Region
Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
Inc. GST
SG$1,727.00 |
|||||
|
Hailing from the prestigious terroirs of Pommard in Burgundy, France, the Esprit Leflaive Pommard 1er Cru Les Arvelets 2019 is the epitome of elegance and complexity. The renowned vintner, Domaine Leflaive, meticulously upholds traditional wine-making expertise, cultivating the vines on limestone-rich soil, and perfecting the art of bio-dynamic viticulture. Given its renowned pedigree, each bottle encapsulates the reverence of the terroir. The 2019 vintage is rich with the aroma of ripe cherries, surrounded by subtle notes of herbaceous undergrowth, providing a refined, multisensory experience. This Pinot Noir is sublime on the palate, offering dense fruit flavours impeccably balanced with fine tannins, culminating in a sustained finish. The Esprit Leflaive Pommard 1er Cru Les Arvelets 2019 is unquestionably a testament to the harmonisation of nature's bounty and human ingenuity, creating a masterpiece that oenophiles will relish. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. GST
SG$1,039.27 |
|||||
|
Savour the exquisite Esprit Leflaive Pouilly-Fuisse Le Clos Reyssier 2019, an exemplary expression of craftmanship from the iconic estate of Domaine Leflaive. Hailing from Macon region in Burgundy, this wine is cultivated on a unique limestone and clay terroir in Le Clos Reyssier. The 2019 vintage captures the essence of the vineyard, with meticulous bio-dynamic farming and traditional vinification in oak barrels lending depth and complexity to this Chardonnay. Under the visionary leadership of Brice de La Morandière and the winemaking prowess of Pierre Vincent, Esprit Leflaive Pouilly-Fuisse Le Clos Reyssier 2019 offers a harmonious blend of floral notes, stone fruit accents, and minerality. The palate presents a vibrant acidity balanced gracefully with a rich texture and a long, luxurious finish. Esprit Leflaive continues the Leflaive heritage of producing world-class wines, and this vintage is no exception. A heavenly experience undeniably awaits with each sip of the Esprit Leflaive Pouilly-Fuisse Le Clos Reyssier 2019. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. GST
SG$1,049.02 |
|||||
|
Profoundly reflecting Burgundy's distinctive terroir, the Esprit Leflaive Savigny-les-Beaune 1er Cru Les Vergelesses 2019 is a premium, opulent wine. Beautifully crafted by Esprit Leflaive, an estate endowed with generations of wine-making heritage, this bottle reveals meticulous attention to traditional, ecological viticulture practices. Pristine Pinot Noir grapes are hand-picked from mature vines adorning the stellar Les Vergelesses 1er Cru appellation, residing in Savigny-les-Beaune, Côte de Beaune. The vinification process carefully preserves the intrinsic character of the grape, with careful aging in French oak barrels, imbuing the wine with a subtle, integrated oaky accent. Its flavour profile takes you on an unforgettable journey of luscious cherries, tangy raspberries layered with spice nuances, parceled in a structured, densified texture. The culmination, a lingering, smooth finish that heightens with age. Taste Esprit Leflaive Savigny-les-Beaune 1er Cru Les Vergelesses 2019, a captivating symphony of bold terroir expressions and skilled craftsmanship. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. GST
SG$920.40 |
|||||
|
Discover the fine elegance of Esprit Leflaive Savigny-les-Beaune 1er Cru Les Vergelesses 2020, a red wine of distinction crafted in the prestigious terroirs of Burgundy. From the renowned Pierre Leflaive, this vintage encapsulates the extraordinary attention to detail demonstrated by the revered French winemaker. Notably, Esprit Leflaive vines are farmed Biodynamically, ensuring the wine’s vibrant, expressive character whilst preserving the environment. Oenophiles will savour the wine's engaging entry of red fruits with undertones of earth and spice, culminating in a finish that lingers exquisitely on the palate. This Pinot Noir was aged for twelve months in French oak barrels, acquiring its complex structure and depth. Whether shared for a special occasion or stored for future enjoyment, the Esprit Leflaive Savigny-les-Beaune 1er Cru Les Vergelesses 2020 embodies the sublime artistry of viticulture to aged perfection. |
