Pomerol
Discover the unique terroir and enchanting wines of Pomerol, theBordeaux appellation that produces some of the most sought-after wines in the world. Known for its Merlot-dominant blends, Pomerol boasts a unique terroir that is reflected in the complexity and richness of its wines. The region's clay and gravel soils create a distinctive and complex flavor profile in the wines. Indulge in the silky and elegant blends of Château Petrus, one of the most iconic estates in the region, or savor the rich and fruity wines of Château La Conseillante. Other notable estates include Le Pin, renowned for its rare and highly sought-after wines, and Château Clinet, known for its powerful and intense blends.
Experience the richness and depth of Pomerol wines today. Browse our selection and discover your new favorite bottle.
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Pomerol
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| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 1 | 96 (JD) |
Inc. GST
SG$621.76 |
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Jeb Dunnuck (96)The 2019 Château Nenin is truly fantastic, and my money is on it being the finest vintage to date for this estate. Based on 70% Merlot and 30% Cabernet Franc brought up in just 45% new French oak, it offers a pure, medium-bodied, ethereal style carrying gorgeous red and black fruits, spring flowers, damp earth, and chocolate aromas and flavors. It's not a blockbuster and is all about purity, finesse, and elegance, yet it still brings beautiful richness and length. This gorgeous, seamless 2019 will drink well for 20-25 years. |
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Bordeaux | 3 | 96 (JD) |
Inc. GST
SG$1,177.03 |
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Jeb Dunnuck (96)The 2019 Château Nenin is truly fantastic, and my money is on it being the finest vintage to date for this estate. Based on 70% Merlot and 30% Cabernet Franc brought up in just 45% new French oak, it offers a pure, medium-bodied, ethereal style carrying gorgeous red and black fruits, spring flowers, damp earth, and chocolate aromas and flavors. It's not a blockbuster and is all about purity, finesse, and elegance, yet it still brings beautiful richness and length. This gorgeous, seamless 2019 will drink well for 20-25 years. |
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Bordeaux | 4 | 96 (JD) |
Inc. GST
SG$623.94 |
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Jeb Dunnuck (96)The 2019 Château Nenin is truly fantastic, and my money is on it being the finest vintage to date for this estate. Based on 70% Merlot and 30% Cabernet Franc brought up in just 45% new French oak, it offers a pure, medium-bodied, ethereal style carrying gorgeous red and black fruits, spring flowers, damp earth, and chocolate aromas and flavors. It's not a blockbuster and is all about purity, finesse, and elegance, yet it still brings beautiful richness and length. This gorgeous, seamless 2019 will drink well for 20-25 years. |
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Bordeaux | 2 | 93-94 (JS) |
Inc. GST
SG$705.73 |
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James Suckling (93-94)Very fine tannins with a medium body and a fresh center-palate. Hints of spices and dried lemon peel. Bright and focused. Pretty fruit. Refined. |
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Bordeaux | 3 | 93-94 (JS) |
Inc. GST
SG$692.65 |
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James Suckling (93-94)Very fine tannins with a medium body and a fresh center-palate. Hints of spices and dried lemon peel. Bright and focused. Pretty fruit. Refined. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. GST
SG$557.49 |
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James Suckling (93-94)Very fine tannins with a medium body and a fresh center-palate. Hints of spices and dried lemon peel. Bright and focused. Pretty fruit. Refined. |
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Bordeaux | 7 | 94-95 (JS) |
Inc. GST
SG$641.36 |
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James Suckling (94-95)A juicy and crunchy red with blackberry, chocolate, hazelnut. Mocha. Full to medium body with a creamy texture. Lots going on here. 64% merlot and 36% cabernet franc. |
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Bordeaux | 6 | 94-95 (JS) |
Inc. GST
SG$584.68 |
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James Suckling (94-95)A linear and structured red with blackberry, raspberry and a hint of crushed stone. Medium-bodied with a solid core of fruit and a long, intense finish. Crunchy and minerally. Classy. Precise. 67% merlot, 30% cabernet franc and 3% cabernet sauvignon. |
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Bordeaux | 1 | 94 (WS) |
Inc. GST
SG$2,089.99 |
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Wine Spectator (94)Has lovely blackberry, milk chocolate and blueberry. Full-bodied, with ultrafine tannins and a long, caressing finish. Balanced and refined, with beautiful tannins. Wonderful length and finesse. Best after 2011. -JS |
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Bordeaux | 1 | 92-93 (JS) |
Inc. GST
SG$914.99 |
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James Suckling (92-93)This is very minerally with a peach stone and brambleberry character. Full body, with delicately chewy tannins and a long length. Very refined. Very well done for the second wine of Lafleur that made a top 2011. 54% Merlot and 46% Cabernet Franc. |
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Bordeaux | 1 | 90 (VN (NM)) |
Inc. GST
SG$1,308.48 |
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Vinous - Neal Martin (90)The 2012 Pensées de Lafleur comes across a little bretty on the nose, and this obscures some of the terroir expression. I would have liked more complexity here. The palate is medium-bodied with firm tannins, solid with good grip, yet it lacks a bit of charm (not that this Pomerol seems overly concerned). Is it holding something back or just a bit too serious? Tasted blind at the Southwold Ten-Year On tasting. |
