Crafted by esteemed winemaker Bernard Faurie, Bernard Faurie Hermitage Bessard Meal 2018 is a thrilling fusion of finesse and potency. Nestled in the heart of the Rhône valley of France, Faurie meticulously tends his vines, a practice that reflects in the calibre of this truly remarkable wine. Produced at the apex of the Bessard and Meal slopes, the old Syrah vines, aged 50-70 years grow on deteriorated granite grounds, resulting in a full-bodied and elegant nectar.

This vintage is globally admired for its balanced structure, profound hues, delightful flavours of ripe fruit and captivating, spicy undertones. Utilising organic and traditional winemaking methods, Bernard Faurie Hermitage Bessard Meal 2018 is aged meticulously in oak barrels, which contributes to its sophisticated, layered complexity. Renowned for its excellent ageing potential, it offers a drinking experience that evolves splendidly over time. A choice exemplar for collectors and critics alike, Bernard Faurie Hermitage Bessard Meal 2018 is nothing short of a testament to the grandeur of French winemaking.

Revel in the excellence of Bernard Faurie Hermitage Bessard Meal 2020. Expert wine-maker Bernard Faurie crafted this rich Scarlata from the esteemed terroir of Hermitage Bessard, in the heart of the Rhone Valley, France. This admired area, boasting south-facing granite slopes, gifts the grapes with their complex mineral character. The wine's maturity exudes an impressive medley of blackberry, black currant, and raspberry flavours that are complemented by a hint of sweet spice. Produced meticulously from hand-selected Syrah grapes, following traditional methods including manual harvesting, spontaneous fermentation and maturation in neutral oak, this allows the fruit to express authentic Hermitage character. The Bernard Faurie Hermitage Bessard Meal 2020 displays the savoir-faire of its creator, exhibiting depth, elegance, and balance. It's certain to please the discerning palate of any fine wine connoisseur.

Experience a true gamut of sumptuous heady flavours with the absolutely stunning Bernard Faurie Hermitage Greffieux-Bessard 2020. Bernard Faurie, celebrated for his authenticity and tradition, uses two of the most distinguished plots in Hermitage, Greffieux and Bessard, to carefully cultivate the Syrah grapes that passionately express the terroir's granitic character. During the winemaking process, the grapes undergo whole-cluster fermentation and mature for up to 18 months in aged barrels, imparting depth and complexity to the wine.

This noteworthy Rhône wine emanates entrancing aromas of dark fruit, black pepper, and floral notes. Well-structured tannins lend themselves to a full-bodied palate, unfolding layers of blackberry, cassis, spicy oak, and mineral nuances. A lingering finish ensures the remarkable taste of the Bernard Faurie Hermitage Greffieux-Bessard 2020 remains unforgettable. This wine is a marvellous exposition of Bernard Faurie's unwavering dedication to preserving Hermitage's prestigious legacy.

Introducing the magnificent masterpiece by Domaine Bernard Gripa, the Bernard Gripa Saint Peray Les Figuiers 2021. Hailing from the renowned Rhone region of France, this distinctive white wine distinctly expresses terroir. It is crafted from 100% Marsanne grapes, grown on south-facing, terraced vineyards located at the foot of the Saint Péray, a symbol of the exceptional terroir.

The producer, Bernard Gripa, is celebrated for his virtuosity in producing wines that balance richness and delicacy effectively. The Bernard Gripa Saint Peray Les Figuiers 2021 echoes this signature style, offering a harmonious blend of intensity and complexity. On the nose, it reveals aromatic blossoms and ripe stone fruit, while the palate delights with lively minerality and a plush, long-lasting finish.

This exemplary wine promises an unforgettable experience for discerning aficionados. Savour the regality of Bernard Gripa Saint Peray Les Figuiers 2021, a landmark white wine in the Rhone's illustrious lineage.

Indulge in the captivating harmony of the Bernard Gripa Saint Joseph 2020. Crafted in steep terraced vineyards of Northern Rhône, France, this wine exhibits Bernard Gripa's house style of crafting unique compositions. Marrying the concentrated dark fruit flavours, pepper and violet essence present in the grape Syrah, this wine speaks a language of poised elegance and remarkable depth.

