Top Vintages
Top Vintages
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(6x150cl) 2018Jancis Robinson (17)
Tasted blind. Sweet and polished and quite refined. Fairly Merlot-influenced (though 52% Cabernet). Masses of pleasure here! Even if it’s not for the long term.Inc. GSTSG$847.85 -
Wine Enthusiast (94)
This is the second wine of Pichon Baron. Its juicy richness echoes the top wine of the estate with its structure and powerful fruits. The texture though has a lightness that means it will mature relatively quickly. Drink from 2026.Inc. GSTSG$354.73 -
James Suckling (93-94)
A punchy red with blackberry and dark chocolate. Full-bodied, yet extremely refined and polished with a long finish. 50% merlot, 42% cabernet sauvignon and 8% petit verdot.Inc. GSTSG$374.35 -
(3x150cl) 2021
Vinous - Neal Martin (91-93)
It is the second year in a row that Les Griffons de Pichon Baron contains Petit Verdot (11%). The fragrant bouquet, perhaps more floral than usual, features scents of pencil box, undergrowth, black fruit and just a hint of violet from the Petit Verdot. The palate is medium-bodied with sappy black fruit, and quite compact compared to the Grand Vin. Linear and strict on the finish despite the 44% Merlot, with good grip. Perhaps just denied the amplitude of a great growing season, but I can see this aging well in bottle.Inc. GSTSG$594.57 -
Vinous - Antonio Galloni (94)
The 2023 Les Griffons de Pichon Baron is elegant and so precise. Bright red-toned fruit, chalk, mint, spice, blood orange and mocha are all finely sculpted. Floral and citrus-driven top notes reappear on a long, sustained finish supported by chalky notes. This is a terrific vintage for the Griffons.Inc. GSTSG$391.75 -
Vinous - Antonio Galloni (94)
The 2023 Les Griffons de Pichon Baron is elegant and so precise. Bright red-toned fruit, chalk, mint, spice, blood orange and mocha are all finely sculpted. Floral and citrus-driven top notes reappear on a long, sustained finish supported by chalky notes. This is a terrific vintage for the Griffons.Inc. GSTSG$378.67 -
Decanter (93)
This is the best ‘just crack on and drink it’ white wine in Bordeaux in my opinion. Made from 100% Sauvignon Blanc, it’s so full of exotic fruits and fragrant white flowers, with seductive aromatics. Juicy and mouthwatering, easy to enjoy.Inc. GSTSG$438.62 -
Vinous - Antonio Galloni (92)
The 2020 Les Hauts de Smith Blanc is a very pretty wine that shows the richer side of Sauvignon Blanc off to great effect. Pear, white peach, tangerine oil and sweet floral notes are nicely delineated. This has come together nicely with élevage. The balance of rich, textured fruit and brightness is impeccable.Inc. GSTSG$385.21 -
Inc. GSTSG$205.42 -
Experience the exquisite pleasure of ‘Les Hauts du Tertre 2011’, a premium Bordeaux produced at Château du Tertre, a renowned vineyard in Margaux. This ostentatious red wine showcases a skilful blend of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot, maturing exquisitely in French oak barrels to produce a full-bodied spirit. The wine's flavour profile is a symphony, led by rich notes of blackcurrant and plums, accentuated by hints of cedar and earthy undertones. Its bold, ripe tannins and exceptional balance of acidity ensure a long, lingering finish. Expert critics commend the ‘Les Hauts du Tertre 2011’ for its impressive depth and character, only achieved through the combination of Margaux's distinct terroir and the winemaking know-how entrenched in Château du Tertre's heritage, dating back to the 12th century. Immerse yourself in the delightful sophistication of ‘Les Hauts du Tertre 2011’, a testament to quintessential French winemaking.
