Handcrafted by husband and wife team, Graeme and Julie Bott, the Graeme & Julie Bott Condrieu 2021 is an exquisite snapshot of Northern Rhône. This distinguished wine is produced from old Viognier vines, aged 30-70 years, studding the steep terraced vineyards of Condrieu. The marvellous complexity and aromatic intensity of the grapes are nurtured through careful vinification. Following a gentle nature-led approach, the Botts incorporate foot-treading and fermenting in French oak barrels, enhancing the wine’s signature texture and mouthfeel.

The end product of this earnest endeavour is a Viognier of uncompromising quality. As anticipated from a well-crafted Condrieu, it captures the sunlight of its hillsides, unfolding flavours of apricots and peaches, underscored by delicate minerality. When you pour the Graeme & Julie Bott Condrieu 2021, anticipate delicious depth and luminous freshness, embodying the essence of the Rhône. Enjoy it as a solo flight of the senses or pair with gastronomic delicacies for an elevated experience.

Wine Advocate (93)

Immerse yourself in the exquisite world of French Viognier with the Graeme & Julie Bott Condrieu Lieu-Dit l'Aleau 2021. Produced in Côte du Rhône's renowned Condrieu appellation by acclaimed husband-and-wife winemaking duo Graeme & Julie Bott, this wine is a paragon of sophisticated craftsmanship. Selectively hand-harvested from small, steep, south-facing vineyard parcels called Lieu-Dits, each grape – 100% Viognier – exudes the unique terroir manifested by granite-rich soils and cool valley winds. Meticulously vinified in oak casks and aged on lees for nine months, the wine boasts rich pear and white flower notes that culminate in a dry, full-bodied delight. A lauded Producer, the Botts are celebrated for their organic and traditional winemaking methods. Offering a vibrant acidity and well-integrated minerality, the Graeme & Julie Bott Condrieu Lieu-Dit l'Aleau 2021 is a testament to elegantly composed Viognier.

Graeme & Julie Bott Cote Rotie 2018 epitomises the elegance and complexity characteristic of the esteemed Côte Rôtie appellation. Crafted from meticulously selected Syrah grapes grown in the northern Rhône Valley's granite-rich vineyards on the steep slopes of Côte Brune, this vintage benefits from an optimal balance of ripeness and acidity shaped by a temperate climate and well-drained soils. The grapes undergo a traditional vinification process, including gentle destemming, fermentation in temperature-controlled stainless steel tanks, and a partial co-fermentation with a percentage of Viognier, enhancing its aromatic depth and silky texture. Aged for 18 months in a combination of new and seasoned French oak barrels, the wine develops nuanced flavours of dark blackberries, blackcurrant, violets, and subtle hints of black pepper and smoked leather, complemented by a refined tannic structure and a lingering finish. Graeme & Julie Bott, renowned for their dedication to biodynamic practices and sustainable viticulture, ensure each bottle reflects the terroir's unique character and the estate’s unwavering commitment to excellence. The 2018 vintage showcases their expertise, offering a harmonious and sophisticated expression ideal for discerning connoisseurs.

The Graeme & Julie Bott Cote Rotie 2019 exemplifies the pinnacle of Northern Rhône craftsmanship. Sourced from meticulously selected vineyards perched on the granite-rich slopes of Cote Rotie, this exquisite wine is predominantly crafted from Syrah grapes, complemented by a touch of Viognier to enhance its aromatic complexity. Hand-harvested at optimal ripeness, the grapes undergo a gentle fermentation process in temperature-controlled stainless steel tanks, ensuring the preservation of delicate flavours and vibrant acidity. Aged for 18 months in French oak barrels, the wine develops a refined structure and elegant tannins, while imparting subtle notes of cedar and spice. The Bott family's unwavering dedication to sustainable viticulture practices and their profound respect for the terroir are evident in every bottle. The Cote Rotie 2019 presents a harmonious balance of dark fruit flavours, floral undertones, and a lingering, silky finish, making it a distinguished addition to any fine wine collection.

Indulge in the exquisite taste of the Graeme & Julie Bott Cote Rotie 2021, meticulously crafted in the prestigious Northern Rhône region of France. The Bott family, embodying generations of viticulture tradition and a passion for the craft, have produced this red blend from locally grown Syrah and Viognier grapes, following organic principles. This vintage encapsulates the essence of Cote Rotie's unique terroir, having matured in a combination of 500-liter oak casks and large ovoid concrete vats, retaining the grape's natural character.

