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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 2 | 90 (VN (NM)) |
Inc. GST
SG$668.13 |
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Vinous - Neal Martin (90)The 2015 Les Fiefs de Lagrange has a generous bouquet with red cherries, strawberry and light red currant jus aromas. The oak here is nicely integrated, and a little more gregarious in style than its peers. The palate is medium-bodied with a powdery texture, a fine bead of acidity, quite sharp and citrus in style with a generous dash of white pepper on the finish. This is turning into a much better second wine than I expected. Tasted blind at the Southwold 2015 Bordeaux tasting. |
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Bordeaux | 1 | 90-92 (WA) |
Inc. GST
SG$648.42 |
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Wine Advocate (90-92)The 2018 Les Fiefs de Lagrange is deep garnet-purple colored with earthy, mushroomy notions and savory meats over a cassis and plums core plus herbs hints. The full-bodied palate is rich and packed with fruit, with firm, grainy tannins and a long finish. |
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Bordeaux | 7 | 90-92 (WA) |
Inc. GST
SG$589.56 |
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Wine Advocate (90-92)The 2018 Les Fiefs de Lagrange is deep garnet-purple colored with earthy, mushroomy notions and savory meats over a cassis and plums core plus herbs hints. The full-bodied palate is rich and packed with fruit, with firm, grainy tannins and a long finish. |
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Bordeaux | 9 | 91 (VN (AG)) |
Inc. GST
SG$540.42 |
|||||
Vinous - Antonio Galloni (91)The 2019 Les Fiefs de Lagrange is a soft, supple easygoing wine to drink now and over the next few years. Sweet red cherry, red fruit flowers, mint, blood orange, spice and rose petal perk up the finish. Readers will find a charming Saint-Julien that captures the personality of the year in spades. |
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Bordeaux | 1 | 90 (VN (AG)) |
Inc. GST
SG$272.06 |
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Vinous - Antonio Galloni (90)The 2020 Fiefs de Lagrange is dark, supple and super-delicious. Ripe dark cherry/plum fruit, spice, dried flowers and mocha. This racy, succulent wine is an absolute winner. |
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Bordeaux | 1 | 90 (VN (AG)) |
Inc. GST
SG$271.85 |
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Vinous - Antonio Galloni (90)The 2020 Fiefs de Lagrange is dark, supple and super-delicious. Ripe dark cherry/plum fruit, spice, dried flowers and mocha. This racy, succulent wine is an absolute winner. |
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Bordeaux | 5 | 89-91 (VN (AG)) |
Inc. GST
SG$306.73 |
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Vinous - Antonio Galloni (89-91)The 2021 Les Fiefs de Lagrange is a terrific second wine. Bright and vibrant in the glass, the 2021 bristles with red/purplish fruit accented by floral, blood orange and spice top notes. The Fiefs is absolutely delicious today, and, quite frankly, irresistible. |
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Bordeaux | 39 | 89-91 (VN (AG)) |
Inc. GST
SG$512.08 |
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Vinous - Antonio Galloni (89-91)The 2021 Les Fiefs de Lagrange is a terrific second wine. Bright and vibrant in the glass, the 2021 bristles with red/purplish fruit accented by floral, blood orange and spice top notes. The Fiefs is absolutely delicious today, and, quite frankly, irresistible. |
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Bordeaux | 19 | 89-91 (VN (AG)) |
Inc. GST
SG$540.42 |
|||||
Vinous - Antonio Galloni (89-91)The 2021 Les Fiefs de Lagrange is a terrific second wine. Bright and vibrant in the glass, the 2021 bristles with red/purplish fruit accented by floral, blood orange and spice top notes. The Fiefs is absolutely delicious today, and, quite frankly, irresistible. |
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Bordeaux | 100 | 89-91 (VN (AG)) |
Inc. GST
SG$279.48 |
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Vinous - Antonio Galloni (89-91)The 2021 Les Fiefs de Lagrange is a terrific second wine. Bright and vibrant in the glass, the 2021 bristles with red/purplish fruit accented by floral, blood orange and spice top notes. The Fiefs is absolutely delicious today, and, quite frankly, irresistible. |
