Appellation
Appellation
| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 6 | 92-94 (VN (NM)) |
Inc. GST
SG$299.16 |
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Vinous - Neal Martin (92-94)The 2019 de Camensac is more backward on the nose compared to its peers. Gradually unfurls with broody black fruit, mixed with Earl Grey and freshly rolled tobacco scents, tertiary in nature. Conversely the palate is brighter, equipped with a solid backbone and vibrant black fruit. What I appreciate is the slightly brittle texture towards the classically-styled finish. Huge potential for this superb Haut-Médoc. |
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Bordeaux | 5 | 92 (VN (NM)) |
Inc. GST
SG$317.69 |
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Vinous - Neal Martin (92)The 2020 Château de Camensac has an attractive nose with ample red berry fruit, brown spices, cedar and light earthy aromas. The Merlot is very expressive here (47% of the blend). The palate is medium-bodied with fine tannins and very well judged acidity. This is classic Haut-Médoc, cool and refined with a saline finish that gets the saliva flowing. One of the best wines from the estate in recent years. Highly recommended. |
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Bordeaux | 50 | 92 (VN (NM)) |
Inc. GST
SG$604.86 |
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Vinous - Neal Martin (92)The 2020 Château de Camensac has an attractive nose with ample red berry fruit, brown spices, cedar and light earthy aromas. The Merlot is very expressive here (47% of the blend). The palate is medium-bodied with fine tannins and very well judged acidity. This is classic Haut-Médoc, cool and refined with a saline finish that gets the saliva flowing. One of the best wines from the estate in recent years. Highly recommended. |
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Bordeaux | 1 | 92 (VN (NM)) |
Inc. GST
SG$248.32 |
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Vinous - Neal Martin (92)The 2020 Château de Camensac has an attractive nose with ample red berry fruit, brown spices, cedar and light earthy aromas. The Merlot is very expressive here (47% of the blend). The palate is medium-bodied with fine tannins and very well judged acidity. This is classic Haut-Médoc, cool and refined with a saline finish that gets the saliva flowing. One of the best wines from the estate in recent years. Highly recommended. |
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Bordeaux | 1 | 92 (VN (NM)) |
Inc. GST
SG$328.79 |
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Vinous - Neal Martin (92)The 2020 Château de Camensac has an attractive nose with ample red berry fruit, brown spices, cedar and light earthy aromas. The Merlot is very expressive here (47% of the blend). The palate is medium-bodied with fine tannins and very well judged acidity. This is classic Haut-Médoc, cool and refined with a saline finish that gets the saliva flowing. One of the best wines from the estate in recent years. Highly recommended. |
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Bordeaux | 1 | 92 (VN (NM)) |
Inc. GST
SG$549.67 |
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Vinous - Neal Martin (92)The 2020 Château de Camensac has an attractive nose with ample red berry fruit, brown spices, cedar and light earthy aromas. The Merlot is very expressive here (47% of the blend). The palate is medium-bodied with fine tannins and very well judged acidity. This is classic Haut-Médoc, cool and refined with a saline finish that gets the saliva flowing. One of the best wines from the estate in recent years. Highly recommended. |
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Bordeaux | 6 | 92 (VN (NM)) |
Inc. GST
SG$269.73 |
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Vinous - Neal Martin (92)The 2020 Château de Camensac has an attractive nose with ample red berry fruit, brown spices, cedar and light earthy aromas. The Merlot is very expressive here (47% of the blend). The palate is medium-bodied with fine tannins and very well judged acidity. This is classic Haut-Médoc, cool and refined with a saline finish that gets the saliva flowing. One of the best wines from the estate in recent years. Highly recommended. |
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Bordeaux | 5 | 91-92 (JS) |
Inc. GST
SG$302.37 |
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James Suckling (91-92)Pretty raspberry, currant and spice-box character with some orange zest. Tight, lightly grainy tannins. Medium-bodied and juicy. |
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Bordeaux | 12 | 91-92 (JS) |
Inc. GST
SG$552.41 |
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James Suckling (91-92)Pretty raspberry, currant and spice-box character with some orange zest. Tight, lightly grainy tannins. Medium-bodied and juicy. |
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Bordeaux | 6 | 91-92 (JS) |
Inc. GST
SG$276.21 |