This well-structured wine presents an elegant complexity, drawing you into layers of ripe, dark fruits subtly balanced with fine oak nuances and a persistent, spicy finish. It is a testament to the couple's commitment to low-intervention winemaking. Savour the sophistication of Graeme & Julie Bott Cote Rotie 2021, a quintessential representation of the divine symbiosis between art and nature in every bottle.

Indulge in the exquisite taste of the Graeme & Julie Bott Cote Rotie 2021, meticulously crafted in the prestigious Northern Rhône region of France. The Bott family, embodying generations of viticulture tradition and a passion for the craft, have produced this red blend from locally grown Syrah and Viognier grapes, following organic principles. This vintage encapsulates the essence of Cote Rotie's unique terroir, having matured in a combination of 500-liter oak casks and large ovoid concrete vats, retaining the grape's natural character.

This well-structured wine presents an elegant complexity, drawing you into layers of ripe, dark fruits subtly balanced with fine oak nuances and a persistent, spicy finish. It is a testament to the couple's commitment to low-intervention winemaking. Savour the sophistication of Graeme & Julie Bott Cote Rotie 2021, a quintessential representation of the divine symbiosis between art and nature in every bottle.

Few wines exude sophistication like the Graeme & Julie Bott Crozes-Hermitage 2020. Hailing from the revered Crozes-Hermitage region in Rhône, France, it's the brainchild of husband-and-wife team Graeme and Julie Bott. The Botts painstakingly cultivate Syrah vines grown on granite and gneiss soils, combining traditional winemaking techniques with modern innovations for optimal quality.

This vintage is characterised by its vivid ruby hue and seductively aromatic nose, offering a bouquet of black cherries, violets, and exotic spices. On the palate, expect a complex blend of savoury black fruit, leather, and a touch of peppery spice, luxuriating into a long and elegantly balanced finish. Respecting the terroir's unique character, this wine is vinified using a blend of whole-cluster fermentation and classic pump-overs.

A quintessential expression of Rhône Syrah, the Graeme & Julie Bott Crozes-Hermitage 2020 is a sumptuous testament to the Botts' dedication to crafting wines of extraordinary finesse and character.

The Graeme & Julie Bott Collines Rhodaniennes Kamaka Terroir de Seyssuel 2019 is a signature blend born in the esteemed Seyssuel terroir, nestled within the northern Rhône Valley. This labour of love from Scottish husband-and-wife team, Graeme and Julie Bott (former head winemaker at Domaine Pichat), exemplifies their passion for crafting quality Rhône wines with an artful blend of 90% Syrah and 10% Viognier. After meticulous hand-harvesting, the wine undergoes native yeast fermentation, then aged 18-months in 500-litre French oak barrels to yield a seductive, complex profile.

Exuding tantalising layers of blackberry, black olive, violet, and cracked black pepper, it caresses the palate with rich, textured depth and a resonating minerality. Its youthful energy promises excellent ageing potential. The Graeme & Julie Bott Collines Rhodaniennes Kamaka Terroir de Seyssuel 2019 is a splendid testament to the couple's savoir-faire and an eloquent expression of the northern Rhône's noble terroir.

Experience the quintessential essence of Rhône Valley with Graeme & Julie Bott Kamaka Terroir de Seyssuel 2021. Crafted meticulously by winemakers Graeme and Julie Bott, formerly of Domaine Pichat, this unique wine is a true labour of love. It marries the robust intensity of Syrah with the delicate subtlety of Viognier, presenting an exquisite harmony on your palate.

Brought to life in the slender hills of Seyssuel, the picturesque terroir imparts a depth of character and flavour profile. Its diverse soil, composed of mica-schist, quartz and fractured gneiss, adds a distinctive minerality to the wine, complemented by seductively ripe fruits and a lingering finish.

Every bottle of Graeme & Julie Bott Kamaka Terroir de Seyssuel 2021 narrates a story of passion and dedication, highlighting the duo's commitment to excellence and innovation in winemaking. This wine is truly a testament to the revered artisanal spirit of its creators.

Graeme & Julie Bott Kamaka Terroir de Seyssuel 2022 embodies the pinnacle of artisanal winemaking. Crafted in the esteemed Terroir de Seyssuel region, renowned for its diverse microclimates and rich limestone soils, this exquisite vintage benefits from meticulous vineyard management by the Bott family. Handpicked Chardonnay and Pinot Noir grapes undergo a precise fermentation process in stainless steel vats, preserving their vibrant fruit profiles and delicate acidity. Aged for 12 months in French oak barrels, the wine develops a harmonious complexity with nuanced notes of citrus, white flowers, and subtle mineral undertones. Graeme & Julie Bott, esteemed figures in the fine wine community, uphold traditional techniques while embracing sustainable practices, ensuring each bottle reflects the true essence of its origin. The Kamaka Terroir de Seyssuel 2022 delivers an elegant palate, balanced structure, and a lingering finish, making it a distinguished choice for connoisseurs seeking exceptional quality and terroir expression.