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Bordeaux | 49 | 92 (JD) |
Inc. GST
SG$284.93 |
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Jeb Dunnuck (92)Ripe red and black currants, leafy tobacco, and loamy earthy notes all emerge from the 2022 Les Fiefs De Lagrange, a charming, medium to full-bodied, round, layered second wine that has ripe tannins, a layered, balanced mouthfeel, and a great finish. |
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Bordeaux | 1 | 91 (WS) |
Inc. GST
SG$3,639.51 |
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Wine Spectator (91)A solid, well-built '95. Lovely chocolate, berry and tobacco aromas, with a hint of vanilla. Full-bodied, with velvety tannins and a long, flavorful finish. The best second label of Pauillac? Well, it is from Château Latour. Best after 2001. |
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Bordeaux | 3 | 89+ (VN (ST)) |
Inc. GST
SG$2,957.13 |
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Vinous - Stephen Tanzer (89+)Deep red. Expressive aromas of redcurrant and tobacco. Juicy, pure, intensely flavored and sharply focused; has a penetrating minerality that carries through to the firmly tannic finish. Should develop quite slowly. |
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Bordeaux | 1 | 89+ (VN (ST)) |
Inc. GST
SG$336.35 |
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Vinous - Stephen Tanzer (89+)Deep red. Expressive aromas of redcurrant and tobacco. Juicy, pure, intensely flavored and sharply focused; has a penetrating minerality that carries through to the firmly tannic finish. Should develop quite slowly. |
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Bordeaux | 1 | 90 (VN (NM)) |
Inc. GST
SG$305.83 |
|||||
Vinous - Neal Martin (90)The 1999 Les Forts de Latour was cropped at 38hl/ha. It is noticeably deep in color with just faint signs of bricking on the rim. It offers an impressive array of aromas: raspberry preserve, wild strawberry, cedar and light tobacco scents, probably more intense than I would anticipate after 20 years. The palate is medium-bodied with a fresh, quite tensile opening. There is a little more sharpness here compared to the 1989 Les Fort de Latour, and slightly higher acidity (at a surprising pH of 3.73). The compact but lively finish reveals hints of charcoal and tobacco. This is aging very gracefully – quite punchy compared to the 1989 yet thoroughly enjoyable. |
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Bordeaux | 1 | 18 (JR) |
Inc. GST
SG$3,305.93 |
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Jancis Robinson (18)Dark and shaded ruby. Much more complex nose than any wine so far. But quite developed..? I love the minerality and lusciousness-yet-dryness on the finish. Very solid performance and a lovely wine for an extended period, I would say. Very grown up indeed. |
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Bordeaux | 1 | 92 (VN (NM)) |
Inc. GST
SG$3,785.53 |
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Vinous - Neal Martin (92)The 2001 Les Forts de Latour is one of many that I had not tasted for a decade. Now at 20 years old, it has a lovely, almost melted bouquet of black fruit laced with tar, cedar and pine, rose petal, occupying that liminal point between primary and secondary stages. The well-balanced palate offers a dash of black pepper on the entry and shows good weight and tension. It’s lively yet classic in style, and fans out wonderfully toward the persistent, saline finish. |
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Bordeaux | 1 | 92 (WA) |
Inc. GST
SG$3,393.13 |
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Wine Advocate (92)A classic second wine that shows outstanding potential, the dark ruby/purple-colored 2002 has notes of cedar wood, black currants, earth, and truffles in a medium to full-bodied, supple-textured, beautifully concentrated style that can be drunk now or cellared for 10-15 years. |
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Bordeaux | 1 | 92 (WA) |
Inc. GST
SG$341.80 |