Produced by a family-run château managed by Fabrice and his son Pierre, the Gripa estate is famed for its organic viticulture practices, which lend the wines a characteristic purity and exquisite character. The 2020 vintage was particularly refined due to a moderate climate that cherished a balanced growth cycle.

With distinct spicy nuances, captivating floral undertones and sophisticated tannin structure, the Bernard Gripa Saint Joseph 2020 showcases the excellence capable from esteemed French viticulture. A veritable jewel in the roster of Rhône wines, savour this wine for a truly unforgettable experience.

Vinous (91-93)

Vinous (93-94)

Vinous (93-94)

Vinous (94)

Vinous (94)

Vinous (92-94)

Vinous (92-94)

The Bernard Levet Cote Rotie Maestria 2016 is a resplendent showcase of fine French viticulture. Crafted in the prestigious Cote Rotie appellation of Northern Rhone, this red exudes an intoxicating combination of earthy and fruity tones. Its creator, the esteemed Bernard Levet estate, cultivates its vineyards on steep, granite-rich slopes, ensuring the vines yield fruit of exceptional quality and character. An artful blend of Syrah and Viognier, the wine is aged for 24-30 months in oak barrels, resulting in its distinctive, harmonious palate.

Exploring the Bernard Levet Cote Rotie Maestria 2016, one encounters rich, voluptuous layers of blackberry and currant, woven with notes of dark chocolate and spicy black pepper. The finish is enduring, with impressively grippy tannins and a smoky minerality that speaks to its terroir. As a wine of considerable complexity and grace, the Bernard Levet Cote Rotie Maestria 2016 truly exemplifies the artistry of its esteemed producer.

The Bernard Levet Cote Rotie Maestria 2016 is a resplendent showcase of fine French viticulture. Crafted in the prestigious Cote Rotie appellation of Northern Rhone, this red exudes an intoxicating combination of earthy and fruity tones. Its creator, the esteemed Bernard Levet estate, cultivates its vineyards on steep, granite-rich slopes, ensuring the vines yield fruit of exceptional quality and character. An artful blend of Syrah and Viognier, the wine is aged for 24-30 months in oak barrels, resulting in its distinctive, harmonious palate.

Exploring the Bernard Levet Cote Rotie Maestria 2016, one encounters rich, voluptuous layers of blackberry and currant, woven with notes of dark chocolate and spicy black pepper. The finish is enduring, with impressively grippy tannins and a smoky minerality that speaks to its terroir. As a wine of considerable complexity and grace, the Bernard Levet Cote Rotie Maestria 2016 truly exemplifies the artistry of its esteemed producer.

The Bernard Levet Cote Rotie Maestria 2016 is a resplendent showcase of fine French viticulture. Crafted in the prestigious Cote Rotie appellation of Northern Rhone, this red exudes an intoxicating combination of earthy and fruity tones. Its creator, the esteemed Bernard Levet estate, cultivates its vineyards on steep, granite-rich slopes, ensuring the vines yield fruit of exceptional quality and character. An artful blend of Syrah and Viognier, the wine is aged for 24-30 months in oak barrels, resulting in its distinctive, harmonious palate.

Exploring the Bernard Levet Cote Rotie Maestria 2016, one encounters rich, voluptuous layers of blackberry and currant, woven with notes of dark chocolate and spicy black pepper. The finish is enduring, with impressively grippy tannins and a smoky minerality that speaks to its terroir. As a wine of considerable complexity and grace, the Bernard Levet Cote Rotie Maestria 2016 truly exemplifies the artistry of its esteemed producer.

For the true aficionados amongst us, the Bernard Levet Cote Rotie Maestria 2017 offers a sublime journey in a glass. Crafted in the esteemed Côte Rôtie region of northern Rhône, France, this red wine epitomises the family-run Levet estate's dedication to traditional winemaking. Famed for their organic viticulture and the employment of century-old vines, Levet nurtures clusters of Syrah and Viognier grapes in the steep, hard-granite Ampuis vineyards. Aged for 36 months in oak barrels, the Bernard Levet Cote Rotie Maestria 2017 embodies the true resonance of its terroir.

