge fruit and prominent acidity is utterly captivating, even if the 2012 is only showing a hint of its ultimate potential. A layered, resonant finish laced with new leather, spice, mint, rose petal and violet overtones leaves a lasting impression. |
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Burgundy | 1 | 95 (VN) |
Inc. GST
SG$3,549.56 |
|||||
Vinous (95)The 2012 Chambertin Clos de Béze is going to need time to fully come together. The combination of huge fruit and prominent acidity is utterly captivating, even if the 2012 is only showing a hint of its ultimate potential. A layered, resonant finish laced with new leather, spice, mint, rose petal and violet overtones leaves a lasting impression. |
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Burgundy | 1 | 91 (WA) |
Inc. GST
SG$2,524.96 |
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Wine Advocate (91)Tasted blind at the Burgfest tasting in Beaune, the 2013 Chambertin Clos de Bèze Grand Cru from Bruno Clair has a vivacious bouquet with Morello cherry and raspberry, a slightly chocolaty scent deriving from new oak. The palate is medium-bodied with fine tannin, dark berry fruit that is a little dominated by the wood regime at the moment. It will probably pull through but needs to develop greater substance on the finish to warrant a higher score. Tasted September 2016. |
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Burgundy | 1 | 94+ (VN) |
Inc. GST
SG$2,574.01 |
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Vinous (94+)Bright medium red. Pungent lift to the aromas of pomegranate, cranberry and flowers. Fine-grained but tightly wound, even a bit imploded today, conveying a powerful impression of energy and lift. Not an especially fleshy wine but wonderfully precise and complete, with an extremely long finish that shows more saline minerality than primary red fruits. This youthfully taut wine is going to require extended aging. |
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Burgundy | 1 | 94 (VN) |
Inc. GST
SG$3,451.46 |
|||||
Vinous (94)Healthy medium red. Distinctly darker on the nose than the Clos Saint-Jacques, offering aromas of black cherry, licorice, spices and crushed rock if not quite the floral high notes of the 2016 version. At once thick and vibrant in the mouth, conveying good mineral verve to its intense flavors of dark berries and underbrush. The slowly mounting, fine-grained finish displays a subtle suggestion of candied fruits but excellent energy and grip. This beauty seems less dominated by its vintage character than the Clos Saint-Jacques. |
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Burgundy | 1 | 94 (VN) |
Inc. GST
SG$2,922.81 |
|||||
Vinous (94)Healthy medium red. Distinctly darker on the nose than the Clos Saint-Jacques, offering aromas of black cherry, licorice, spices and crushed rock if not quite the floral high notes of the 2016 version. At once thick and vibrant in the mouth, conveying good mineral verve to its intense flavors of dark berries and underbrush. The slowly mounting, fine-grained finish displays a subtle suggestion of candied fruits but excellent energy and grip. This beauty seems less dominated by its vintage character than the Clos Saint-Jacques. |
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Burgundy | 1 | 96 (VN) |
Inc. GST
SG$3,435.11 |
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Vinous (96)The 2016 Chambertin Clos-de-Bèze Grand Cru has a generous and pleasing nose with scents of strawberry preserve, crushed stone, rose petals and subtle orange-blossom. This is refined and transparent. The palate is medium-bodied with chalky tannins. Beautifully balanced, this has a symmetry that is beguiling and classic. A little austere finish suggests it will benefit from several years in bottle. Utterly beguiling with enormous ageing potential. Tasted blind at the 2016 Burgfest tasting. |
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Burgundy | 1 | 98 (VN) |
Inc. GST
SG$3,293.41 |
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Vinous (98)The 2017 Chambertin Clos-de-Bèze Grand Cru has an open, generous bouquet of predominantly red fruit, a little earthier than its peers but still gaining intensity in the glass. The palate is medium-bodied with fine, saturated tannins. It’s a little creamy in texture because of the oak, but there is plenty of fruit here and an almost sorbet-like freshness on the finish. Blimey... this surpasses all expectations and is contender for wine of the vintage. Brilliant. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 98 (VN) |