|||||||||
|
|
Bordeaux | 2 | - |
Inc. GST
SG$913.92 |
|||||
|
Introducing the Essence de Dourthe 2005, a sublime embodiment of craft and tradition from the renowned Bordeaux producer, Dourthe. Made with a meticulous approach that speaks to Dourthe's dedication to excellence, this wine is a quintessential Bordeaux blend, primarily comprised of the illustrious Merlot grape with a noble touch of Cabernet Sauvignon. This stunning 2005 expression is a testament to a remarkable vintage in the region, characterised by perfectly ripe, balanced fruit and an extraordinary ageing potential. The Essence de Dourthe 2005 is an elegant display of the terroir's signature minerality, backed by complex layers of blackcurrant, cherry, and mature tannins. Earthy truffle notes and a silky swirl of smoke finish imbue the palate with a long, lingering finish. This masterpiece truly represents the quintessence of Dourthe's wine-making prowess. Whether savoured now or cellared for future enjoyment, the Essence de Dourthe 2005 is an exquisite addition to any discerning wine collection. |
|||||||||
|
|
Champagne | 1 | - |
Inc. GST
SG$198.27 |
|||||
|
Etienne Calsac Les Rocheforts Blanc de Blancs NV is a distinguished expression from the esteemed Etienne Calsac estate, nestled in the heart of Burgundy's prestigious vineyards. Crafted exclusively from 100% Chardonnay grapes, this NV epitomises the finesse and elegance characteristic of the Les Rocheforts appellation. Hand-harvested with meticulous care, the grapes undergo gentle pressing to preserve their purity and vibrant acidity. The wine is then matured in a combination of stainless steel and selected French oak barrels, allowing for a harmonious balance between fruit-driven freshness and subtle oak nuances. The result is a luminous pale gold wine with aromas of citrus blossom, white peach, and a hint of minerality on the palate, culminating in a long, refined finish. Etienne Calsac's dedication to traditional winemaking techniques ensures that Les Rocheforts Blanc de Blancs NV offers a sublime experience for the discerning connoisseur. |
|||||||||
|
|
Burgundy | 2 | 94-96 (WA) |
Inc. GST
SG$1,208.71 |
|||||
Wine Advocate (94-96)The 2018 Bâtard-Montrachet Grand Cru hails from a small parcel just below the Marquis de Laguiche's Montrachet holdings, and it's also performing beautifully. Offering up a lovely bouquet of pear, orange oil, white flowers and clear honey that's framed by a deft touch of oak, the wine is full-bodied, multidimensional and complete, with a deep and layered core, lively acids and a long, expansive finish. |
|||||||||
|
|
Burgundy | 1 | 95-98 (IB) |
Inc. GST
SG$1,263.21 |
|||||
Jasper Morris Inside Burgundy (95-98)Glowing primrose. Immediately a nose of majesty, more demonstrative than the Bienvenues, a substantial block of pure deep white fruit, significantly more weight and power in a chiselled white block. It really depends on what you want between these two. Time is needed to be sure that the power of the Bâtard will deliver a wine to equal the grace of the Bienvenues. |
|||||||||
|
|
Burgundy | 1 | 94-97 (IB) |
Inc. GST
SG$1,296.99 |
|||||
Jasper Morris Inside Burgundy (94-97)Fresh colour, lemon and lime, not massive at all in bouquet but I am learning not to expect that chez Sauzet. A broad beamed intensity on the palate, this almost seems uncouth after the Bienvenues-Bâtard-Montrachet, but it still has its finesse. A light oatmeal touch from young (but not new) wood, and a great deal in reserve. A fine and impressive wine, though unlike in most cellars in 2022, I am leaning towards the Bienvenues-Bâtard-Montrachet today. But this will definitely work! Drink from 2030-2040. Tasted: October 2023. |
|||||||||
|
|
Burgundy | 2 | 96-98 (IB) |
Inc. GST
SG$1,193.44 |
|||||