Experience the robust indulgence of the Graeme & Julie Bott Saint-Joseph 2019, a remarkable wine crafted with expertise that's cultivated in the heart of Northern Rhône Valley, France. Graeme & Julie Bott, a New Zealand-Scottish pair have applied their global wine-making knowledge to produce a wine that truly represents the terroir of Saint-Joseph.

This vintage embodies the excellent Syrah grapes of the region, aged in French oak barrels for twelve months, creating a complex yet balanced wine. Subtle notes of black cherry, smoked meat and floral aromas are complemented by a foundation of peppery spice in this medium-bodied red, reflecting the traditional winemaking techniques employed.

The Graeme & Julie Bott Saint-Joseph 2019 offers both character and elegance, thereby appealing to refined palates. This distinctive wine encapsulates the Bott's commitment to delivering quality over quantity, establishing them as esteemed producers in the Rhône wine legacy.

Graeme & Julie Bott Saint-Joseph 2020 epitomises the elegance of Northern Rhône Syrah, masterfully crafted by the esteemed duo Graeme and Julie Bott. Grown in the pristine vineyards of the Saint-Joseph appellation, each grape is meticulously hand-harvested to ensure peak maturity and flavour concentration. The winemaking process begins with careful sorting, followed by fermentation in temperature-controlled stainless steel tanks to preserve the varietal's vibrant aromatics. An extended maceration period enhances the wine's depth and tannic structure, while ageing in a selection of French and old oak barrels imparts subtle complexity and spice notes. This vintage displays a captivating nose of dark cherries, blackberries, and hints of black pepper, accented by floral undertones. On the palate, Graeme & Julie Bott Saint-Joseph 2020 offers a velvety texture, balanced acidity, and a persistent, nuanced finish. Reflecting the Bott’s dedication to sustainable viticulture and artisanal winemaking, this wine is a sublime addition to any connoisseur's collection, perfect for pairing with richly flavoured dishes and gourmet cuisine.

Graeme & Julie Bott Saint-Joseph 2020 epitomises the elegance of Northern Rhône Syrah, masterfully crafted by the esteemed duo Graeme and Julie Bott. Grown in the pristine vineyards of the Saint-Joseph appellation, each grape is meticulously hand-harvested to ensure peak maturity and flavour concentration. The winemaking process begins with careful sorting, followed by fermentation in temperature-controlled stainless steel tanks to preserve the varietal's vibrant aromatics. An extended maceration period enhances the wine's depth and tannic structure, while ageing in a selection of French and old oak barrels imparts subtle complexity and spice notes. This vintage displays a captivating nose of dark cherries, blackberries, and hints of black pepper, accented by floral undertones. On the palate, Graeme & Julie Bott Saint-Joseph 2020 offers a velvety texture, balanced acidity, and a persistent, nuanced finish. Reflecting the Bott’s dedication to sustainable viticulture and artisanal winemaking, this wine is a sublime addition to any connoisseur's collection, perfect for pairing with richly flavoured dishes and gourmet cuisine.

The Graeme & Julie Bott Saint-Joseph 2021 exemplifies exceptional craftsmanship from a renowned Australian producer. Crafted in the esteemed Saint-Joseph appellation of the Northern Rhône, this Syrah-dominant blend showcases the meticulous attention to detail synonymous with the Bott family. Handpicked grapes from sustainably managed vineyards undergo a precise fermentation process in temperature-controlled stainless steel tanks, preserving the wine’s vibrant fruit characteristics and elegant structure. Aging takes place in French oak barrels for 12 months, imparting subtle spice notes and enhancing the wine's complexity without overshadowing its innate finesse. The 2021 vintage benefits from an optimal growing season, resulting in a harmonious balance of ripe tannins and nuanced acidity. Graeme & Julie Bott’s dedication to sustainable viticulture and traditional winemaking techniques is evident in every sip, offering a refined palate of dark berries, plum, and a hint of black pepper. This Saint-Joseph is a testament to their commitment to producing distinguished fine wines for discerning enthusiasts.