Inc. GST
SG$3,091.76 |
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Vinous (98)The 2017 Chambertin Clos-de-Bèze Grand Cru has an open, generous bouquet of predominantly red fruit, a little earthier than its peers but still gaining intensity in the glass. The palate is medium-bodied with fine, saturated tannins. It’s a little creamy in texture because of the oak, but there is plenty of fruit here and an almost sorbet-like freshness on the finish. Blimey... this surpasses all expectations and is contender for wine of the vintage. Brilliant. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 93-95 (VN) |
Inc. GST
SG$644.09 |
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Vinous (93-95)The 2019 Chambertin Clos-de-Bèze Grand Cru, populated by ancient vines planted in 1912, suffered a lot of millerandé berries. The bouquet is very well defined with white pepper and tea leaf infusing the mineral-rich black fruit. The palate is medium-bodied with supple tannins, very harmonious and smooth in texture, perhaps just needing a little more depth and grip to come through on the finish. Wonderful. |
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Burgundy | 1 | 93-95 (VN) |
Inc. GST
SG$3,322.82 |
|||||
Vinous (93-95)The 2019 Chambertin Clos-de-Bèze Grand Cru, populated by ancient vines planted in 1912, suffered a lot of millerandé berries. The bouquet is very well defined with white pepper and tea leaf infusing the mineral-rich black fruit. The palate is medium-bodied with supple tannins, very harmonious and smooth in texture, perhaps just needing a little more depth and grip to come through on the finish. Wonderful. |
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Burgundy | 1 | 96-98 (VN) |
Inc. GST
SG$1,806.30 |
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Vinous (96-98)The 2020 Chambertin Clos de Bèze Grand Cru has a fabulous, pixelated bouquet with ebullient, brambly red fruit interlaced with minerals. Real pedigree here. The palate is medium-bodied with a sappy, saline entry. Great depth, cohesive with just the right amount of salinity. This lingers long in the mouth. Irresistible, surfeit with class. |
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Burgundy | 1 | 96-98 (VN) |
Inc. GST
SG$3,549.56 |
|||||
Vinous (96-98)The 2020 Chambertin Clos de Bèze Grand Cru has a fabulous, pixelated bouquet with ebullient, brambly red fruit interlaced with minerals. Real pedigree here. The palate is medium-bodied with a sappy, saline entry. Great depth, cohesive with just the right amount of salinity. This lingers long in the mouth. Irresistible, surfeit with class. |
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Burgundy | 1 | 96 (VN (NM)) |
Inc. GST
SG$951.11 |
|||||
Vinous - Neal Martin (96)The 2021 Chambertin Clos-de-Bèze Grand Cru has a sophisticated bouquet with brambly red berry fruit, tobacco and undergrowth scents with discrete use of whole bunches. Fine delineation despite a touch of reduction. The palate is medium-bodied with sappy red fruit laced with balsamic. Quite strict and mineral driven, clamming up somewhat towards the finish. However, it feels fresh and persistent and should repay time in bottle. Indeed, of all the wines in this flight, this improves the most in the glass. Tasted blind at the Burgfest tasting. |
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Burgundy | 1 | 96 (VN (NM)) |
Inc. GST
SG$3,249.81 |
|||||
Vinous - Neal Martin (96)The 2021 Chambertin Clos-de-Bèze Grand Cru has a sophisticated bouquet with brambly red berry fruit, tobacco and undergrowth scents with discrete use of whole bunches. Fine delineation despite a touch of reduction. The palate is medium-bodied with sappy red fruit laced with balsamic. Quite strict and mineral driven, clamming up somewhat towards the finish. However, it feels fresh and persistent and should repay time in bottle. Indeed, of all the wines in this flight, this improves the most in the glass. Tasted blind at the Burgfest tasting. |
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Burgundy | 1 | 96-98 (VN) |
Inc. GST
