Domaine Poisot Pernand-Vergelesses 1er Cru En Caradeux 2021 embodies the exquisite terroir of the Côte de Beaune. Crafted by the esteemed Domaine Poisot, this première cuvée is meticulously vinified using traditional Burgundian methods. Hand-harvested Chardonnay grapes from the En Caradeux vineyard undergo cold fermentation in stainless steel tanks, preserving their pristine acidity and vibrant fruit character. The wine matures gracefully in French oak barrels for twelve months, imparting subtle complexity without overpowering the delicate flavours. On the nose, it presents elegant aromas of citrus zest, white flowers, and minerality. The palate is refined and balanced, with a lingering finish that showcases its finesse and structure. Perfectly suited to pair with seafood, poultry, or creamy cheeses, Domaine Poisot Pernand-Vergelesses 1er Cru En Caradeux 2021 is a testament to the domaine’s dedication to quality and expression of Burgundy’s distinguished vinicultural heritage.

Domaine Poisot Pernand-Vergelesses 1er Cru En Caradeux 2022 exemplifies the refined elegance of Burgundy’s premier offerings. Grown in the esteemed En Caradeux vineyard, this Chardonnay benefits from the region’s renowned limestone-rich soils, which impart a distinctive minerality and depth. Domaine Poisot, a family-run estate with generations of expertise, meticulously cultivates each vine using sustainable viticultural practices. In the winery, the 2022 vintage undergoes precise cold fermentation in stainless steel tanks to preserve its vibrant acidity and fresh fruit character. Following fermentation, the wine is aged for twelve months in French oak barrels, allowing subtle integration of oak nuances without overshadowing the grape’s natural elegance. The resulting wine presents a harmonious balance of citrus zest, white peach, and delicate floral notes, finished with a creamy texture and a crisp, enduring finish. Domaine Poisot Pernand-Vergelesses 1er Cru En Caradeux 2022 is a testament to exceptional craftsmanship and the unique terroir of Pernand-Vergelesses.

Burghound (92)

Domaine Renaud Boyer Puligny-Montrachet Les Reuchaux 2020 exemplifies the pinnacle of Burgundy's white wine artistry. Cultivated in the esteemed Les Reuchaux vineyard, this Chardonnay benefits from meticulous vineyard management practices, including hand harvesting and precise canopy control to ensure optimal grape quality. Fermented in stainless steel vats at controlled temperatures, the wine preserves its vibrant acidity and pure fruit expression, while subtle malolactic fermentation imparts a creamy texture without overshadowing its finesse. The Domaine Renaud Boyer team, renowned for their commitment to terroir-driven wines, sources only the finest parcels from their biodynamically managed estate. The 2020 vintage showcases elegant notes of citrus zest, white peach, and minerality, underpinned by a harmonious balance and a lingering, refined finish. Perfectly suited for pairing with delicate seafood or creamy cheeses, this Les Reuchaux offering is a testament to Domaine Renaud Boyer’s unwavering dedication to excellence and tradition.

The Domaine Reyane et Pascal Bouley Bourgogne Aligote 2018 displays the meticulous craftsmanship of this renowned producer. Cultivated from prime vineyards in the heart of Burgundy, the wine's terroir exudes distinct mineral intonations, elegantly fused with fruity undertones. The result is a complex assembly of flavours revealing the true nature of the Aligote grape variety. The wine expression is amplified by the specific “sustainable farming” approach of the Domaine, lending a respect for nature and an alternative edge to the classic Burgundy wine. Matured in French oak barrels, it develops a rounded body, offering a full but refined texture on the palate, making the Domaine Reyane et Pascal Bouley Bourgogne Aligote 2018 a sophisticated choice for discerning connoisseurs. Be it for an intimate dinner or to enrich a private collection, the Aligote 2018 preserves its maker's dedication, transforming each bottle into a true embodiment of Burgundy elegance.

Domaine Tempier, Lulu & Lucien, Bandol 2021 exemplifies the esteemed craftsmanship of the revered Bandol appellation. Cultivated in the sun-drenched terroir of Provence, this exceptional cuvée is predominantly crafted from Mourvèdre grapes, complemented by Grenache and Cinsault varietals. Hand-harvested with meticulous care, the grapes undergo a gentle maceration process, ensuring optimal extraction of rich tannins and complex flavours. Fermentation is carried out in temperature-controlled stainless steel vats, followed by ageing in a combination of new and used French oak barrels, imparting subtle notes of cedar and spice. The 2021 vintage showcases a deep garnet hue, unveiling aromas of ripe blackberries, earthy undertones, and a whisper of Mediterranean herbs. On the palate, it delivers a harmonious balance of robust structure and elegant finesse, culminating in a lingering, velvety finish. Domaine Tempier, Lulu & Lucien, Bandol 2021 is a testament to the producer’s dedication to quality and the distinctive character of Bandol wines.

