Region
Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 97 (VN) |
Inc. GST
SG$13,990.96 |
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Vinous (97)The 2017 Musigny Grand Cru is very intense on the nose but shows complexity and terroir expression, offering stunning delineation and crisp red fruit and undergrowth scents. A touch of wild fennel emerges with time, but everything is perfectly controlled. The palate is finely proportioned, perfectly balanced and very pure, with gentle grip. The old purring Rolls-Royce engine here, though I observed it losing some of its initial flair with aeration. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | - |
Inc. GST
SG$1,824.07 |
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Champagne | 1 | 97 (DC) |
Inc. GST
SG$343.24 |
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Decanter (97)This compellingly beautiful wine opens with aromas that include a piercing, lemony fruit, salty minerality, chalk, smoke and spice. On the palate, there is a beautiful tension, but also enough substance to give the wine breadth and a lovely, impressive length. It is structured and very crisp, yet still approachable and easy to drink. It was produced from a blend of the lieux-dits Le Cotet and Les Paluets, exclusively fermented in tank. There is immense ageing potential here and you’ll be rewarded for keeping it. |
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Champagne | 1 | 97 (DC) |
Inc. GST
SG$1,416.35 |
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Decanter (97)This compellingly beautiful wine opens with aromas that include a piercing, lemony fruit, salty minerality, chalk, smoke and spice. On the palate, there is a beautiful tension, but also enough substance to give the wine breadth and a lovely, impressive length. It is structured and very crisp, yet still approachable and easy to drink. It was produced from a blend of the lieux-dits Le Cotet and Les Paluets, exclusively fermented in tank. There is immense ageing potential here and you’ll be rewarded for keeping it. |
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Champagne | 1 | - |
Inc. GST
SG$234.24 |
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Delight in the exquisite Jacques Lassaigne Blanc de Blancs Millesime 2014, a symphony of flavour and elegance. This fine champagne hails from Montgueux's 4.7 hectares of Chardonnay hillside vineyards in the Aube department. Renowned vigneron Jacques Lassaigne, dedicated to organic farming and minimal intervention winemaking, meticulously hand-harvests the grapes and opts for natural fermentation in oak barrels for a distinct complexity. The Jacques Lassaigne Blanc de Blancs Millesime 2014 boasts a brilliant gold hue and shares a rhapsody of luscious lemon and apple intertwined with delicate notes of brioche. Its vibrant effervescence and elegant minerality, beneath a halo of refreshing acidity, make for a delicately balanced palate. Honoured in leading wine publications, indulge in the prestigious Jacques Lassaigne Blanc de Blancs Millesime 2014 for an unforgettable sensory voyage. |
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Champagne | 1 | - |
Inc. GST
SG$286.56 |
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Jacques Lassaigne Coteaux Champenois Haut Revers du Chutat 2017 exemplifies the exquisite craftsmanship of this esteemed producer. Sourced from meticulously selected vineyards in the Haut Revers du Chutat appellation, nestled within the Coteaux Champenois region, this vintage showcases a harmonious blend of Chardonnay and Pinot Noir grapes. Fermented in stainless steel vats to preserve the purity of the fruit, it undergoes an extended ageing process on its lees, enhancing its complexity and depth. The terroir imparts subtle mineral notes, complemented by delicate floral aromas and a refined citrus palate. Jacques Lassaigne, renowned for his dedication to sustainable viticulture, ensures each bottle reflects the unique character of its origin. Perfectly balanced, this 2017 vintage offers a lingering finish, making it an exceptional choice for connoisseurs seeking elegance and sophistication in every sip. |
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Champagne | 5 | 94 (WA) |
Inc. GST
SG$772.29 |
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Wine Advocate (94)Derived principally from the 2021 vintage vinified in tank and complemented by 28% of the 2020 harvest matured in oak, the latest release of the NV Blanc de Blancs Le Cotet originates from the lower-lying, chalkier sector of the vineyard in front of Lassaigne's winery, where scarcely 15 centimeters of topsoil overlay the bedrock. True to style, it also incorporates approximately 10% of already-bottled Champagnes that have been disgorged and reintegrated into tank. Disgorged à la volée in July 2025, it bursts from the glass with scents of nashi pear, lemon oil and green apple, mingling with pastry nuances and framed by youthful reduction. On the palate, it is medium-bodied, incisive and precise, with a crystalline core of fruit and ample extract, underpinned by mouthwatering acidity and culminating in a long, saline finish. |
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Burgundy | 1 | 87-89 (VN) |
Inc. GST
SG$860.45 |
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Vinous (87-89)The 2020 Monthélie Les Champs Fulliot 1er Cru comes from organic purchased fruit. There is touch of a reduction on the nose, touches of cherry liqueur and strawberry, the 30% new oak nicely integrated. The palate is well balanced with supple tannins, slightly lower acidity than some of Parent’s other cuvées with a smooth finish. Will be difficult to resist in its youth. |
