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  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2012 (1x150cl)

    Vinous (93)

    Brilliant ruby-red. Fragrant, mineral-laced scents of ripe red fruits, olive paste and candied rose, along with notes of chalky minerals and garrigue. Taut, focused and spicy on entry, then fleshier and weightier in the mid-palate, offering juicy raspberry and bitter cherry flavors and a touch of anise. Closes gently tannic and very long, with resonating minerality and spiciness.
  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2012 (1x75cl)

    Vinous (93)

    Brilliant ruby-red. Fragrant, mineral-laced scents of ripe red fruits, olive paste and candied rose, along with notes of chalky minerals and garrigue. Taut, focused and spicy on entry, then fleshier and weightier in the mid-palate, offering juicy raspberry and bitter cherry flavors and a touch of anise. Closes gently tannic and very long, with resonating minerality and spiciness.
    Inc. GST
    SG$190.64
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  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2012 (6x75cl)

    Vinous (93)

    Brilliant ruby-red. Fragrant, mineral-laced scents of ripe red fruits, olive paste and candied rose, along with notes of chalky minerals and garrigue. Taut, focused and spicy on entry, then fleshier and weightier in the mid-palate, offering juicy raspberry and bitter cherry flavors and a touch of anise. Closes gently tannic and very long, with resonating minerality and spiciness.
    Inc. GST
    SG$820.12
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  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2013 (1x75cl)

    Vinous (93)

    Deep ruby. Intensely perfumed aromas of raspberry and cherry liqueur, potpourri and Asian spices, joined by a smoky mineral nuance that builds in the glass. Juicy, penetrating and alluringly sweet, offering intense red and blue fruit and floral pastille flavors and supple, seamless texture. Effortlessly balances richness and vivacity and shows no excess weight. Finishes very long and sweet, with smooth, harmonious tannins and a strong echo of candied flowers.
    Inc. GST
    SG$200.45
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  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2016 (1x75cl)

    Jeb Dunnuck (98+)

    Almost at the same quality level, yet very different in style, the 2016 Châteauneuf-du-Pape Grenaches de Pierre is more classic as well as elegant. Awesome amounts of black raspberries, graphite, crushed rocks, violets, and spring flower notes emerge from the glass, and it hits the palate with full-bodied richness, perfect balance, plenty of tannins, and a more fresh, focused, oh so pure style. It’s going to merit a triple-digit score in 4-5 years and keep for two decades.
  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2017 (1x75cl)

    Wine Advocate (95)

    Drawn from sandy soils in the lieux-dits of La Crau and Pignan, the all-Grenache 2017 Chateauneuf du Pape Grenaches de Pierre features wiry, herbal threads sewn into a fabric of tart cranberries and raspberries. It's full-bodied and tannic, needing a few years to loosen up. Ultimately, it should reward the patient with a complex, silken tapestry of flavors.
    Inc. GST
    SG$193.91
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  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2018 (1x75cl)

    Vinous (95)

    Limpid ruby. A highly perfumed bouquet evokes mineral-accented red fruit preserve and floral aromas, complicated by Moroccan spice and incense flourishes. Juicy and expansive on the palate, displaying impressive energy to the spice-laced raspberry preserve, kirsch and fruitcake flavors. Rich yet energetic in character, with supple tannins building slowly through a very long, floral-driven finish.
    Inc. GST
    SG$228.79
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  • Giraud Chateauneuf-du-Pape Les Gallimardes Rouge 2007 (1x75cl)

    Vinous (92-95)

    Opaque violet color. Extremely powerful, heady nose evokes cassis, boysenberry, olive, lavender and printer's ink. Broad, fleshy and deep, offering vivid red and dark berry preserve flavors, a velvety texture and supple tannins. The fruit seems to suck up the tannins on the clinging finish, which strongly repeats the cassis note. Very impressive.
    Inc. GST
    SG$247.32
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  • Giraud Chateauneuf-du-Pape Les Gallimardes Rouge 2016 (1x75cl)

    Jeb Dunnuck (100)

    Bigger and richer, the 2016 Châteauneuf-du-Pape Les Gallimardes is mostly Grenache (there’s 10% Syrah) all from incredibly old vines in the Les Gallimardes lieu-dit located in the southern part of the appellation. This estate owns a tiny parcel here, and this cuvée is incredibly limited, with just 250 cases made. Possessing a huge, incredible nose of blackberries, black raspberries, crushed rocks, garrigue, melted licorice, and cured meats, this full-bodied 2016 has a wealth of fruit and richness, no hard edges, building tannins, and awesome purity of fruit. It’s the finest example of this cuvée ever made and a perfect wine. Don’t miss it!
    Inc. GST
    SG$289.83
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  • Giraud Chateauneuf-du-Pape Les Gallimardes Rouge 2016 (6x75cl)

    Jeb Dunnuck (100)

    Bigger and richer, the 2016 Châteauneuf-du-Pape Les Gallimardes is mostly Grenache (there’s 10% Syrah) all from incredibly old vines in the Les Gallimardes lieu-dit located in the southern part of the appellation. This estate owns a tiny parcel here, and this cuvée is incredibly limited, with just 250 cases made. Possessing a huge, incredible nose of blackberries, black raspberries, crushed rocks, garrigue, melted licorice, and cured meats, this full-bodied 2016 has a wealth of fruit and richness, no hard edges, building tannins, and awesome purity of fruit. It’s the finest example of this cuvée ever made and a perfect wine. Don’t miss it!
    Inc. GST
    SG$1,076.27
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  • Giraud Chateauneuf-du-Pape Les Gallimardes Rouge 2017 (1x75cl)

    Jeb Dunnuck (95-97)

    Awesome notes of blueberries, black raspberries, exotic spices, and floral notes dominate the bouquet of the 2017 Châteauneuf-du-Pape Les Gallimardes. It too shows the sunny style of the vintage, yet has nothing overripe, has remarkable purity, and sweet tannins, all pointing to another beautiful vintage for this wine. It’s unquestionably the most traditional and flamboyant of the three Châteauneuf-du-Pape releases.
    Inc. GST
    SG$160.12
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  • Giraud Chateauneuf-du-Pape Tradition 2007 (12x75cl)

