Type
Type
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 3 | 90-92 (VN (NM)) |
Inc. GST
SG$467.04 |
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Vinous - Neal Martin (90-92)The 2017 Rocheyron, owned by Pete Sisseck, offers ripe red cherry and cranberry fruit on the nose that does not quite have the delineation of the previous two vintages. The palate offers pretty dark cherry fruit laced with soy, a fine bead of acidity and whilst not a deep nor powerful Saint-Émilion, it has a finely tuned, truffle-tinged finish that lingers. Whilst not up to the level of the 2016, there is a panache already sewn into this wine. |
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Bordeaux | 10 | 93 (VN (AG)) |
Inc. GST
SG$464.80 |
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Vinous - Antonio Galloni (93)The 2018 Rocheyron is a tasty Saint-Émilion that will be easy to drink with minimal cellaring. Inky dark fruit, chocolate, spice, new leather and licorice all open with a bit of coaxing. Rocheyron is a perfectly fine Saint-Émilion, but it is also not especially distinguished. Rocheyron is the joint project of Peter Sisseck and Silvio Denz. |
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Bordeaux | 1 | 94 (VN (NM)) |
Inc. GST
SG$344.00 |
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Vinous - Neal Martin (94)The 2019 Rocheyron has a gorgeous bouquet of red berry fruit and rose petals, hints of freshly tilled loam coming through with time. The palate is medium-bodied, perfectly balanced, poised and harmonious, with seamlessly integrated oak, the Cabernet Franc lending freshness and a hint of bell pepper on the finish. Superb. |
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|
Bordeaux | 7 | 94 (VN (NM)) |
Inc. GST
SG$457.15 |
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Vinous - Neal Martin (94)The 2019 Rocheyron has a gorgeous bouquet of red berry fruit and rose petals, hints of freshly tilled loam coming through with time. The palate is medium-bodied, perfectly balanced, poised and harmonious, with seamlessly integrated oak, the Cabernet Franc lending freshness and a hint of bell pepper on the finish. Superb. |
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|
Bordeaux | 3 | 98 (JS) |
Inc. GST
SG$803.48 |
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James Suckling (98)Super complexity of bright fruit with bark, spice, orange peel and minerals. Medium to full body. Racy and fine tannins. Mushroom, cedar and black tea undertones. 80% merlot and 20% cabernet franc. From organically grown grapes. Hard not to drink now but better in three to five years and will age beautifully. |
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Bordeaux | 10 | 98 (JS) |
Inc. GST
SG$518.21 |
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James Suckling (98)Super complexity of bright fruit with bark, spice, orange peel and minerals. Medium to full body. Racy and fine tannins. Mushroom, cedar and black tea undertones. 80% merlot and 20% cabernet franc. From organically grown grapes. Hard not to drink now but better in three to five years and will age beautifully. |
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|
|
Bordeaux | 1 | 89 (WA) |
Inc. GST
SG$1,134.65 |
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Wine Advocate (89)This is an opulent, sexy, modern-style St. Emilion possessing deep, super-ripe black cherry and cassis fruit, smoke, and character in a medium-bodied, lush format. It tasted better from bottle than it did out of barrel. The finish is excellent, but with more length, it would have even jumped to the magical 90-point category. Some tannin is noticeable, but this wine is capable of lasting 12-14 years. |
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|
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Bordeaux | 8 | 94 (VN (AG)) |
Inc. GST
SG$494.21 |
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Vinous - Antonio Galloni (94)The 2019 Rol Valentin has turned out beautifully. Rich, ample and creamy, the 2019 is utterly beguiling from the first taste. Crushed raspberry, mint, spice, blood orange and mocha all build in the glass as this creamy, succulent Saint-Émilion shows off its curves and overall allure. The 2019 is even more impressive from bottle than it was from barrel. |
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|
Bordeaux | 3 | 93-94 (JS) |
Inc. GST
SG$982.96 |
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James Suckling (93-94)Blackberry, blackcurrant, dark-chocolate and walnut aromas and flavors. It’s medium-to full-bodied with strong yet creamy tannins and a fresh finish. |
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|
|
Bordeaux | 20 | 93-94 (JS) |
Inc. GST
SG$493.12 |
|||||
James Suckling (93-94)Blackberry, blackcurrant, dark-chocolate and walnut aromas and flavors. It’s medium-to full-bodied with strong yet creamy tannins and a fresh finish. |
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|
Bordeaux | 2 | 88 (VN (AG)) |