Inc. GSTSG$246.86 -
(6x150cl) 2015Vinous - Antonio Galloni (89)
The 2015 Les Hauts du Tertre is a gorgeous second wine. Black cherry, smoke, grilled herbs, licorice, menthol, spice, tobacco infuse this supple, gorgeous Margaux. In 2015, Les Hauts stands out for its superb purity of fruit and fabulous overall balance.Inc. GSTSG$579.66 -
(6x75cl) 2018Vinous - Neal Martin (86-88)
The 2018 Les Hauts du Tertre has a pretty blackberry and cranberry bouquet, nicely defined though not powerful. The palate is medium-bodied with supple tannin, fine acidity and some new oak (30%) still to be subsumed on the finish, though there is decent length. This should give several years of drinking pleasure.Inc. GSTSG$306.73 -
(6x75cl) 2019Vinous - Antonio Galloni (90-92)
The 2019 Les Hauts du Tertre is an alluring second wine. Deep on the palate, with striking depth and complexity, Les Hauts is absolutely delicious. The aromatics are especially present and give quite a bit of lift to the red berry fruit. This is one of the best editions I can remember tasting of Les Hauts du Tertre. My tasting with General Manager Alexander Van Beek and Estate Manager Lorenzo Pasquini was one of the highlights of several weeks of the Zoom calls all of us will remember from this very particular campaign. At du Tertre, Van Beek and Pasquini have overseen a major redevelopment of about 65% of the property in favor of higher density vineyards. The wines have at times been a bit light, especially in the mid-palate, but the 2019s are quite successful in that regard, in all regards actually. Cuvaison was 21 days at a cool 24 degrees Celcius. Eric Boissenot is the consulting oenologist. Needless to say, it will be fascinating to see what future vintages bring.Inc. GSTSG$230.43 -
Vinous - Neal Martin (87-89)
The 2021 Les Hauts du Tertre has a perfumed bouquet of blackberry and pencil box scents, nicely detailed and the oak neatly integrated. The palate is medium-bodied and very Médoc-like, with a peppery opening, good depth, just the right amount of dryness and a tobacco-infused finish. This is a perfectly capable Deuxième Vin to drink over 10 years after bottling.Inc. GSTSG$269.67 -
Inc. GSTSG$258.77 -
Inc. GSTSG$258.77 -
(6x75cl) 2019Vinous - Neal Martin (88)
The 2019 Les Pensées de La Tour Carnet feels a little closed and stubborn on the nose and needs more fruit expression. The palate is more expressive and easygoing, offering pliant tannins, well-judged acidity and nicely integrated oak toward the finish. Just give it 12–18 months for the aromatics to shift up a gear.Inc. GSTSG$335.07 -
Jeb Dunnuck (95)
The 2018 Les Perrières de Lafleur comes from a massal selection of vines from Château Lafleur planted on the clay and limestone soils in Fronsac. Based on 51% Cabernet Franc and 49% Merlot aged 15 months in one-third new French oak, it has a stately, regal style offering medium to full-bodied richness, notes of blackcurrant, black cherries, graphite, chalky minerality, white truffle, and violets, a broad, expansive mouthfeel, and building tannins. It shares a similar elegance and seamlessness with its Pomerol counterpoint, yet the high percentage of Cabernet Franc and different terroir give it a style all its own. It's a beautiful wine that needs 2-4 years of bottle age and will evolve for 15+ years. As I wrote after tasting it from barrel, if you find a bottle, you should buy it!Inc. GSTSG$168.84 -
Jeb Dunnuck (95)
The 2018 Les Perrières de Lafleur comes from a massal selection of vines from Château Lafleur planted on the clay and limestone soils in Fronsac. Based on 51% Cabernet Franc and 49% Merlot aged 15 months in one-third new French oak, it has a stately, regal style offering medium to full-bodied richness, notes of blackcurrant, black cherries, graphite, chalky minerality, white truffle, and violets, a broad, expansive mouthfeel, and building tannins. It shares a similar elegance and seamlessness with its Pomerol counterpoint, yet the high percentage of Cabernet Franc and different terroir give it a style all its own. It's a beautiful wine that needs 2-4 years of bottle age and will evolve for 15+ years. As I wrote after tasting it from barrel, if you find a bottle, you should buy it!Inc. GSTSG$331.03 -
Jeb Dunnuck (95)
The 2018 Les Perrières de Lafleur comes from a massal selection of vines from Château Lafleur planted on the clay and limestone soils in Fronsac. Based on 51% Cabernet Franc and 49% Merlot aged 15 months in one-third new French oak, it has a stately, regal style offering medium to full-bodied richness, notes of blackcurrant, black cherries, graphite, chalky minerality, white truffle, and violets, a broad, expansive mouthfeel, and building tannins. It shares a similar elegance and seamlessness with its Pomerol counterpoint, yet the high percentage of Cabernet Franc and different terroir give it a style all its own. It's a beautiful wine that needs 2-4 years of bottle age and will evolve for 15+ years. As I wrote after tasting it from barrel, if you find a bottle, you should buy it!Inc. GSTSG$524.73 -