    Vinous (90-93)

    Inky purple. Powerfully scented bouquet of kirsch, mulberry and candied lavender. All primary fruit right now, offering dense red and dark berry flavors and no apparent tannins. The finish is broad and sweet, echoing the seductive floral note. Marie Giraud and her brother Francois's first vintage on their own was 2005, and the quality leap has been dramatic in just a few short years. Marie told me that this wine will be bottled earlier than the others, to preserve freshness, and that these vines range from 60 to 80 years of age.
  • Giraud Chateauneuf-du-Pape Tradition 2019 (6x75cl)

    Vinous (93)

    Vivid ruby. Spice-accented black raspberry and cherry aromas are complemented by suggestions of garrigue and succulent flowers. Supple and seamless in texture, offering appealingly sweet and well-concentrated red berry, cherry liqueur and lavender pastille flavors sharpened by a spicy jolt of white pepper. Finishes on a repeating floral note, showing excellent clarity and polished tannins. Giraud's entry-level bottling has been going from strength to strength in recent vintages.
  • Giraud Chateauneuf-du-Pape Tradition 2020 (6x75cl)

    Ascend to the zenith of viticultural excellence with the tantalising Giraud Chateauneuf-du-Pape Tradition 2020. This stellar vintage emerges from the esteemed house of Giraud, a family-run estate headquartered in the historic, sun-drenched vineyards of Chateauneuf-du-Pape, France. Remarkably, the Giraud siblings’ dedication to organic viticulture yields grapes of supreme quality from their old Grenache vines. Superior manual harvest and rigorous berry selection culminate in a wine that exudes impeccable purity.

    Fortuitously, the 2020 vintage marks a feat in the winemaking world with its profound concentration and balance. Burgeoning with dark berry flavours and sprinkles of spice, the Giraud Chateauneuf-du-Pape Tradition 2020 tastefully acknowledges its terroir's earthy and stony streaks. Veering towards full-bodied, its palate-coating, silky tannins and vibrant acidity add to the harmony. Aged predominantly in old oak foudres, this French red encapsulates the beauty and finesse of the Southern Rhône valley, offering a wine experience par excellence in every sip.

    Inc. GST
    SG$630.43
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  • Gourt de Mautens Rasteau 2006 (1x75cl)
  • Graeme & Julie Bott Condrieu 2021 (6x75cl)

    Handcrafted by husband and wife team, Graeme and Julie Bott, the Graeme & Julie Bott Condrieu 2021 is an exquisite snapshot of Northern Rhône. This distinguished wine is produced from old Viognier vines, aged 30-70 years, studding the steep terraced vineyards of Condrieu. The marvellous complexity and aromatic intensity of the grapes are nurtured through careful vinification. Following a gentle nature-led approach, the Botts incorporate foot-treading and fermenting in French oak barrels, enhancing the wine’s signature texture and mouthfeel.

    The end product of this earnest endeavour is a Viognier of uncompromising quality. As anticipated from a well-crafted Condrieu, it captures the sunlight of its hillsides, unfolding flavours of apricots and peaches, underscored by delicate minerality. When you pour the Graeme & Julie Bott Condrieu 2021, anticipate delicious depth and luminous freshness, embodying the essence of the Rhône. Enjoy it as a solo flight of the senses or pair with gastronomic delicacies for an elevated experience.

    Inc. GST
    SG$553.07
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  • Graeme & Julie Bott Condrieu 2022 (6x75cl)

    Wine Advocate (93)

    The 2022 Condrieu from Graeme & Julie Bott is a lovely classic in the making, unfurling in the glass with aromas of spring blossoms, white fruits, flowers, apricots and honeysuckles mingled with delicate spicy notes. Bright and vibrant, it's medium to full-bodied, enrobing and precise with a sappy, charming mid-palate that segues into a sappy, delicately phenolic finish. Made from purchased grapes, fermented in barrels and matured for nine months in large barrels, this is a strong effort.
    Inc. GST
    SG$521.46
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  • Graeme & Julie Bott Condrieu 2023 (6x75cl)

    Graeme & Julie Bott Condrieu 2023 is a distinguished Viognier from the esteemed Condrieu appellation in Northern Rhône. Meticulously crafted, the grapes are hand-harvested from sustainably managed vineyards, ensuring optimal ripeness and true expression of terroir. Fermentation occurs in stainless steel vats to preserve the wine's aromatic purity, followed by a delicate ageing in neutral oak barrels to enhance complexity without overshadowing the fruit. Produced by Graeme & Julie Bott, acclaimed for their dedication to quality and sustainable practices, this 2023 vintage boasts a vibrant nose of apricot, honeysuckle, and citrus zest. On the palate, it reveals a rich, balanced structure with a lingering mineral finish. Perfectly exemplifying the elegance and finesse of Condrieu, it pairs exquisitely with seafood, poultry, and creamy cheeses. Discover the exceptional character and craftsmanship embodied in Graeme & Julie Bott Condrieu 2023.

    Inc. GST
    SG$553.07
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  • Graeme & Julie Bott Condrieu Lieu-Dit l'Aleau 2021 (6x75cl)

    Immerse yourself in the exquisite world of French Viognier with the Graeme & Julie Bott Condrieu Lieu-Dit l'Aleau 2021. Produced in Côte du Rhône's renowned Condrieu appellation by acclaimed husband-and-wife winemaking duo Graeme & Julie Bott, this wine is a paragon of sophisticated craftsmanship. Selectively hand-harvested from small, steep, south-facing vineyard parcels called Lieu-Dits, each grape – 100% Viognier – exudes the unique terroir manifested by granite-rich soils and cool valley winds. Meticulously vinified in oak casks and aged on lees for nine months, the wine boasts rich pear and white flower notes that culminate in a dry, full-bodied delight. A lauded Producer, the Botts are celebrated for their organic and traditional winemaking methods. Offering a vibrant acidity and well-integrated minerality, the Graeme & Julie Bott Condrieu Lieu-Dit l'Aleau 2021 is a testament to elegantly composed Viognier.

