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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 5 | 90 (WA) |
Inc. GST
SG$1,027.65 |
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Wine Advocate (90)From vines in Corgoloin, the 2017 Côte de Nuits-Villages unfurls in the glass with a lovely bouquet of cherries, dark berries, rose petals, orange rind and cedar. On the palate, it's medium to full-bodied, deep and concentrated for the vintage, with a fleshy core of fruit, finer-grained tannins than those found in the domaine's bottlings from the Hautes Côtes, and juicy balancing acids, concluding with an elegantly chalky finish. This is showing very well and is worth seeking out. |
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Burgundy | 2 | 90 (WA) |
Inc. GST
SG$1,134.47 |
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Wine Advocate (90)From vines in Corgoloin, the 2017 Côte de Nuits-Villages unfurls in the glass with a lovely bouquet of cherries, dark berries, rose petals, orange rind and cedar. On the palate, it's medium to full-bodied, deep and concentrated for the vintage, with a fleshy core of fruit, finer-grained tannins than those found in the domaine's bottlings from the Hautes Côtes, and juicy balancing acids, concluding with an elegantly chalky finish. This is showing very well and is worth seeking out. |
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Burgundy | 5 | - |
Inc. GST
SG$1,003.80 |
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Burgundy | 1 | - |
Inc. GST
SG$1,112.80 |
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Burgundy | 1 | 92-95 (VN) |
Inc. GST
SG$5,383.29 |
|||||
Vinous (92-95)A rich, deeply layered wine, the 2012 Echezeaux covers every corner of the palate. Dark red cherries, plums, menthol, licorice, smoke and new leather are some of the many notes that blossom in a wine that stands out for its superb balance and potential. This is another wine with significant promise for the future. |
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Burgundy | 2 | 93-95 (IB) |
Inc. GST
SG$4,944.11 |
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Jasper Morris Inside Burgundy (93-95)This comes from the Echezeaux du Dessus, a plot purchased in the 1960s which must have been almost immediately replanted as the vines are now 50 years old. 30% whole bunch vinification and 70% of the cuvée is in new wood but we tasted from a one year old barrel. Equally dense purple in colour. Haunting qualities with real depth. Firm and forceful, some fine-grained tannins, covered with a wealth of rich red fruit including some strawberries. |
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Burgundy | 1 | 87-89 (VN) |
Inc. GST
SG$759.69 |
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Vinous (87-89)Gilles Jayer's 2013 Bourgogne-Hautes Côtes de Beaune is a jewel of a wine within its category. Crushed berries, flowers and chalky notes are all nicely delineated in a lifted, precise Burgundy endowed with lovely energy and fine balance. The Côtes de Beaune can at times be a bit rustic, but the 2013 looks to have an extra level of sophistication to it. |
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Burgundy | 2 | 86-88 (BH) |
Inc. GST
SG$696.29 |
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Burghound (86-88)Moderate reduction knocks down the fruit though there is good vibrancy and detail to the delicious flavors that exude a refreshing salinity on the focused and lingering finish. This is carrying enough structure to suggest that it will need a year or two to unwind and develop better depth. |
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Burgundy | 1 | 88-90 (VN) |
Inc. GST
SG$862.15 |
|||||
Vinous (88-90)One of Burgundy's great under the radar wines Jayer's Bourgogne-Hautes Côtes de Nuits is once again terrific in 2013. Plum, red cherry, menthol, spice and violets meld together in a juicy, pliant Burgundy that over delivers. Beautifully layered in the glass, the 2013 will drink well upon release and for another decade or so beyond that. |
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Burgundy | 1 | 92 (VN) |
Inc. GST
SG$1,171.10 |