Jasper Morris Inside Burgundy (96-98)Fine pale primrose colour, a nose of both depth and elegance. A suggestion of power in restraint. The palate delivers that burst of energy in harmony with the quintessential grace of Bienvenues. The fruit is on the fresher side yet with a texture that denotes ripeness. It is very persistent, and shows its complexity through the nuances, the wavelets of fresh but ripe yellow fruit which reappear at the finish. From the domaine’s oldest vines, this is really lovely. |
|||||||||
|
|
Burgundy | 1 | 93-96 (BH) |
Inc. GST
SG$1,389.64 |
|||||
Burghound (93-96)Don't Miss! An overtly floral-suffused nose features notes of lilac, carnation and acacia blossom that are trimmed in spice, citrus rind and soft wood wisps. The strikingly pure and beautifully defined larger-bodied flavors are not super-dense but I very much like the texture, all wrapped in a clean, bone-dry and compact finish that flashes plenty of focused power. This could also use a bit more depth but that shouldn't be an issue. As an aside, for those readers who were Sauzet fans 25-ish years ago, the '21 Bâtard reminds me quite a bit of the 1993, which is one of Sauzet's all-time great vintages. |
|||||||||
|
|
Burgundy | 1 | - |
Inc. GST
SG$142.68 |
|||||
|
|
Burgundy | 2 | 88-90 (VN) |
Inc. GST
SG$2,733.68 |
|||||
Vinous (88-90)The 2018 Chassagne-Montrachet Enseigneres, which sees 15% new oak, has an appealing bouquet with touches of walnut and hazelnut lending a Meursault-like character. The well-balanced palate features clementine and light mango notes. Quite linear and strict, demonstrating fine precision toward the finish. This will be a "correct" Chassagne-Montrachet. |
|||||||||
|
|
Burgundy | 1 | 88-90 (VN) |
Inc. GST
SG$259.31 |
|||||
Vinous (88-90)The 2019 Chassagne-Montrachet Enseigneres has a fresh, well defined bouquet with gentle orange blossom and light passion fruit aromas, a little mintiness in the background. The palate is nicely balanced with good concentration from the opening, moderate acidity, harmonious with a fresh, orange rind and quince-tinged finish. A very capable Chassagne to enjoy over the next decade. |
|||||||||
|
|
Burgundy | 1 | 94+ (VN) |
Inc. GST
SG$1,329.69 |
|||||
Vinous (94+)Pale green-tinged yellow. Lively aromas of lime, minerals and powdered stone. Among the most classic and least exotic of these 2008s but already quite showy, with lime and stone flavors given cut by bright acidity. Finishes long, bright and energetic. This is built to age. |
|||||||||
|
|
Burgundy | 1 | 94-96 (WA) |
Inc. GST
SG$1,037.58 |
|||||
Wine Advocate (94-96)The 2012 Chevalier-Montrachet Grand Cru comes from grapes stationed at the top of the slope. It has an open, airy bouquet that reveals hints of mint and licorice as it opens up, becoming more exotic with each swirl. The palate is well-balanced, vibrant and complex, certainly evoking a more ostentatious take on the climat with an animated, spicy, mint-tinged finish that fans across the mouth and lingers long after the wine has departed. This tenacious Chevalier-Montrachet brims over with personality and substance, daring to outclass old “Monty”. And you know what? I think it does. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
Inc. GST
SG$1,080.08 |
|||||
Vinous (95-97)The 2020 Chevalier-Montrachet Grand Cru is step up from the Bâtard and Bienvenue this year with intense citrus fruit, crushed stone/flinty scents with razor-sharp precision. The oak is beautifully integrated. The palate is very well balanced with a fine bead of acidity, good concentration, hints of pineapple and grapefruit wrapped up in superb mineralité on the finish. Great length. Outstanding. |
|||||||||
|
|
Burgundy | 1 | 95+ (VN) |
Inc. GST
SG$9,018.07 |
|||||
Vinous (95+)(13.8% natural alcohol): Bright light yellow. Very sexy nose combines iodine, smoke, hazelnut and menthol. Like liquid silk in the mouth; thick but energetic, with flavors of peach, stone, truffle and menthol supported by a strong structural underpinning. The smooth, slow-building finish shows a very fresh mentholated character and a powerful impression of solidity. Deceptively open today owing to its early sweetness, and not at all austere for the cru, but I'd let this one sleep in the cellar for at least five or six years. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