    Inc. GST
    SG$781.97
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  • Graeme & Julie Bott Cote Rotie 2018 (1x75cl)
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    Graeme & Julie Bott Cote Rotie 2018 epitomises the elegance and complexity characteristic of the esteemed Côte Rôtie appellation. Crafted from meticulously selected Syrah grapes grown in the northern Rhône Valley's granite-rich vineyards on the steep slopes of Côte Brune, this vintage benefits from an optimal balance of ripeness and acidity shaped by a temperate climate and well-drained soils. The grapes undergo a traditional vinification process, including gentle destemming, fermentation in temperature-controlled stainless steel tanks, and a partial co-fermentation with a percentage of Viognier, enhancing its aromatic depth and silky texture. Aged for 18 months in a combination of new and seasoned French oak barrels, the wine develops nuanced flavours of dark blackberries, blackcurrant, violets, and subtle hints of black pepper and smoked leather, complemented by a refined tannic structure and a lingering finish. Graeme & Julie Bott, renowned for their dedication to biodynamic practices and sustainable viticulture, ensure each bottle reflects the terroir's unique character and the estate’s unwavering commitment to excellence. The 2018 vintage showcases their expertise, offering a harmonious and sophisticated expression ideal for discerning connoisseurs.

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  • Graeme & Julie Bott Cote Rotie 2019 (6x75cl)
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    The Graeme & Julie Bott Cote Rotie 2019 exemplifies the pinnacle of Northern Rhône craftsmanship. Sourced from meticulously selected vineyards perched on the granite-rich slopes of Cote Rotie, this exquisite wine is predominantly crafted from Syrah grapes, complemented by a touch of Viognier to enhance its aromatic complexity. Hand-harvested at optimal ripeness, the grapes undergo a gentle fermentation process in temperature-controlled stainless steel tanks, ensuring the preservation of delicate flavours and vibrant acidity. Aged for 18 months in French oak barrels, the wine develops a refined structure and elegant tannins, while imparting subtle notes of cedar and spice. The Bott family's unwavering dedication to sustainable viticulture practices and their profound respect for the terroir are evident in every bottle. The Cote Rotie 2019 presents a harmonious balance of dark fruit flavours, floral undertones, and a lingering, silky finish, making it a distinguished addition to any fine wine collection.

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    Inc. GST
    SG$809.22
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  • Graeme & Julie Bott Cote Rotie 2021 (1x75cl)

    Indulge in the exquisite taste of the Graeme & Julie Bott Cote Rotie 2021, meticulously crafted in the prestigious Northern Rhône region of France. The Bott family, embodying generations of viticulture tradition and a passion for the craft, have produced this red blend from locally grown Syrah and Viognier grapes, following organic principles. This vintage encapsulates the essence of Cote Rotie's unique terroir, having matured in a combination of 500-liter oak casks and large ovoid concrete vats, retaining the grape's natural character.

    This well-structured wine presents an elegant complexity, drawing you into layers of ripe, dark fruits subtly balanced with fine oak nuances and a persistent, spicy finish. It is a testament to the couple's commitment to low-intervention winemaking. Savour the sophistication of Graeme & Julie Bott Cote Rotie 2021, a quintessential representation of the divine symbiosis between art and nature in every bottle.

    Inc. GST
    SG$152.49
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  • Graeme & Julie Bott Cote Rotie 2021 (6x75cl)

    Indulge in the exquisite taste of the Graeme & Julie Bott Cote Rotie 2021, meticulously crafted in the prestigious Northern Rhône region of France. The Bott family, embodying generations of viticulture tradition and a passion for the craft, have produced this red blend from locally grown Syrah and Viognier grapes, following organic principles. This vintage encapsulates the essence of Cote Rotie's unique terroir, having matured in a combination of 500-liter oak casks and large ovoid concrete vats, retaining the grape's natural character.

    This well-structured wine presents an elegant complexity, drawing you into layers of ripe, dark fruits subtly balanced with fine oak nuances and a persistent, spicy finish. It is a testament to the couple's commitment to low-intervention winemaking. Savour the sophistication of Graeme & Julie Bott Cote Rotie 2021, a quintessential representation of the divine symbiosis between art and nature in every bottle.

    Inc. GST
    SG$712.21
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  • Graeme & Julie Bott Cote Rotie 2022 (6x75cl)

    Graeme & Julie Bott Côte Rôtie 2022 is a quintessential expression of Northern Rhône elegance. Grown in the esteemed Côte Rôtie appellation, the vineyards benefit from steep, granite-rich slopes and a favourable microclimate. Hand-harvested Syrah grapes undergo meticulous sorting before fermentation in stainless steel vats, allowing precise temperature control and preservation of the varietal’s aromatic complexity. Selected vineyard parcels incorporate a percentage of Viognier, enhancing finesse and aromatic intensity. The wine is aged for 18 months in French oak barrels, imparting subtle oak nuances without overshadowing the fruit. Graeme & Julie Bott, renowned for their commitment to sustainability and traditional winemaking techniques, ensure each bottle reflects the terroir’s distinctive character. The 2022 vintage showcases deep ruby hues, with tantalising notes of blackberries, pepper, and a hint of floral undertones, culminating in a long, elegant finish.

    Inc. GST
    SG$727.47
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  • Graeme & Julie Bott Crozes-Hermitage 2020 (6x75cl)

    Few wines exude sophistication like the Graeme & Julie Bott Crozes-Hermitage 2020. Hailing from the revered Crozes-Hermitage region in Rhône, France, it's the brainchild of husband-and-wife team Graeme and Julie Bott. The Botts painstakingly cultivate Syrah vines grown on granite and gneiss soils, combining traditional winemaking techniques with modern innovations for optimal quality.