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Vinous (92)The 2011 Nuits St. Georges Les Hauts Porrets is beautifully centered focused. Here it is the wine's density and power that stand out most. Hints of leather, plum, mint and sweet spices add complexity in an impeccable, utterly delicious Burgundy. It's all there in the 2011 Les Hauts Porrets. |
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Burgundy | 1 | 90-93 (VN) |
Inc. GST
SG$993.43 |
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Vinous (90-93)Remarkably vivid in the glass, the 2012 Nuits-Saint-Georges Les Hauts Porrets is super-impressive. Black cherries, menthol and spices are some of the many notes that come alive in an outrageously beautiful Burgundy loaded with tons of potential. I can't wait to taste this from bottle. |
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Burgundy | 1 | - |
Inc. GST
SG$2,233.19 |
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Burgundy | 1 | - |
Inc. GST
SG$2,549.29 |
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Bordeaux | 1 | 95 (WA) |
Inc. GST
SG$1,226.73 |
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Wine Advocate (95)Possibly as remarkable as both the 2009 and 2010, the 2008 Hosanna is one of the superstars of the vintage. Its dense plum/purple color is followed by aromas and flavors of spring flowers, black currants, boysenberries, white chocolate and forest floor. This irresistible, opulent, textured, fleshy 2008 should continue to drink well for 15-20+ years. don't miss it! |
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Bordeaux | 1 | 98 (JS) |
Inc. GST
SG$353.78 |
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James Suckling (98)Stunning aromas of blackberries, dark chocolate, hazelnut and black olive skin. Full- bodied, with ultra-fine tannins that feel fine silky on my palate. Long finish of coffee bean, chocolate and dark fruits. Best Hosanna ever. Try in 2020. |
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Bordeaux | 1 | 98 (WI) |
Inc. GST
SG$1,970.09 |
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The Wine Independent (98)Medium to deep garnet in color, the 2010 Hosanna storms out with earthy notes of crushed rocks, tar, and truffles, leading to a core of black cherry compote and plum preserves with hints of star anise and tobacco leaf. The medium-bodied palate delivers loads of savory and mineral layers and ripe, rounded tannins, finishing with great length and precision. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 5 | 90 (WA) |
In Bond
SG$824.00 |
|||||
Wine Advocate (90)From vines in Corgoloin, the 2017 Côte de Nuits-Villages unfurls in the glass with a lovely bouquet of cherries, dark berries, rose petals, orange rind and cedar. On the palate, it's medium to full-bodied, deep and concentrated for the vintage, with a fleshy core of fruit, finer-grained tannins than those found in the domaine's bottlings from the Hautes Côtes, and juicy balancing acids, concluding with an elegantly chalky finish. This is showing very well and is worth seeking out. |
|||||||||
|
|
Burgundy | 2 | 90 (WA) |
In Bond
SG$922.00 |
|||||
Wine Advocate (90)From vines in Corgoloin, the 2017 Côte de Nuits-Villages unfurls in the glass with a lovely bouquet of cherries, dark berries, rose petals, orange rind and cedar. On the palate, it's medium to full-bodied, deep and concentrated for the vintage, with a fleshy core of fruit, finer-grained tannins than those found in the domaine's bottlings from the Hautes Côtes, and juicy balancing acids, concluding with an elegantly chalky finish. This is showing very well and is worth seeking out. |
|||||||||
|
|
Burgundy | 5 | - |
In Bond
SG$814.00 |
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Burgundy | 1 | - |
In Bond
SG$914.00 |
|||||
|
|
Burgundy | 1 | 92-95 (VN) |
In Bond
SG$4,820.00 |
|||||
Vinous (92-95)A rich, deeply layered wine, the 2012 Echezeaux covers every corner of the palate. Dark red cherries, plums, menthol, licorice, smoke and new leather are some of the many notes that blossom in a wine that stands out for its superb balance and potential. This is another wine with significant promise for the future. |
|||||||||
|
|
Burgundy | 2 | 93-95 (IB) |
In Bond
SG$4,425.00 |
|||||
