Region
Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | - |
Inc. GST
SG$1,895.41 |
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Kei Shiogai Pommard Le Poisot 2020 exemplifies the pinnacle of Burgundian craftsmanship. Cultivated in the esteemed Pommard appellation, this Pinot Noir benefits from the region’s renowned limestone-rich terroir, imparting depth and complexity. Hand-harvested grapes undergo meticulous sorting before undergoing fermentation in open-top stainless steel tanks, preserving the wine’s delicate aromas. Aged for 18 months in French oak barrels, Le Poisot 2020 develops a refined structure and elegant tannins. The producer, Kei Shiogai, renowned for their dedication to sustainable viticulture, employs traditional techniques harmoniously blended with innovative practices to enhance the wine’s character. On the palate, this vintage reveals layers of dark cherry, subtle earthiness, and hints of spice, culminating in a long, memorable finish. Kei Shiogai Pommard Le Poisot 2020 is a testament to exceptional quality and the enduring legacy of fine Burgundy wines. |
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Burgundy | 1 | - |
Inc. GST
SG$7,791.82 |
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Discover the exquisite craftsmanship of the Kei Shiogai Pommard Le Poisot 2022. Produced meticulously in Burgundy's world-renowned Pommard village by Kei Shiogai, an emerging talent committed to honouring traditional methodologies whilst embracing innovation. Optimal terroir/grape harmony is achieved through Shiogai's disciplined approach to biodynamic farming and sheer respect for the land. Emanating from Le Poisot vineyard, this delightfully rich yet balanced Pinot Noir offers an enticing palette of ripe cherry, delicate spices, and fine-grained tannins. With its underlying mineral presence, it boasts a complexity that is sure to captivate the senses. Harvesting by hand, slow fermentation using indigenous yeasts, and maturation in oak barrels - all contribute to the distinct and delectable character of Kei Shiogai Pommard Le Poisot 2022. A discerning choice for those seeking wines of extraordinary finesse and remarkable ageing potential. |
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Bordeaux | 1 | 94 (JS) |
Inc. GST
SG$1,479.04 |
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James Suckling (94)This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019. |
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Bordeaux | 1 | 94 (JS) |
Inc. GST
SG$572.95 |
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James Suckling (94)This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019. |
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Bordeaux | 1 | 94 (JS) |
Inc. GST
SG$1,055.43 |
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James Suckling (94)This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019. |
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Bordeaux | 1 | 96 (WE) |
Inc. GST
SG$1,011.43 |
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Wine Enthusiast (96)This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit. |
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Bordeaux | 1 | 96 (WE) |
Inc. GST
SG$831.98 |
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Wine Enthusiast (96)This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit. |
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Bordeaux | 1 | 94 (WE) |
Inc. GST
SG$844.66 |
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Wine Enthusiast (94)Layers of black currant fruit and ripe tannins give this wine an elegant character. It is not powerful, but is certainly balanced and full of fruit. It will age well over the medium-term, meaning it will be ready to drink from 2023. |
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Bordeaux | 5 | 93 (DC) |
Inc. GST
SG$299.43 |
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Decanter (93)The dark and serious fruit here is less exuberant than some and heads towards a more intellectual take on the vintage, possibly due to the concentrating effect of the 25hl/ha yields, a result of mildew and the summer heat. It has great persistency and spice, although the aromatics take a while to reveal themselves. The fresh acidity suggests this is going to age extremely well. |
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Bordeaux | 1 | 94 (JA) |
Inc. GST
SG$377.64 |
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Jane Anson Inside Bordeaux (94)Well-placed, sappy and succulent damson, blackberry and cassis fruits. This is graceful and well-balanced, with a lingering, gently spiced finish that stretches out with a satisfyingly juicy feel that has deepened over ageing. First vintage where you find a touch of Carmanère in Kirwan. Technical director Philippe Delfaut, this is an upscore this En Primeur. |
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Bordeaux | 2 | 94-95 (JS) |
Inc. GST
SG$278.73 |
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James Suckling (94-95)Extremely exotic on the nose with crushed blackcurrants, raspberries and peaches, following through to a full-bodied palate with wonderful, refined tannins that are creamy and velvety in texture. Very long and persistent with a caressing finish. Best of the trilogy? |
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Bordeaux | 200 | 94-95 (JS) |
Inc. GST
SG$371.12 |
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James Suckling (94-95)Extremely exotic on the nose with crushed blackcurrants, raspberries and peaches, following through to a full-bodied palate with wonderful, refined tannins that are creamy and velvety in texture. Very long and persistent with a caressing finish. Best of the trilogy? |
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Bordeaux | 1 | 94 (VN (AG)) |
Inc. GST
SG$357.96 |
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Vinous - Antonio Galloni (94)The 2023 Kirwan turned out beautifully. Aromatic and poised, this mid-weight Margaux has a ton to offer. Crushed flowers, vibrant red-toned fruit, blood orange, cedar, mint and licorice are beautifully lifted. The 2023 is so classy and refined. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
In Bond
SG$1,730.00 |
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|