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Bordeaux | 1 | 95 (JA) |
Inc. GST
SG$366.86 |
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Jane Anson Inside Bordeaux (95)A touch of gunsmoke reduction on opening, clearing to show superb dark fruit character, fragrant floral aromatics and a ton of luscious juicy tannins. This is right up there, vying for its place alongside many 1st wine 2016s in Pomerol that I have tasted today. Absolutely delicious, so creamy and yet so taut, hawthorn, cassis, black cherry and grilled vanilla bean. In a sweet spot but will age. Baptiste and Julie Guinaudeau owners. |
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Bordeaux | 1 | 95 (JD) |
Inc. GST
SG$1,487.20 |
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Jeb Dunnuck (95)The 2019 Pensées De Lafleur is the second wine of Château Lafleur, but instead of being a declassification, it comes from a narrow band of deeper clay soils that run diagonally through this magical vineyard. Always close to an even split of Cabernet Franc and Merlot (although I suspect there's more Cabernet Franc in this blend), it has a deeper, blacker fruited style compared to the Grand Vin, with beautiful notes of black cherries, currants, damp earth, iron, and smoked tobacco. Beautiful on the palate as well, it's medium to full-bodied, rich, nicely concentrated, and beautifully balanced on the palate, and while it might not hit the magical status of the top wine, it's a singular, beautiful wine in its own right that goes well beyond a second wine. It will keep for 20-25 years. |
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Bordeaux | 2 | - |
Inc. GST
SG$1,264.29 |
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Bordeaux | 1 | 90-92 (VN (ST)) |
Inc. GST
SG$1,389.10 |
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Vinous - Stephen Tanzer (90-92)Bright, deep ruby. Floral, perfumed aromas of blackberry, boysenberry, cherry, violet pastille, mint and shoe polish; I find strong merlot and cabernet character here, which makes for a complex nose indeed. Lush, dense and rather high-pitched; a lovely combination of sheer fruit and finesse. Still youthfully backward, but already shows superb sucrosity and silkiness of texture. Almost no sign of the new oak today. Solidly structured Pomerol, finishing long and subtle, with a note of chocolatey torrefaction. The tannins hit the palate late and coat the back of the mouth. This offers terrific potential. |
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Bordeaux | 1 | 87-90 (VN (AG)) |
Inc. GST
SG$1,001.62 |
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Vinous - Antonio Galloni (87-90)The 2013 Petit-Village fleshes out nicely in the glass. There is good depth and intensity to the fruit, even if some slightly angular contours remain. Crushed flowers, raspberries and sweet aromatic spices add nuance on the finish. It will be interesting to see how the 2013 develops over the coming year. Right now there is a battle between the juiciness of the fruit and the slightly drying tannins. The blend is 70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon. In 2013, production is down a whopping 50%. Tasted three times. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 1 | 96 (JD) |
In Bond
SG$513.00 |
|||||
Jeb Dunnuck (96)The 2019 Château Nenin is truly fantastic, and my money is on it being the finest vintage to date for this estate. Based on 70% Merlot and 30% Cabernet Franc brought up in just 45% new French oak, it offers a pure, medium-bodied, ethereal style carrying gorgeous red and black fruits, spring flowers, damp earth, and chocolate aromas and flavors. It's not a blockbuster and is all about purity, finesse, and elegance, yet it still brings beautiful richness and length. This gorgeous, seamless 2019 will drink well for 20-25 years. |
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Bordeaux | 3 | 96 (JD) |
In Bond
SG$965.00 |
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Jeb Dunnuck (96)The 2019 Château Nenin is truly fantastic, and my money is on it being the finest vintage to date for this estate. Based on 70% Merlot and 30% Cabernet Franc brought up in just 45% new French oak, it offers a pure, medium-bodied, ethereal style carrying gorgeous red and black fruits, spring flowers, damp earth, and chocolate aromas and flavors. It's not a blockbuster and is all about purity, finesse, and elegance, yet it still brings beautiful richness and length. This gorgeous, seamless 2019 will drink well for 20-25 years. |
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Bordeaux | 4 | 96 (JD) |
In Bond
SG$515.00 |
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Jeb Dunnuck (96)The 2019 Château Nenin is truly fantastic, and my money is on it being the finest vintage to date for this estate. Based on 70% Merlot and 30% Cabernet Franc brought up in just 45% new French oak, it offers a pure, medium-bodied, ethereal style carrying gorgeous red and black fruits, spring flowers, damp earth, and chocolate aromas and flavors. It's not a blockbuster and is all about purity, finesse, and elegance, yet it still brings beautiful richness and length. This gorgeous, seamless 2019 will drink well for 20-25 years. |
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Bordeaux | 2 | 93-94 (JS) |
In Bond
SG$594.00 |
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James Suckling (93-94)Very fine tannins with a medium body and a fresh center-palate. Hints of spices and dried lemon peel. Bright and focused. Pretty fruit. Refined. |
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Bordeaux | 3 | 93-94 (JS) |
In Bond
SG$582.00 |