In Bond
SG$1,525.00 |
|||||
|
Hailing from the prestigious terroirs of Pommard in Burgundy, France, the Esprit Leflaive Pommard 1er Cru Les Arvelets 2019 is the epitome of elegance and complexity. The renowned vintner, Domaine Leflaive, meticulously upholds traditional wine-making expertise, cultivating the vines on limestone-rich soil, and perfecting the art of bio-dynamic viticulture. Given its renowned pedigree, each bottle encapsulates the reverence of the terroir. The 2019 vintage is rich with the aroma of ripe cherries, surrounded by subtle notes of herbaceous undergrowth, providing a refined, multisensory experience. This Pinot Noir is sublime on the palate, offering dense fruit flavours impeccably balanced with fine tannins, culminating in a sustained finish. The Esprit Leflaive Pommard 1er Cru Les Arvelets 2019 is unquestionably a testament to the harmonisation of nature's bounty and human ingenuity, creating a masterpiece that oenophiles will relish. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$900.00 |
|||||
|
Savour the exquisite Esprit Leflaive Pouilly-Fuisse Le Clos Reyssier 2019, an exemplary expression of craftmanship from the iconic estate of Domaine Leflaive. Hailing from Macon region in Burgundy, this wine is cultivated on a unique limestone and clay terroir in Le Clos Reyssier. The 2019 vintage captures the essence of the vineyard, with meticulous bio-dynamic farming and traditional vinification in oak barrels lending depth and complexity to this Chardonnay. Under the visionary leadership of Brice de La Morandière and the winemaking prowess of Pierre Vincent, Esprit Leflaive Pouilly-Fuisse Le Clos Reyssier 2019 offers a harmonious blend of floral notes, stone fruit accents, and minerality. The palate presents a vibrant acidity balanced gracefully with a rich texture and a long, luxurious finish. Esprit Leflaive continues the Leflaive heritage of producing world-class wines, and this vintage is no exception. A heavenly experience undeniably awaits with each sip of the Esprit Leflaive Pouilly-Fuisse Le Clos Reyssier 2019. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$903.00 |
|||||
|
Profoundly reflecting Burgundy's distinctive terroir, the Esprit Leflaive Savigny-les-Beaune 1er Cru Les Vergelesses 2019 is a premium, opulent wine. Beautifully crafted by Esprit Leflaive, an estate endowed with generations of wine-making heritage, this bottle reveals meticulous attention to traditional, ecological viticulture practices. Pristine Pinot Noir grapes are hand-picked from mature vines adorning the stellar Les Vergelesses 1er Cru appellation, residing in Savigny-les-Beaune, Côte de Beaune. The vinification process carefully preserves the intrinsic character of the grape, with careful aging in French oak barrels, imbuing the wine with a subtle, integrated oaky accent. Its flavour profile takes you on an unforgettable journey of luscious cherries, tangy raspberries layered with spice nuances, parceled in a structured, densified texture. The culmination, a lingering, smooth finish that heightens with age. Taste Esprit Leflaive Savigny-les-Beaune 1er Cru Les Vergelesses 2019, a captivating symphony of bold terroir expressions and skilled craftsmanship. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$785.00 |
|||||
|
Discover the fine elegance of Esprit Leflaive Savigny-les-Beaune 1er Cru Les Vergelesses 2020, a red wine of distinction crafted in the prestigious terroirs of Burgundy. From the renowned Pierre Leflaive, this vintage encapsulates the extraordinary attention to detail demonstrated by the revered French winemaker. Notably, Esprit Leflaive vines are farmed Biodynamically, ensuring the wine’s vibrant, expressive character whilst preserving the environment. Oenophiles will savour the wine's engaging entry of red fruits with undertones of earth and spice, culminating in a finish that lingers exquisitely on the palate. This Pinot Noir was aged for twelve months in French oak barrels, acquiring its complex structure and depth. Whether shared for a special occasion or stored for future enjoyment, the Esprit Leflaive Savigny-les-Beaune 1er Cru Les Vergelesses 2020 embodies the sublime artistry of viticulture to aged perfection. |