Inc. GST
SG$538.37 |
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Vinous - Antonio Galloni (88)The 2015 Rolland de By has come together nicely since I tasted it from barrel. There is plenty of both depth and definition to the dark cherry, tobacco and grilled herb flavors. Pliant, supple and inviting, the 2015 will drink nicely for at least the next handful of years. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 3 | 90-92 (VN (NM)) |
In Bond
SG$410.00 |
|||||
Vinous - Neal Martin (90-92)The 2017 Rocheyron, owned by Pete Sisseck, offers ripe red cherry and cranberry fruit on the nose that does not quite have the delineation of the previous two vintages. The palate offers pretty dark cherry fruit laced with soy, a fine bead of acidity and whilst not a deep nor powerful Saint-Émilion, it has a finely tuned, truffle-tinged finish that lingers. Whilst not up to the level of the 2016, there is a panache already sewn into this wine. |
|||||||||
|
|
Bordeaux | 10 | 93 (VN (AG)) |
In Bond
SG$369.00 |
|||||
Vinous - Antonio Galloni (93)The 2018 Rocheyron is a tasty Saint-Émilion that will be easy to drink with minimal cellaring. Inky dark fruit, chocolate, spice, new leather and licorice all open with a bit of coaxing. Rocheyron is a perfectly fine Saint-Émilion, but it is also not especially distinguished. Rocheyron is the joint project of Peter Sisseck and Silvio Denz. |
|||||||||
|
|
Bordeaux | 1 | 94 (VN (NM)) |
In Bond
SG$276.00 |
|||||
Vinous - Neal Martin (94)The 2019 Rocheyron has a gorgeous bouquet of red berry fruit and rose petals, hints of freshly tilled loam coming through with time. The palate is medium-bodied, perfectly balanced, poised and harmonious, with seamlessly integrated oak, the Cabernet Franc lending freshness and a hint of bell pepper on the finish. Superb. |
|||||||||
|
|
Bordeaux | 7 | 94 (VN (NM)) |
In Bond
SG$360.00 |
|||||
Vinous - Neal Martin (94)The 2019 Rocheyron has a gorgeous bouquet of red berry fruit and rose petals, hints of freshly tilled loam coming through with time. The palate is medium-bodied, perfectly balanced, poised and harmonious, with seamlessly integrated oak, the Cabernet Franc lending freshness and a hint of bell pepper on the finish. Superb. |
|||||||||
|
|
Bordeaux | 3 | 98 (JS) |
In Bond
SG$718.00 |
|||||
James Suckling (98)Super complexity of bright fruit with bark, spice, orange peel and minerals. Medium to full body. Racy and fine tannins. Mushroom, cedar and black tea undertones. 80% merlot and 20% cabernet franc. From organically grown grapes. Hard not to drink now but better in three to five years and will age beautifully. |
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|
|
Bordeaux | 10 | 98 (JS) |
In Bond
SG$418.00 |
|||||
James Suckling (98)Super complexity of bright fruit with bark, spice, orange peel and minerals. Medium to full body. Racy and fine tannins. Mushroom, cedar and black tea undertones. 80% merlot and 20% cabernet franc. From organically grown grapes. Hard not to drink now but better in three to five years and will age beautifully. |
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|
|
Bordeaux | 1 | 89 (WA) |
In Bond
SG$938.00 |
|||||
Wine Advocate (89)This is an opulent, sexy, modern-style St. Emilion possessing deep, super-ripe black cherry and cassis fruit, smoke, and character in a medium-bodied, lush format. It tasted better from bottle than it did out of barrel. The finish is excellent, but with more length, it would have even jumped to the magical 90-point category. Some tannin is noticeable, but this wine is capable of lasting 12-14 years. |
|||||||||
|
|
Bordeaux | 8 | 94 (VN (AG)) |
In Bond
SG$394.00 |
|||||
Vinous - Antonio Galloni (94)The 2019 Rol Valentin has turned out beautifully. Rich, ample and creamy, the 2019 is utterly beguiling from the first taste. Crushed raspberry, mint, spice, blood orange and mocha all build in the glass as this creamy, succulent Saint-Émilion shows off its curves and overall allure. The 2019 is even more impressive from bottle than it was from barrel. |
|||||||||
|
|
Bordeaux | 3 | 93-94 (JS) |
In Bond
SG$783.00 |
|||||
James Suckling (93-94)Blackberry, blackcurrant, dark-chocolate and walnut aromas and flavors. It’s medium-to full-bodied with strong yet creamy tannins and a fresh finish. |
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|
|
Bordeaux | 20 | 93-94 (JS) |
In Bond
SG$393.00 |
|||||
James Suckling (93-94)Blackberry, blackcurrant, dark-chocolate and walnut aromas and flavors. It’s medium-to full-bodied with strong yet creamy tannins and a fresh finish. |
|||||||||
|
|
Bordeaux | 2 | 88 (VN (AG)) |
In Bond
SG$387.00 |
|||||
Vinous - Antonio Galloni (88)The 2015 Rolland de By has come together nicely since I tasted it from barrel. There is plenty of both depth and definition to the dark cherry, tobacco and grilled herb flavors. Pliant, supple and inviting, the 2015 will drink nicely for at least the next handful of years. |
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