    This vintage is characterised by its vivid ruby hue and seductively aromatic nose, offering a bouquet of black cherries, violets, and exotic spices. On the palate, expect a complex blend of savoury black fruit, leather, and a touch of peppery spice, luxuriating into a long and elegantly balanced finish. Respecting the terroir's unique character, this wine is vinified using a blend of whole-cluster fermentation and classic pump-overs.

    A quintessential expression of Rhône Syrah, the Graeme & Julie Bott Crozes-Hermitage 2020 is a sumptuous testament to the Botts' dedication to crafting wines of extraordinary finesse and character.

  • Graeme & Julie Bott Kamaka Terroir de Seyssuel 2019 (6x75cl)

    The Graeme & Julie Bott Collines Rhodaniennes Kamaka Terroir de Seyssuel 2019 is a signature blend born in the esteemed Seyssuel terroir, nestled within the northern Rhône Valley. This labour of love from Scottish husband-and-wife team, Graeme and Julie Bott (former head winemaker at Domaine Pichat), exemplifies their passion for crafting quality Rhône wines with an artful blend of 90% Syrah and 10% Viognier. After meticulous hand-harvesting, the wine undergoes native yeast fermentation, then aged 18-months in 500-litre French oak barrels to yield a seductive, complex profile.

    Exuding tantalising layers of blackberry, black olive, violet, and cracked black pepper, it caresses the palate with rich, textured depth and a resonating minerality. Its youthful energy promises excellent ageing potential. The Graeme & Julie Bott Collines Rhodaniennes Kamaka Terroir de Seyssuel 2019 is a splendid testament to the couple's savoir-faire and an eloquent expression of the northern Rhône's noble terroir.

  • Graeme & Julie Bott Kamaka Terroir de Seyssuel 2021 (6x75cl)

    Experience the quintessential essence of Rhône Valley with Graeme & Julie Bott Kamaka Terroir de Seyssuel 2021. Crafted meticulously by winemakers Graeme and Julie Bott, formerly of Domaine Pichat, this unique wine is a true labour of love. It marries the robust intensity of Syrah with the delicate subtlety of Viognier, presenting an exquisite harmony on your palate.

    Brought to life in the slender hills of Seyssuel, the picturesque terroir imparts a depth of character and flavour profile. Its diverse soil, composed of mica-schist, quartz and fractured gneiss, adds a distinctive minerality to the wine, complemented by seductively ripe fruits and a lingering finish.

    Every bottle of Graeme & Julie Bott Kamaka Terroir de Seyssuel 2021 narrates a story of passion and dedication, highlighting the duo's commitment to excellence and innovation in winemaking. This wine is truly a testament to the revered artisanal spirit of its creators.

    Inc. GST
    SG$536.72
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  • Graeme & Julie Bott Kamaka Terroir de Seyssuel 2022 (1x75cl)

    Graeme & Julie Bott Kamaka Terroir de Seyssuel 2022 embodies the pinnacle of artisanal winemaking. Crafted in the esteemed Terroir de Seyssuel region, renowned for its diverse microclimates and rich limestone soils, this exquisite vintage benefits from meticulous vineyard management by the Bott family. Handpicked Chardonnay and Pinot Noir grapes undergo a precise fermentation process in stainless steel vats, preserving their vibrant fruit profiles and delicate acidity. Aged for 12 months in French oak barrels, the wine develops a harmonious complexity with nuanced notes of citrus, white flowers, and subtle mineral undertones. Graeme & Julie Bott, esteemed figures in the fine wine community, uphold traditional techniques while embracing sustainable practices, ensuring each bottle reflects the true essence of its origin. The Kamaka Terroir de Seyssuel 2022 delivers an elegant palate, balanced structure, and a lingering finish, making it a distinguished choice for connoisseurs seeking exceptional quality and terroir expression.

    Inc. GST
    SG$143.06
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  • Graeme & Julie Bott Saint-Joseph 2019 (6x75cl)

    Experience the robust indulgence of the Graeme & Julie Bott Saint-Joseph 2019, a remarkable wine crafted with expertise that's cultivated in the heart of Northern Rhône Valley, France. Graeme & Julie Bott, a New Zealand-Scottish pair have applied their global wine-making knowledge to produce a wine that truly represents the terroir of Saint-Joseph.

    This vintage embodies the excellent Syrah grapes of the region, aged in French oak barrels for twelve months, creating a complex yet balanced wine. Subtle notes of black cherry, smoked meat and floral aromas are complemented by a foundation of peppery spice in this medium-bodied red, reflecting the traditional winemaking techniques employed.

    The Graeme & Julie Bott Saint-Joseph 2019 offers both character and elegance, thereby appealing to refined palates. This distinctive wine encapsulates the Bott's commitment to delivering quality over quantity, establishing them as esteemed producers in the Rhône wine legacy.

  • Graeme & Julie Bott Saint-Joseph 2020 (1x300cl)
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    Graeme & Julie Bott Saint-Joseph 2020 epitomises the elegance of Northern Rhône Syrah, masterfully crafted by the esteemed duo Graeme and Julie Bott. Grown in the pristine vineyards of the Saint-Joseph appellation, each grape is meticulously hand-harvested to ensure peak maturity and flavour concentration. The winemaking process begins with careful sorting, followed by fermentation in temperature-controlled stainless steel tanks to preserve the varietal's vibrant aromatics. An extended maceration period enhances the wine's depth and tannic structure, while ageing in a selection of French and old oak barrels imparts subtle complexity and spice notes. This vintage displays a captivating nose of dark cherries, blackberries, and hints of black pepper, accented by floral undertones. On the palate, Graeme & Julie Bott Saint-Joseph 2020 offers a velvety texture, balanced acidity, and a persistent, nuanced finish. Reflecting the Bott’s dedication to sustainable viticulture and artisanal winemaking, this wine is a sublime addition to any connoisseur's collection, perfect for pairing with richly flavoured dishes and gourmet cuisine.