Sip the wine to discover the distinctive peppery accent of Syrah, married harmoniously with the succulent, floral tones of Viognier. Revel in the intensity of dark fruit aromas and a velvety finish. Indubitably, the Bernard Levet Cote Rotie Maestria 2017 invites the discerning palate to appreciate a masterstroke of French winemaking.

For the true aficionados amongst us, the Bernard Levet Cote Rotie Maestria 2017 offers a sublime journey in a glass. Crafted in the esteemed Côte Rôtie region of northern Rhône, France, this red wine epitomises the family-run Levet estate's dedication to traditional winemaking. Famed for their organic viticulture and the employment of century-old vines, Levet nurtures clusters of Syrah and Viognier grapes in the steep, hard-granite Ampuis vineyards. Aged for 36 months in oak barrels, the Bernard Levet Cote Rotie Maestria 2017 embodies the true resonance of its terroir.

Sip the wine to discover the distinctive peppery accent of Syrah, married harmoniously with the succulent, floral tones of Viognier. Revel in the intensity of dark fruit aromas and a velvety finish. Indubitably, the Bernard Levet Cote Rotie Maestria 2017 invites the discerning palate to appreciate a masterstroke of French winemaking.

The Bernard Levet Cote Rotie Maestria 2018 is a fine epitome of a perfectly crafted French red wine. Harvested from ancient Cote Rotie vineyards in the Rhone Valley, this variety stands out with its exceptional depth and complexity. Master winemaker Bernard Levet, renowned for his traditional vine-craft, does no less with this syrah grape vintage. Grown on steep shale slopes, the fruit and wine mature thoroughly, in old-oak barrels, for no less than three years. This is how it acquires its rich, robust texture and soft velvety finish. Striking for its aromatic blend of black fruit and spices, with mocca and herb traces, the Bernard Levet Cote Rotie Maestria 2018 is a testimony to the art of fine winemaking. Full-bodied, it has a lasting finish that subtly enthrals the palate. A much-prized collectable, this wine earns its place in any astute connoisseur's cellar.

The Bernard Levet Cote Rotie Maestria 2018 is a fine epitome of a perfectly crafted French red wine. Harvested from ancient Cote Rotie vineyards in the Rhone Valley, this variety stands out with its exceptional depth and complexity. Master winemaker Bernard Levet, renowned for his traditional vine-craft, does no less with this syrah grape vintage. Grown on steep shale slopes, the fruit and wine mature thoroughly, in old-oak barrels, for no less than three years. This is how it acquires its rich, robust texture and soft velvety finish. Striking for its aromatic blend of black fruit and spices, with mocca and herb traces, the Bernard Levet Cote Rotie Maestria 2018 is a testimony to the art of fine winemaking. Full-bodied, it has a lasting finish that subtly enthrals the palate. A much-prized collectable, this wine earns its place in any astute connoisseur's cellar.

The Bernard Levet Cote Rotie Maestria 2019 is an exceptional expression of Syrah, capturing the essence of the prestigious Cote Rotie appellation in the Rhone Valley of France. An artisanal wine produced by the esteemed Levet family who has been crafting distinguished Cote Rotie since the early 20th century. This Maestria is both rich and robust, fashioned from old-vine grapes cultivated on steep, granite-infused slopes to enhance the wine's distinctive intensity and complexity.

Following traditional winemaking methods, the harvest is fermented in concrete before a prolonged maturation in oak barrels for sublime structure. This results in a wine that elegantly balances opulent dark fruit notes with a vibrant minerality and savoury spice—underscored by refined tannins and a lingering finish. The Bernard Levet Cote Rotie Maestria 2019 is a sublime testament to the Levet family's dedication, illustrating the finesse and age-worthiness for which their wines are globally revered.