Domaine Thibert Pere & Fils Saint-Veran Champ Rond 2019 epitomises the finesse of Loire Valley Chardonnay. Cultivated in the esteemed Champ Rond vineyard, the grapes thrive on limestone-rich soils and benefit from a favourable microclimate. The Thibert family employs traditional viticultural practices, including hand harvesting and gentle pressing, to ensure optimal grape integrity. Fermentation occurs in temperature-controlled stainless steel tanks, preserving the wine’s vibrant fruit character and natural acidity. This 2019 vintage showcases expressive aromas of ripe golden apple and pear, intertwined with subtle floral notes and a hint of minerality. On the palate, it delivers a harmonious balance of richness and elegance, featuring a creamy texture and a persistent, refreshing finish. Domaine Thibert Pere & Fils Saint-Veran Champ Rond 2019 is a testament to the producer’s dedication to quality and terroir, offering a sophisticated choice for connoisseurs seeking a distinguished and versatile Chardonnay.

Savour the exquisite Domaine Trapet Pere et Fils, Gevrey-Chambertin Premier Cru, En Ergot 2021, a testament to the renowned expertise of the Trapet family. Nestled within the heart of France's Burgundy region, this vintage is crafted from biodynamically-grown Pinot Noir grapes in the prestigious Gevrey-Chambertin appellation. Rich in expressive complexity, it harbours a symphony of dark, berry fruits layered with subtle hints of earthy spice and a vibrant minerality. The wine reflects the characteristic depth and structure of its terroir, inherited from the En Ergot parcel's limestone-rich soil. The meticulous vinification process enhances its elegant tannins and long, balanced finish. More than just a wine, the Domaine Trapet Pere et Fils, Gevrey-Chambertin Premier Cru, En Ergot 2021 is a reflection of the Trapet family's enduring commitment to the nuanced terroir, honouring traditional winemaking practices while embracing nature’s rhythms.

Wine Advocate (90)

Domaines Barons de Rothschild Chateau d'Aussieres 2020 epitomises the elegance and finesse synonymous with the esteemed Rothschild lineage. Crafted in the picturesque Loire Valley, this vintage benefits from meticulously tended vineyards where Chardonnay and Sauvignon Blanc grapes flourish under the region’s temperate climate. The winemaking process embraces traditional techniques, including hand harvesting and fermentation in stainless steel vats to preserve the pure fruit character. Matured in French oak barrels, the wine develops a sophisticated complexity with notes of citrus, white flowers, and a hint of minerality, balanced by a crisp acidity. Domaines Barons de Rothschild Chateau d'Aussieres 2020 showcases the dedication of its producers to sustainable viticulture and exceptional quality, resulting in a refined and harmonious wine ideal for both connoisseurs and discerning palates. This distinguished vintage stands as a testament to centuries of winemaking excellence and the enduring legacy of its illustrious producers.

Vinous - Antonio Galloni (86-88)

For discerning palates, indulge in the luxurious Dominique Belluard Ayze Les Perles du Mont Blanc 2019, a rarity within the sphere of French wine. Cultivated in Savoie, Belluard's distinguished vineyard is situated in the French Alps near Mont Blanc, granting a unique terroir due to its glacial soils. This varietal is created solely from Gringet, an extremely rare grape; Belluard's commitment to biodynamic farming has helped preserve this historic specimen. Biodynamically farmed and aged on lees in concrete eggs, this charismatic wine abounds with freshness and complexity. Expect alluring hints of white peach, honeysuckle and orchard blossom complemented by an underpinning mineral intensity. Dominique Belluard Ayze Les Perles du Mont Blanc 2019's elegantly balanced acidity and lingering finish make it an exquisite choice for any distinguished collection.

Explore a genuine revelation created in the Alpine expanse of Savoie. A part of the innovative Belluard family legacy since 1947, Domaine Dominique Belluard Monsieur Gringet 2020 is a rare find, sculpted from organic Gringet grapes, an ancient Savoie variety, that flourish within the clayey chalk soils of Ayse. The meticulous nurturing of Domaine Dominique Belluard, both in biodynamic viticulture and manual grape harvesting, imparts it the distinct effervescence and character.

Matured in Burgundian casks, lees ageing elevates Monsieur Gringet 2020 depth and complexity. On the nose, chromatic spectrum of floral, mineral and spice accents unfurl. On the palate, the vintage thrills with vibrant notes of citrus, pear and honeysuckle. Structure, elegance, and high acidity make it ageworthy too. Domaine Dominique Belluard Monsieur Gringet 2020 most befits seafood, particularly shellfish, stimulating refined culinary moments. A quintessential representation of the Ayse terroir, this wine exhibits the Belluard's commitment to preserving the region's viticulture.

Vinous (91)

Vinous (89)