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    Inc. GST
    SG$324.38
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  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2012 (1x150cl)

    Vinous (93)

    Brilliant ruby-red. Fragrant, mineral-laced scents of ripe red fruits, olive paste and candied rose, along with notes of chalky minerals and garrigue. Taut, focused and spicy on entry, then fleshier and weightier in the mid-palate, offering juicy raspberry and bitter cherry flavors and a touch of anise. Closes gently tannic and very long, with resonating minerality and spiciness.
  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2012 (1x75cl)

    Vinous (93)

    Brilliant ruby-red. Fragrant, mineral-laced scents of ripe red fruits, olive paste and candied rose, along with notes of chalky minerals and garrigue. Taut, focused and spicy on entry, then fleshier and weightier in the mid-palate, offering juicy raspberry and bitter cherry flavors and a touch of anise. Closes gently tannic and very long, with resonating minerality and spiciness.
    In Bond
    SG$165.00
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  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2012 (6x75cl)

    Vinous (93)

    Brilliant ruby-red. Fragrant, mineral-laced scents of ripe red fruits, olive paste and candied rose, along with notes of chalky minerals and garrigue. Taut, focused and spicy on entry, then fleshier and weightier in the mid-palate, offering juicy raspberry and bitter cherry flavors and a touch of anise. Closes gently tannic and very long, with resonating minerality and spiciness.
    In Bond
    SG$693.00
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  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2013 (1x75cl)

    Vinous (93)

    Deep ruby. Intensely perfumed aromas of raspberry and cherry liqueur, potpourri and Asian spices, joined by a smoky mineral nuance that builds in the glass. Juicy, penetrating and alluringly sweet, offering intense red and blue fruit and floral pastille flavors and supple, seamless texture. Effortlessly balances richness and vivacity and shows no excess weight. Finishes very long and sweet, with smooth, harmonious tannins and a strong echo of candied flowers.
    In Bond
    SG$174.00
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  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2016 (1x75cl)

    Jeb Dunnuck (98+)

    Almost at the same quality level, yet very different in style, the 2016 Châteauneuf-du-Pape Grenaches de Pierre is more classic as well as elegant. Awesome amounts of black raspberries, graphite, crushed rocks, violets, and spring flower notes emerge from the glass, and it hits the palate with full-bodied richness, perfect balance, plenty of tannins, and a more fresh, focused, oh so pure style. It’s going to merit a triple-digit score in 4-5 years and keep for two decades.
  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2017 (1x75cl)

    Wine Advocate (95)

    Drawn from sandy soils in the lieux-dits of La Crau and Pignan, the all-Grenache 2017 Chateauneuf du Pape Grenaches de Pierre features wiry, herbal threads sewn into a fabric of tart cranberries and raspberries. It's full-bodied and tannic, needing a few years to loosen up. Ultimately, it should reward the patient with a complex, silken tapestry of flavors.
    In Bond
    SG$168.00
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  • Giraud Chateauneuf-du-Pape Grenaches de Pierre 2018 (1x75cl)

    Vinous (95)

    Limpid ruby. A highly perfumed bouquet evokes mineral-accented red fruit preserve and floral aromas, complicated by Moroccan spice and incense flourishes. Juicy and expansive on the palate, displaying impressive energy to the spice-laced raspberry preserve, kirsch and fruitcake flavors. Rich yet energetic in character, with supple tannins building slowly through a very long, floral-driven finish.
    In Bond
    SG$200.00
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  • Giraud Chateauneuf-du-Pape Les Gallimardes Rouge 2007 (1x75cl)

    Vinous (92-95)

    Opaque violet color. Extremely powerful, heady nose evokes cassis, boysenberry, olive, lavender and printer's ink. Broad, fleshy and deep, offering vivid red and dark berry preserve flavors, a velvety texture and supple tannins. The fruit seems to suck up the tannins on the clinging finish, which strongly repeats the cassis note. Very impressive.
    In Bond
    SG$217.00
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  • Giraud Chateauneuf-du-Pape Les Gallimardes Rouge 2016 (1x75cl)

    Jeb Dunnuck (100)

    Bigger and richer, the 2016 Châteauneuf-du-Pape Les Gallimardes is mostly Grenache (there’s 10% Syrah) all from incredibly old vines in the Les Gallimardes lieu-dit located in the southern part of the appellation. This estate owns a tiny parcel here, and this cuvée is incredibly limited, with just 250 cases made. Possessing a huge, incredible nose of blackberries, black raspberries, crushed rocks, garrigue, melted licorice, and cured meats, this full-bodied 2016 has a wealth of fruit and richness, no hard edges, building tannins, and awesome purity of fruit. It’s the finest example of this cuvée ever made and a perfect wine. Don’t miss it!
    In Bond
    SG$256.00
    View
  • Giraud Chateauneuf-du-Pape Les Gallimardes Rouge 2016 (6x75cl)

    Jeb Dunnuck (100)

    Bigger and richer, the 2016 Châteauneuf-du-Pape Les Gallimardes is mostly Grenache (there’s 10% Syrah) all from incredibly old vines in the Les Gallimardes lieu-dit located in the southern part of the appellation. This estate owns a tiny parcel here, and this cuvée is incredibly limited, with just 250 cases made. Possessing a huge, incredible nose of blackberries, black raspberries, crushed rocks, garrigue, melted licorice, and cured meats, this full-bodied 2016 has a wealth of fruit and richness, no hard edges, building tannins, and awesome purity of fruit. It’s the finest example of this cuvée ever made and a perfect wine. Don’t miss it!
    In Bond
    SG$928.00
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  • Giraud Chateauneuf-du-Pape Les Gallimardes Rouge 2017 (1x75cl)

    Jeb Dunnuck (95-97)

    Awesome notes of blueberries, black raspberries, exotic spices, and floral notes dominate the bouquet of the 2017 Châteauneuf-du-Pape Les Gallimardes. It too shows the sunny style of the vintage, yet has nothing overripe, has remarkable purity, and sweet tannins, all pointing to another beautiful vintage for this wine. It’s unquestionably the most traditional and flamboyant of the three Châteauneuf-du-Pape releases.
    In Bond
    SG$137.00
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  • Giraud Chateauneuf-du-Pape Tradition 2007 (12x75cl)