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James Suckling (91-92)Pretty raspberry, currant and spice-box character with some orange zest. Tight, lightly grainy tannins. Medium-bodied and juicy. |
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Bordeaux | 103 | 93 (VN (AG)) |
Inc. GST
SG$289.29 |
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Vinous - Antonio Galloni (93)The 2022 de Camensac is a very serious wine and also a huge overachiever in its peer group. Vertical and explosive in the glass, the 2022 stains the palate with inky dark fruit. Sage, mint, tobacco, incense and licorice are strands in the wine's gorgeous fabric of aromas and flavors. I especially admire the depth, persistence and overall substance here. Superb. |
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Bordeaux | 21 | 94 (DC) |
Inc. GST
SG$263.13 |
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Decanter (94)Super expressive on the nose, white peach, pear, lime, apricot and pineapple - smells lively and fresh. Really round and unctuous on the palate, more sombre in terms of outright acidity but this has a lovely, well framed structure with honeyed fruit, quince, apricot and fleshy white peach Certainly a gourmet style, with some hints of bitter lemon too to give nuance and complexity. A great combination of aromatic intensity from the Sauvignon Gris and Semillon with freshness and verve from the Sauvignon Blanc. Charming and characterful. Lovely. One to enjoy now or keep in the cellar to age. A blend of 50% Semillon, 45% Sauvignon Blanc and 5% Sauvignon Gris. |
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Bordeaux | 1 | 89-91 (VN (AG)) |
Inc. GST
SG$289.50 |
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Vinous - Antonio Galloni (89-91)The 2020 Chantegrive is quite expressive in this tasting. Raspberry jam, gravel, savory herbs and pencil shavings abound. Powerful and driving in the glass, with tons of backing energy, the 2020 is a terrific wine in the making. |
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Bordeaux | 17 | 89-91 (VN (AG)) |
Inc. GST
SG$280.57 |
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Vinous - Antonio Galloni (89-91)The 2020 Chantegrive is quite expressive in this tasting. Raspberry jam, gravel, savory herbs and pencil shavings abound. Powerful and driving in the glass, with tons of backing energy, the 2020 is a terrific wine in the making. |
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Bordeaux | 1 | - |
Inc. GST
SG$1,156.36 |
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Bordeaux | 3 | 95 (JA) |
Inc. GST
SG$993.99 |
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Jane Anson Inside Bordeaux (95)Juice and rich fruit is more apparent in the 1998 than it was in the 1996, with waves of apricot and nectarine to sink into, spliced by a knife edge of crisp, clean zest that elevates Fargues above most others in the appellation. Grilled toffee also, but more a memory of sweetness than sweetness itself, tarte tatin and white pear. Five weeks of harvest from September 22 through to October 28. François Amirault winemaker. |
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Bordeaux | 4 | 95 (VN (NM)) |
Inc. GST
SG$1,772.21 |
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Vinous - Neal Martin (95)The 2001 Château de Fargues has a ton of botrytis on the nose, along with those trademark scents of Manuka honey and quince, Seville oranges and perhaps more delineation than I noticed on previous bottles. The palate has a lovely balance with botrytis-soaked fruit, unctuous in texture with stem ginger and even a hint of rhubarb on the finish. This is firing on all cylinders at the moment and represents the best bottle that I have encountered. Tasted at the Château Figeac dinner. |
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Bordeaux | 3 | 17.5 (JR) |
Inc. GST
SG$1,122.57 |
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Jancis Robinson (17.5)Heavy. Not quite enough lift. Very, very big. Very dense, but I would like a little more acidity. Massive! For weightlifters. |
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Bordeaux | 1 | 97 (WA) |
Inc. GST
SG$264.04 |
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Wine Advocate (97)The de Fargues 2007 delivers 13.9% alcohol and 134 grams of residual sugar. Picking commenced on September 11, with slow botrytis formation and recommenced October 2-24, the picking ale to be conducted at a relatively leisurely pace. It has a very typical de Fargues nose that has lost its tongue at first, but it opens up to reveal a slightly spirituous bouquet with clear honey, pressed flowers, almond and a distant scent of the sea. The palate is medium-bodied with very fine tannins and outstanding delineation. It is utterly harmonious with a thrilling, edgy finish that expresses the terroir with great clarity. There is an effervescent quality that really takes the 2007 to another level, while the marmalade and white pepper finish is powerful and leaves a lasting impression. This is a fabulous 2007, one of the wines of the vintage. Tasted April 2013. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 6 | 92-94 (VN (NM)) |