Jasper Morris Inside Burgundy (93-95)This comes from the Echezeaux du Dessus, a plot purchased in the 1960s which must have been almost immediately replanted as the vines are now 50 years old. 30% whole bunch vinification and 70% of the cuvée is in new wood but we tasted from a one year old barrel. Equally dense purple in colour. Haunting qualities with real depth. Firm and forceful, some fine-grained tannins, covered with a wealth of rich red fruit including some strawberries. |
|||||||||
|
|
Burgundy | 1 | 87-89 (VN) |
In Bond
SG$594.00 |
|||||
Vinous (87-89)Gilles Jayer's 2013 Bourgogne-Hautes Côtes de Beaune is a jewel of a wine within its category. Crushed berries, flowers and chalky notes are all nicely delineated in a lifted, precise Burgundy endowed with lovely energy and fine balance. The Côtes de Beaune can at times be a bit rustic, but the 2013 looks to have an extra level of sophistication to it. |
|||||||||
|
|
Burgundy | 2 | 86-88 (BH) |
In Bond
SG$520.00 |
|||||
Burghound (86-88)Moderate reduction knocks down the fruit though there is good vibrancy and detail to the delicious flavors that exude a refreshing salinity on the focused and lingering finish. This is carrying enough structure to suggest that it will need a year or two to unwind and develop better depth. |
|||||||||
|
|
Burgundy | 1 | 88-90 (VN) |
In Bond
SG$688.00 |
|||||
Vinous (88-90)One of Burgundy's great under the radar wines Jayer's Bourgogne-Hautes Côtes de Nuits is once again terrific in 2013. Plum, red cherry, menthol, spice and violets meld together in a juicy, pliant Burgundy that over delivers. Beautifully layered in the glass, the 2013 will drink well upon release and for another decade or so beyond that. |
|||||||||
|
|
Burgundy | 1 | 92 (VN) |
In Bond
SG$1,015.00 |
|||||
Vinous (92)The 2011 Nuits St. Georges Les Hauts Porrets is beautifully centered focused. Here it is the wine's density and power that stand out most. Hints of leather, plum, mint and sweet spices add complexity in an impeccable, utterly delicious Burgundy. It's all there in the 2011 Les Hauts Porrets. |
|||||||||
|
|
Burgundy | 1 | 90-93 (VN) |
In Bond
SG$852.00 |
|||||
Vinous (90-93)Remarkably vivid in the glass, the 2012 Nuits-Saint-Georges Les Hauts Porrets is super-impressive. Black cherries, menthol and spices are some of the many notes that come alive in an outrageously beautiful Burgundy loaded with tons of potential. I can't wait to taste this from bottle. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$1,930.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
SG$2,220.00 |
|||||
|
|
Bordeaux | 1 | 95 (WA) |
In Bond
SG$1,070.00 |
|||||
Wine Advocate (95)Possibly as remarkable as both the 2009 and 2010, the 2008 Hosanna is one of the superstars of the vintage. Its dense plum/purple color is followed by aromas and flavors of spring flowers, black currants, boysenberries, white chocolate and forest floor. This irresistible, opulent, textured, fleshy 2008 should continue to drink well for 15-20+ years. don't miss it! |
|||||||||
|
|
Bordeaux | 1 | 98 (JS) |
In Bond
SG$315.00 |
|||||
James Suckling (98)Stunning aromas of blackberries, dark chocolate, hazelnut and black olive skin. Full- bodied, with ultra-fine tannins that feel fine silky on my palate. Long finish of coffee bean, chocolate and dark fruits. Best Hosanna ever. Try in 2020. |
|||||||||
|
|
Bordeaux | 1 | 98 (WI) |
In Bond
SG$1,750.00 |
|||||
The Wine Independent (98)Medium to deep garnet in color, the 2010 Hosanna storms out with earthy notes of crushed rocks, tar, and truffles, leading to a core of black cherry compote and plum preserves with hints of star anise and tobacco leaf. The medium-bodied palate delivers loads of savory and mineral layers and ripe, rounded tannins, finishing with great length and precision. |
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There is a wealth of great French wine outside the ‘Big 4’ (Bordeaux, Burgundy, Champagne and Rhone). The Languedoc Roussillon with it’s herby, robust Mediterranean reds, Provence with its pale, vinous roses, Loire with its flinty Sauvignons, crunchy Cabernet Francs, and endlessly fascinating Chenins, Jura with its old fashioned curiosities… the list goes on. Tradition and terroir are the veins running through them all, making French wines still the most emulated in the world.