Vinous - Antonio Galloni (93)
The 2019 Les Perrières, is driven by strong Franc inflections. Mocha, dried flowers, lavender, rose petal and spice lend gorgeous aromatic intensity throughout. Clean veins of saline minerality from these limestone-rich soils give the 2019 a real sense of energy that is absolutely compelling. This is such a gorgeous wine. I would give the 2019 a few years to come together.Inc. GSTSG$161.21 -
Vinous - Antonio Galloni (93)
The 2019 Les Perrières, is driven by strong Franc inflections. Mocha, dried flowers, lavender, rose petal and spice lend gorgeous aromatic intensity throughout. Clean veins of saline minerality from these limestone-rich soils give the 2019 a real sense of energy that is absolutely compelling. This is such a gorgeous wine. I would give the 2019 a few years to come together.Inc. GSTSG$459.65 -
Vinous - Antonio Galloni (93)
The 2019 Les Perrières, is driven by strong Franc inflections. Mocha, dried flowers, lavender, rose petal and spice lend gorgeous aromatic intensity throughout. Clean veins of saline minerality from these limestone-rich soils give the 2019 a real sense of energy that is absolutely compelling. This is such a gorgeous wine. I would give the 2019 a few years to come together.Inc. GSTSG$566.15 -
(1x75cl) 2020Vinous - Neal Martin (91)
The 2020 Les Perrières de Lafleur is more backward than the 2019 with blackberry and light estuarine scents plus a dab of shucked oyster shell in the background. The palate is beautifully balanced, gentle but firm in terms of grip, with wonderful poise and density on the finish. This will probably require longer in bottle than the previous vintage, but it will reward the patient. Tasted from ex-château magnum at Kate & Kon's 40-Year vertical in Austria.Inc. GSTSG$164.48 -
(3x150cl) 2020Vinous - Neal Martin (91)
The 2020 Les Perrières de Lafleur is more backward than the 2019 with blackberry and light estuarine scents plus a dab of shucked oyster shell in the background. The palate is beautifully balanced, gentle but firm in terms of grip, with wonderful poise and density on the finish. This will probably require longer in bottle than the previous vintage, but it will reward the patient. Tasted from ex-château magnum at Kate & Kon's 40-Year vertical in Austria.Inc. GSTSG$812.49 -
Vinous - Neal Martin (91)
The 2020 Les Perrières de Lafleur is more backward than the 2019 with blackberry and light estuarine scents plus a dab of shucked oyster shell in the background. The palate is beautifully balanced, gentle but firm in terms of grip, with wonderful poise and density on the finish. This will probably require longer in bottle than the previous vintage, but it will reward the patient. Tasted from ex-château magnum at Kate & Kon's 40-Year vertical in Austria.Inc. GSTSG$381.17 -
Vinous - Neal Martin (91)
The 2020 Les Perrières de Lafleur is more backward than the 2019 with blackberry and light estuarine scents plus a dab of shucked oyster shell in the background. The palate is beautifully balanced, gentle but firm in terms of grip, with wonderful poise and density on the finish. This will probably require longer in bottle than the previous vintage, but it will reward the patient. Tasted from ex-château magnum at Kate & Kon's 40-Year vertical in Austria.Inc. GSTSG$524.73 -
Wine Advocate (94)
The cooler vintage has lent the 2021 Les Perrières de Lafleur an even greater sense of transparency than preceding vintages, even if this bottling has always had a remarkably pronounced site signature. Unfurling in the glass with deep aromas of raspberries, plums, Indian spices, burning embers and licorice, it's medium to full-bodied, deep and layered, with beautifully refined tannins, lively acids and an intensely mineral finish.Inc. GSTSG$472.41 -
(12x75cl) 2019Indulge in the exquisite French wine, Jean Faux Pins Blanc 2019 - a testament to nuanced winemaking craftsmanship hailing from the illustrious Bordeaux region. This luxurious white wine is a unique blend of Semillon and Sauvignon Blanc, crafted with utmost precision by the highly regarded Château Jean Faux estate, exclusively renowned for their organic and biodynamic practices. The grapes are meticulously selected and traditionally vinified, followed by an aging process on fine lees, adding a distinguished creaminess to the palate.