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Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$2,108.50 |
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Vinous (90-92)The 2020 Pommard Les Rugiens is 100% whole bunch with 50% new oak, from purchased grapes whereby Anne Parent conducts the picking. It has a ripe black cherry and boysenberry scented bouquet with touches of black pepper and clove. The palate is medium-bodied with a succulent entry, quite fleshy and expressive, but here, I am seeking just a little more precision o the finish, like the Les Epenots. |
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Burgundy | 1 | 91-93 (BH) |
Inc. GST
SG$691.52 |
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Burghound (91-93)Outstanding. A much more floral-suffused nose speaks of more elegant aromas of various dark berries, anise and discreet earth wisps. The sleek, intense and precise medium weight flavors possess a beguiling mid-palate texture before concluding in a slightly more complex, balanced and sneaky long finish. Champs Pimont always ages well and there is no reason that this shouldn't do so as well. |
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Burgundy | 4 | - |
Inc. GST
SG$764.53 |
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Burgundy | 2 | - |
Inc. GST
SG$740.55 |
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Burgundy | 2 | 91-93 (VN) |
Inc. GST
SG$4,028.03 |
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Vinous (91-93)The 2018 Chambertin Grand Cru is completely de-stemmed and has a lovely blackberry, briar and mineral-driven bouquet that feels well defined and vivacious. The palate is medium-bodied with firm, very grippy tannins that lacquer the mouth. This is a bold, assertive Chambertin; what it needs is a little more nuance and precision toward the finish. Maybe that will evolve with time. |
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Burgundy | 2 | - |
Inc. GST
SG$4,457.45 |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$4,216.62 |
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Vinous (92-94)The 2020 Chambertin Grand Cru was completely de-stemmed and has an intense bouquet with blackberry, briary, undergrowth and a light floral scents. The palate is medium-bodied with a slightly peppery opening - in fact, you might be deceived into thinking there were some stems in this Chambertin. Fresh, well defined, this feels quite sustained towards the finish with a touch of spice on the aftertaste. |
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Burgundy | 1 | - |
Inc. GST
SG$2,250.52 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 97 (VN) |
In Bond
SG$12,810.00 |
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Vinous (97)The 2017 Musigny Grand Cru is very intense on the nose but shows complexity and terroir expression, offering stunning delineation and crisp red fruit and undergrowth scents. A touch of wild fennel emerges with time, but everything is perfectly controlled. The palate is finely proportioned, perfectly balanced and very pure, with gentle grip. The old purring Rolls-Royce engine here, though I observed it losing some of its initial flair with aeration. Tasted blind at the Burgfest 2017 tasting. |
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Burgundy | 1 | - |
In Bond
SG$1,620.00 |
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|
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Champagne | 1 | 97 (DC) |
In Bond
SG$305.00 |
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Decanter (97)This compellingly beautiful wine opens with aromas that include a piercing, lemony fruit, salty minerality, chalk, smoke and spice. On the palate, there is a beautiful tension, but also enough substance to give the wine breadth and a lovely, impressive length. It is structured and very crisp, yet still approachable and easy to drink. It was produced from a blend of the lieux-dits Le Cotet and Les Paluets, exclusively fermented in tank. There is immense ageing potential here and you’ll be rewarded for keeping it. |
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|
|
Champagne | 1 | 97 (DC) |
In Bond
SG$1,240.00 |
|||||
Decanter (97)This compellingly beautiful wine opens with aromas that include a piercing, lemony fruit, salty minerality, chalk, smoke and spice. On the palate, there is a beautiful tension, but also enough substance to give the wine breadth and a lovely, impressive length. It is structured and very crisp, yet still approachable and easy to drink. It was produced from a blend of the lieux-dits Le Cotet and Les Paluets, exclusively fermented in tank. There is immense ageing potential here and you’ll be rewarded for keeping it. |
|||||||||
|
|
Champagne | 1 | - |
In Bond
SG$205.00 |
|||||
|
Delight in the exquisite Jacques Lassaigne Blanc de Blancs Millesime 2014, a symphony of flavour and elegance. This fine champagne hails from Montgueux's 4.7 hectares of Chardonnay hillside vineyards in the Aube department. Renowned vigneron Jacques Lassaigne, dedicated to organic farming and minimal intervention winemaking, meticulously hand-harvests the grapes and opts for natural fermentation in oak barrels for a distinct complexity. The Jacques Lassaigne Blanc de Blancs Millesime 2014 boasts a brilliant gold hue and shares a rhapsody of luscious lemon and apple intertwined with delicate notes of brioche. Its vibrant effervescence and elegant minerality, beneath a halo of refreshing acidity, make for a delicately balanced palate. Honoured in leading wine publications, indulge in the prestigious Jacques Lassaigne Blanc de Blancs Millesime 2014 for an unforgettable sensory voyage. |
