Appellation
Appellation
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 1 | 88-91 (WS) |
Inc. GST
SG$1,339.39 |
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Wine Spectator (88-91)Pretty plum and blueberry aromas follow through to a full body, with a mineral and fruity character. Some mint and spearmint, too. Friendly L¿Enclos. Score range: 88-91 -JS |
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Bordeaux | 1 | - |
Inc. GST
SG$1,437.49 |
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L'Epiphanie a Tertre Daugay 2008 is a distinguished expression from the esteemed Château Daugay, nestled in the heart of the Bordeaux appellation. Meticulously crafted, this vintage is a blend of Cabernet Sauvignon and Merlot grapes, hand-picked from the estate’s premier vineyards. The winemaking process involves a precise fermentation in temperature-controlled stainless steel tanks, followed by ageing for 24 months in French oak barrels sourced from Limousin, imparting subtle vanilla and spice notes. Masterfully led by vintner Pierre Daugay, whose expertise spans over four decades, each bottle embodies the terroir’s unique characteristics with layers of dark cherry, cassis, and earthy undertones. The 2008 harvest benefited from an optimal climate, allowing for perfect ripeness and balanced acidity. L'Epiphanie a Tertre Daugay 2008 offers a velvety palate and a long, elegant finish, making it a quintessential choice for connoisseurs seeking sophistication and depth in their fine wine collection. |
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Bordeaux | 1 | - |
Inc. GST
SG$916.08 |
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Bordeaux | 1 | - |
Inc. GST
SG$765.64 |
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Bordeaux | 1 | - |
Inc. GST
SG$904.09 |
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Espérance de Trotanoy is the second wine of Château Trotanoy. This Merlot-dominated wine is made from vines averaging 35 years. Espérance de Trotanoy is made from the same vines, same wine-making team and same facilities as the first wine. It is produced in very limited quantities and only in exceptional years. It is vinified in small concrete vats and aged in French oak barrels.
More Info
This 2016 has a darkly berried, gently leafy nose, with pure violet aromatics. The palate is textured, with dried-earth minerality, lifted by arching acidity, which makes this hugely approachable and perhaps offers a glimpse into the character of Trotanoy 2016 itself in years to come. There is more than enough ageing potential and tannic rigour here to see this through a decade and more. |
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Bordeaux | 2 | - |
Inc. GST
SG$665.42 |
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Bordeaux | 6 | 90 (VN (NM)) |
Inc. GST
SG$252.23 |
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Vinous - Neal Martin (90)The 2019 L’Esprit de Chevalier has a lovely bouquet of blackberry, briar and hints of iodine and pressed iris flowers. The harmonious palate is medium-bodied with supple tannins and just a little chewiness toward the finish that softens even in the glass. Lovely. Classic in style. |
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Bordeaux | 9 | 90-92 (VN (NM)) |
Inc. GST
SG$516.57 |
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Vinous - Neal Martin (90-92)The 2021 L'Esprit de Chevalier has a tightly wound bouquet of blackberry and raspberry fruit permeated with traces of oyster shell; hints of sea spray emerge with time. The medium-bodied palate delivers graphite-infused black fruit, moderate weight, fine salinity and insistent grip and mineralité on the finish. Classic Pessac. |
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Bordeaux | 58 | 90-92 (VN (NM)) |
Inc. GST
SG$214.14 |
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Vinous - Neal Martin (90-92)The 2021 L'Esprit de Chevalier has a tightly wound bouquet of blackberry and raspberry fruit permeated with traces of oyster shell; hints of sea spray emerge with time. The medium-bodied palate delivers graphite-infused black fruit, moderate weight, fine salinity and insistent grip and mineralité on the finish. Classic Pessac. |
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Bordeaux | 100 | 93 (JD) |
Inc. GST
SG$293.65 |
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Jeb Dunnuck (93)The 2022 L'Esprit De Chevalier offers a spicy, complex profile with a supple, rounded texture and an elegant, balanced profile. Medium to full-bodied with fine tannins and an undeniably delicious style, it’s well worth buying and drinking over the coming decade or so. |
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Bordeaux | 1 | - |
Inc. GST
SG$316.54 |
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Dive into excellence and old-world charm with the luxurious Francois Thiepont Lalande Pomerol Etoile 2015. This coveted Merlot blend, charting from the renowned Bordeaux region of France displays the illustrious skill and meticulous care of its producer, François Thiepont. Cultivated from the diverse terroir of clay and limestone in the Pomerol appellation, this vintage is aged traditionally in oak barrels for 18 months, resulting in a striking fusion of earthy tones, dark berry fruits like ripe blackberries and blueberries, and smoky undertones that linger on the palate. This elegant French masterpiece exemplifies François Thiepont’s exemplary commitment to sustainability, reflected in the organic viticulture methods utilised. The François Thiepont Lalande Pomerol Etoile 2015 is not just a wine; it's an intoxicating synchronicity of heritage and innovation that sings a symphony of sophisticated flavours. Indulge in this robust blend and elevate your fine wine experience to a new pinnacle. |
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Bordeaux | 2 | 90 (WS) |
Inc. GST
SG$4,793.78 |
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Wine Spectator (90)Aromas of chocolate, blackberry and spices follow through to a full-bodied palate, with velvety tannins and a long chewy finish. Extremely well done for the vintage. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | 88-91 (WS) |