Kei Shiogai Pommard Le Poisot 2020 exemplifies the pinnacle of Burgundian craftsmanship. Cultivated in the esteemed Pommard appellation, this Pinot Noir benefits from the region’s renowned limestone-rich terroir, imparting depth and complexity. Hand-harvested grapes undergo meticulous sorting before undergoing fermentation in open-top stainless steel tanks, preserving the wine’s delicate aromas. Aged for 18 months in French oak barrels, Le Poisot 2020 develops a refined structure and elegant tannins. The producer, Kei Shiogai, renowned for their dedication to sustainable viticulture, employs traditional techniques harmoniously blended with innovative practices to enhance the wine’s character. On the palate, this vintage reveals layers of dark cherry, subtle earthiness, and hints of spice, culminating in a long, memorable finish. Kei Shiogai Pommard Le Poisot 2020 is a testament to exceptional quality and the enduring legacy of fine Burgundy wines. |
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Burgundy | 1 | - |
In Bond
SG$7,095.00 |
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|
Discover the exquisite craftsmanship of the Kei Shiogai Pommard Le Poisot 2022. Produced meticulously in Burgundy's world-renowned Pommard village by Kei Shiogai, an emerging talent committed to honouring traditional methodologies whilst embracing innovation. Optimal terroir/grape harmony is achieved through Shiogai's disciplined approach to biodynamic farming and sheer respect for the land. Emanating from Le Poisot vineyard, this delightfully rich yet balanced Pinot Noir offers an enticing palette of ripe cherry, delicate spices, and fine-grained tannins. With its underlying mineral presence, it boasts a complexity that is sure to captivate the senses. Harvesting by hand, slow fermentation using indigenous yeasts, and maturation in oak barrels - all contribute to the distinct and delectable character of Kei Shiogai Pommard Le Poisot 2022. A discerning choice for those seeking wines of extraordinary finesse and remarkable ageing potential. |
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Bordeaux | 1 | 94 (JS) |
In Bond
SG$1,250.00 |
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James Suckling (94)This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019. |
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Bordeaux | 1 | 94 (JS) |
In Bond
SG$490.00 |
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James Suckling (94)This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019. |
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Bordeaux | 1 | 94 (JS) |
In Bond
SG$897.00 |
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James Suckling (94)This is a wine that seduces you, with its crushed blackberries and hints of dark chocolate that follow through to a full body and ultra-fine tannins with a tangy, fresh finish. Solid as a rock. Best ever from here. Try in 2019. |
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Bordeaux | 1 | 96 (WE) |
In Bond
SG$821.00 |
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Wine Enthusiast (96)This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit. |
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Bordeaux | 1 | 96 (WE) |
In Bond
SG$692.00 |
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Wine Enthusiast (96)This is a dense wine, firm with tannins and packed with fruit. It is dark, concentrated and boasts an impressive balance of tannins and blackberry fruit. |
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Bordeaux | 1 | 94 (WE) |
In Bond
SG$668.00 |
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Wine Enthusiast (94)Layers of black currant fruit and ripe tannins give this wine an elegant character. It is not powerful, but is certainly balanced and full of fruit. It will age well over the medium-term, meaning it will be ready to drink from 2023. |
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Bordeaux | 5 | 93 (DC) |
In Bond
SG$246.00 |
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Decanter (93)The dark and serious fruit here is less exuberant than some and heads towards a more intellectual take on the vintage, possibly due to the concentrating effect of the 25hl/ha yields, a result of mildew and the summer heat. It has great persistency and spice, although the aromatics take a while to reveal themselves. The fresh acidity suggests this is going to age extremely well. |
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|
Bordeaux | 1 | 94 (JA) |
In Bond
SG$293.00 |
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Jane Anson Inside Bordeaux (94)Well-placed, sappy and succulent damson, blackberry and cassis fruits. This is graceful and well-balanced, with a lingering, gently spiced finish that stretches out with a satisfyingly juicy feel that has deepened over ageing. First vintage where you find a touch of Carmanère in Kirwan. Technical director Philippe Delfaut, this is an upscore this En Primeur. |
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Bordeaux | 2 | 94-95 (JS) |
In Bond
SG$228.00 |
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James Suckling (94-95)Extremely exotic on the nose with crushed blackcurrants, raspberries and peaches, following through to a full-bodied palate with wonderful, refined tannins that are creamy and velvety in texture. Very long and persistent with a caressing finish. Best of the trilogy? |
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Bordeaux | 200 | 94-95 (JS) |
In Bond
SG$289.00 |
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James Suckling (94-95)Extremely exotic on the nose with crushed blackcurrants, raspberries and peaches, following through to a full-bodied palate with wonderful, refined tannins that are creamy and velvety in texture. Very long and persistent with a caressing finish. Best of the trilogy? |
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Bordeaux | 1 | 94 (VN (AG)) |
In Bond
SG$269.00 |
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Vinous - Antonio Galloni (94)The 2023 Kirwan turned out beautifully. Aromatic and poised, this mid-weight Margaux has a ton to offer. Crushed flowers, vibrant red-toned fruit, blood orange, cedar, mint and licorice are beautifully lifted. The 2023 is so classy and refined. |
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