In Bond
SG$221.00 |
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Vinous - Neal Martin (92-94)The 2019 de Camensac is more backward on the nose compared to its peers. Gradually unfurls with broody black fruit, mixed with Earl Grey and freshly rolled tobacco scents, tertiary in nature. Conversely the palate is brighter, equipped with a solid backbone and vibrant black fruit. What I appreciate is the slightly brittle texture towards the classically-styled finish. Huge potential for this superb Haut-Médoc. |
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Bordeaux | 5 | 92 (VN (NM)) |
In Bond
SG$238.00 |
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Vinous - Neal Martin (92)The 2020 Château de Camensac has an attractive nose with ample red berry fruit, brown spices, cedar and light earthy aromas. The Merlot is very expressive here (47% of the blend). The palate is medium-bodied with fine tannins and very well judged acidity. This is classic Haut-Médoc, cool and refined with a saline finish that gets the saliva flowing. One of the best wines from the estate in recent years. Highly recommended. |
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Bordeaux | 50 | 92 (VN (NM)) |
In Bond
SG$448.00 |
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Vinous - Neal Martin (92)The 2020 Château de Camensac has an attractive nose with ample red berry fruit, brown spices, cedar and light earthy aromas. The Merlot is very expressive here (47% of the blend). The palate is medium-bodied with fine tannins and very well judged acidity. This is classic Haut-Médoc, cool and refined with a saline finish that gets the saliva flowing. One of the best wines from the estate in recent years. Highly recommended. |
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Bordeaux | 1 | 92 (VN (NM)) |
In Bond
SG$210.00 |
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Vinous - Neal Martin (92)The 2020 Château de Camensac has an attractive nose with ample red berry fruit, brown spices, cedar and light earthy aromas. The Merlot is very expressive here (47% of the blend). The palate is medium-bodied with fine tannins and very well judged acidity. This is classic Haut-Médoc, cool and refined with a saline finish that gets the saliva flowing. One of the best wines from the estate in recent years. Highly recommended. |
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Bordeaux | 1 | 92 (VN (NM)) |
In Bond
SG$266.00 |
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Vinous - Neal Martin (92)The 2020 Château de Camensac has an attractive nose with ample red berry fruit, brown spices, cedar and light earthy aromas. The Merlot is very expressive here (47% of the blend). The palate is medium-bodied with fine tannins and very well judged acidity. This is classic Haut-Médoc, cool and refined with a saline finish that gets the saliva flowing. One of the best wines from the estate in recent years. Highly recommended. |
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Bordeaux | 1 | 92 (VN (NM)) |
In Bond
SG$433.00 |
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Vinous - Neal Martin (92)The 2020 Château de Camensac has an attractive nose with ample red berry fruit, brown spices, cedar and light earthy aromas. The Merlot is very expressive here (47% of the blend). The palate is medium-bodied with fine tannins and very well judged acidity. This is classic Haut-Médoc, cool and refined with a saline finish that gets the saliva flowing. One of the best wines from the estate in recent years. Highly recommended. |
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Bordeaux | 6 | 92 (VN (NM)) |
In Bond
SG$194.00 |
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Vinous - Neal Martin (92)The 2020 Château de Camensac has an attractive nose with ample red berry fruit, brown spices, cedar and light earthy aromas. The Merlot is very expressive here (47% of the blend). The palate is medium-bodied with fine tannins and very well judged acidity. This is classic Haut-Médoc, cool and refined with a saline finish that gets the saliva flowing. One of the best wines from the estate in recent years. Highly recommended. |
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Bordeaux | 5 | 91-92 (JS) |
In Bond
SG$218.00 |
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James Suckling (91-92)Pretty raspberry, currant and spice-box character with some orange zest. Tight, lightly grainy tannins. Medium-bodied and juicy. |
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Bordeaux | 12 | 91-92 (JS) |
In Bond
SG$388.00 |
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James Suckling (91-92)Pretty raspberry, currant and spice-box character with some orange zest. Tight, lightly grainy tannins. Medium-bodied and juicy. |
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Bordeaux | 6 | 91-92 (JS) |
In Bond
SG$194.00 |
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James Suckling (91-92)Pretty raspberry, currant and spice-box character with some orange zest. Tight, lightly grainy tannins. Medium-bodied and juicy. |