SG$3,787.10 |
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Vinous (96-98)The 2022 Chambertin Clos-de-Bèze Grand Cru has a slightly deeper and more powerful bouquet than the Clos Saint-Jacques. Exquisite definition and focus—there are more oyster shell scents here. The medium-bodied palate has finely chiseled tannins, a little chalky in texture, building wonderfully to a saline, persistent finish that exudes real breeding. A noble wine in the making. |
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Burgundy | 1 | 96-98 (VN) |
Inc. GST
SG$3,416.50 |
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Vinous (96-98)The 2022 Chambertin Clos-de-Bèze Grand Cru has a slightly deeper and more powerful bouquet than the Clos Saint-Jacques. Exquisite definition and focus—there are more oyster shell scents here. The medium-bodied palate has finely chiseled tannins, a little chalky in texture, building wonderfully to a saline, persistent finish that exudes real breeding. A noble wine in the making. |
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Burgundy | 1 | 93-95 (IB) |
Inc. GST
SG$1,339.02 |
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Jasper Morris Inside Burgundy (93-95)This is a new cuvée, a fermage on 0.69ha close to Les Amoureuses. Excellent purple, full of energy, has been racked for reductive reasons, a huge starburst of ripe rasp and strawberry fruit, fine tannins, keeps driving on well afterwards. A very good example. Tasted Nov 2020. |
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Burgundy | 1 | 93-95 (IB) |
Inc. GST
SG$1,339.02 |
|||||
Jasper Morris Inside Burgundy (93-95)This is a new cuvée, a fermage on 0.69ha close to Les Amoureuses. Excellent purple, full of energy, has been racked for reductive reasons, a huge starburst of ripe rasp and strawberry fruit, fine tannins, keeps driving on well afterwards. A very good example. Tasted Nov 2020. |
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Burgundy | 2 | - |
Inc. GST
SG$1,216.96 |
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Imbued with the distinct pedigree of its Burgundian terroir, the Bruno Clair Chambolle-Musigny 1er Cru Les Charmes 2020 ennobles any collection. Bruno Clair, a stalwart in Marsannay-la-Côte, meticulously cultivates this distinguished wine in Burgundy's Chambolle-Musigny vineyard. The 1er Cru status signals superior vineyard sites, and Les Charmes certainly delivers. Utilising traditional vinification methods, the wine undergoes rigorous selection, complete destemming, and is aged in French oak barrels for appropriate integration of flavour. The result is a complex yet elegant Pinot Noir, expressive of red fruit, mild spice, and an underpinning of earthy notes, assuring a harmonious balance on the palate. The Bruno Clair Chambolle-Musigny 1er Cru Les Charmes 2020 unfolds gracefully, revealing the finesse and longevity emblematic of the Clair estates. Ideal for discerning collectors and wine enthusiasts, it represents the symbiosis of time-honoured tradition and exceptional terroir. |
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Burgundy | 4 | 91-94 (IB) |
Inc. GST
SG$1,513.42 |
|||||
Jasper Morris Inside Burgundy (91-94)A new contract from 2019. Mid crimson colour. The nose here is a stylish red fruit but with some depth behind more together than Les Véroilles. Very even across the palate with medium plus length. You have to wait a bit but the finish shows quite how good this is. Drink from 2026-2032. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 2 | 94-96 (WA) |
In Bond
SG$8,740.00 |
|||||
Wine Advocate (94-96)The 2009 Chambertin-Clos de Beze literally explodes on the palate with an array of dark fruit, roses, sweet spices and minerals. This is a deep, beautifully articulated Beze with tons of structure and a magical weightlessness that is hard to describe with mere words. Simply put, this is a great wine in the making. Anticipated maturity: 2019-2029. |
|||||||||
|
|
Burgundy | 1 | 94-96 (WA) |
In Bond
SG$8,995.00 |
|||||
Wine Advocate (94-96)The 2010 Chambertin-Clos de Beze seems to hover on the palate. Dark red berries, freshly cut flowers, minerals and mint are all supported by the silkiest of tannins. The Beze boasts striking inner perfume and fabulous overall balance. Though deceptively medium in body, there is plenty of stuffing and structure to support a long life in the cellar. This is a decidedly feminine Beze that impresses for its sheer elegance and pure class. In sum, it is pure Bruno Clair. Anticipated maturity: 2025-2045. |