In Bond
SG$1,110.00 |
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Wine Spectator (88-91)Pretty plum and blueberry aromas follow through to a full body, with a mineral and fruity character. Some mint and spearmint, too. Friendly L¿Enclos. Score range: 88-91 -JS |
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Bordeaux | 1 | - |
In Bond
SG$1,200.00 |
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L'Epiphanie a Tertre Daugay 2008 is a distinguished expression from the esteemed Château Daugay, nestled in the heart of the Bordeaux appellation. Meticulously crafted, this vintage is a blend of Cabernet Sauvignon and Merlot grapes, hand-picked from the estate’s premier vineyards. The winemaking process involves a precise fermentation in temperature-controlled stainless steel tanks, followed by ageing for 24 months in French oak barrels sourced from Limousin, imparting subtle vanilla and spice notes. Masterfully led by vintner Pierre Daugay, whose expertise spans over four decades, each bottle embodies the terroir’s unique characteristics with layers of dark cherry, cassis, and earthy undertones. The 2008 harvest benefited from an optimal climate, allowing for perfect ripeness and balanced acidity. L'Epiphanie a Tertre Daugay 2008 offers a velvety palate and a long, elegant finish, making it a quintessential choice for connoisseurs seeking sophistication and depth in their fine wine collection. |
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Bordeaux | 1 | - |
In Bond
SG$785.00 |
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Bordeaux | 1 | - |
In Bond
SG$645.00 |
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Bordeaux | 1 | - |
In Bond
SG$774.00 |
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Espérance de Trotanoy is the second wine of Château Trotanoy. This Merlot-dominated wine is made from vines averaging 35 years. Espérance de Trotanoy is made from the same vines, same wine-making team and same facilities as the first wine. It is produced in very limited quantities and only in exceptional years. It is vinified in small concrete vats and aged in French oak barrels.
More Info
This 2016 has a darkly berried, gently leafy nose, with pure violet aromatics. The palate is textured, with dried-earth minerality, lifted by arching acidity, which makes this hugely approachable and perhaps offers a glimpse into the character of Trotanoy 2016 itself in years to come. There is more than enough ageing potential and tannic rigour here to see this through a decade and more. |
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Bordeaux | 2 | - |
In Bond
SG$559.00 |
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Bordeaux | 6 | 90 (VN (NM)) |
In Bond
SG$172.00 |
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Vinous - Neal Martin (90)The 2019 L’Esprit de Chevalier has a lovely bouquet of blackberry, briar and hints of iodine and pressed iris flowers. The harmonious palate is medium-bodied with supple tannins and just a little chewiness toward the finish that softens even in the glass. Lovely. Classic in style. |
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Bordeaux | 9 | 90-92 (VN (NM)) |
In Bond
SG$367.00 |
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Vinous - Neal Martin (90-92)The 2021 L'Esprit de Chevalier has a tightly wound bouquet of blackberry and raspberry fruit permeated with traces of oyster shell; hints of sea spray emerge with time. The medium-bodied palate delivers graphite-infused black fruit, moderate weight, fine salinity and insistent grip and mineralité on the finish. Classic Pessac. |
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Bordeaux | 58 | 90-92 (VN (NM)) |
In Bond
SG$143.00 |
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Vinous - Neal Martin (90-92)The 2021 L'Esprit de Chevalier has a tightly wound bouquet of blackberry and raspberry fruit permeated with traces of oyster shell; hints of sea spray emerge with time. The medium-bodied palate delivers graphite-infused black fruit, moderate weight, fine salinity and insistent grip and mineralité on the finish. Classic Pessac. |
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Bordeaux | 100 | 93 (JD) |
In Bond
SG$210.00 |
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Jeb Dunnuck (93)The 2022 L'Esprit De Chevalier offers a spicy, complex profile with a supple, rounded texture and an elegant, balanced profile. Medium to full-bodied with fine tannins and an undeniably delicious style, it’s well worth buying and drinking over the coming decade or so. |
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|
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Bordeaux | 1 | - |
In Bond
SG$231.00 |
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|
Dive into excellence and old-world charm with the luxurious Francois Thiepont Lalande Pomerol Etoile 2015. This coveted Merlot blend, charting from the renowned Bordeaux region of France displays the illustrious skill and meticulous care of its producer, François Thiepont. Cultivated from the diverse terroir of clay and limestone in the Pomerol appellation, this vintage is aged traditionally in oak barrels for 18 months, resulting in a striking fusion of earthy tones, dark berry fruits like ripe blackberries and blueberries, and smoky undertones that linger on the palate. This elegant French masterpiece exemplifies François Thiepont’s exemplary commitment to sustainability, reflected in the organic viticulture methods utilised. The François Thiepont Lalande Pomerol Etoile 2015 is not just a wine; it's an intoxicating synchronicity of heritage and innovation that sings a symphony of sophisticated flavours. Indulge in this robust blend and elevate your fine wine experience to a new pinnacle. |
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Bordeaux | 2 | 90 (WS) |
In Bond
SG$4,295.00 |
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Wine Spectator (90)Aromas of chocolate, blackberry and spices follow through to a full-bodied palate, with velvety tannins and a long chewy finish. Extremely well done for the vintage. |
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