Bernard Levet Côte-Rôtie Maestria 2020 epitomises the elegance and complexity of Northern Rhône terroir. Crafted from carefully selected Syrah grapes sourced from premier vineyards on the steep slopes of Côte-Rôtie, this exceptional wine benefits from meticulous hand harvesting and traditional vinification techniques. Aged for 24 months in French oak barrels, Maestria 2020 exhibits profound depth with layers of dark berries, smoked spices, and nuanced mineral undertones. Bernard Levet, a respected producer with decades of heritage, ensures each vintage reflects both meticulous craftsmanship and the unique expression of its terroir. The result is a harmonious balance of power and finesse, showcasing silky tannins and a lingering, sophisticated finish. Ideal for discerning collectors, this Bernard Levet Côte-Rôtie Maestria 2020 promises an unforgettable sensory experience, embodying the pinnacle of fine Rhône wines.

The Bernard Levet Cote Rotie Maestria 2021 is a remarkable example of Northern Rhône mastery, conjuring an impelling symphony of dark fruit notes, exotic spices and earthy nuances. The grapes are exclusively from Cote Rotie, richly steeped in granitic soil, which gifts the wine its distinctive character. Cultivated with organic viticulture practices, the hand-harvested Syrah and Viognier grapes reveal a labour of immense skill and dedication.

Bernard Levet, a family-operated domaine, is famed for its tradition of creating wines of intense depth and complexity. The Maestria 2021 embodies these qualities in a velvety delivery, laced with a mineral edge that hones the robust power of this wine. As the wine tapers to a finish, one can’t help but admire the flashback of pepper and clove nuances, a lasting testament to this wine’s impressive pedigree. To taste the Bernard Levet Cote Rotie Maestria 2021 is to savour a fine interpretation of French heritage in a glass.

The Bernard Levet Cote Rotie Peroline 2016 epitomises the elegance and complexity characteristic of Northern Rhône wines. Grown in the esteemed Côte-Rôtie appellation, the vineyards benefit from granite soils and a favourable microclimate, enhancing the Syrah grapes’ depth and structure. Bernard Levet, a renowned domaine with a heritage of meticulous viticulture, employs traditional maceration and ageing techniques in French oak barrels, fostering rich tannins and aromatic complexity. The 2016 vintage showcases notes of dark berries, black pepper, and delicate floral nuances, underscored by a velvety texture and persistent finish. This exemplary wine reflects Bernard Levet’s commitment to quality and terroir expression, making it a distinguished choice for connoisseurs seeking sophistication and depth. Perfectly balanced and impeccably crafted, the Bernard Levet Cote Rotie Peroline 2016 is a testament to the enduring excellence of Côte-Rôtie wines.

Experience the exquisite Bernard Levet Cote Rotie Peroline 2018, an exceptional offering from the steep terrains of the Northern Rhone Valley. The hallmark of this intense and rich red wine is its depth, the product of the ancient Serine strain of Syrah grape, cultivated on nutrient-rich mica-schist soils.

Avowedly traditional, the Bernard Levet estate, set in the heart of Ampuis, honours time-honoured winemaking techniques. A traditional foot pressing of whole bunches is employed, followed by eighteen months of maturing in old oak barrels. This patient process endows the Bernard Levet Cote Rotie Peroline 2018 with a brilliant crimson colour, and an unforgettable explosion of red fruit, black pepper, and cured meat on the palate.

Sophisticated and gracefully ageing, this wine combines spellbinding finesse with raw, enduring power. Discerning collectors recognise the Bernard Levet Cote Rotie Peroline 2018 as an iconic treasure, a must-have for any distinguished cellar.

Experience the exquisite Bernard Levet Cote Rotie Peroline 2018, an exceptional offering from the steep terrains of the Northern Rhone Valley. The hallmark of this intense and rich red wine is its depth, the product of the ancient Serine strain of Syrah grape, cultivated on nutrient-rich mica-schist soils.

Avowedly traditional, the Bernard Levet estate, set in the heart of Ampuis, honours time-honoured winemaking techniques. A traditional foot pressing of whole bunches is employed, followed by eighteen months of maturing in old oak barrels. This patient process endows the Bernard Levet Cote Rotie Peroline 2018 with a brilliant crimson colour, and an unforgettable explosion of red fruit, black pepper, and cured meat on the palate.

Sophisticated and gracefully ageing, this wine combines spellbinding finesse with raw, enduring power. Discerning collectors recognise the Bernard Levet Cote Rotie Peroline 2018 as an iconic treasure, a must-have for any distinguished cellar.