    Vinous (90-93)

    Inky purple. Powerfully scented bouquet of kirsch, mulberry and candied lavender. All primary fruit right now, offering dense red and dark berry flavors and no apparent tannins. The finish is broad and sweet, echoing the seductive floral note. Marie Giraud and her brother Francois's first vintage on their own was 2005, and the quality leap has been dramatic in just a few short years. Marie told me that this wine will be bottled earlier than the others, to preserve freshness, and that these vines range from 60 to 80 years of age.
  • Giraud Chateauneuf-du-Pape Tradition 2019 (6x75cl)

    Vinous (93)

    Vivid ruby. Spice-accented black raspberry and cherry aromas are complemented by suggestions of garrigue and succulent flowers. Supple and seamless in texture, offering appealingly sweet and well-concentrated red berry, cherry liqueur and lavender pastille flavors sharpened by a spicy jolt of white pepper. Finishes on a repeating floral note, showing excellent clarity and polished tannins. Giraud's entry-level bottling has been going from strength to strength in recent vintages.
  • Giraud Chateauneuf-du-Pape Tradition 2020 (6x75cl)

    Ascend to the zenith of viticultural excellence with the tantalising Giraud Chateauneuf-du-Pape Tradition 2020. This stellar vintage emerges from the esteemed house of Giraud, a family-run estate headquartered in the historic, sun-drenched vineyards of Chateauneuf-du-Pape, France. Remarkably, the Giraud siblings’ dedication to organic viticulture yields grapes of supreme quality from their old Grenache vines. Superior manual harvest and rigorous berry selection culminate in a wine that exudes impeccable purity.

    Fortuitously, the 2020 vintage marks a feat in the winemaking world with its profound concentration and balance. Burgeoning with dark berry flavours and sprinkles of spice, the Giraud Chateauneuf-du-Pape Tradition 2020 tastefully acknowledges its terroir's earthy and stony streaks. Veering towards full-bodied, its palate-coating, silky tannins and vibrant acidity add to the harmony. Aged predominantly in old oak foudres, this French red encapsulates the beauty and finesse of the Southern Rhône valley, offering a wine experience par excellence in every sip.

    In Bond
    SG$517.00
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  • Gourt de Mautens Rasteau 2006 (1x75cl)
  • Graeme & Julie Bott Condrieu 2021 (6x75cl)

    Handcrafted by husband and wife team, Graeme and Julie Bott, the Graeme & Julie Bott Condrieu 2021 is an exquisite snapshot of Northern Rhône. This distinguished wine is produced from old Viognier vines, aged 30-70 years, studding the steep terraced vineyards of Condrieu. The marvellous complexity and aromatic intensity of the grapes are nurtured through careful vinification. Following a gentle nature-led approach, the Botts incorporate foot-treading and fermenting in French oak barrels, enhancing the wine’s signature texture and mouthfeel.

    The end product of this earnest endeavour is a Viognier of uncompromising quality. As anticipated from a well-crafted Condrieu, it captures the sunlight of its hillsides, unfolding flavours of apricots and peaches, underscored by delicate minerality. When you pour the Graeme & Julie Bott Condrieu 2021, anticipate delicious depth and luminous freshness, embodying the essence of the Rhône. Enjoy it as a solo flight of the senses or pair with gastronomic delicacies for an elevated experience.

    In Bond
    SG$448.00
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  • Graeme & Julie Bott Condrieu 2022 (6x75cl)

    Wine Advocate (93)

    The 2022 Condrieu from Graeme & Julie Bott is a lovely classic in the making, unfurling in the glass with aromas of spring blossoms, white fruits, flowers, apricots and honeysuckles mingled with delicate spicy notes. Bright and vibrant, it's medium to full-bodied, enrobing and precise with a sappy, charming mid-palate that segues into a sappy, delicately phenolic finish. Made from purchased grapes, fermented in barrels and matured for nine months in large barrels, this is a strong effort.
    In Bond
    SG$419.00
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  • Graeme & Julie Bott Condrieu 2023 (6x75cl)

    Graeme & Julie Bott Condrieu 2023 is a distinguished Viognier from the esteemed Condrieu appellation in Northern Rhône. Meticulously crafted, the grapes are hand-harvested from sustainably managed vineyards, ensuring optimal ripeness and true expression of terroir. Fermentation occurs in stainless steel vats to preserve the wine's aromatic purity, followed by a delicate ageing in neutral oak barrels to enhance complexity without overshadowing the fruit. Produced by Graeme & Julie Bott, acclaimed for their dedication to quality and sustainable practices, this 2023 vintage boasts a vibrant nose of apricot, honeysuckle, and citrus zest. On the palate, it reveals a rich, balanced structure with a lingering mineral finish. Perfectly exemplifying the elegance and finesse of Condrieu, it pairs exquisitely with seafood, poultry, and creamy cheeses. Discover the exceptional character and craftsmanship embodied in Graeme & Julie Bott Condrieu 2023.

    In Bond
    SG$448.00
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  • Graeme & Julie Bott Condrieu Lieu-Dit l'Aleau 2021 (6x75cl)

    Immerse yourself in the exquisite world of French Viognier with the Graeme & Julie Bott Condrieu Lieu-Dit l'Aleau 2021. Produced in Côte du Rhône's renowned Condrieu appellation by acclaimed husband-and-wife winemaking duo Graeme & Julie Bott, this wine is a paragon of sophisticated craftsmanship. Selectively hand-harvested from small, steep, south-facing vineyard parcels called Lieu-Dits, each grape – 100% Viognier – exudes the unique terroir manifested by granite-rich soils and cool valley winds. Meticulously vinified in oak casks and aged on lees for nine months, the wine boasts rich pear and white flower notes that culminate in a dry, full-bodied delight. A lauded Producer, the Botts are celebrated for their organic and traditional winemaking methods. Offering a vibrant acidity and well-integrated minerality, the Graeme & Julie Bott Condrieu Lieu-Dit l'Aleau 2021 is a testament to elegantly composed Viognier.

