Appellation
Appellation
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 6 | - |
Inc. GST
SG$348.15 |
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|
Bordeaux | 6 | - |
Inc. GST
SG$348.15 |
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|
|
Bordeaux | 20 | - |
Inc. GST
SG$235.88 |
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|
|
Bordeaux | 32 | - |
Inc. GST
SG$269.67 |
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|
|
Bordeaux | 10 | - |
Inc. GST
SG$256.59 |
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|
|
Bordeaux | 12 | - |
Inc. GST
SG$262.04 |
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|
|
Bordeaux | 2 | 92 (VN (ST)) |
Inc. GST
SG$943.72 |
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Vinous - Stephen Tanzer (92)Good deep bright ruby to the rim. Crushed blackberry, bitter chocolate, smoky oak, minerals and a whiff of tar on the nose. Fat and sweet on entry, then lush and concentrated in the middle, with generous flavors of dark berries and black cherry. Impressively broad, chewy wine with a mounting finish featuring fine-grained tannins and excellent length. I'd hold this for five years before pulling the cork. |
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|
Bordeaux | 50 | 94 (VN (AG)) |
Inc. GST
SG$311.11 |
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Vinous - Antonio Galloni (94)The 2016 Fombrauge has come together beautifully during its aging and is now a much more refined wine than it was from barrel. Sweet red berry fruit, mocha, espresso, mint and floral notes all grace this exquisite, mid-weight Saint-Émilion. The 2016 is simply impeccable, not to mention incredibly delicious. There is not much more to it than that. Tasted two times. |
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|
|
Bordeaux | 4 | 94+ (JD) |
Inc. GST
SG$293.65 |
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Jeb Dunnuck (94+)The 2019 Château Fombrauge is terrific and has a good mix of richness, concentration, and elegance. Giving up notes of mulled ripe cherries, Asian spices, blackberries, tobacco, and cedar pencil on the nose, it hits the palate with medium to full-bodied richness, a seamless, layered, pure mouthfeel, ripe tannins, and just beautiful overall balance. It's already drinking beautifully today yet will evolve positively for 5-7 years and hold for another 15-20 years. It's another brilliant Saint-Emilion in the vintage. This seemed more modern and polished from barrel but shows a very classic style now from bottle. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 6 | - |
In Bond
SG$260.00 |
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|
|
Bordeaux | 6 | - |
In Bond
SG$260.00 |
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|
|
Bordeaux | 20 | - |
In Bond
SG$157.00 |
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|
|
Bordeaux | 32 | - |
In Bond
SG$188.00 |
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|
|
Bordeaux | 10 | - |
In Bond
SG$176.00 |
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|
|
Bordeaux | 12 | - |
In Bond
SG$181.00 |
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|
|
Bordeaux | 2 | 92 (VN (ST)) |
In Bond
SG$747.00 |
|||||
Vinous - Stephen Tanzer (92)Good deep bright ruby to the rim. Crushed blackberry, bitter chocolate, smoky oak, minerals and a whiff of tar on the nose. Fat and sweet on entry, then lush and concentrated in the middle, with generous flavors of dark berries and black cherry. Impressively broad, chewy wine with a mounting finish featuring fine-grained tannins and excellent length. I'd hold this for five years before pulling the cork. |
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|
|
Bordeaux | 50 | 94 (VN (AG)) |
In Bond
SG$228.00 |
|||||
Vinous - Antonio Galloni (94)The 2016 Fombrauge has come together beautifully during its aging and is now a much more refined wine than it was from barrel. Sweet red berry fruit, mocha, espresso, mint and floral notes all grace this exquisite, mid-weight Saint-Émilion. The 2016 is simply impeccable, not to mention incredibly delicious. There is not much more to it than that. Tasted two times. |
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|
|
Bordeaux | 4 | 94+ (JD) |
In Bond
SG$210.00 |
|||||
Jeb Dunnuck (94+)The 2019 Château Fombrauge is terrific and has a good mix of richness, concentration, and elegance. Giving up notes of mulled ripe cherries, Asian spices, blackberries, tobacco, and cedar pencil on the nose, it hits the palate with medium to full-bodied richness, a seamless, layered, pure mouthfeel, ripe tannins, and just beautiful overall balance. It's already drinking beautifully today yet will evolve positively for 5-7 years and hold for another 15-20 years. It's another brilliant Saint-Emilion in the vintage. This seemed more modern and polished from barrel but shows a very classic style now from bottle. |
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