The Jean Faux Pins Blanc 2019 offers a captivating bouquet with vibrant floral, citrus and white peach notes, while the palate is richly textured, balanced by an invigorating acidity. Famed critics sing praises of its flavour complexity and superbly elegant finish. This wine is a sublime choice for discerning wine enthusiasts seeking to savour the essence of high-quality Bordeaux white wines. Enhance your collection with Jean Faux Pins Blanc 2019, a shining beacon of classic French viniculture.
Inc. GSTSG$387.82 -
(6x75cl) 2016Les Reflets de Floridene Blanc 2016 is an exquisite blend of Semillon and Sauvignon Blanc, meticulously crafted by the renowned winemaker, Jean-Marc Darroze in the Graves appellation in Bordeaux. Drawing on years of savoir-faire, the winemaker has elegantly balanced these two grape varietals to offer a wine of superior quality and character. This vintage has a beautifully rich bouquet, reminiscent of citrus and exotic fruits to complement its crisp, enduring finish. Born from calcareous clay soils that impart a distinct minerality, Les Reflets de Floridene Blanc 2016 is a testimony to the terroir's unique expression. Both varietals were harvested by hand, vinified separately, and aged in oak barrels, allowing each to unleash their individual complexities. This meticulous process makes Les Reflets de Floridene Blanc 2016 a wine that dazzles with its aromatic plurality and richness on the palate, making it a marvellous companion to gastronomical explorations.
Inc. GSTSG$194.46
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(6x150cl) 2018
Jancis Robinson (17)
Tasted blind. Sweet and polished and quite refined. Fairly Merlot-influenced (though 52% Cabernet). Masses of pleasure here! Even if it’s not for the long term.In BondSG$663.00 -
Wine Enthusiast (94)
This is the second wine of Pichon Baron. Its juicy richness echoes the top wine of the estate with its structure and powerful fruits. The texture though has a lightness that means it will mature relatively quickly. Drink from 2026.In BondSG$270.00 -
James Suckling (93-94)
A punchy red with blackberry and dark chocolate. Full-bodied, yet extremely refined and polished with a long finish. 50% merlot, 42% cabernet sauvignon and 8% petit verdot.In BondSG$288.00 -
(3x150cl) 2021
Vinous - Neal Martin (91-93)
It is the second year in a row that Les Griffons de Pichon Baron contains Petit Verdot (11%). The fragrant bouquet, perhaps more floral than usual, features scents of pencil box, undergrowth, black fruit and just a hint of violet from the Petit Verdot. The palate is medium-bodied with sappy black fruit, and quite compact compared to the Grand Vin. Linear and strict on the finish despite the 44% Merlot, with good grip. Perhaps just denied the amplitude of a great growing season, but I can see this aging well in bottle.In BondSG$494.00 -
Vinous - Antonio Galloni (94)
The 2023 Les Griffons de Pichon Baron is elegant and so precise. Bright red-toned fruit, chalk, mint, spice, blood orange and mocha are all finely sculpted. Floral and citrus-driven top notes reappear on a long, sustained finish supported by chalky notes. This is a terrific vintage for the Griffons.In BondSG$300.00 -
Vinous - Antonio Galloni (94)
The 2023 Les Griffons de Pichon Baron is elegant and so precise. Bright red-toned fruit, chalk, mint, spice, blood orange and mocha are all finely sculpted. Floral and citrus-driven top notes reappear on a long, sustained finish supported by chalky notes. This is a terrific vintage for the Griffons.In BondSG$288.00 -
Decanter (93)
This is the best ‘just crack on and drink it’ white wine in Bordeaux in my opinion. Made from 100% Sauvignon Blanc, it’s so full of exotic fruits and fragrant white flowers, with seductive aromatics. Juicy and mouthwatering, easy to enjoy.In BondSG$343.00 -
Vinous - Antonio Galloni (92)
The 2020 Les Hauts de Smith Blanc is a very pretty wine that shows the richer side of Sauvignon Blanc off to great effect. Pear, white peach, tangerine oil and sweet floral notes are nicely delineated. This has come together nicely with élevage. The balance of rich, textured fruit and brightness is impeccable.In BondSG$294.00 -