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James Suckling (93-94)Very fine tannins with a medium body and a fresh center-palate. Hints of spices and dried lemon peel. Bright and focused. Pretty fruit. Refined. |
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Bordeaux | 1 | 93-94 (JS) |
In Bond
SG$458.00 |
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James Suckling (93-94)Very fine tannins with a medium body and a fresh center-palate. Hints of spices and dried lemon peel. Bright and focused. Pretty fruit. Refined. |
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Bordeaux | 7 | 94-95 (JS) |
In Bond
SG$529.00 |
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James Suckling (94-95)A juicy and crunchy red with blackberry, chocolate, hazelnut. Mocha. Full to medium body with a creamy texture. Lots going on here. 64% merlot and 36% cabernet franc. |
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Bordeaux | 6 | 94-95 (JS) |
In Bond
SG$477.00 |
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James Suckling (94-95)A linear and structured red with blackberry, raspberry and a hint of crushed stone. Medium-bodied with a solid core of fruit and a long, intense finish. Crunchy and minerally. Classy. Precise. 67% merlot, 30% cabernet franc and 3% cabernet sauvignon. |
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Bordeaux | 1 | 94 (WS) |
In Bond
SG$1,860.00 |
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Wine Spectator (94)Has lovely blackberry, milk chocolate and blueberry. Full-bodied, with ultrafine tannins and a long, caressing finish. Balanced and refined, with beautiful tannins. Wonderful length and finesse. Best after 2011. -JS |
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Bordeaux | 1 | 92-93 (JS) |
In Bond
SG$784.00 |
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James Suckling (92-93)This is very minerally with a peach stone and brambleberry character. Full body, with delicately chewy tannins and a long length. Very refined. Very well done for the second wine of Lafleur that made a top 2011. 54% Merlot and 46% Cabernet Franc. |
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Bordeaux | 1 | 90 (VN (NM)) |
In Bond
SG$1,145.00 |
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Vinous - Neal Martin (90)The 2012 Pensées de Lafleur comes across a little bretty on the nose, and this obscures some of the terroir expression. I would have liked more complexity here. The palate is medium-bodied with firm tannins, solid with good grip, yet it lacks a bit of charm (not that this Pomerol seems overly concerned). Is it holding something back or just a bit too serious? Tasted blind at the Southwold Ten-Year On tasting. |
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Bordeaux | 1 | 95 (JA) |
In Bond
SG$327.00 |
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Jane Anson Inside Bordeaux (95)A touch of gunsmoke reduction on opening, clearing to show superb dark fruit character, fragrant floral aromatics and a ton of luscious juicy tannins. This is right up there, vying for its place alongside many 1st wine 2016s in Pomerol that I have tasted today. Absolutely delicious, so creamy and yet so taut, hawthorn, cassis, black cherry and grilled vanilla bean. In a sweet spot but will age. Baptiste and Julie Guinaudeau owners. |
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|
|
Bordeaux | 1 | 95 (JD) |
In Bond
SG$1,305.00 |
|||||
Jeb Dunnuck (95)The 2019 Pensées De Lafleur is the second wine of Château Lafleur, but instead of being a declassification, it comes from a narrow band of deeper clay soils that run diagonally through this magical vineyard. Always close to an even split of Cabernet Franc and Merlot (although I suspect there's more Cabernet Franc in this blend), it has a deeper, blacker fruited style compared to the Grand Vin, with beautiful notes of black cherries, currants, damp earth, iron, and smoked tobacco. Beautiful on the palate as well, it's medium to full-bodied, rich, nicely concentrated, and beautifully balanced on the palate, and while it might not hit the magical status of the top wine, it's a singular, beautiful wine in its own right that goes well beyond a second wine. It will keep for 20-25 years. |
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Bordeaux | 2 | - |
In Bond
SG$1,150.00 |
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Bordeaux | 1 | 90-92 (VN (ST)) |
In Bond
SG$1,215.00 |
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Vinous - Stephen Tanzer (90-92)Bright, deep ruby. Floral, perfumed aromas of blackberry, boysenberry, cherry, violet pastille, mint and shoe polish; I find strong merlot and cabernet character here, which makes for a complex nose indeed. Lush, dense and rather high-pitched; a lovely combination of sheer fruit and finesse. Still youthfully backward, but already shows superb sucrosity and silkiness of texture. Almost no sign of the new oak today. Solidly structured Pomerol, finishing long and subtle, with a note of chocolatey torrefaction. The tannins hit the palate late and coat the back of the mouth. This offers terrific potential. |
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Bordeaux | 1 | 87-90 (VN (AG)) |
In Bond
SG$812.00 |
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Vinous - Antonio Galloni (87-90)The 2013 Petit-Village fleshes out nicely in the glass. There is good depth and intensity to the fruit, even if some slightly angular contours remain. Crushed flowers, raspberries and sweet aromatic spices add nuance on the finish. It will be interesting to see how the 2013 develops over the coming year. Right now there is a battle between the juiciness of the fruit and the slightly drying tannins. The blend is 70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon. In 2013, production is down a whopping 50%. Tasted three times. |
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