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|
|
Burgundy | 1 | 94 (VN) |
In Bond
SG$4,470.00 |
|||||
Vinous (94)The 2011 Chambertin Clos-de-Bèze Grand Cru has a perfumed bouquet with rose petal and bergamot tea scents complementing the red berry fruit, the oak neatly integrated. The palate is supple and lithe with a seam of orange rind infusing the redcurrant and cranberry fruit, a little salinité and black truffle towards the grainy-textured finish. This is a very assured and noble Clos-de-Bèze from the Domaine. Tasted at Flint Wines Burgundy 2011 tasting. |
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|
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Burgundy | 1 | 95 (VN) |
In Bond
SG$3,205.00 |
|||||
Vinous (95)The 2012 Chambertin Clos de Béze is going to need time to fully come together. The combination of huge fruit and prominent acidity is utterly captivating, even if the 2012 is only showing a hint of its ultimate potential. A layered, resonant finish laced with new leather, spice, mint, rose petal and violet overtones leaves a lasting impression. |
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|
|
Burgundy | 1 | 95 (VN) |
In Bond
SG$3,205.00 |
|||||
Vinous (95)The 2012 Chambertin Clos de Béze is going to need time to fully come together. The combination of huge fruit and prominent acidity is utterly captivating, even if the 2012 is only showing a hint of its ultimate potential. A layered, resonant finish laced with new leather, spice, mint, rose petal and violet overtones leaves a lasting impression. |
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Burgundy | 1 | 91 (WA) |
In Bond
SG$2,265.00 |
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Wine Advocate (91)Tasted blind at the Burgfest tasting in Beaune, the 2013 Chambertin Clos de Bèze Grand Cru from Bruno Clair has a vivacious bouquet with Morello cherry and raspberry, a slightly chocolaty scent deriving from new oak. The palate is medium-bodied with fine tannin, dark berry fruit that is a little dominated by the wood regime at the moment. It will probably pull through but needs to develop greater substance on the finish to warrant a higher score. Tasted September 2016. |
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Burgundy | 1 | 94+ (VN) |
In Bond
SG$2,310.00 |
|||||
Vinous (94+)Bright medium red. Pungent lift to the aromas of pomegranate, cranberry and flowers. Fine-grained but tightly wound, even a bit imploded today, conveying a powerful impression of energy and lift. Not an especially fleshy wine but wonderfully precise and complete, with an extremely long finish that shows more saline minerality than primary red fruits. This youthfully taut wine is going to require extended aging. |
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|
|
Burgundy | 1 | 94 (VN) |
In Bond
SG$3,115.00 |
|||||
Vinous (94)Healthy medium red. Distinctly darker on the nose than the Clos Saint-Jacques, offering aromas of black cherry, licorice, spices and crushed rock if not quite the floral high notes of the 2016 version. At once thick and vibrant in the mouth, conveying good mineral verve to its intense flavors of dark berries and underbrush. The slowly mounting, fine-grained finish displays a subtle suggestion of candied fruits but excellent energy and grip. This beauty seems less dominated by its vintage character than the Clos Saint-Jacques. |
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Burgundy | 1 | 94 (VN) |
In Bond
SG$2,630.00 |
|||||
Vinous (94)Healthy medium red. Distinctly darker on the nose than the Clos Saint-Jacques, offering aromas of black cherry, licorice, spices and crushed rock if not quite the floral high notes of the 2016 version. At once thick and vibrant in the mouth, conveying good mineral verve to its intense flavors of dark berries and underbrush. The slowly mounting, fine-grained finish displays a subtle suggestion of candied fruits but excellent energy and grip. This beauty seems less dominated by its vintage character than the Clos Saint-Jacques. |
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|
|
Burgundy | 1 | 96 (VN) |
In Bond