|||||||||
|
|
Bordeaux | 2 | - |
In Bond
SG$785.00 |
|||||
|
Introducing the Essence de Dourthe 2005, a sublime embodiment of craft and tradition from the renowned Bordeaux producer, Dourthe. Made with a meticulous approach that speaks to Dourthe's dedication to excellence, this wine is a quintessential Bordeaux blend, primarily comprised of the illustrious Merlot grape with a noble touch of Cabernet Sauvignon. This stunning 2005 expression is a testament to a remarkable vintage in the region, characterised by perfectly ripe, balanced fruit and an extraordinary ageing potential. The Essence de Dourthe 2005 is an elegant display of the terroir's signature minerality, backed by complex layers of blackcurrant, cherry, and mature tannins. Earthy truffle notes and a silky swirl of smoke finish imbue the palate with a long, lingering finish. This masterpiece truly represents the quintessence of Dourthe's wine-making prowess. Whether savoured now or cellared for future enjoyment, the Essence de Dourthe 2005 is an exquisite addition to any discerning wine collection. |
|||||||||
|
|
Champagne | 1 | - |
In Bond
SG$172.00 |
|||||
|
Etienne Calsac Les Rocheforts Blanc de Blancs NV is a distinguished expression from the esteemed Etienne Calsac estate, nestled in the heart of Burgundy's prestigious vineyards. Crafted exclusively from 100% Chardonnay grapes, this NV epitomises the finesse and elegance characteristic of the Les Rocheforts appellation. Hand-harvested with meticulous care, the grapes undergo gentle pressing to preserve their purity and vibrant acidity. The wine is then matured in a combination of stainless steel and selected French oak barrels, allowing for a harmonious balance between fruit-driven freshness and subtle oak nuances. The result is a luminous pale gold wine with aromas of citrus blossom, white peach, and a hint of minerality on the palate, culminating in a long, refined finish. Etienne Calsac's dedication to traditional winemaking techniques ensures that Les Rocheforts Blanc de Blancs NV offers a sublime experience for the discerning connoisseur. |
|||||||||
|
|
Burgundy | 2 | 94-96 (WA) |
In Bond
SG$1,100.00 |
|||||
Wine Advocate (94-96)The 2018 Bâtard-Montrachet Grand Cru hails from a small parcel just below the Marquis de Laguiche's Montrachet holdings, and it's also performing beautifully. Offering up a lovely bouquet of pear, orange oil, white flowers and clear honey that's framed by a deft touch of oak, the wine is full-bodied, multidimensional and complete, with a deep and layered core, lively acids and a long, expansive finish. |
|||||||||
|
|
Burgundy | 1 | 95-98 (IB) |
In Bond
SG$1,150.00 |
|||||
Jasper Morris Inside Burgundy (95-98)Glowing primrose. Immediately a nose of majesty, more demonstrative than the Bienvenues, a substantial block of pure deep white fruit, significantly more weight and power in a chiselled white block. It really depends on what you want between these two. Time is needed to be sure that the power of the Bâtard will deliver a wine to equal the grace of the Bienvenues. |
|||||||||
|
|
Burgundy | 1 | 94-97 (IB) |
In Bond
SG$1,180.00 |
|||||
Jasper Morris Inside Burgundy (94-97)Fresh colour, lemon and lime, not massive at all in bouquet but I am learning not to expect that chez Sauzet. A broad beamed intensity on the palate, this almost seems uncouth after the Bienvenues-Bâtard-Montrachet, but it still has its finesse. A light oatmeal touch from young (but not new) wood, and a great deal in reserve. A fine and impressive wine, though unlike in most cellars in 2022, I am leaning towards the Bienvenues-Bâtard-Montrachet today. But this will definitely work! Drink from 2030-2040. Tasted: October 2023. |
|||||||||
|
|
Burgundy | 2 | 96-98 (IB) |
In Bond
SG$1,085.00 |
|||||