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Wine Advocate (92)A classic second wine that shows outstanding potential, the dark ruby/purple-colored 2002 has notes of cedar wood, black currants, earth, and truffles in a medium to full-bodied, supple-textured, beautifully concentrated style that can be drunk now or cellared for 10-15 years. |
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Bordeaux | 1 | 93 (JS) |
Inc. GST
SG$3,305.93 |
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James Suckling (93)Riper than 2000 with sultanas and plums. It's full with ripe tannins and a juicy finish. Be patient. Try in a year or two. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 2 | 90 (VN (NM)) |
In Bond
SG$510.00 |
|||||
Vinous - Neal Martin (90)The 2015 Les Fiefs de Lagrange has a generous bouquet with red cherries, strawberry and light red currant jus aromas. The oak here is nicely integrated, and a little more gregarious in style than its peers. The palate is medium-bodied with a powdery texture, a fine bead of acidity, quite sharp and citrus in style with a generous dash of white pepper on the finish. This is turning into a much better second wine than I expected. Tasted blind at the Southwold 2015 Bordeaux tasting. |
|||||||||
|
|
Bordeaux | 1 | 90-92 (WA) |
In Bond
SG$484.00 |
|||||
Wine Advocate (90-92)The 2018 Les Fiefs de Lagrange is deep garnet-purple colored with earthy, mushroomy notions and savory meats over a cassis and plums core plus herbs hints. The full-bodied palate is rich and packed with fruit, with firm, grainy tannins and a long finish. |
|||||||||
|
|
Bordeaux | 7 | 90-92 (WA) |
In Bond
SG$430.00 |
|||||
Wine Advocate (90-92)The 2018 Les Fiefs de Lagrange is deep garnet-purple colored with earthy, mushroomy notions and savory meats over a cassis and plums core plus herbs hints. The full-bodied palate is rich and packed with fruit, with firm, grainy tannins and a long finish. |
|||||||||
|
|
Bordeaux | 9 | 91 (VN (AG)) |
In Bond
SG$377.00 |
|||||
Vinous - Antonio Galloni (91)The 2019 Les Fiefs de Lagrange is a soft, supple easygoing wine to drink now and over the next few years. Sweet red cherry, red fruit flowers, mint, blood orange, spice and rose petal perk up the finish. Readers will find a charming Saint-Julien that captures the personality of the year in spades. |
|||||||||
|
|
Bordeaux | 1 | 90 (VN (AG)) |
In Bond
SG$210.00 |
|||||
Vinous - Antonio Galloni (90)The 2020 Fiefs de Lagrange is dark, supple and super-delicious. Ripe dark cherry/plum fruit, spice, dried flowers and mocha. This racy, succulent wine is an absolute winner. |
|||||||||
|
|
Bordeaux | 1 | 90 (VN (AG)) |
In Bond
SG$190.00 |
|||||
Vinous - Antonio Galloni (90)The 2020 Fiefs de Lagrange is dark, supple and super-delicious. Ripe dark cherry/plum fruit, spice, dried flowers and mocha. This racy, succulent wine is an absolute winner. |
|||||||||
|
|
Bordeaux | 5 | 89-91 (VN (AG)) |
In Bond
SG$222.00 |
|||||
Vinous - Antonio Galloni (89-91)The 2021 Les Fiefs de Lagrange is a terrific second wine. Bright and vibrant in the glass, the 2021 bristles with red/purplish fruit accented by floral, blood orange and spice top notes. The Fiefs is absolutely delicious today, and, quite frankly, irresistible. |
|||||||||
|
|
Bordeaux | 39 | 89-91 (VN (AG)) |
In Bond
SG$351.00 |
|||||
Vinous - Antonio Galloni (89-91)The 2021 Les Fiefs de Lagrange is a terrific second wine. Bright and vibrant in the glass, the 2021 bristles with red/purplish fruit accented by floral, blood orange and spice top notes. The Fiefs is absolutely delicious today, and, quite frankly, irresistible. |
|||||||||
|
|
Bordeaux | 19 | 89-91 (VN (AG)) |
In Bond
SG$377.00 |
|||||
Vinous - Antonio Galloni (89-91)The 2021 Les Fiefs de Lagrange is a terrific second wine. Bright and vibrant in the glass, the 2021 bristles with red/purplish fruit accented by floral, blood orange and spice top notes. The Fiefs is absolutely delicious today, and, quite frankly, irresistible. |
|||||||||
|
|
Bordeaux | 100 | 89-91 (VN (AG)) |
In Bond
SG$197.00 |
|||||
Vinous - Antonio Galloni (89-91)The 2021 Les Fiefs de Lagrange is a terrific second wine. Bright and vibrant in the glass, the 2021 bristles with red/purplish fruit accented by floral, blood orange and spice top notes. The Fiefs is absolutely delicious today, and, quite frankly, irresistible. |
|||||||||
|
|
Bordeaux | 49 | 92 (JD) |
In Bond
SG$202.00 |
|||||