The Graeme & Julie Bott Saint-Joseph 2021 exemplifies exceptional craftsmanship from a renowned Australian producer. Crafted in the esteemed Saint-Joseph appellation of the Northern Rhône, this Syrah-dominant blend showcases the meticulous attention to detail synonymous with the Bott family. Handpicked grapes from sustainably managed vineyards undergo a precise fermentation process in temperature-controlled stainless steel tanks, preserving the wine’s vibrant fruit characteristics and elegant structure. Aging takes place in French oak barrels for 12 months, imparting subtle spice notes and enhancing the wine's complexity without overshadowing its innate finesse. The 2021 vintage benefits from an optimal growing season, resulting in a harmonious balance of ripe tannins and nuanced acidity. Graeme & Julie Bott’s dedication to sustainable viticulture and traditional winemaking techniques is evident in every sip, offering a refined palate of dark berries, plum, and a hint of black pepper. This Saint-Joseph is a testament to their commitment to producing distinguished fine wines for discerning enthusiasts.

The Grafe Lecocq Chateauneuf Du Pape 2015 embodies the esteemed tradition of Southern Rhône viticulture. Grown in the prestigious appellation of Châteauneuf-du-Pape, the vineyards benefit from the region's unique terroir of granite and galets roulés, ensuring exceptional drainage and mineral complexity. This vintage is a harmonious assemblage of Grenache, Syrah, and Mourvèdre, meticulously hand-selected and destemmed to preserve varietal purity. Fermentation occurs in temperature-controlled stainless steel vats, followed by an 18-month maturation in French oak barrels, which imparts subtle vanilla and spice nuances without overpowering the fruit's integrity. François Grafe, a master winemaker dedicated to sustainable practices, carefully monitors each stage to capture the wine's full expression. The 2015 release presents an enticing bouquet of dark cherries, dried herbs, and earthy undertones, leading to a velvety palate with balanced acidity and a lingering finish. Recognised by leading wine publications, this wine promises exceptional ageing potential, making it a prized addition to any connoisseur's collection.

The Grafe Lecocq Cote Rotie 2015, a majestic fine wine, hails from the prestigious Côte Rôtie appellation in Northern Rhône, France. The boutique producer, Grafe Lecocq, renowned for their discerning selection of wines, presents an exquisite manifestation of the region's emblematic Syrah. This elegant vintage offers an intoxicating bouquet redolent with fragrant notes of blackberry, violet, and smoky nuances. Expertly cultivated on the granitic and mica-schist soils of Côte Rôtie, the wine undergoes meticulous fermentation, ageing for 18 months in French oak barrels. This imparts an impressive complexity and silken texture unto the wine, making the Grafe Lecocq Cote Rotie 2015 unbeatable in its class. Decant to unlock its full potential and savour alongside game or earthy mushroom dishes. This sumptuous wine, a testament to Grafe Lecocq's commitment to quality, is an indispensable addition to any connoisseur’s collection.

Vinous (93)

Vinous (93)

Vinous (94)

Vinous (94)

Discover the exquisite allure of Graillot Crozes-Hermitage 2021, a revelation in Syrah influence originating from France's venerable Northern Rhône region. This impeccably structured wine exhibits a velvety richness embodying delectably ripe black fruits harmonised with a hint of peppery spice and restrained oak character, achieved through a year of ageing in old French barrels.

Produced by the lauded Alain Graillot, recognised globally for his unerring commitment to integrity and quality, this wine encapsulates viewing the vineyard as a living organism, attentively nurtured using organic principles. Crafted using the traditional vinification method, each grape is meticulously hand-harvested, ensuring only the highest quality produce frames the soul of this exceptional wine.

The Graillot Crozes-Hermitage 2021 presents a tasteful embodiment of the Graillot family philosophy: creating wines that eloquently express their terroir with remarkable purity and character that only improves with age.

Discover the exquisite allure of Graillot Crozes-Hermitage 2021, a revelation in Syrah influence originating from France's venerable Northern Rhône region. This impeccably structured wine exhibits a velvety richness embodying delectably ripe black fruits harmonised with a hint of peppery spice and restrained oak character, achieved through a year of ageing in old French barrels.

Produced by the lauded Alain Graillot, recognised globally for his unerring commitment to integrity and quality, this wine encapsulates viewing the vineyard as a living organism, attentively nurtured using organic principles. Crafted using the traditional vinification method, each grape is meticulously hand-harvested, ensuring only the highest quality produce frames the soul of this exceptional wine.

The Graillot Crozes-Hermitage 2021 presents a tasteful embodiment of the Graillot family philosophy: creating wines that eloquently express their terroir with remarkable purity and character that only improves with age.