Jasper Morris Inside Burgundy (96-98)Fine pale primrose colour, a nose of both depth and elegance. A suggestion of power in restraint. The palate delivers that burst of energy in harmony with the quintessential grace of Bienvenues. The fruit is on the fresher side yet with a texture that denotes ripeness. It is very persistent, and shows its complexity through the nuances, the wavelets of fresh but ripe yellow fruit which reappear at the finish. From the domaine’s oldest vines, this is really lovely. |
|||||||||
|
|
Burgundy | 1 | 93-96 (BH) |
In Bond
SG$1,265.00 |
|||||
Burghound (93-96)Don't Miss! An overtly floral-suffused nose features notes of lilac, carnation and acacia blossom that are trimmed in spice, citrus rind and soft wood wisps. The strikingly pure and beautifully defined larger-bodied flavors are not super-dense but I very much like the texture, all wrapped in a clean, bone-dry and compact finish that flashes plenty of focused power. This could also use a bit more depth but that shouldn't be an issue. As an aside, for those readers who were Sauzet fans 25-ish years ago, the '21 Bâtard reminds me quite a bit of the 1993, which is one of Sauzet's all-time great vintages. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$121.00 |
|||||
|
|
Burgundy | 2 | 88-90 (VN) |
In Bond
SG$2,405.00 |
|||||
Vinous (88-90)The 2018 Chassagne-Montrachet Enseigneres, which sees 15% new oak, has an appealing bouquet with touches of walnut and hazelnut lending a Meursault-like character. The well-balanced palate features clementine and light mango notes. Quite linear and strict, demonstrating fine precision toward the finish. This will be a "correct" Chassagne-Montrachet. |
|||||||||
|
|
Burgundy | 1 | 88-90 (VN) |
In Bond
SG$228.00 |
|||||
Vinous (88-90)The 2019 Chassagne-Montrachet Enseigneres has a fresh, well defined bouquet with gentle orange blossom and light passion fruit aromas, a little mintiness in the background. The palate is nicely balanced with good concentration from the opening, moderate acidity, harmonious with a fresh, orange rind and quince-tinged finish. A very capable Chassagne to enjoy over the next decade. |
|||||||||
|
|
Burgundy | 1 | 94+ (VN) |
In Bond
SG$1,210.00 |
|||||
Vinous (94+)Pale green-tinged yellow. Lively aromas of lime, minerals and powdered stone. Among the most classic and least exotic of these 2008s but already quite showy, with lime and stone flavors given cut by bright acidity. Finishes long, bright and energetic. This is built to age. |
|||||||||
|
|
Burgundy | 1 | 94-96 (WA) |
In Bond
SG$943.00 |
|||||
Wine Advocate (94-96)The 2012 Chevalier-Montrachet Grand Cru comes from grapes stationed at the top of the slope. It has an open, airy bouquet that reveals hints of mint and licorice as it opens up, becoming more exotic with each swirl. The palate is well-balanced, vibrant and complex, certainly evoking a more ostentatious take on the climat with an animated, spicy, mint-tinged finish that fans across the mouth and lingers long after the wine has departed. This tenacious Chevalier-Montrachet brims over with personality and substance, daring to outclass old “Monty”. And you know what? I think it does. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
In Bond
SG$981.00 |
|||||
Vinous (95-97)The 2020 Chevalier-Montrachet Grand Cru is step up from the Bâtard and Bienvenue this year with intense citrus fruit, crushed stone/flinty scents with razor-sharp precision. The oak is beautifully integrated. The palate is very well balanced with a fine bead of acidity, good concentration, hints of pineapple and grapefruit wrapped up in superb mineralité on the finish. Great length. Outstanding. |
|||||||||
|
|
Burgundy | 1 | 95+ (VN) |
In Bond
SG$8,220.00 |
|||||
Vinous (95+)(13.8% natural alcohol): Bright light yellow. Very sexy nose combines iodine, smoke, hazelnut and menthol. Like liquid silk in the mouth; thick but energetic, with flavors of peach, stone, truffle and menthol supported by a strong structural underpinning. The smooth, slow-building finish shows a very fresh mentholated character and a powerful impression of solidity. Deceptively open today owing to its early sweetness, and not at all austere for the cru, but I'd let this one sleep in the cellar for at least five or six years. |
|||||||||