In BondSG$135.00
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Experience the exquisite pleasure of ‘Les Hauts du Tertre 2011’, a premium Bordeaux produced at Château du Tertre, a renowned vineyard in Margaux. This ostentatious red wine showcases a skilful blend of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot, maturing exquisitely in French oak barrels to produce a full-bodied spirit. The wine's flavour profile is a symphony, led by rich notes of blackcurrant and plums, accentuated by hints of cedar and earthy undertones. Its bold, ripe tannins and exceptional balance of acidity ensure a long, lingering finish. Expert critics commend the ‘Les Hauts du Tertre 2011’ for its impressive depth and character, only achieved through the combination of Margaux's distinct terroir and the winemaking know-how entrenched in Château du Tertre's heritage, dating back to the 12th century. Immerse yourself in the delightful sophistication of ‘Les Hauts du Tertre 2011’, a testament to quintessential French winemaking.
In BondSG$175.00 -
(6x150cl) 2015
Vinous - Antonio Galloni (89)
The 2015 Les Hauts du Tertre is a gorgeous second wine. Black cherry, smoke, grilled herbs, licorice, menthol, spice, tobacco infuse this supple, gorgeous Margaux. In 2015, Les Hauts stands out for its superb purity of fruit and fabulous overall balance.In BondSG$413.00 -
(6x75cl) 2018
Vinous - Neal Martin (86-88)
The 2018 Les Hauts du Tertre has a pretty blackberry and cranberry bouquet, nicely defined though not powerful. The palate is medium-bodied with supple tannin, fine acidity and some new oak (30%) still to be subsumed on the finish, though there is decent length. This should give several years of drinking pleasure.In BondSG$222.00 -
(6x75cl) 2019
Vinous - Antonio Galloni (90-92)
The 2019 Les Hauts du Tertre is an alluring second wine. Deep on the palate, with striking depth and complexity, Les Hauts is absolutely delicious. The aromatics are especially present and give quite a bit of lift to the red berry fruit. This is one of the best editions I can remember tasting of Les Hauts du Tertre. My tasting with General Manager Alexander Van Beek and Estate Manager Lorenzo Pasquini was one of the highlights of several weeks of the Zoom calls all of us will remember from this very particular campaign. At du Tertre, Van Beek and Pasquini have overseen a major redevelopment of about 65% of the property in favor of higher density vineyards. The wines have at times been a bit light, especially in the mid-palate, but the 2019s are quite successful in that regard, in all regards actually. Cuvaison was 21 days at a cool 24 degrees Celcius. Eric Boissenot is the consulting oenologist. Needless to say, it will be fascinating to see what future vintages bring.In BondSG$152.00 -
Vinous - Neal Martin (87-89)
The 2021 Les Hauts du Tertre has a perfumed bouquet of blackberry and pencil box scents, nicely detailed and the oak neatly integrated. The palate is medium-bodied and very Médoc-like, with a peppery opening, good depth, just the right amount of dryness and a tobacco-infused finish. This is a perfectly capable Deuxième Vin to drink over 10 years after bottling.In BondSG$188.00 -
In BondSG$178.00
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In BondSG$178.00
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(6x75cl) 2019
Vinous - Neal Martin (88)
The 2019 Les Pensées de La Tour Carnet feels a little closed and stubborn on the nose and needs more fruit expression. The palate is more expressive and easygoing, offering pliant tannins, well-judged acidity and nicely integrated oak toward the finish. Just give it 12–18 months for the aromatics to shift up a gear.In BondSG$248.00 -
Jeb Dunnuck (95)