Jeb Dunnuck (92)Ripe red and black currants, leafy tobacco, and loamy earthy notes all emerge from the 2022 Les Fiefs De Lagrange, a charming, medium to full-bodied, round, layered second wine that has ripe tannins, a layered, balanced mouthfeel, and a great finish. |
|||||||||
|
|
Bordeaux | 1 | 91 (WS) |
In Bond
SG$3,240.00 |
|||||
Wine Spectator (91)A solid, well-built '95. Lovely chocolate, berry and tobacco aromas, with a hint of vanilla. Full-bodied, with velvety tannins and a long, flavorful finish. The best second label of Pauillac? Well, it is from Château Latour. Best after 2001. |
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|
|
Bordeaux | 3 | 89+ (VN (ST)) |
In Bond
SG$2,610.00 |
|||||
Vinous - Stephen Tanzer (89+)Deep red. Expressive aromas of redcurrant and tobacco. Juicy, pure, intensely flavored and sharply focused; has a penetrating minerality that carries through to the firmly tannic finish. Should develop quite slowly. |
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|
|
Bordeaux | 1 | 89+ (VN (ST)) |
In Bond
SG$300.00 |
|||||
Vinous - Stephen Tanzer (89+)Deep red. Expressive aromas of redcurrant and tobacco. Juicy, pure, intensely flavored and sharply focused; has a penetrating minerality that carries through to the firmly tannic finish. Should develop quite slowly. |
|||||||||
|
|
Bordeaux | 1 | 90 (VN (NM)) |
In Bond
SG$272.00 |
|||||
Vinous - Neal Martin (90)The 1999 Les Forts de Latour was cropped at 38hl/ha. It is noticeably deep in color with just faint signs of bricking on the rim. It offers an impressive array of aromas: raspberry preserve, wild strawberry, cedar and light tobacco scents, probably more intense than I would anticipate after 20 years. The palate is medium-bodied with a fresh, quite tensile opening. There is a little more sharpness here compared to the 1989 Les Fort de Latour, and slightly higher acidity (at a surprising pH of 3.73). The compact but lively finish reveals hints of charcoal and tobacco. This is aging very gracefully – quite punchy compared to the 1989 yet thoroughly enjoyable. |
|||||||||
|
|
Bordeaux | 1 | 18 (JR) |
In Bond
SG$2,930.00 |
|||||
Jancis Robinson (18)Dark and shaded ruby. Much more complex nose than any wine so far. But quite developed..? I love the minerality and lusciousness-yet-dryness on the finish. Very solid performance and a lovely wine for an extended period, I would say. Very grown up indeed. |
|||||||||
|
|
Bordeaux | 1 | 92 (VN (NM)) |
In Bond
SG$3,370.00 |
|||||
Vinous - Neal Martin (92)The 2001 Les Forts de Latour is one of many that I had not tasted for a decade. Now at 20 years old, it has a lovely, almost melted bouquet of black fruit laced with tar, cedar and pine, rose petal, occupying that liminal point between primary and secondary stages. The well-balanced palate offers a dash of black pepper on the entry and shows good weight and tension. It’s lively yet classic in style, and fans out wonderfully toward the persistent, saline finish. |
|||||||||
|
|
Bordeaux | 1 | 92 (WA) |
In Bond
SG$3,010.00 |
|||||
Wine Advocate (92)A classic second wine that shows outstanding potential, the dark ruby/purple-colored 2002 has notes of cedar wood, black currants, earth, and truffles in a medium to full-bodied, supple-textured, beautifully concentrated style that can be drunk now or cellared for 10-15 years. |
|||||||||
|
|
Bordeaux | 1 | 92 (WA) |
In Bond
SG$305.00 |
|||||
Wine Advocate (92)A classic second wine that shows outstanding potential, the dark ruby/purple-colored 2002 has notes of cedar wood, black currants, earth, and truffles in a medium to full-bodied, supple-textured, beautifully concentrated style that can be drunk now or cellared for 10-15 years. |
|||||||||
|
|
Bordeaux | 1 | 93 (JS) |
In Bond
SG$2,930.00 |
|||||
James Suckling (93)Riper than 2000 with sultanas and plums. It's full with ripe tannins and a juicy finish. Be patient. Try in a year or two. |
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There is a wealth of great French wine outside the ‘Big 4’ (Bordeaux, Burgundy, Champagne and Rhone). The Languedoc Roussillon with it’s herby, robust Mediterranean reds, Provence with its pale, vinous roses, Loire with its flinty Sauvignons, crunchy Cabernet Francs, and endlessly fascinating Chenins, Jura with its old fashioned curiosities… the list goes on. Tradition and terroir are the veins running through them all, making French wines still the most emulated in the world.