    In Bond
    SG$658.00
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  • Graeme & Julie Bott Cote Rotie 2018 (1x75cl)
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    Graeme & Julie Bott Cote Rotie 2018 epitomises the elegance and complexity characteristic of the esteemed Côte Rôtie appellation. Crafted from meticulously selected Syrah grapes grown in the northern Rhône Valley's granite-rich vineyards on the steep slopes of Côte Brune, this vintage benefits from an optimal balance of ripeness and acidity shaped by a temperate climate and well-drained soils. The grapes undergo a traditional vinification process, including gentle destemming, fermentation in temperature-controlled stainless steel tanks, and a partial co-fermentation with a percentage of Viognier, enhancing its aromatic depth and silky texture. Aged for 18 months in a combination of new and seasoned French oak barrels, the wine develops nuanced flavours of dark blackberries, blackcurrant, violets, and subtle hints of black pepper and smoked leather, complemented by a refined tannic structure and a lingering finish. Graeme & Julie Bott, renowned for their dedication to biodynamic practices and sustainable viticulture, ensure each bottle reflects the terroir's unique character and the estate’s unwavering commitment to excellence. The 2018 vintage showcases their expertise, offering a harmonious and sophisticated expression ideal for discerning connoisseurs.

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  • Graeme & Julie Bott Cote Rotie 2019 (6x75cl)
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    The Graeme & Julie Bott Cote Rotie 2019 exemplifies the pinnacle of Northern Rhône craftsmanship. Sourced from meticulously selected vineyards perched on the granite-rich slopes of Cote Rotie, this exquisite wine is predominantly crafted from Syrah grapes, complemented by a touch of Viognier to enhance its aromatic complexity. Hand-harvested at optimal ripeness, the grapes undergo a gentle fermentation process in temperature-controlled stainless steel tanks, ensuring the preservation of delicate flavours and vibrant acidity. Aged for 18 months in French oak barrels, the wine develops a refined structure and elegant tannins, while imparting subtle notes of cedar and spice. The Bott family's unwavering dedication to sustainable viticulture practices and their profound respect for the terroir are evident in every bottle. The Cote Rotie 2019 presents a harmonious balance of dark fruit flavours, floral undertones, and a lingering, silky finish, making it a distinguished addition to any fine wine collection.

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    In Bond
    SG$683.00
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  • Graeme & Julie Bott Cote Rotie 2021 (1x75cl)

    Indulge in the exquisite taste of the Graeme & Julie Bott Cote Rotie 2021, meticulously crafted in the prestigious Northern Rhône region of France. The Bott family, embodying generations of viticulture tradition and a passion for the craft, have produced this red blend from locally grown Syrah and Viognier grapes, following organic principles. This vintage encapsulates the essence of Cote Rotie's unique terroir, having matured in a combination of 500-liter oak casks and large ovoid concrete vats, retaining the grape's natural character.

    This well-structured wine presents an elegant complexity, drawing you into layers of ripe, dark fruits subtly balanced with fine oak nuances and a persistent, spicy finish. It is a testament to the couple's commitment to low-intervention winemaking. Savour the sophistication of Graeme & Julie Bott Cote Rotie 2021, a quintessential representation of the divine symbiosis between art and nature in every bottle.

    In Bond
    SG$130.00
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  • Graeme & Julie Bott Cote Rotie 2021 (6x75cl)

    Indulge in the exquisite taste of the Graeme & Julie Bott Cote Rotie 2021, meticulously crafted in the prestigious Northern Rhône region of France. The Bott family, embodying generations of viticulture tradition and a passion for the craft, have produced this red blend from locally grown Syrah and Viognier grapes, following organic principles. This vintage encapsulates the essence of Cote Rotie's unique terroir, having matured in a combination of 500-liter oak casks and large ovoid concrete vats, retaining the grape's natural character.

    This well-structured wine presents an elegant complexity, drawing you into layers of ripe, dark fruits subtly balanced with fine oak nuances and a persistent, spicy finish. It is a testament to the couple's commitment to low-intervention winemaking. Savour the sophistication of Graeme & Julie Bott Cote Rotie 2021, a quintessential representation of the divine symbiosis between art and nature in every bottle.

    In Bond
    SG$594.00
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  • Graeme & Julie Bott Cote Rotie 2022 (6x75cl)

    Graeme & Julie Bott Côte Rôtie 2022 is a quintessential expression of Northern Rhône elegance. Grown in the esteemed Côte Rôtie appellation, the vineyards benefit from steep, granite-rich slopes and a favourable microclimate. Hand-harvested Syrah grapes undergo meticulous sorting before fermentation in stainless steel vats, allowing precise temperature control and preservation of the varietal’s aromatic complexity. Selected vineyard parcels incorporate a percentage of Viognier, enhancing finesse and aromatic intensity. The wine is aged for 18 months in French oak barrels, imparting subtle oak nuances without overshadowing the fruit. Graeme & Julie Bott, renowned for their commitment to sustainability and traditional winemaking techniques, ensure each bottle reflects the terroir’s distinctive character. The 2022 vintage showcases deep ruby hues, with tantalising notes of blackberries, pepper, and a hint of floral undertones, culminating in a long, elegant finish.

    In Bond
    SG$608.00
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  • Graeme & Julie Bott Crozes-Hermitage 2020 (6x75cl)

    Few wines exude sophistication like the Graeme & Julie Bott Crozes-Hermitage 2020. Hailing from the revered Crozes-Hermitage region in Rhône, France, it's the brainchild of husband-and-wife team Graeme and Julie Bott. The Botts painstakingly cultivate Syrah vines grown on granite and gneiss soils, combining traditional winemaking techniques with modern innovations for optimal quality.

    This vintage is characterised by its vivid ruby hue and seductively aromatic nose, offering a bouquet of black cherries, violets, and exotic spices. On the palate, expect a complex blend of savoury black fruit, leather, and a touch of peppery spice, luxuriating into a long and elegantly balanced finish. Respecting the terroir's unique character, this wine is vinified using a blend of whole-cluster fermentation and classic pump-overs.