The 2018 Les Perrières de Lafleur comes from a massal selection of vines from Château Lafleur planted on the clay and limestone soils in Fronsac. Based on 51% Cabernet Franc and 49% Merlot aged 15 months in one-third new French oak, it has a stately, regal style offering medium to full-bodied richness, notes of blackcurrant, black cherries, graphite, chalky minerality, white truffle, and violets, a broad, expansive mouthfeel, and building tannins. It shares a similar elegance and seamlessness with its Pomerol counterpoint, yet the high percentage of Cabernet Franc and different terroir give it a style all its own. It's a beautiful wine that needs 2-4 years of bottle age and will evolve for 15+ years. As I wrote after tasting it from barrel, if you find a bottle, you should buy it!In BondSG$145.00 -
Jeb Dunnuck (95)
The 2018 Les Perrières de Lafleur comes from a massal selection of vines from Château Lafleur planted on the clay and limestone soils in Fronsac. Based on 51% Cabernet Franc and 49% Merlot aged 15 months in one-third new French oak, it has a stately, regal style offering medium to full-bodied richness, notes of blackcurrant, black cherries, graphite, chalky minerality, white truffle, and violets, a broad, expansive mouthfeel, and building tannins. It shares a similar elegance and seamlessness with its Pomerol counterpoint, yet the high percentage of Cabernet Franc and different terroir give it a style all its own. It's a beautiful wine that needs 2-4 years of bottle age and will evolve for 15+ years. As I wrote after tasting it from barrel, if you find a bottle, you should buy it!In BondSG$274.00 -
Jeb Dunnuck (95)
The 2018 Les Perrières de Lafleur comes from a massal selection of vines from Château Lafleur planted on the clay and limestone soils in Fronsac. Based on 51% Cabernet Franc and 49% Merlot aged 15 months in one-third new French oak, it has a stately, regal style offering medium to full-bodied richness, notes of blackcurrant, black cherries, graphite, chalky minerality, white truffle, and violets, a broad, expansive mouthfeel, and building tannins. It shares a similar elegance and seamlessness with its Pomerol counterpoint, yet the high percentage of Cabernet Franc and different terroir give it a style all its own. It's a beautiful wine that needs 2-4 years of bottle age and will evolve for 15+ years. As I wrote after tasting it from barrel, if you find a bottle, you should buy it!In BondSG$422.00 -
Vinous - Antonio Galloni (93)
The 2019 Les Perrières, is driven by strong Franc inflections. Mocha, dried flowers, lavender, rose petal and spice lend gorgeous aromatic intensity throughout. Clean veins of saline minerality from these limestone-rich soils give the 2019 a real sense of energy that is absolutely compelling. This is such a gorgeous wine. I would give the 2019 a few years to come together.In BondSG$138.00 -
Vinous - Antonio Galloni (93)
The 2019 Les Perrières, is driven by strong Franc inflections. Mocha, dried flowers, lavender, rose petal and spice lend gorgeous aromatic intensity throughout. Clean veins of saline minerality from these limestone-rich soils give the 2019 a real sense of energy that is absolutely compelling. This is such a gorgeous wine. I would give the 2019 a few years to come together.In BondSG$392.00 -
Vinous - Antonio Galloni (93)
The 2019 Les Perrières, is driven by strong Franc inflections. Mocha, dried flowers, lavender, rose petal and spice lend gorgeous aromatic intensity throughout. Clean veins of saline minerality from these limestone-rich soils give the 2019 a real sense of energy that is absolutely compelling. This is such a gorgeous wine. I would give the 2019 a few years to come together.In BondSG$460.00 -
(1x75cl) 2020
Vinous - Neal Martin (91)
The 2020 Les Perrières de Lafleur is more backward than the 2019 with blackberry and light estuarine scents plus a dab of shucked oyster shell in the background. The palate is beautifully balanced, gentle but firm in terms of grip, with wonderful poise and density on the finish. This will probably require longer in bottle than the previous vintage, but it will reward the patient. Tasted from ex-château magnum at Kate & Kon's 40-Year vertical in Austria.In BondSG$141.00 -