SG$3,100.00 |
|||||
Vinous (96)The 2016 Chambertin Clos-de-Bèze Grand Cru has a generous and pleasing nose with scents of strawberry preserve, crushed stone, rose petals and subtle orange-blossom. This is refined and transparent. The palate is medium-bodied with chalky tannins. Beautifully balanced, this has a symmetry that is beguiling and classic. A little austere finish suggests it will benefit from several years in bottle. Utterly beguiling with enormous ageing potential. Tasted blind at the 2016 Burgfest tasting. |
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Burgundy | 1 | 98 (VN) |
In Bond
SG$2,970.00 |
|||||
Vinous (98)The 2017 Chambertin Clos-de-Bèze Grand Cru has an open, generous bouquet of predominantly red fruit, a little earthier than its peers but still gaining intensity in the glass. The palate is medium-bodied with fine, saturated tannins. It’s a little creamy in texture because of the oak, but there is plenty of fruit here and an almost sorbet-like freshness on the finish. Blimey... this surpasses all expectations and is contender for wine of the vintage. Brilliant. Tasted blind at the Burgfest 2017 tasting. |
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|
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Burgundy | 1 | 98 (VN) |
In Bond
SG$2,785.00 |
|||||
Vinous (98)The 2017 Chambertin Clos-de-Bèze Grand Cru has an open, generous bouquet of predominantly red fruit, a little earthier than its peers but still gaining intensity in the glass. The palate is medium-bodied with fine, saturated tannins. It’s a little creamy in texture because of the oak, but there is plenty of fruit here and an almost sorbet-like freshness on the finish. Blimey... this surpasses all expectations and is contender for wine of the vintage. Brilliant. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | 93-95 (VN) |
In Bond
SG$582.00 |
|||||
Vinous (93-95)The 2019 Chambertin Clos-de-Bèze Grand Cru, populated by ancient vines planted in 1912, suffered a lot of millerandé berries. The bouquet is very well defined with white pepper and tea leaf infusing the mineral-rich black fruit. The palate is medium-bodied with supple tannins, very harmonious and smooth in texture, perhaps just needing a little more depth and grip to come through on the finish. Wonderful. |
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|
|
Burgundy | 1 | 93-95 (VN) |
In Bond
SG$2,995.00 |
|||||
Vinous (93-95)The 2019 Chambertin Clos-de-Bèze Grand Cru, populated by ancient vines planted in 1912, suffered a lot of millerandé berries. The bouquet is very well defined with white pepper and tea leaf infusing the mineral-rich black fruit. The palate is medium-bodied with supple tannins, very harmonious and smooth in texture, perhaps just needing a little more depth and grip to come through on the finish. Wonderful. |
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|
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Burgundy | 1 | 96-98 (VN) |
In Bond
SG$1,640.00 |
|||||
Vinous (96-98)The 2020 Chambertin Clos de Bèze Grand Cru has a fabulous, pixelated bouquet with ebullient, brambly red fruit interlaced with minerals. Real pedigree here. The palate is medium-bodied with a sappy, saline entry. Great depth, cohesive with just the right amount of salinity. This lingers long in the mouth. Irresistible, surfeit with class. |
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|
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Burgundy | 1 | 96-98 (VN) |
In Bond
SG$3,205.00 |
|||||
Vinous (96-98)The 2020 Chambertin Clos de Bèze Grand Cru has a fabulous, pixelated bouquet with ebullient, brambly red fruit interlaced with minerals. Real pedigree here. The palate is medium-bodied with a sappy, saline entry. Great depth, cohesive with just the right amount of salinity. This lingers long in the mouth. Irresistible, surfeit with class. |
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|
|
Burgundy | 1 | 96 (VN (NM)) |
In Bond
SG$864.00 |
|||||
Vinous - Neal Martin (96)The 2021 Chambertin Clos-de-Bèze Grand Cru has a sophisticated bouquet with brambly red berry fruit, tobacco and undergrowth scents with discrete use of whole bunches. Fine delineation despite a touch of reduction. The palate is medium-bodied with sappy red fruit laced with balsamic. Quite strict and mineral driven, clamming up somewhat towards the finish. However, it feels fresh and persistent and should repay time in bottle. Indeed, of all the wines in this flight, this improves the most in the glass. Tasted blind at the Burgfest tasting. |