Experience the exquisite Bernard Levet Cote Rotie Peroline 2018, an exceptional offering from the steep terrains of the Northern Rhone Valley. The hallmark of this intense and rich red wine is its depth, the product of the ancient Serine strain of Syrah grape, cultivated on nutrient-rich mica-schist soils.

Avowedly traditional, the Bernard Levet estate, set in the heart of Ampuis, honours time-honoured winemaking techniques. A traditional foot pressing of whole bunches is employed, followed by eighteen months of maturing in old oak barrels. This patient process endows the Bernard Levet Cote Rotie Peroline 2018 with a brilliant crimson colour, and an unforgettable explosion of red fruit, black pepper, and cured meat on the palate.

Sophisticated and gracefully ageing, this wine combines spellbinding finesse with raw, enduring power. Discerning collectors recognise the Bernard Levet Cote Rotie Peroline 2018 as an iconic treasure, a must-have for any distinguished cellar.

Discover the exceptional world of luxury wine with the distinguished Bernard Magrez Chateauneuf-du-Pape La Distinee de Clement V 2017 - a masterpiece of viticultural alchemy crafted in the famous Chateauneuf-du-Pape region of southern France. This opulent fusion features a blend of the region's most cherished grape varieties namely Grenache, Syrah, and Mourvèdre. Manifesting Bernard Magrez's famed craftsmanship, each grape is handpicked, ensuring exceptional quality.

As an emblem of traditional savoir-faire, this upstanding vintage marries age-old wine-making techniques with modern innovation, resulting in a wine that expresses its terroir magnificently. The 2017 vintage pays tribute to Pope Clement V, encapsulating the glorious history of the region.

The Bernard Magrez Chateauneuf-du-Pape La Distinee de Clement V 2017 exhibits deep ruby hues, exuding an enchanting bouquet of dark berries and spices, unveiling an intense structure with a powerful, harmonious finish. It's undoubtedly a pinnacle of elegance and complexity.

The Berry Bros Rudd Cote Rhone Rouge 2022 epitomises the elegance and tradition synonymous with Berry Bros & Rudd’s esteemed portfolio. Sourced from the heart of the Côtes du Rhône appellation in France, this exquisite blend predominantly features Grenache, Syrah, and Mourvèdre grapes, meticulously hand-selected from premier vineyards. Fermented in temperature-controlled stainless steel tanks to preserve the fruit’s vibrant character, the wine undergoes a careful maceration process to extract depth and complexity. Aged for 12 months in French oak barrels, it gains subtle tannic structure and nuanced spice notes. On the palate, the 2022 vintage reveals a harmonious balance of ripe red berries, black cherries, and hints of Mediterranean herbs, culminating in a smooth, lingering finish. Ideal for pairing with roasted meats or hearty stews, this Cote Rhone Rouge exemplifies Berry Bros & Rudd’s commitment to quality and craftsmanship. Experience the distinguished finesse of the Berry Bros Rudd Cote Rhone Rouge 2022, a testament to exceptional winemaking.

The Berry Bros Rudd Cote Rhone Rouge 2022 epitomises the elegance and tradition synonymous with Berry Bros & Rudd’s esteemed portfolio. Sourced from the heart of the Côtes du Rhône appellation in France, this exquisite blend predominantly features Grenache, Syrah, and Mourvèdre grapes, meticulously hand-selected from premier vineyards. Fermented in temperature-controlled stainless steel tanks to preserve the fruit’s vibrant character, the wine undergoes a careful maceration process to extract depth and complexity. Aged for 12 months in French oak barrels, it gains subtle tannic structure and nuanced spice notes. On the palate, the 2022 vintage reveals a harmonious balance of ripe red berries, black cherries, and hints of Mediterranean herbs, culminating in a smooth, lingering finish. Ideal for pairing with roasted meats or hearty stews, this Cote Rhone Rouge exemplifies Berry Bros & Rudd’s commitment to quality and craftsmanship. Experience the distinguished finesse of the Berry Bros Rudd Cote Rhone Rouge 2022, a testament to exceptional winemaking.

Jeb Dunnuck (97)