(3x150cl) 2020
Vinous - Neal Martin (91)
The 2020 Les Perrières de Lafleur is more backward than the 2019 with blackberry and light estuarine scents plus a dab of shucked oyster shell in the background. The palate is beautifully balanced, gentle but firm in terms of grip, with wonderful poise and density on the finish. This will probably require longer in bottle than the previous vintage, but it will reward the patient. Tasted from ex-château magnum at Kate & Kon's 40-Year vertical in Austria.In BondSG$686.00 -
Vinous - Neal Martin (91)
The 2020 Les Perrières de Lafleur is more backward than the 2019 with blackberry and light estuarine scents plus a dab of shucked oyster shell in the background. The palate is beautifully balanced, gentle but firm in terms of grip, with wonderful poise and density on the finish. This will probably require longer in bottle than the previous vintage, but it will reward the patient. Tasted from ex-château magnum at Kate & Kon's 40-Year vertical in Austria.In BondSG$320.00 -
Vinous - Neal Martin (91)
The 2020 Les Perrières de Lafleur is more backward than the 2019 with blackberry and light estuarine scents plus a dab of shucked oyster shell in the background. The palate is beautifully balanced, gentle but firm in terms of grip, with wonderful poise and density on the finish. This will probably require longer in bottle than the previous vintage, but it will reward the patient. Tasted from ex-château magnum at Kate & Kon's 40-Year vertical in Austria.In BondSG$422.00 -
Wine Advocate (94)
The cooler vintage has lent the 2021 Les Perrières de Lafleur an even greater sense of transparency than preceding vintages, even if this bottling has always had a remarkably pronounced site signature. Unfurling in the glass with deep aromas of raspberries, plums, Indian spices, burning embers and licorice, it's medium to full-bodied, deep and layered, with beautifully refined tannins, lively acids and an intensely mineral finish.In BondSG$374.00 -
(12x75cl) 2019
Indulge in the exquisite French wine, Jean Faux Pins Blanc 2019 - a testament to nuanced winemaking craftsmanship hailing from the illustrious Bordeaux region. This luxurious white wine is a unique blend of Semillon and Sauvignon Blanc, crafted with utmost precision by the highly regarded Château Jean Faux estate, exclusively renowned for their organic and biodynamic practices. The grapes are meticulously selected and traditionally vinified, followed by an aging process on fine lees, adding a distinguished creaminess to the palate.
The Jean Faux Pins Blanc 2019 offers a captivating bouquet with vibrant floral, citrus and white peach notes, while the palate is richly textured, balanced by an invigorating acidity. Famed critics sing praises of its flavour complexity and superbly elegant finish. This wine is a sublime choice for discerning wine enthusiasts seeking to savour the essence of high-quality Bordeaux white wines. Enhance your collection with Jean Faux Pins Blanc 2019, a shining beacon of classic French viniculture.
In BondSG$237.00 -
(6x75cl) 2016
Les Reflets de Floridene Blanc 2016 is an exquisite blend of Semillon and Sauvignon Blanc, meticulously crafted by the renowned winemaker, Jean-Marc Darroze in the Graves appellation in Bordeaux. Drawing on years of savoir-faire, the winemaker has elegantly balanced these two grape varietals to offer a wine of superior quality and character. This vintage has a beautifully rich bouquet, reminiscent of citrus and exotic fruits to complement its crisp, enduring finish. Born from calcareous clay soils that impart a distinct minerality, Les Reflets de Floridene Blanc 2016 is a testimony to the terroir's unique expression. Both varietals were harvested by hand, vinified separately, and aged in oak barrels, allowing each to unleash their individual complexities. This meticulous process makes Les Reflets de Floridene Blanc 2016 a wine that dazzles with its aromatic plurality and richness on the palate, making it a marvellous companion to gastronomical explorations.
In BondSG$119.00