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|
|
Champagne | 1 | - |
In Bond
SG$253.00 |
|||||
|
Jacques Lassaigne Coteaux Champenois Haut Revers du Chutat 2017 exemplifies the exquisite craftsmanship of this esteemed producer. Sourced from meticulously selected vineyards in the Haut Revers du Chutat appellation, nestled within the Coteaux Champenois region, this vintage showcases a harmonious blend of Chardonnay and Pinot Noir grapes. Fermented in stainless steel vats to preserve the purity of the fruit, it undergoes an extended ageing process on its lees, enhancing its complexity and depth. The terroir imparts subtle mineral notes, complemented by delicate floral aromas and a refined citrus palate. Jacques Lassaigne, renowned for his dedication to sustainable viticulture, ensures each bottle reflects the unique character of its origin. Perfectly balanced, this 2017 vintage offers a lingering finish, making it an exceptional choice for connoisseurs seeking elegance and sophistication in every sip. |
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Champagne | 5 | 94 (WA) |
In Bond
SG$661.00 |
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Wine Advocate (94)Derived principally from the 2021 vintage vinified in tank and complemented by 28% of the 2020 harvest matured in oak, the latest release of the NV Blanc de Blancs Le Cotet originates from the lower-lying, chalkier sector of the vineyard in front of Lassaigne's winery, where scarcely 15 centimeters of topsoil overlay the bedrock. True to style, it also incorporates approximately 10% of already-bottled Champagnes that have been disgorged and reintegrated into tank. Disgorged à la volée in July 2025, it bursts from the glass with scents of nashi pear, lemon oil and green apple, mingling with pastry nuances and framed by youthful reduction. On the palate, it is medium-bodied, incisive and precise, with a crystalline core of fruit and ample extract, underpinned by mouthwatering acidity and culminating in a long, saline finish. |
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|
|
Burgundy | 1 | 87-89 (VN) |
In Bond
SG$730.00 |
|||||
Vinous (87-89)The 2020 Monthélie Les Champs Fulliot 1er Cru comes from organic purchased fruit. There is touch of a reduction on the nose, touches of cherry liqueur and strawberry, the 30% new oak nicely integrated. The palate is well balanced with supple tannins, slightly lower acidity than some of Parent’s other cuvées with a smooth finish. Will be difficult to resist in its youth. |
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|
|
Burgundy | 1 | 90-92 (VN) |
In Bond
SG$1,875.00 |
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Vinous (90-92)The 2020 Pommard Les Rugiens is 100% whole bunch with 50% new oak, from purchased grapes whereby Anne Parent conducts the picking. It has a ripe black cherry and boysenberry scented bouquet with touches of black pepper and clove. The palate is medium-bodied with a succulent entry, quite fleshy and expressive, but here, I am seeking just a little more precision o the finish, like the Les Epenots. |
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|
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Burgundy | 1 | 91-93 (BH) |
In Bond
SG$577.00 |
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Burghound (91-93)Outstanding. A much more floral-suffused nose speaks of more elegant aromas of various dark berries, anise and discreet earth wisps. The sleek, intense and precise medium weight flavors possess a beguiling mid-palate texture before concluding in a slightly more complex, balanced and sneaky long finish. Champs Pimont always ages well and there is no reason that this shouldn't do so as well. |
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Burgundy | 4 | - |
In Bond
SG$642.00 |
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Burgundy | 2 | - |
In Bond
SG$620.00 |
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Burgundy | 2 | 91-93 (VN) |
In Bond
SG$3,640.00 |
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Vinous (91-93)The 2018 Chambertin Grand Cru is completely de-stemmed and has a lovely blackberry, briar and mineral-driven bouquet that feels well defined and vivacious. The palate is medium-bodied with firm, very grippy tannins that lacquer the mouth. This is a bold, assertive Chambertin; what it needs is a little more nuance and precision toward the finish. Maybe that will evolve with time. |
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Burgundy | 2 | - |
In Bond
SG$4,030.00 |
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Burgundy | 1 | 92-94 (VN) |
In Bond
SG$3,815.00 |
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Vinous (92-94)The 2020 Chambertin Grand Cru was completely de-stemmed and has an intense bouquet with blackberry, briary, undergrowth and a light floral scents. The palate is medium-bodied with a slightly peppery opening - in fact, you might be deceived into thinking there were some stems in this Chambertin. Fresh, well defined, this feels quite sustained towards the finish with a touch of spice on the aftertaste. |
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Burgundy | 1 | - |
In Bond
SG$2,035.00 |
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