Indulge in the captivating Gaylord Machon Crozes-Hermitage Cuvee Ghany 2021, an embodiment of French viticulture excellence hailing from the prestigious Northern Rhône region. This exclusive fine wine originates from organically farmed, Syrah grapevine plots, carefully tended to by the revered winemaker, Gaylord Machon. Emanating an alluring bouquet of dark fruit, pepper, and subtle oak, this wine treats the connoisseur to a harmonious fusion of flavour.

The Gaylord Machon Crozes-Hermitage Cuvee Ghany 2021 is meticulously crafted, undergoing traditional vinification methods in cement vats to capture the essence of its terroir. Post-fermentation, the creation is gracefully aged in oak barrels for a period of 12 months, enhancing its complexity and depth.

The resulting product is an enchanting red wine, presenting intoxicatingly robust flavours, balanced by a refreshing acidity and silky tannins. Secure a bottle of Gaylord Machon Crozes-Hermitage Cuvee Ghany 2021 to appreciate the pinnacle of French winemaking skill.

Vinous - Neal Martin (95)

The 2009 Gazin has a very concentrated, high-toned bouquet with Merlot firmly in the driving seat, a mixture of black and blue fruit. The palate is rounded on the entry with supple tannin, succulent and glossy in style with macerated black cherries and salted liquorice towards the finish. This needs another year or two in the glass. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.

Vinous - Neal Martin (95)

The 2009 Gazin has a very concentrated, high-toned bouquet with Merlot firmly in the driving seat, a mixture of black and blue fruit. The palate is rounded on the entry with supple tannin, succulent and glossy in style with macerated black cherries and salted liquorice towards the finish. This needs another year or two in the glass. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting.

Wine Advocate (93+)

A powerful, virile 2011, Gazin reveals a dense ruby/purple color, a big, meaty, earthy richness, lots of coffee, black cherry liqueur and spice notes, and a full-bodied mouthfeel. It will benefit from another 3-4 years of cellaring and should keep for 15+ years.

Wine Advocate (94)

The 2014 Gazin was stubborn and broody when tasted in bottle, but give it a few swirls and there comes forth gravel and black truffle scents alongside sultry black fruit. These aromatics are so engaging and involving, drawing you in towards it charms. The palate is medium-bodied with fine tannin, crisp and taut with great precision and sappiness towards the focused, almost symmetrical, black truffle-laced finish. This continues Gazin's fine run of form, a great Pomerol from an estate predisposed these days to create sophisticated, classic wines.

Jeb Dunnuck (95+)

A straight up smokin’ red from this vintage is the 2015 Château Gazin and it’s a big, powerful, stacked 2015 that’s for those with patience. Made from almost all Merlot (I think it’s 100%), my notes on this beauty start - and end - with “love it.” Cassis, lead pencil shavings, graphite, forest floor, and tons of minerality all soar from the glass of this sensationally rich, concentrated, medium to full-bodied 2015 that has building tannin, a seamless texture, and a blockbuster finish. Forget bottle for 5-7 years and enjoy over the following two to three decades.

Wine Advocate (95)

Medium to deep garnet-purple in color, the 2016 Gazin features a beautifully perfumed nose of violets, Ceylon tea, cigar box, sandalwood and fallen leaves over a core of plum preserves, kirsch and blackberry preserves plus a waft of aniseed. Medium-bodied and elegant, with compelling restraint, it has a seductively plush texture, finishing with bags of poise, perfume and persistence.

James Suckling (94-95)

A dense and flavorful red already with dark-berry, seaweed and wet-earth undertones. Full body and round and chewy tannins. Green olives on the finish. Serious for the vintage.

James Suckling (94-95)

A dense and flavorful red already with dark-berry, seaweed and wet-earth undertones. Full body and round and chewy tannins. Green olives on the finish. Serious for the vintage.

Jeb Dunnuck (97)

The deep purple, inky-hued 2018 Château Gazin comes from the Pomerol plateau and is 93% Merlot and 7% Cabernet Franc. A brilliant nose of blueberries, candied cherries, wildflowers, tobacco, chocolate, and spice gives way to a stunning Pomerol with full-bodied richness, a layered, seamless texture, ultra-fine tannins, and a great finish. This plush, sexy, opulent Pomerol does everything right. It already offers pleasure yet will ideally be given 4-6 years of bottle age and will have two decades or so over overall longevity.

Jeb Dunnuck (97)

The deep purple, inky-hued 2018 Château Gazin comes from the Pomerol plateau and is 93% Merlot and 7% Cabernet Franc. A brilliant nose of blueberries, candied cherries, wildflowers, tobacco, chocolate, and spice gives way to a stunning Pomerol with full-bodied richness, a layered, seamless texture, ultra-fine tannins, and a great finish. This plush, sexy, opulent Pomerol does everything right. It already offers pleasure yet will ideally be given 4-6 years of bottle age and will have two decades or so over overall longevity.

Vinous - Neal Martin (97)

The 2019 has a beguiling bouquet with red berry fruit, truffle and light Provençal herb scents that are beautifully defined. The palate is medium-bodied with pliant tannins. This is exquisite in terms of balance, silky smooth, building gradually with a harmonious and quite effortless finish. Divine - this is a stellar showing. Tasted blind at the Southwold annual tasting.

Vinous - Neal Martin (97)

The 2019 has a beguiling bouquet with red berry fruit, truffle and light Provençal herb scents that are beautifully defined. The palate is medium-bodied with pliant tannins. This is exquisite in terms of balance, silky smooth, building gradually with a harmonious and quite effortless finish. Divine - this is a stellar showing. Tasted blind at the Southwold annual tasting.

Vinous - Neal Martin (97)

The 2019 has a beguiling bouquet with red berry fruit, truffle and light Provençal herb scents that are beautifully defined. The palate is medium-bodied with pliant tannins. This is exquisite in terms of balance, silky smooth, building gradually with a harmonious and quite effortless finish. Divine - this is a stellar showing. Tasted blind at the Southwold annual tasting.

James Suckling (96-97)

This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?

James Suckling (96-97)

This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?

James Suckling (96-97)

This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?

James Suckling (96-97)

This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?

James Suckling (92-93)

Firm, grainy tannins accompany the core of black fruit and bark. Medium-bodied. Stone character. Mineral, with tangy acidity.

James Suckling (92-93)

Firm, grainy tannins accompany the core of black fruit and bark. Medium-bodied. Stone character. Mineral, with tangy acidity.

James Suckling (97)

This is really fresh and refined with so much class for the vintage with blackberries, blueberries, violets and minerals. Some coffee beans. Medium- to full-bodied, this has ultrafine tannins and a long and persistent finish. Such balance and harmony for the vintage. Drink after 2030.

James Suckling (97)

This is really fresh and refined with so much class for the vintage with blackberries, blueberries, violets and minerals. Some coffee beans. Medium- to full-bodied, this has ultrafine tannins and a long and persistent finish. Such balance and harmony for the vintage. Drink after 2030.