Delight in a glass of Graillot Crozes-Hermitage 2022, a complex and layered Rhône Valley red that embodies the spirit of the prestigious Crozes-Hermitage appellation. This exquisite wine, crafted by the gifted Alain Graillot, beautifully reflects the unique terroir of the Northern Rhône. Matured in one to three-year-old oak barrels, its harmonious blend of Syrah grapes awakens the senses with an intense aroma of dark fruits, underpinned by nuanced spice and earthy notes.

Alain Graillot, renowned for his meticulous vineyard management and commitment to organic farming, founded his eponymous winery in 1985. His understanding of the steep, sun-soaked granite hillsides of Crozes-Hermitage allows for a wine that is both powerful and elegant. Each sip of the Graillot Crozes-Hermitage 2022 reveals a finely balanced structure, robust tannins, and a lingering finish. With its remarkable pedigree, this wine serves as an enchanting embodiment of Rhône's storied viticultural tradition.

Delight in a glass of Graillot Crozes-Hermitage 2022, a complex and layered Rhône Valley red that embodies the spirit of the prestigious Crozes-Hermitage appellation. This exquisite wine, crafted by the gifted Alain Graillot, beautifully reflects the unique terroir of the Northern Rhône. Matured in one to three-year-old oak barrels, its harmonious blend of Syrah grapes awakens the senses with an intense aroma of dark fruits, underpinned by nuanced spice and earthy notes.

Alain Graillot, renowned for his meticulous vineyard management and commitment to organic farming, founded his eponymous winery in 1985. His understanding of the steep, sun-soaked granite hillsides of Crozes-Hermitage allows for a wine that is both powerful and elegant. Each sip of the Graillot Crozes-Hermitage 2022 reveals a finely balanced structure, robust tannins, and a lingering finish. With its remarkable pedigree, this wine serves as an enchanting embodiment of Rhône's storied viticultural tradition.

Graillot Crozes-Hermitage Blanc 2023 is a distinguished expression from the heart of the Northern Rhône. Crafted by the venerable Graillot estate, renowned for its commitment to traditional viticulture, this wine is predominantly a blend of Marsanne and Roussanne grape varieties. Meticulously cultivated in the limestone-rich soils of Crozes-Hermitage, the 2023 vintage benefits from optimal growing conditions, ensuring exceptional ripeness and balance. The grapes undergo careful hand harvesting followed by a precise fermentation process in stainless steel vats, preserving the wine's vibrant acidity and aromatic complexity. Matured briefly in neutral oak, Graillot Crozes-Hermitage Blanc 2023 showcases notes of white peach, almond, and subtle minerality, culminating in a harmonious and elegant finish. This exquisite white wine exemplifies the region's finesse and Graillot's expertise, making it a superb choice for discerning connoisseurs.

The Gramenon Cotes du Rhone Ceps Centenaires la Meme 2006 is a deeply captivating expression of elegance and complexity. Made in Southern Rhone by the highly reputable producer Domaine Gramenon, this exquisite wine greets you with an entrancing blend of red berries, Provencal spices, and a subtle minerality. Its biodynamic cultivation technique, without synthetic herbicides or pesticides, allows the venerable 100-year-old Grenache vines to flourish, producing lavishly concentrated fruits. Harvested by hand, and traditionally vinified, this impeccable limited-edition wine sails effortlessly across the palate, boasting a plush texture and a lingering finish of black pepper and earthy tones. The Gramenon Cotes du Rhone Ceps Centenaires la Meme 2006 is a harmonious culmination of the vibrant terroir, meticulous winemaking, and the admirable respect for the land, making it a venerable choice for any fine wine aficionado's collection.

Unveiling the splendour of Rhône Valley, the Gramenon Cotes du Rhone Ceps Centenaires la Meme 2019 exhibits the exquisite craft of Domaine de Gramenon. This vibrant 100% Grenache hails from centenarian vines, embodying meticulous viticulture and progressive winemaking. The estate proudly champions organic farming, underscoring a deep respect for the dedicated terroir of Montbrison-sur-Lez. In every sip, experience an opulent bouquet of ripe red berries, delicate spice and complex earthy undertones. Traditional vinification methods impart elegance to this full-bodied vintage, aged in neutral oak for 12 months to enhance richness. Expertly balanced, this wine harmonises warm alcohol levels with a lively acidity and firm tannins. Gramenon Cotes du Rhone Ceps Centenaires la Meme 2019 is a testament to the enduring legacy of winemakers Michele and Maxime-Francois Laurent, promising a delightful sojourn into the sphere of masterful French winemaking.