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Burgundy | 1 | 96 (VN (NM)) |
In Bond
SG$2,930.00 |
|||||
Vinous - Neal Martin (96)The 2021 Chambertin Clos-de-Bèze Grand Cru has a sophisticated bouquet with brambly red berry fruit, tobacco and undergrowth scents with discrete use of whole bunches. Fine delineation despite a touch of reduction. The palate is medium-bodied with sappy red fruit laced with balsamic. Quite strict and mineral driven, clamming up somewhat towards the finish. However, it feels fresh and persistent and should repay time in bottle. Indeed, of all the wines in this flight, this improves the most in the glass. Tasted blind at the Burgfest tasting. |
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Burgundy | 1 | 96-98 (VN) |
In Bond
SG$3,415.00 |
|||||
Vinous (96-98)The 2022 Chambertin Clos-de-Bèze Grand Cru has a slightly deeper and more powerful bouquet than the Clos Saint-Jacques. Exquisite definition and focus—there are more oyster shell scents here. The medium-bodied palate has finely chiseled tannins, a little chalky in texture, building wonderfully to a saline, persistent finish that exudes real breeding. A noble wine in the making. |
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Burgundy | 1 | 96-98 (VN) |
In Bond
SG$3,075.00 |
|||||
Vinous (96-98)The 2022 Chambertin Clos-de-Bèze Grand Cru has a slightly deeper and more powerful bouquet than the Clos Saint-Jacques. Exquisite definition and focus—there are more oyster shell scents here. The medium-bodied palate has finely chiseled tannins, a little chalky in texture, building wonderfully to a saline, persistent finish that exudes real breeding. A noble wine in the making. |
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Burgundy | 1 | 93-95 (IB) |
In Bond
SG$1,175.00 |
|||||
Jasper Morris Inside Burgundy (93-95)This is a new cuvée, a fermage on 0.69ha close to Les Amoureuses. Excellent purple, full of energy, has been racked for reductive reasons, a huge starburst of ripe rasp and strawberry fruit, fine tannins, keeps driving on well afterwards. A very good example. Tasted Nov 2020. |
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Burgundy | 1 | 93-95 (IB) |
In Bond
SG$1,175.00 |
|||||
Jasper Morris Inside Burgundy (93-95)This is a new cuvée, a fermage on 0.69ha close to Les Amoureuses. Excellent purple, full of energy, has been racked for reductive reasons, a huge starburst of ripe rasp and strawberry fruit, fine tannins, keeps driving on well afterwards. A very good example. Tasted Nov 2020. |
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Burgundy | 2 | - |
In Bond
SG$1,065.00 |
|||||
|
Imbued with the distinct pedigree of its Burgundian terroir, the Bruno Clair Chambolle-Musigny 1er Cru Les Charmes 2020 ennobles any collection. Bruno Clair, a stalwart in Marsannay-la-Côte, meticulously cultivates this distinguished wine in Burgundy's Chambolle-Musigny vineyard. The 1er Cru status signals superior vineyard sites, and Les Charmes certainly delivers. Utilising traditional vinification methods, the wine undergoes rigorous selection, complete destemming, and is aged in French oak barrels for appropriate integration of flavour. The result is a complex yet elegant Pinot Noir, expressive of red fruit, mild spice, and an underpinning of earthy notes, assuring a harmonious balance on the palate. The Bruno Clair Chambolle-Musigny 1er Cru Les Charmes 2020 unfolds gracefully, revealing the finesse and longevity emblematic of the Clair estates. Ideal for discerning collectors and wine enthusiasts, it represents the symbiosis of time-honoured tradition and exceptional terroir. |
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Burgundy | 4 | 91-94 (IB) |
In Bond
SG$1,335.00 |
|||||
Jasper Morris Inside Burgundy (91-94)A new contract from 2019. Mid crimson colour. The nose here is a stylish red fruit but with some depth behind more together than Les Véroilles. Very even across the palate with medium plus length. You have to wait a bit but the finish shows quite how good this is. Drink from 2026-2032. |
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