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Bordeaux | 103 | 93 (VN (AG)) |
In Bond
SG$206.00 |
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Vinous - Antonio Galloni (93)The 2022 de Camensac is a very serious wine and also a huge overachiever in its peer group. Vertical and explosive in the glass, the 2022 stains the palate with inky dark fruit. Sage, mint, tobacco, incense and licorice are strands in the wine's gorgeous fabric of aromas and flavors. I especially admire the depth, persistence and overall substance here. Superb. |
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Bordeaux | 21 | 94 (DC) |
In Bond
SG$182.00 |
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Decanter (94)Super expressive on the nose, white peach, pear, lime, apricot and pineapple - smells lively and fresh. Really round and unctuous on the palate, more sombre in terms of outright acidity but this has a lovely, well framed structure with honeyed fruit, quince, apricot and fleshy white peach Certainly a gourmet style, with some hints of bitter lemon too to give nuance and complexity. A great combination of aromatic intensity from the Sauvignon Gris and Semillon with freshness and verve from the Sauvignon Blanc. Charming and characterful. Lovely. One to enjoy now or keep in the cellar to age. A blend of 50% Semillon, 45% Sauvignon Blanc and 5% Sauvignon Gris. |
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Bordeaux | 1 | 89-91 (VN (AG)) |
In Bond
SG$226.00 |
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Vinous - Antonio Galloni (89-91)The 2020 Chantegrive is quite expressive in this tasting. Raspberry jam, gravel, savory herbs and pencil shavings abound. Powerful and driving in the glass, with tons of backing energy, the 2020 is a terrific wine in the making. |
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Bordeaux | 17 | 89-91 (VN (AG)) |
In Bond
SG$198.00 |
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Vinous - Antonio Galloni (89-91)The 2020 Chantegrive is quite expressive in this tasting. Raspberry jam, gravel, savory herbs and pencil shavings abound. Powerful and driving in the glass, with tons of backing energy, the 2020 is a terrific wine in the making. |
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Bordeaux | 1 | - |
In Bond
SG$950.00 |
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Bordeaux | 3 | 95 (JA) |
In Bond
SG$805.00 |
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Jane Anson Inside Bordeaux (95)Juice and rich fruit is more apparent in the 1998 than it was in the 1996, with waves of apricot and nectarine to sink into, spliced by a knife edge of crisp, clean zest that elevates Fargues above most others in the appellation. Grilled toffee also, but more a memory of sweetness than sweetness itself, tarte tatin and white pear. Five weeks of harvest from September 22 through to October 28. François Amirault winemaker. |
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Bordeaux | 4 | 95 (VN (NM)) |
In Bond
SG$1,515.00 |
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Vinous - Neal Martin (95)The 2001 Château de Fargues has a ton of botrytis on the nose, along with those trademark scents of Manuka honey and quince, Seville oranges and perhaps more delineation than I noticed on previous bottles. The palate has a lovely balance with botrytis-soaked fruit, unctuous in texture with stem ginger and even a hint of rhubarb on the finish. This is firing on all cylinders at the moment and represents the best bottle that I have encountered. Tasted at the Château Figeac dinner. |
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Bordeaux | 3 | 17.5 (JR) |
In Bond
SG$919.00 |
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Jancis Robinson (17.5)Heavy. Not quite enough lift. Very, very big. Very dense, but I would like a little more acidity. Massive! For weightlifters. |
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Bordeaux | 1 | 97 (WA) |
In Bond
SG$233.00 |
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Wine Advocate (97)The de Fargues 2007 delivers 13.9% alcohol and 134 grams of residual sugar. Picking commenced on September 11, with slow botrytis formation and recommenced October 2-24, the picking ale to be conducted at a relatively leisurely pace. It has a very typical de Fargues nose that has lost its tongue at first, but it opens up to reveal a slightly spirituous bouquet with clear honey, pressed flowers, almond and a distant scent of the sea. The palate is medium-bodied with very fine tannins and outstanding delineation. It is utterly harmonious with a thrilling, edgy finish that expresses the terroir with great clarity. There is an effervescent quality that really takes the 2007 to another level, while the marmalade and white pepper finish is powerful and leaves a lasting impression. This is a fabulous 2007, one of the wines of the vintage. Tasted April 2013. |
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