    A quintessential expression of Rhône Syrah, the Graeme & Julie Bott Crozes-Hermitage 2020 is a sumptuous testament to the Botts' dedication to crafting wines of extraordinary finesse and character.

  • Graeme & Julie Bott Kamaka Terroir de Seyssuel 2019 (6x75cl)

    The Graeme & Julie Bott Collines Rhodaniennes Kamaka Terroir de Seyssuel 2019 is a signature blend born in the esteemed Seyssuel terroir, nestled within the northern Rhône Valley. This labour of love from Scottish husband-and-wife team, Graeme and Julie Bott (former head winemaker at Domaine Pichat), exemplifies their passion for crafting quality Rhône wines with an artful blend of 90% Syrah and 10% Viognier. After meticulous hand-harvesting, the wine undergoes native yeast fermentation, then aged 18-months in 500-litre French oak barrels to yield a seductive, complex profile.

    Exuding tantalising layers of blackberry, black olive, violet, and cracked black pepper, it caresses the palate with rich, textured depth and a resonating minerality. Its youthful energy promises excellent ageing potential. The Graeme & Julie Bott Collines Rhodaniennes Kamaka Terroir de Seyssuel 2019 is a splendid testament to the couple's savoir-faire and an eloquent expression of the northern Rhône's noble terroir.

  • Graeme & Julie Bott Kamaka Terroir de Seyssuel 2021 (6x75cl)

    Experience the quintessential essence of Rhône Valley with Graeme & Julie Bott Kamaka Terroir de Seyssuel 2021. Crafted meticulously by winemakers Graeme and Julie Bott, formerly of Domaine Pichat, this unique wine is a true labour of love. It marries the robust intensity of Syrah with the delicate subtlety of Viognier, presenting an exquisite harmony on your palate.

    Brought to life in the slender hills of Seyssuel, the picturesque terroir imparts a depth of character and flavour profile. Its diverse soil, composed of mica-schist, quartz and fractured gneiss, adds a distinctive minerality to the wine, complemented by seductively ripe fruits and a lingering finish.

    Every bottle of Graeme & Julie Bott Kamaka Terroir de Seyssuel 2021 narrates a story of passion and dedication, highlighting the duo's commitment to excellence and innovation in winemaking. This wine is truly a testament to the revered artisanal spirit of its creators.

    In Bond
    SG$433.00
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  • Graeme & Julie Bott Kamaka Terroir de Seyssuel 2022 (1x75cl)

    Graeme & Julie Bott Kamaka Terroir de Seyssuel 2022 embodies the pinnacle of artisanal winemaking. Crafted in the esteemed Terroir de Seyssuel region, renowned for its diverse microclimates and rich limestone soils, this exquisite vintage benefits from meticulous vineyard management by the Bott family. Handpicked Chardonnay and Pinot Noir grapes undergo a precise fermentation process in stainless steel vats, preserving their vibrant fruit profiles and delicate acidity. Aged for 12 months in French oak barrels, the wine develops a harmonious complexity with nuanced notes of citrus, white flowers, and subtle mineral undertones. Graeme & Julie Bott, esteemed figures in the fine wine community, uphold traditional techniques while embracing sustainable practices, ensuring each bottle reflects the true essence of its origin. The Kamaka Terroir de Seyssuel 2022 delivers an elegant palate, balanced structure, and a lingering finish, making it a distinguished choice for connoisseurs seeking exceptional quality and terroir expression.

    In Bond
    SG$123.00
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  • Graeme & Julie Bott Saint-Joseph 2019 (6x75cl)

    Experience the robust indulgence of the Graeme & Julie Bott Saint-Joseph 2019, a remarkable wine crafted with expertise that's cultivated in the heart of Northern Rhône Valley, France. Graeme & Julie Bott, a New Zealand-Scottish pair have applied their global wine-making knowledge to produce a wine that truly represents the terroir of Saint-Joseph.

    This vintage embodies the excellent Syrah grapes of the region, aged in French oak barrels for twelve months, creating a complex yet balanced wine. Subtle notes of black cherry, smoked meat and floral aromas are complemented by a foundation of peppery spice in this medium-bodied red, reflecting the traditional winemaking techniques employed.

    The Graeme & Julie Bott Saint-Joseph 2019 offers both character and elegance, thereby appealing to refined palates. This distinctive wine encapsulates the Bott's commitment to delivering quality over quantity, establishing them as esteemed producers in the Rhône wine legacy.

  • Graeme & Julie Bott Saint-Joseph 2020 (1x300cl)
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    Graeme & Julie Bott Saint-Joseph 2020 epitomises the elegance of Northern Rhône Syrah, masterfully crafted by the esteemed duo Graeme and Julie Bott. Grown in the pristine vineyards of the Saint-Joseph appellation, each grape is meticulously hand-harvested to ensure peak maturity and flavour concentration. The winemaking process begins with careful sorting, followed by fermentation in temperature-controlled stainless steel tanks to preserve the varietal's vibrant aromatics. An extended maceration period enhances the wine's depth and tannic structure, while ageing in a selection of French and old oak barrels imparts subtle complexity and spice notes. This vintage displays a captivating nose of dark cherries, blackberries, and hints of black pepper, accented by floral undertones. On the palate, Graeme & Julie Bott Saint-Joseph 2020 offers a velvety texture, balanced acidity, and a persistent, nuanced finish. Reflecting the Bott’s dedication to sustainable viticulture and artisanal winemaking, this wine is a sublime addition to any connoisseur's collection, perfect for pairing with richly flavoured dishes and gourmet cuisine.

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    In Bond
    SG$258.00
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Chateauneuf du Pape, in the Rhone, pioneered the Appellation Controlee system by drawing up the first rules in 1923 regulating production, providing a prototype for others. This regulated yields, alcohol levels and what grapes could be grown where. The Rhone has gone through a resurgence with more of its appellations distinctive identities being asserted and respected.
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